Academic literature on the topic 'Hôtel du Louvre (Paris)'
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Journal articles on the topic "Hôtel du Louvre (Paris)"
Brooks, William. "Theatrical Success and the Chronology of Productions at the Hotel de Bourgogne: New Evidence from Racine and Quinault." Theatre Survey 30, no. 1-2 (May 1989): 35–44. http://dx.doi.org/10.1017/s0040557400000752.
Full textLévy-Vroelant, Claire. "Hôtel Paris Opéra, entre chagrin et mépris." Plein droit 106, no. 3 (2015): 28. http://dx.doi.org/10.3917/pld.106.0028.
Full textBenamou, P. H. "Congrès annuel SFMCP 2010 Paris — Hôtel Novotel Vaugirard, Paris-XV, France." Médecine et Chirurgie du Pied 27, no. 1 (January 22, 2011): 3–8. http://dx.doi.org/10.1007/s10243-010-0305-5.
Full textDucat, Kateline. "Paris. Cour Carrée, musée du Louvre." Archéologie médiévale, no. 45 (December 1, 2015): 186–87. http://dx.doi.org/10.4000/archeomed.7623.
Full textGady, Alexandre. "La porte de l’ancien Hôtel de Ville de Paris." Revue de l'art N° 125, no. 3 (March 1, 1999): 38–43. http://dx.doi.org/10.3917/rda.125.0038.
Full textDijkstra, Jellie, M. Comblen-Sonkes, and P. Lorentz. "Le Musee du Louvre, Paris, Vol. 2." Simiolus: Netherlands Quarterly for the History of Art 24, no. 1 (1996): 74. http://dx.doi.org/10.2307/3780775.
Full textPust, Hans-Christian. "Ausstellung „Orages de Papier“ in Paris." WLBforum 12, no. 2 (October 15, 2010): 12–15. http://dx.doi.org/10.53458/wlbf.v12i2.395.
Full textMcHugh, Timothy J. "Establishing Medical Men at the Paris Hôtel-Dieu, 1500–1715." Social History of Medicine 19, no. 2 (August 1, 2006): 209–24. http://dx.doi.org/10.1093/shm/hkl003.
Full textPelegrin, Germaine. "Le Louvre à l'heure de la programmation, Paris." Museum International (Edition Francaise) 31, no. 2 (April 24, 2009): 108–11. http://dx.doi.org/10.1111/j.1755-5825.1979.tb01504.x.
Full textMonceau, Nicolas. "Le paysage audio-visuel turc. Hôtel Lutetia, Paris, 12 juin 1995." CEMOTI 20, no. 1 (1995): 382–98. http://dx.doi.org/10.3406/cemot.1995.1301.
Full textDissertations / Theses on the topic "Hôtel du Louvre (Paris)"
Guigo, Michèle. "L'autre Louvre : la société du Louvre (1855-1939)." Electronic Thesis or Diss., Sorbonne université, 2019. http://www.theses.fr/2019SORUL145.
Full textThe Grands Magasins du Louvre was born in 1855 in the shadow of the Grand Hôtel du Louvre, in an expanding area following the works of Haussmann, only two years after the creation of the Bon Marché. Their creation is strongly linked to the project and the network of the Pereire brothers who wish to develop trade and luxury tourism in Paris. Louvre shops are quickly becoming one of the leading department stores, and even the most important by turnover in the 1870s and 1880s, as well as occupied space. Indeed, at first locked by the hotel, the store led by its two managers Chauchard and Hériot will engulf all the surrounding shops, as well as the hotel in 1879. They adopt the slogan of "the largest stores in the world". This first foot in the hotel industry will encourage its leaders to continue their expansion in this area by operating three additional hotels, the Terminus Saint-Lazare, the hotel d'Orsay and Crillon. The Grands Magasins du Louvre will therefore be the only department store to have invested in a sector other than commerce to diversify its activities. At the end of the nineteenth century, the store seems to know its heyday extending its influence on the national territory and abroad and sourcing goods from around the world. But the First World War and especially the economic crisis of the 1930s brought him a hard blow which he will not recover. In 1939 it first filed the balance sheet, before the closure was interrupted by the war. It will continue to survive after the Second World War, before finally disappearing in 1974
Guigo, Michèle. "L'autre Louvre : la société du Louvre (1855-1939)." Thesis, Sorbonne université, 2019. http://www.theses.fr/2019SORUL145.
Full textThe Grands Magasins du Louvre was born in 1855 in the shadow of the Grand Hôtel du Louvre, in an expanding area following the works of Haussmann, only two years after the creation of the Bon Marché. Their creation is strongly linked to the project and the network of the Pereire brothers who wish to develop trade and luxury tourism in Paris. Louvre shops are quickly becoming one of the leading department stores, and even the most important by turnover in the 1870s and 1880s, as well as occupied space. Indeed, at first locked by the hotel, the store led by its two managers Chauchard and Hériot will engulf all the surrounding shops, as well as the hotel in 1879. They adopt the slogan of "the largest stores in the world". This first foot in the hotel industry will encourage its leaders to continue their expansion in this area by operating three additional hotels, the Terminus Saint-Lazare, the hotel d'Orsay and Crillon. The Grands Magasins du Louvre will therefore be the only department store to have invested in a sector other than commerce to diversify its activities. At the end of the nineteenth century, the store seems to know its heyday extending its influence on the national territory and abroad and sourcing goods from around the world. But the First World War and especially the economic crisis of the 1930s brought him a hard blow which he will not recover. In 1939 it first filed the balance sheet, before the closure was interrupted by the war. It will continue to survive after the Second World War, before finally disappearing in 1974
Tessier, Alexandre. "Le Grand Hôtel, 110 ans d'hôtellerie parisienne, 1862-1972." Thesis, Tours, 2009. http://www.theses.fr/2009TOUR2012/document.
Full textBuilt in the middle of the Opéra district, creator with the Grand Hôtel du Louvre of the great contemporary hotel trade in France, the Grand Hôtel, born in 1862, insert in the French main town a concept spread out in the biggest town around the world. This new concept is still developing and growing nowadays. The most important defiance which the Grand Hôtel should respond is to strengthen its level between the greatest Paris’ hotels. From that angle, the change was important because, departing to a leader role, it had to fight against new competitors that relegate easily the Grand Hôtel to an inferior level. The leading men, from the brothers Pereire, “hotel’s creators”, to a family dynasty, that have an extraodinary history, passing to high finance men, had to modifie the firm strategy to fit the Grand Hôtel to an everyday new market and to answer the new customers needs. Moreover, all accross the Grand Hôtel life we can find important French history moments and personages with a fabulous destiny like brothers Pereire or Arthur and André Millon
Marcoult, Laurence. "L'hospitalité en observation : les grands hôpitaux parisiens au XVIIIe siècle hôtel-Dieu, Hôpital Général." Paris, EHESS, 2016. http://www.theses.fr/2016EHES0130.
Full textThe Paris hotel-Dieu and Hopital General, in the XVIIIth century, daily take care of 10 to 1500* people. The Hopital General, comprising the houses of Bicetre, La Salpetriere, La Pitie, has a doubl role of housing the poor and confining the beggars, this confinement being limited : most are seen a deserving poor. Confinement is essentially for prisoners sent by administrative, police or justic order. Children, mostly from the Foundling Hospital, the elderly, women, make the greatest part o its population. The hotel-Dieu has a medical organization with qualified personnel, giving care wit high seasonal variations. He houses a large proportion of patients coming from the Hopital General. Financing hospitals is a challenge : their economy has to work at best when circumstances are bad The Hopital General does not make profit from labour as expected when it was founded except for few luxury products ; neither can he count on charity. Tax revenues especially from wine and fron entertainment (theaters, opera. . . ) becomes crucial and allows regular income. These hospital are gigantic economic structures, requiring large amounts of cereals, wood, wine, meat, fabric. . . Supplying is a major concern of administrations. Organized according to a similar model but not with the same efficiency (the hotel-Dieu being more rigorous), they must insure continuity under any condition. Hospitals fulfill their social, medical or punishing role, and are in great demand by population
Chairi, Elpida. "Les fragments d'architecture grecque conservés au musée du Louvre." Paris 1, 1989. http://www.theses.fr/1989PA010634.
Full textThe fragments of Greek architecture, which are conserved in the Louvre Museum are very various. They come from different sites and monuments, represent different architectural types of elements and date between the archaic and the late Hellenistic period. Discovered during the surveys and excavations of numerous French missions, organized during the 19th century, in Greece and Asia minor, they come from different types of monuments : temples (like Assos, Artemis leucophryene at Magnesia on Maeander, Apollon of Didyma, Athena of Priene, Apollon of Delos and Bassai, Zeus of Olympia), public buildings (Miletus, Phocaea, Pella, Eleusis), or palaces, like vergina. Several fragments come from unknown buildings. They are partly published but these publications are ancient and non complete and have not been revised recently. The interest of these fragments must be proved because they have to be better known and valorised
Thinard-Morel, Janine. "Nourrir et soigner les malades de l'Hôtel-Dieu de Paris à l'époque moderne." Thesis, Paris 4, 2016. http://www.theses.fr/2016PA040023.
Full textHow were the sick of the Hôtel-Dieu de Paris fed in modern times? What role did food play in their care? Where and how did the Hôtel-Dieu get supplies? What were its means? These are the principal questions that this thesis attempts to answer, using the deliberations of the Bureau and, when they still exist, the accounts (income and expenditure) of the Hôtel-Dieu. Mainly consisting of bread, meat and wine, but also broths for the seriously ill persons, the portions given to patients are copious, for the patient to the Hôtel-Dieu must be treated well and a good diet is the first treatment. The essentials do not include vegetables and fruits. It is difficult to know which amount of the latter was consumed. In times of scarcity (war, disaster, famine) the portions of bread, meat and wine are adjusted to the possibilities of supplying. The Hôtel-Dieu is making every effort to ensure its supplying, first relying on its farms and vineyards, then increasingly on the market. If a proper diet is the guarantee of a good health, the doctors at the Hôtel-Dieu waited until the eve of the French Revolution to consider that their prescriptions were to cover not only medicines but also diet. This little "revolution" did not occur without causing the reaction of nuns accustomed to controlling the patients’ diet
Brejon, de Lavergnée Barbara. "Dessins de Simon Vouet : 1590-1649 /." Paris : Ed. de la Réunion des musées nationaux, 1987. http://catalogue.bnf.fr/ark:/12148/cb349061811.
Full textGirié, Valérie. "Le luminaire métallique, IVe - VIIe siècle : Musée du Louvre, Département des antiquités gréco-romaines /." [S.l. : s.n], 1989. http://catalogue.bnf.fr/ark:/12148/cb41235675b.
Full textMcDonnell, Madeline Clark. "MUSEUMS OF PARIS: FORMER ROYAL RESIDENCES TO CREATE NATIONAL CULTURAL NARRATIVES." Scholarship @ Claremont, 2018. http://scholarship.claremont.edu/scripps_theses/1166.
Full textLemieux, Ariane. "L'artiste et l'art contemporain au Musée du Louvre des origines à nos jours : une histoire d'expositions, de décors et de programmations culturelles." Paris 1, 2011. http://www.theses.fr/2011PA010645.
Full textBooks on the topic "Hôtel du Louvre (Paris)"
Paris à la maraude: Cabotage parisien, Louvre, Bourse, Temple, Hôtel de ville, Panthéon, Luxembourg, palais Bourbon, Élysée, Opéra, Entrepôt, Popincourt, Reuilly, Gobelins, Observatoire, Vaugirard, Passy, Batignolles-Monceau, Butte-Montmartre, Buttes-Chaumont, Ménilmontant. Paris]: Éditions des Cendres, 2018.
Find full textMicheline, Comblen-Sonkes, ed. Musée du Louvre: Paris. Bruxelles: Centre International d'Étude de la Peinture Médiévale des Bassins de l'Escaut et de la Meuse, 2001.
Find full textPhilippe, Lorentz, Musée du Louvre, Institut royal du patrimoine artistique (Belgium)., and Laboratoire de recherche des musées de France., eds. Musée du Louvre Paris. Bruxelles: Centre internationale d'etude de la peinture médiévale des bassins de l'Escaut et de la Meuse, 1995.
Find full textMusée du Louvre. Museé du Louvre Paris. Bruxelles: Centre International d'étude de la peinture médiévale des bassins de l'Escaut et de la Meuse, 1995.
Find full textLorentz, Philippe. Musée du Louvre: Paris. Bruxelles: Centre International d'Étude de la Peinture Médiévale des Bassins de l'Escaut et de la Meuse, 2001.
Find full textBook chapters on the topic "Hôtel du Louvre (Paris)"
Abraham, Pol. "Hôtel particulier 1922–1923." In Paris, 54–55. Wiesbaden: Vieweg+Teubner Verlag, 1992. http://dx.doi.org/10.1007/978-3-322-86033-0_19.
Full textMoreux, Jean-Charles. "Hôtel particulier für B. Reichenbach 1929–1931." In Paris, 72–73. Wiesbaden: Vieweg+Teubner Verlag, 1992. http://dx.doi.org/10.1007/978-3-322-86033-0_26.
Full textFischer, Raymond. "Hôtel particulier für Marcel Dury 1925–1928." In Paris, 96–97. Wiesbaden: Vieweg+Teubner Verlag, 1992. http://dx.doi.org/10.1007/978-3-322-86033-0_33.
Full textGuévrékian, Gabriel. "Hôtel particulier für Jacques Heim 1927–1928." In Paris, 110–11. Wiesbaden: Vieweg+Teubner Verlag, 1992. http://dx.doi.org/10.1007/978-3-322-86033-0_38.
Full textPerret, Auguste, and Gustave Perret. "Hôtel particulier für A. Mouron (Cassandre) 1924–1926." In Paris, 122–23. Wiesbaden: Vieweg+Teubner Verlag, 1992. http://dx.doi.org/10.1007/978-3-322-86033-0_42.
Full textChareau, Pierre, and Bernard Bijovet. "Hôtel particulier für Annie und Jean Dalsace 1928–1932." In Paris, 24–27. Wiesbaden: Vieweg+Teubner Verlag, 1992. http://dx.doi.org/10.1007/978-3-322-86033-0_6.
Full textDellapiana, Elena. "Toward Paris! 45 Years of Domus for a Design à la Français." In Springer Series in Design and Innovation, 285–94. Cham: Springer Nature Switzerland, 2023. http://dx.doi.org/10.1007/978-3-031-49811-4_27.
Full textBénazeth, Dominique. "D’un continent à l’autre, complémentarité de trois grandes collections d’art copte : Toronto (The Royal Ontario Museum), Le Caire (musée Copte), Paris (musée du Louvre)." In Journal of the Canadian Society for Coptic Studies (Volume 1), edited by Ramez Boutros, 75–86. Piscataway, NJ, USA: Gorgias Press, 2010. http://dx.doi.org/10.31826/9781463224974-009.
Full text"Paris (France): The Louvre." In Northern Europe, 574–77. Routledge, 2013. http://dx.doi.org/10.4324/9780203059159-137.
Full text"FOUNDATIONS OF THE LOUVRE." In Paris from the Ground Up, 113–54. Harvard University Press, 2010. http://dx.doi.org/10.2307/j.ctv23dx2v1.7.
Full textConference papers on the topic "Hôtel du Louvre (Paris)"
"BRÉSILIENS AU LOUVRE : Observation des pratiques, Connaissance des publics et Réflexivité des Acteurs." In Nov. 12-14, 2019 Paris (France). Higher Education And Innovation Group, 2019. http://dx.doi.org/10.17758/heaig6.h1119446.
Full textCollin, B., G. Camp, P. Brouillac, P. Carreaud, and H. Lançon. "Contribution of Innovative Techniques for Condition Assessment of Historical and Iconic Structures." In IABSE Symposium, Wroclaw 2020: Synergy of Culture and Civil Engineering – History and Challenges. Zurich, Switzerland: International Association for Bridge and Structural Engineering (IABSE), 2020. http://dx.doi.org/10.2749/wroclaw.2020.0237.
Full textMeira, Marcel Ronaldo Morelli de. "Os novos museus e a estética na contemporaneidade." In Encontro da História da Arte. Universidade Estadual de Campinas, 2010. http://dx.doi.org/10.20396/eha.6.2010.3833.
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