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Journal articles on the topic 'Hyptis pectinata L. Poit'

Author: Grafiati

Published: 4 June 2021

Last updated: 6 February 2022

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1

Amalina, Nur Dina, Meiny Suzery, and Bambang Cahyono. "Cytotoxic Activity of Hyptis Pectinate Extracts on MCF-7 Human Breast Cancer Cells." Indonesian Journal of Cancer Chemoprevention 11, no. 1 (2020): 1. http://dx.doi.org/10.14499/indonesianjcanchemoprev11iss1pp1-6.

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Hyptis pectinata (L.) poit, popularly known in the world as “comb bushmint” is a medicinal plant commonly used for the treatment of throat and skin inflammations, bacterial infection, pain and cancer. The objective of this research is to determine the cytotoxic and antiproliferative effect under Hyptis pectinata ethanolic extract (HPE) treatment on breast cancer cells. The effect HPE of on cytotoxicity was examined by MTT assay on MCF-7 breast cancer cells. This assay also used to determine cell proliferation over 3 days of treatment with 1.5 – 100 µg/mL HPE. HPE showed that exhibited cytotoxi

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2

Arrigoni-Blank, M. F., R. Silva-Mann, D. A. Campos, et al. "Morphological, agronomical and pharmacological characterization of Hyptis pectinata (L.) Poit germplasm." Revista Brasileira de Farmacognosia 15, no. 4 (2005): 298–303. http://dx.doi.org/10.1590/s0102-695x2005000400007.

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3

Falcao, Rosangela A., Patricia L. A. do Nascimento, Silvana A. de Souza, et al. "Antileishmanial Phenylpropanoids from the Leaves ofHyptis pectinata(L.) Poit." Evidence-Based Complementary and Alternative Medicine 2013 (2013): 1–7. http://dx.doi.org/10.1155/2013/460613.

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Hyptis pectinata, popularly known in Brazil as “sambacaitá” or “canudinho,” is an aromatic shrub largely grown in the northeast of Brazil. The leaves and bark are used in an infusion for the treatment of throat and skin inflammations, bacterial infections, pain, and cancer. Analogues of rosmarinic acid and flavonoids were obtained from the leaves ofHyptis pectinataand consisted of two new compounds, sambacaitaric acid (1) and 3-O-methyl-sambacaitaric acid (2), and nine known compounds, rosmarinic acid (3), 3-O-methyl-rosmarinic acid (4), ethyl caffeate (5), nepetoidin A (6), nepetoidin B (7),

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4

JESUS, A. S., A. F. BLANK, M. F. ALVES, M. F. ARRIGONI-BLANK, R. N. LIMA, and P. B. ALVES. "Influence of storage time and temperature on the chemical composition of the essential oil of Hyptis pectinata L. Poit." Revista Brasileira de Plantas Medicinais 18, no. 1 suppl 1 (2016): 336–40. http://dx.doi.org/10.1590/1983-084x/15_177.

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ABSTRACT Hyptis pectinata, popularly known as “sambacaitá”, is a native medicinal herb used by local people for treating disease. Its pharmacological, antimicrobial, and medicinal properties have been reported in several studies. The essential oil of the leaves is rich in terpene compounds responsible for its properties. Because there are factors that can influence the chemical composition of essential oils, the objective of this study was to evaluate the influence of storage on Hyptis pectinata essential oil for 360 days at two different temperatures. The essential oil was distilled from drie

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5

Rejeki, D. S., A. L. N. Aminin, and M. Suzery. "Preliminary Study of Hyptis pectinata (L.) Poit Extract Biotransformation by Aspergillus niger." IOP Conference Series: Materials Science and Engineering 349 (April 2018): 012004. http://dx.doi.org/10.1088/1757-899x/349/1/012004.

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6

Arrigoni-Blank, M. F., A. R. Antoniolli, L. C. Caetano, D. A. Campos, A. F. Blank, and P. B. Alves. "Antinociceptive activity of the volatile oils of Hyptis pectinata L. Poit. (Lamiaceae) genotypes." Phytomedicine 15, no. 5 (2008): 334–39. http://dx.doi.org/10.1016/j.phymed.2007.09.009.

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7

Rejeki, Desi Sri, Agustina L. N. Aminin, and Meiny Suzery. "Anti-leukaemia of fermented product of methanol extract Hyptis pectinata (L.) Poit leaf." IOP Conference Series: Materials Science and Engineering 509 (May 3, 2019): 012032. http://dx.doi.org/10.1088/1757-899x/509/1/012032.

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8

Santos, Patrícia O., Marcilene de J. C. Costa, José A. B. Alves, et al. "Chemical composition and antimicrobial activity of the essential oil of Hyptis pectinata (l.) Poit." Química Nova 31, no. 7 (2008): 1648–52. http://dx.doi.org/10.1590/s0100-40422008000700009.

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9

Raymundo, Larissa J. R. P., Carolina C. Guilhon, Daniela S. Alviano, et al. "Characterisation of the anti-inflammatory and antinociceptive activities of the Hyptis pectinata (L.) Poit essential oil." Journal of Ethnopharmacology 134, no. 3 (2011): 725–32. http://dx.doi.org/10.1016/j.jep.2011.01.027.

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10

Vasconcelos, Talita Lucio Chaves, Wanderlei Barbosa dos Santos, Raíssa Fernanda E. Pires dos Santos, and Maria Lysete de Assis Bastos. "Prospecção fitoquímica e avaliação das atividades antibacteriana e antirradicalar do extrato etanólico de Sambacaitá (Hyptis pectinata L. Poit) / Phytochemical prospecting and evaluation of antibacterial and antiradical activities of the ethanolic extract of Sambacaitá (Hyptis pectinata L. Poit)." Brazilian Journal of Health Review 3, no. 6 (2020): 17134–44. http://dx.doi.org/10.34119/bjhrv3n6-137.

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11

Santana, Fernanda R., Liany Luna-Dulcey, Víctor U. Antunes, et al. "Evaluation of the cytotoxicity on breast cancer cell of extracts and compounds isolated from Hyptis pectinata (L.) poit." Natural Product Research 34, no. 1 (2019): 102–9. http://dx.doi.org/10.1080/14786419.2019.1628747.

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12

Menezes, Paula, Adriano Araujo, Grace Doria, et al. "Physicochemical Characterization and Analgesic Effect of Inclusion Complexes of Essential Oil from Hyptis pectinata L. Poit Leaves with β-Cyclodextrin." Current Pharmaceutical Biotechnology 16, no. 5 (2015): 440–50. http://dx.doi.org/10.2174/1389201015666141202101909.

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13

Lima, Katelene, Olga Silva, Maria Eduardo Figueira, et al. "Influence of the in vitro gastrointestinal digestion on the antioxidant activity of Artemisia gorgonum Webb and Hyptis pectinata (L.) Poit. infusions from Cape Verde." Food Research International 115 (January 2019): 150–59. http://dx.doi.org/10.1016/j.foodres.2018.08.029.

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14

Li, Rong, Gengqiu Tang, Xile Liu, Junni Li, Dong Wang, and Shengguo Ji. "An ethnopharmacological review of Hyptis suaveolens (L.) Poit." Tropical Journal of Pharmaceutical Research 19, no. 7 (2020): 1541–50. http://dx.doi.org/10.4314/tjpr.v19i7.29.

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This review aimed to provide a comprehensive overview of ethnobotanical uses, chemical constituents, posology, and toxicology of Hyptis suaveolens, and to address the significant medicinal benefits in order to promote its application. An extensive and systematic review of the literature was undertaken and all relevant abstracts and full-text articles analyzed and included in the review. A wide range of traditional uses are cited in the literature, ranging from uses for malaria, constipation, stomach problems, renal inflammation to external uses in repelling insects and treating injuries such a

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15

Chatri, M., A. Baktiar, M. Mansyurdin, and P. Periadnadi. "Leaf Trichomes Morphology of Hyptis suaveolens (L.) Poit. (LAMIACEAE)." IOP Conference Series: Materials Science and Engineering 335 (April 2018): 012020. http://dx.doi.org/10.1088/1757-899x/335/1/012020.

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16

Suzery, M., B. Cahyono, and P. Astuti. "The Acute Toxicity Test of Methanolic Extract of Hyptis pectinata Poit on Liver Balb/c Mice." IOP Conference Series: Materials Science and Engineering 172 (February 2017): 012029. http://dx.doi.org/10.1088/1757-899x/172/1/012029.

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17

Tang, Gengqiu, Xile Liu, Xue Gong, et al. "Studies on the chemical compositions of Hyptis suaveolens (L.) Poit." Journal of the Serbian Chemical Society 84, no. 3 (2019): 245–52. http://dx.doi.org/10.2298/jsc171208078t.

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This study aimed at identifying the chemical compounds isolated from the aerial parts and roots of Hyptis suaveolens (L.) Poit. The compounds were isolated and purified by a combination of various chromatographic techniques including silica gel column chromatography, silica gel reverse phase column chromatography, Sephadex LH-20 gel column chromatography, semi-preparative HPLC and recrystallization. The chemical structures were analyzed and elucidated based on physiochemical properties and spectroscopic analysis. From the aerial parts of H. suaveolens, eight compounds were isolated and identif

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18

Mozhiyarasi, P., and R. Anuradha. "A Study on Antioxidant Activity of Hyptis suaveolens (L) poit." International Journal of Current Microbiology and Applied Sciences 7, no. 06 (2018): 376–82. http://dx.doi.org/10.20546/ijcmas.2018.706.042.

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19

Campos, I. F. P., H. D. Ferreira, T. A. Portes, et al. "VOLATILE CONSTITUENTS OF HYPTIS SUAVEOLENS (L.) POIT. FROM BRAZILIAN CERRADO." Acta Horticulturae, no. 569 (February 2002): 195–201. http://dx.doi.org/10.17660/actahortic.2002.569.31.

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20

Chigor, C. B. "Phytochemical Constituent and Antioxidant Potential of Hyptis suaveolens (L.) Poit Leaf." Tropical Journal of Applied Natural Sciences 2, no. 2 (2018): 55–60. http://dx.doi.org/10.25240/tjans.2018.2.2.07.

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21

Fernandes, Luciana Cristina Borges, Rodrigo Freire Oliveira, Salvador Viana-Júnior, et al. "Hyptis Suaveolens L. Poit Essential Oil Induces Trophism in Spinal Cord Cells." Journal of Pharmacological, Chemistry and Biological Sciences 2, no. 3 (2020): 171–87. http://dx.doi.org/10.36619/jpcbs.2020.2.71.85.

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22

Gayathri, Yerramsetty, A. Narendra Babu, J. Naga Lakshmi, K. Kiranmai, and G. Kavya. "Review on Phyto-pharmacological and Medicinal Uses of Hyptis suaveolens (L) Poit." International Journal of Pharmaceutical Sciences Review and Research 67, no. 1 (2021): 104–7. http://dx.doi.org/10.47583/ijpsrr.2021.v67i01.017.

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23

Pati, BR, SM Mandal, KC Mondal, and S. Dey. "Antimicrobial activity of the leaf extracts of Hyptis suaveolens (L.) poit." Indian Journal of Pharmaceutical Sciences 69, no. 4 (2007): 568. http://dx.doi.org/10.4103/0250-474x.36946.

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24

Asekun, Olayinka T., and Olusegun Ekundayo. "Essential Oil Constituents of Hyptis suaveolens (L.) Poit. (Bush Tea) Leaves from Nigeria." Journal of Essential Oil Research 12, no. 2 (2000): 227–30. http://dx.doi.org/10.1080/10412905.2000.9699504.

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25

Grassi, Paolo, Marvin José Nuñez, Tomás Sigfrido Urías Reyes, and Chlodwig Franz. "Chemical Variation in the Essential Oil Composition of Hyptis suaveolens (L.) Poit. (Lamiaceae)." Natural Product Communications 3, no. 7 (2008): 1934578X0800300. http://dx.doi.org/10.1177/1934578x0800300719.

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Hyptis suaveolens (Lamiaceae) is an annual species which is used for aromatic and medicinal purposes. The species is polymorphic in its essential oil composition, with three distinct chemotypes in El Salvador of which the fenchone-fenchole type will be the focus of this communication. The fenchone-fenchol chemotype showed strong relative changes, especially within the monoterpenes. The main compounds of the essential oil were sabinene, 1,8-cineole, γ-terpinene, fenchone, fenchol and the sesquiterpene β-caryophyllene. Due to strong inter-individual differences, these changes are explained based

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26

Aye, S. S., K. C. Win, and K. T. Sin. "Antioxidant activity of isolated phytoconstituents from the leaves of Hyptis suaveolens (L.) Poit." IOP Conference Series: Earth and Environmental Science 591 (November 11, 2020): 012020. http://dx.doi.org/10.1088/1755-1315/591/1/012020.

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27

Sharma, Priya, and Namrata Sharma. "Mating strategies in a ruderal weed: case history of Hyptis suaveolens (L.) Poit." Vegetos 32, no. 4 (2019): 564–70. http://dx.doi.org/10.1007/s42535-019-00070-z.

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28

Martins, Felipe Terra, Marcelo Henrique dos Santos, Marcelo Polo, and Luiz Cláudio de Almeida Barbosa. "Variação química do óleo essencial de Hyptis suaveolens (L.) Poit., sob condições de cultivo." Química Nova 29, no. 6 (2006): 1203–9. http://dx.doi.org/10.1590/s0100-40422006000600011.

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29

Bojórquez-Velázquez, Esaú, Gisela J. Lino-López, José A. Huerta-Ocampo, et al. "Purification and biochemical characterization of 11S globulin from chan (Hyptis suaveolens L. Poit) seeds." Food Chemistry 192 (February 2016): 203–11. http://dx.doi.org/10.1016/j.foodchem.2015.06.099.

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30

De la Cruz-Torres, Luis F., Jaime D. Pérez-Martínez, Mayra Sánchez-Becerril, et al. "Physicochemical and functional properties of 11S globulin from chan (Hyptis suaveolens L. poit) seeds." Journal of Cereal Science 77 (September 2017): 66–72. http://dx.doi.org/10.1016/j.jcs.2017.06.017.

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31

Ghaffari, Hadi, Behrouz Jalali Ghassam, S. Chandra Nayaka, K. Ramachandra Kini, and H. S. Prakash. "Antioxidant and Neuroprotective Activities of Hyptis suaveolens (L.) Poit. Against Oxidative Stress-Induced Neurotoxicity." Cellular and Molecular Neurobiology 34, no. 3 (2014): 323–31. http://dx.doi.org/10.1007/s10571-013-0016-7.

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32

Menezes Filho, Antonio Carlos Pereira de, and Carlos Frederico de Souza Castro. "Análise Fitoquímica dos Extratos Etanólicos de Euphorbia splendens (Borjer ex. Hooke) e Hyptis suaveolens (L.) Poit." Ensaios e Ciência: Ciências Biológicas, Agrárias e da Saúde 23, no. 2 (2019): 98. http://dx.doi.org/10.17921/1415-6938.2019v23n2p98-103.

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Há séculos plantas são utilizadas como meio para tratar doenças que afligem os humanos e animais, no entanto, ainda pouco se conhece sobre os efeitos fitoterapêuticos de plantas utilizadas no paisagismo e como invasoras de áreas de pastagens. Este estudo objetivou avaliar, por meio de análises fitoquímicas preliminares, os principais grupos químicos que compõem os extratos etanólicos de Euphorbia splendens, planta ornamental utilizada em vias públicas e Hyptis suaveolens, conhecida por mata-pasto, amplamente encontrada em pastagens do Cerrado. Foram preparados extratos etanólicos das raízes, d

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33

Maia, S. S. S., J. E. B. P. Pinto, F. N. Silva, and C. Oliveira. "Enraizamento de Hyptis suaveolens (L.) Poit. (Lamiaceae) em função da posição da estaca no ramo." Revista Brasileira de Ciências Agrárias - Brazilian Journal of Agricultural Sciences 3, no. 4 (2008): 317–20. http://dx.doi.org/10.5039/agraria.v3i4a330.

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34

Maia, S. S. S., J. E. B. P. Pinto, F. N. Silva, and C. Oliveira. "Influência da adubação orgânica e mineral no cultivo do bamburral (Hyptis suaveolens (L.) Poit.) (Lamiaceae)." Revista Brasileira de Ciências Agrárias - Brazilian Journal of Agricultural Sciences 3, no. 4 (2008): 321–26. http://dx.doi.org/10.5039/agraria.v3i4a331.

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35

Chatri, Moralita, Mansyurdin Mansyurdin, Amri Bakhtiar, and Perri Adnadi. "PERBANDINGAN KOMPONEN MINYAK ATSIRI ANTARA DAUN MUDA DAN DAUN DEWASA PADA HYPTIS SUAVEOLENS (L.)POIT." EKSAKTA: Berkala Ilmiah Bidang MIPA 18, no. 02 (2017): 1–12. http://dx.doi.org/10.24036/eksakta/vol18-iss02/41.

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Hyptis suaveolens (L.) Poit is one of the species Lamiaceae family (Labiatae), is an aromatic plant and can produce essential oils. Essential oils of these plants can be utilized as antimicrobials. The chemical components contained in the essential oils in the same plant may vary as they are influenced by several factors, including the growth stage. Essential oils can be obtained by hydrodestilation and their components are analyzed using gas chromatography-mass spectrometry (GC-MS). The essential oil components are then compared between those found in young leaves and adult leaves. The result

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36

Joseph, Joselin, and Solomon Jeeva. "GC-MS and FT-IR analysis of a coastal medicinal plant-Hyptis suaveolens (L.) Poit." Journal of Coastal Life Medicine 4, no. 5 (2016): 380–85. http://dx.doi.org/10.12980/jclm.4.2016j5-147.

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37

Kissinger, David G. "A New Species of Coelocephalapion Wagner (Apionidae) from Venezuela with Host Hyptis suaveolens (L.) Poit. (Lamiaceae)." Coleopterists Bulletin 57, no. 1 (2003): 99–104. http://dx.doi.org/10.1649/0010-065x(2003)057[0099:ansocw]2.0.co;2.

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38

Abere, Tavs A., Esther Oguwike, and Mumuni Sumaila. "Pharmacognostic standardization and insecticidal activity of the leaves of Hyptis suaveolens (L.) Poit (Lamiaceae)." Journal of Pharmacy & Bioresources 13, no. 2 (2016): 163. http://dx.doi.org/10.4314/jpb.v13i2.12.

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39

Moreira, Ana Carolina Pessoa, Edeltrudes de Oliveira Lima, Paulo Alves Wanderley, Egberto Santos Carmo, and Evandro Leite de Souza. "Chemical composition and antifungal activity of Hyptis suaveolens (L.) poit leaves essential oil against Aspergillus species." Brazilian Journal of Microbiology 41, no. 1 (2010): 28–33. http://dx.doi.org/10.1590/s1517-83822010000100006.

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40

Comfort, Ojo, and Giwa Johnson. "Antimicrobial Potential of Extracts of Hyptis suaveolens (L) Poit. Leaves on Some Gram Positive Bacterial Isolates." Journal of Advances in Medical and Pharmaceutical Sciences 12, no. 4 (2017): 1–11. http://dx.doi.org/10.9734/jamps/2017/32562.

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41

Jesus, N. Z. T., H. S. Falcão, G. R. M. Lima, et al. "Hyptis suaveolens (L.) Poit (Lamiaceae), a medicinal plant protects the stomach against several gastric ulcer models." Journal of Ethnopharmacology 150, no. 3 (2013): 982–88. http://dx.doi.org/10.1016/j.jep.2013.10.010.

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42

Mishra, Shanti Bhushan, Amita Verma, Alok Mukerjee, and M. Vijayakumar. "Anti-hyperglycemic activity of leaves extract of Hyptis suaveolens L. Poit in streptozotocin induced diabetic rats." Asian Pacific Journal of Tropical Medicine 4, no. 9 (2011): 689–93. http://dx.doi.org/10.1016/s1995-7645(11)60175-2.

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43

Aremu, Olusola I., Tolulope O. Ajala, Isaac J. Ajeh, and Kokonne E. Ekere. "The pharmaceutical and antimicrobial properties of dermatological formulations containing hyptis suaveolens (l.) poit (lamiaceae) aerial extract." ACTA Pharmaceutica Sciencia 58, no. 3 (2020): 349. http://dx.doi.org/10.23893/1307-2080.aps.05820.

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44

Ibrahima, Souhaibou Yacoubou, Alain S. Yaoitcha, Paolo Lesse, André B. Aboh, and Marcel R. B. Houinato. "Effet de l’implantation des souches de Panicum maximum var. C1 sur l’invasion de Hyptis suaveolens (L.) Poit dans les pâturages naturels au Nord-Béni." International Journal of Biological and Chemical Sciences 15, no. 1 (2021): 156–68. http://dx.doi.org/10.4314/ijbcs.v15i1.14.

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La productivité et la durabilité des pâturages naturels sont menacées au Nord-Bénin par la prolifération de Hyptis suaveolens. La restauration de ces pâturages nécessite des mesures de lutte contre cette plante. L’étude visait à évaluer l’effet de Panicum maximum C1 installé avec des souches à une densité de 4 plants/m2 sur H. suaveolens et à comparer les réactions face à H. suaveolens des souches de P. maximum issues d’un milieu infesté ou non par H. suaveolens. Le contrôle d’invasion de H. suaveolens par la culture de P. maximum a été évalué par la contribution spécifique de contact (CSC), l

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45

Tran, Hung Thanh, My-Ngan Thi Luong, Le Van Bui, and Hieu Trung Tran. "Antifeedant and larvicidal activities of leaf essential oils from Hyptis suaveolens (L.) Poit., Chromolaena odorata (L.) R.M. King and Lantana camara L. against Spodoptera litura Fab. (Lepidoptera: Noctuidae)." Science and Technology Development Journal - Natural Sciences 3, no. 4 (2020): 244–51. http://dx.doi.org/10.32508/stdjns.v3i4.685.

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The current study was carried out to evaluate antifeedant and insecticidal activities of three essential oils from leaves of Hyptis suaveolens, Chromolaena odorata and Lantana camara against fourth instar larvae of Spodoptera litura under the laboratory conditions. Results indicated that the essential oil from leaves of Hyptis suaveolens had a strong antifeedant impact on the larvae with antifeedant index (AI) of 75.4, 88.5 and 92.9 when leaf disks of Ipomoea batatas were treated with the essential oil at concentration of 1.5, 2.0 and 2.5 %, respectively. Also dose dependent mortalities were o

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46

Chatri, M., D. Handayani, and S. A. Primayani. "The effect of hyptis suaveolens (l.) poit extract on the growth of sclerotium rolfsii with in-vitro." Journal of Physics: Conference Series 1317 (October 2019): 012081. http://dx.doi.org/10.1088/1742-6596/1317/1/012081.

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47

Machado, Flávia Danniele Frota, Rodrigo de Oliveira Formiga, Gedson Rodrigues de Morais Lima, et al. "Hyptis suaveolens (L.) Poit protects colon from TNBS-induced inflammation via immunomodulatory, antioxidant and anti-proliferative mechanisms." Journal of Ethnopharmacology 265 (January 2021): 113153. http://dx.doi.org/10.1016/j.jep.2020.113153.

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48

Barbosa, Edweis Cândida, Aysha Jussara Ivonilde Carrim, Bruno Francesco Rodrigues de Oliveira, Igor Daniel Alves Ribeiro, and José Daniel Gonçalves Vieira. "ISOLAMENTO, IDENTIFICAÇÃO E AVALIAÇÃO DAS ATIVIDADES ENZIMÁTICA E ANTIBACTERIANA DE MICRO-ORGANISMOS ENDOFÍTICOS DE Hyptis suaveolens (L.) Poit." Enciclopédia Biosfera 11, no. 22 (2015): 3036–55. http://dx.doi.org/10.18677/enciclopedia_biosfera_2015_021.

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49

Lateef, A., S. M. Oladejo, P. O. Akinola, et al. "Facile synthesis of silver nanoparticles using leaf extract of Hyptis suaveolens (L.) Poit for environmental and biomedical applications." IOP Conference Series: Materials Science and Engineering 805 (June 3, 2020): 012042. http://dx.doi.org/10.1088/1757-899x/805/1/012042.

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50

De Queiroz, Aline Cavalcanti, Thays de Lima Matos Freire Dias, Carolina Barbosa Brito Da Matta, et al. "Antileishmanial Activity of Medicinal Plants Used in Endemic Areas in Northeastern Brazil." Evidence-Based Complementary and Alternative Medicine 2014 (2014): 1–9. http://dx.doi.org/10.1155/2014/478290.

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This study investigates the leishmanicidal activity of five species of plants used in folk medicine in endemic areas of the state of Alagoas, Brazil. Data were collected in the cities of Colonia Leopoldina, Novo Lino, and União dos Palmares, Alagoas state, from patients with cutaneous leishmaniasis (Leishmania amazonensis) who use medicinal plants to treat this disease. Plants extracts were tested at a concentration of 1–100 μg/mL in all experiments, except in an assay to evaluate activity against amastigotes, when 10 μg/mL was used. All plants extracts did not show deleterious activity to the

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