Relevant bibliographies by topics / Health aspects of Selenium

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  1. Journal articles
  2. Dissertations / Theses
  3. Books
  4. Book chapters
  5. Conference papers
  6. Reports

Academic literature on the topic 'Health aspects of Selenium'

Author: Grafiati
Published: 4 June 2021
Last updated: 31 January 2023

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Journal articles on the topic "Health aspects of Selenium"

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Brenneisen, Peter, Holger Steinbrenner, and Helmut Sies. "Selenium, oxidative stress, and health aspects." Molecular Aspects of Medicine 26, no. 4-5 (August 2005): 256–67. http://dx.doi.org/10.1016/j.mam.2005.07.004.

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Heninger, I., M. Potin-gautier, M. Astruc, D. Snidaro, V. Vignier, and J. Manem. "Selenium in Sewage Sludge; General Aspects and Analytical Challenge." International Journal of Environmental Analytical Chemistry 67, no. 1-4 (June 1997): 1–13. http://dx.doi.org/10.1080/03067319708031389.

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Garousi, Farzaneh. "The toxicity of different selenium forms and compounds – Review." Acta Agraria Debreceniensis, no. 64 (March 5, 2015): 33–38. http://dx.doi.org/10.34101/actaagrar/64/1859.

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Selenium (Se) is an unusual metalloid of considerable interest from both a toxicological and a nutritional perspective, with a very narrow safe range of intake. Although there are many reports about its detoxification properties, toxicity aspects of it have also been tracked for several decades. Lots of studies demonstrated that low Se is an efficacious avail whereas high Se can induce toxicity and the significant toxicity of selenium emphasizes the need to assess the health risk of various selenocompounds as nutritional supplements. The toxicity of different forms and compounds of selenium is also summarized in this review.
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In, Shian. "Trace Elements and Human Health with Emphasis in Those Aspects Peculair to Selenium." Japanese Journal of Nutrition and Dietetics 50, no. 5 (1992): 253–64. http://dx.doi.org/10.5264/eiyogakuzashi.50.253.

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Kumari, Mannu, and Aparajita Gupta. "Cultivation of oyster mushroom to combat pandemics: medicinal and social aspects." Environment Conservation Journal 23, no. 3 (October 19, 2022): 267–72. http://dx.doi.org/10.36953/ecj.13552398.

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Mushrooms are the spore bearings fruiting bodies that have been used by human being since ancient times for good health. Mushroom is the choicest food of nutrition because it provides important nutrients like proteins, selenium, potassium, riboflavin, Niacin, Vitamin D and more. Oyster mushroom are known for their health benefits. Oyster mushroom protect the heart against cardiovascular diseases, helps in lowering the blood pressure, regulate the cholesterol level, improve immune health and have anti cancer, anti inflammatory and other properties. , Cultivation of oyster mushroom on waste straw not only solve the pollution problem but also improves the economic conditions of farmers.
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FARKHUTDINOV, ISKHAK, LEYLA FARKHUTDINOVA, ANASTASIYA ZLOBINA, ANVAR FARKHUTDINOV, IOSIF VOLFSON, and IRINA MATVEENKO. "HISTORICAL ASPECTS OF MEDICAL GEOLOGY." Earth Sciences History 39, no. 1 (January 1, 2020): 172–83. http://dx.doi.org/10.17704/1944-6187-39.1.172.

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The article examines the relationship between geology and human health from antiquity to today. The doctrine that man is a reflection of the universe was widespread in antiquity. In the Renaissance, the Swiss alchemist, physician and philosopher Paracelsus proclaimed the principle: “Everything is poison, everything is medicine; both depend on the dose”. Until the twentieth century, the role of microelements was identified in the development of only two diseases—hypoferric anemia and endemic goiter. The development of atomic-emission spectroscopy in the 1920s permitted the analysis of elements with exceedingly low concentrations in the environments being studied. Application of this analytical technique made it possible to measure the microelemental composition of soils, plants, animal tissues, and other matter, resulting in important scientific discoveries. Then information was collected on the vital necessity of microelements that previously had been considered as toxic to living organisms. The explanation of different diseases caused by deficiency or excess of different elements was made—‘Bush disease’ among New Zealand cattle by the low content of cobalt in rocks, ataxia of lambs in some regions of Western Australia caused by copper deficiency, osteomalacia in a region of Norway caused by phosphorus deficiency in rocks, ‘white muscle disease’—cardiac muscle dystrophy caused by selenium deficiency, Keshan disease or endemic cardiomyopathy caused by selenium deficiency in soils and other. With the increasing interest in medico-geological research there was a need to unite scientists from different countries. In 2004 the International Medical Geology Association (IMGA) was established. Its aim is to promote awareness concerning this issue among geoscientists, medical specialists, and the public at large. Medical geology is a relatively new scientific field that studies the influence of geological factors on health. The obtained results testify to the prospects of scientific research at the junction of medicine, geology, ecology, and the expediency of further in-depth study of the biological role of geological factors.
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Gliga, Maximilian Cosma, Ionela Maria Pascanu, Camelia Gliga, Ancuta Elena Zahan, and Iulian Merlan. "A Prospective Study about the Influence of Selenium Based Supplements on the Autoimmune Process Evolution and the Health-Related Quality of Life in Patients with Chronic Autoimmune Thyroiditis." Acta Medica Marisiensis 65, no. 3 (September 1, 2019): 97–102. http://dx.doi.org/10.2478/amma-2019-0009.

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AbstractObjective: The purpose of this study was to investigate the benefits of two different Selenium based supplements on patients with chronic autoimmune thyroiditis.Methods: We conducted a prospective study on 50 patients with chronic autoimmune thyroiditis, who were divided into three different treatment groups, one group taking Selenium 100 μg, one Procor T (a combination of Selenium 100 μg and other elements like copper, Zinc and Q10 Conenzyme) and one control group taking Placebo pills. We measured on two follow up visits the antibody levels (anti-thyroidperoxidase- TPO Ab) and offered each patient a standardised questionnaire regarding the thyroid-related quality of life (THYPROro).Results: At the 6 months follow up visit there was a statistically significant decrease in the antibody levels for each treatment group compared to the base levels. The THYPROro questionnaire scores showed an improvement in most aspects regarding the quality of life as well, but there was no significant difference between the placebo and the treated groups in the magnitude of this improvement.Conclusions: Based on our results, we could not identify a certain benefit in improving quality of life with the supplementation of Selenium, as the improvements were at a similar level for the patients who took Placebo pills. Further studies with more patients, as well as taking the Selenium defficiency in consideration (by measuring the basal serum level of Selenium for each patient) would be required to find the target group of patients who could have most benefits of Selenium-based supplementation.
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Schomburg, Lutz. "Selenium Deficiency in COVID-19—A Possible Long-Lasting Toxic Relationship." Nutrients 14, no. 2 (January 11, 2022): 283. http://dx.doi.org/10.3390/nu14020283.

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In the last two years, there has been a surge in the number of publications on the trace element selenium (Se) and selenocysteine-containing selenoproteins in human health, largely due to the pandemic and the multiple roles that this micronutrient and Se-dependent selenoproteins play in various aspects of the disease [...]
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Lapčík, O. "Endocrinological aspects of dietary habits." Czech Journal of Food Sciences 22, No. 1 (November 16, 2011): 29–38. http://dx.doi.org/10.17221/3404-cjfs.

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Dietary habits reflect both the recent economic possibilities and the cultural history of individual human populations. They may influence endocrine systems and thus affect the health of the respective populations in several manners: (1) People consuming exclusively local products may lack certain micronutrients. This is important especially in areas with low levels of iodine and/or selenium in the environment. Thyroid gland insufficiency resulting from the iodine deficiency was widespread in many areas of Central Europe until the introduction of iodine supplementation in the second half of 20&lt;sup&gt;<sup>th</sup> &lt;/sup&gt;century. Iodine deficiency is still a serious problem in many areas of Africa and Asia. (2) Numerous cultural plants contain compounds able to influence important metabolic pathways. Iodine deficiency is usually worsened by thyroidal peroxidase inhibitors, so-called goitrogens. Phenolic and terpenoid compounds may interfere in the metabolism of steroid hormones. Glycyrrhetinic acid from licorice is a potent inhibitor of 11-beta-hydroxysteroid dehydrogenase. Isoflavonoids from legumes (e.g. genistein and daidzein) and their metabolites (e.g. equol) were found to inhibit the following enzymes: aromatase, 5alfa-reductase, 7alfa-hydroxylase, 3beta-hydroxysteroid and 17beta-hydroxysteroid dehydrogenases, etc. Isoflavonoid sulphates influence local availability of steroids by inhibiting sterol sulphatases. (3) Plant-derived compounds are able to interact with nuclear receptors and act either as hormone agonists or as antagonists. Recently, the attention has been paid namely to the phenolic substances interacting with oestrogen receptors so-called phyto-oestrogens. &nbsp;
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Oehlenschläger, Jörg. "Seafood: Nutritional Benefits and Risk Aspects." International Journal for Vitamin and Nutrition Research 82, no. 3 (June 1, 2012): 168–76. http://dx.doi.org/10.1024/0300-9831/a000108.

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Seafood, such as fish, crustacean and molluscan shellfish, and echinoderms, provides in the edible part (e. g., filet, abdominal muscle) many nutritional components beneficial for the human diet like n-3 polyunsaturated long chain fatty acids (PUFAs), namely eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), essential elements such as selenium and iodine, high potassium and low sodium concentrations, and the vitamins D, A, E, and B12, as well as taurine (2-aminoethanesulfonic acid) among others. Its protein is highly digestible due to low connective tissue content, and cholesterol content is also low in fish. Lean fish species are extremely low in fat content (<1 %), while fatty species are extremely rich in PUFAs. However, being subject to environmental influences from its habitat, seafood also entails water-borne health risks such as organic pollutants, toxins, parasites, and heavy metals. Nevertheless, the vast majority of experimental and epidemiological studies have proven that the benefits of fish intake exceed the potential risks even for vulnerable consumer groups.
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Dissertations / Theses on the topic "Health aspects of Selenium"

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Beyrouty, Peter. "Effects of methylmercury on reproduction and offspring development and potential benefits of supplemental selenium and vitamin E intake in rats." Thesis, McGill University, 2002. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=32762.

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Methylmercury (MeHg) is an environmental contaminant mainly present in fish and seafood. The long-term consumption of these fish and seafoods could pose a health risk to pregnant women and their children. Animal studies were conducted to assess the effects of MeHg exposure on reproduction and offspring development as well as the potential benefits of nutrient supplementation. Adult female rats were treated by gavage with MeHg at dose levels of 0.5, 1.0 or 2.0 mg/kg/day for 4 weeks prior to mating and throughout pregnancy, and then were allowed to deliver. In a second study, adult female rats were treated with MeHg at 1.25 mg/kg/day for the same duration, and they were fed diets containing an extra 1 ppm selenium (Se), or 225 IU/kg vitamin E, or both of these two nutrients, 4 weeks prior to MeHg dosing, and then throughout McHg treatment. (Abstract shortened by UMI.)
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Chapman, Laurie A. "Interactions of nutrients on methyl mercury toxicity in neuron X spinal chord hybrid cells (NSC-34) and human oligodendrocyte X rhabdomyosarcoma cells (MO3.13)." Thesis, McGill University, 2001. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=36888.

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Exposure to methyl mercury (MeHg) is a global concern. Increased chronic exposure to MeHg among fish and marine mammal consuming populations will increase the risk of prenatal exposure and as a result, the risk of infant brain damage and neurotoxcity. It is therefore important to understand the role of environmental factors, such as nutrition, in determining susceptibility to MeHg toxicity. Three nutrients (selenium (Se), vitamin C and vitamin E) were selected for examination of their interactions with the mechanisms of McHg cytotoxicity in vitro. Two hybrid neural cell lines (M03.13 and NSC-34) were evaluated for their usefulness in the study of MeHg cytotoxicity. Sixteen toxic endpoints were selected for investigation of growth, viability, structure and biochemistry. Both cell lines responded to MeHg exposure in a dose dependent manner for the majority of endpoints suggesting that both MO3.13 and NSC-34 cells undergo structural and biochemical changes during exposure to McHg, but that MO3.13 cells are more sensitive to DNA, mitochondria) membrane damage and glutathione (GSH) depletion and that NSC-34 cells are more sensitive to protein damage and apoptosis. Se exposure lessened the MeHg-induced decrease in DNA and GSH concentrations in both cell lines. In NSC-34 cells, Se also increased F-actin concentrations and prevented an increase in caspase-3 activity. Se may alter the mechanism of cell death by preventing McHg disruption of DNA replication thus maintaining the production and function of peptides (GSH) and protein (polymerized actin) that aid in MeHg detoxification and neural function. In NSC-34 cells, vitamin C prevented the induction of caspase-3 activity and lessened DNA damage and GSH depletion. Vitamin E lessened GSH depletion and lessened G-actin depletion. Both vitamin C and E improved GSH status, but vitamin C also delayed McHg damage of DNA and prevented early signs of apoptosis suggesting these two vitamins interfere with MeHg metabolism by diffe
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Huang, Wenhu. "Extracellular glutathione peroxidase purification, immunoassay, nutritional regulation and clinical aspects /." Lund : Lund University Dept. of Applied Nutrition and Food Chemistry, 1996. http://catalog.hathitrust.org/api/volumes/oclc/38100668.html.

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Lyons, Graham Henry. "High-selenium wheat : biofortification for better health /." Title page, table of contents and abstract only, 2004. http://web4.library.adelaide.edu.au/theses/09PH/09phl9915.pdf.

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Elaseer, Abdusalam S. "Transmethylation of selenium and tellurium : analytical and environmental aspects." Thesis, University of Bristol, 1994. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.240775.

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Walsh, Dominic Martin. "Biochemical aspects of vitamin E and selenium deficiency in cattle." Thesis, Queen's University Belfast, 1991. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.334686.

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Hudman, J. F. "Aspects of selenium metabolism in sheep and selected rumen bacteria." Thesis, Hudman, J.F. (1986) Aspects of selenium metabolism in sheep and selected rumen bacteria. PhD thesis, Murdoch University, 1986. https://researchrepository.murdoch.edu.au/id/eprint/53616/.

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High rates of application of superphosphate lead to lower glutathione peroxidase levels in sheep and higher incidence of nutritional myopathy. There is no convincing evidence that sulphate and selenium interact to the detriment of selenium metabolism in sheep. In this work the possible interaction of selenium and phosphorous is investigated. Sheep fed a low selenium, low phosphate diet and intraruminally infused with either sodium phosphate or sodium chloride developed skeletal or cardiac muscle lesions. The severity of the skeletal muscle lesions was dramatically increased by the intraruminal infusion of sodium phosphate. There was no evidence of skeletal or cardiac muscle lesions in sheep fed diets adequate in selenium and infused with either sodium phosphate or sodium chloride. Glutathione peroxidase activity in the whole blood declined more rapidly in phosphate infused sheep as compared to chloride infused sheep, suggesting that erythrocytes produced subsequent to phosphate infusion contained very small amounts of this seleno-enzyme. Elevated plasma creatine phosphokinase activity was associated with the skeletal muscle lesions in the sheep fed a low selenium, low phosphate diet and intraruminally infused with sodium phosphate. The concentration of selenium in the livers of the sodium phosphate infused sheep was significantly lower than that of the sodium chloride infusea sheep on the same diet. The selenium concentrations of kidney, blood and cardiac and skeletal muscle of sheep fed a low selenium, low phosphate diet and subsequently intraruminally infused with either sodium phosphate or sodium chloride were similar. The glutathione peroxidase activities and selenium concentrations in the whole blood of sheep with nutritional myopathy showed that low levels of these two parameters were not necessarily associated with nutritional myopathy nor reliable indicators of animals at risk of developing nutritional myopathy. A study of the bioavailability of selenium incorporated into rumen bacteria showed that there were no significant differences in the tissue metabolism of 75 [SeJ associated with bacteria (derived from 75 [SeJselenite) , or from inorganic 75 [Se ] selenite or 75 [SeJselenate. The results indicated that there were differences in the metabolism of selenate and selenite by mixed populations of rumen bacteria. 75 [SeJ incorporated into bacterial cells, or that derived from inorganic selenite and selenate did not behave in the same manner after infusion into the rumen. The rate of entry into blood and plasma of 75 [Se] incorporated into bacterial cells "in vitro" was more rapid than 75 [Se] derived from inorganic selenite or selenate. Other isotopic data showed that 75 [Sejselenium infused into the rumen was excreted predominantly in the faeces. Selenium associated with whole blood was predominantly in the plasma TCA precipitate and erythrocytes. Very little 75 [Sejselenium was present in the TCA precipitated plasma supernatant. The majority of selenium in the blood was associated with the plasma and selenium was incorporated more rapidly into the plasma than into the erythrocyte. In older sheep (>G months old) selenium incorporated into the erythrocyte was not associated with an increase in whole blood glutathione peroxidase activity at least in the short term (over 4 weeks). Sheep fed the selenium deficient, low phosphate diet and intraruminally infused with sodium chloride developed osteoporosis, whereas there was no evidence of osteoporosis in sheep fed the same diet and infused with sodium phosphate. A dietary insufficiency of phosphate was implicated in the development of osteoporosis and the urinary excretion of calcium was elevated in the osteoporotic sheep. There are two possible sites for this interaction of phosphorous and selenium — either within the rumen or within the animal. In the first instance, the metabolism of selenium was studied in mixed populations of rumen bacteria and then the study was continued with pure cultures of three selected rumen isolates. A study of the incorporation of selenium into mixed rumen bacteria showed that 75 [Sejselenite was metabolised "in vitro" by mixed populations of rumen bacteria and that seleno-amino acids could be identified in the bacterial extracts. 75 [Sejselenate was not metabolised by rumen bacteria under the same conditions. Selenite uptake and incorporation in Selenomonas ruminantium, Butyrivibrio fibrisolvens, and Bacteroides ruminicola were by constitutive systems. It was distinct from sulphate or selenate transport, since sulphate and selenate did not inhibit uptake, nor could sulphate or selenate uptake be demonstrated in the three species. Selenite uptake had an apparent Km of 1.28 mM, 1.82 mM and 1.71 mM in S. ruminantium, B. fibrisolvens and B. ruminicola respectively. The K values were associated 0.11 and 1.5 /xg Se min 1 (mg protein) 1 respectively in the three species. 75 [Sejselenite by S. ruminantium, B. fibrisolvens and B. ruminicola was sensitive to inhibition m with Vmax values of 0.15, Uptake of by 2,4-dinitrophenol (2,4,DNP), iodoacetic acid (IAA) and N-ethyImaleimide but not chlorpromazine (CPZ) or N,N1-dicyclohexy1-carbodiimide (DCCD). Azide partially inhibited selenite uptake in cells of S. ruminantium and B. fibrisolvens but not in B. ruminicola. Arsenate partially inhibited selente uptake by cells of B. fibrisolvens as did carbonyl cyanide m-chloropheny1 hydrazone (CCCP) in S. ruminantium and fluoride in cells of B. ruminicola. These compounds were not inhibitory to the other species. Transport of selenite was inhibited by sulphite and nitrite, but not by nitrate, phosphate, sulphate or selenate in cells of S. ruminantium, B. fibrisolvens and B. ruminicola. S. ruminantium and B. fibrisolvens were capable of converting 75 [Se]selenite into seleno-amino acids whereas there was no conversion of selenite into seleno-amino acids by B. ruminicola. B. ruminicola converted selenite into red elemental selenium. S. ruminantium and B. fibrisolvens also produced some red elemental selenium. Clearly these isolated bacteria metabolise selenate and selenite in a manner different to the whole animal. Similarly phosphorous does not affect selenium metabolism in these isolated bacteria. This suggests that although phosphorous does affect selenium metabolism leading to nutritional myopathy, the rumen does not appear to be the primary site of this interaction. Therefore there is a need to look at the effect of phosphorous loading on selenium metabolism in animal tissues. One possibility is to use non-ruminant animals as a model for this effect.
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Yang, Feili Lo. "Effects of selenium status, fish oil consumption and submaximal exercise training on the selenium-related antioxidant defense system of rats /." The Ohio State University, 1990. http://rave.ohiolink.edu/etdc/view?acc_num=osu1487677267731233.

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Carroll, Brett. "Microbial and geochemical aspects of selenium cycling in an estuarine system Lake Macquarie, NSW /." Connect to full text, 1999. http://hdl.handle.net/2123/378.

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Thesis (Ph. D.)--University of Sydney, 1999.
Title from title screen (viewed Apr. 21, 2008). Submitted in fulfilment of the requirements for the degree of Doctor of Philosophy to the Dept. of Chemical Engineering, Graduate School of Engineering. Includes bibliography. Also available in print form.
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Tran, Thien Hung. "Aspects bénéfiques et toxiques du sélénium." Paris 5, 1996. http://www.theses.fr/1996PA05P132.

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Books on the topic "Health aspects of Selenium"

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Reilly, Conor. Selenium in food and health. London: Blackie Academic & Professional, 1996.

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Selenium: The trace element for health and life extension. Wellingborough, Northamptonshire, England: Thorsons Pub. Group, 1988.

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1943-, Wendel A., ed. Selenium in biology and medicine: Proceedings of the Fourth International Symposium on Selenium in Biology and Medicine, held July 18-21, 1988, Tübingen, FRG. Berlin: Springer-Verlag, 1989.

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Selenium: Its molecular biology and role in human health. 3rd ed. New York: Springer, 2012.

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1951-, Nève Jean, and Favier Alain 1945-, eds. Selenium in medicine and biology: Proceedings of the Second International Congress on Trace Elements in Medicine and Biology, March 1988, Avoriaz, France. Berlin: De Gruyter, 1989.

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Klasing, Susan A. Agricultural drainage water contamination in the San Joaquin Valley: A public health perspective for selenium, boron, and molybdenum. Sacramento, Calif: San Joaquin Valley Drainage Program, 1988.

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Reilly, Conor. Selenium in Food and Health. Boston, MA: Springer US, 1996. http://dx.doi.org/10.1007/978-1-4757-6494-9.

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Surai, Peter F., ed. Selenium in pig nutrition and health. The Netherlands: Wageningen Academic Publishers, 2021. http://dx.doi.org/10.3920/978-90-8686-912-1.

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Burk, Raymond F., ed. Selenium in Biology and Human Health. New York, NY: Springer New York, 1994. http://dx.doi.org/10.1007/978-1-4612-2592-8.

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Aomori, Chinatsu, and Megumi Hokkaido. Selenium: Sources, functions, and health effects. Hauppauge, N.Y: Nova Science Publishers, 2011.

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Book chapters on the topic "Health aspects of Selenium"

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Zumkley, H. "Clinical Aspects of Selenium Metabolism." In Selenium, 139–46. Totowa, NJ: Humana Press, 1988. http://dx.doi.org/10.1007/978-1-4612-4606-0_10.

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Yu, S. Y., P. Ao, L. M. Wang, S. L. Huang, H. C. Chen, X. P. Lu, and Q. Y. Liu. "Biochemical and Cellular Aspects of the Anticancer Activity of Selenium." In Selenium, 243–55. Totowa, NJ: Humana Press, 1988. http://dx.doi.org/10.1007/978-1-4612-4606-0_19.

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Vinceti, Marco, Barbara Burlingame, Tommaso Filippini, Androniki Naska, Annalisa Bargellini, and Paola Borella. "The Epidemiology of Selenium and Human Health." In Selenium, 365–76. Cham: Springer International Publishing, 2016. http://dx.doi.org/10.1007/978-3-319-41283-2_31.

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Méplan, Catherine, and John Hesketh. "Functional Aspects of the Genomics of Selenoproteins and Selenocysteine Incorporation Machinery." In Selenium, 505–15. New York, NY: Springer New York, 2011. http://dx.doi.org/10.1007/978-1-4614-1025-6_40.

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Rayman, Margaret P. "Selenium and Adverse Health Conditions of Human Pregnancy." In Selenium, 531–44. New York, NY: Springer New York, 2011. http://dx.doi.org/10.1007/978-1-4614-1025-6_42.

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Antonyak, Halyna, Ruslana Iskra, Natalia Panas, and Roman Lysiuk. "Selenium." In Trace Elements and Minerals in Health and Longevity, 63–98. Cham: Springer International Publishing, 2018. http://dx.doi.org/10.1007/978-3-030-03742-0_3.

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Gladyshev, Vadim N. "Selenium in biology and human health: controversies and perspectives." In Selenium, 313–17. Boston, MA: Springer US, 2001. http://dx.doi.org/10.1007/978-1-4615-1609-5_25.

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Thompson, Henry J. "Role of low molecular weight, selenium-containing compounds in human health." In Selenium, 283–97. Boston, MA: Springer US, 2001. http://dx.doi.org/10.1007/978-1-4615-1609-5_23.

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Schomburg, Lutz. "Dietary Aspects for Selenium and/or Selenium Compounds." In Molecular and Integrative Toxicology, 51–67. Cham: Springer International Publishing, 2018. http://dx.doi.org/10.1007/978-3-319-95390-8_3.

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Skalny, Anatoly V., Margarita G. Skalnaya, Alexandr A. Nikonorov, and Alexey A. Tinkov. "Selenium Antagonism with Mercury and Arsenic: From Chemistry to Population Health and Demography." In Selenium, 401–12. Cham: Springer International Publishing, 2016. http://dx.doi.org/10.1007/978-3-319-41283-2_34.

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Conference papers on the topic "Health aspects of Selenium"

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Lai, Yahui, and Xiaolei Xu. "Selenium assay on ordinary and selenium-rich rice in Jilin area and its effects on human body." In 2011 International Conference on Human Health and Biomedical Engineering (HHBE). IEEE, 2011. http://dx.doi.org/10.1109/hhbe.2011.6028940.

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Aursnes, I., P. Smith, and H. Arnesen. "EPIDEMIOLOGICAL ASPECTS OF ANTITHROMBIN-III, SELENIUM AND LIPOPROTEIN COMPONENTS IN CORONARY DISEASE." In XIth International Congress on Thrombosis and Haemostasis. Schattauer GmbH, 1987. http://dx.doi.org/10.1055/s-0038-1643030.

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The known risk factors for coronary disease can only “explain” a proportion of the incidence of the disease. Looking for supplementary risk factors we thus selected for detailed study both a group of patients with normal levels of risk factors (normo-tensives, non-smokers with normal serum cholesterol) and a group with high conventional risk factors, comparing both groups with an age and sex matched control group. Subgroups were formed by individuals aged below (young) and above (old) 60 years.Total- and HDL-cholesterol, apo-lipoproteins A-I and B and triglycerides showed co-variation with each others and with fatty acids in serum. With "factor analysis" seven "factors" were extracted and the factor scores for sub-groups were calculated. Two factors discriminated between young, high risk patients and controls. One was a positive risk factor and the other a negative one. The factors may be dependent on the existence of two unknown sub-groups of serum lipoproteins which were characterized by high concentrations of certain fatty acids.Coronary patients were found to have 9.1% higher antithrombin-III (AT-III) activity in their plasma than controls (p=0.037). Plasma selenium levels were slightly less in patients than in controls. There was a slight, but significant (r = 0.29 , p = 0.01 5) positive correlation between selenium and AT-III concentrations. Multivariate statistical anlysis indicated that selenium was significantly negatively correlated with disease.It is concluded that antithrombin-III tend to be high and that plasma selenium levels are relatively sub-normal in some coronary patients. It is also suggested that fatty acid analysis may be useful in the characterization of lipoproteins that are involved in the development of atherosclerosis.
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da Costa Neto, A., D. M. Bonotto, and F. L. A. Mesquita. "Geogenic factors affecting the selenium(IV) distribution in sediments from Madeira River basin, Brazil." In Environmental Health Risk 2003. Southampton, UK: WIT Press, 2003. http://dx.doi.org/10.2495/ehr030011.

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Kim, Duk-Jin, and Balakrishnan Prabhakaran. "Multimedia aspects in health care." In the seventeen ACM international conference. New York, New York, USA: ACM Press, 2009. http://dx.doi.org/10.1145/1631272.1631453.

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"Psychotherapeutic Aspects of Mental Health." In Congress on mental health meeting the needs of the XXI century. Gorodets, 2016. http://dx.doi.org/10.22343/mental-health-congress-compendium359-361.

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Gangadoo, Sheeana, Rob Moore, Robert Hughes, Dragana Stanley, and James Chapman. "The Influence of Selenium Nanoparticles (NP) on Gut Health and Performance." In International Conference of Theoretical and Applied Nanoscience and Nanotechnology. Avestia Publishing, 2018. http://dx.doi.org/10.11159/tann18.133.

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Sandu, Mirela-Alina. "POLYCHLORINATED BIPHENYLS (PCBS) - HUMAN HEALTH ASPECTS." In 15th International Multidisciplinary Scientific GeoConference SGEM2015. Stef92 Technology, 2011. http://dx.doi.org/10.5593/sgem2015/b51/s20.085.

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Kamilova, E., and G. Rakhmatkariev. "Medico-ecological aspects of hydrochemistry of Uzbekistan." In Environmental Health Risk 2001. Southampton, UK: WIT Press, 2001. http://dx.doi.org/10.2495/ehr010121.

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Klinova, S. V., Iu V. Ryabova, and A. V. Tajigulova. "COMPARATIVE AND COMBINED CARDIOVASCULAR EFFECTS OF COPPER OXIDE AND SELENIUM OXIDE NANOPARTICLES." In The 4th «OCCUPATION and HEALTH» International Youth Forum (OHIYF-2022). FSBSI «IRIOH», 2022. http://dx.doi.org/10.31089/978-5-6042929-6-9-2022-1-115-119.

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Introduction: Industrial working area pollutions are the reason for high incidence of work-related cardiovascular diseases among workers in metallurgical industries. Goal: Selenium oxide (SeO) and copper oxide (CuO) nanoparticles (NPs) exposure effects to cardiovascular system of rats assessment. Methods: Suspensions of SeO NPs and/or CuO NPs synthesized by laser ablation were administered intraperitoneally to rats 3 times per week for 6 weeks. Electrocardiogram (ECG) and blood pressure (BP) recorded non-invasively in animals. Biochemical parameters of blood serum were evaluated. Results: After NPs exposure, it was found the decrease of vasoconstrictor entotelin-1, which probably led to blood pressure parameters decrease. These changes were more pronounced after CuO NPs exposure than after SeO NPs exposure. ECG changes (heart rate decrease and duration of the QT interval due to the ST segment, pause between cardiac cycles increase - TP interval, T amplitude decrease) indicate the pacemakers activity weakening and myocardial repolarization processes violation. RSM analysis revealed that the type of combined cardiotoxic effect of SeO NPs and CuO NPs is ambiguous. Conclusion: SeO NPs and CuO NPs exposure led to heart and blood vessels functions weakening probably due to oxidative stress increased. Combined cardiotoxic effect of the studied NPs is characterized by typological diversity.
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Smelov, Pavel. "REGIONAL ASPECTS OF POPULATION HEALTH IN RUSSIA." In SGEM 2014 Scientific SubConference on PSYCHOLOGY AND PSYCHIATRY, SOCIOLOGY AND HEALTHCARE, EDUCATION. Stef92 Technology, 2014. http://dx.doi.org/10.5593/sgemsocial2014/b12/s2.092.

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Reports on the topic "Health aspects of Selenium"

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NMR Publikations. Ethical aspects of mental health. Nordisk Ministerråd, September 2012. http://dx.doi.org/10.6027/anp2012-738.

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Nicholas Ralstion and Laura Raymond. JV Task 77 - Health Implications of Mercury - Selenium Interactions. Office of Scientific and Technical Information (OSTI), December 2007. http://dx.doi.org/10.2172/988879.

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CORPS OF ENGINEERS WASHINGTON DC. Safety and Health Aspects of HTRW Remediation Technologies. Fort Belvoir, VA: Defense Technical Information Center, September 1999. http://dx.doi.org/10.21236/ada402398.

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Burke, L. L., J. O. Thalgott, and J. W. Poston, Jr. Health physics aspects of processing EBR-I coolant. Office of Scientific and Technical Information (OSTI), December 1998. http://dx.doi.org/10.2172/563244.

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Thumm, W., A. Finke, B. Neumeier, B. Beck, A. Kettrup, H. Steinberger, P. D. Moskowitz, and R. Chapin. Environmental and health aspects of CIS-module production, use and disposal. Office of Scientific and Technical Information (OSTI), December 1994. http://dx.doi.org/10.2172/34355.

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Steinberger, H., W. Thumm, R. Freitag, P. D. Moskowitz, and R. Chapin. Environmental and health aspects of copper-indium-diselenide thin-film photovoltaic modules. Office of Scientific and Technical Information (OSTI), December 1994. http://dx.doi.org/10.2172/46644.

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Van Hook, R., P. Fairchild, W. Fulkerson, A. Perry, J. Regan, and G. Taylor. Environmental, health, and CFC (chlorofluorocarbons) substitution aspects of the ozone depletion issue. Office of Scientific and Technical Information (OSTI), November 1989. http://dx.doi.org/10.2172/5293212.

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Crane, Heidi, Rob Fredericksen, and Paul Crane. Creating Survey Questions to Measure Important Aspects of Health for People Living with HIV. Patient-Centered Outcomes Research Institute® (PCORI), September 2019. http://dx.doi.org/10.25302/8.2019.me.140314081.

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MOSKALENKO, O., S. TERESHCHENKO, and E. KASPAROV. PSYCHOLOGICAL ASPECTS OF INTERNET DEPENDENCE. Science and Innovation Center Publishing House, 2022. http://dx.doi.org/10.12731/2658-4034-2022-13-1-3-85-94.

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A review of the literature on the actual problem of modern society - Internet addiction (ID) is presented. ID has negative social, health and economic consequences. The number of Internet addicts is increasing every year. Patients with IS have characteristic symptoms: increased tolerance syndrome (increased time and intensity of Internet activity); syndrome of loss of quantitative and situational control; withdrawal symptoms, with the impossibility of Internet activity and affective disorders develop.
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Klochko, Oksana V., Vasyl M. Fedorets, Aleksandr D. Uchitel, and Vitaliy V. Hnatyuk. Methodological aspects of using augmented reality for improvement of the health preserving competence of a Physical Education teacher. [б. в.], November 2020. http://dx.doi.org/10.31812/123456789/4405.

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The article deals with the results of the research aimed at the improvement of methodology of use of augmented reality for the development of health preserving competence of a Physical Education teacher under conditions of post-graduate education. From the point of Umwelt phenomenology, augmented reality is characterized by correspondence to nature, its cognitive, metaphoric, diverse, interactive, anthropomorphic nature. The article analyzes the vectors of using augmented reality in the professional activity of a Physical Education teacher, particularly the one that is aimed at health preservation. The software that may be used with this purpose has been described. The attitude of Physical Education teachers to the use of the augmented reality for preserving their students’ health and development of their motion skills, intellect and creativity was determined in the research. The results of the survey show that the majority of teachers positively react to the idea of using augmented reality in their professional activity. However, in some cases, not a fully formed understanding of this issue was observed. The ways of solving the stated problem could be the inclusion of augmented technologies’ techniques into the process of post-graduate education, taking into consideration the anthropological, ethical, cultural contexts as well as teacher involvement in the stated process.
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