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Relevant bibliographies by topics / Illustrateurs – France

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Journal articles

Academic literature on the topic 'Illustrateurs – France'

Author: Grafiati

Published: 12 March 2024

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Journal articles on the topic "Illustrateurs – France"

1

Hiner, Susan. "Feminized Commodities, Female Communities." French Historical Studies 43, no. 2 (2020): 223–52. http://dx.doi.org/10.1215/00161071-8018483.

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Abstract This article uncovers the backstory of two of the most important fashion-plate illustrators of nineteenth-century France, Héloïse and Anaïs Colin, in relation to their artistic and commercial production. By exploring how the sisters' commercial art is linked to their early “self-portrait,” produced in the studio of their artist father, in which female community is foregrounded, the article argues that their fashion plates express at once a personal response to their exclusion from the male-dominated world of fine arts and a pragmatic trajectory toward professionalization for women in

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2

Zouplna, Jan. "Speaking Trade, Aiming Beyond: Israel’s Economic Relations with France and Britain before 1956." Oriente Moderno 100, no. 3 (2021): 419–40. http://dx.doi.org/10.1163/22138617-12340236.

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Abstract Israel’s relationship with the West during the first half of the 1950s was not a walk in the park. Economic relations fitted into this general picture. Both Britain and France were sceptical as far as Israel’s potential was concerned. Their early prognoses tended to be quite gloomy. Simultaneously, economic relations provided a convenient communication channel at a time when overt association with the Jewish state was not desirable. The progress in Franco-Israeli economic ties during the years 1953-1955 illustrates this ambivalence in full. While prudence remained, the increase in bil

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3

rittersma, rengenier c. "Industrialized Delicacies: The Rise of the Umbrian Truffle Business." Gastronomica 12, no. 3 (2012): 87–93. http://dx.doi.org/10.1525/gfc.2012.12.3.87.

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This article deals with the emergence of the Umbrian truffle business in the period between 1860 and 1918, paying special attention to the Franco-Umbrian connection in truffle affairs. The central question is how and why the French truffle sector, which during the whole nineteenth century completely dominated the global truffle market, could cede its hegemonic position to a handful of Umbrian companies. Thematically, the focus is on the role of technical expertise in this commercial exchange, especially on the mutual transfer of packaging techniques. It is argued that the advances made by Umbr

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4

Yackee, Jason. "Expelling the “Sinister Vilgrain”." French Historical Studies 44, no. 1 (2021): 119–47. http://dx.doi.org/10.1215/00161071-8725879.

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AbstractThis article tells the story of the Congo-Brazzaville's nationalization in 1970 of the Société Industrielle et Agricole du Niari (SIAN) and its affiliate Société Sucrière du Niari. At the time of independence, the company, controlled by France's Vilgrain family, was the Congo's largest private employer. The SIAN episode is fertile ground for exploring the theme of postcolonial entanglements from a political-economic perspective. It especially illustrates how those entanglements created both obstacles to and opportunities for neo-imperial influence, just as they did for acts of sovereig

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Mahé, Gilles. "Les abeilles du genre Colletes (Hymenoptera, Colletidae) en Presqu’île guérandaise (Loire-Atlantique, France)." Osmia 3 (2009): 7–11. http://dx.doi.org/10.47446/osmia3.4.

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Bees of the genus Colletes (Hymenoptera, Colletidae) in the Guérande peninsula (Loire-Atlantique, France). - At least seven species of Colletes have been found in the Guérande Peninsula. This paper illustrates the habitats where the species have been found, as well as the flowering plants visited.

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6

Gaillard, Isabelle. "An Unknown, but Key Player in the Television Market." Hidden Professions of Television 2, no. 4 (2013): 79. http://dx.doi.org/10.18146/2213-0969.2013.jethc046.

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This article offers insights into how black and white TV sets were sold in France from 1948 to the mid 80s. During this period, the black and white television set shifted from being an expensive and breakable technical object to a commonplace, mass consumer durable good. The article illustrates this process.

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7

Yera, Hélène, Émilie Fréalle, Emmanuel Dutoit, and Jean Dupouy-Camet. "A national retrospective survey of anisakidosis in France (2010-2014): decreasing incidence, female predominance, and emerging allergic potential." Parasite 25 (2018): 23. http://dx.doi.org/10.1051/parasite/2018016.

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A retrospective survey was carried out over the years 2010–2014 among all Parasitology laboratories of University hospitals in France (ANOFEL network). The objective was to estimate the incidence of anisakidosis in France as new culinary habits such as the consumption of raw fish (sushi) or undercooked fish are increasing. A total of 37 cases of anisakidosis were notified by all French laboratories: 7 proven cases with evidence of a worm, 12 possible cases with abdominal pain after consumption of raw fish with detection of anti-Anisakis precipitins, and 18 allergic cases defined as acute manif

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8

Chen, Xingyu, Junyan Xia, and Yimeng Xie. "Education during the Enlightenment: Public Education and Social Reform." BCP Education & Psychology 3 (November 2, 2021): 71–77. http://dx.doi.org/10.54691/bcpep.v3i.14.

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The Enlightenment shaped and transformed European society in many ways. This paper illustrates how thinkers like Martin Luther and Jean Jacques Rousseau proposed their thoughts on education, which then played an important role in the educational reform of Prussia and France respectively. It further analyzes how geographical and cultural differences led to distinctively different education systems and goals.

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9

Capdevila, Ramon Buxó. "Evidence for vines and ancient cultivation from an urban area, Lattes (Hérault), southern France." Antiquity 70, no. 268 (1996): 393–407. http://dx.doi.org/10.1017/s0003598x00083344.

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From Lattes, an ancient port on the low Languedoc coast of Mediterranean France, comes the material for an archaeobotanical study of the last centuries BC and the first AD. It illustrates the complexity of ways in which seeds are incorporated into urban deposits, where they are informative about cereals and vines in the town and in the countryside.

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10

Cole, Alistair. "Studying Political Leadership: The Case of François Mitterrand." Political Studies 42, no. 3 (1994): 453–68. http://dx.doi.org/10.1111/j.1467-9248.1994.tb01688.x.

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The study of political leadership, in France and elsewhere, must be appreciated in terms of the interaction between leadership resources (personal and positional) on the one hand, and environmental constraints and opportunities on the other. This article proposes a general framework for appraising comparative liberal democratic political leaderships. It illustrates the possibilities of the framework by evaluating the political leadership of the French President François Mitterrand.

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