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Relevant bibliographies by topics / Horticultural farmers

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Academic literature on the topic 'Horticultural farmers'

Author: Grafiati

Published: 3 June 2025

Last updated: 31 July 2025

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Journal articles on the topic "Horticultural farmers"

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Yuniti, I. Gusti Ayu Diah, Ni Putu Sukanteri, and I Made Budiasa. "Pendampingan Optimalisasi Penggunaan Input Produksi Hortikultura Organik di Gumi Alami Farm." Jurnal Pengabdian Masyarakat dan Riset Pendidikan 3, no. 4 (2025): 1044–49. https://doi.org/10.31004/jerkin.v3i4.514.

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Organic horticulture is one of the important sectors in supporting food security, environmental sustainability, and improving farmer welfare. The purpose of implementing community service is to increase farmer knowledge in managing horticultural products, improve farmer skills in providing input for horticultural commodity production, especially organic fertilizers. And improve the quality of products to be marketed. The implementation of community service is carried out at Gumi Alami Farm, Baturiti Tabanan Bali. Community service activities for organic horticulture farmers are carried out thr

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Sudarko, Sudarko, Ankardiansyah Pandu Pradana, Yuli Hariyati, Mochammad Wildan Jadmiko, and Dyah Ayu Savitri. "Penguatan Peran Kelompoktani Tengger dalam Pengembangan Kapasitas Petani pada Proses Hilirisasi Produk Hortikultura di Wilayah Pegunungan Bromo Jawa Timur." Jurnal KIRANA 4, no. 2 (2023): 135. http://dx.doi.org/10.19184/jkrn.v4i2.43352.

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Strengthening the role of farmer groups in increasing the downstream capacity of farmers is a strategic effort to integrate on farm and off farm level agribusiness systems. This study aims to: (1) analyze the level of the role of farmer groups and the capacity of the downstream process of horticultural agricultural products, and (2) analyze the relationship between the role of farmer groups and the capacity of farmers in the process of off farm level horticultural agricultural products in the Bromo mountain region, Probolinggo Regency. East Java. This research was carried out using a quantitat

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Soeparjono, Sigit, Usmadi Usmadi, Restiani Sih Harsanti, Parawita Dewanti, Didik Pudji Restanto, and Widya Kristiyanti Putri. "SOSIALISASI PENGEMBANGAN KAMPUNG HORTIKULTURA DI KABUPATEN PROBOLINGGO DAN LUMAJANG." PAPUMA: Journal of Community Services 1, no. 01 (2023): 9–16. http://dx.doi.org/10.19184/papuma.v1i01.638.

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Probolinggo and Lumajang districts are two regions in East Java that have horticultural villages with the potential to develop fruit and vegetable crops. Efforts to develop horticultural villages in the region need to be made to achieve the realization of horticultural villages that are independent and advanced, more modern and have high competitiveness. This socialization and development activity aims to increase understanding of horticultural farmer groups regarding efforts to develop horticultural villages in both regions in accordance with the standards of horticultural villages that are i

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Novalinda Ginting, Annisa, Natasya Rahman, and Siti Nurlaela. "Millennial Farmer Strategies in Horticultural Entrepreneurship." International Journal of Science, Technology & Management 4, no. 4 (2023): 731–35. http://dx.doi.org/10.46729/ijstm.v4i4.890.

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Indonesia has abundant agricultural resources and great potential in agricultural development. The existence of these agricultural resources has not been matched by the low regeneration of millennial farmers. The Ministry of Agriculture of the Republic of Indonesia through the Agriculture and Food Security Service of Gunungkidul Regency projects a Horticulture Village program to be implemented in Karangrejek Village, Kapanewon Wonosari. This program encourages millennial farmers who have their own innovations and strategies in agricultural development, especially in running farming in the hort

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Kristiana, Lia, and Moh Shoimus Sholeh. "IMPLEMENTASI GAP (GOOD AGRICULTURAL PRACTICES) PADA PETANI HORTIKULTURA DAN STRATEGI PENGEMBANGANNYA DI KABUPATEN PAMEKASAN." JSEP (Journal of Social and Agricultural Economics) 13, no. 3 (2020): 242. http://dx.doi.org/10.19184/jsep.v13i3.17921.

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Farmers need to apply GAP To produce a sustainable production system, the products produced are of good quality, can be accepted by markets, the products have competitiveness. This study aims to 1). Determine the application of GAP in horticultural farmers in Pamekasan 2). Know the GAP Development Strategy in Horticulture in Pamekasan Regency. The analysis used is a SWOT analysis. To identify external and internal factors of farmers in the application of horticultural GAP which consists of strengths, weaknesses, threats, and opportunities that exist. The results showed that 100% of Horticultur

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Rusli, Rismayanti Muh, Dasmin Sidu, and Salahuddin Salahuddin. "DINAMIKA KELOMPOK USAHATANI HORTIKULTURA TERHADAP KINERJA PETANI HORTIKULTURA DI DESA WATULIWU KECAMATAN LASUSUA KABUPATEN KOLAKA UTARA." Jurnal Ilmiah Inovasi dan Komunikasi Pembangunan Pertanian 1, no. 4 (2022): 61. http://dx.doi.org/10.56189/jiikpp.v1i4.29982.

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This research was motivated by the formation of two horticultural farmer groups in Watuliwu Village in 2019 which experienced many classic problems such as unstable commodity conditions, lack of access to marketing, and the habits of local people who prefer to buy horticultural crops. from outside the area. This study aims to determine the dynamics of farmer groups in horticultural farming, to determine the performance of horticultural farmers, and to determine the relationship between group dynamics and the performance of horticultural farmers in Watuliwu Village, Lasusua District, North Kola

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Januardi and Che-Yu Hung. "Should Bank Provide Insurance for Horticultural Crop Damage? (A Stackelberg Game Approach)." IOP Conference Series: Earth and Environmental Science 1358, no. 1 (2024): 012025. http://dx.doi.org/10.1088/1755-1315/1358/1/012025.

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Abstract This study provides insight for a bank to insure farmers with the possibility of having horticultural crops damaged. Specifically, a Stackelberg leadership game is formulated with the bank as the leader and the farmer as the follower. The bank declares its insurance fee first to anticipate the horticulture prices and maximize its profit. Then, the farmer decides the horticulture price sequentially given the insurance fee and the crop condition. The game is solved under the with and without insurance scenarios. The farmer decides its horticulture price with no banking insurance fee in

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Mashapa, Clayton, Elton Mudyazvivi, Patience Mhuriro-Mashapa, et al. "Assessment of Market Potential for Horticultural Produce for Smallholder Farmers around Mutare City, Eastern Zimbabwe." Greener Journal of Social Sciences 4, no. 3 (2014): 85–93. https://doi.org/10.15580/gjss.2014.3.012414062.

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We carried out a market assessment to understand horticulture market dynamics around Mutare City, eastern Zimbabwe. We used the value chain development approach of starting from understanding what the market wants then using information gathered to inform producers of horticultural produce. This approach is underpinned by market-led production concept. Our study results highlighted opportunities for the participation of smallholder farmers in the horticulture sub-sector value chain; it provides horticulture market intelligence to smallholder farmers as to which crops to grow, when and for whic

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Jayaputra, Jayaputra, IGM Arya Parwata, Bambang Budi Santoso, and Komang Damar Jaya. "Pengembangan Hortikultura Lahan Kering Berbasis Pertanian Organik Dengan Perbaikan Teknologi Budidaya Di Desa Kayangan Lombok Utara." Jurnal Gema Ngabdi 1, no. 3 (2019): 122–33. http://dx.doi.org/10.29303/jgn.v1i3.54.

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One important issue of agricultural development in the dry land area of North Lombok Regency is how to increase the Planting Index (IP) supported by the availability of sufficient water, especially for the development of horticultural commodities. The increase in the Planting Index is expected to lead to an increase in community welfare, specifically an increase in farmers' incomes. The development of horticulture is intended to provide added value to farmers' income by applying environmentally friendly Good Agricultural Practices with production management in accordance with the conditions of

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Yunanda, Yunanda Audri Balqis, Suparman SHK, and Chandra Irsan. "THE RELATIONSHIP BETWEEN THE LEVEL OF HIGHLAND HORTICULTURAL FARMERS' COMPLIANCE IN PESTICIDE APPLICATION AND THE PRESENCE OF PESTS AND DISEASES." BIOVALENTIA: Biological Research Journal 9, no. 2 (2024): 148–57. http://dx.doi.org/10.24233/biov.9.2.2023.413.

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Currently, many farmers are still very unfamiliar with using pesticides correctly and appropriately which lead environment pollution, population reduction of natural enemies and people health. The aims of this research were to determine the impact or influence of farmers obedience in applicating pesticide on the incidence of pests and diseases on highland horticultural cultivation, the presence of natural enemies, and level of pesticide residues in their horticultural products. This research was conducted in highland horticultural cultivation areas in Pagar Alam, South Sumatra. Data on farmers

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Dissertations / Theses on the topic "Horticultural farmers"

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Msuya, Kassim Jumanne. "Applicability of drip irrigation for smallholder farmers: A case study of the horticultural industry in Tanzania." The Ohio State University, 2016. http://rave.ohiolink.edu/etdc/view?acc_num=osu1469152691.

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Afari-Sefa, Victor. "Agricultural export diversification, food security and living conditions of farmers in Southern Ghana : a microeconomic and household modelling approach /." Weikersheim Margraf, 2006. http://deposit.d-nb.de/cgi-bin/dokserv?id=2866175&prov=M&dok_var=1&dok_ext=htm.

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Holzapfel, Sarah [Verfasser], Meike [Akademischer Betreuer] Wollni, Matin [Akademischer Betreuer] Qaim, and Achim [Akademischer Betreuer] Spiller. "Food Safety and Quality Standards in the Thai Horticultural Sector : Implications for Small-Scale Farmers / Sarah Kersting. Gutachter: Meike Wollni ; Matin Qaim ; Achim Spiller. Betreuer: Meike Wollni." Göttingen : Niedersächsische Staats- und Universitätsbibliothek Göttingen, 2013. http://d-nb.info/1044307439/34.

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Mozambani, Carlos Ivan. "Análise das transações dos pequenos produtores hortícolas da região Serrana do estado do Rio de Janeiro." Universidade Federal de São Carlos, 2017. https://repositorio.ufscar.br/handle/ufscar/8737.

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Trupo, Paul. "Agricultural Cooperation and Horticultural Produce Marketing in Southwest Virginia." Thesis, Virginia Tech, 1997. http://hdl.handle.net/10919/36871.

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<p> Agricultural production in Southwest Virginia is characterized by numerous small, geographically disperse farms dedicated to traditional practices of producing tobacco and cattle. Community leaders have expressed the desire to diversify the region's agricultural production base to include potentially more profitable commodities such as horticultural crops. In order for the small growers to penetrate the fresh horticultural market and compete with the larger production regions, they must organize themselves into a farmer cooperative that allows them to pool resources, reduce costs, and s

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O'Reilly, Ryan Keefe. "Kenyan Vegetable Farmers' IPM adoption: barriers and impacts." Thesis, Virginia Tech, 2020. http://hdl.handle.net/10919/99453.

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This thesis analyzes factors affecting adoption of integrated pest management (IPM) techniques by Kenyan vegetable farmers, including the role of their risk preferences. It also analyzes factors affecting their pesticide applications and expenditures. A survey was administered to 450 Kenyan vegetable growers to identify their pest management practices, and a behavioral experiment was run to elicit their risk preferences utilizing. Cumulative Prospect Theory. Loss aversion was found to be correlated with higher likelihood of IPM adoption while risk aversion was associated with higher pesticide

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Krishnan, Aarti. "Re-thinking the environmental dimensions of upgrading and embeddedness in production networks : the case of Kenyan horticulture farmers." Thesis, University of Manchester, 2018. https://www.research.manchester.ac.uk/portal/en/theses/rethinking-the-environmental-dimensions-of-upgrading-and-embeddedness-in-production-networks-the-case-of-kenyan-horticulture-farmers(708c3fff-4b64-4444-bdd5-3b30a807c37d).html.

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Stringent Northern private food standards have created onerous requirements for horticulture farmers in Kenya who wish to supply global value chains (GVC) and production networks (GPNs) governed by global lead firms. Simultaneously, Southern (regional) supermarkets have emerged over the last few decades leading to the formation of regional production networks (RPNs), which provide a new market opportunity and require meeting different regional private and public standards. Both Northern and regional standards are increasingly including complex environmental requirements that risk farmer exclus

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Tanner, Caroline. "Evaluating the interaction between extension educators and urban farmers in the Kansas City metropolitan area." Thesis, Kansas State University, 2014. http://hdl.handle.net/2097/17604.

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Master of Science<br>Department of Horticulture, Forestry, and Recreational Resources<br>Rhonda Janke<br>With the increasing popularity of urban farming, more people are seeking resources to start their own farming/growing production in urban environments. Traditionally, county Extension educators are a key resource for beginning farmers and growers. However, urban Extension offices are often overlooked as resources in the urban farming planning process. The objectives of this study are 1) identify information urban farmers currently have, information they need, and their prefe

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Ribeiro, Ivan Augusto Vall. "Caracterização da carga física de trabalho na horticultura orgânica." [s.n.], 2011. http://repositorio.unicamp.br/jspui/handle/REPOSIP/256860.

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Orientadores: Roberto Funes Abrahão, Mauro José Andrade Tereso<br>Tesse (doutorado) - Universidade Estadual de Campinas, Faculdade de Engenharia Agricola<br>Made available in DSpace on 2018-08-19T06:14:25Z (GMT). No. of bitstreams: 1 Ribeiro_IvanAugustoVall_D.pdf: 6768277 bytes, checksum: 3276154c8c5da600e316acce986202e0 (MD5) Previous issue date: 2011<br>Resumo: Diversas têm sido as pesquisas em agricultura orgânica a partir de perspectivas técnicas, econômicas ou relacionadas aos aspectos ecológicos. No entanto, ainda são raras as investigações que objetivam identificar as características

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Sharber, Casey D. "An analysis of the mutual awareness between public horticulture and the national FFA organization." Access to citation, abstract and download form provided by ProQuest Information and Learning Company; downloadable PDF file, 173 p, 2007. http://proquest.umi.com/pqdweb?did=1453233021&sid=4&Fmt=2&clientId=8331&RQT=309&VName=PQD.

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Books on the topic "Horticultural farmers"

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National Farmers' Union. Horticultural Graduates Working Group. Horticultural graduates in commercial horticulture: A report preparedfor the Horticultural Development and Education Sub-Committee of the National Farmer's Union. [NFU], 1986.

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Turchi, Antonio. Guía práctica de horticultura. Ceac, 1987.

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Hall, Douglas. Planters, farmers, and gardeners in eighteenth century Jamaica. Dept. of History, University of the West Indies, 1990.

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Hall, Douglas. Planters, farmers, and gardeners in eighteenth century Jamaica. Dept. of History, University of the West Indies, 1988.

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El-Swaify, S. A., and Jody Smith. Toward sustainable agriculture: A guide for Hawai'i's farmers. College of Tropical Agriculture and Human Resources, University of Hawai'i at Manoa, 2006.

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1915?, Moore George d., ed. The farmer's vegetable, fruit and flower garden. Press of the Daily Telegraph, 1997.

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Rao, Ch Krishna. Adoption of tissue culture in horticulture: A study of Banana-growing farmers in Kadapa District. Centre for Economic and Social Studies, 2010.

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Székely, Edmond Bordeaux. El minifundio: El futuro de Costa Rica. I.B.S. Internacional, 1986.

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Jacobson, Yvonne. Passing farms, enduring values: California's Santa Clara Valley. 2nd ed. California History Center, De Anza College, 2001.

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Johnson, Doyle C. Financial performance of U.S. floriculture and environmental horticulture farm businesses, 1987-91. U.S. Dept. of Agriculture, Economic Research Service, 1993.

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Book chapters on the topic "Horticultural farmers"

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Reddy, P. Parvatha. "Marketing of Horticultural Produce: Economic Upliftment of Farmers." In Hi-Tech Farming for Enhancing Horticulture Productivity. CRC Press, 2023. http://dx.doi.org/10.1201/9781032690568-19.

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Yusuf, M., and I. Made Anom Santiana. "Evaluation of the Workload on Horticultural Farmers in the Bedugul Agrotourism Area." In Advances in Engineering Research. Atlantis Press International BV, 2024. http://dx.doi.org/10.2991/978-94-6463-587-4_49.

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Souza-Piao, Roberta, Rekha Rao-Nicholson, Natalia Yakovleva, and Diego A. Vazquez-Brust. "Fighting Hunger and Educating Farmers with Regenerative Agriculture in Maputo’s Green Horticultural Belt." In The Social Dimensions of the Circular Economy. Springer International Publishing, 2023. http://dx.doi.org/10.1007/978-3-031-25436-9_5.

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Murray-Prior, Roy, Peter Batt, Luis Hualda, Sylvia Concepcion, and Maria Fay Rola-Rubzen. "Increasing the Economic Role for Smallholder Farmers in the World Market for Horticultural Food." In Horticulture: Plants for People and Places, Volume 3. Springer Netherlands, 2014. http://dx.doi.org/10.1007/978-94-017-8560-0_8.

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Atasa, Dita, Ida S. Roidah, Dona W. Laily, and Yuniar H. Prasekti. "Analysis of Household Food Security Horticultural Farmers Based on Proportion Food Expenditure and Energy Consumption." In Proceedings of the 3rd International Conference on Smart and Innovative Agriculture (ICoSIA 2022). Atlantis Press International BV, 2023. http://dx.doi.org/10.2991/978-94-6463-122-7_4.

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Mkuna, Eliaza. "Determinants of Horticultural Export and Welfare Impact of Smallholder Farmers: Evidence from Common Beans (Phaseolus Vulgaris L) Farming in Arusha Tanzania." In Frontiers in African Business Research. Springer Nature Singapore, 2022. http://dx.doi.org/10.1007/978-981-19-4211-2_12.

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Nuthall, Peter L. "I'm the greatest." In Farm business management: the decisive farmer. CABI, 2021. http://dx.doi.org/10.1079/9781800620124.0010.

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Abstract This chapter tells about a farmer named Phil. Phil muses on the difficulties of horticultural practice. So much depends on timeliness. Phil also mentally reviews the importance of good communication between, in particular, colleagues and professionals. He recalled he had been taught the principle that it was not 'manly' to discuss and reveal your feelings. He also reckons having benchmarks would be useful in helping decide the skill level of a farm manager.

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Despommier, Dickson. "Vertical Farms in Horticulture." In Encyclopedia of Food and Agricultural Ethics. Springer Netherlands, 2014. http://dx.doi.org/10.1007/978-94-007-6167-4_88-3.

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Despommier, Dickson. "Vertical Farms in Horticulture." In Encyclopedia of Food and Agricultural Ethics. Springer Netherlands, 2014. http://dx.doi.org/10.1007/978-94-007-0929-4_88.

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Despommier, Dickson. "Vertical Farms in Horticulture." In Encyclopedia of Food and Agricultural Ethics. Springer Netherlands, 2019. http://dx.doi.org/10.1007/978-94-024-1179-9_88.

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Conference papers on the topic "Horticultural farmers"

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Hariyati, Yuli, Susan Barbara Patricia SM, Ayu Puspita Arum, Bakhroini Habriantono, and Sukron Romadhona. "Local Wisdom of Horticultural Farmers in Adapting and Facing the Obstacles in Climate Change." In International Conference on Sustainable Environment, Agriculture and Tourism (ICOSEAT 2022). Atlantis Press, 2022. http://dx.doi.org/10.2991/978-94-6463-086-2_10.

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Rahmat, Andree Aulia, Eska Distia Permatasari, and Retno Adriyani. "Correlation Knowledge, Attitude and Actions with Health Complaints from Exposure of Pesticides on Horticultural Farmers." In The 2nd International Symposium of Public Health. SCITEPRESS - Science and Technology Publications, 2017. http://dx.doi.org/10.5220/0007515504360441.

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Koita, Mohamed El Bechir, and Hakan Adanacıoğlu. "Marketing Channels of Mango Farmers in Mali." In International Students Science Congress. Izmir International Guest Student Association, 2021. http://dx.doi.org/10.52460/issc.2021.008.

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Mango (Mangifera indica Linn) plays a central role as fruit crop among the horticultural fruits in Mali. Mali is among the largest mango producers in West Africa and among the fastest growing mango exporters in the world. The volume of mangoes produced is estimated at 575000 tons per year. Mango production is an important socio-economic activity in Mali, providing employment in rural areas and income through exportation. The study focused on marketing channels of mango famers in Mali. The secondary data were used to investigate marketing channels of mango in Mali. This paper consists of three

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Utomo, Medea Rahmadhani, Bayu Adi Kusuma, and Erekso Hadiwojoyo. "Performance and Impact of Horticultural and Hydroponic Cultivation Training Program for Farmers in Blitar City, Indonesia." In Proceedings of the 2nd International Conference on Rural Socio-Economic Transformation: Agrarian, Ecology, Communication and Community Development Perspectives, RUSET 2021, 14-15 September 2021, Bogor, West Java, Indonesia. EAI, 2022. http://dx.doi.org/10.4108/eai.30-5-2022.174085.

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Munteanu, Tatiana, and Alina Stratila. "Development of the distribution chain for moldovan fruits." In The 5th Economic International Conference “Competitiveness and sustainable development“. Technical University of Moldova, 2023. http://dx.doi.org/10.52326/csd2023.31.

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The distribution chain is the path through which the product or service passes from the producer to the final consumer. This chain includes a number of stages and intermediaries that facilitate the movement, storage and sale of products or services. An effective distribution chain involves planning, accurate logistics and coordination between all participating intermediaries, to guarantee that the product or service reaches the consumer in good condition, at the right time and in the desired location. A well-organized distribution chain can help reduce costs, improve efficiency and increase co

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Rogath, Herieth, Juma James Masele, and Gerald Magova. "Horizontal collaborative communication and operational performance of smallholder farmer’s groups in horticultural supply chain in Tanzania." In 16th International Operations Research Society of Eastern Africa Annual Conference. ORSEA Journal, 2025. https://doi.org/10.56279/orseaj.c2024.19.

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This paper examines the relationship between horizontal collaborative communication and operational performance of smallholder farmer’s groups downstream of the horticultural supply chain. This was motivated by an increase in postharvest loss and high transaction cost especially in downstream of horticultural supply chain. Using social exchange theory, the study examines the relationship explained. Quantitative data were used to collect data using self-administered questionnaire to 195 horticultural smallholder farmer’s groups in southern highland regions including Mbeya, Iringa, Njombe and So

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Ceban, Alexandru, and Eugenia Lucasenco. "Development of sour cherry production in the Republic of Moldova." In International Scientific-Practical Conference "Economic growth in the conditions of globalization". National Institute for Economic Research, 2023. http://dx.doi.org/10.36004/nier.cecg.ii.2023.17.23.

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Sour cherries represent one of the most important Moldovan fruits grown in the Republic of Moldova, with a great potential for modernization and further development of production. There is noticed a slow grow in terms of surface, as well as production and averge yield per hectare for sour cherries. At the same time, exports account for about 19% of the total production. Compared to world exports, sour cherry production in the Republic of Moldova possesses a very high Revealed Comparative Advantage index. Therefore, the purpose of this paper is to carry out an analysis of sour cherry production

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Yusuf, Adib Fakhruddin, Hari Purwanto, Agussalim, et al. "Optimization of the Cultivation of ‘Sleman’ Longan Cultivar and Local Klanceng Bees by Applying Appropriate Techniques and Technology Integrated Agricultural Systems (SIMANTRI) to Strengthen the Economic Resilience of the Hargowilis Farmers Group." In 3rd International Conference on Community Engagement and Education for Sustainable Development. AIJR Publisher, 2023. http://dx.doi.org/10.21467/proceedings.151.1.

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Hargowilis Village is located in Kokap Sub-district, Kulon Progo, on the westernmost side of the Special Region of Yogyakarta, where most people work as horticultural crop farmers. One of the cultivation objects developed by the community is local longan which is the result of downstream research products from the Laboratory of Genetics and Breeding, Faculty of Biology, UGM. The downstream program encourages people to pioneer longan cultivation to raise the community's economic level. However, there are obstacles, such as slow growth and flowering, so further optimization is needed. The Commun

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P, Nagaraj, Muneeswaran V, C. Vasundhara, K. Koushik, B. Sai Sumanth, and P. Naveen. "Automated Horticulture for Farmers Using IoT." In 2023 2nd International Conference on Edge Computing and Applications (ICECAA). IEEE, 2023. http://dx.doi.org/10.1109/icecaa58104.2023.10212220.

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Madankar, Abhishek, Aditya Lambe, Shriya Chinchalkar, Sejal Ghatode, Rushikesh Raut, and Shreyas Wagh. "PIC Microcontroller based Automated Horticulture System for Farmers." In 2021 5th International Conference on Computing Methodologies and Communication (ICCMC). IEEE, 2021. http://dx.doi.org/10.1109/iccmc51019.2021.9418413.

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Reports on the topic "Horticultural farmers"

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Bachewe, Fantu Nisrane, and Bart Minten. Efficiency and profits of emerging medium-scale farms in Africa: Evidence from Ethiopia’s commercial horticultural sector. International Food Policy Research Institute, 2021. http://dx.doi.org/10.2499/p15738coll2.134266.

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Jean Park, Norma, Callum Chapman, Santiago Ripoll, Lídia Cabral, and Jodie Thorpe. Towards Transformative Change: Grass-roots Innovations for Food Security During Crises in Brighton & Hove, UK. Institute of Development Studies, 2025. https://doi.org/10.19088/ids.2025.002.

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This Working Paper analyses the emergence and evolution of three community-led initiatives focused on food insecurity, with the coronavirus (Covid-19) pandemic and the ensuing cost-of-living crisis as the backdrop. These initiatives are located in the city of Brighton & Hove, in the United Kingdom (UK), and include: Chomp, a free holiday lunch club catering to families on low incomes; Rock Farm, a community space and horticultural therapy project located in the outskirts of the city; and Brighton Food Factory, a social enterprise initially conceived as a warehouse for storing gleaned food

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Carpineti, C., L. Bautista, A. Garcia Sales, S. van de Voort, S. van Marrewijk, and D. Klijn. Comparative study on lettuce cultivation within Fieldlab Vertical Farming : Comparative study on the cultivation of lettuce in indoor farms of WUR, Delphy, Logiqs, Vertify and Philips Horticulture LED Solutions. Wageningen Plant Research, 2024. http://dx.doi.org/10.18174/650896.

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Climate Risks in the Northeast. USDA Northeast Climate Hub, 2017. http://dx.doi.org/10.32747/2017.6960277.ch.

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The 12 northeastern states form a diverse region producing more than $21 billion yearly in agricultural commodities. The Northeast region contains the seven most densely populated states and leads the nation in direct-to-public farm sales. Animal agriculture is important, particularly dairy and poultry. About half of the field crops and pasture grown in the Northeast are for animal feed. Horticulture and perennial fruits are also a relatively large portion of total plant production. Overall, farms in the Northeast are usually smaller in size and organic production is higher i comparison to oth

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