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1

Carmichael, Gary J., and J. Holt Williamson. "Intensive Production of Guadalupe Bass." Progressive Fish-Culturist 48, no. 2 (1986): 133–36. http://dx.doi.org/10.1577/1548-8640(1986)48<133:ipogb>2.0.co;2.

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2

Adhikari, Dipak, Sagar Paudel, Saroj Sapkota, Snehi Shrestha, Nabaraj Poudel, and Nirajan Bhattari. "Performance of egg production, fertility and hatchability of turkey in different production systems." Journal of Nepal Agricultural Research Council 10 (December 31, 2024): 112–17. https://doi.org/10.3126/jnarc.v10i1.73329.

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Turkey (Meleagris gallopavo) is a popular poultry species which is able to adopt wide range of climatic condition and called by charismas chicken. A study was conducted in Swine and Avian Research Program, Khumaltar, Lalitpur to evaluate the egg production, fertility and hatchability of turkey in intensive and semi-intensive production system. This study was carried out from April 2019 to July 2020 that included 80 female and 16 male breeding turkeys. Among them 40 female and 8 male were kept under each system. In semi-intensive system turkeys started to lay eggs within 41 weeks and 10 % eggs
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3

Clark, Beth, Luca A. Panzone, Gavin B. Stewart, et al. "Consumer attitudes towards production diseases in intensive production systems." PLOS ONE 14, no. 1 (2019): e0210432. http://dx.doi.org/10.1371/journal.pone.0210432.

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4

Oddsson, Guðmundur Valur. "A Definition of Aquaculture Intensity Based on Production Functions—The Aquaculture Production Intensity Scale (APIS)." Water 12, no. 3 (2020): 765. http://dx.doi.org/10.3390/w12030765.

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Aquaculture intensity has been used for years as a means to gauge how much production a site makes using three terms: extensive, semi-intensive and intensive aquaculture production systems. The industry has a relatively coordinated understanding of these terms, but an explicit general definition does not seem to exist. This paper aims to use three kinds of production function groups; the input, treatment and output functions to describe and define the terms extensive, semi-intensive and intensive explicitly. This is done with extensive literature review to find the meaning of the terms. The te
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5

Williams, Y. J., S. McDonald, and S. J. Chaplin. "The changing nature of dairy production in Victoria, Australia: are we ready to handle the planning and development of large, intensive dairy operations?" Animal Production Science 60, no. 4 (2020): 473. http://dx.doi.org/10.1071/an18476.

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Around the world, dairy production continues to intensify, with farmers increasing stocking rates, feeding more supplements, and transitioning into fully housed systems. Dairy production in Victoria is no exception and farmers are starting a move towards intensive (i.e. permanently housed) dairy operations. Challenges associated with these transformations have included difficulties, or failure, to obtain planning approval and public concern around the effect of intensive developments on environmental degradation, animal welfare and industry image. We examined current land-use planning provisio
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Sparrow, Reese, and Aaron Barkoh. "Intensive Production of Smallmouth Bass Fry." North American Journal of Aquaculture 64, no. 3 (2002): 205–9. http://dx.doi.org/10.1577/1548-8454(2002)064<0205:iposbf>2.0.co;2.

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7

Svečnjak, Z. "Intensive rice production systems in Europe." IOP Conference Series: Earth and Environmental Science 694, no. 1 (2021): 012006. http://dx.doi.org/10.1088/1755-1315/694/1/012006.

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8

Wells, Otho S., and J. Brent Loy. "Intensive Vegetable Production with Row Covers." HortScience 20, no. 5 (1985): 822–26. http://dx.doi.org/10.21273/hortsci.20.5.822.

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Abstract Horticulturists have, from antiquity, attempted to circumvent climate-imposed limitations to crop production. The challenge has been to modify effectively both the predictive and nonpredictive elements of weather to take advantage of out-of-season production. Although there has been little, if any, success in actually controlling the weather, the progress in compensating for low temperatures has been phenomenal. One such compensatory factor has been the use of row covers for temperature modification. Accordingly, the purpose of this paper is to review the recent advances in using row
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9

Miliev, K., and N. Alexiev. "INTENSIVE GREENHOUSE TOMATO PRODUCTION THROUGH INTERPLANTING." Acta Horticulturae, no. 462 (December 1997): 649–58. http://dx.doi.org/10.17660/actahortic.1997.462.98.

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10

Suliman, Ahmed E., Khaled M. ء. Abdelbary, and Haytham S. Helmy. "ENGINEERING STUDIES IN INTENSIVE POULTRY PRODUCTION." Misr Journal of Agricultural Engineering 27, no. 4 (2010): 1288–307. http://dx.doi.org/10.21608/mjae.2010.104828.

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11

Tilman, David, Kenneth G. Cassman, Pamela A. Matson, Rosamond Naylor, and Stephen Polasky. "Agricultural sustainability and intensive production practices." Nature 418, no. 6898 (2002): 671–77. http://dx.doi.org/10.1038/nature01014.

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12

Pope, C., R. Spacie, S. Reynolds, and H. Jones. "Quantifying sputum production in intensive therapy." Critical Care 18, Suppl 1 (2014): P309. http://dx.doi.org/10.1186/cc13499.

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13

Davies, Peter R. "Intensive Swine Production and Pork Safety." Foodborne Pathogens and Disease 8, no. 2 (2011): 189–201. http://dx.doi.org/10.1089/fpd.2010.0717.

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14

FEDOTENKOV, IGOR, BAS VAN GROEZEN, and LEX MEIJDAM. "International trade with pensions and demographic shocks." Journal of Pension Economics and Finance 18, no. 1 (2017): 140–64. http://dx.doi.org/10.1017/s1474747217000282.

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AbstractThe central question of this paper is how international trade and specialization are affected by different designs of pension schemes and asymmetric demographic changes. In a model with two goods, two countries and two production factors, we find that countries with a relatively large unfunded pension scheme will specialize in the production of labour intensive goods. If these countries are hit by a negative demographic shock, this specialization will intensify in the long run. Eventually, these countries may even completely specialize in the production of those goods. The effects spil
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15

Widiyaningrum, P., L. Lisdiana, and N. R. Utami. "EGG PRODUCTION AND HATCHABILITY OF LOCAL DUCKS UNDER SEMI INTENSIVE VS EXTENSIVE MANAGEMENTS." Journal of the Indonesian Tropical Animal Agriculture 41, no. 2 (2016): 77–82. http://dx.doi.org/10.14710/jitaa.41.2.77-82.

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The study aimed to compare the egg production and hatchability of local ducks under different management systems, namely semi-intensive and extensive. The research conducted was an experimental one-way classification withtwo treatments.Each treatment used 15 male and 120 females (mating ratio 1:8), and ducks aged 13-14 months. Eggs production was recorded during three weeks period. About300 eggs were selected from each treatment to be hatched. Fertility was observedat 4th days of hatching process using egg candler. Data of eggs production, eggs weight, fertility,and hatchability were analyzed
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16

Dimitrova, Ivona, Tz Dimitrov, A. Teneva, and H. Tzvetkova. "Rabbit production in Bulgaria." Biotehnologija u stocarstvu 24, no. 1-2 (2008): 149–54. http://dx.doi.org/10.2298/bah0802149d.

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The aim of the study was to present the situation of rabbit production in Bulgaria. As a whole the rabbit production in Bulgaria is in extensive stage. To change it as intensive or semi intensive it need to improve selection and feeding systems, to concentrate the farm, and to build new more modern farms with control systems of microclimatic parameters and which covered veterinarian requirements.
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17

Alvseike, Ole, Tore Tollersrud, and Bojan Blagojevic. "Are pandemics associated with intensive livestock production?" Veterinarski glasnik 75, no. 1 (2021): 33–41. http://dx.doi.org/10.2298/vetgl201217002a.

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Covid-19 has awakened the world to the importance of infectious diseases. However, it also affected several people, including researchers, as well as some organizations to blame the pandemic on intensive livestock production. Several factors contribute to the fact that the next pandemic is less likely to come from intensive livestock farming than from wild animals and traditional small-scale livestock production. However, there are also the facts that support the role of intensive production in spreading of diseases. One Health - the interaction between the health of humans, animals and the en
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18

Koumanov, K. S., and I. N. Tsareva. "Intensive sweet cherry production: potential, “bottlenecks”, perspectives." Acta Horticulturae, no. 1161 (May 2017): 103–10. http://dx.doi.org/10.17660/actahortic.2017.1161.18.

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19

Venter, J. C. "Pollution associated with intensive livestock-production units." Suid-Afrikaanse Tydskrif vir Natuurwetenskap en Tegnologie 5, no. 3 (1986): 157–60. http://dx.doi.org/10.4102/satnt.v5i3.992.

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In order to take advantage of market proximity, intensive livestock-production units are established on the outskirts of cities. Approximately 70 percent of the poultry and pigs in the Republic is kept in the Transvaal and Western Cape. The total amount of wastes produced in intensive animal units in South Africa is estimated at 9,8 million tons per annum. Waste contains large amounts of plant nutrients, and if handling is incorrect, serious pollution will occur. Pollution takes place when plant nutrients and salts infiltrate the soil in excess of the crop requirement and would result in salin
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20

MORISSE, J. P., and R. MAURICE. "Bien-être et production intensive de lapin." Revue Scientifique et Technique de l'OIE 13, no. 1 (1994): 131–52. http://dx.doi.org/10.20506/rst.13.1.751.

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21

BLOKHUIS, H. J. "Intensive production units and welfare : domestic fowl." Revue Scientifique et Technique de l'OIE 13, no. 1 (1994): 67–78. http://dx.doi.org/10.20506/rst.13.1.755.

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22

Bally, I. S. E., P. Ibell, M. Kare, C. Wright, A. Mizani, and J. Wilkie. "Benefits of intensive production systems in mango." Acta Horticulturae, no. 1281 (June 2020): 493–98. http://dx.doi.org/10.17660/actahortic.2020.1281.65.

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23

Bobos, Stanko, Zoran Rasic, Miodrag Radinovic, et al. "Biosecurity and mastitis in intensive dairy production." Veterinarski glasnik 66, no. 5-6 (2012): 417–25. http://dx.doi.org/10.2298/vetgl1206417b.

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Newly purchased animals that enter a herd with high milk production can be infected with pathogens of the mammary gland and are a potential risk of infection to the cows on the farm. This risk cannot be avoided entirely, but it can be minimized by taking biosecurity measures that should be written as a policy developed for biosecurity oversight of veterinary service: when older cows are purchased, they should be bought with complete lactations and SCC records, and bacterial examination of milk from the udder quarters must be negative for pathogens of the udder; newly purchased cows should come
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24

Marcouiller, David W., Dean F. Schreiner, and David K. Lewis. "Distributive Economic Impacts of Intensive Timber Production." Forest Science 41, no. 1 (1995): 122–39. http://dx.doi.org/10.1093/forestscience/41.1.122.

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25

Worthington, T. R., and P. W. Danks. "Nitrate leaching and intensive outdoor pig production." Soil Use and Management 8, no. 2 (1992): 56–59. http://dx.doi.org/10.1111/j.1475-2743.1992.tb00895.x.

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26

Worthington, T. R., and P. W. Danks. "Nitrate leaching and intensive outdoor pig production." Soil Use and Management 10, no. 1 (1994): ii. http://dx.doi.org/10.1111/j.1475-2743.1994.tb00447.x.

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27

Webber, J. E. "Pollen management for intensive seed orchard production." Tree Physiology 15, no. 7-8 (1995): 507–14. http://dx.doi.org/10.1093/treephys/15.7-8.507.

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28

Serhiyevich, T. V. "Stimulating the Production of Intensive Renewal Goods." Science & Technique 19, no. 2 (2020): 139–47. http://dx.doi.org/10.21122/2227-1031-2020-19-2-139-147.

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The aim of the research is to develop theoretical and methodological foundations of stimulating the production of intensive renewal goods in the Republic of Belarus in the context of increasing the competitiveness of enterprises. To achieve this goal, the concepts of “enterprise competitiveness” and “stimulating the production of intensive renewal goods” have been clarified in the paper. The material for writing the paper comprises the work of domestic and foreign scientists and economists, the data of research reports carried out by the author, as well as industrial development programs and o
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29

Sellis, T., C. Lin, and L. Raschid. "Data intensive production systems: the DIPS approach." ACM SIGMOD Record 18, no. 3 (1989): 52–58. http://dx.doi.org/10.1145/71031.71038.

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30

Sharko, P. "Influence of intensive cleansing on sebum production." Journal of the European Academy of Dermatology and Venereology 5, no. 1 (1995): S154. http://dx.doi.org/10.1016/0926-9959(95)96396-p.

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31

AAS, TOR HELGE, KARL JOACHIM BREUNIG, KATJA MARIA HYDLE, and PER EGIL PEDERSEN. "INNOVATION MANAGEMENT PRACTICES IN PRODUCTION-INTENSIVE SERVICE FIRMS." International Journal of Innovation Management 19, no. 05 (2015): 1550055. http://dx.doi.org/10.1142/s1363919615500553.

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This paper posits that innovation management practices are contingent upon the type of industry, and examines the innovation management practices in a distinctive set of service firms: production-intensive service firms. Production-intensive services are standardised services produced at a large scale. These services have received little attention from prior comprehensive qualitative innovation management practices research. The examination in this paper is based on in-depth interviews with 21 key-employees in five large Scandinavian production-intensive service firms. The results revealed a n
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32

MULLER, A., D. MICOL, J. R. PECCATTE, and D. DOZIAS. "Choix de l’âge à la castration en production de viande bovine semi-intensive." INRAE Productions Animales 4, no. 4 (1991): 287–95. http://dx.doi.org/10.20870/productions-animales.1991.4.4.4342.

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La production de bovins à viande à partir de ressources herbagères utilise essentiellement des animaux mâles castrés. Le fait que l’animal entier présente un potentiel de croissance supérieur a conduit à recommander, pour cette production, un âge à la castration tardif au risque de pénaliser fortement l’animal, lors de cette opération, s’il atteint un développement déjà important. Le but des études conduites au Domaine INRA du Pin au Haras a été de préciser les effets d’une castration à 9 ou à 13 mois sur la production de boeufs à partir d’herbe. Ce facteur a été étudié en interrelation avec d
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33

Pakizh, Stepan. "Methodology for improving the efficiency of paper production at the production facilities of ukrainian enterprises." Computational Problems of Electrical Engineering 14, no. 1 (2024): 25–29. https://doi.org/10.23939/jcpee2024.01.025.

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This paper highlights the current state of paper production in the current state of energy supply in Ukraine. Paper and cardboard production is an energy-intensive process. The author presents ways to solve the problem of backup power and steam supply to the enterprises, as well as shows the complexity of electronic control, regulation of the web tension between electric drives with the possibility of their precise correction and movement from drive to drive, their dependence on high-quality and reliable power supply.
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34

Roucaute, Marc, Joël Aubin, Sarah Nahon, and Christophe Jaeger. "Influence of a new fishpond design on invertebrate community biodiversity and secondary production." Aquatic Living Resources 37 (2024): 15. http://dx.doi.org/10.1051/alr/2024013.

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The aim of this study was to compare the impact of three aquaculture production systems on the biodiversity and productivity of aquatic invertebrates. We compared two conventional fishpond designs (extensive and semi-intensive) with a new design combining a semi-intensive carp polyculture fishpond with a planted lagoon, called coupled semi-intensive design. All fishponds were stocked with the same proportions of common carp, roach, and Eurasian perch. Fish density was double in coupled semi-intensive and semi-intensive ponds compared to extensive ponds for which no formulated feed was provided
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35

Meng, Qingfeng, Peng Hou, Liang Wu, Xinping Chen, Zhenling Cui, and Fusuo Zhang. "Understanding production potentials and yield gaps in intensive maize production in China." Field Crops Research 143 (March 2013): 91–97. http://dx.doi.org/10.1016/j.fcr.2012.09.023.

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36

Kharitonov, Dmitry V. "KNOWLEDGE-INTENSIVE PRODUCTION IN RUSSIA: THEORETICAL AND METHODOLOGICAL FOUNDATIONS OF MANAGEMENT." Vestnik BIST (Bashkir Institute of Social Technologies), no. 1(58) (March 30, 2023): 42–48. http://dx.doi.org/10.47598/2078-9025-2023-1-58-42-48.

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This article reflects the theoretical aspects of the management of knowledge-intensive production. The purpose of the article is to study and analyze the theoretical and methodological foundations of managing science-intensive production (knowledge-intensive industries). A theoretical analysis of the concept of "high-tech production" is carried out, the characteristic features of high-tech production are revealed from the standpoint of various researchers. It is shown how to quantify the level of knowledge intensity. The level of knowledge intensity of the national economy is calculated on the
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37

Odubote, Kolawole. "Trends and status of rabbit production and research in Zambia." University of Zambia Journal of Agricultural and Biomedical Sciences 7, no. 3 (2023): 16–23. http://dx.doi.org/10.53974/unza.jabs.7.3.1169.

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Rabbit production has the potential to help alleviate poverty levels through job creation, income from the sales of rabbits and their products, and a supply of nutritional food, given its urban and peri-urban functionality. However, not much is known about rabbit production and productivity in Zambia. This study is a rapid survey to document rabbit production systems, management practices and provide estimates of rabbit productivity in Lusaka, Zambia. Three production systems (extensive, semi-intensive, and intensive) were determined given the following criteria: breeds and number reared, hous
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38

Khatun, R., MN Islam, MA Rashid, and S. Ahmed. "Rabbit production under intensive system in rural condition." Bangladesh Journal of Livestock Research 19, no. 1-2 (2016): 107–11. http://dx.doi.org/10.3329/bjlr.v19i1-2.26432.

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A total 20 (sixteen female and four male) growing rabbits aged 120 days have been distributed at each farmer’s level in 5 location of Bangladesh; F1 (Dhaka-Pollobi), F2 (Savar-Parbotinagor), F3 (Magura-Boralidhaho), F4 (Magura-Pannandualli), F5 (Magura-Radhanagor) to know the production response and cost effectiveness under intensive in rural condition. The rabbits were reared in their own arrangement. Age of sexual maturity, age of first kidding, percentage of does kidded, gestation period, litter size, weaning period, breeding ratio were not significantly different (P&gt;0.05) among the loca
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39

Tyurina, I. O., A. V. Neverov, and M. A. Ulyanychev. "TECHNOPARKS AND SCIENCE-INTENSIVE PRODUCTION: AN ADVANCED EXPERIENCE." RUDN Journal of Sociology 17, no. 3 (2017): 387–98. http://dx.doi.org/10.22363/2313-2272-2017-17-3-387-398.

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40

Вороненко, Владимир, Vladimir Voronenko, Михаил Седых, Mishail Sedykh, Андрей Шашин, and Andrey Shashin. "Technological preparation science intensive improvement in multiproduct production." Science intensive technologies in mechanical engineering 2018, no. 9 (2018): 45–48. http://dx.doi.org/10.30987/article_5b71326dee2365.57167258.

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Time decrease in technological pre-production in multiproduct production is possible at the expense of the development of a method which takes into account current information of a production section.
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41

Khan, M. K. I., M. J. Khatun, M. S. A. Bhuiyan, and R. Sharmin. "Production Performance of Fayoumi Chicken under Intensive Management." Pakistan Journal of Biological Sciences 9, no. 2 (2006): 179–81. http://dx.doi.org/10.3923/pjbs.2006.179.181.

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42

Lyashenko, V. V., I. V. Kaeshova, A. V. Gubina, and N. Y. Chupsheva. "Intensive milk production technologies on a modern complex." IOP Conference Series: Earth and Environmental Science 953, no. 1 (2022): 012001. http://dx.doi.org/10.1088/1755-1315/953/1/012001.

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Abstract The article presents the results of research confirming the influence of intensive technologies used in modern dairy complexes on the level of reproduction and productivity of milking herds. It is noted that when heifers are bred intensively in the specialized farm, at the first successful insemination the animals reach a high live weight (350-360 kg) at the age of 330-340 days. A high efficiency of intensive technology of dairy herd reproduction using sexed semen has been established. Thus, the pregnancy rate of heifers from the first insemination was 61.5% and that of cows of the fi
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43

Galvao, J., A. Nabais, H. Correia, P. Amaro, A. Negrao, and V. Ribeiro. "Intensive Agriculture Production in Low Consumption Energy Environment." Renewable Energy and Power Quality Journal 17 (July 2019): 354–59. http://dx.doi.org/10.24084/repqj17.310.

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44

Blanco-Macías, F., R. D. Valdez-Cepeda, and R. R. Ruiz-Garduño. "INTENSIVE PRODUCTION OF CACTUS PEARITOS UNDER PLASTIC TUNNELS." Acta Horticulturae, no. 581 (August 2002): 279–82. http://dx.doi.org/10.17660/actahortic.2002.581.32.

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45

Swanson, J. C. "Farm animal well-being and intensive production systems." Journal of Animal Science 73, no. 9 (1995): 2744. http://dx.doi.org/10.2527/1995.7392744x.

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46

Bettencourt, Lance A., Amy L. Ostrom, Stephen W. Brown, and Robert I. Roundtree. "Client Co-Production in Knowledge-Intensive Business Services." California Management Review 44, no. 4 (2002): 100–128. http://dx.doi.org/10.2307/41166145.

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47

MORISSE, J. P., J. P. COTTE, and D. HUONNIC. "Protection animale et production intensive de viande bovine." Revue Scientifique et Technique de l'OIE 13, no. 1 (1994): 79–97. http://dx.doi.org/10.20506/rst.13.1.754.

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48

Martrenchar, A. "Animal welfare and intensive production of turkey broilers." World's Poultry Science Journal 55, no. 2 (1999): 143–52. http://dx.doi.org/10.1079/wps19990010.

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49

Hristov, S., N. Maksimovic, B. Stankovic, et al. "The most significant stressors in intensive sheep production." Biotehnologija u stocarstvu 28, no. 4 (2012): 649–58. http://dx.doi.org/10.2298/bah1204649h.

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In this paper are described the most important stressors in intensive sheep production on farms and pastures. Stressors on farms and pastures mostly originate from adverse housing conditions, improper zootechnical procedures, veterinary procedures (treatment, vaccinations, blood tests, surgery), animal husbandry procedures (labeling, weaning, grouping, shearing, shortening the tail, hoof care), unsuitable weather conditions (extreme heat and cold) and insufficient nutrition. The paper puts out special emphasis on the consideration of period of life in which sheep were subjected to additional l
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50

Karagouni, Glykeria. "Production technologies and low-technology knowledge-intensive venturing." EuroMed Journal of Business 13, no. 1 (2018): 75–85. http://dx.doi.org/10.1108/emjb-11-2016-0033.

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Purpose The purpose of this paper is to explore how low-technology corporate ventures use knowledge from multiple and often trans-sectoral fields to intensively create and deploy innovative production technologies in order to sustain significant competitive advantages. Design/methodology/approach The paper primarily draws evidence from an exploratory case study of a low-tech private enterprise operating in the wood processing industry in Greece. Findings Low-technology firms appear to invest mainly in process innovation and therefore production technologies, in order to secure a position withi
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