Relevant bibliographies by topics / Imbabura

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  1. Journal articles
  2. Dissertations / Theses
  3. Books
  4. Book chapters

Academic literature on the topic 'Imbabura'

Author: Grafiati
Published: 4 June 2021
Last updated: 8 February 2022

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Journal articles on the topic "Imbabura"

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Ayala Mora, Enrique. "Rodrigo Villegas, historiador de Imbabura." Procesos. Revista ecuatoriana de historia 1, no. 25 (February 4, 2015): 167. http://dx.doi.org/10.29078/rp.v1i25.199.

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Tellings, Jos. "Only and Focus in Imbabura Quichua." Annual Meeting of the Berkeley Linguistics Society 40 (December 21, 2014): 523. http://dx.doi.org/10.3765/bls.v40i0.3156.

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Oña-Serrano, Alberto, Kléber Mejía-Guzmán, Marlon Ríos-Pozo, and Grace Andrea Plaza Tubón. "Aproximación al pensamiento crítico de la visión Taylorista: Caso fábrica Imbabura. //Approach to the critical thinking of the Taylorist vision: Imbabura factory case." CIENCIA UNEMI 11, no. 27 (June 3, 2018): 66–77. http://dx.doi.org/10.29076/issn.2528-7737vol11iss27.2018pp66-77p.

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El objetivo de este estudio es presentar perspectivas teóricas antagónicas del Taylorismo y su aplicación en la que otrora fue el ícono de la producción textil de la provincia de Imbabura en Ecuador. En este contexto, la investigación busca conectar los momentos históricos, sociales y productivos de la dinámica organizacional de la Fábrica Imbabura con la teoría de la administración científica taylorista. Este estudio se destaca por la ambivalencia teórica que se pone de manifiesto entre articulación de posiciones a favor y en contra del taylorismo, consecuentemente esta confrontación posicional produce un ejercicio de reflexión crítica en el contexto espacial de la Fábrica Imbabura. Para articular el estudio se recurrió a una revisión de literatura sobre Administración Científica centrada en el Taylorismo, en artículos revisado por pares en las bases de datos Web of Science y DOAJ. Además, se recurrió a fuentes adicionales de información, como literatura gris y libros de texto para obtener más elementos que pueda nutrir el ensayo. La contribución del ensayo se refleja un aporte al campo de la perspectiva del pensamiento crítico del taylorismo en el contexto de un caso en particular. AbstractThe objective of this study is to present antagonistic theoretical perspectives of Taylorism and its application in what was once the icon of textile production in the province of Imbabura in Ecuador. In this context, the research seeks to connect the historical, social and productive moments of the organizational dynamics of the Imbabura Factory with the theory of Taylorist scientific administration. This study is highlighted by the theoretical ambivalence that is evident between articulation of positions in favor and against Taylorism, consequently this positional confrontation produces an exercise of critical reflection in the spatial context of the Imbabura Factory. To articulate the study, a review of the Scientific Administration literature focused on Taylorism, in peer-reviewed articles in the databases of Web of Science and DOAJ, was used. In addition, additional sources of information were used, such as gray literature and textbooks to obtain more elements that could support the essay. The contribution of the essay reflects a contribution to the field of perspective of the critical thinking of Taylorism in the context of a particular case.
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Brucil Almeida, Juan Guillermo, Walter Wagner Jácome Viteri, Luis Eduardo Lara Villegas, and Luis Vinicio Saráuz Estévez. "Estrategia del Gobierno Provincial de Imbabura para lograr la anexión del recinto las Golondrinas en base a un sondeo de opinión." SATHIRI 13, no. 1 (July 17, 2018): 183. http://dx.doi.org/10.32645/13906925.512.

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La investigación está fundamentada en el sondeo de opinión que se aplicó a los pobladores del recinto Las Golondrinas, cuya anexión política se encontraba en discusión entre la provincia de Imbabura y la provincia de Esmeraldas. La muestra utilizada fue de 384 encuestas, resultado obtenido con la aplicación de la fórmula de población finita, con un nivel de confianza del 95% y un error del 5%. La aplicación de la encuesta se hizo utilizando a estudiantes de la carrera de mercadotecnia de la Facultad de Ciencias Administrativas y Económicas de la Universidad Técnica del Norte, bajo la dirección del MBA Guillermo Brucil docente responsable del trabajo y con el apoyo logístico del Gobierno provincial de Imbabura. El análisis estadístico de la encuesta para medir su fiabilidad y eficacia, se lo hizo utilizando la metodología del factor Alfa de Cronbach, que dio como resultado 0.828 correspondiendo al nivel de fiabilidad sugerido para investigaciones de campo. Los resultados de este sondeo de opinión, permitieron a la prefectura de Imbabura la aplicación de estrategias en beneficio del recinto investigado, dando como resultado final que en el referéndum realizado en 03 de abril del 2016, se concluya con la anexión definitiva del mismo a la provincia de Imbabura como consta en la proclamación por parte del Consejo Nacional Electoral, publicado en el registro oficial Nro. 765 del 31 de mayo del 2016.
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Hernández Rueda, Erik Paúl, Carlos Mafla Yépez, Ignacio Benavides Cevallos, and Fernando Ramírez Paredes. "Análisis de factibilidad técnica para la producción de bioetanol a partir de residuos de maíz en Ecuador." INNOVA Research Journal 3, no. 7 (July 31, 2018): 36–52. http://dx.doi.org/10.33890/innova.v3.n7.2018.578.

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En el presente trabajo se produjo bioetanol a partir de residuos de maíz en la provincia de Imbabura-Ecuador. Se ha utilizado los residuos del maíz específicamente del tipo “Zea mays l” (Chaucho Mejorado) que se produce en la provincia de Imbabura. Se determinó su factibilidad en cuanto a su posible producción en términos de biomasa disponible. Se ha caracterizado el etanol en una mezcla E10 es decir 10% de etanol y 90% de Gasolina Súper, para determinar su factibilidad en su uso para el motor como combustible, teniendo resultados satisfactorios.
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Vázquez Taset, Yaniel Misael. "Imbabura: The First UNESCO Geopark in Ecuador." Bionatura 4, no. 2 (May 15, 2019): 830–31. http://dx.doi.org/10.21931/rb/2019.04.02.1.

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The UNESCO Global Geoparks were created in the 1990s as a European regional initiative to respond to the increasing need for enhancing and preserving the geological heritage of our planet1. These geographic sites highlight and celebrate the 4600 Ma of Earth’s geological evolution. The Geoparks initiative is based on three essential pillars2: preservation, education and geotourism. All of them designed to reach sustainable economic development of these areas based on harnessing geological heritage. These are the main guidelines to manage Geoparks, and give the communities a possibility to develop sustainable economic and touristic activities. As a consequence, income of the communities increases and their life quality is positively affected.
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Kwon, Iksoo. "One =Mi: An Evidential, Epistemic Modal, and Focus Marker." LSA Annual Meeting Extended Abstracts 2 (July 6, 2011): 20. http://dx.doi.org/10.3765/exabs.v0i0.554.

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The aim of this paper is to support Faller’s (2003) claim that an enclitic -mi in Imbabura Quechua cannot be classified as a pure evidential (EV, henceforth) or as a pure epistemic modal (EM, henceforth), but encode both notions, based on elicited data from two native Imbabura Quechua speakers. This paper also observes that the marker is used as a focus marker and explores a possibility that its focus marking function can be conceptually related to the other functions in that all the functions indicate that the origo’s attention is given to more cognitively salient portion of stimuli in the given context.
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Cruz, Marcelo E., Diego Tapia, Juan Proaño, Francisco Sevilla, Lauro Carrera, Patricia Barberis, Fernando Bossano, Bruce Schoenberg, and Liana Bolis. "Prevalencia de desórdenes neurológicos en Quiroga (provincia Imbabura)." Revista Ecuatoriana de Medicina y Ciencias Biológicas 20, no. 2 (August 24, 2017): 77–91. http://dx.doi.org/10.26807/remcb.v20i2.349.

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Webster, Pedro. "¿La Floricultura un gran negocio?" La Granja 1, no. 1 (June 30, 2006): 15. http://dx.doi.org/10.17163/lgr.n1.2002.09.

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En el Ecuador la Floricultura comienza su desarrollo a partir de los años 80, en<br />la parte norte del País, las Provincias del Pichincha e Imbabura son los pioneros en la explotación florícola.
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Arellano Guerrón, Sonia Lorena, Dayané Mabel Arroyo Mera, Edwin Agustín Carrión Albuja, and Carlos Ernesto Merizalde Leiton. "Geoparques mundiales de la UNESCO y su importancia en el desarrollo sostenible de las comunidades. Estudio de caso: “Geoparque Imbabura”." Siembra 6, no. 1 (June 28, 2019): 093–108. http://dx.doi.org/10.29166/siembra.v6i1.1710.

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La provincia de Imbabura, en el año 2015 presentó su candidatura para ser reconocida como Geoparque Mundial de la UNESCO; luego de una primera valoración y después de haber acogido las sugerencias hechas por la comisión evaluadora, se presentó el dossier definitivo en febrero del 2018. El proyecto Geoparque Imbabura reúne nueve complejos volcánicos, el nombre se asocia con las raíces históricas, culturales y lingüísticas de la provincia donde el idioma kichwa y las costumbres tradicionales indígenas siguen siendo valores de uso cotidiano. El proyecto es un proceso participativo que busca consolidar su identidad cultural, fundamentada en el reconocimiento, respeto y conservación de su patrimonio geológico, arqueológico, cultural, con las formas de vida, cosmovisiones, costumbres y tradiciones de sus habitantes, para la implementación de un modelo de desarrollo territorial sustentable, que lleve a su población a una mejor calidad de vida.
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Dissertations / Theses on the topic "Imbabura"

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Caicedo, Ceron Margarita. "Disponibilidad y uso de los servicios basicos en relacion al estado nutricional, enfermedades, diarreicas agudas e enfecciones respiratorias agudas en menores de 5 anos, en las tres Etnias de las Comunidades Rurales en la Provincia de Imbabura durante el periodo 1998-1999." Diss., Ibarra, Ecuador, 2000. http://contentdm.lib.byu.edu/u?/Benson,4179.

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Quel, Ruíz Wendy Valeria. "Effect of the use of amaranth (Amaranthus spp.) leaf flour in the creation of feeds for the production of broiler chickens." BYU ScholarsArchive, 2005. https://scholarsarchive.byu.edu/etd/5422.

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This investigation was conducted in the rural community of Cuambo, located in the northeast of the province of Imbabura, in the Mira river basin of Salinas parish, at 1530 meters above sea level and with an average temperature of 19.5° C. The main objective of this investigation was to analyze the effect of using amaranth (Amaranthus) leaf flour in the creation of feeds for broiler chickens. The field work occurred during 12 months and consisted of two phases: A. Creation of the feed: This proceeded from the cultivation, cutting, and drying of amaranth until the obtaining of the flour and later the feed, with the respective formulation and acquisition of primary materials. B. Broiler chicken production: This occurred in the coop of the community's school, previously prepared for taking in the chicks. The study lasted 8 weeks. A completely random design (CRD) with five treatments and four repetitions per treatment was used, with 10 chickens per experimental unit. ANOVA analysis and Tukey and orthogonal comparisons were applied. The factor under study was the percentage of amaranth leaf flour in a basic diet. The treatments were as follows: T0 = Control diet for broiler chickens T1 = 16.7% amaranth leaf flour T2 = 35% amaranth leaf flour T3 = 54% amaranth leaf flour T4 = 78% amaranth leaf flour Analyzed variables: Weekly weight increase, Weekly food conversion, Accumulated food conversion, Total food consumption, Efficiency index, Yield, Skin pigmentation at the end of the treatments, Organoleptic analysis, Mortality, Economic analysis. From the results obtained, we conclude that the feed from treatment 1 (T1) is the best because it gave the most efficient results in terms of weight increase, food conversion, efficiency index, yield, and production cost. In the organoleptic analysis, T2 received more points regarding appearance, color, and texture; T1 received the best points in odor. The most acceptable treatments are T2 and T1, with the most points. In production cost, T4 was the least expensive, but it is not recommended for use because the chickens had poor results in the studied variables.
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Chávez, Verónica. "Determination of seric retinol levels in relation to consumed diet and the prevalence of anemia in preschool- and school-aged children in the communities of Cuambo and La Rinconada, Imbabura province." BYU ScholarsArchive, 2003. https://scholarsarchive.byu.edu/etd/5347.

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In this investigation the seric retinol levels were determined in order to relate them with consumed diets by preschool- and school-aged children and the prevalence of anemia in the communities of Cuambo and La Rinconada, Imbabura province, in order to later compare them with reference values. Blood samples were taken from 74 children from the two communities, 30 in La Rinconada and 44 in Cuambo, beneficiaries of the Benson Institute, to determine retinol, ferritin, hemoglobin, and hematocrit. Also, a 24-hour record with frequency of food consumption survey was given to the studied children's parents, making a sample of 56 families. Among the principal results we can determine that the inhabitants of the two communities have a low consumption of foods rich in Vitamin A compared to recommendations, despite having family gardens that include a large quantity of foods rich in this micronutrient.
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Andrade, Varela Santiago Daniel. "The influence of active tectonics on the structural development and flank collapse of Ecuadorian arc volcanoes." Clermont-Ferrand 2, 2009. http://www.theses.fr/2009CLF21957.

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Des approches géologiques et morphologiques, ainsi que des modèles analogiques, ont été utilisés pour étudier pour la première fois le rôle de la tectonique active durant le développement structural des volcans de l'arc équatorien. En Equateur, la morphologie des volcans reflète un développement structural complexe, influencé par la superposition de différentes interactions volcano-tectoniques, autant dans le régime gravitationnel local que dans le régime tectonique régional. Ces interactions peuvent contrôler le développement de structures volcaniques majeures, tels que les effondrements de flanc, l'emplacement d'évents latéraux et la taille et la forme des édifices volcaniques. Un exemple de ces interactions est le volcan Imbabura (nord du pays), qui est composé de cinq unités stratigraphiques et structurales majeures. Au cours du développement de l'Imbabura, l'emplacement de ces unités a été fortement contrôlé et influencé par l'interaction de l'édifice volcanique avec : 1- la faille régional dextre 'El Angel-Rio Ambi' ; et 2- la pente de son substratum. Certaines structures observées dans les dépôts d'avalanche de débris volcaniques sont la conséquence des structures développées aux stades initiaux des effondrements de flanc
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Meneses, Irma. "Elaboración de fideos, enriquecidos con frejol cargabello en las comunidades de Cuambo y la Rinconada del Canton Ibarra Provincia de Imbabura /." Diss., Ibarra, Ecuador, 2002. http://contentdm.lib.byu.edu/cgi-bin/docviewer.exe?CISOROOT=/Benson&CISOPTR=5502.

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Tesis de Grado previa a la obención del Titulo de Licenciado(a) en Nutrición y Dietética, Universidad Technica del Norte, Facultad de Ciencias de la Salud, Escuela de Nutricion y Salud Comunitaria.
Abstract in Spanish and English.
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Gomez, Chiran Olga Maria. "Educacion alimentaria nutricional y de salud, con lecciones educativas en la Escuela de la Comunidad de la Rinconada del Cantón Ibarra, Provincia de Imbabura /." Diss., Ibarra, Ecuador, 2001. http://contentdm.lib.byu.edu/cgi-bin/docviewer.exe?CISOROOT=/Benson&CISOPTR=5498.

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Tesis de Grado previa a la obención del Titulo de Licenciado(a) en Nutrición y Dietética, Universidad Technica del Norte, Facultad de Ciencias de la Salud, Escuela de Nutricion y Dietética.
Abstract in Spanish and English.
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Caicedo, Barrios Marisol. "Determination of home techniques for storing and conserving food in the homes of Cuambo and La Rinconada in Imbabura province, 2001-2002." BYU ScholarsArchive, 2003. https://scholarsarchive.byu.edu/etd/5338.

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In Ecuador, there is a grave socioeconomic nutritional problem, and it is seen clearest in Imbabura province in the communities of Cuambo and La Rinconada. One of the biggest problems is inadequate food, due principally to the poor food storage and conservation habits. Considering this problem, it is necessary to deepen the knowledge of improved traditional techniques for storing and conserving food, through which families can store and manage their product better, controlling and avoiding losses due to insects, rodents, and climate, and guaranteeing conservation of the same. The investigation was oriented to implement alternative, improved storage and conservation technologies for the most-produced foods in the aforementioned communities. The alternative conservation technologies applied in the investigative process, with the active participation of the communities' families, were: a) GRANARY: A simple wooden structure constructed from local materials that permits storing corn on the cob, thus retaining its physical and organoleptic qualities while avoiding losses from insects and rodents. b) METAL SILO: A cylindrical, metal structure with a capacity up to 4 quintales [184 kg], used to store grains such as beans and corn, and cured with ash to avoid diseases such as weevils. c) CLAY JARS: A technique used anciently and in this study that has been used to store beans, corn, and peas. These containers are recommendable because they have thermoisolating characteristics and are resistant to insects and rodents. The cost of making clay jars is relatively small because customs, traditional methods of creation, and limited usage are still conserved. d) REED BASKETS: Receptacles used to store grains, principally beans and corn. This storage technique has been used more frequently in Cuambo, due to which in this study it was necessary to make use of them and increase their coverage in the community of La Rinconada. e) TUBER STORAGE: For this, the techniques used were: 1) Greening silo, which consists of an open wooden structure with a tile roof and with posts attached to the ground for seed potato storage beds, and 2) Pœsha, which consists of making a hole in the soil in order to keep potatoes and yucca in good condition. f) HOME REFRIDGERATOR: This consists of a wooden structure covered in cloth, rubber, and oxidation-resistant mesh. Its works simply: water is put in an upper receptacle. Water is absorbed through the cloth and passed to the lower chamber, keeping the inside of the refrigerator cold. This permits storage and conservation of fruit, vegetables, milk, etc. The refrigerator was used in the two communities in this project, with which it validity and effectiveness were proven. The refrigeration temperatures in La Rinconada and Cuambo were 12°C and 20°C, respectively. The study's results allowed rescuing and strengthening of the knowledge of home techniques for food storage and conservation. They were accepted and applied by the different families in the project, thus allowing sustainable family development.
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Echeverría, Alexandra. "Effect of the consumption of farm animals on the diet and hemoglobin levels of school age children in the rural communities of Topo, Imbabura, Gualabi, Calpaqui, and Compania of the Imbabura province." BYU ScholarsArchive, 2007. https://scholarsarchive.byu.edu/etd/5358.

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This research addressed malnutrition in the villages of Topo, Imbabura, Gualabí, Calpaquí and Compañía in the city Otavalo, which is in the Province of Imbaura, Ecuador. The research determined the effects of consumption of small-animals on the diet and hemoglobin levels in school aged boys and girls. This study involved 311 indigenous children between 6 and 12 years of age. Following parental authorization, blood tests and fecal samples were taken from each child to analyze hemoglobin and parasites. Additional information gathered from this study group included a socio-economic survey, frequency of food consumption, 24 hour inventory, animal production, and basic knowledge on anemia to compare the results with the normal standards. The results showed prevalent anemia, poor nutritional conditions, parasite presence, dietary iron deficiencies, and low school performance. Recommendations from these results include using dietary iron supplements and deworming children. This information increases community knowledge of the nutritional conditions of school children and how to improve these situations in general.
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Vaca, Tanya. "Relacion del estado nutricional con las enfermedades diarreicas agudas de los niños menores de cinco años de las etnias ind'igena, negra y mestiza del area rural de la provincia de Imbabura 1998-1999 /." Diss., CLICK HERE for online access, 1999. http://contentdm.lib.byu.edu/u?/Benson,4194.

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Rosero, Carlos. "Relacion entre parasitosis intestinal con servicios basicos y estado nutricional en niños menores de cinco años, en la etnia indigena, negra y mestiza del area rural de la provincia de imbabura, 1998-1999." Diss., 6barra, Ecuador, 2000. http://contentdm.lib.byu.edu/u?/Benson,4189.

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Tesis previs a la obtencion del titulo de licenciado en nutricion y dietetica, Universidad Technica del Norte, Facultad Ciencias de la Salud, Escuela de Nutricion y Dietetica.
Abstract in spanish and English.
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Books on the topic "Imbabura"

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Imbabura quechua. London: Croom Helm, 1985.

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Mejía, Juan Carlos Morales. Mitologías de Imbabura. Ibarra, Ecuador: Pegasus, 2003.

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Tradiciones de Imbabura. 2nd ed. Quito: Ediciones Abya-Yala, 1986.

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20 pintores de Imbabura. [Quito, Ecuador]: Universidad Andina Simón Bolívar, 2006.

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Grammatical relations in Imbabura Quechua. New York: Garland Pub., 1985.

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D, Rodrigo Villegas. Historia de la Provincia de Imbabura. Ibarra: Centro de Ediciones Culturales de Imbabura, 1988.

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Mora, Enrique Ayala. Nuestra propuesta socialista: Imbabura en el corazón. Ibarra, Ecuador: Partido Socialista Ecuatoriano, Consejo Provincial de Inbabura, 1991.

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Villarreal, Humberto Oña. Historia y geografía de la Provincia de Imbabura. Guayaquil, Ecuador: Editorial del Pacífico, 1988.

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Maruri, Angel Nicanor Bedoya. Recientes investigaciones arqueológicas en la Provincia de Imbabura. [Ecuador?: s.n.], 1990.

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Shepson, Charles W. A heart for Imbabura: The story of Evelyn Rycher. Camp Hill, Pa: Christian Publications, 1992.

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Book chapters on the topic "Imbabura"

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Barchas-Lichtenstein, Jena, Cansada Martin, Pamela Munro, and Jos Tellings. "Quantification in Imbabura Quichua." In Handbook of Quantifiers in Natural Language: Volume II, 751–801. Cham: Springer International Publishing, 2017. http://dx.doi.org/10.1007/978-3-319-44330-0_15.

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Hermon, Gabriella. "Non-canonically marked A/S in Imbabura Quechua." In Typological Studies in Language, 149. Amsterdam: John Benjamins Publishing Company, 2001. http://dx.doi.org/10.1075/tsl.46.07her.

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Cayambe, Jhenny, Carlos G. H. Diaz-Ambrona, Bolier Torres, and Marco Heredia-R. "Decision Support Systems for the Imbabura Geopark: Ecuadorian Andes." In Advances in Intelligent Systems and Computing, 310–20. Cham: Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-68418-1_30.

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León, Marcelo, Maritza Ruíz, Lídice Haz, Robert Montalvan, Viviana Pinos Medrano, and Silvia Medina Anchundia. "Water Treatment Monitoring System at San Jose de Chaltura, Imbabura - Ecuador." In Computational Science and Its Applications – ICCSA 2018, 610–24. Cham: Springer International Publishing, 2018. http://dx.doi.org/10.1007/978-3-319-95171-3_48.

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Chagna, Claudia Alicia Ruiz, and Ana Iglesias Rodríguez. "Characteristics of Women Associated in Imbabura Province: Contributions for a Model of Edu-Communication for Women Entrepreneurs." In Communications in Computer and Information Science, 129–36. Cham: Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-71503-8_10.

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Rosero-Garcia, Jhonatan F., Edilberto A. Llanes-Cedeño, Ricardo P. Arciniega-Rocha, and Jesús López-Villada. "Analysis of Prediction and Clustering of Electricity Consumption in the Province of Imbabura-Ecuador for the Planning of Energy Resources." In Lecture Notes in Networks and Systems, 1073–84. Cham: Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-80126-7_75.

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Fernando, Garrido, and Caranqui Víctor. "Pasture Monitoring Applying Normalized Difference Vegetation Index (NDVI) Time Series with Sentinel-2 and Landsat 8 Images, to Improve Milk Production at Santa Mónica Farm, Imbabura, Ecuador." In Computational Science and Its Applications – ICCSA 2020, 560–75. Cham: Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-58817-5_41.

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Gómez Rendón, Jorge, and Willem Adelaar. "37. Loanwords in Imbabura Quechua." In Loanwords in the World's Languages. Berlin, New York: Walter de Gruyter, 2009. http://dx.doi.org/10.1515/9783110218442.944.

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"La media lengua de Imbabura." In Encuentros y conflictos, 39–58. Vervuert Verlagsgesellschaft, 2005. http://dx.doi.org/10.31819/9783865278968-003.

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Gutiérrez, Alberto Gómez. "Del Imbabura y el Chimborazo." In Estudios Caldacianos Ciencia y nación, 37–78. Programa Editorial Universidad del Valle, 2020. http://dx.doi.org/10.2307/j.ctv1k03m7p.6.

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