Dissertations / Theses on the topic 'Improved varieties'
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O'Donnell, Catherine Elizabeth. "Peruvian Food Insecurity in The Face of Recurrent Natural Disasters: A Two-Step Adoption Analysis for Improved Potato Varieties." Thesis, Virginia Tech, 2018. http://hdl.handle.net/10919/81998.
Full textMaster of Science
Zeng, Di. "Three essays on the adoption and impacts of improved maize varieties in Ethiopia." Diss., Virginia Tech, 2014. http://hdl.handle.net/10919/64332.
Full textPh. D.
Miquitaio, Dizimalta. "Agronomic, Physiological, and Proteomic Characterization of Three Improved Varieties of Maize (Zea mays L.)." Doctoral thesis, Universidade Nova de Lisboa, Instituto de Tecnologia Química e Biológica António Xavier, 2020. http://hdl.handle.net/10362/101969.
Full textN/A
Marimo, Pricilla. "Gender Impacts of Molecular-Assisted Breeding: The Case of Insect and Disease Resistant Cassava in Nigeria." Thesis, Virginia Tech, 2009. http://hdl.handle.net/10919/33537.
Full textMaster of Science
Munthali, Grace Timanyechi. "Assessing farmers’ willingness-to-way for improved common bean seed varieties in Malawi : a case study of Kasungu and Dedza districts." Diss., University of Pretoria, 2013. http://hdl.handle.net/2263/40344.
Full textDissertation (MSc Agric)--University of Pretoria, 2013.
gm2014
Agricultural Economics, Extension and Rural Development
unrestricted
Dibba, Lamin [Verfasser], and Manfred [Akademischer Betreuer] Zeller. "Impact evaluation of improved rice varieties and farmer training on food security and technical efficiency in The Gambia / Lamin Dibba. Betreuer: Manfred Zeller." Hohenheim : Kommunikations-, Informations- und Medienzentrum der Universität Hohenheim, 2016. http://d-nb.info/1100055436/34.
Full textMyrick, Stephanie Nicole Bernice. "An Economic Impact Assessment of Cooperation-88 Potato Variety in China." Thesis, Virginia Tech, 2017. http://hdl.handle.net/10919/74871.
Full textMaster of Science
Serrat, Gurrera Xavier. "Applied biotechnology to improve Mediterranean rice varieties = Biotecnologia aplicada a la millora de varietats d’arròs mediterrànies." Doctoral thesis, Universitat de Barcelona, 2016. http://hdl.handle.net/10803/396188.
Full textRajan, Mala V. "Screening and Evolution of improved varieties of mulberry for irrigated conditions." Thesis, 1997. http://hdl.handle.net/2009/1474.
Full textGiridhar, K. "Studies on some improved varieties of mulberry and their influence on the silkworm, Bombyx mori L." Thesis, 1996. http://hdl.handle.net/2009/1335.
Full text"The mutagenesis of Sorghum bicolour (L.) Moench towards improved nutrition and agronomic performance." Thesis, 2009. http://hdl.handle.net/10413/993.
Full textThesis (M.Sc.)-University of KwaZulu-Natal, Pietermaritzburg, 2009.
Muange, Elijah Nzula. "Social Networks, Technology Adoption and Technical Efficiency in Smallholder Agriculture: The Case of Cereal Growers in Central Tanzania." Doctoral thesis, 2015. http://hdl.handle.net/11858/00-1735-0000-0022-5FA0-E.
Full textChiulele, Rogério Marcos. "Breeding cowpea (Vigna unguiculata (L.) walp.) for improved drought tolerance in Mozambique." Thesis, 2010. http://hdl.handle.net/10413/5329.
Full textThesis (Ph.D.)-University of KwaZulu-Natal, Pietermaritzburg, 2010.
Hai, Lin [Verfasser]. "Analysis of genetic diversity among current spring wheat varieties and breeding for improved yield stability of wheat (Triticum aestivum L.) / submitted by Lin Hai." 2007. http://d-nb.info/983600791/34.
Full textRava, Albert H., and 艾柏特. "Selection of progeny from hybridization of Capsicum varieties to improve quality and agronomic traits." Thesis, 2016. http://ndltd.ncl.edu.tw/handle/17224689726627281788.
Full text國立屏東科技大學
熱帶農業暨國際合作系
104
Domesticated chili peppers (capsicum spp) have been developed by breeders through crosses and produce abundant varieties. This study aimed to investigate the growth characters and contents of capsaicinoid in different collected lines of chili pepper capsicum. Their F1 crosses sets were also investigated. The genetic variance on heritability of agronomic traits and pungency will be determined. In first experiment; we conducted morphological character identification from six commercial varieties. Estimation of broad sense heritability on all character suggested that fruit width (h2=0.195) and seed length (h2 = 0.179) were potentially better breeding indexes. Hybridization crosses between “Chicken heart green and Indian ghost” varieties based on their distinct agronomic traits was also carried out. We collected successful five F1 replicates and investigated their pollen fertility and yield potential on each summer and winter. Results from F1 replicates showed best months to do hybridization in (NPUST) Taiwan, is in June and July during summer season. Secondly, we conducted morphological character identification from four AVRDC lines. The results of estimation of broad sense heritability showed that fruit weight per plant (h2=0.332) and days of fruiting (h2=0.983) were potentially better in breeding indexes as well. Third, we identified all tested materials on their pollen viability under in vitro germination. The results showed that the best time for collect viable pollen is at 9 to 11 am during sunny day. For final experiment we performed a reciprocal diallel crosses to all commercial chili pepper capsicum, based on their genetic variations to identify their F1 correlation to the parents on all characters together with capsaicin contents. The results showed that within diallel cross between “Chicken heart green” and “Devil scorpion” had highest successful fruit set (28.3%) and two varieties that showed best fruit set in reciprocal are “chicken heart green” and “chicken heart yellow”. Diallel to conduct correlation and heritability were 20 quantitative. The results of estimation of broad sense heritability showed that days of fruiting (h2=0.305) followed by fruit weight (h2=0.195) were best traits to consider on selection. Part of F1 performances, showed lower than parents (27-54 cm) in plant height (17-24 cm) and higher in fruit height (3.1 – 4 cm) better than parents (2-3 cm). F1 showed earlier than parents in matured day (54 ) which parent matured day (60-61).The result capsaicin analysis showed that F1 of “Chicken heart green” cross between “Indian ghost” (14,805.61ppm) and F1 of “Chicken heart green” cross between “Chicken heart yellow” (3,793) indicated the potential as a good source of food, income, good breeding material and bio control for pest. Therefore, all selection results could be based on traits that adapted to (NPUST) Taiwan environment among (commercial lines, AVRDC lines and diallel including pollen test viability. Potentially, breeder should obtain, observed and understand the plants genes and environment in order to do better selection.
Sawasdee, Anuchart, and 康久安. "Screening and characterization of brittle mutants from the mutation pools of TNG67 and IR64 rice varieties and breeding to improve bacterial blight resistance." Thesis, 2017. http://ndltd.ncl.edu.tw/handle/16932775598717804479.
Full text國立中興大學
農藝學系所
105
Straw is a by-product of rice after harvest, it is majorly consisted of lignocelluloses and is difficult to be degraded in the soil. The brittle culm mutants have mutation related with decreased secondary cell wall thickness and maybe easier for degradation. IR64 and TNG67 mutation pools were developed by sodium azide in our previous breeding programs. There were 21 and 23 brittle mutant lines selected from IR64 and TNG67 mutant pools. The brittle lines have differences in brittleness score from 0 to 5. IRB3 is a brittle culm mutant of IR64, it showed a Score 3 brittleness and easily to fracture by finger-bending. Bacterial blight disease is an important disease in rice, IRB3 was crossed with TN11/IRBB66 BC2F4 harboring with four bacterial blight resistant genes (xa5/Xa7/xa13/Xa21) to breed a variety with both blight resistance and brittle culm. In marker-assisted selection, the simple sequence repeat (SSR) markers linked to four Xa genes were applied in the breeding program. In phenotyping selection, plants were inoculated with Xoo-F2 and XF89-b strains by leaf-clipping method and investigated the disease lesion on leaves. The brittleness of IRB3 was controlled by a single recessive gene (non-brittle: brittle; 3: 1; χ2 = 0.223). The brittle gene of IRB3 was mapped on the chromosome 10 in a region of 666 kb between RM271 and RM5392 markers using a F2 population of IRB3 cross TN11/IRBB66 BC2F4. Using bioinformatics, seven candidate genes including the OsCesA7, which relates to the cellulose synthesis may control the brittle culm trait. Further study will be conducted to identify the gene responsible for the brittleness and to develop the functional marker for MAS to introduce the brittleness trait through MAS.
Froneman, Izak J. "Horticultural manipulation techniques to improve yield, fruit size and quality in 'Wai Chee' litchi (Litchi chinensis Sonn.)." Thesis, 2010. http://hdl.handle.net/10413/7891.
Full textThesis (M.Sc.Agric.)-University of KwaZulu-Natal, Pietermaritzburg, 2010.