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Dissertations / Theses on the topic 'Innovative agricultural business'

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1

Mynhardt, Jan Stephanus. "A comparative leadership analysis in an agricultural business / Mynhardt J. S." Thesis, North-West University, 2011. http://hdl.handle.net/10394/7287.

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The purpose of the study was to compare the perceptions of subordinates with top managements? own perceptions regarding top management leadership and innovative ability and to determine whether differences and/or similarities exist. The Multi Leadership Questionnaire (MLQ form 5X) from Avolio & Bass (2004) was used to measure self– and subordinates? perceptions of leadership styles. The Situation Outlook Questionnaire (SOQ) was used to measure leaders? self– and subordinates? perception on the ability to be innovative. The questionnaires were completed by 6 executive committee members (top man
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Miller, Ryan J. "Implementing Green Roofs on Movie Theaters and Shopping Centers: Business Cases in Profitable Sustainability." Scholarship @ Claremont, 2014. http://scholarship.claremont.edu/pomona_theses/99.

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This thesis presents the business case for installing green roofs on movie theaters and shopping centers. These businesses can then derive increased profits from the environmental benefits of reduced energy use and increased stormwater retention. After presenting the basic design and benefits of a green roof, the thesis develops stand-alone business plans for a movie theater and shopping center. The author finds that green roofs are a profitable sustainability solution for the commercial enterprise.
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Alencar, Raíssa Neves. "Entrelaçamento de redes para intensificação sustentável de sistemas agropecuários : estudo de caso da carne carbono neutro." Master's thesis, Instituto Superior de Economia e Gestão, 2020. http://hdl.handle.net/10400.5/20851.

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Mestrado em Marketing<br>A crescente preocupação com as alterações climáticas e com a sustentabilidade têm constituído um grande desafio para empresas e governos, traduzindo-se em iniciativas de exploração de formas de reduzir o impacto ambiental das atividades económicas. As redes de inovação, a envolver vários atores, têm sido um meio de promover, de modo deliberado e concertado, a adoção de práticas sustentáveis. Numa perspetiva de redes, o sucesso económico dessas iniciativas depende em grande medida da sobreposição, mesmo que parcial, da rede de inovação com a rede de negócios já existent
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Faivre-Tavignot, Bénédicte. "Quels sont les processus qui permettent aux modèles sociétaux d’accès aux biens et services (social business et BOP) de constituer des leviers de renouveau stratégique de l’entreprise ? : le cas d’une multinationale agroalimentaire." Thesis, Lyon 3, 2012. http://www.theses.fr/2012LYO30084.

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Quelques chercheurs ont récemment étudié le rôle de levier d’innovation, voire même d’innovation inversé des projets social business ou BOP pour les multinationales des pays développés.Cette étude longitudinale analyse en profondeur le cas d’une multinationale de l’agroalimentaire, et explore le rôle des projets social business et BOP (SBOP) dans le renouveau stratégique de cette entreprise : l’aidant à être simultanément plus durable (face aux défis environnementaux et sociaux actuels) et compétitive. Elle analyse le processus de ce renouveau stratégique mené à partir des projets SBOP et les
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Tseng, Hui-Yu, and 曾惠玉. "Origins of Opportunity and Innovative Business in Taiwan’s Agricultural Industry." Thesis, 2012. http://ndltd.ncl.edu.tw/handle/02800664057720930494.

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碩士<br>中原大學<br>企業管理研究所<br>100<br>Since the global financial crisis in 2008, every country using a variety of fiscal policy or monetary policy to receive the economy makes the rapid recovery. However, the policy didn’t work and the economy didn’t create employment. According to the Council of Agriculture survey found, there are over 80% of people want to use the farm in agricultural production, cultivate and leisure agricultural. Under the employment rate continues to rise, the agriculture has become one of the options for unemployed, and people more and more accept work in agriculture. In the
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Lin, Ching-Ying, and 林慶胤. "A Study on Innovative business model in the standardization of agricultural products competitive strategy." Thesis, 2015. http://ndltd.ncl.edu.tw/handle/92153241702657861314.

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碩士<br>國立臺北大學<br>企業管理學系碩士在職專班<br>103<br>Taiwan is very mountainous and less plain with less arable area , and the general traditional agriculture using a large number of chemical fertilizers and pesticides, and easy to be affected by the weather for its production season. In addition, although the homemade organic agriculture using organic fertilizer, adopting layers of filtration of water for irrigation, constructing scaffolds of net house for preventing diseases and insect pests, but the crops yield less and expensive, and may also be affected by the nearby traditional agricultural areas. Th
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ZHU, SHI-LIN, and 朱施霖. "Innovation Business Models of Taiwan’s agricultural Social Enterprises." Thesis, 2015. http://ndltd.ncl.edu.tw/handle/6hkf3g.

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碩士<br>明志科技大學<br>經營管理系碩士班<br>103<br>Over time, the agriculture industry in Taiwan, a nation founded on agricultural development, gradually declined as the government introduced a series of new economic policies. However, with the rise of social enterprises, numerous agricultural social enterprises have been established in recent years. This study investigated the innovation business models adopted by agricultural social enterprises in Taiwan, and used the Business Model Canvas proposed by Osterwalder et al. (2012) as the analytical tool. This Canvas comprises 9 business building blocks, namely,
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8

Yi-ChengChang and 張益誠. "The Innovation Business Model of Organic Agriculture." Thesis, 2013. http://ndltd.ncl.edu.tw/handle/49427984271209010415.

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碩士<br>國立成功大學<br>工學院工程管理碩士在職專班<br>101<br>The economic is over development in Taiwan, so the farmer was forced to use the normal farming which could grow fast with low cost, therefore we lost our ecology and health. Nowadays a lot of agriculturists start to work on the organic agriculture , even though it is not profitable they still working hard on it. This reminds me of studying the project which is an organic agriculture operating system, in this case it could reap profits and also good to help others. In this dissertation, I would like to study the theory of inventive problem solving “TRIZ”
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Cederholm, Björklund Jennie. "Barriers to Sustainable Business Model Innovation in Swedish Agriculture." Thesis, 2017. http://urn.kb.se/resolve?urn=urn:nbn:se:hh:diva-34306.

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Bakgrund: Svenska företag inom lantbruks- och livsmedelssektorn (s.k. agri-food) behövermöta ökade behov av hållbar samhällsutveckling med livskraftig landsbygd och ökadefterfrågan på livsmedel, samt utnyttja det gynnsamma läget framtida klimatförändringar förmed sig (Horizon 2020, Tell et al., 2016b). Dock är trenden inom svenskt lantbruk en starktminskande produktion med färre gårdar och anställda i branschen (Jordbruksverket 2017). Trotsatt metoder för hållbar affärsmodellssinnovation finns, utvecklar få svenska lantbruk sinaaffärsmodeller. Denna studie undersöker och skapar förståelse för
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Chang, Zhi-Min, and 張智閔. "Taiwan’s Agricultural Innovation New Business Model - A Case Study of MangoChaCha Company." Thesis, 2017. http://ndltd.ncl.edu.tw/handle/8fdjh8.

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碩士<br>國立臺灣大學<br>農業經濟學研究所<br>105<br>Abstract The product value of Taiwan&apos;&apos;s ice market reached 2 billion in 2007 it reduced to 4 billion in 2015. The global warming makes this "hot business" continue to spread in the future. As early as the Japanese colonial period, ice technology has been introduced in Taiwan which is from the early ice, add sugar, add jam to the fruit and so on. With the economic conditions, production technology and health awareness, fresh fruit has replaced the traditional processing products. Because fresh fruits and vegetables are not easy to be preserved,
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Tsai, Yen-Jang, and 蔡晏彰. "Business model of selling agricultural products with service innovation - A case of fruit retailer." Thesis, 2009. http://ndltd.ncl.edu.tw/handle/70801291759689321813.

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碩士<br>元智大學<br>管理研究所<br>97<br>Traditionally, agricultural products were primarily sold in physical store; hence, customer only could buy product via physical distribution. Due to the popularization of informational technology and the internet, customer can buy the product via e-commerce channel. Business model is the important mechanism that enables the firm to make and sustain profit continually. Under diversified competition, how the firms timely based on the customer need to revise their operational model of developing service process and create customer value is the critical issue for busin
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Song, Pei-Yun, and 宋佩芸. "Business Model Innovation-A Case Study of Adopting Certified Agricultural Products into Traditional Market." Thesis, 2014. http://ndltd.ncl.edu.tw/handle/2sekzw.

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碩士<br>國立虎尾科技大學<br>工業工程與管理研究所<br>102<br>Business model describes the way of providing product and service to customer and earn profit, i.e.; how to make money. Therefore, business model innovation plays an important role for the competitiveness of an organization and it is necessary to establish the methods and steps of the business model innovation. In recent years, the food safety issues cause the outcry of general public for the safety of the agricultural products and the growing need for the certified agricultural products. However, the certified agricultural products can only access thro
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Vorontsova, Nataliia. "University Industrtry Government Cooperation within na agricultural context: the case of Penela Business Incubator." Master's thesis, 2019. http://hdl.handle.net/10400.26/29428.

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This case study explores the relationship of university-industry-government cooperation, with specific reference to the incubator of Penela, Portugal. This example is considered in the context of the knowledge-based economy. The main goal is to implement acquired knowledge, complement several existing studies, try to show how the triple helix model explains the role of the Incubator as a mechanism for technology transfer and how it contributes to the dynamics of innovation and entrepreneurship in the region. It describes the ties relating to formal R&D links, human resources, and informal coop
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You, Wi-Wen, and 游逸文. "Worthwhile and Reliable-the Innovative Business Model of Traceable Agriculture System for Taiwanese Small Farmers." Thesis, 2015. http://ndltd.ncl.edu.tw/handle/85576228036652400267.

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碩士<br>朝陽科技大學<br>企業管理系<br>103<br>In recent years, the substantial progress in agricultural technology induces the agriculture production increasing. While there are more agricultural products that could be consumed, but even more consumers worried about the agriculture products safety problems were occurred by overused and misused the pesticides, insecticides, herbicides, and chemical fertilizer. In 2013, a total of 20,720 tonnes of pesticides, insecticides, herbicides applied in Taiwan farmland, thus, the agriculture chemical residues problem on marketable vegetables and fruit causes the consu
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15

Nunes, Carolina Lopes. "Innovative business plan: online platform that connects the small farmers to consumers." Master's thesis, 2021. http://hdl.handle.net/10071/23100.

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The objective of this project was to present a business plan for the creation of an online platform that allows consumers to purchase horticultural products, produced through sustainable practices, by local small farmers. A market analysis was made with potential consumers to assess their interest in purchasing these products and, with small farmers, to assess their interest in selling their products through the platform. Finally, an analysis of the competition was also carried out in order to understand if this activity currently presents a sales volume that allows the economic an
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Yeh, Cheng-Chung, and 葉政忠. "The Business Model Innovation of Food and Agriculture Social Enterprise in Taiwan-circular economy perspective." Thesis, 2019. http://ndltd.ncl.edu.tw/handle/h59j66.

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博士<br>長榮大學<br>經營管理研究所<br>107<br>In order to respond to the challenge and impact from global trends in sustainable development and from the business model innovation on the food and agriculture industries in Taiwan, a framework for Taiwan’s social enterprise business model innovation is inevitably required. As the focus of circular economy has been mainly on the manufacturing industry, interdisciplinary integration from circular economy perspectives remains relatively underexplored. This study, in order to facilitate Taiwan’s social enterprise business model innovation, examines the food and ag
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17

Yao, William. "Synergetic value-driven innovation in business model of organic agriculture in China: a case study of IGARDEN." Doctoral thesis, 2018. http://hdl.handle.net/10071/17738.

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The innovation of business model is an important way for enterprises to gain competitive advantages and achieve sustainable development. With the rapid development of organic agriculture, an increasing number of scholars started to pay more attention to the research on the business model innovation of organic agriculture in recent years. However, most of the studies took the western developed countries as research objects, while research on cases of China’s local entrepreneurs are not often to be found. In order to develop Chinese organic agriculture’s business model innovation theory an
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18

Lin, Yu-Huan, and 林玉環. "Tourism Development、Tourism Impact and Business Innovation Model-A Case Study on the agriculture of souvenir products stores in Donggang Area." Thesis, 2010. http://ndltd.ncl.edu.tw/handle/86213905474170328452.

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碩士<br>國立屏東科技大學<br>農企業管理系所<br>98<br>Abstract Student ID: N9750017 Total Pagers:112 Title of thesis: Tourism Development、Tourism Impact and Business Innovation Model-A Case Study on the agriculture of souvenir products stores in Donggang Area Name of Institute: Department of Agribusiness Management, National PingTung University of Science and Technology Graduate Date: July, 2010 Degree Conferred: Master Name of Student: Lin, Yu-Huan Adviser: Dr. Lin, Feng-Jui The contents of Abstract in this thesis: With the social development, ec
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Chotigo, Jankit, and 吳成寶. "The impact of innovation development and philosophy of sufficiency economy on business performance: An investigation on agriculture and sustainable development in Thailand." Thesis, 2017. http://ndltd.ncl.edu.tw/handle/h7suxp.

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碩士<br>國立虎尾科技大學<br>資訊管理系碩士班<br>106<br>This thesis is to examine the impact of innovation development and philosophy of sufficiency economy on business performance through sustainable development and also investigate the relationship of government support, business performance, and sustainable development. Furthermore, the research objective involved determining the type of relationship between moderation, reasonable, self-immunity, knowledge, and morality on business performance in Thailand. As the agriculture is the backbone and one of the important part of Thailand for a long time that has hu
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Deshmukh, Rupa. "Private sector innovation in biofuels in the United States induced by prices or policies." 2008. http://hdl.rutgers.edu/1782.2/rucore10001600001.ETD.17456.

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"Three Essays on Innovation: Optimal Licensing Strategies, New Variety Adoption, and Consumer Preference in a Peer Network." Doctoral diss., 2015. http://hdl.handle.net/2286/R.I.36003.

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abstract: It is well understood that innovation drives productivity growth in agriculture. Innovation, however, is a process that involves activities distributed throughout the supply chain. In this dissertation I investigate three topics that are at the core of the distribution and diffusion of innovation: optimal licensing of university-based inventions, new variety adoption among farmers, and consumers’ choice of new products within a social network environment. University researchers assume an important role in innovation, particularly as a result of the Bayh-Dole Act, which allowed un
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Pinto, Mariana Rosa Anselmo. "Sustainability on the craft beer sector: Management improvements towards sustainable business and supply chain transparency: A case study on BARONA Brewing Company." Master's thesis, 2021. http://hdl.handle.net/10071/24743.

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Craft beer has revolutionized the beer industry and market worldwide through diversification, innovation, authenticity, and tradition. As a result, these SMEs challenged the large breweries operating in a highly homogenized and consolidated market. Thus, addressing sustainability challenges in the growing craft beer sector is a strong recommendation. Therefore, this study has two main objectives. The first one is to understand how to improve sustainability in a Portuguese SME craft brewery named BARONA Brewing Company and implement sustainability practices into the business model. The second
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Chaves, Alexandre Borges dos Santos. "The role of intelligent systems in the development of peer-to-peer systems for energetic distribution management." Master's thesis, 2021. http://hdl.handle.net/10071/23564.

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Intelligent Systems are one of today’s greatest strengths, while environmental sustainability is one of today’s biggest challenges. This study aims to integrate the most recent innovations in intelligent technologies with the development of smart energy grids and Peer-to-Peer (P2P) systems for energetic distribution. Specifically, it investigates the complex relations between these concepts, while analysing how developments in each field both influence and are influenced by each other. To do so, this study answers three research questions. The first one regards the implementation of Intelligen
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Martins, Ricardo Manuel Pereira. "Plano de negócios: Green Resort." Master's thesis, 2013. http://hdl.handle.net/10071/9901.

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Desenvolveu-se um Plano de Negócios para o Green Resort, um Eco Resort and Residences inovador com as tipologias de residências exclusivas, geminadas e um beach hotel and suites de 5 estrelas vocacionado para o turismo de lazer. O ponto diferenciador deste projeto assenta principalmente na elevada componente de sustentabilidade aliada a uma localização privilegiada. Este plano de negócios irá avaliar a viabilidade económica e financeira do Green Resort, representando uma importante forma de mobilizar a capacidade de investimento disponível no mercado. Para o efeito, é realizada uma revisão da
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Silva, Diana Casimiro da. "Integration of CSR and sustainability into strategic management: The Microsoft case." Master's thesis, 2021. http://hdl.handle.net/10071/24772.

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Corporate social responsibility (CSR) and sustainability have become buzz words in recent years. It is expected that businesses and organizations take responsibility for their contributions on the causes and effects of climate change. Companies have been targeted by activists, environmentalist, governmental and non-governmental, not for their emissions, but also for their code of conduct when it comes to sourcing, labor laws, and environmental and societal impacts of their activities. So more than ever it is important that businesses integrate CSR and sustainability into their strategies and c
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Moniz, Maria Figueiredo Dias Cardoso. "Value chain analysis as a support for sustainable management: An application to Villa Oeiras Project by CMO." Master's thesis, 2021. http://hdl.handle.net/10071/24599.

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Nowadays there is an increasing awareness regarding environmental issues. The excessive use of resources is creating global environmental problems such as climate change, species’ endangerment, and lack of natural resources, which led to the creation of several agreements between nations. These agreements not only tackle the issues mentioned above, but also try to create a framework to improve the regional policies and provide better support for areas with intangible and tangible cultural resources2 . Companies are following sustainable goals to help themselves and the environment. The wine in
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Kaupp, Milena. "Circular economy: What is the level of knowledge in the Portuguese ornament stone industry sector?" Master's thesis, 2021. http://hdl.handle.net/10071/24724.

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Resource scarcity and growing consumption are forcing businesses and governments to rethink today’s dominant linear framework, in which products are discarded after their useful life. The circular economy proposes a more sustainable and resource-efficient business model. As construction is expected to be subject to constant growth in the upcoming years, the ornament stone industry as a provider of raw materials will play a crucial role in the transition towards a circular economy. New business models, technologies and methods will be necessary to develop a sustainable operating model in t
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Cabral, Maria Madalena Cardoso Dias de Brito. "Responding to global disruption: the Covid-19 impact on the portuguese textile and clothing industry." Master's thesis, 2021. http://hdl.handle.net/10071/24732.

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The Covid-19 pandemic created unprecedented disruptions to supply chains and manufacturing firms globally. In this context, the Portuguese Textile and Clothing Industry, known for its expertise and high-quality as a cluster, has also been challenged and called upon to adapt and further evolve. As recent observations within the Portuguese manufacturing are limited to the surface impact level of this crisis (i.e macroeconomic impact), this dissertation seeks to fill this gap by focusing on firms’ individual ability to respond within international disruptive environment. The key objective w
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Ramos, Luís Almeida. "How to improve the corporate framework of the Portuguese cork industry." Master's thesis, 2021. http://hdl.handle.net/10071/23890.

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With the rising concern towards ecological problems, society is changing and starting to give more value on environmentally friendly initiatives. Consequently, the Linear Economy model is beginning to diminish, providing to Circular Economy (CE) an opportunity to emerge. Although by nature a "green" industry, the Portuguese cork does not fully utilize the CE model. Thus, the purpose of this investigation is to understand if the Portuguese cork industry has the capacity implement a CE paradigm and how it could benefit the industry, by studying the possibility of incorporating a closed loop su
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