Journal articles on the topic 'Hypoglycemic Property'
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Mubarak, Ayad S., and Tang Yiquen. "Hypoglycemic property of cocoa products: potential underlying mechanisms." International Current Pharmaceutical Journal 4, no. 2 (2015): 362–66. http://dx.doi.org/10.3329/icpj.v4i2.21485.
Full textDash, ArunKumar, BirendraKumar Pattanaik, SangeetaRani Behera, and AmiteshKumar Palo. "Study of antimicrobial property of some hypoglycemic drugs." Chronicles of Young Scientists 2, no. 4 (2011): 219. http://dx.doi.org/10.4103/2229-5186.93029.
Full textWang, Hongyu, and Liang Li. "Comprehensive Evaluation of Probiotic Property, Hypoglycemic Ability and Antioxidant Activity of Lactic Acid Bacteria." Foods 11, no. 9 (2022): 1363. http://dx.doi.org/10.3390/foods11091363.
Full textMohapatra, L., S. K. Bhattamisra, R. C. Panigrahy, and S. Parida. "EVALUATION OF ANTIOXIDANT, HYPOGLYCAEMIC, ANTIDIABETIC AND ALPHA AMYLASE INHIBITING ACTIVITIES OF SARGASSUM WIGHTII COLLECTED FROM THE EAST COAST OF INDIA." INDIAN DRUGS 55, no. 01 (2018): 61–69. http://dx.doi.org/10.53879/id.55.01.10988.
Full textDasgupta, Tumpa, Amlan Ganguly, Muhammad Asaduzzaman, and Nazmul Qais. "Evaluation of Anti-microbial, Hypoglycemic and Anti-diarrheal activities of Setaria italica Seeds." Dhaka University Journal of Pharmaceutical Sciences 15, no. 1 (2016): 31–35. http://dx.doi.org/10.3329/dujps.v15i1.29190.
Full textMamadou, Dosso, Coulibaly Adama, Coulibaly Ousmane, Soro Doudjo, and N'guessan J. David. "Potential anti-diabetic property of the aqueous extract of the leaves of Saba senegalensis Pichon (apocynaceae) in mice." International Journal of Pharmacology and Toxicology 8, no. 1 (2020): 65. http://dx.doi.org/10.14419/ijpt.v8i1.30635.
Full textSarkhail, Parisa, and Peyman Rahmani. "Hypoglycemic Property of Satureja khuzestanica in Human Still in Doubt." International Journal of Pharmacology 7, no. 7 (2011): 745–46. http://dx.doi.org/10.3923/ijp.2011.745.746.
Full textMoqbel, Fahmi S., and Prakash R. Naik. "Effect of different fractions of Hibiscus rosa sinensis leaf extract on islets of Langerhans and antioxidant activity in non-obese diabetic (NOD) mouse." Journal of Applied and Natural Science 3, no. 2 (2011): 206–10. http://dx.doi.org/10.31018/jans.v3i2.180.
Full textLUYEN, NGUYEN THI, NGUYEN HAI DANG, PHUNG THI XUAN BINH, NGUYEN THI HAI, and NGUYEN TIEN DAT. "Hypoglycemic property of triterpenoid saponin PFS isolated from Polyscias fruticosa leaves." Anais da Academia Brasileira de Ciências 90, no. 3 (2018): 2881–86. http://dx.doi.org/10.1590/0001-3765201820170945.
Full textOkpanachi, Gideon, Avosuahi Oyi, Hassan Musa, A. Abdulsamad, Muhammad Sani, and Jamilu Ya’u. "Phytochemical Screening and Hypoglycemic Property of Globimetula braunii (Loranthaceae) Leaf Extracts." Journal of Pharmaceutical Research International 22, no. 1 (2018): 1–11. http://dx.doi.org/10.9734/jpri/2018/39870.
Full textSunmonu, Taofik O., and Anthony J. Afolayan. "Evaluation of Antidiabetic Activity and Associated Toxicity ofArtemisia afraAqueous Extract in Wistar Rats." Evidence-Based Complementary and Alternative Medicine 2013 (2013): 1–8. http://dx.doi.org/10.1155/2013/929074.
Full textKollind, M., U. Adamson, and P. E. Lins. "Somatostatin reduces posthypoglycemic insulin resistance in insulin-dependent diabetes mellitus." Acta Endocrinologica 118, no. 2 (1988): 173–78. http://dx.doi.org/10.1530/acta.0.1180173.
Full textJin, Ming, Ming-hua Shen, Mei-hua Jin, Ai-hua Jin, Xue-zhe Yin, and Ji-shu Quan. "Hypoglycemic property of soy isoflavones from hypocotyl in Goto-Kakizaki diabetic rats." Journal of Clinical Biochemistry and Nutrition 62, no. 2 (2018): 148–54. http://dx.doi.org/10.3164/jcbn.17-68.
Full textBorikar, Sachin P., Nilesh G. Kallewar, Debarshi Kar Mahapatra, et al. "Decoction of Andrographis paniculata whole plant and Gymnema sylvestre leaves demonstrated noteworthy hypoglycemic activity in Sprague Dawley rat." Journal of Phytopharmacology 7, no. 1 (2018): 84–87. http://dx.doi.org/10.31254/phyto.2018.7117.
Full textBegum, H., F. Parveen, MJ Iqbal, and SN Islam. "Hypoglycemic Property of the Ethanolic Extract of Cinnamon on Alloxan Induced Diabetic Mice." Bangladesh Medical Journal 41, no. 2 (2014): 13–16. http://dx.doi.org/10.3329/bmj.v41i2.18794.
Full textShang, Hongmei, Jiangchao Zhao, Yang Guo, Hexiang Zhang, Mengying Duan, and Hongxin Wu. "Extraction, purification, emulsifying property, hypoglycemic activity, and antioxidant activity of polysaccharides from comfrey." Industrial Crops and Products 146 (April 2020): 112183. http://dx.doi.org/10.1016/j.indcrop.2020.112183.
Full textWang, Jing, Weihua Jin, Wenjing Zhang, Yun Hou, Hong Zhang, and Quanbin Zhang. "Hypoglycemic property of acidic polysaccharide extracted from Saccharina japonica and its potential mechanism." Carbohydrate Polymers 95, no. 1 (2013): 143–47. http://dx.doi.org/10.1016/j.carbpol.2013.02.076.
Full textCajuday, Lilibeth A., and Edna A. Amparado. "Hypoglycemic property of Telosma procumbens (Blanco) Merr. (Apocynaceae) in normal and alloxan-induced diabetic juvenile mice (Mus musculus)." Journal of Phytopharmacology 3, no. 2 (2014): 113–17. http://dx.doi.org/10.31254/phyto.2014.3206.
Full textSharma, Himanshi, Aakar Singh, Shivanghi Srivastava, Shivanshu Pandey, and Shivom Verma. "Assessment of Anti-Diabetic Property of Cassia occidentalis Seed Extract in Wistar Rats." International Journal of Pharmaceutical Sciences and Medicine 9, no. 6 (2024): 85–103. http://dx.doi.org/10.47760/ijpsm.2024.v09i06.009.
Full textRachael, Omodara, Tolani, Awoyinka, Olayinka Anthony, and Omojokun, Ayomide Olubunmi. "Comparative Effects of Fermented and Unfermented Parkia biglobosa Bean Seeds in Diabetic Induced Experimental Rats." Microbiology Research Journal International 34, no. 2 (2024): 44–52. http://dx.doi.org/10.9734/mrji/2024/v34i21431.
Full textXu, Weidong, Jiayao Li, Weipeng Qi, and Ye Peng. "Hypoglycemic Effect of Vitexin in C57BL/6J Mice and HepG2 Models." Journal of Food Quality 2021 (March 10, 2021): 1–7. http://dx.doi.org/10.1155/2021/5535476.
Full textPeng, Fei, Xin Ren, Bin Du, Linan Chen, Zuoqing Yu, and Yuedong Yang. "Structure, Physicochemical Property, and Functional Activity of Dietary Fiber Obtained from Pear Fruit Pomace (Pyrus ussuriensis Maxim) via Different Extraction Methods." Foods 11, no. 14 (2022): 2161. http://dx.doi.org/10.3390/foods11142161.
Full textBothiraj K V, Murugan, and Vanitha V. "Green coffee bean seed and their role in antioxidant–A review." International Journal of Research in Pharmaceutical Sciences 11, no. 1 (2020): 233–40. http://dx.doi.org/10.26452/ijrps.v11i1.1812.
Full textAgarwal, Rakesh, Yogi Amrit Raj, and Dinesh Kumar. "Hypoglycemic potential of Momordica charantia Linn in Streptozotocin induced diabetic Albino mice." Environment Conservation Journal 11, no. 3 (2010): 1–5. http://dx.doi.org/10.36953/ecj.2010.110301.
Full textBegum, Parveen, Fatema Tabassum, Md Abdullah Al Noman, Monira Ahsan, and Sheikh Nazrul Islam. "HYPOGLYCEMIC PROPERTY OF ETHNIC VEGETABLES CONSUMED BY THE TRIBAL PEOPLE OF CHITTAGONG HILL TRACTS." International Research Journal of Pharmacy 8, no. 10 (2017): 25–28. http://dx.doi.org/10.7897/2230-8407.0810177.
Full textKhulood S., Salim. "Hypoglycemic Property of Ginger and Green Tea and their Possible Mechanisms in Diabetes Mellitus." Open Conference Proceedings Journal 5, no. 1 (2014): 13–19. http://dx.doi.org/10.2174/2210289201405010013.
Full textDevkota, HP, A. Adhikari-Devkota, S. Yahara, and P. Basnet. "Anti-oxidative Activity of Nepalese Traditional Anti-diabetic Medicines." Nepal Journal of Science and Technology 14, no. 2 (2014): 151–54. http://dx.doi.org/10.3126/njst.v14i2.10429.
Full textKurian, Gino A. "Hypoglycemic effect of poly-herbal combination in streptozotocin-induced diabetic rats." Bangladesh Journal of Pharmacology 11, no. 2 (2016): 364. http://dx.doi.org/10.3329/bjp.v11i2.24855.
Full textChandiran, Irisappan Sarath, Korlakunta Narasimha Jayaveera, and Karimulla Shaik. "Antioxidant property of Grewia serrulata DC and its hypoglycemic effect on normal and hyperglycemic rats." Journal of Pharmacy Research 6, no. 8 (2013): 813–17. http://dx.doi.org/10.1016/j.jopr.2013.08.004.
Full textChin, Yao Xian, Xin Chen, Wan Xiu Cao, et al. "Characterization of seaweed hypoglycemic property with integration of virtual screening for identification of bioactive compounds." Journal of Functional Foods 64 (January 2020): 103656. http://dx.doi.org/10.1016/j.jff.2019.103656.
Full textHussain, Mazhar, Muhammad Amir Rafique, Abdul Qudoos Arain, Shoaib Akhtar, Muhammad Bilal Ghafoor, and Lubna Akhtar. "To compare the efficacy and safety profile of sitagliptin and glimipiride in type 2 diabetic patients." Professional Medical Journal 27, no. 05 (2020): 895–901. http://dx.doi.org/10.29309/tpmj/2020.27.05.3401.
Full textAmpawong, Sumate, Duangnate Isarangkul, and Pornanong Aramwit. "Sericin ameliorated dysmorphic mitochondria in high-cholesterol diet/streptozotocin rat by antioxidative property." Experimental Biology and Medicine 242, no. 4 (2016): 411–21. http://dx.doi.org/10.1177/1535370216681553.
Full textParisi, Ortensia Ilaria, Mariarosa Ruffo, Fabio Amone, et al. "PDO Rotonda’s Red Eggplant Extract: In vitro Determination of Biological Properties and Minerals Bioaccessibility." Current Nutrition & Food Science 16, no. 1 (2020): 65–74. http://dx.doi.org/10.2174/1573401314666180622110952.
Full textChandran, Rahul, Saikumar Sathyanarayanan, Murugan Rajan, Muniyandi Kasipandi, and Thangaraj Parimelazhagan. "Anti-oxidant, hypoglycemic and anti-hyperglycemic properties of Syzygium calophyllifolium." Bangladesh Journal of Pharmacology 10, no. 3 (2015): 672. http://dx.doi.org/10.3329/bjp.v10i3.23361.
Full textMoukette, Bruno Moukette, Vicky Jocelyne Ama Moor, Cacral Prosper Biapa Nya, et al. "Antioxidant and Synergistic Antidiabetic Activities of a Three-Plant Preparation Used in Cameroon Folk Medicine." International Scholarly Research Notices 2017 (April 26, 2017): 1–7. http://dx.doi.org/10.1155/2017/9501675.
Full textChaurasia, J. K., and Yamini B. Tripathi. "Chemical characterization of various fractions of leaves ofCinnamomum tamalaLinn toward their antioxidant, hypoglycemic, and anti-inflammatory property." Immunopharmacology and Immunotoxicology 33, no. 3 (2010): 466–72. http://dx.doi.org/10.3109/08923973.2010.538850.
Full textChan, Eric Wei Chiang, Siu Kuin Wong, and Hung Tuck Chan. "Volkameria inermis: An overview of its chemical constituents and pharmacological properties, notably the amelioration of motor tics." Journal of Herbmed Pharmacology 12, no. 2 (2023): 176–86. http://dx.doi.org/10.34172/jhp.2023.18.
Full textHypoglycemic, Effect of Methanol Extract of Carica Papaya (Pawpaw) Leaves in Alloxan-Induced Diabetic Rats, O. ALAEBO Prince, E. ORIAKU Chinwe, et al. "Hypoglycemic Effect of Methanol Extract of Carica Papaya (Pawpaw) Leaves in Alloxan-Induced Diabetic Rats." International Journal of Innovative Science and Research Technology 7, no. 1 (2022): 627–31. https://doi.org/10.5281/zenodo.5995940.
Full textHanley, James F., Darin D. Willardsen, and Robert Biberdorf. "Profound Hypoglycemia in a Mail-Order Pharmacy Customer as a Result of a Dispensing Error." Hospital Pharmacy 37, no. 7 (2002): 734–36. http://dx.doi.org/10.1177/001857870203700714.
Full textKamisah, Yusof, Faizah Othman, Hj Mohd Saad Qodriyah, and Kamsiah Jaarin. "Parkia speciosaHassk.: A Potential Phytomedicine." Evidence-Based Complementary and Alternative Medicine 2013 (2013): 1–9. http://dx.doi.org/10.1155/2013/709028.
Full textGupta, Saran Kumar, Ashis Kumar Nanda, Raja Ghosh, and Palash Mandal. "ELICITATION OF TRIGONELLINE, A HYPOGLYCEMIC AGENT IN FENUGREEK SPROUTS BY CALCIUM AND NITRIC OXIDE PRIMING." Asian Journal of Pharmaceutical and Clinical Research 10, no. 5 (2017): 120. http://dx.doi.org/10.22159/ajpcr.2017.v10i5.16910.
Full textRayam, Sriharsha, B. L. Kudagi, Umer Sufyan M., Madhavulu Buchineni, and Rama Mohan Pathapati. "Assessment of Morus alba (Mulberry) leaves extract for anti-convulsant property in rats." International Journal of Basic & Clinical Pharmacology 8, no. 3 (2019): 520. http://dx.doi.org/10.18203/2319-2003.ijbcp20190658.
Full textMelino, Leo, and Papajani. "Natural Hydrogen Sulfide Donors from Allium sp. as a Nutraceutical Approach in Type 2 Diabetes Prevention and Therapy." Nutrients 11, no. 7 (2019): 1581. http://dx.doi.org/10.3390/nu11071581.
Full textEmeka, Emordi Jonathan, Agbaje Esther Oluwatoyin, Oreagba Ibrahim Adekunle, and Iribhogbe Osede Ignis. "Preliminary phytochemical screening and evaluation of hypoglycemic properties of the root extract of Uveria chamae." Bangladesh Journal of Pharmacology 10, no. 2 (2015): 326. http://dx.doi.org/10.3329/bjp.v10i2.22287.
Full textBegum, Anjuman Ara, Md Mosiul Haque, Mahfuzul Islam, and Sukalyan Kumar Kundu. "Evaluation of Antioxidant Activity and Cytotoxic Property of Methanolic Extract of Flemingia macrophylla (Willd.)." Bangladesh Pharmaceutical Journal 16, no. 2 (2015): 159–63. http://dx.doi.org/10.3329/bpj.v16i2.22298.
Full textArumugam, Balakrishnan, Arunambiga Subramaniam, and Praveena Alagaraj. "Stevia as a Natural Sweetener: A Review." Cardiovascular & Hematological Agents in Medicinal Chemistry 18, no. 2 (2020): 94–103. http://dx.doi.org/10.2174/1871525718666200207105436.
Full textRath, Deepankar, Gurudutta Pattnaik, and Biswakanth Kar. "An Overview on Ethnopharmacology of Different Medicinal Plants of Odisha State of India in the Management of Diabetes Mellitus." Asian Journal of Chemistry 33, no. 11 (2021): 2589–98. http://dx.doi.org/10.14233/ajchem.2021.23389.
Full textWen, Kun, Qiyun Zhang, Jing Xie, et al. "Effect of Mono- and Polysaccharide on the Structure and Property of Soy Protein Isolate during Maillard Reaction." Foods 13, no. 17 (2024): 2832. http://dx.doi.org/10.3390/foods13172832.
Full textDu, Bin, Maninder Meenu, Hongzhi Liu та Baojun Xu. "A Concise Review on the Molecular Structure and Function Relationship of β-Glucan". International Journal of Molecular Sciences 20, № 16 (2019): 4032. http://dx.doi.org/10.3390/ijms20164032.
Full textSuman, Rajesh Kumar, Ipseeta Ray Mohanty, Manjusha K. Borde, et al. "Evaluation of antidiabetic efficacy of Murraya koenigii on Streptozotocin induced diabetes in experimental rats." International Journal of Basic & Clinical Pharmacology 8, no. 8 (2019): 1906. http://dx.doi.org/10.18203/2319-2003.ijbcp20193200.
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