Academic literature on the topic 'Herbe medicinale'

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Journal articles on the topic "Herbe medicinale"

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Kosalec, Ivan, Josipa Cvek, and Siniša Tomić. "Contaminants of Medicinal Herbs and Herbal Products." Archives of Industrial Hygiene and Toxicology 60, no. 4 (December 1, 2009): 485–501. http://dx.doi.org/10.2478/10004-1254-60-2009-2005.

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Contaminants of Medicinal Herbs and Herbal ProductsMedicinal plants have a long history of use in therapy throughout the world and still make an important part of traditional medicine. Thus, medicinal plants and herbal products must be safe for the patient (consumer). This review addresses biological contaminants (microbes and other organisms) and chemical contaminants (mycotoxins, toxic elements such as heavy metals, and pesticide residues) as major common contaminants of medicinal herbs and herbal products. To prevent and screen for contamination and ensure safety and conformity to quality standards, medicinal herbs and herbal products should be included in appropriate regulatory framework.
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Upadhyay, Amit, and Dr Suman Jain. "Pharmacognostical study of monocot medicinal herb kyllinga triceps rottb." International Journal of Trend in Scientific Research and Development Volume-1, Issue-5 (August 31, 2017): 1034–47. http://dx.doi.org/10.31142/ijtsrd2422.

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Yun, Byeong Cheol, Seung Bin Pae, Yoo Kyoung Han, Moo Jin Choi, Byung Tae Choi, Hwa Kyoung Shin, and Jin Ung Baek. "An Analysis of the Combination Frequencies of Constituent Medicinal Herbs in Prescriptions for the Treatment of Stroke in Korean Medicine: Determination of a Group of Candidate Prescriptions for Universal Use." Evidence-Based Complementary and Alternative Medicine 2016 (2016): 1–17. http://dx.doi.org/10.1155/2016/2674014.

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In contrast to Western medicine, which typically prescribes one medicine to treat a specific disease, traditional East Asian medicine uses any one of a large number of different prescriptions (mixtures of medicinal herbs), according to the patient’s characteristics. Although this can be considered an advantage, the lack of a universal prescription for a specific disease is considered a drawback of traditional East Asian medicine. The establishment of universally applicable prescriptions for specific diseases is therefore required. As a basic first step in this process, this study aimed to select prescriptions used in the treatment of stroke and, through the analysis of medicinal herb combination frequencies, select a high-frequency medicinal herb combination group for further experimental and clinical research. As a result, we selected some candidates of a medicinal herb combination and 13 candidates of a medicinal herb for the treatment of stroke.
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Choi, Moo Jin, Byung Tae Choi, Hwa Kyoung Shin, Byung Cheul Shin, Yoo Kyoung Han, and Jin Ung Baek. "Establishment of a Comprehensive List of Candidate Antiaging Medicinal Herb Used in Korean Medicine by Text Mining of the Classical Korean Medical Literature, “Dongeuibogam,” and Preliminary Evaluation of the Antiaging Effects of These Herbs." Evidence-Based Complementary and Alternative Medicine 2015 (2015): 1–29. http://dx.doi.org/10.1155/2015/873185.

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The major objectives of this study were to provide a list of candidate antiaging medicinal herbs that have been widely utilized in Korean medicine and to organize preliminary data for the benefit of experimental and clinical researchers to develop new drug therapies by analyzing previous studies. “Dongeuibogam,” a representative source of the Korean medicine literature, was selected to investigate candidate antiaging medicinal herbs and to identify appropriate terms that describe the specific antiaging effects that these herbs are predicted to elicit. In addition, we aimed to review previous studies that referenced the selected candidate antiaging medicinal herbs. From our chosen source, “Dongeuibogam,” we were able to screen 102 terms describing antiaging effects, which were further classified into 11 subtypes. Ninety-seven candidate antiaging medicinal herbs were selected using the criterion that their antiaging effects were described using the same terms as those employed in “Dongeuibogam.” These candidates were classified into 11 subtypes. Of the 97 candidate antiaging medicinal herbs selected, 47 are widely used by Korean medical doctors in Korea and were selected for further analysis of their antiaging effects. Overall, we found an average of 7.7 previous studies per candidate herb that described their antiaging effects.
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Ameri, Abdolghani, Maryam Ekhtelat, and Sara Shamsaei. "Microbial indices of industrial and traditional medicinal herbs in Ahvaz, Iran." Foods and Raw Materials 8, no. 1 (February 26, 2020): 134–40. http://dx.doi.org/10.21603/2308-4057-2020-1-134-139.

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Introduction. Medicinal herbs are susceptible to microbial contamination which can have profound effects on the consumer’s health. Our study aimed to evaluate microbial contamination of common medicinal herbs in Ahvaz. Study objects and methods. We collected 80 samples of traditional and industrial medicinal plants from the supply market, namely valeriana, fennel, licorice, and shirazi thyme. The reference method was used to determine microbial indices such as the total count of microorganisms, yeast and mold, Bacillus cereus, coliforms, and Escherichia coli. Results and discussion. We found that the total microbial count, yeast and mold, B. cereus, and coliform contamination accounted for 45, 77, 55, and 55% of the total samples, respectively, exceeding the allowed limits. There was a significant difference between the industrial and traditional samples in fungal and coliform contamination, with the traditional samples being more highly contaminated. However, no significant difference was observed between them in total count and B. cereus contamination. E. coli contamination was detected in 31.2% of the samples, mostly in traditional. Total microbial count and yeast and mold contamination were highest among valeriana plants. Fennel showed the highest B. cereus and coliform contamination. The lowest contamination was observed in licorice. Conclusion. The results showed that a considerable percentage of the medicinal herbs under study were contaminated at levels exceeding the standard limits. Plants could be contaminated during harvesting, processing or storage. Finally, different species of plants have different antimicrobial activities that affect their microbial contamination.
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Runjaic-Antic, D., S. Pavkov, and J. Levic. "Herbs in a sustainable animal nutrition." Biotehnologija u stocarstvu 26, no. 3-4 (2010): 203–14. http://dx.doi.org/10.2298/bah1004203r.

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Animal has a direct impact on the quality of meat, milk and eggs in a positive and negative sense. Over the composition of a meal for animals can manipulate the quality of products of animal origin and can be achieved by a variety of nutritional, sensory, chemical, physical and physiological characteristics. The use of medicine in intensive and extensive farming is a big and risky to the quality of food and thus health. In organic farming of animals is not allowed to use medicines. Because are increasingly looking for natural healing resources. Herbs provides, in the manufacture of animal feed, a real opportunity to increase value through the use of different functional additions. Addition food for animals, really can improve its functionality in terms of a physiological effect. In developed countries in Europe is very strong trend of replacing synthetic antibiotic drugs based on medicinal herbal preparations. As herbal feed additives may be used drug (finely divided dry medicinal herbal raw materials), herbal extracts or herbal isolate (e.g. essential oil). The paper gives a short overview of the most important potential of herbal medicinal materials with antibacterial activity, antiinflammatory, digestion-stimulating, laxative, antidiarrhoeal, choleretic etc. activities that have an approved application in human medicine and which can be added to animal feed for use in different animal health disorders. The use of herbs is more current and all higher, in human and veterinary food industry.
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Fu, Bo, Qiaolian Wu, Minyan Dang, Dangdang Bai, Qiao Guo, Lixin Shen, and Kangmin Duan. "Inhibition of Pseudomonas aeruginosa Biofilm Formation by Traditional Chinese Medicinal Herb Herba patriniae." BioMed Research International 2017 (2017): 1–10. http://dx.doi.org/10.1155/2017/9584703.

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New antimicrobial agents are urgently needed to treat infections caused by drug-resistant pathogens and by pathogens capable of persisting in biofilms. The aim of this study was to identify traditional Chinese herbs that could inhibit biofilm formation of Pseudomonas aeruginosa, an important human pathogen that causes serious and difficult-to-treat infections in humans. A luxCDABE-based reporter system was constructed to monitor the expression of six key biofilm-associated genes in P. aeruginosa. The reporters were used to screen a library of 36 herb extracts for inhibitory properties against these genes. The results obtained indicated that the extract of Herba patriniae displayed significant inhibitory effect on almost all of these biofilm-associated genes. Quantitative analysis showed that H. patriniae extract was able to significantly reduce the biofilm formation and dramatically altered the structure of the mature biofilms of P. aeruginosa. Further studies showed H. patriniae extract decreased exopolysaccharide production by P. aeruginosa and promoted its swarming motility, two features disparately associated with biofilm formation. These results provided a potential mechanism for the use of H. patriniae to treat bacterial infections by traditional Chinese medicines and revealed a promising candidate for exploration of new drugs against P. aeruginosa biofilm-associated infections.
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Romagnoli, B., V. Menna, N. Gruppioni, and C. Bergamini. "Aflatoxins in spices, aromatic herbs, herb-teas and medicinal plants marketed in Italy." Food Control 18, no. 6 (June 2007): 697–701. http://dx.doi.org/10.1016/j.foodcont.2006.02.020.

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Shojaii, Asie, Roshanak Ghods, and Mehri abdollahi Fard. "Medicinal herbs in Iranian traditional medicine for learning and memory." African Journal of Traditional, Complementary and Alternative Medicines 13, no. 2 (February 19, 2016): 199. http://dx.doi.org/10.4314/ajtcam.v13i2.24.

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Su, Xuefeng, Zhuoting Yao, Shengting Li, and He Sun. "Synergism of Chinese Herbal Medicine: Illustrated by Danshen Compound." Evidence-Based Complementary and Alternative Medicine 2016 (2016): 1–10. http://dx.doi.org/10.1155/2016/7279361.

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The primary therapeutic effects of Chinese herbal medicine (CHM) are based on the properties of each herb and the strategic combination of herbs in formulae. The herbal formulae are constructed according to Chinese medicine theory: the “Traditional Principles for Constructing Chinese Herbal Medicinal Formulae” and the “Principles of Combining Medicinal Substances.” These principles of formulation detail how and why multiple medicinal herbs with different properties are combined together into a single formula. However, the concept of herbal synergism in CHM still remains a mystery due to lack of scientific data and modern assessment methods. The Compound Danshen Formula (CDF) is a validated formula that has been used to treat a variety of diseases for hundreds of years in China and other countries. The CDF will be employed to illustrate the theory and principle of Chinese herbal medicine formulation. The aim of this review is to describe how Chinese herbal medicinal formulae are constructed according to Chinese medicine theory and to illustrate with scientific evidence how Chinese herbs work synergistically within a formula, thereby supporting Chinese medicine theory and practice.
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Dissertations / Theses on the topic "Herbe medicinale"

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Lefebvre-Poirette, Armelle. "Utilisation des herbes médicinales dans les hépatopathies chroniques : étude prospective chez 411 patients vus consécutivement en consultation dans le service d'Hépatogastroentérologie de Montpellier." Montpellier 1, 2000. http://www.theses.fr/2000MON11141.

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Tam, Chun Fung. "Microscopic identification of western medicinal herbs." HKBU Institutional Repository, 2008. http://repository.hkbu.edu.hk/etd_ra/917.

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Nduka, Jane. "New anticancer agents from Chinese medicinal herbs." Thesis, University of Manchester, 1999. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.680639.

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Wong, Queenie Lai Lai. "Pharmacognostic studies on folk medicinal herb xihuangcao." HKBU Institutional Repository, 2015. https://repository.hkbu.edu.hk/etd_oa/215.

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Xihuangcao is a folk medicinal herb used in southern China with three botanical origins: Isodon lophanthoides (IL), I. lophanthoides var. graciliflorus (ILG) and I. serra (IS). They are often used indiscriminately, numerous commercially available herbal products list Xihuangcao as an ingredient without listing the source. This situation has led to a growing concern about the differentiation and quality evaluation of Xihuangcao. To address this concern, a systematic study was conducted to identify the origin. The study is divided into five parts, which aimed to establish and apply the authentication methods of the origins. Four Isodon species were recorded in research papers as the plant sources. However, a new classification suggested in 2004 and two of the IL varieties were merged. In the ancient herbal documents, ILG was first recorded as the origin plant. IL was the major species in the ancient texts, IS was only listed as an additional sources in recent herbal references. The“yellow juices which proven to be the exudates of glandular scales was the key identification features recorded. Macroscopic and microscopic studies provided identification features of the three Isodon species. IL and ILG share very similar features, but IS can be easily distinguished. By morphological features, IL and ILG can be distinguished by the shape of leaves, which IL has a broader leaves than ILG; IS can be identified by its very bitter taste and broadly winged petioles. By microscopic features, IL and ILG have a tiny difference in the shape of epidermal cells of leaf, and IS can be recognized by small raphides of calcium oxalate. In the UPLC-MS fingerprinting and tissue-specific profiling, the chemical profiles the three species were revealed. The chemical profiles of IL and ILG were similar, while IS has its specific chemical profiles. Twenty-seven characteristic peaks were chosen and showed a good distinction of the three species. The tissue-specific profiling of leaves showed the diterpenoids of all the species were accumulated only in the glandular scales. Lipidomics study on IL, ILG and IS was also conducted. A total of 92 lipids were identified. The variation of lipid profiles of the three Isodon species was further quantified, the results showed that the contents of the lipids in the three Isodon species varied. Statistical analyses showed IS has distinctly different lipid profile, while that of IL and ILG are very similar. Finally, the methods of macroscopic microscopic authentication and UPLC-MS fingerprinting were applied in identifying the source species of commercial Xihuangcao products. Twenty-seven batches of Xihuangcao decoction pieces were identified, results showed ILG is the major source of the collected samples. The ingredients in eight Xihuangcao herbal tea bags were also identified. IS is the major species, and none of the samples match their labels. The study provided valuable information on the authentication and quality control of folk medicinal herb Xihuangcao. The work also provided fundamental information on further studies on the chemical constituents of IL and ILG, also and role of lipids in the production of bioactive diterpenoids in Isodon species
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Albrecht, Matthew A. "Reproductive Biology of Medicinal Woodland Herbs Indigenous to the Appalachians." Ohio : Ohio University, 2006. http://www.ohiolink.edu/etd/view.cgi?ohiou1163427974.

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Xu, Jun. "Improved approaches and strategies for analyzing decoctions of medicinal herbs." HKBU Institutional Repository, 2015. https://repository.hkbu.edu.hk/etd_oa/216.

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Herbs have been the basis for medical treatments through much of human history, and even now such herbalism is still widely practiced around the world. Most frequently and traditionally, water is used as the extraction solvent for preparing medicinal herbs to generate decoction or infusion for medicinal purpose. In other words, in most cases, multiple chemical components in water extracts should be responsible for therapeutic (toxic and side, if any) effects of medicinal herbs. Phytochemical analysis of water extracts for quality control of medicinal herbs is therefore important to ensure their safeties and efficacies. Unfortunately, however, it is not given enough attention in the modern research whereas the relative current studies are intensively focused on organic solvent-extracts of medicinal herbs. In this project, analysis of medicinal herbs’ water extracts is thus focused. Various analytical approaches have been exhaustively developed for qualitative and quantitative analysis of chemicals in water extracts of medicinal herbs. However, many research challenges in methodology still exist. Polysaccharides and small molecules are two most important kinds of chemcials in water extracts of medicinal herbs, so they also widely regarded as markers for quality evaluation. For analysis of small molecules, the levels of quantitative determination are always far unsatisfactory, normally less than 10%. For analysis of polysaccharides, the existed problems are even more serious in both sample preparation and chemical analysis. Ethanol precipitation is always the first step for crude polysaccharide preparation. But it is just directly used without optimization and its capacity has never been evaluated. Following that, chemical analysis of natural polysaccharide also suffers severe methodological bottlenecks and many drawbacks occurre in qualitative and quantitative characterization. Besides, polysaccharides and small molecules in medicinal herbs are always individually investigated but hardly studied together before. Concerning these issues, here several approaches and stratigies were accordingly proposed to improve the current situations using decoctions of some traditional Chinese medicines (TCMs) as the research objects and examples. In detail, first, a quantitative method was developed for quality evaluation of Huang-Lian-Jie-Du-Tang. In this study, quantitative levels of small molecules were greatly improved, compared with the current analogous studies for quality evaluation of medicinal herbs. Then, shifting to polysaccharides, availability of ethanol precipitation for natural polysaccharide precipitation was critically evaluated. Parameters which could affect the ethanol precipitation results, such as structural features, molecular size of polysaccharide, and ethanol concentration were systematically investigated. Successively, a novel and rapid HPGPC-based strategy for quality control of saccharide-dominant medicinal herbs was proposed using Dendrobium officinale as the example. Polysaccharides in the decoction of Dendrobium officinale were qualitatively and quantitatively determined. The methodological superiority of the developed method compared with conventional approaches was highlighted. To facilitate this study, research on chemistry, bioactivity and quality control of Dendrobium was systematically reviewed in advance. After that, small molecules and polysaccharides in in Angelicae Sinensis Radix and Chuanxiong Rhizoma were compared together. Lastly, effects of ginseng polysaccharides on the in vivo pharmacokinetics of ginsenoside Rg1 on induced immunosuppressive model rats was investigated to provide a chemically holistic view for Du-Shen-Tang. By these studies, the above mentioned predicament in chemical analysis on both small molecuels and polysaccharides in water extracts of medicinal herbs were methodologically improved to varying degrees. Concerning small molecules and polysaccharides from multiple perspectives, the successive studies are helpful for enhancing quality evaluation and scientific understanding of medicinal herbs’ decoctions.
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Ahmed, Abdul-Kareem H. "SIGN HERE : informed consent in personalized medicine." Thesis, Massachusetts Institute of Technology, 2013. http://hdl.handle.net/1721.1/83832.

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Thesis (S.M. in Science Writing)--Massachusetts Institute of Technology, Dept. of Comparative Media Studies, 2013.
Vita. Cataloged from PDF version of thesis.
Includes bibliographical references (pages 27-30).
The next era of medicine will be one of personalization, scientists and physicians promise. Personalized medicine is a refined clinical approach in which clinicians will utilize your genomic information to help you prevent disease, and tailor targeted therapies for you when you fall ill. This is the future science has slowly been approaching. However, the human genome is not enough, not unless we can decipher its language. One ambitious study to this effect is the Personal Genome Project, led by Dr. George Church at Harvard Medical School. This project will eventually recruit 100,000 volunteers to donate their genomes and a full body of information concerning their biological health. With this data, Church hopes others can cross-analyze these profiles and better determine the role in disease of each gene of the human genome. However, the Personal Genome Project is as much a study in the ethical, legal and social aspects of genomic studies as it is an effort toward personalized medicine. Church envisions a future where privacy cannot be guaranteed. Society is becoming more open and technology is more invasive than ever. Considering this, Church has informed his participants that their information will likely not remain anonymous. With their fully informed consent, he has in turn made all this data public, to promote open science. This ethical approach raises several important questions about expansive genomic studies. The scientific community will have to decide on an approach that will eventually deliver personalized medicine. On one end of the spectrum, there is Church's open approach, and the other, more security, more firewalls and more legislation. In order for personalized medicine to become a reality, society will have to prepare itself for our ever-changing ethical, technological and scientific landscape.
by Abdul-Kareem H. Ahmed.
S.M.in Science Writing
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Glover, Denise M. "Up from the roots : contextualizing medicinal plant classifications of Tibetan doctors in Rgyalthang, PRC /." Thesis, Connect to this title online; UW restricted, 2005. http://hdl.handle.net/1773/6487.

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Sagbo, Idowu Jonas. "Phytochemical analysis and antibacterial properties of aqueous and ethanol extracts of Brachylaena elliptica (Thurb.) dc. and Brachylaena ilicifolia (Lam.) Phill & Schweick." Thesis, University of Fort Hare, 2015. http://hdl.handle.net/10353/d1021289.

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Resistance of human pathogenic bacterial strains results in selective pressure against known antibiotic. However, plant derived compounds that possess antibacterial potential are currently being investigated for treatment of wound infections in diabetic patients as they are inexpensive and non-toxic. Hence, this dissertation was designed to evaluate two medicinal plants (Brachylaena elliptica and Brachylaena ilicifolia) traditionally used in the treatment of various diseases such as diabetes, and its secondary complications in diabetic patients. The in vitro antioxidant activity of both plants were evaluated using DPPH (1, 1-diphenylhydrazl), ferric reducing power, ABTS (2, 2’-azino-bis-3-ethylbenzothiazoline-6-sulfonic acid), NO (nitric oxide) and H2O2 (hydrogen peroxide) techniques. The antibacterial test and Minimum inhibitory concentration (MIC) was determined by agar dilution method against 5 bacteria strains (Pseudomonas aeruginosa, Staphylococcus aureus, Streptococcus pyogene, Proteus vulgaris and Proteus mirabilis) infecting wounds in diabetic patients using amoxicillin and ciprofloxacin as positive control. The phytochemical analyses were assessed using standard published methods. Identification of bioactive components in essential oils of both plants were assessed using GCMS. The aqueous and ethanol extracts of both plants were also evaluated to identify bioactive components using LC-MS. The results of the phytochemical analysis revealed the presence of phenols, tannins, flavanoids, flavanols, proanthocyanidins, saponins and alkaloids in both plants. Both plants indicated strong antioxidant activities which might be due to the presence of bioactive compounds. The aqueous and ethanol leaf extracts of both plants demonstrated appreciable broad spectrum activities against these wound pathogens with MIC ranging between 5 and 0.3 mg/ml. The GC-MS analysis of the essential oils of both plants revealed the presence of monoterpenes, oxygenated sesquiterpenes, phenolics and esters. The LC-MS analysis of the aqueous and ethanol leaf extracts of both plants showed that both plants are rich in alkaloids, terpenes, terpenoids, monoterpernoids, and flavanoids. Conclusively, this study has partially justified the ethnomedicinal use of B. elliptica and B.licifolia leaves for the treatment of various diseases, including diabetes and wound infections caused by bacteria in diabetic patients. These may be attributed to the presence of antioxidant compound such as phenols, flavanoids, saponins, tannins, alkaloids and other phytochemical compounds.
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Chau, Ka-yee. "Health status of Chinese medicine users." View the Table of Contents & Abstract, 2006. http://sunzi.lib.hku.hk/hkuto/record/B36887110.

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Books on the topic "Herbe medicinale"

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Boon, Heather S. The complete natural medicine guide to the 50 most common medicinal herbs. 2nd ed. Toronto: R. Rose, 2004.

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New York Botanical Garden. Institute of Urban Horticulture., ed. The herb garden. New York, N.Y., U.S.A: Penguin Books, 1996.

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Garland, Sarah. The complete book of herbs & spices: An illustrated guide to growing and using culinary, aromatic, cosmetic and medicinal plants. London: Frances Lincoln, 1993.

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Fullas, Fekadu. Ethiopian traditional medicine: Common medicinal plants in perspective. Sioux City, Iowa (3135 Grandview Blvd., Sioux City 51104): F. Fullas, 2001.

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Ayurveda herbs. 2nd ed. Delhi: Sri Satguru Publications, 2000.

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Leslie, Gardner. Life in the medicine: A guide to growing and harvesting herbs for medicine making. Sebastopol, Calif: Emerald Earth Pub., 2008.

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Chʻang, Min-i. Anticancer medicinal herbs. [Beijing, China]: Hunan Science and Technology Publishing House, 1992.

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Pocket medicinal herbs. New York: DK Pub., 1996.

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Pocket medicinal herbs. London: Dorling Kindersley, 1997.

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Herbs for healing. Parklands: Jonathan Ball, 1989.

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Book chapters on the topic "Herbe medicinale"

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Al-Zidan, Radhwan Nidal. "Medicinal Herbs." In Drugs in Pregnancy, 423–32. Includes bibliographical references and index.: Apple Academic Press, 2020. http://dx.doi.org/10.1201/9781003019107-15.

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Saroya, Amritpal Singh, and Jaswinder Singh. "Medicinal Herbs Used in Herbal Medicine for Neurological Disorders." In Pharmacotherapeutic Potential of Natural Products in Neurological Disorders, 7–15. Singapore: Springer Singapore, 2018. http://dx.doi.org/10.1007/978-981-13-0289-3_2.

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Teoh, Eng Soon. "Processing of Medicinal Herbs." In Medicinal Orchids of Asia, 51–57. Cham: Springer International Publishing, 2016. http://dx.doi.org/10.1007/978-3-319-24274-3_4.

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Demir, Aynur, and Rukiye Tıpırdamaz. "Halophytes as Medicinal Herbs." In Handbook of Halophytes, 1–23. Cham: Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-17854-3_94-1.

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Cooper, Raymond, Chun-Tao Che, Daniel Kam-Wah Mok, and Charmaine Wing-Yee Tsang. "Traditional Chinese medicinal herbs." In Chinese and Botanical Medicines, 41–52. Boca Raton : CRC Press, [2017]: CRC Press, 2017. http://dx.doi.org/10.1201/9781315118956-4.

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Demir, Aynur, and Rukiye Tıpırdamaz. "Halophytes as Medicinal Herbs." In Handbook of Halophytes, 2279–301. Cham: Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-57635-6_94.

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Emerald, Mila, and David Marrero. "Medicinal Plants Research." In Herbs for Diabetes and Neurological Disease Management, 251–303. Toronto ; New Jersey : Apple Academic Press, [2018]: Apple Academic Press, 2018. http://dx.doi.org/10.1201/9781315207575-10.

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Özenver, Nadire, and Thomas Efferth. "Mitosis Inhibitors and Medicinal Plants: Neurotoxicity and Neuroprotection." In Medicinal Herbs and Fungi, 1–35. Singapore: Springer Singapore, 2021. http://dx.doi.org/10.1007/978-981-33-4141-8_1.

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Yang, Jin. "Cornus officinalis Sieb. et Zucc. 山茱萸 (Shanzhuyu, Medicinal Dogwood)." In Dietary Chinese Herbs, 347–53. Vienna: Springer Vienna, 2015. http://dx.doi.org/10.1007/978-3-211-99448-1_40.

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Sharma, Supriya, Ashish Raina, Dinesh Chandra Agrawal, Manoj K. Dhar, and Sanjana Kaul. "Neurotoxic Medicinal Plants of Indian Himalayan Regions: An Overview." In Medicinal Herbs and Fungi, 469–93. Singapore: Springer Singapore, 2021. http://dx.doi.org/10.1007/978-981-33-4141-8_19.

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Conference papers on the topic "Herbe medicinale"

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Triyono, Agus, Widhi Astana, Fajar Novianto, Zuraida Zulkarnain, Ulfa Fitriani, Ulfatun Nissa, and Danang Ardianto. "The Effect of Hyperuricemia Herbs Drink on the Quality of Life." In The 7th International Conference on Public Health 2020. Masters Program in Public Health, Universitas Sebelas Maret, 2020. http://dx.doi.org/10.26911/the7thicph.05.40.

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ABSTRACT Background: The prevalence of hyperuricemia increased rapidly in recent years and has closely interdependent relationship with other metabolic disorders. Conventional medication drugs are usually associated with many side effects. About 75 to 80% of the world population use herbal medicines, mainly in developing countries, for primary health care because of their better acceptability with human body and lesser side effects. This study aimed to examine the effect of hyperuricemia herbs drink on the quality of life. Subjects and Method: A quasi experiment with no control group was carried out at Hortus Medicus clinic, Tawangmangu, Central Java. A sample of 30 hyperuricemia patients (blood uric acid 7-10 mg/dl) was selected for this study. The study subjects consume hyperuricemia herbs drink for 28 days. The dependent variable was quality of life. The independent variables were hyperuricemia herbs drink consumption. Data on quality of life were measured by Short Form-36 (SF-36). Mean difference of quality of life score before and after intervention were analyzed by independent t test. Results: Quality of life score after consuming hypercuremia herbs drink for 28 days (Mean= 80.37; SD=11.89) was higher than before (Mean= 76.20; SD= 15.08), and it was statistically significant (p= 0.001). There was no difference of quality of life score (physical function, physical role, mental health social function, and emotional role dimensions) before and after therapy. Conclusion: Hyperuricemia herbs drink for 28 days is effective to improve quality of life. Keywords: hyperurisemia herbs drink, traditional medicine, quality of life Correspondence: Agus Triyono. Research Center and Development of Traditional Medicinal and Medicinal Plants, Tawangmangu, Central Java, Indonesia. Jl. Lawu 11 Tawangmangu, Karanganyar, Central Java, Indonesia. Email: agustriyono_21@yahoo.com. Mobile: 081329038465 DOI: https://doi.org/10.26911/the7thicph.05.40
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Iancu, Irina Mihaela, Laura Adriana Bucur, Verginica Schröder, and Manuela Rossemary Apetroaei. "TESTING THE BIOLOGICAL ACTIVITY OF LYTHRI HERBA EXTRACT FOR APPLICATIONS IN MEDICAL BIOTECHNOLOGIES." In GEOLINKS Conference Proceedings. Saima Consult Ltd, 2021. http://dx.doi.org/10.32008/geolinks2021/b1/v3/26.

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"Nowadays we are witnessing an increased interest in phytotherapy and implicitly for herbal products that have lower side effects. One medicinal plant whose popularity has decreased significantly in recent years is Lythrum salicaria L., loosestrife, known in Romanian traditional medicine for its beneficial effects against gastrointestinal diseases. The aim of this study is to evaluate the biological activity of three different extracts (aqueous, alcoholic, acetonic) from the flower tips of Lythrum salicaria L. using the BSLA (Brine Shrimp Lethality Assay) test and the antimicrobial activity of the extracts on two reference bacterial strains which are important for the medical field (Staphylococcus aureus and Escherichia coli) through the diffusimetric method. We demonstrated the fact that the Lythri herba plant product extracts (aqueous, alcoholic, and acetonic) lack acute toxicity, as well as the moderate antibacterial effect on the Gram-positive reference strain, Staphylococcus aureus, thus highlighting the possibility of using the plant in biomedical applications."
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Kaskataeva, Zhanar. "THE COLOURS IN THE NAMES OF MEDICINAL HERBS." In 6th SGEM International Multidisciplinary Scientific Conferences on SOCIAL SCIENCES and ARTS Proceedings. STEF92 Technology, 2019. http://dx.doi.org/10.5593/sgemsocial2019v/2.1/s10.039.

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Fadila, Muhammad Adeng, Nunik Sri Ariyanti, and Eko Baroto Walujo. "Oral Herbs Based on Serawai Seluma Medicinal Plants." In 3rd KOBI Congress, International and National Conferences (KOBICINC 2020). Paris, France: Atlantis Press, 2021. http://dx.doi.org/10.2991/absr.k.210621.027.

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Asiminicesei, Dana Mihaela, Raluca-Maria Hlihor, Petronela Cozma, Maria Apostol, Isabela Maria Simion, Mihaela Rosca, and Maria Gavrilescu. "Medicinal Plants: Linking Herbs Contamination with Human Health Risks." In 2020 International Conference on e-Health and Bioengineering (EHB). IEEE, 2020. http://dx.doi.org/10.1109/ehb50910.2020.9280197.

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Zhao, Gansen, Xutian Zhuang, Xinming Wang, Weimin Ning, Zijing Li, Jianfei Wang, Qiang Chen, Zefeng Mo, Bingchuan Chen, and Huiyan Chen. "Data-Driven Traditional Chinese Medicine Clinical Herb Modeling and Herb Pair Recommendation." In 2018 7th International Conference on Digital Home (ICDH). IEEE, 2018. http://dx.doi.org/10.1109/icdh.2018.00037.

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Bai, Ming, Xin Lou, Yanyan Miao, and Mingsan Miao. "Characteristics and Application Analysis of Chinese Medicinal Herbs Containing Dates." In 2018 International Conference on Education Science and Social Development (ESSD 2018). Paris, France: Atlantis Press, 2018. http://dx.doi.org/10.2991/essd-18.2018.66.

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Senevirathne, L. P. D. S., D. P. D. S. Pathirana, A. L. Silva, M. G. S. R. Dissanayaka, D. P. Nawinna, and D. Ganegoda. "Mobile-based Assistive Tool to Identify & Learn Medicinal Herbs." In 2020 2nd International Conference on Advancements in Computing (ICAC). IEEE, 2020. http://dx.doi.org/10.1109/icac51239.2020.9357247.

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Xie, W., and MF Melzig. "The stability of medicinal plant microRNAs in herb preparation process." In 67th International Congress and Annual Meeting of the Society for Medicinal Plant and Natural Product Research (GA) in cooperation with the French Society of Pharmacognosy AFERP. © Georg Thieme Verlag KG, 2019. http://dx.doi.org/10.1055/s-0039-3400413.

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Li, Juan, Keli Chen, Binghong Yang, and Xin Yu. "Comparison for Antitumor Activities of Some Chinese Medicinal Herb Extracts." In 2009 3rd International Conference on Bioinformatics and Biomedical Engineering (iCBBE). IEEE, 2009. http://dx.doi.org/10.1109/icbbe.2009.5162537.

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Reports on the topic "Herbe medicinale"

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Fleischauer, Aaron T., and Lenore Arab. An Investigation of Antioxidant Supplements and Medicinal Herbs in Breast Cancer Recurrence and Survival. Fort Belvoir, VA: Defense Technical Information Center, September 2002. http://dx.doi.org/10.21236/ada413138.

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Zhou, Min, Qijun Liang, Qiulan Pei, Fan Xu, and Hang Wen. Chinese Herbs Medicine Qingre Huatan Prescription for Bronchiectasis as Complementary Therapy: A protocol for systematic review and meta-analysis. INPLASY - International Platform of Registered Systematic Review and Meta-analysis Protocols, May 2020. http://dx.doi.org/10.37766/inplasy2020.5.0075.

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Zhou, Min, Qijun Liang, Qiulan Pei, Fan Xu, and Hang Wen. Chinese Herbs Medicine Huatan Huoxue Prescription for Obstructive Sleep Apnea Hypopnea Syndrome as Complementary Therapy : a protocol for a systematic review and meta-analysis. INPLASY - International Platform of Registered Systematic Review and Meta-analysis Protocols, May 2020. http://dx.doi.org/10.37766/inplasy2020.5.0079.

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Yang, Xiaomei. Clinical Efficacy and Safety of Chinese Herb Medicine for the Treatment of Patients With Early Diabetic Nephropathy : A Protocol for Systematic Review and Meta-analysis. INPLASY - International Platform of Registered Systematic Review Protocols, April 2020. http://dx.doi.org/10.37766/inplasy2020.4.0139.

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Jarron, Matthew, Amy R. Cameron, and James Gemmill. Dundee Discoveries Past and Present. University of Dundee, November 2020. http://dx.doi.org/10.20933/100001182.

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A series of self-guided walking tours through pioneering scientific research in medicine, biology, forensics, nursing and dentistry from the past to the present. Dundee is now celebrated internationally for its pioneering work in medical sciences, in particular the University of Dundee’s ground-breaking research into cancer, diabetes, drug development and surgical techniques. But the city has many more amazing stories of innovation and discovery in medicine and biology, past and present, and the three walking tours presented here will introduce you to some of the most extraordinary. Basic information about each topic is presented on this map, but you will ­find more in-depth information, images and videos on the accompanying website at uod.ac.uk/DundeeDiscoveriesMap For younger explorers, we have also included a Scavenger Hunt – look out for the cancer cell symbols on the map and see if you can ­find the various features listed along the way!
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