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Books on the topic 'Health aspects of Omega-3 fatty acids'

Author: Grafiati

Published: 4 June 2021

Last updated: 13 February 2022

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1

Omega-3 fatty acids and health. New York: Chapman & Hall, 1995.

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2

Valentine, R. C. Omega-3 fatty acids and the DHA principle. Boca Raton: Taylor & Francis, 2010.

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3

Valentine, R. C. Omega-3 fatty acids and the DHA principle. Boca Raton, FL: CRC Press, 2010.

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4

L, Valentine David, ed. Omega-3 fatty acids and the DHA principle. Boca Raton: Taylor & Francis, 2010.

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5

The Ultimate Omega-3 Diet. New York: McGraw-Hill, 2007.

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6

United States. Agency for Healthcare Research and Quality. Effects of omega-3 fatty acids on cardiovascular disease. Rockville, Md.]: Agency for Healthcare Research and Quality, U.S. Department of Health and Human Services, 2004.

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7

Calviello, Gabriella. Dietary Omega-3 Polyunsaturated Fatty Acids and Cancer. Dordrecht: Springer Science+Business Media B.V., 2010.

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8

Goodman, Jonathan. The Omega solution: Unleash the amazing, scientifically based healing power of Omega-3 & -6 fatty acids. Roseville, Calif: Prima Health, 2001.

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9

International Conference on the Health Effects of [omega]3 Polyunsaturated Fatty Acids in Seafoods (2nd 1990 Washington, D.C.). Health effects of [omega]3 polyunsaturated fatty acids in seafoods. Edited by Simopoulos Artemis P. Basel: Karger, 1990.

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10

International, Conference on the Health Effects of [omega]3 Polyunsaturated Fatty Acids in Seafoods (2nd 1990 Washington D. C. ). Health effects of [omega]3 polyunsaturated fatty acids in seafoods. Basel: Karger, 1991.

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11

Penny, Doyle, ed. The top 100 omega-3 recipes: Reduce your risk of heart disease, keep your brain active and agile. London: Duncan Baird Publishers, 2009.

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12

1947-, Robinson Jo, ed. The Omega plan: The medically proven diet that restores your body's essential nutritional balance. New York, NY: Harper Collins Publishers, 1998.

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13

The ultimate omega advantage: Supercharge your health with the amazing healing power of omega-rich foods. Emmaus, Pa: Rodale, 2008.

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14

The ultimate omega-3 diet: Maximize the power of omega-3's to supercharge your health, battle inflammation, and keep your mind sharp. New York: McGraw-Hill, 2007.

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15

The omega-3 connection: The groundbreaking omega-3 antidepression diet and brain program. New York: Simon & Schuster, 2001.

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16

1947-, Robinson Jo, ed. The Omega diet: The lifesaving nutritional program based on the diet of the Island of Crete. New York: HarperPerennial, 1999.

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17

1947-, Robinson Jo, ed. The aphrodite diet: How eating the right fats can change your life. London: Vermilion, 1999.

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18

Allport, Susan. The queen of fats: Why omega-3s were removed from the Western diet and what we can do to replace them. Berkeley: University of California Press, 2006.

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19

Allport, Susan. The queen of fats: Why omega-3s were removed from the Western diet and what we can do to replace them. Berkeley, CA: University of California Press, 2007.

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20

Healthy oils: Including the health benefits of omega-3. Leicester: Abbeydale, 2008.

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21

The Dakota diet: Health secrets from the Great Plains. Laguna Beach, CA: Basic Health Publications, 2007.

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22

Pique, G. G. Omega-6: Excess polyunsaturate folly : new diet oil/fiber heart health. San Diego, CA: Omega-3 Project, 1988.

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23

Canada. Agriculture and Agri-Food Canada. Enriching pork with omega-3 fats. [Ottawa]: Agriculture and Agri-Food Canada, 2008.

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24

A, Passwater Richard, ed. The missing wellness factors: EPA and DHA the most important nutrients since vitamins? Laguna Beach, CA: Basic Health Publications, 2012.

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25

Peter, Singer. Fisch gegen Herzinfarkt: Ein Ratgeber zur Vorbeugung und Behandlung von Herz-Kreislauf-Krankheiten durch essentielle Omega-3-Fettsäuren. Frankfurt am Main: Umschau, 1997.

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26

Quality, United States Agency for Healthcare Research and. Effects of omega-3 fatty acids on cardiovascular risk factors and intermediate markers of cardiovascular disease. Rockville, Md.]: Agency for Healthcare Research and Quality, U.S. Department of Health and Human Services, 2004.

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27

The brain food diet: How to stay young in mind. London: Profile, 2007.

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28

Brain food. Bath, UK: Parragon, 2008.

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29

1933-, Simopoulos Artemis P., and Pavlou Konstantinos N, eds. Nutrition and fitness: Diet, genes, physical activity, and health. Basel: Karger, 2001.

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30

Canada. Agriculture et agroalimentaire Canada. Enrichir la viande de porc en acides gras oméga-3. [Ottawa]: Agriculture et Agroalimentaire Canada, 2008.

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31

translator, Xie Chenghan, ed. Jing ren no xue guan ni ling jian kang fa: Riben ming yi qin zheng nian qing 15 sui. Xinbei Shi: Hui hong qi ye gu fen you xian gong si, 2016.

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32

Gervais, Gérard. Les oméga-3 pour guérir: Prévention, soulagement, rémission des malaises et maladies de type chronique. Montréal: Guérin, 2004.

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33

Huiqi, Chen, ed. Tou nao hao de ren dou he ya ma ren you: Chan sheng jue jia xiao guo de yin shi shu = Flax seed oil. Taizhong Shi: Chen xing chu ban you xian gong si, 2012.

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34

Hanfman, Deborah T. Fish oil: Role of omega-3s in health and nutrition : January 1979 - December 1990. Beltsville, Md: National Agricultural Library, 1991.

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35

Hanfman, Deborah T. Fish oil: Role of omega-3s in health and nutrition : January 1979 - December 1990. Beltsville, Md: National Agricultural Library, 1991.

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36

Farooqui, Akhlaq A. Beneficial effects of fish oil on human brain. London: Springer, 2009.

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37

Nettleton, Joyce A. Omega-3 fatty acids and health. [S.l.]: Springer, 2012.

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38

Nettleton, Joyce A. Omega-3 Fatty Acids and Health. Boston, MA: Springer US, 1995. http://dx.doi.org/10.1007/978-1-4615-2071-9.

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39

Omega-3 handbook: A ready reference guide for health professionals. Portland, Or: G. Vannice, 2011.

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40

Meester, Fabien De. Omega-6/3 Fatty Acids: Functions, Sustainability Strategies and Perspectives. Totowa, NJ: Humana Press, 2013.

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41

The Omega-3 Advantage. Barnes & Noble, 2004.

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42

Tribole, Evelyn. The Ultimate Omega-3 Diet. McGraw-Hill, 2007.

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43

Effects of omega-3 fatty acids on eye health. [Rockville, Md: Agency for Healthcare Research and Quality, 2005.

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44

Effects of omega-3 fatty acids on mental health. Rockville, MD: Agency for Healthcare Research and Quality, 2005.

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45

Deane, Audrey, and Penny Doyle. The Top 100 Omega-3 Recipes: Reduce Your Risk of Heart Disease, Keep Your Brain Active and Agile. Duncan Baird Publishers, 2009.

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46

Lands, William E. M. Fish, Omega-3 and Human Health. 2nd ed. AOCS Publishing, 2005.

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47

Eetu, Heikkinen, ed. Fish oils and health. New York: Nova Science, 2008.

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48

The Queen of Fats: Why Omega-3s Were Removed from the Western Diet and What We Can Do to Replace Them (California Studies in Food and Culture). University of California Press, 2008.

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49

Allport, Susan. Queen of Fats: Why Omega-3s Were Removed from the Western Diet and What We Can Do to Replace Them. University of California Press, 2006.

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50

Allport, Susan. Queen of Fats: Why Omega-3s Were Removed from the Western Diet and What We Can Do to Replace Them. University of California Press, 2006.

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