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1

De'Ath, Sophie, Catherine Anne Flynn, and Melanie Field-Pimm. "Building Knowledge of Consumer Participation in Criminal Justice in Australia: A Case Study." International Journal for Crime, Justice and Social Democracy 7, no. 1 (2018): 76–90. http://dx.doi.org/10.5204/ijcjsd.v7i1.396.

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This exploratory study investigates the various factors to be considered when developing and implementing consumer participation in community-based criminal justice settings. The study uses the Victorian Association for the Care and Resettlement of Offenders (VACRO), based in Melbourne, Australia, as its case study site as this organisation is in the process of formally introducing consumer participation. The study is informed by previous research in key areas related to criminal justice, focusing on the perspectives of various stakeholders: staff, volunteers, and consumers. A mixed method app
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Dutta, Kirti, Kirti Sharma, and Terjani Goyal. "Customer’s digital advocacy: the impact of reviews and influencers in building trust for tourism and hospitality services." Worldwide Hospitality and Tourism Themes 13, no. 2 (2021): 260–74. http://dx.doi.org/10.1108/whatt-09-2020-0123.

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Purpose Marketers are focusing on the need for customer advocacy to influence other customers and drive consumption. The purpose of this paper is to explore whether online or digital advocacy influences customer decision-making related to the purchase of travel and tourism services. This paper will also identify the categories of influencers that stimulate purchase for travel and tourism. Influencers do want to know the kind of information customers are looking for. Design/methodology/approach This paper is based on a primary survey of travelers to understand their degree of dependence on onli
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Wróblewski, Łukasz, Katarzyna Bilińska-Reformat, and Mateusz Grzesiak. "Sustainable Activity of Cultural Service Consumers of Social Media Users—Influence on the Brand Capital of Cultural Institutions." Sustainability 10, no. 11 (2018): 3986. http://dx.doi.org/10.3390/su10113986.

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In the second decade of the 21st century, social media changed the nature of communication and cooperation between participants of the culture services market. They became, among other things, an important marketing instrument in the area of contact with the customers of the cultural offer. However, despite their growing importance in various areas of activity of organisations in the cultural sector, the issue of building the cultural institution’s brand equity by social media users is relatively seldom raised. Research on the impact of online consumer activity on brand equity is at an early s
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Koshkalda, Iryna, Liudmyla Bezuhla, Olena Nihmatova, and Tetiana Ilchenko. "Brand as a marketing tool for growth in organic sales: Evidence from Ukraine." International Journal of Technology Management & Sustainable Development 19, no. 3 (2020): 297–316. http://dx.doi.org/10.1386/tmsd_00028_1.

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This article examines the role of a brand as a marketing tool for improving the sales of organic products. The study observes the features of the organic brand, namely consumer awareness, trust and brand communications, which influence the purchasing behaviour of consumers. Research shows the relevance of brand development for smallhold farmers’ association in the Ukrainian organic market. Preliminary data on brand-forming factors influencing consumer behaviour were collected by a survey of Ukrainian consumers. The results of the survey revealed a low level of awareness about organic products:
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Tsaur, Ruey-Chyn, and Yi-Hsuan Lin. "Exploring the Consumer Attitude of Building-Attached Photovoltaic Equipment Using Revised Technology Acceptance Model." Sustainability 10, no. 11 (2018): 4177. http://dx.doi.org/10.3390/su10114177.

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Climate change affects agriculture, the water supply, health, and the sustainability of the environment, and is largely due to greenhouse gases produced by human activities and power production. In order to reduce greenhouse gas emissions, the usage of renewable green energy must be promoted. The International Energy Agency showed that renewables have surpassed coal as the largest source of installed power capacity; half a million solar panels are installed every day around the world. The Taiwanese government has planned to block its fourth nuclear power plant, and is closing Taiwan’s three op
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Maciaszczyk, Magdalena, and Maria Kocot. "Behavior of Online Prosumers in Organic Product Market as Determinant of Sustainable Consumption." Sustainability 13, no. 3 (2021): 1157. http://dx.doi.org/10.3390/su13031157.

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The article focuses on the specificity of the behavior of modern prosumers in the market for organic products as a determinant of sustainable consumption. The strengthening of the pro-consumer relationship is made possible thanks to ongoing technological changes, especially the development of the Internet. It is thanks to our online activities and the opinions of other Internet users that pro-consumer decisions concerning online purchases are shaped. The article presents the results of empirical studies conducted in 2020 on a sample of 664 respondents using a questionnaire, while the survey re
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Na, Youn, Sungmin Kang, and Hye Jeong. "The Effect of Market Orientation on Performance of Sharing Economy Business: Focusing on Marketing Innovation and Sustainable Competitive Advantage." Sustainability 11, no. 3 (2019): 729. http://dx.doi.org/10.3390/su11030729.

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This study investigated relationships among the market orientation of sharing economy business, marketing innovation, sustainable competitive advantage (SCA), and performance. Attempts are made to understand market orientation from cultural and behavioral perspectives to accelerate marketing innovation and identify measures for SCA and performance building. Frequency, reliability, validity, fitness, and path analyses were performed on 400 respondents, and a structural model was used. The results are as follows. First, functional coordination of the cultural market orientation of sharing econom
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Chi, Ting, Jenisha Gerard, Alison Dephillips, Hang Liu, and Jing Sun. "Why U.S. Consumers Buy Sustainable Cotton Made Collegiate Apparel? A Study of the Key Determinants." Sustainability 11, no. 11 (2019): 3126. http://dx.doi.org/10.3390/su11113126.

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U.S. collegiate apparel is a $4 billion market in which cotton and polyester made by conventional production methods account for 85% of materials used. Sustainable cotton made collegiate apparel offers a new opportunity for cotton made by novel and sustainable production methods to enter and replace conventional cotton and polyester for environmental protection and sustainable business development. This study aimed to provide insights on why U.S. consumers buy sustainable cotton made collegiate apparel and help understand the emerging trend of sustainable cotton apparel. Building on the Theory
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Pop, Nicolae Al, Sebastian A. Vaduva, Dan Cristian Dabija, and Ioan S. Fotea. "Consumers Perception of Corporate Social Responsibility Empirical Study in Romanian Retail." International Journal of Social Ecology and Sustainable Development 1, no. 4 (2010): 1–9. http://dx.doi.org/10.4018/jsesd.2010100101.

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To build a better and more profitable corporate image, Western firms have been investing in social responsibility. The Romanian consumer has fairly recently been exposed to this holistic marketing concept since the Revolution of 1989, and in this regard, in this article, the authors verify conventional corporate social responsibility principles of building customer loyalty as well as goodwill from stakeholders. The paper explores the competitive advantage and its various components in which companies make use of marketing instruments that influence CSR activities of retailers.
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Ho, Ching-Wei, and Yu-Bing Wang. "Does Social Media Marketing and Brand Community Play the Role in Building a Sustainable Digital Business Strategy?" Sustainability 12, no. 16 (2020): 6417. http://dx.doi.org/10.3390/su12166417.

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This study investigates the effects of customer relationships on a brand’s social network website (BSN) for virtual and physical retail channels in the digital business environment. The authors also further explore the sustainable customer relationships with virtual and physical retail channels (i.e., consumer–community identification, CCI; and consumer–retailer love, C-R Love) and customer attitudinal/behavioral loyalty toward a retailer (re-purchase and word of mouth, WOM). The authors develop a framework to describe and examine the connections among customer relationships for BSN, CCI, C-R
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Lee and Jin. "The Role of Ethical Marketing Issues in Consumer-Brand Relationship." Sustainability 11, no. 23 (2019): 6536. http://dx.doi.org/10.3390/su11236536.

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This study investigated the components of ethical marketing such as product, price, place, and promotion using ethical views on the consumer-brand relationship and perceived product quality in B2C (business to consumer) transactions. It examined whether the quality and consumer-perceived product quality of a consumer-brand relationship affects corporate brand loyalty. Data from a panel of 1,200 consumers who had multiple experiences with a company’s products and brands were used to test the hypotheses, which were verified using structural equation modeling. The results support the proposed res
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Han, Jeongsoo, Mina Jun, Miyea Kim, and Sookyoung Key. "Influence of Congruency between Ideal Self and Brand Image on Sustainable Happiness." Sustainability 10, no. 11 (2018): 4076. http://dx.doi.org/10.3390/su10114076.

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Building on the Sustainable Happiness Model, this study examines how congruency between ideal self-concepts and brand image influences a sense of happiness. The findings show that when the ideal self-image and the ideal social self-image are congruent with brand image, a sense of happiness can be enhanced through brand identification and positive emotions. An additional two-mediation analysis confirms that there are full mediation effects of brand identification and positive emotions between ideal self/ideal social self-brand congruency and happiness. This study contributes to the literature a
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Higueras-Castillo, Elena, Sebastian Molinillo, J. Andres Coca-Stefaniak, and Francisco Liébana-Cabanillas. "Perceived Value and Customer Adoption of Electric and Hybrid Vehicles." Sustainability 11, no. 18 (2019): 4956. http://dx.doi.org/10.3390/su11184956.

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Internal combustion engine vehicles are a key source contributing to urban air pollution. In order to reduce noxious emissions and reliance on fossil fuels, governments and the automobile industry have started promoting the adoption of electro mobility (EM) options over the last few years, albeit with limited success in terms of market penetration. This study aimed to improve the current understanding of factors influencing customers’ intentions to adopt EM options. Building on the theories of perceived value and reasoned action, this study posits a behavioural model based on four dimensions o
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Shao, Peng, and Jie Liang. "An Analysis of the Factors Influencing the Sustainable Use Intention of Urban Shared Bicycles in China." Sustainability 11, no. 10 (2019): 2721. http://dx.doi.org/10.3390/su11102721.

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Bicycle sharing services have played an active role in building a green travel system in China, but this trend has also caused problems, such as users arbitrarily stopping on the roads or the destruction of shared bicycles. Based on data collected by means of a survey that we designed, a regression analysis is used to test the influence of use perception and consumer characteristics on the intention to sustainably use shared bicycles by measuring the intention to: continue using the service, park the bicycles in an orderly manner, and care and protect the bicycles. We find that: (1) perceived
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Nagy, Henrietta, Safdar Sana, Wisal Ahmad, Ragif Huseynov, Muhammad Farooq Jan, and Peter Bielik. "Factors Affecting Fast Food Restaurant Image in Peshawar: Moderating Role of Customer Personality Traits." Agris on-line Papers in Economics and Informatics 13, no. 1 (2021): 105–19. http://dx.doi.org/10.7160/aol.2021.130108.

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Relating unique identity of product with consumer buying behavior is not so straight forward. Many factors need to be studied in order to investigate this relationship. This study was conducted to see the direct effects of various marketing elements including brand name, service quality, food price and the ambient factors on customer perception about the restaurant image as well as the moderating influence of consumers’ personality traits on such relationship. Data was collected from two hundred and forty customers in six well known restaurants of Peshawar in order to examine the hypothesized
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Bagheri Moghaddam, Faezeh, Josep Maria Fort Mir, Alia Besné Yanguas, Isidro Navarro Delgado, and Ernest Redondo Dominguez. "Building Orientation in Green Facade Performance and Its Positive Effects on Urban Landscape Case Study: An Urban Block in Barcelona." Sustainability 12, no. 21 (2020): 9273. http://dx.doi.org/10.3390/su12219273.

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This paper addresses the effect of building orientation efficiency of the green facade in energy consumption, for which the case study is an urban block in Passeig de Gracia, L’Eixample, Barcelona. Nowadays, many countries are faced with the trouble of the deficiency of energy resources and the incapability of saving them. Most of this energy is consumed in the cooling, heating, and artificial ventilation of buildings. For this reason, the development of an integrated strategy like a green facade is essential to transform buildings into structures that consume less energy and to improve the oc
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Isa, Aflah, Ain Syarmimi Mohd. Yusuf, Razifah Othman, Fairuz Husna Mohd Yusof, and Nurhafizah Azizan. "Drivers of Consumer Staying Intention Towards Islamic Green Hotel Industry: Evidence from Quantitative Findings." Insight Journal 7, no. 1 (2020): 1–16. http://dx.doi.org/10.24191/ij.v7i1.58.

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This research study is endeavoured to discover the factors that will lead the consumers’ staying intention at green hotels, especially of those who practise the Shariah Law (Islamic green hotels). Nowadays, there has been an increase in public concern regarding environmental issues. Consumers are more environmentally aware than they were in past decades. Hotels are among the largest contributors of energy consumers in the tertiary building sector, which contribute to some negative impacts to the earth at the same time. The most obvious negative impact of hotels on environment are solid waste g
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Aflah Isa, Ain Syarmimi Mohd. Yusuf, Razifah Othman, Fairuz Husna Mohd Yusof, and Nurhafizah Azizan. "Drivers of Consumer Staying Intention Towards Islamic Green Hotel Industry: Evidence from Quantitative Findings." Insight Journal 7 (March 2, 2021): 1–16. http://dx.doi.org/10.24191/ij.v7i0.81.

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 Insight Journal Vol. 7
 DOI: 10.24191/ij.v7i1.58
 This research study is endeavoured to discover the factors that will lead the consumers’ staying intention at green hotels, especially of those who practise the Shariah Law (Islamic green hotels). Nowadays, there has been an increase in public concern regarding environmental issues. Consumers are more environmentally aware than they were in past decades. Hotels are among the largest contributors of energy consumers in the tertiary building sector, which contribute to some negative impacts to the earth at the same time. The most
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19

Mundaca, L., and H. Moncreiff. "New Perspectives on Green Energy Defaults." Journal of Consumer Policy 44, no. 3 (2021): 357–83. http://dx.doi.org/10.1007/s10603-021-09492-2.

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AbstractThis paper is an attempt to provide new perspectives on green energy defaults (GED) that promote the purchase of renewable energy electricity (REe) among consumers. We aim to complement existing studies and improve the understanding of GED, particularly when they are less, or unexpectedly, effective. To that end, we run a randomized controlled experiment and take the UK as a case study. We replicate the research design of previous lab experiments for comparative reasons. We also expand the analytical framework, identify key determinants and compare stated versus revealed preferences. I
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Astarini, Sulfiah Dwi, Christiono Utomo, Ayu Fatimah Sari, M. Arif Rohman, and Nugroho Priyo Negoro. "The Influence of Performance-Based Building Design on the Strategy of Retail Property in Indonesia." Sustainability 12, no. 21 (2020): 8801. http://dx.doi.org/10.3390/su12218801.

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Management of retail property is important in accommodating tenants who occupy retail space and consumers as a retail property business activity. Performance-based Building Design (PBBD) is a concept that can be used in planning and designing so that retail buildings can operate as expected. In this regard, the strategy of retail space contains three indicators of performance that are effectiveness, profitability, and efficiency. This study finds gaps in retail property management design research. Therefore, the purpose of this study is to determine the effect of PBBD application on the strate
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Dalal, Bassam, and Ahmad Aljarah. "How Brand Symbolism, Perceived Service Quality, and CSR Skepticism Influence Consumers to Engage in Citizenship Behavior." Sustainability 13, no. 11 (2021): 6021. http://dx.doi.org/10.3390/su13116021.

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Brand symbolism, which stems from the vitality of the brand and feeds self-symbolism and social symbolism, has become an increasingly important strategy for firms to enhance consumer behavior. Building on attachment theory, social identity theory, and cognitive consistency theory, and using data from 439 customers of Starbucks in Lebanon, we used an integrative model to examine how brand symbolism, perceived service quality, and Corporate Social Responsibility (CSR) skepticism jointly affect two types of Customer Citizenship Behavior (CCB): helping other customers and policing other customers.
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Yin, Xicheng, Hongwei Wang, Qiangwei Xia, and Qican Gu. "How Social Interaction Affects Purchase Intention in Social Commerce: A Cultural Perspective." Sustainability 11, no. 8 (2019): 2423. http://dx.doi.org/10.3390/su11082423.

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In the context of social commerce, the influence of culture on consumers’ behavior and attitude is more significant. This paper empirically analyzes the influence of social interaction (perceived risk, trust, and intimacy) on consumers’ purchase intention in social commerce, and the antecedent effect of cultural dimensions (uncertainty avoidance and individualism/collectivism) on social interaction is also explored. Data were collected in China and France from consumers who had prior online shopping experience on social commerce websites. The results show that the impact of perceived risk on s
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Wu, Xiaojun, and Jiabin Shen. "A Study on Airbnb’s Trust Mechanism and the Effects of Cultural Values—Based on a Survey of Chinese Consumers." Sustainability 10, no. 9 (2018): 3041. http://dx.doi.org/10.3390/su10093041.

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A sharing economy is developing rapidly worldwide, especially in China. Trust has been considered as a crucial factor in facilitating the practice of the short-term rental business, where hosts and renters are strangers. However, not only has the inherent trust-building mechanism of this newly emerged business model not been fully explored, but how cultural values affect the trust-building path also remains unknown. This study proposes a model of the trust-building mechanism in the sharing economy platforms, with three central modes—institutional trust, product trust, and interpersonal trust—a
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Li, Liwei, and Wei Wang. "The Effects of Online Trust-Building Mechanisms on Trust in the Sharing Economy: The Perspective of Providers." Sustainability 12, no. 5 (2020): 1717. http://dx.doi.org/10.3390/su12051717.

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Trust is considered to be one of the key factors influencing the sustainable development of the sharing economy. In this paper, we focus on the trust issue of peer-to-peer accommodation models like Airbnb and Xiaozhu, which are among the most common examples of a sharing economy. This research divides trust into two types from the perspective of an accommodation provider in the context of peer-to-peer accommodation sharing: trust in the sharing platform and trust in consumers. The purpose of this paper is to provide a comprehensive view of how the three types of online trust-building mechanism
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Dell'Anna, Federico, Marta Bottero, Cristina Becchio, Stefano Paolo Corgnati, and Giulio Mondini. "Designing a decision support system to evaluate the environmental and extra-economic performances of a nearly zero-energy building." Smart and Sustainable Built Environment 9, no. 4 (2020): 413–42. http://dx.doi.org/10.1108/sasbe-09-2019-0121.

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PurposeThe cost-optimal analysis is not able to address the multi-dimensionality of the decision according to the new European objectives and International sustainable development goals in the field of the nearly-zero energy building (NZEB) design. The purpose of this paper is to study the role of multi-criteria decision analysis (MCDA) for guiding energy investment decisions.Design/methodology/approachThe paper explores the Preference ranking organization method for enrichment of evaluations II (PROMETHEE II) application to support the project of transforming a rural building into a NZEB. The
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Bowen, Gordon, Dominic Appiah, and Sebastian Okafor. "The Influence of Corporate Social Responsibility (CSR) and Social Media on the Strategy Formulation Process." Sustainability 12, no. 15 (2020): 6057. http://dx.doi.org/10.3390/su12156057.

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The current theory on strategy formulation is based significantly on environmental analysis and leveraging strategic capability. There is limited understanding of how corporate social responsibility (CSR) and social media strategies could develop the strategy formulation to improve strategic outcomes. The input into the strategic formulation process does not tend to take account of customers’ inclination for CSR practices and policies. This is particularly important for consumers who can spurn organisations that do not incorporate ethical practices in their core values. The paper aims to show
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Alexa, Lidia, Andreea Apetrei, and Juan Sapena. "The COVID-19 Lockdown Effect on the Intention to Purchase Sustainable Brands." Sustainability 13, no. 6 (2021): 3241. http://dx.doi.org/10.3390/su13063241.

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After the World Health Organization (WHO) declared the COVID-19 pandemic on 11 March 2020, almost all European countries entered a lockdown. This context caused sudden changes at multiple levels, affecting the way people were working, buying, studying and even the way they were interacting. Moreover, during lockdown people showed a special attention to local and sustainable brands giving momentum to the interest on sustainability, that has been increasing in the last years. Therefore, this study aims to determine the intention of buying sustainable and local brands due to the COVID-19 lockdown
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Martin-Ortega, Olga, and Claire Methven O'Brien. "Advancing Respect for Labour Rights Globally through Public Procurement." Politics and Governance 5, no. 4 (2017): 69–79. http://dx.doi.org/10.17645/pag.v5i4.1073.

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Governments are mega-consumers of many manufactured products and services. As such they should in principle be able to influence workers’ rights abroad via the terms of purchase contracts. Yet to date little attention has been paid to the potential of public procurement to promote respect for labour rights globally besides the international trade law framework. Building on a limited emerging scholarship and policy developments, this article addresses this gap. Section 2 considers legal definitions of public procurement and distinguishes primary and secondary aims of procurement under key inter
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Li, Jingyu, Anding Zhu, Dongsheng Liu, et al. "Sustainability of China’s Singles Day Shopping Festivals: Exploring the Moderating Effect of Fairness Atmospherics on Consumers’ Continuance Participation." Sustainability 12, no. 7 (2020): 2644. http://dx.doi.org/10.3390/su12072644.

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Singles Day Shopping Festival (SDSF) is one of the most influential online sales events in China. As a big production and even a well-known brand, SDSF has its own design, image, performance, and life cycle. Consumer satisfaction and continuous participation play an important role in the sustainable marketing of SDSF. This study empirically examined the antecedents of continuous participation intention by employing both expectation-confirmation theory (ECT) and stimulus-organism-response (SOR) model to reveal that promotion scale and social interaction have positive and significant effects on
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Yoo, Soyoung, Jiyong Eom, and Ingoo Han. "Factors Driving Consumer Involvement in Energy Consumption and Energy-Efficient Purchasing Behavior: Evidence from Korean Residential Buildings." Sustainability 12, no. 14 (2020): 5573. http://dx.doi.org/10.3390/su12145573.

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The recent rapid transition in energy markets and technological advances in demand-side interventions has renewed attention on consumer behavior. A rich literature on potential factors affecting residential energy use or green technology adoption has highlighted the need to better understand the fundamental causes of consumer heterogeneity in buildings’ energy-related behavior. Unresolved questions such as which consumers are most likely to opt into demand-side management programs and what factors might explain the wide variation in behavioral responses to such programs make it difficult for p
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Akulenko, Danylo. "Functioning and development of civil society under constitutional basis." Law Review of Kyiv University of Law, no. 1 (April 15, 2020): 80–83. http://dx.doi.org/10.36695/2219-5521.1.2020.14.

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This article was studied the сonstitutional norms for civil society, which, in the author's view, should be the doctrinal basis for its functioning. 
 The question arises because of the critical need of society in legal and political movements for a European model of relations between the state and the citizen, the urgency is determined not only by the author’s personal convictions, but also by the unstable situation inside the Ukrainian politics, according to which only anti-democratic pseudosocial post-Soviet movements have unity and one point of view. In such conditions, the uncertaint
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Kuzina, N. "Current State of the Information Security: Formation Mechanisms and Ways to Prevent the Induction of Destructive Ideology Among Adolescents and Youth Under the Influence of Modern Music and Film Culture, Internet Video Content." Bulletin of Science and Practice 6, no. 9 (2020): 330–55. http://dx.doi.org/10.33619/2414-2948/58/37.

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The paper analyzes methods of building the ideology of violence and precedents of using the works of modern youth subculture and mass culture as its vehicle with targeted consideration of the motivational-value model and psychological type of consumers (author and documentary films and video streams, music videos, computer shooter-games) as well as ways of effective counteraction to the specified process in the field of youth and cultural policy. Purpose. To describe the images and motives of violence in modern mass and youth culture in terms of their possible impact on behavioral patterns and
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Hayes, John A. "After Murphy: Building on the Consumer Protection Principle." Oxford Journal of Legal Studies 12, no. 1 (1992): 112–28. http://dx.doi.org/10.1093/ojls/12.1.112.

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Tonner, Klaus. "The European influence on German consumer law." Journal of Consumer Policy 17, no. 1 (1994): 39–50. http://dx.doi.org/10.1007/bf01018877.

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Zhang, Xizhi, and Kuo-Hsun Wen. "A Model Process of Integrating Context of Local Culture for Pre-Development Stage in the Design of Cultural and Creative Products—Using Macao’s Historical Buildings as an Example." Sustainability 12, no. 15 (2020): 6263. http://dx.doi.org/10.3390/su12156263.

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In the context of the research on local architectural culture of Macao, this paper explores how architecture’s cultural elements can be integrated into cultural and creative product design at the pre-development stage. Therefore, local culture can be effectively disseminated through the medium of cultural and creative products. However, in the process of product design, seemingly, designers often rely on their experience as the main way to develop ideas and designs. This approach can fall short in generating sufficient cognition and interpretation between culture and product design, and the pr
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Bazazzadeh, Hassan, Adam Nadolny, and Seyedeh Sara Hashemi Safaei. "Climate Change and Building Energy Consumption: A Review of the Impact of Weather Parameters Influenced by Climate Change on Household Heating and Cooling Demands of Buildings." European Journal of Sustainable Development 10, no. 2 (2021): 1–12. http://dx.doi.org/10.14207/ejsd.2021.v10n2p1.

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The growth of urban population as the result of economic and industrial development has changed our place of living from a prosperous place to where the resources are carelessly consumed. On the other hand, long-term climate change, i.e. global warming, has had adverse impact on our resources. Certain resources are on the verge of depletion as the consequence of climate change and inconsiderate consumption of resources, unless serious measures are implemented immediately. The building sector, whose share in the municipal energy consumption is considerably high, is a key player that may success
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Li, Jinhua, Fang Zhang, and Shiwei Sun. "Building Consumer-Oriented CSR Differentiation Strategy." Sustainability 11, no. 3 (2019): 664. http://dx.doi.org/10.3390/su11030664.

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In a fierce competitive industry, firms conducting a corporate social responsibility (CSR) differentiation strategy can build a relative advantage. However, there is lack of literature to discuss the approach to identifying companies’ CSR differentiation conditions. Based on the theoretical foundations of consumers’ responses to CSR differentiation strategies, this paper proposes a consumer-oriented approach to identify CSR differentiation by using the best–worst scaling approach. In the context of the mobile phone industry, CSR activities were prioritized according to the extent to which they
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Risqiani, Renny, and Siti Maemunah. "Building the Attitude of Consumer Concern for Environmentally Friendly Products." Business and Entrepreneurial Review 15, no. 2 (2019): 201. http://dx.doi.org/10.25105/ber.v15i2.4634.

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<p><em>This study aims to determine what factors can influence consumer attitudes on green products (attitude on green product). Furthermore, it will be analyzed whether consumer attitudes on green products have an effect on green behavior intention, the influence of green behavior intention towards the green purchase behavior. The sampling technique using purposive sampling of 220 students in the Jakarta area. The data analysis method used in this study is to use Structural Equation Modeling (SEM). The results of this study are consumer attitudes towards green product influenced b
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Nathan, Sally. "Consumer participation: The challenges to achieving influence and equity." Australian Journal of Primary Health 10, no. 3 (2004): 15. http://dx.doi.org/10.1071/py04042.

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Consumer participation in the planning and delivery of health services is recommended and promoted to improve access, quality of care and health outcomes despite questions about the evidence of its impact. There are also significant barriers to participation by certain groups in our community in both their own care and in broader decision-making processes. This paper examines the evidence of the impact of consumer and community participation in health services and the difficulties of engaging more marginalised groups. It proposes three challenges to be met in realising the promise of consumer
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CSERES, KJ. "The Active Energy Consumer in EU Law." European Journal of Risk Regulation 9, no. 2 (2018): 227–44. http://dx.doi.org/10.1017/err.2018.7.

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AbstractWith the availability of cheaper technology and the rise of digitalisation, consumers can actively participate in markets and also offer their own services or self-/co-produce products and services. Active consumers are fundamental building-blocks of the European Union’s goal to achieve smart, sustainable and inclusive growth in Europe. In the energy sector active consumers play a key role in promoting competition, ensuring affordable energy prices and security of supply, as well as contributing to the EU’s environmental and climate goals. By engaging in more efficient energy use, cons
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Nifatova, Оlena. "ORGANIZATION OF THE ENERGY MANAGEMENT SYSTEM ON THE BASIS OF THE UNIVERSITY KNOWLEDGE HUB." Management 33, no. 1 (2021): 94–104. http://dx.doi.org/10.30857/2415-3206.2021.1.9.

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BACKGROUND AND OBJECTIVES. Energy efficiency and energy saving are the priority direction of science, technology and engineering development in Ukraine. The policy of energy saving, carried out all over the world, is directed to all branches and scientific researches in all spheres. The big consumer of energy resources is the higher school. Updating of normative-legal and technical base aimed at design and operation of buildings with low energy consumption and high energy efficiency class shows the necessity of short-term solution of the problem. At the same time, there is a lack of a systemic
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Dwivedi, Abhishek, and Robert McDonald. "Building brand authenticity in fast-moving consumer goods via consumer perceptions of brand marketing communications." European Journal of Marketing 52, no. 7/8 (2018): 1387–411. http://dx.doi.org/10.1108/ejm-11-2016-0665.

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Purpose Brand authenticity has emerged as a strategic imperative for many firms. The purpose of this paper is to empirically examine the effect of consumer perceptions of brand marketing communications on brand authenticity of fast-moving consumer goods. Design/methodology/approach Direct and indirect pathways from brand marketing communications to brand authenticity were conceptualized. Data were collected from US energy drink consumers and analysed using structural equation modelling. Multiple marketing mix variables and context-relevant covariates have been controlled for. Findings Direct a
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Lippi, Marco, Giuseppe Contissa, Agnieszka Jablonowska, et al. "The Force Awakens: Artificial Intelligence for Consumer Law." Journal of Artificial Intelligence Research 67 (January 28, 2020): 169–90. http://dx.doi.org/10.1613/jair.1.11519.

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Recent years have been tainted by market practices that continuously expose us, as consumers, to new risks and threats. We have become accustomed, and sometimes even resigned, to businesses monitoring our activities, examining our data, and even meddling with our choices. Artificial Intelligence (AI) is often depicted as a weapon in the hands of businesses and blamed for allowing this to happen. In this paper, we envision a paradigm shift, where AI technologies are brought to the side of consumers and their organizations, with the aim of building an efficient and effective counter-power. AI-po
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Tan, Si, and Weiping Chen. "Building consumer trust in online food marketplaces: the role of WeChat marketing." International Food and Agribusiness Management Review 24, no. 5 (2021): 845–62. http://dx.doi.org/10.22434/ifamr2020.0159.

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Consumer trust receives high attention in food marketplaces, however, little research focuses on how to build consumer trust in the online context. Drawing on signaling theory and presence theory, this paper proposes a comprehensive framework with which to explain the influence mechanism of WeChat food marketing on consumer trust. Utilizing data from 672 consumers in China’s WeChat food marketplaces, this study conducted a partial least squares structural equation modeling analysis. The findings indicate that food seller’s content behavior and interactive behavior on WeChat positively affect c
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Cortés, Pablo, and Fernando Esteban de la Rosa. "BUILDING A GLOBAL REDRESS SYSTEM FOR LOW-VALUE CROSS-BORDER DISPUTES." International and Comparative Law Quarterly 62, no. 2 (2013): 407–40. http://dx.doi.org/10.1017/s0020589313000109.

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AbstractThis article examines UNCITRAL's draft Rules for Online Dispute Resolution (ODR) and argues that in low-value e-commerce cross-border transactions, the most effective consumer protection policy cannot be based on national laws and domestic courts, but on effective and monitored ODR processes with swift out-of-court enforceable decisions. The draft Rules propose a tiered procedure that culminates in arbitration. Yet, this procedure neither ensures out-of-court enforcement, nor does it guarantee compliance with EU consumer mandatory law. Accordingly, this article argues that the draft Ru
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Patak, Michal, Lenka Branska, and Zuzana Pecinova. "Consumer Intention to Purchase Green Consumer Chemicals." Sustainability 13, no. 14 (2021): 7992. http://dx.doi.org/10.3390/su13147992.

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The article deals with consumer behaviour when purchasing green products. It develops theoretical knowledge in the field of antecedents to purchase intention with a focus on the currently neglected consumer chemicals (detergents, cleaning agents and cosmetic products). Based on previous studies, antecedents of purchase intention for green consumer chemicals are identified and the significance of their influence is subsequently verified by empirical research. Confirmatory analysis is based on structural equation modelling of data obtained from a questionnaire survey conducted among 250 consumer
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Hellquist, Kristin, and Nancy Spector. "Building a Sphere of Influence." JONA's Healthcare Law, Ethics, and Regulation 6, no. 2 (2004): 42–43. http://dx.doi.org/10.1097/00128488-200404000-00005.

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Beckers, Anna. "Environmental Protection meets Consumer Sales." European Review of Contract Law 14, no. 2 (2018): 157–89. http://dx.doi.org/10.1515/ercl-2018-1009.

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Abstract This article discusses the legal consequences of corporate market communication in the field of environmental protection in European consumer sales law. It analyses first the potential of such market communication to influence the seller’s obligations within a consumer contract. Second, it suggests that the assessment of such market communication as to its market fairness under European unfair commercial practices law may influence the assessment of the correct contract performance under the Consumer Sales Directive. Finally, the article focuses on the remedies that are available to t
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Tardin, Matheus, and Anderson Soncini Pelissari. "The influence of eWOM valence on brand equity dimensions and on purchase intention." International Journal for Innovation Education and Research 9, no. 8 (2021): 407–23. http://dx.doi.org/10.31686/ijier.vol9.iss8.3309.

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The purpose of this study is to explore the relationship between electronic word of mouth (eWOM) valence, consumer-based brand equity (CBBE) dimensions, and purchase intention. An online survey was conducted to collect the data, with a total of 209 valid responses. The study conducts a confirmatory factor analysis (CFA) and Structural Equation Modeling (PLS-SEM). Results provided support for role of eWOM valence in influencing the development of CBBE. Specifically, eWOM valence strongly influences consumer perception of brand quality. Perceived quality and brand preference have strong and posi
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Baziana, Sotiria, Eirini Tzimitra-Kalogianni, Aristotelis Batzios, and Ourania Tremma. "Consumer Behavior Towards Delicatessen Products and Branding Influence." International Journal of Social Ecology and Sustainable Development 12, no. 4 (2021): 39–47. http://dx.doi.org/10.4018/ijsesd.2021100104.

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It is a fact that branding is a tool for the business to get stronger and also embrace sustainability, which can apply to the delicatessen product market. In addition, the demand of delicatessen products has increased as new trends emerged. Greek businesses have successfully entered the market, advertising the superiority of delicatessen products. The aim of this paper is to provide better understanding of consumer behaviour towards delicatessen products. This is achieved through the views of market experts and a research on consumers investigating how branding influences them. The findings sh
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