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Books on the topic 'Health aspects of Eggs'

Author: Grafiati

Published: 4 June 2021

Last updated: 9 February 2022

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1

Yong hao dan jian kang bu wan dan: Good eggs for good health. Taibei Shi: Sheng zhi wen hua shi ye you xian gong si, 2005.

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2

Xiaoxiao, Shi, ed. Ji dan de miao yong =: Eggs. Xianggang: Wan li ji gou, De li shu ju, 2013.

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3

Watson, Ronald Ross, ed. Eggs and Health Promotion. Ames, Iowa, USA: Iowa State Press, 2002. http://dx.doi.org/10.1002/9780470376973.

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4

Wu, Jianping, ed. Eggs as Functional Foods and Nutraceuticals for Human Health. Cambridge: Royal Society of Chemistry, 2019. http://dx.doi.org/10.1039/9781788013833.

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5

Amariu, Constantin. L' œuf. Paris: Félin, 1988.

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6

Oxford Symposium on Food & Cookery. Eggs in cookery: Proceedings of the Oxford Symposium of Food and Cookery 2006. Totnes, Devon: Prospect Books, 2007.

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7

Klimov, S. M. Ėkologo-ėvoli︠u︡t︠s︡ionnye aspekty izmenchivosti oomorfologicheskikh pokazateleĭ ptit︠s︡: Ecologo-evolutionary aspects of the oomorphological parameters in birds. Lipet︠s︡k: Lipet︠s︡kiĭ gos. pedagog. universitet, 2003.

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8

Roberts, Deborah. The economics of egg production: 1992. Manchester: University of Manchester Faculty of Economic and Social Studies, 1993.

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9

1923-, Fishbein L., United Nations Environment Programme, International Labour Organisation, World Health Organization, and Inter-Organization Programme for the Sound Management of Chemicals., eds. Arsine: Human health aspects. Geneva: World Health Organization, 2002.

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10

Ontario, Premier's Council on Health Well-being and Social Justice. Wealth and health, health and wealth. Toronto: Queen's Printer, 1994.

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11

D, Clements Colleen, ed. Aids, health, and mental health: A primary sourcebook. New York: Brunner/Mazel Publishers, 1993.

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12

Krantzler, Nora. Environmental and community health: Health facts. Santa Cruz, Calif: ETR Associates, 1994.

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13

Fundamental aspects of men's health. London: Quay Books, 2005.

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14

Programme, United Nations Environment, International Labour Organisation, World Health Organization, and Inter-Organization Programme for the Sound Management of Chemicals., eds. Hydrogen sulfide: Human health aspects. Geneva: World Health Organization, 2003.

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15

Gray, Morag A. Fundamental aspects of women's health. Salisbury: Quay Books, 2003.

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16

Laetitia, King, and Swanepoel Trinette, eds. Aspects of primary health care. 2nd ed. Cape Town: Oxford University Press, 1999.

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17

Dimond, Bridgit. Legal aspects of health care. Edinburgh: Churchill Livingstone, 1995.

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18

R, Liteplo, Meek M. E, and World Health Organization, eds. Ethylene glycol: Human health aspects. Geneva: World Health Organization, 2002.

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19

Lorenzi, Nancy M., and Robert T. Riley. Organizational Aspects of Health Informatics. New York, NY: Springer New York, 1995. http://dx.doi.org/10.1007/978-1-4757-4184-1.

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20

Oosterhof, Jenny. Carbon monoxide: Occupational health aspects. [Fremantle, W.A.]: Dept. of Minerals and Energy, 1994.

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21

Lavanty, Donald F. Political Aspects of Health Care. New York: Palgrave Macmillan US, 2018. http://dx.doi.org/10.1057/978-1-137-40283-7.

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22

Lanham-New, Susan A., and Jean-Phillippe Bonjour, eds. Nutritional Aspects of Bone Health. Cambridge: Royal Society of Chemistry, 2007. http://dx.doi.org/10.1039/9781847551559.

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23

Stoter, David J. Spiritual aspects of health care. London: Mosby, 1995.

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24

Dimond, Bridgit. Legal aspects of health care. London: Open Learning Foundation, 1995.

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25

Swope, Mary Ruth. Lifelong health. New Kensington, PA: Whitaker House, 1997.

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26

Music, health, and wellbeing. Oxford: Oxford University Press, 2012.

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27

Sex cells: The medical market in sperm and eggs. Berkeley: University of California Press, 2011.

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28

Hennessy, Tim. Recalled to health. Laguna Beach, CA: Basic Health Publications, 2009.

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29

Carlson, Bob. Health Walk. Colorado, USA: Fulcrum Pub, 1988.

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30

McGarry, Kathleen. Health and retirement: Do changes in health affect retirement expectations? Cambridge, MA: National Bureau of Economic Research, 2002.

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31

American Association of Cereal Chemists, ed. Rye and Health. St. Paul, Minnesota: AACC International, 2014.

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32

R, Watson Ronald, ed. Eggs and health promotion. Ames, Iowa: Iowa State Press, 2002.

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33

Vargo, Julie, and Maureen Regan. A Few Good Eggs: Two Chicks Dish on Overcoming the Insanity of Infertility. Collins, 2005.

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34

Vargo, Julie, and Maureen Regan. A Few Good Eggs: Two Chicks Dish on Overcoming the Insanity of Infertility. Collins, 2005.

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35

Murtagh, Nyiri. Backyard Duck Book. CSIRO Publishing, 2012. http://dx.doi.org/10.1071/9780643106529.

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The Backyard Duck Book is a revised edition of Nyiri Murtagh’s popular book, For the Love of Ducks, but with colour photographs of the duck breeds. It covers all aspects of duck husbandry, from selecting a breed and buying ducks to housing, breeding, feeding and health. It includes a description of each of the duck breeds currently available in Australia, the standards for each breed, their egg-laying capacity and their potential as table birds. The book also has a comprehensive section on artificial incubation of eggs that includes step-by-step instructions on how to test eggs for fertility and defects. Crossbreeding, developing your own lines and raising ducks for meat are also covered. Backyard poultry farmers, small-acre farmers and hobby farmers will find this book an enjoyable and useful reference.

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36

National fish hatcheries: Classification of the distribution of fish and fish eggs needs refinement : report to the ranking minority member, Committee on Resources, House of Representatives. Washington, D.C: The Office, 1999.

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37

Boyers, Lindsay. Everything Metabolism Diet Cookbook: Includes Vegetable-Packed Scrambled Eggs, Spicy Lentil Wraps, Lemon Spinach Artichoke Dip, Stuffed Filet Mignon, Ginger Mango Sorbet, and Hundreds More! Adams Media Corporation, 2015.

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38

McNamara, D. J. Eggs and Health. John Wiley & Sons Inc, 2007.

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39

Watson, Ronald Ross. Eggs and Health Promotion. Wiley & Sons, Incorporated, John, 2008.

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40

Watson, Ronald Ross. Eggs and Health Promotion. Wiley & Sons, Incorporated, John, 2010.

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41

Watson, Ronald R. Eggs and Health Promotion. Iowa State Press, 2002.

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42

Zou, Hong, and Wallace Segil. Eggs: Nutrition, Consumption, and Health. Nova Science Publishers, Incorporated, 2012.

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43

A Few Good Eggs. New York: HarperCollins, 2006.

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44

Flisser, Ana, Philip S. Craig, and Akira Ito. Cysticercosis and taeniosis: Taenia solium, Taenia saginata and Taenia asiatica. Oxford University Press, 2011. http://dx.doi.org/10.1093/med/9780198570028.003.0058.

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Abstract:

The pork and beef tapeworms, Taenia solium and Taenia saginata respectively, are taeniid cestodes and major food-borne or meat-borne zoonoses. Human tapeworms and swine cysticerci have been known since Egyptian and Greek cultures. Nevertheless their association as part of the life cycle of the same parasite was only demonstrated during the nineteenth century. Kuchenmeister fed convicts with cysticerci excised from pork meat and found adult tapeworms in the intestine after autopsy, while van Beneden fed T. solium eggs to pigs and found numerous cysticerci in muscles after slaughter (Grove, 1990).T. solium is the only causative agent of neurocysticercosis in humans and is, therefore, the more important of these species in public health. This chapter describes classical aspects of the morphology of the parasites as well as clinical aspects of the diseases they cause. Most importantly, detailed explanations of taxonomic aspects, specially related to the newly recognized Taenia asiatica are given. Furthermore, the epidemiology and transmission dynamics of the parasites, as well as intervention measures such as health education, mass drug treatment and vaccination, are described in detail. The chapter concludes with considerations on the surveillance and a discussion on prospects for the control of these cestode zoonoses.

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45

Eggs: Nourishing Recipes for Health and Wellness. Love Food, 2016.

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46

B, Cohen Cynthia, and National Advisory Board on Ethics in Reproduction., eds. New ways of making babies: The case of egg donation. Bloomington: Indiana University Press, 1996.

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47

(Editor), Cynthia B. Cohen, and National Advisory Board on Ethics in Reproduction (Corporate Author), eds. New Ways of Making Babies: The Case of Egg Donation (Medical Ethics Series). Indiana University Press, 1999.

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48

Eggs As Functional Foods and Nutraceuticals for Human Health. Royal Society of Chemistry, The, 2019.

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49

Morgan-Jones, Peter, Emily Colombage, Danielle McIntosh, and Prudence Ellis. Don't Give Me Eggs That Bounce: 118 Cracking Recipes for People with Alzheimer's. HammondCare, 2014.

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50

Simpkins, J. Physical Aspects of Health (Health & Social Care). Longman, 1994.

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