Relevant bibliographies by topics / Health aspects of Eggs

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  1. Journal articles
  2. Dissertations / Theses
  3. Books
  4. Book chapters
  5. Conference papers
  6. Reports

Academic literature on the topic 'Health aspects of Eggs'

Author: Grafiati
Published: 4 June 2021
Last updated: 9 February 2022

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Journal articles on the topic "Health aspects of Eggs"

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Molnár, Szilvia, and László Szőllősi. "Sustainability and Quality Aspects of Different Table Egg Production Systems: A Literature Review." Sustainability 12, no. 19 (September 23, 2020): 7884. http://dx.doi.org/10.3390/su12197884.

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Eggs are of considerable importance in feeding the population, as they are a relatively inexpensive and complex food source of very high biological value. The daily animal protein requirement for the human body can be covered with eggs in the cheapest way and with the lowest environmental impact. As animal welfare, as well as environmental and health awareness issues, become increasingly prominent in developed countries, consumer demand for eggs has also changed significantly in recent years, with an increasing number of consumers buying eggs produced in non-cage housing systems. In recent years, cage housing has been more frequently debated in EU member states. An initiative was launched in 2018 to end cage housing technologies and the sale of eggs produced in this way. However, in addition to animal welfare, a number of other factors need to be considered in relation to sustainable production. For this reason, the aim of this research is to provide a comprehensive overview of the sustainability issues of various housing technologies, as well as quality factors affecting consumer health and egg consumption based on the relevant international references and databases. Although there is a growing demand for products produced in non-cage housing systems due to the increasing relevance of environmental protection, health awareness and animal welfare issues in Western societies, research has shown that non-caged production is not the best solution for environmentally, socially and economically sustainable egg production.
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Despommier, Dickson. "Toxocariasis: Clinical Aspects, Epidemiology, Medical Ecology, and Molecular Aspects." Clinical Microbiology Reviews 16, no. 2 (April 2003): 265–72. http://dx.doi.org/10.1128/cmr.16.2.265-272.2003.

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SUMMARY Toxocariasis is caused by a series of related nematode species (ascarids) that routinely infect dogs and cats throughout the world. The eggs from these ascarids are common environmental contaminants of human habitation, due largely to the fact that many kinds of dogs and cats serve as pets, while countless others run wild throughout the streets of most urban centers. The eggs, present in dog and cat feces, become infectious within weeks after they are deposited in the local environment (e.g., sandboxes, city parks, and public beaches, etc.). Humans, particularly children, frequently ingest these eggs by accident and become infected. Infection in humans, in contrast to their definitive hosts, remains occult, often resulting in disease caused by the migrating larval stages. Visceral larva migrans (VLM) and ocular larva migrans (OLM) are two clinical manifestations that result in definable syndromes and present as serious health problems wherever they occur. Diagnosis and treatment of VLM and OLM are difficult. These issues are summarized in this review, with emphasis on the ecology of transmission and control of spread to both humans and animals through public health initiatives employing treatment of pets and environmental intervention strategies that limit the areas that dogs and cats are allowed within the confines of urban centers.
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Bertechini, Antonio Gilberto, and Helenice Mazzuco. "The table egg: a review." Ciência e Agrotecnologia 37, no. 2 (April 2013): 115–22. http://dx.doi.org/10.1590/s1413-70542013000200001.

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This present review intends to provide information and update the reader about diverse aspects of quality and consumption of eggs, the variation among consumer preference worldwide emphasizing the upper status this food represents as source of essential nutrients for human health. This review mainly focus on topics regarding production and quality of table eggs, emphasizing some aspects of the egg market, trend in egg intake and consumers perceptions regarding egg content and nutritious values. Additionally, results from specific studies that provide new findings about the role of enrichment egg components on health, prevention and treatment of diseases are discussed. A novel viewpoint is proposed in this review, highlighting the perspective for an increase of consumption of egg and egg products, mainly in markets where the consumption pattern is known to be low. How the information about shell eggs and its nutrients reach the consumer strongly affect the way this food of higher biological functions takes part in the human diet.
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Takaki, Kevin K., Francisco J. Roca, Gabriele Schramm, Ruud H. P. Wilbers, Wannaporn Ittiprasert, Paul J. Brindley, Gabriel Rinaldi, Matthew Berriman, Lalita Ramakrishnan, and Antonio J. Pagán. "Tumor Necrosis Factor and Schistosoma mansoni egg antigen omega-1 shape distinct aspects of the early egg-induced granulomatous response." PLOS Neglected Tropical Diseases 15, no. 1 (January 19, 2021): e0008814. http://dx.doi.org/10.1371/journal.pntd.0008814.

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Infections by schistosomes result in granulomatous lesions around parasite eggs entrapped within the host tissues. The host and parasite determinants of the Schistosoma mansoni egg-induced granulomatous response are areas of active investigation. Some studies in mice implicate Tumor Necrosis Factor (TNF) produced in response to the infection whereas others fail to find a role for it. In addition, in the mouse model, the S. mansoni secreted egg antigen omega-1 is found to induce granulomas but the underlying mechanism remains unknown. We have recently developed the zebrafish larva as a model to study macrophage recruitment and granuloma formation in response to Schistosoma mansoni eggs. Here we use this model to investigate the mechanisms by which TNF and omega-1 shape the early granulomatous response. We find that TNF, specifically signaling through TNF receptor 1, is not required for macrophage recruitment to the egg and granuloma initiation but does mediate granuloma enlargement. In contrast, omega-1 mediates initial macrophage recruitment, with this chemotactic activity being dependent on its RNase activity. Our findings further the understanding of the role of these host- and parasite-derived factors and show that they impact distinct facets of the granulomatous response to the schistosome egg.
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Kuang, Heqian, Fang Yang, Yan Zhang, Tiannan Wang, and Guoxun Chen. "The Impact of Egg Nutrient Composition and Its Consumption on Cholesterol Homeostasis." Cholesterol 2018 (August 23, 2018): 1–22. http://dx.doi.org/10.1155/2018/6303810.

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Nutrient deficiencies and excess are involved in many aspects of human health. As a source of essential nutrients, eggs have been used worldwide to support the nutritional needs of human societies. On the other hand, eggs also contain a significant amount of cholesterol, a lipid molecule that has been associated with the development of cardiovascular diseases. Whether the increase of egg consumption will lead to elevated cholesterol absorption and disruption of cholesterol homeostasis has been a concern of debate for a while. Cholesterol homeostasis is regulated through its dietary intake, endogenous biosynthesis, utilization, and excretion. Recently, some research interests have been paid to the effects of egg consumption on cholesterol homeostasis through the intestinal cholesterol absorption. Nutrient components in eggs such as phospholipids may contribute to this process. The goals of this review are to summarize the recent progress in this area and to discuss some potential benefits of egg consumption.
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Philpott, Sean. "Eggs, Lies and Compromise." American Journal of Bioethics 5, no. 6 (November 2005): 1–3. http://dx.doi.org/10.1080/15265160500391628.

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Cattapan, Alana Rose. "Good eggs? Evaluating consent forms for egg donation." Journal of Medical Ethics 42, no. 7 (March 7, 2016): 455–59. http://dx.doi.org/10.1136/medethics-2015-102964.

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Bonnicksen, Andrea L. "Fetal Motherhood: Toward a Compulsion to Generate Lives?" Cambridge Quarterly of Healthcare Ethics 6, no. 1 (1997): 19–30. http://dx.doi.org/10.1017/s0963180100007568.

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A scientist at Edinburgh University announced in 1994 that he had removed ovaries from, mouse fetuses and transplanted them, to adult mice. The ovaries released eggs, and conceptions occurred. Although this was not the first such attempt with mice, the study attracted attention because the researcher suggested, that fetal to adult ovarian transplants were a theoretical possibility for humans. If aborted, fetuses were used, as egg sources in assisted conception, a new entity would arise: the never-born genetic mother. Using eggs from aborted fetuses for conception would lead to quixotic and novel family ties. Its use would echo surrogate gestational motherhood, in which a child has both a genetic mother who contributed her egg and a gestational mother who contributed her uterus for gestation and childbirth. With fetal egg use, however, the child's genetic mother would be a never-born fetus without sentience or known, physiology.
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Angelovičová, Mária, Michal Angelovič, and Lucia Zeleňáková. "Research of selected physical indicators of table eggs in the small-scale breedings from the aspect of health safety." Potravinarstvo Slovak Journal of Food Sciences 14 (October 28, 2020): 893–904. http://dx.doi.org/10.5219/1357.

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The purpose of this study was to investigate selected indicators of the table eggs in small-scale breedings, focusing mainly on the eggshell and its contamination and damage. Our object of study was eggs, shell, damage, and contamination of table eggs. Four small-scale breedings were randomly selected in Slovakia. These breeds were alternatively with an outdoor free-range. Laying hens Dominant was bred under conditions small-scale breeds No.1, No. 2 and No. 3 in the 1st laying cycle, and No. 4 in the 2nd laying cycle. Egg weight was balanced in three small-scale breedings. Egg weight was significantly higher in the fourth small-scale breeding, statistically significant (p <0.05) compared to egg weight in the studied 3 small-scale breedings. Shell weight and shell thickness in the equatorial plane of the egg were balanced in three small-scale breedings and in the fourth small-scale breedings were significantly higher, statistically significant (p <0.05). The higher egg weight per breeding is related to the higher laying hens age that was in the 2nd laying cycle compared to laying hens 3 small-scale breedings in the 1st laying cycle. Higher eggshell weight in three farms may be related to improved conditions in breeding hygiene, as confirmed by the results of investigations into contamination and damage to table eggs. These differences may also be related to nutrition.
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Savulescu, Julian, and Imogen Goold. "Freezing Eggs for Lifestyle Reasons." American Journal of Bioethics 8, no. 6 (August 25, 2008): 32–35. http://dx.doi.org/10.1080/15265160802248492.

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Dissertations / Theses on the topic "Health aspects of Eggs"

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Zhao, Liang. "Post-translational modifications of SEL24K from salmon eggs and ZPA from Xenopus laevis eggs." Scholarly Commons, 2011. https://scholarlycommons.pacific.edu/uop_etds/160.

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Post-translational modifications (PTMs) of proteins play significant roles in regulation of biological activities and signal transduction. Examining their diversity is critical for understanding the mechanisms of cellular regulations. Among the various techniques employed for identification of PTMs, mass spectrometry has become a more and more important tool for detecting and mapping these covalent modifications and quantifying their changes. The two projects described in this dissertation focus mainly on the method development for characterization of two major PTMs, disulfide bonds and glycosylation. In the first project, the disulfide bond pattern of a rhamnose-binding lectin SEL24K from the Chinook salmon Oncorhynchus tshawytscha was assigned unambiguously based on a multi-enzyme digestion strategy in combination with MALDI-TOF mass spectrometry analysis. The disulfide bond pattern was found to be symmetrical in the tandem repeat sequence of SEL24K. More importantly, an interesting phenomenon of gas-phase scrambling of disulfide bonds was observed during MALDI mass spectrometry analysis and a possible mechanism for this surprising scrambling was proposed. To the best of our knowledge, this is the first report of disulfide bond scrambling in the gas phase during MALDI-MS analysis. This observation has important ramifications for unambiguous assignment of disulfide bonds. In the second project, the glycosylation of a glycoprotein ZPA from the vitelline envelope of Xenopus laevis was determined by applying a strategy of general proteolysis coupled with mass spectrometry. The vitelline envelope glycoproteins were first separated through SDS-PAGE. A nonspecific in-gel pronase digestion was performed on the excised band of ZPA to produce informative small glycopeptides. Lectin affinity chromatography was used for the enrichment of these glycopeptides. An in-gel PNGase F digestion was also carried out to release the N-linked glycans from ZPA. The enriched glycopeptides and glycans were finally analyzed by MS and MS/MS techniques on MALDI-TOF and MALDI-TOF/TOF instruments.
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Noiva, Rute Marina Garcia da. "Eggs and chicken embryos as potential sentinels for flock and hatchery health." Doctoral thesis, Universidade de Lisboa. Faculdade de Medicina Veterinária, 2016. http://hdl.handle.net/10400.5/11512.

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Tese de Doutoramento em Ciências Veterinárias, especialidade Sanidade Animal
Successful hatching of strong, healthy chicks with a potential for good productive and reproductive performance depends on the assurance of as normal and ideal as possible embryonic development. The latter, however, can be negatively affected by a series of factors intrinsic to either the egg, its handling, or the incubator. This project aimed at collecting and interpreting essential and extensive information regarding embryonal response to physical challenges (temperature, relative humidity and carbon dioxide concentration) in the incubation environment, to infectious challenge with vertically transmitted Salmonella serovars Enteritidis and Typhimurium and, ultimately, to apply the knowledge obtained to a field survey of a commercial hatchery. For this purpose, eggs were incubated under different, controlled environments or after infection with a vertically transmitted pathogen, and an extensive list of parameters used to monitor subsequent changes in embryonic behavior, metabolism, growth and viability. The information gathered was then applied to a sample of non-viable eggs incubated at a major hatchery. Overall, the effects of manipulating temperature were more prominent than those of manipulating humidity and carbon dioxide. The most significantly affected parameters pertained to embryo metabolism, embryo weight, mortality and malformation rates. Changes in the development of the lymphoid follicles in the bursa of Fabricius and of the glandular epithelium of the gizzard were also found. Vertical infection with Salmonella was associated with higher embryonic mortality rates. No changes in performance or growth were observed in infected but viable embryos. The results obtained during the field survey did not directly correlate to the variables studied. However, the issues detected allowed for the designation of critical control points and opportunities for performance improvement that could have otherwise gone undetected at the hatchery and at the breeder farm, highlighting the importance of embryodiagnosis in the monitoring of hatchery and flock health.
A operação eficiente e lucrativa de uma exploração industrial produtora de espécies aviárias (Gallus gallus) depende, entre outras coisas, do acesso a pintos saudáveis e com bom potencial produtivo, obtidos por incubação artificial de ovos de um bando reprodutor. É com a incubação destes ovos, levada a cabo em grande escala por máquinas altamente especializadas, que se inicia o desenvolvimento das aves, tendo esta influência directa sobre a viabilidade e futura performance do pinto eclodido. Vários factores podem intervir negativamente no sucesso da incubação, estando estes relacionados com o ovo em si, com o seu manuseamento ou com a própria incubadora. Por essa razão, este trabalho teve por objectivo adquirir, coligir e interpretar informação essencial sobre a resposta embrionária a alterações físicas do ambiente de incubação (temperatura, humidade relativa (RH) e concentração de dióxido de carbono), assim como à infecção com agentes patogénicos com transmissão vertical conhecida (Salmonella enterica vars. Enteritidis e Typhimurium). Estes ensaios foram conduzidos em laboratório, em ambiente cuidadosamente controlado. Numa segunda fase, o conhecimento obtido através de experimentação laboratorial foi aplicado na análise de uma amostra de ovos incubados provenientes de um centro de incubação industrial, com o objectivo de verificar a compatibilidade dos dados experimentais com os dados obtidos em situação real. Com vista a estudar a influência de alterações no ambiente de incubação sobre o desenvolvimento embrionário, procedeu-se à incubação de 2300 ovos specificpathogen free, dividos em dez grupos diferentes. O primeiro grupo foi incubado sob condições controlo (temperatura - 37.8ºC; RH - 50-55% durante os primeiros 18 dias de incubação e 60-65% durante os últimos 3 dias) e os restantes cinco grupos incubados sob: A) temperatura elevada constante (38.9ºC) e RH padrão; B) temperatura inferior constante (36.7ºC) e RH padrão; C) temperatura e RH padrão com um período (3 h) de elevação da temperatura (38.9ºC) aos dias 3 e 18 de incubação; D) temperatura e RH padrão com um período (3 h) de redução da temperatura (36.7ºC) aos dias 3 e 18 de incubação; E) humidade relativa elevada constante (63%) e temperatura padrão; F) humidade relativa inferior constante (43%) e temperatura padrão; G) humidade relativa e temperatura padrão com um período (3 h) de elevação da RH (63%) aos dias 3 e 18 de incubação; H) temperatura padrão com um período (3 h) de redução da RH (43%) aos dias 3 e 18 de incubação; I) ausência de renovação de ar/concentração de CO2 elevada constante durante incubação sob temperatura e RH padrão. Para investigar a influência da infecção com microrganismos transmitidos verticalmente, foram utilizados 576 ovos specific-pathogen free, divididos por oito grupos, quatro grupos controlo e quatro grupos inoculados. O primeiro grupo tratado foi inoculado com 105 CFU/ml de uma cultura de referência de S. enterica var. Enteritidis (CECT-4300) em NaCl (0,9%) estéril. O segundo grupo foi inoculado com 102 CFU/ml (dose de inoculação semelhante à concentração destas bactérias previamente reportada em ovos naturalmente infetados) da mesma cultura de referência. O terceiro grupo foi inoculado com 105 CFU/ml de uma cultura de referência de S. enterica var. Typhimurium (CECT-443) em NaCl (0,9%) estéril. Finalmente, o quarto grupo foi inoculado com 102 CFU/ml da mesma cultura de referência. Cada grupo tratado foi incubado juntamente com um grupo controlo inoculado com NaCl (0.9%) estéril. A presença ou ausência de Salmonella em cada grupo foi confirmada através de PCR multiplex convencional. Em todos os ensaios, foi retirada uma amostra de ovos da incubadora a cada 48 horas de incubação para análise dos efeitos das diferentes manipulações sobre o desenvolvimento embrionário. Uma extensa lista de parâmetros relacionados com o comportamento, metabolismo, crescimento e viabilidade dos embriões foi depois analisada. Em relação ao estudo de campo, foi efetuada análise morfológica, histológica e microbiológica de uma amostra de 51 ovos não viáveis, obtidos após 21 dias de incubação, num centro de incubação industrial. Relativamente aos ensaios de manipulação do ambiente físico de incubação, os resultados obtidos permitiram concluir que as alterações de temperatura, em qualquer direção, exerceram efeitos mais marcados sobre o desenvolvimento embrionário do que as alterações na humidade relativa ou na concentração de CO2 no interior da incubadora, enquanto que estas duas últimas variáveis produzem efeitos na sua maior parte sobreponíveis. Dos parâmetros monitorizados, aqueles que mais consistentemente apresentaram alterações encontravam-se relacionados com o comportamento e metabolismo embrionários, nomeadamente com a diminuição do metabolismo embrionário como consequência do stress induzido pela manipulação. O crescimento embrionário, representado pelo peso do embrião e por parâmetros alométricos, foi igualmente afetado, tendo-se verificado que as alterações de temperatura resultaram em embriões mais leves, enquanto as alterações de humidade relativa e CO2 produziram embriões de tamanho semelhante mas peso superior aos dos restantes tratamentos. À análise histológica, os embriões sujeitos a alterações contínuas de temperatura apresentaram ainda atraso na formação do tecido linfoide da bolsa de Fabricius e alterações celulares com distorção da arquitetura do epitélio glandular da moela, estas últimas em embriões sujeitos a aumentos de temperatura). Os embriões sujeitos a modificações da humidade relativa produziram efeitos temporários sobre o desenvolvimento do tecido hepático. As lesões microscópicas encontradas em animais mortos durante a incubação não permitiram o diagnóstico fiável da(s) causa(s) imediata de morte. Nenhum dos tratamentos produziu elevação significativa dos níveis de mortalidade, à exceção da incubação sob temperaturas inferiores ao normal. Dos restantes tratamentos, a elevação da humidade relativa resultou num aumento da mortalidade no final do período de incubação. Ainda relativamente à viabilidade embrionária, verificou-se que apenas as manipulações da temperatura de incubação resultaram num aumento significativo na incidência de malformações espontâneas. Finalmente, é de notar que, para todas as variáveis estudadas, a alteração contínua de uma variável produziu efeitos mais pronunciados e duradouros, enquanto a alteração pontual e temporária de uma variável produziu efeitos mais limitados, tanto em amplitude como em duração. Ao contrário dos ensaios de manipulação do ambiente de incubação, a inoculação de ovos specific-pathogen free não incubados com serovars de Salmonella enterica e sua posterior incubação não produziu alterações significativas no comportamento, metabolismo ou desenvolvimento embrionários. A inoculação de S. Enteridis, tanto em inóculo alto como em inóculo baixo, resultou num aumento significativo da taxa de mortalidade, sendo que esta se encontrou limitada aos primeiros 7 dias de incubação. A inoculação com qualquer dos inóculos de S. Typhimurium produziu, igualmente, níveis de mortalidade superiores comparados com os controlos, limitados aos primeiros dias de incubação, mas inferiores aos produzidos por S. Enteritidis. As lesões microscópicas observadas em animais encontrados mortos não permitiram o diagnóstico fiável da(s) causa(s) imediata de morte, sendo que a única diferença significativa encontrada se restringiu a alteração da afinidade tintoral dos tecidos provenientes de embriões infetados, indicativa de decomposição mais acelerada provavelmente devido a maior proliferação bacteriana. Contudo, nenhum dos embriões viáveis inoculados apresentou qualquer alteração macroscópica ou histológica significativa e em nenhum destes animais se observaram agregados bacterianos à análise microscópica, apesar da presença de infeção confirmada por métodos de biologia molecular. Os resultados obtidos sugeriram, ainda, que ambos os serovars de Salmonella utilizados apresentam tropismo para o embrião, possuindo a capacidade de não só sobreviver dentro do ovo, mas também de atravessar compartimentos orgânicos em direção ao embrião. Estas observações evidenciam algumas das razões para a eficiência demonstrada por estes serovars (e particularmente S. Enteritidis) na transmissão vertical e estabelecimento de portadores assintomáticos. Em relação ao estudo de campo, a análise dos ovos não viáveis não evidenciou diminuição de performance ou viabilidade embrionária devido a qualquer das variáveis estudadas em laboratório. Contudo, o exame externo, macroscópico dos ovos, assim como a sua análise microbiológica evidenciaram problemas na seleção e calibração dos ovos para incubação, assim como na possível higiene e práticas de recolha dos ovos na exploração de reprodutores, sinalizando potenciais pontos de intervenção futura com vista ao melhoramento da performance de incubação que de outra forma não seriam detetados. Finalmente, este trabalho permitiu a aquisição de informação essencial para a compreensão da resposta embrionária aos desafios da incubação, permitindo ainda confirmar a importância do embriodiagnóstico na monitorização da saúde da incubadora e do bando.
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Heintz, Emelie. "Health economic aspects of diabetic retinopathy." Doctoral thesis, Linköpings universitet, Utvärdering och hälsoekonomi, 2012. http://urn.kb.se/resolve?urn=urn:nbn:se:liu:diva-76283.

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To ensure that the resources of the health care sector are used effectively, new technologies need to be evaluated before implementation to examine if they generate health outcomes at an acceptable cost. This information can be collected by performing health economic evaluations in which the costs and health outcomes of different technologies are compared. To estimate the effect on health care budgets, there is also a need for information about the prevalence of the specific disease. Health outcomes in health economic evaluations are often measured in quality-adjusted life years (QALYs), which are calculated by multiplying the remaining life years after an intervention by a weight representing the health-related quality of life (HRQoL) during those years. This thesis aims to provide deeper knowledge of the health economic aspects of diabetic retinopathy (DR), an eye complication that affects patients with diabetes and may in the worst case lead to blindness. The focus is on three empirical and two methodological health economic research questions. The empirical research areas cover prevalence, costs, and HRQoL related to patients with DR. The methodological research questions explore the performance of different methods for estimation of QALY weights. This is of interest since it has been argued that the most common methods for estimating QALY weights may not capture all relevant vision-related aspects of quality of life. The analyses comprehend the validity of different methods for estimating QALY weights among patients with DR and if the results of one of the specific methods for estimating QALY weights, the time trade-off (TTO) exercise, are affected by patients’ subjective life expectancy (SLE). The empirical results demonstrate that DR is seen in approximately 40% and 30% of patients with type I and type II diabetes respectively, indicating that the prevalence of DR has decreased in both of these patient groups. Healthcare costs vary considerably between different severity levels of the disease, being estimated at €26, €257, €216, and €433 per patient per year for background retinopathy, proliferative diabetic retinopathy (PDR), diabetic macular oedema (DMO), and PDR combined with DMO respectively. Blindness due to DR is associated with an increased use of transportation services, caregiving services, and assistive technologies as well as productivity losses. This suggests that preventing the progression of DR may lower healthcare costs. Patients with vision impairment due to DR have lowered HRQoL in various dimensions, but the diagnosis of DR in itself has only a limited effect on HRQoL. The results on the methodological research questions show that different methods for estimating QALY weights seem to give different results. In comparison to EQ-5D, the Health Utilities Index Mark 3 (HUI-3) is the most sensitive method for detecting differences in QALY weights due to DR, and if decisions are to be made based on values from the general public, it can be recommended for use in cost-utility analyses of interventions directed at DR. Neither of the direct methods, TTO and the visual analogue scale, seems to be sensitive to differences in visual function, and more research is needed concerning the role of vision in people’s responses to the TTO exercises. In TTO exercises with time frames based on actuarial life expectancy, the patients’ SLE has an effect on their willingness to trade off years for full health. Thus, applying time frames deviating from patients’ SLE may result in biased QALY weights. Such bias may appear stronger within patient populations than within the general public. In conclusion, this thesis offers estimates for prevalence, costs, and QALY weights that can be used in economic evaluations of interventions directed at DR and as benchmarks for future DR research in order to follow up consequences of changes in diabetes care. In addition, it demonstrates that the choice of method for estimating QALY weights may have an impact on whether an intervention is considered cost-effective.
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Rickayzen, Benjamin David. "Some actuarial aspects of health insurance." Thesis, City University London, 2007. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.446443.

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Li, Suiyang. "Identification of DNA markers which are associated with egg production traits and Marek's disease resistance in chickens." Thesis, McGill University, 1998. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=35001.

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Production traits and disease resistance are believed to be under the control of many genes, i.e. quantitative trait loci (QTL). The objective of the present study was to establish a methodology for identifying DNA markers which are associated with QTL in chickens using an alternative approach to the traditional linkage analysis. A systematic screening approach was designed to search a chicken liver cDNA library for clones which revealed polymorphisms associated with traits. In the first stage of the experiment, a total of 92 cDNA clones were subjected to restriction fragment length polymorphism (RFLP) analysis. About 33% and 22% of the clones revealed DNA polymorphisms at MspI and TaqI restriction sites, respectively. Subsequently, DNA polymorphisms which responded to selection were identified by comparing RFLP frequencies in divergently selected strains of chickens. About 60% of the RFLPs responded to selection for egg production traits and/or Marek's disease (MD) resistance. Trait associations of these RFLPs were then studied by selectively genotyping individuals at the extremes of trait distributions, followed by an analysis of individuals in the entire population and statistical evaluation. Finally, RFLP regions of DNA markers were characterized and PCR assays for rapid RFLP screening were developed. DNA markers in two genes were identified and characterized by this methodology. One was a marker in the chicken mitochondrial genome which arose from a nucleotide substitution (T to C) in the NADH subunit IV gene. Statistical analysis for typing random individual samples from the strains showed that this DNA polymorphism was associated with mature body weight and egg specific gravity which is a strong indicator for egg shell thickness. Other analyzed markers were located in the chicken mitochondrial phospho-enolpyruvate carboxykinase (PEPCK-M). Using the cDNA of this gene as a probe, southern blotting revealed a highly polymorphic band pattern. Statistical analy
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Wright, Ashton P. "An Examination of Foodborne Outbreaks of Salmonella Enteritidis in the United States, 1973-2008." Digital Archive @ GSU, 2010. http://digitalarchive.gsu.edu/iph_theses/142.

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Salmonella is a common enteric pathogen and is the most frequently reported bacterial infection in the United States. The two most commonly reported serotypes causing human illness in the United States are Salmonella serotype Typhimurium and Salmonella serotype Enteritidis (SE). The incidence and number of foodborne outbreaks of SE started to increase in the 1970s and by 1994, SE was the most common Salmonella serotype reported to the Centers for Disease Control and Prevention (CDC). SE has been most commonly associated with consumption of shell eggs. Outbreak reports were obtained from the Foodborne Disease Outbreak Surveillance System (FDOSS) and analyzed. The number of outbreaks of SE has declined by 67% since 1990, likely as a result of the combined effect of on-farm interventions, public health policies, and food safety education messages. In addition to the decline in SE outbreaks, study findings demonstrate that there have been changes in the geographical distribution of SE outbreaks in the US. “Simple egg” foods and retail food settings have been the most commonly and consistently associated vehicles and food consumption and preparation settings with SE outbreaks in the US from 1973 to 2008.
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Reineholm, Cathrine. "Psychosocial Work Conditions and Aspects of Health." Doctoral thesis, Linköpings universitet, HELIX Vinn Excellence Centre, 2013. http://urn.kb.se/resolve?urn=urn:nbn:se:liu:diva-95578.

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Today’s working life has led to new requirements and conditions at the workplace, and additional factors may be of importance for employees’ health. Most earlier research has taken place in stable organizations, and has not taken changes in organizations into account. The way in which psychosocial work conditions affect employees’ health and well-being has been the topic of several studies but mental ill health is still one of the most common causes of sick leave in Sweden. Little attention is given to the importance of the workplace and organizational context for employees’ health. The overall aim of this thesis is to investigate how different aspects of health are associated with psychosocial work conditions in today’s working life. This thesis comprises two empirical studies. The first study is a longitudinal study, based on questionnaire data from 1010 employees at the Swedish Labour Market Administration. The second study is designed as a prospective cohort study, based on questionnaire data from 8430 employees in ten organizations, participating in the LOHP project. Linear and logistic regressions were performed to investigate associations between psychosocial work conditions and different aspects of health. Multilevel analysis was performed in one paper. The main findings in Paper I are that traditional job stress models are better for predicting ill health than good health. Different psychosocial work conditions may however, be useful for measuring different aspects of health, depending on whether the purpose is to prevent ill health or to promote health. In Paper II, psychosocial work conditions and symptoms of burnout were found to differ between different hierarchical levels, and different psychosocial work conditions were associated with symptoms of burnout at different hieratical levels. Paper III showed that psychosocial work conditions predict voluntary job mobility, and this may be due to two forces for job mobility: job dissatisfaction and career development. In Paper IV, a strong association between high work ability and better performance was found. Clear goals and expectations may result in improved psychosocial work conditions and work ability, which in turn affects employees’ performance. This thesis has provided knowledge regarding different aspects of health and psychosocial work conditions. Conditions at the organizational and workplace level set the prerequisites for if and how employees use their resources and their ability to act. Access to resources and the capacity to use them may vary depending on the employees’ hierarchal position. Occupational health research needs to focus on differences in psychosocial work conditions at different hierarchical levels. Organizations with clear goals and expectations may create more favourable conditions at work, supporting employees’ room for manoeuver, social capital and their ability to cope with working life, hence promoting health. Health promotion has a holistic approach and considers the work environment, the individual and the interplay between them. However, most health interventions at workplaces are directed to employees’ health behaviour rather than improvements in organizational and work conditions. To develop a good work environment it is necessary to identify conditions at work that promote different aspects of health. These conditions need to be tackled at the organizational, workplace and individual level, as good health is shaped by the interplay between the employee and the conditions for work.
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Hreinsson, Julius, and Yonathan Woldearegay. "Internationalization of health care services : Networking aspects." Thesis, Uppsala universitet, Företagsekonomiska institutionen, 2015. http://urn.kb.se/resolve?urn=urn:nbn:se:uu:diva-243306.

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Principles of business management are increasingly being used to analyze health care systems. Conceptualizing health care as business networks offers the possibility to apply the ARA model of Actors, Resources and Activities to understand the functioning of the system. We have used this model to study the phenomenon of networking in cross-border care using Uppsala University Hospital as a research case. The aim of the study was to understand actor’s perceptions of networking activities and how these related with international sales of health care services. We collected primary data through five interviews with managers involved in internationalization and a survey study with 26 managers at the hospital. Secondary data on patient flows and research activity was collected from hospital and university records. The main actors identified in the health care networks are doctors with professional identity being an important facilitating factor. Patient´s role as active participators in the system is increasing while researchers, innovators and key opinion leaders are also important. Networking activities consist of knowledge transfer via lecturing, meetings and external consulting activities. Resources in the form of supporting clinics, research centers and administrative services correlate positively with the level of internationalization. The study identifies networking activities as important for internationalization and cross-border sales of health care services. We conclude that the ARA model is a valuable instrument for analyzing cross border activities and internationalization of health care.
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Robertson, Kevin. "Health-related psychological aspects of playing squash." Thesis, Liverpool John Moores University, 1995. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.282785.

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Leo, Jared. "Capturing temporal aspects of bio-health ontologies." Thesis, University of Manchester, 2016. https://www.research.manchester.ac.uk/portal/en/theses/capturing-temporal-aspects-of-biohealth-ontologies(a2f5868e-94e3-4d4b-bd1e-311358ebf7e0).html.

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Extending Descriptions Logics (DLs) with a temporal dimension to aid in the ability to model meaningful temporal information is an active and popular research area that has gathered a lot of attention over recent years. DLs underpin the Web Ontology Language (OWL) which offers a way to describe ontologies for the semantic web. Representing temporal information in ontologies plays an important role, specifically for those ontologies where time information is inherently embedded in the information they describe. This is very common for ontologies in the bio-health domain, for example ontologies that describe the development of anatomies of biological entities, stage based development, evolution of diseases and so on. As expressive as DLs are, given that they are fragments of First Order Logic, they are static in nature and are limited in what they can express from a temporal view point, hence the surge in temporal extensions to DLs over recent years. In this thesis we investigate the use of temporal extensions of DLs as suitable representations for the temporal information required for bio-health ontologies. We first set out to find out exactly what types of temporal information need to be modelled, before going on to evaluate current temporal extensions and representations to determine their suitability. We then go on to introduce several new temporal extensions to DLs and evaluate their suitability.
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Books on the topic "Health aspects of Eggs"

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Yong hao dan jian kang bu wan dan: Good eggs for good health. Taibei Shi: Sheng zhi wen hua shi ye you xian gong si, 2005.

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Xiaoxiao, Shi, ed. Ji dan de miao yong =: Eggs. Xianggang: Wan li ji gou, De li shu ju, 2013.

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Watson, Ronald Ross, ed. Eggs and Health Promotion. Ames, Iowa, USA: Iowa State Press, 2002. http://dx.doi.org/10.1002/9780470376973.

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Wu, Jianping, ed. Eggs as Functional Foods and Nutraceuticals for Human Health. Cambridge: Royal Society of Chemistry, 2019. http://dx.doi.org/10.1039/9781788013833.

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Amariu, Constantin. L' œuf. Paris: Félin, 1988.

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Oxford Symposium on Food & Cookery. Eggs in cookery: Proceedings of the Oxford Symposium of Food and Cookery 2006. Totnes, Devon: Prospect Books, 2007.

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Klimov, S. M. Ėkologo-ėvoli︠u︡t︠s︡ionnye aspekty izmenchivosti oomorfologicheskikh pokazateleĭ ptit︠s︡: Ecologo-evolutionary aspects of the oomorphological parameters in birds. Lipet︠s︡k: Lipet︠s︡kiĭ gos. pedagog. universitet, 2003.

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Roberts, Deborah. The economics of egg production: 1992. Manchester: University of Manchester Faculty of Economic and Social Studies, 1993.

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1923-, Fishbein L., United Nations Environment Programme, International Labour Organisation, World Health Organization, and Inter-Organization Programme for the Sound Management of Chemicals., eds. Arsine: Human health aspects. Geneva: World Health Organization, 2002.

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Ontario, Premier's Council on Health Well-being and Social Justice. Wealth and health, health and wealth. Toronto: Queen's Printer, 1994.

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Book chapters on the topic "Health aspects of Eggs"

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Nakagawa, Kiyotaka, Phumon Sookwong, and Teruo Miyazawa. "Tocotrienol Fortification in Eggs." In Handbook of Food Fortification and Health, 265–73. New York, NY: Springer New York, 2013. http://dx.doi.org/10.1007/978-1-4614-7076-2_21.

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Vettorazzi, Gaston, and Ian Macdonald. "Health Aspects." In ILSI Human Nutrition Reviews, 65–81. London: Springer London, 1988. http://dx.doi.org/10.1007/978-1-4471-1649-3_6.

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Selman, Brian J. "Eggs and oviposition in chrysomelid beetles." In Novel aspects of the biology of Chrysomelidae, 69–74. Dordrecht: Springer Netherlands, 1994. http://dx.doi.org/10.1007/978-94-011-1781-4_2.

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Shang, Nan, and Jianping Wu. "CHAPTER 8. Eggs and Bone Health." In Food Chemistry, Function and Analysis, 135–53. Cambridge: Royal Society of Chemistry, 2019. http://dx.doi.org/10.1039/9781788013833-00135.

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Ren, Yuan, Jianping Wu, and Robert Renema. "Nutritional and Health Attributes of Eggs." In Handbook of Poultry Science and Technology, 533–78. Hoboken, NJ, USA: John Wiley & Sons, Inc., 2010. http://dx.doi.org/10.1002/9780470504451.ch28.

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Kerr, Charles. "2. Health Aspects." In Community Health and Sanitation, 24–48. Rugby, Warwickshire, United Kingdom: Practical Action Publishing, 1990. http://dx.doi.org/10.3362/9781780441856.002.

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Weißer, Michael, Hubertus Rosery, and Tonio Schönfelder. "Health Economic Aspects." In White Paper on Joint Replacement, 105–19. Berlin, Heidelberg: Springer Berlin Heidelberg, 2018. http://dx.doi.org/10.1007/978-3-662-55918-5_5.

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Cadogan, D. F. "Plasticizers: health aspects." In Plastics Additives, 505–12. Dordrecht: Springer Netherlands, 1998. http://dx.doi.org/10.1007/978-94-011-5862-6_55.

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Hilker, Monika. "Egg deposition and protection of eggs in Chrysomelidae." In Novel aspects of the biology of Chrysomelidae, 263–76. Dordrecht: Springer Netherlands, 1994. http://dx.doi.org/10.1007/978-94-011-1781-4_20.

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Kemeter, P., W. Feichtinger, and E. Bernat. "The Willingness of Infertile Women to Donate Eggs." In Future Aspects in Human In Vitro Fertilization, 145–53. Berlin, Heidelberg: Springer Berlin Heidelberg, 1987. http://dx.doi.org/10.1007/978-3-642-71412-2_22.

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Conference papers on the topic "Health aspects of Eggs"

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Honcharenko, Vladyslav, and Vadym Sokolenko. "CHARACTERISTICS OF THE FACTORY STAFF MICROBIOTA SPECIALIZING ON THE PRODUCTION OF MEAT AND EGGS." In THEORETICAL AND PRACTICAL ASPECTS OF MODERN SCIENTIFIC RESEARCH. European Scientific Platform, 2021. http://dx.doi.org/10.36074/logos-30.04.2021.v1.33.

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"Psychotherapeutic Aspects of Mental Health." In Congress on mental health meeting the needs of the XXI century. Gorodets, 2016. http://dx.doi.org/10.22343/mental-health-congress-compendium359-361.

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Kim, Duk-Jin, and Balakrishnan Prabhakaran. "Multimedia aspects in health care." In the seventeen ACM international conference. New York, New York, USA: ACM Press, 2009. http://dx.doi.org/10.1145/1631272.1631453.

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Kathrada, Muhammad. "Combining Sparse Data with Reaction Kinetics Using Fuzzy Logic to Predict Reservoir Souring." In International Petroleum Technology Conference. IPTC, 2021. http://dx.doi.org/10.2523/iptc-21394-ms.

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Abstract Hydrogen Sulphide (H2S) is a colourless, flammable and highly toxic gas with a strong odour of rotten eggs that is found in many reservoir fluids and aquifers in the world. This gas is commonly a result of "reservoir souring" – a process which increases the H2S concentration. Increasing amounts of this gas pose serious health, safety and environmental concerns. This can result in significant costs associated with replacement of downhole and surface equipment and increased processing costs, but more lethally a potential loss of life. Many reservoirs particularly those undergoing waterflooding face increasing levels of hydrogen sulphide (H2S) production with time. H2S is a highly toxic gas that can be fatal even at low concentrations. Being able to predict the risk potential of a particular reservoir to increasing H2S production with time would be highly valuable. The objective is to determine apriori whether a reservoir would likely see dangerously high levels of H2S being produced during the lifetime of the reservoir, and if so, be a catalyst in supporting further investigation and mitigation of H2S early in the reservoir development. There is very little published field data with regards to reservoir souring, hence a purely data driven model would not be possible to create. However, we do have a good understanding of the reaction kinetics that goes into the biological process that generates H2S. To this end the best modelling paradigm that can assimilate sparse data with first principles dynamics is fuzzy logic. A fuzzy logic model has been built around the reaction kinetics and then conditioned to the published field data. The model created matches the published field data fairly well. It is now a ready tool that can be used by engineers to make a quick assessment of their reservoirs before going into full blown expensive sampling and laboratory analysis. The novel aspect of this paper is being able to use fuzzy logic to combine the first principles chemistry together with sparse data to produce a model that can be used practically. Fuzzy Logic has been out of the news of late as machine learning and neural networks are the current hot potatoes, however it is often overlooked that fuzzy logic can still be used in low dimensional cases where only sparse data is available.
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Sandu, Mirela-Alina. "POLYCHLORINATED BIPHENYLS (PCBS) - HUMAN HEALTH ASPECTS." In 15th International Multidisciplinary Scientific GeoConference SGEM2015. Stef92 Technology, 2011. http://dx.doi.org/10.5593/sgem2015/b51/s20.085.

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Kamilova, E., and G. Rakhmatkariev. "Medico-ecological aspects of hydrochemistry of Uzbekistan." In Environmental Health Risk 2001. Southampton, UK: WIT Press, 2001. http://dx.doi.org/10.2495/ehr010121.

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Voljič, Božidar. "Ethical Aspects of Violence in Health Care." In 26th Conference Medicine, Law & Society. University of Maribor Press, 2017. http://dx.doi.org/10.18690/978-961-286-021-9.22.

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Filippova, Svetlana, and Rose Fedina. "THE CONCEPT OF “HEALTH GENDEROLOGY”: NEUROHORMONAL ASPECTS." In XVI International interdisciplinary congress "Neuroscience for Medicine and Psychology". LLC MAKS Press, 2020. http://dx.doi.org/10.29003/m1306.sudak.ns2020-16/481-482.

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Smelov, Pavel. "REGIONAL ASPECTS OF POPULATION HEALTH IN RUSSIA." In SGEM 2014 Scientific SubConference on PSYCHOLOGY AND PSYCHIATRY, SOCIOLOGY AND HEALTHCARE, EDUCATION. Stef92 Technology, 2014. http://dx.doi.org/10.5593/sgemsocial2014/b12/s2.092.

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Рослая, Н. А., В. Г. Харина, and Н. Ю. Меньшова. "Organizational aspects of improving occupational health care." In Modern problems of occupational medicine: The all-Russian scientific-practical conference devoted to the 80th anniversary of academician N.H. Amirov. Kazan state medical University; FSBSI “RIOH”, 2019. http://dx.doi.org/10.31089/978-5-6042929-0-7-2019-1-157-159.

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Reports on the topic "Health aspects of Eggs"

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NMR Publikations. Ethical aspects of mental health. Nordisk Ministerråd, September 2012. http://dx.doi.org/10.6027/anp2012-738.

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CORPS OF ENGINEERS WASHINGTON DC. Safety and Health Aspects of HTRW Remediation Technologies. Fort Belvoir, VA: Defense Technical Information Center, September 1999. http://dx.doi.org/10.21236/ada402398.

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Burke, L. L., J. O. Thalgott, and J. W. Poston, Jr. Health physics aspects of processing EBR-I coolant. Office of Scientific and Technical Information (OSTI), December 1998. http://dx.doi.org/10.2172/563244.

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Thumm, W., A. Finke, B. Neumeier, B. Beck, A. Kettrup, H. Steinberger, P. D. Moskowitz, and R. Chapin. Environmental and health aspects of CIS-module production, use and disposal. Office of Scientific and Technical Information (OSTI), December 1994. http://dx.doi.org/10.2172/34355.

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Steinberger, H., W. Thumm, R. Freitag, P. D. Moskowitz, and R. Chapin. Environmental and health aspects of copper-indium-diselenide thin-film photovoltaic modules. Office of Scientific and Technical Information (OSTI), December 1994. http://dx.doi.org/10.2172/46644.

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Van Hook, R., P. Fairchild, W. Fulkerson, A. Perry, J. Regan, and G. Taylor. Environmental, health, and CFC (chlorofluorocarbons) substitution aspects of the ozone depletion issue. Office of Scientific and Technical Information (OSTI), November 1989. http://dx.doi.org/10.2172/5293212.

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Crane, Heidi, Rob Fredericksen, and Paul Crane. Creating Survey Questions to Measure Important Aspects of Health for People Living with HIV. Patient-Centered Outcomes Research Institute® (PCORI), September 2019. http://dx.doi.org/10.25302/8.2019.me.140314081.

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Khamidullina G.F., Latypov I.K. Theoretical Aspects of Young 6-9 Year-Old Judoists Training in Sports-Health Improving Groups of a Sports School. Povolzhskaya State Academy of Physical Culture of Sports and Tourism, September 2017. http://dx.doi.org/10.14526/03_2017_241.

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Gribok, Andrei, Sobhan Patnaik, Christian Williams, Marut Pattanaik, and Raghunath Kanakala. Framework for Structural Online Health Monitoring of Aging and Degradation of Secondary Systems due to some Aspects of Erosion. Office of Scientific and Technical Information (OSTI), September 2016. http://dx.doi.org/10.2172/1369370.

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Evans, Tom, Sarah Olson, James Watson, Kim Gruetzmacher, Mathieu Pruvot, Stacy Jupiter, Stephanie Wang, Tom Clements, and Katie Jung. Links Between Ecological Integrity, Emerging Infectious Diseases Originating from Wildlife, and Other Aspects of Human Health - An Overview of the Literature. Wildlife Conservation Society, 2020. http://dx.doi.org/10.19121/2020.report.37426.

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