Relevant bibliographies by topics / Herbivores Multitrophic interactions (Ecology)

Contents

  1. Journal articles
  2. Dissertations / Theses
  3. Books
  4. Book chapters

Academic literature on the topic 'Herbivores Multitrophic interactions (Ecology)'

Author: Grafiati
Published: 4 June 2021
Last updated: 6 February 2022

Create a spot-on reference in APA, MLA, Chicago, Harvard, and other styles

Select a source type:

Consult the lists of relevant articles, books, theses, conference reports, and other scholarly sources on the topic 'Herbivores Multitrophic interactions (Ecology).'

Next to every source in the list of references, there is an 'Add to bibliography' button. Press on it, and we will generate automatically the bibliographic reference to the chosen work in the citation style you need: APA, MLA, Harvard, Chicago, Vancouver, etc.

You can also download the full text of the academic publication as pdf and read online its abstract whenever available in the metadata.

Journal articles on the topic "Herbivores Multitrophic interactions (Ecology)"

1

Shikano, Ikkei. "Evolutionary Ecology of Multitrophic Interactions between Plants, Insect Herbivores and Entomopathogens." Journal of Chemical Ecology 43, no. 6 (May 19, 2017): 586–98. http://dx.doi.org/10.1007/s10886-017-0850-z.

Full text
APA, Harvard, Vancouver, ISO, and other styles
2

Wäckers, Felix L., Jörg Romeis, and Paul van Rijn. "Nectar and Pollen Feeding by Insect Herbivores and Implications for Multitrophic Interactions." Annual Review of Entomology 52, no. 1 (January 2007): 301–23. http://dx.doi.org/10.1146/annurev.ento.52.110405.091352.

Full text
APA, Harvard, Vancouver, ISO, and other styles
3

Robinson, Ayla, David W. Inouye, Jane E. Ogilvie, and Emily H. Mooney. "Multitrophic interactions mediate the effects of climate change on herbivore abundance." Oecologia 185, no. 2 (September 11, 2017): 181–90. http://dx.doi.org/10.1007/s00442-017-3934-0.

Full text
APA, Harvard, Vancouver, ISO, and other styles
4

Soler, Roxina, Wim H. Van der Putten, Jeffrey A. Harvey, Louise E. M. Vet, Marcel Dicke, and T. Martijn Bezemer. "Root Herbivore Effects on Aboveground Multitrophic Interactions: Patterns, Processes and Mechanisms." Journal of Chemical Ecology 38, no. 6 (March 31, 2012): 755–67. http://dx.doi.org/10.1007/s10886-012-0104-z.

Full text
APA, Harvard, Vancouver, ISO, and other styles
5

Eber, Sabine. "Multitrophic interactions: The population dynamics of spatially structured plant-herbivore-parasitoid systems." Basic and Applied Ecology 2, no. 1 (January 2001): 27–33. http://dx.doi.org/10.1078/1439-1791-00033.

Full text
APA, Harvard, Vancouver, ISO, and other styles
6

Dertien, Jeremy S., Calvin F. Bagley, John A. Haddix, Aleya R. Brinkman, Elizabeth S. Neipert, Kim A. Jochum, and Paul F. Doherty. "Spatiotemporal habitat use by a multitrophic Alaska alpine mammal community." Canadian Journal of Zoology 97, no. 8 (August 2019): 713–23. http://dx.doi.org/10.1139/cjz-2018-0186.

Full text
Abstract:
Evaluating sympatric habitat use of a mammal community can help determine intra- and inter-guild interactions and identify important habitats, potentially improving the management of these communities with a changing climate. Increasingly variable climatic patterns in Alaska, USA, are raising concerns of mismatched phenologies and altered ecosystem structures. We studied the occupancy of 10 mammal species over 15 months, via camera traps, occupying alpine areas of the Alaska Range in interior Alaska, from 2013 to 2014. We tested hypotheses about how habitat use of these species within and between groups varied by spatial and temporal covariates. Furthermore, we modeled two-species occupancy of brown bears (Ursus arctos Linnaeus, 1758) and gray wolves (Canis lupus Linnaeus, 1758) against different potential prey species. Our results suggest that medium-sized and large herbivore use was positively correlated with fine-scale covariates including rock, forb, and graminoid coverage. Large herbivore habitat use was also correlated with abiotic landscape covariates. Detection probabilities of predators and Dall’s sheep (Ovis dalli dalli Nelson, 1884) was improved by camera traps on wildlife trails. Two-species models suggested co-occurrence of habitat use between brown bear – caribou (Rangifer tarandus (Linnaeus, 1758)) and gray wolf – caribou. Results demonstrate the sympatric habitat use by multiple groups of mammals within Alaskan alpine ecosystems and the importance of incorporating multiple groups and spatial scales when making management decisions.
APA, Harvard, Vancouver, ISO, and other styles
7

Hopper, Julie V., and Nicholas J. Mills. "Novel multitrophic interactions among an exotic, generalist herbivore, its host plants and resident enemies in California." Oecologia 182, no. 4 (September 20, 2016): 1117–28. http://dx.doi.org/10.1007/s00442-016-3722-2.

Full text
APA, Harvard, Vancouver, ISO, and other styles
8

Harvey, Jeffrey A., Paul J. Ode, and Rieta Gols. "Population- and Species-Based Variation of Webworm–Parasitoid Interactions in Hogweeds (Heracelum spp.) in the Netherlands." Environmental Entomology 49, no. 4 (May 27, 2020): 924–30. http://dx.doi.org/10.1093/ee/nvaa052.

Full text
Abstract:
Abstract In three Dutch populations of the native small hogweed (Heracleum sphondylium L. [Apiales: Apiaceae]), and one of the invasive giant hogweed (H. mantegazzianum Sommeier & Levier [Apiales: Apiaceae]), interactions between a specialist herbivore, the parsnip webworm (Depressaria radiella), and its associated parasitoids were compared during a single growing season. We found host plant species-related differences in the abundance of moth pupae, the specialist polyembryonic endoparasitoid, Copidosoma sosares, the specialist pupal parasitoid, Barichneumon heracliana, and a potential hyperparasitoid of C. sosares, Tyndaricus scaurus Walker (Hymenoptera: Encyrtidae). Adult D. radiella body mass was similar across the three small hogweed populations, but moths and their pupal parasitoid B. heracliana were smaller when developing on giant than on small hogweeds where the two plants grew in the same locality (Heteren). Mixed-sex and all-male broods of C. sosares were generally bigger than all-female broods. Furthermore, adult female C. sosares were larger than males and adult female mass differed among the three small hogweed populations. The frequency of pupal parasitism and hyperparasitism also varied in the different H. sphondylium populations. These results show that short-term (intra-seasonal) effects of plant population on multitrophic insects are variable among different species in a tightly linked food chain.
APA, Harvard, Vancouver, ISO, and other styles
9

Pincebourde, Sylvain, and Jérôme Casas. "MULTITROPHIC BIOPHYSICAL BUDGETS: THERMAL ECOLOGY OF AN INTIMATE HERBIVORE INSECT–PLANT INTERACTION." Ecological Monographs 76, no. 2 (May 2006): 175–94. http://dx.doi.org/10.1890/0012-9615(2006)076[0175:mbbteo]2.0.co;2.

Full text
APA, Harvard, Vancouver, ISO, and other styles
10

Barnes, A. D., C. Scherber, U. Brose, E. T. Borer, A. Ebeling, B. Gauzens, D. P. Giling, et al. "Biodiversity enhances the multitrophic control of arthropod herbivory." Science Advances 6, no. 45 (November 2020): eabb6603. http://dx.doi.org/10.1126/sciadv.abb6603.

Full text
Abstract:
Arthropod herbivores cause substantial economic costs that drive an increasing need to develop environmentally sustainable approaches to herbivore control. Increasing plant diversity is expected to limit herbivory by altering plant-herbivore and predator-herbivore interactions, but the simultaneous influence of these interactions on herbivore impacts remains unexplored. We compiled 487 arthropod food webs in two long-running grassland biodiversity experiments in Europe and North America to investigate whether and how increasing plant diversity can reduce the impacts of herbivores on plants. We show that plants lose just under half as much energy to arthropod herbivores when in high-diversity mixtures versus monocultures and reveal that plant diversity decreases effects of herbivores on plants by simultaneously benefiting predators and reducing average herbivore food quality. These findings demonstrate that conserving plant diversity is crucial for maintaining interactions in food webs that provide natural control of herbivore pests.
APA, Harvard, Vancouver, ISO, and other styles
More sources

Dissertations / Theses on the topic "Herbivores Multitrophic interactions (Ecology)"

1

Reidinger, Stefan. "Multitrophic interactions between insect herbivores and soil microbial communities." Thesis, Royal Holloway, University of London, 2008. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.487317.

Full text
Abstract:
Over the last two decades strong evidence has emerged that. interactions between .soil microbes, plants and higher trophic levels can translate into functional changes which affect ecosystem functioning and productivity. One of the most intensively studied soil microbial groups are the arbuscular mycorrhizal fungi that have been demonstrated not only to affect the performance of plants, but also to interact with insect herbivores via the common host. Howeyer, the ecological significance of such interactions on above- and belowground processes often remain~ obscure, since most previous studies were conducted under the . exclusion ofnon-mycorrhizal soil organisms. In order to study mycorrhiza-insect herbivore interactions under ecologically more realistic conditions, the large majority of experiments presented in this thesis were carried out with naturally co-occurring soil microbial communities. Chapter three of this thesis describes experiments in which I examined the effects of insect shoot herbivory on mycorrhizal colonisation and on the community structure of mycorrhizal fungi. Chapter four describes experiments in which I studied the combined effects of insect root herbivory and mycorrhizal fungi on aboveground insect attack. In chapter five I investigated, whether plant-soil feedbacks affect mycorrhizal colonisation, plant chemistry and aboveground insect attack. Furthermore, I tested whether insect herbivore-induced changes. in soil microbial communities affect the performance of a new generation of plants and insect herbivores. The results from these experiments suggest (1) that insect shoot herbivores have less impact on arbuscular mycorrhizal fungi than insect root herbivores, (2) that the outcome of mycorrhiza-insect interactions largely depends on the plant species identity involved, (3) that insect-indu~d changes in non-mycorrhizal soil microbial communities might be an important mechanism eA'Plaining the productivity and composition of plant communities as well as the abundance of insect herbivores and (4) that interactions between mycorrhizal fungi and insect herbivores might sometimes be of low ecological relevance.
APA, Harvard, Vancouver, ISO, and other styles
2

Vicari, Mark. "Interactions between grasses, their fungal invaders, and herbivores." Thesis, Lancaster University, 1997. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.264680.

Full text
APA, Harvard, Vancouver, ISO, and other styles
3

Bennett, Alison. "Mechanisms underlying complex interactions between plants, herbivores, and arbuscular mycorrhizal fungi." [Bloomington, Ind.] : Indiana University, 2006. http://gateway.proquest.com/openurl?url_ver=Z39.88-2004&res_dat=xri:pqdiss&rft_val_fmt=info:ofi/fmt:kev:mtx:dissertation&rft_dat=xri:pqdiss:3204279.

Full text
Abstract:
Thesis (Ph.D.)--Indiana University, Dept. of Biology, 2006.
Source: Dissertation Abstracts International, Volume: 67-01, Section: B, page: 0048. Adviser: James D. Bever. "Title from dissertation home page (viewed Feb. 9, 2007)."
APA, Harvard, Vancouver, ISO, and other styles
4

Barber, Nicholas A. "Tritrophic interactions in forests direct and indirect interactions between birds, insect herbivores, and oaks /." Diss., St. Louis, Mo. : University of Missouri--St. Louis, 2009. http://etd.umsl.edu/r3561.

Full text
APA, Harvard, Vancouver, ISO, and other styles
5

Liess, Antonia. "Nutrient Stoichiometry in Benthic Food Webs – Interactions Between Algae, Herbivores and Fish." Doctoral thesis, Uppsala : Acta Universitatis Upsaliensis : Universitetsbiblioteket [distributör], 2006. http://urn.kb.se/resolve?urn=urn:nbn:se:uu:diva-6933.

Full text
APA, Harvard, Vancouver, ISO, and other styles
6

Parker, John. "Plant-herbivore interactions consequences for the structure of freshwater communities and exotic plant invasions /." Available online, Georgia Institute of Technology, 2005, 2005. http://etd.gatech.edu/theses/available/etd-11182005-131013/.

Full text
Abstract:
Thesis (Ph. D.)--Biology, Georgia Institute of Technology, 2006.
Mark E. Hay, Committee Chair ; Julia Kubanek, Committee Member ; Joseph Montoya, Committee Member ; J. Todd Streelman, Committee Member ; David M. Lodge, Committee Member. Includes bibliographical references.
APA, Harvard, Vancouver, ISO, and other styles
7

Sieg, Robert Drew. "Chemically-mediated interactions in salt marshes: mechanisms that plant communities use to deter closely associated herbivores and pathogens." Diss., Georgia Institute of Technology, 2013. http://hdl.handle.net/1853/47590.

Full text
Abstract:
Herbivores and pathogens pose a consistent threat to plant productivity. In response, plants invest in structural and/or chemical defenses that minimize damage caused by these biotic stressors. In salt marshes along the Atlantic coast of the United States, a facultative mutualism between snails (Littoraria irrorata) and multiple species of fungi exert intense top-down control of the foundation grass species Spartina alterniflora. Since exposure to herbivores and pathogens are tightly coupled in this system, I investigated whether S. alterniflora utilizes chemical and/or structural defenses to deter both snails and fungi, and examined how plant defenses varied among S. alterniflora individuals and populations. I also assessed how other marsh plants prevent snails from establishing farms, and considered whether interspecific variation in plant chemical defenses influences marsh community structure. Initial experiments revealed that S. alterniflora chemical defenses inhibited L. irrorata and two fungi that snails commonly farm. A caging experiment determined that production of chemical defenses could not be induced in the presence of snails and fungi, nor relaxed in their absence. Through separations chemistry guided by ecological assays, I isolated two distinct classes of chemical defenses from short form S. alterniflora, one of which inhibited fungal growth and the other decreased plant palatability. In a community context, the chemical defenses produced by S. alterniflora were relatively weak compared to those of four other salt marsh plant species, which produced compounds that completely inhibited L. irrorata grazing and strongly hindered fungal growth in lab assays. Nutritional and structural differences among marsh plants did not influence feeding preferences, suggesting that plant secondary chemistry was the primary driver for food selection by snails. It appears that S. alterniflora produces weak chemical defenses that slow down or limit fungal growth and snail herbivory, and may compensate for tissue losses by producing new growth. In contrast, less abundant marsh plants express chemical defenses that completely inhibit fungal farming and deter snail grazing, but doing so may come at a cost to growth or competitive ability. As marsh dieback continues with rising herbivore densities and compounding abiotic stressors, the ecosystem services that salt marshes provide may be lost. Therefore, understanding how and under what conditions salt marsh plants resist losses to herbivores and pathogens will help predict which marsh communities are most likely to be threatened in the future. Initial experiments revealed that S. alterniflora chemical defenses inhibited L. irrorata and two fungi that snails commonly farm. A caging experiment determined that production of chemical defenses could not be induced in the presence of snails and fungi, nor relaxed in their absence. Through separations chemistry guided by ecological assays, I isolated two distinct classes of chemical defenses from short form S. alterniflora, one of which inhibited fungal growth and the other decreased plant palatability. In a community context, the chemical defenses produced by S. alterniflora were relatively weak compared to those of four other salt marsh plant species, which produced compounds that completely inhibited L. irrorata grazing and strongly hindered fungal growth in lab assays. Nutritional and structural differences among marsh plants did not influence feeding preferences, suggesting that differences in plant chemistry were the primary driver for food selection by snails. It appears that S. alterniflora produces weak chemical defenses that slow down or limit fungal growth and snail herbivory, and may compensate for tissue losses by producing new growth. In contrast, less abundant marsh plants express chemical defenses that completely inhibit fungal farming and deter snail grazing, but doing so may come at a cost to growth or competitive ability against S. alterniflora. As marsh dieback continues with rising herbivore densities and compounding abiotic stressors, the ecosystem services that salt marshes provide may be lost. Therefore, understanding how and under what conditions salt marsh plants resist losses to herbivores and pathogens will help predict which marsh communities are most likely to be threatened in the future.
APA, Harvard, Vancouver, ISO, and other styles
8

Parker, John D. "Plant-herbivore interactions : consequences for the structure of freshwater communities and exotic plant invasions." Diss., Georgia Institute of Technology, 2005. http://hdl.handle.net/1853/9460.

Full text
Abstract:
Invasive exotic species threaten native biodiversity, alter ecosystem structure and function, and annually cost over $100 billion in the US alone. Determining the ecological traits and interactions that affect invasion success are thus critical for predicting, preventing, and mitigating the negative effects of biological invasions. Native herbivores are widely assumed to facilitate exotic plant invasions by preferentially consuming native plants and avoiding exotic plants. Here, I use freshwater plant communities scattered broadly across the Southeastern U.S. to show that herbivory is an important force driving the ecology and evolution of freshwater systems. However, native consumers often preferentially consume rather than avoid exotic over native plants. Analyses of 3 terrestrial datasets showed similar patterns, with native herbivores generally preferring exotic plants. Thus, exotic plants appear defensively nave against these evolutionarily novel consumers, and exotic plants may escape their coevolved, specialist herbivores only to be preferentially consumed by the native generalist herbivores in their new ranges. In further support of this hypothesis, a meta-analysis of 71 manipulative field studies including over 100 exotic plant species and 400 native plant species from terrestrial, aquatic, and marine systems revealed that native herbivores strongly suppressed exotic plants, while exotic herbivores enhanced the abundance and species richness of exotic plants by suppressing native plants. Both outcomes are consistent with the hypothesis that prey are susceptible to evolutionarily novel consumers. Thus, native herbivores provide biotic resistance to plant invasions, but the widespread replacement of native with exotic herbivores eliminates this ecosystem service, facilitates plant invasions, and triggers an invasional meltdown. Consequently, rather than thriving because they escape their co-evolved specialist herbivores, exotic plants may thrive because their co-evolved generalist herbivores have stronger negative effects on evolutionarily nave, native plants.
APA, Harvard, Vancouver, ISO, and other styles
9

Shewhart, Lauren Elizabeth. "How specialist and generalist herbivores are responding to invasive plant threats." Wright State University / OhioLINK, 2016. http://rave.ohiolink.edu/etdc/view?acc_num=wright1462797971.

Full text
APA, Harvard, Vancouver, ISO, and other styles
10

Humphrey, Parris Taylor. "The Ecology Of Co-Infection In The Phyllosphere: Unraveling The Interactions Between Microbes, Insect Herbivores, And The Host Plants They Share." Diss., The University of Arizona, 2015. http://hdl.handle.net/10150/565900.

Full text
Abstract:
Infection by multiple parasites is a part of everyday life for many organisms. The host immune system may be a central mediator of the many ways parasites might influence one another (and their hosts). Immunity provides a means for the colonized to reduce the success of current and future colonizers and has evolved across the tree of life several times independently. Along the way, the immune systems of plants as well as many groups of animals has evolved perhaps an accidental vulnerability wherein defense against one parasite can increase susceptibility to others. This so-called immune 'cross-talk' is a conundrum worth investigating not only to understand the impact of parasites on focal organisms, but also to better predict how immunity itself influences the evolution and epidemiology of parasites whose spread we might like to curtail. For plants, co-infection often comes from insect herbivores and various bacteria that colonize the leaf interior. Both colonizers can reduce plant fitness directly or indirectly by potentiating future enemies via cross-talk in plant immunity. This phenomenon has largely been studied in laboratory model plants, leaving a substantial gap in our knowledge from native species that interact in the wild. This dissertation helps close this gap by investigating the ecology of co-infection of a native plant by its major insect herbivore and diverse leaf-colonizing bacteria. I revealed that leaf co-infection in the field by leaf-mining herbivores and leaf-colonizing ("phyllosphere") bacteria is substantially more common than single infection by either group and that bacterial infection can cause increased feeding by herbivores in the laboratory. Immune cross-talk can also shape the field-scale patterns of herbivory across a native plant population. Studying the main herbivore of this native plant in detail revealed that, in contrast to many specialist herbivores, our focal species avoids plant defenses likely because it does not possess a specialized means of avoiding their toxicity. Nonetheless, this species may depend on the very same defenses it avoids by being initially attracted to plants that produce them. This foraging strategy is unique among known specialists. Lastly, I moved beyond immune cross-talk to explore how co-occurring phyllosphere bacteria might directly impact one another through competition. In the lab, I found that different growth strategies underlie competitive ability for two major clades of bacteria within the genus Pseudomonas, and that toxin production and resistance may be important mediators of competition within the phyllosphere. However, competitively superior bacteria that produce toxins may indirectly facilitate the survival of inferior competitors through their being toxin resistant, which likely enhances co-existence of diverse bacteria in the phyllosphere. Together, this dissertation has revealed a variety of means by which co-infecting bacteria and insects might influence one another through plant defense cross-talk, as well as how the complex interplay of colonization and competition might affect the structure of leaf microbial communities in nature.
APA, Harvard, Vancouver, ISO, and other styles
More sources

Books on the topic "Herbivores Multitrophic interactions (Ecology)"

1

Symposium, British Ecological Society. Multitrophic interactions in terrestrial systems: The 36th Symposium of the British Ecological Society, Royal Holloway College, University of London, 1995. Oxford [England]: Blackwell Science, 1997.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
2

Savenkoff, Claude. Inverse analysis of the structure and dynamics of the whole Newfoundland-Labrador shelf ecosystem. [Ottawa?: Fisheries and Oceans], 2001.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
3

Symposium, on Plant-Herbivore Interactions (1985 Snowbird Utah). Proceedings: Symposium on Plant-Herbivore Interactions : Snowbird, Utah, August 7-9, 1985. Ogden, Utah: Intermountain Research Station, Forest Service, U.S. Dept. of Agriculture, 1987.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
4

Bundy, Alida. A mass balance model of the Newfoundland-Labrador shelf. St. John's, Nfld: Science, Oceans and Environment Branch, Dept. of Fisheries and Oceans, 2000.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
5

1952-, Tscharntke Teja, and Hawkins Bradford A, eds. Multitrophic level interactions. Cambridge: Cambridge University Press, 2002.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
6

(Editor), Teja Tscharntke, and Bradford A. Hawkins (Editor), eds. Multitrophic Level Interactions. Cambridge University Press, 2002.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
7

(Editor), A. C. Gange, and V. K. Brown (Editor), eds. Multitrophic Interactions in Terrestial Systems: 36th Symposium of the British Ecological Society (Symposia of the British Ecological Society). Cambridge University Press, 1996.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
8

A, Rosenthal Gerald, and Berenbaum M, eds. Herbivores, their interactions with secondary plant metabolites. 2nd ed. San Diego: Academic Press, 1991.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
9

Hanley, Torrance C., and Kimberley J. La Pierre. Trophic Ecology: Bottom-Up and Top-Down Interactions Across Aquatic and Terrestrial Systems. Cambridge University Press, 2015.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
10

Hanley, Torrance C., and Kimberly J. La Pierre. Trophic Ecology: Bottom-Up and Top-down Interactions Across Aquatic and Terrestrial Systems. Cambridge University Press, 2015.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
More sources

Book chapters on the topic "Herbivores Multitrophic interactions (Ecology)"

1

Castagneyrol, Bastien, Pilar Fernandez-Conradi, Pil U. Rasmussen, Cécile Robin, and Ayco J. M. Tack. "Belowground–Aboveground Interactions Between Pathogens and Herbivores." In Aboveground–Belowground Community Ecology, 135–74. Cham: Springer International Publishing, 2018. http://dx.doi.org/10.1007/978-3-319-91614-9_7.

Full text
APA, Harvard, Vancouver, ISO, and other styles
2

Saleem, Muhammad. "Microbiome-Mediated Multitrophic Interactions in an Age of Microbial Extinction." In SpringerBriefs in Ecology, 115–24. Cham: Springer International Publishing, 2015. http://dx.doi.org/10.1007/978-3-319-11665-5_5.

Full text
APA, Harvard, Vancouver, ISO, and other styles
3

Calderón-Cortés, Nancy. "Ecosystem Engineering by Insect Herbivores: Non-trophic Interactions in Terrestrial Ecosystems." In Evolutionary Ecology of Plant-Herbivore Interaction, 147–72. Cham: Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-46012-9_8.

Full text
APA, Harvard, Vancouver, ISO, and other styles
4

Faeth, Stanley H., and Thomas L. Bultman. "Endophytic fungi and interactions among host plants, herbivores, and natural enemies." In Multitrophic Level Interactions, 89–123. Cambridge University Press, 2002. http://dx.doi.org/10.1017/cbo9780511542190.005.

Full text
APA, Harvard, Vancouver, ISO, and other styles
5

Turlings, Ted C. J., Sandrine Gouinguené, Thomas Degen, and Maria Elena Fritzsche-Hoballah. "The chemical ecology of plant–caterpillar–parasitoid interactions." In Multitrophic Level Interactions, 148–73. Cambridge University Press, 2002. http://dx.doi.org/10.1017/cbo9780511542190.007.

Full text
APA, Harvard, Vancouver, ISO, and other styles
6

"II.10 Interactions between Plants and Herbivores." In The Princeton Guide to Ecology, 227–32. Princeton University Press, 2009. http://dx.doi.org/10.1515/9781400833023.227.

Full text
APA, Harvard, Vancouver, ISO, and other styles
7

LOUDA, SVAŤA, and SIMON MOLE. "Glucosinolates: Chemistry and Ecology." In Herbivores: their Interactions with Secondary Plant Metabolites, 123–64. Elsevier, 1991. http://dx.doi.org/10.1016/b978-0-12-597183-6.50009-7.

Full text
APA, Harvard, Vancouver, ISO, and other styles
8

Willmer, Pat. "The Interactions of Pollination and Herbivory." In Pollination and Floral Ecology. Princeton University Press, 2011. http://dx.doi.org/10.23943/princeton/9780691128610.003.0025.

Full text
Abstract:
This chapter explores the effects of pollination on herbivory and vice versa. When herbivores and pollinators are both active on plants, there is much scope for differential selection on plant traits, and pollinator-mediated selection can sometimes be overwhelmed by opposing selective forces operating due to herbivory. This can result in increased genetic variation and a compromise phenotype and could potentially promote generalization in the flowers. The chapter examines the balance between these potentially conflicting selective influences on a flowering plant, from both florivores and more general herbivores, and some ways in which the conflicts can be resolved. It first considers the effects of florivory on pollinators and the effects of herbivory on flowering and pollination before discussing defenses against florivory and herbivory affecting flowers.
APA, Harvard, Vancouver, ISO, and other styles
9

SLANSKY, FRANK. "Allelochemical–Nutrient Interactions in Herbivore Nutritional Ecology." In Herbivores: Their Interactions with Secondary Plant Metabolites, 135–74. Elsevier, 1992. http://dx.doi.org/10.1016/b978-0-08-092545-5.50009-2.

Full text
APA, Harvard, Vancouver, ISO, and other styles
10

PHELAN, P. LARRY, and BENJAMIN R. STINNER. "Microbial Mediation of Plant–Herbivore Ecology." In Herbivores: Their Interactions with Secondary Plant Metabolites, 279–315. Elsevier, 1992. http://dx.doi.org/10.1016/b978-0-08-092545-5.50012-2.

Full text
APA, Harvard, Vancouver, ISO, and other styles
You might also be interested in the extended bibliographies on the topic 'Herbivores Multitrophic interactions (Ecology)' for particular source types:
Journal articles Dissertations / Theses Books
We offer discounts on all premium plans for authors whose works are included in thematic literature selections. Contact us to get a unique promo code!

To the bibliography