Academic literature on the topic 'Infections à Yersinia enterocolitica – Épidémiologie'

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Journal articles on the topic "Infections à Yersinia enterocolitica – Épidémiologie"

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Ferrer, M. Gurguí, B. Mirelis Otero, P. Coll Figa, and G. Prats. "YERSINIA ENTEROCOLITICA INFECTIONS AND PORK." Lancet 330, no. 8554 (1987): 334. http://dx.doi.org/10.1016/s0140-6736(87)90920-2.

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Hoogkamp-Korstanje, J. A. A. "Antibiotics in Yersinia enterocolitica infections." Journal of Antimicrobial Chemotherapy 20, no. 1 (1987): 123–31. http://dx.doi.org/10.1093/jac/20.1.123.

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Khamnueva, Larissa Yu, Tatyana V. Goma, and Valery T. Klimov. "Yersinia infections and Graves’ disease." Clinical and experimental thyroidology 14, no. 1 (2018): 11–18. http://dx.doi.org/10.14341/ket9416.

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Background. The most common thyroid disease, accompanied by thyrotoxicosis syndrome, is Graves' disease (GD). Information about the role of Yersinia in the development of this disease is contradictory.
 Aims. To study the significance of Yersinia (Y.) enterocolitica and Y. pseudotuberculosis in the development of Graves' disease.
 Materials and methods. 78 patients with GD. Identification of antibodies to Y. was carried out by the following methods: 1. agglutination test (AT) with suspensions of live virulent cultures Y. pseudotuberculosis, Y. enterocolitica O:3 and
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Tauxe, R. V., G. Wauters, V. Goossens, et al. "YERSINIA ENTEROCOLITICA INFECTIONS AND PORK: THE MISSING LINK." Lancet 329, no. 8542 (1987): 1129–32. http://dx.doi.org/10.1016/s0140-6736(87)91683-7.

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AlMohsen, Ibrahim, Gary Luedtke, and B. Keith English. "INVASIVE INFECTIONS CAUSED BY YERSINIA ENTEROCOLITICA IN INFANTS." Pediatric Infectious Disease Journal 16, no. 2 (1997): 253–55. http://dx.doi.org/10.1097/00006454-199702000-00019.

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Leon-Velarde, Carlos G., Jin Woo Jun, and Mikael Skurnik. "Yersinia Phages and Food Safety." Viruses 11, no. 12 (2019): 1105. http://dx.doi.org/10.3390/v11121105.

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One of the human- and animal-pathogenic species in genus Yersinia is Yersinia enterocolitica, a food-borne zoonotic pathogen that causes enteric infections, mesenteric lymphadenitis, and sometimes sequelae such as reactive arthritis and erythema nodosum. Y. enterocolitica is able to proliferate at 4 °C, making it dangerous if contaminated food products are stored under refrigeration. The most common source of Y. enterocolitica is raw pork meat. Microbiological detection of the bacteria from food products is hampered by its slow growth rate as other bacteria overgrow it. Bacteriophages can be e
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Dallal, M. M. Soltan, and K. MoezArdalan. "Frequency of Yersinia species infection in paediatric acute diarrhoea in Tehran." Eastern Mediterranean Health Journal 10, no. 1-2 (2004): 152–58. http://dx.doi.org/10.26719/2004.10.1-2.152.

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This study determined the frequency of Yersinia enterocolitica infection in 300 children with acute diarrhoea aged 0-12 years who were attending a paediatric hospital in Tehran. Over the 5-month study [May-September 2002], Yersinia species and other organisms were cultured and serotyped from stool samples or swabs. Yersinia spp. were found in 8 cases [2.7%]. Enteropathogenic Escherichia coli was isolated in 5.7% of cases, Shigella spp. in 3.0% and Salmonella spp. in 2.0%. None of the Y. enterocolitica belonged to the common serotypes of O:3 and O:9. Atypical Yersinia spp. [Y. intermedia and Y.
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Bottone, E. J. "Yersinia enterocolitica: the charisma continues." Clinical Microbiology Reviews 10, no. 2 (1997): 257–76. http://dx.doi.org/10.1128/cmr.10.2.257.

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Yersinia enterocolitica, a gram-negative coccobacillus, comprises a heterogeneous group of bacterial strains recovered from animal and environmental reservoirs. The majority of human pathogenic strains are found among distinct serogroups (e.g. O:3, O:5,27, O:8, O:9) and contain both chromosome- and plasmid (60 to 75 kb)-mediated virulence factors that are absent in "avirulent" strains. While Y. enterocolitica is primarily a gastrointestinal tract pathogen, it may produce extraintestinal infections in hosts with underlying predisposing factors. Postinfection sequelae include arthritis and eryth
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Leino, Rauli, Riitta Lahesmaa-Rantala, Kaisa Granfors, and Auli Toivanen. "IgA class antibodies against Yersinia enterocolitica O:3 in patients with thyroid disease." Acta Endocrinologica 119, no. 1 (1988): 81–84. http://dx.doi.org/10.1530/acta.0.1190081.

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Abstract. IgM, IgG and IgA class serum antibodies against Yersinia enterocolitica O:3 and O:9 and Yersinia pseudotuberculosis la and 3 in 41 patients with thyroid disease and 50 healthy control persons were measured by enzyme-linked immunosorbent assay (ELISA). Concentrations of antibody levels against Yersinia enterocolitica O:9 and Yercinia pseudotuberculosis la and 3 did not differ significantly between the patients and controls. The median value of IgA class antibody Yersinia enterocolitica O:3 was 7.5 relative units (EIU, percentage of the reference serum) in the patients with thyroid dis
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Ostroff, Stephen M., Georg Kapperud, Jergen Lassen, Sigmund Aasen, and Robert V. Tauxe. "Clinical Features of Sporadic Yersinia enterocolitica Infections in Norway." Journal of Infectious Diseases 166, no. 4 (1992): 812–17. http://dx.doi.org/10.1093/infdis/166.4.812.

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Dissertations / Theses on the topic "Infections à Yersinia enterocolitica – Épidémiologie"

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Fondrevez, Marc. "Yersinia enterocolitica chez le porc : détection, caractérisation et prévalence." Rennes 1, 2012. http://www.theses.fr/2012REN1S017.

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Yersinia enterocolitica est le troisième agent responsable de zoonoses en Europe. Le porc est identifié comme le principal réservoir des Y. Enterocolitica pathogènes pour l’homme. L’objectif de ce travail était le développement de méthodes de détection et de caractérisation génétique. La méthode de détection reposant sur un enrichissement en bouillon ITC, suivi d’un isolement sur gélose CIN puis sur gélose YeCM a prouvé une meilleure performance que la norme en cours pour détecter la bactérie. Cette méthode réduit par ailleurs le nombre de tests biochimiques nécessaires à la confirmation de l’
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Fletcher, Kathleen Margaret. "Comparison between standard in vitro virulence associated assays and human coproantibody siga production as predictors of Yersinia enterocolitica and Yersinia enterocolitica-like organism associated mouse virulence and human disease presentation." Thesis, University of British Columbia, 1987. http://hdl.handle.net/2429/26253.

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A semi-quantitative indirect immunofluorescence assay was developed which distinguishes two types of patients from whom yersiniae are recovered: those who produce a strong yersiniae specific coproantibody secretory IgA (SIgA) response and those who do not. This SIgA response appeared to be yersiniae specific as faecal supernatant controls from patients whose stools where shown to yield negative or positive cultures for Salmonella, Campylobacter, or Clostridia were SIgA negative. Organisms isolated from patients with high SIgA titers had a higher incidence of virulence associated characteristi
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LEFEBVRE, ERIC. "Les infections a yersinia enterocolitica de l'enfant : a propos de 115 observations cliniques et bacteriologiques." Lille 2, 1994. http://www.theses.fr/1994LIL2M064.

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Tadesse, Daniel Alemayehu. "Molecular Epidemiology Of Campylobacter And Yersinia Enterocolitica Isolates From Pigs Reared In Conventional And Antibiotic Free Farms From Different Geographic Regions." Columbus, Ohio : Ohio State University, 2009. http://rave.ohiolink.edu/etdc/view?acc%5Fnum=osu1230936664.

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Soltandallal, Mohammad Médhi. "Contribution à l'étude de yersinia dans les eaux superficielles : Approche écologique, mise en évidence et purification de l'entérotoxine de Y. Enterocolitica." Nancy 1, 1986. http://www.theses.fr/1986NAN10166.

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Books on the topic "Infections à Yersinia enterocolitica – Épidémiologie"

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Kaya, Prpic J., and Davey R. Brent, eds. The genus Yersinia: Epidemiology, molecular biology, and pathogenesis. Karger, 1987.

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Carniel, Elisabeth, and Bernard Joseph Hinnebusch. Yersinia: Systems biology and control. Caister Academic Press, 2012.

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Yersinia Enterocolitica. Taylor & Francis Group, 2017.

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Veterinary public health aspects of Yersinia enterocolitica =: Aspetti di sanità pubblica veternaria di Yersinia enterocolitica. WHO Collaborating Centre for Research and Training in Veterinary Public Health, 1987.

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Book chapters on the topic "Infections à Yersinia enterocolitica – Épidémiologie"

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Schmitz, Ann M., and Robert V. Tauxe. "Yersinia enterocolitica Infections." In Bacterial Infections of Humans. Springer US, 2009. http://dx.doi.org/10.1007/978-0-387-09843-2_44.

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Slome, Sally Bryna, and Robert E. Black. "Yersinia enterocolitica Infections." In Bacterial Infections of Humans. Springer US, 1991. http://dx.doi.org/10.1007/978-1-4757-1211-7_40.

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Kapperud, Georg, and Sally Bryna Slome. "Yersinia enterocolitica Infections." In Bacterial Infections of Humans. Springer US, 1998. http://dx.doi.org/10.1007/978-1-4615-5327-4_44.

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Lamps, Laura W. "Yersinia enterocolitica and Yersinia pseudotuberculosis." In Surgical Pathology of the Gastrointestinal System: Bacterial, Fungal, Viral, and Parasitic Infections. Springer US, 2009. http://dx.doi.org/10.1007/978-1-4419-0861-2_8.

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Paerregaard, Anders, Ole Mark Jensen, and Frank Espersen. "The Influence of Intestinal Mucus on Plasmid Encoded Adhesion and Surface Hydrophobicity of Yersinia enterocolitica." In Molecular Pathogenesis of Gastrointestinal Infections. Springer US, 1991. http://dx.doi.org/10.1007/978-1-4684-5982-1_45.

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Autenrieth, I. B., M. Beer, P. Hantschmann, E. Bohn, and J. Heesemann. "Yersinia enterocolitica Infection in Mice: A Possible Experimental Model for the Immunobiology of Gram-Negative Infections." In Immunology and Its Impact on Infections in Surgery. Springer Berlin Heidelberg, 1995. http://dx.doi.org/10.1007/978-3-642-79079-9_1.

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Toma, Sandu, and Lucette Lafleur. "Yersinia Enterocolitica Infections in Canada 1966 to August 1978." In Yersinia enterocolitica. CRC Press, 2018. http://dx.doi.org/10.1201/9781351077804-17.

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Ramakrishna, BS. "Yersinia enterocolitica and ­Gastrointestinal Disease." In Infections of the Gastrointestinal System. Jaypee Brothers Medical Publishers (P) Ltd., 2013. http://dx.doi.org/10.5005/jp/books/11918_19.

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Prentice, Michael. "Other Yersinia infections: Yersiniosis." In Oxford Textbook of Medicine, edited by Christopher P. Conlon. Oxford University Press, 2020. http://dx.doi.org/10.1093/med/9780198746690.003.0122.

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Yersiniosis is caused by the enteropathogenic Gram-negative organisms Yersinia enterocolitica and Yersinia pseudotuberculosis, which are worldwide zoonotic pathogens. Disease is acquired by consumption of contaminated food or water and is commonest in childhood, and in colder climates. Presentation is with diarrhoea, fever, and abdominal pain, which may mimic appendicitis. Late complications include reactive arthritis, erythema nodosum, and erythema multiforme. Systemic infection is more likely with Y. pseudotuberculosis and a subgroup of Y. enterocolitica, and also in patients with diabetes or iron overload. Diagnosis is by culture of the organism or convalescent serology. Most cases of enteritis are self-limiting and antimicrobials are not indicated, but septicaemia or focal infection outside the gastrointestinal tract requires antibiotics (usually cefotaxime, ceftriaxone, or ciprofloxacin). Prevention is by standard food hygiene precautions.
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Prentice, Michael B. "Other Yersinia infections: yersiniosis." In Oxford Textbook of Medicine. Oxford University Press, 2010. http://dx.doi.org/10.1093/med/9780199204854.003.070617_update_001.

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Yersiniosis is caused by the enteropathogenic Gram-negative organisms Yersinia enterocolitica and Yersinia pseudotuberculosis, which are worldwide zoonotic pathogens. Disease is acquired by consumption of contaminated food or water and is commonest in childhood, and in colder climates. Presentation is with diarrhoea, fever and abdominal pain, which may mimic appendicitis. Late complications include reactive arthritis, erythema nodosum, and erythema multiforme. Systemic infection is more likely with ...
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