Academic literature on the topic 'Kiwi method'

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Journal articles on the topic "Kiwi method"

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Yiman, Qi, Liu Miaomiao, Yang Kun, and Fan Mingtao. "Effect of Skin Maceration Treatment on Aroma Profiles of Kiwi Wines Elaborated with Actinidia deliciosa “Xuxiang” and A. chinensis “Hort16A”." Journal of AOAC INTERNATIONAL 102, no. 2 (2019): 683–85. http://dx.doi.org/10.5740/jaoacint.18-0290.

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Abstract Background: Kiwi has become an important and promising fruit to ferment kiwi wine in recent years in China. Objective: The objective of this study was to evaluate the effect of skin maceration treatment on aroma profiles of kiwi wine elaborated with two representative kiwi varieties (Actinidia deliciosa “Xuxiang” and A. chinensis“Hort16A”). Methods: Aroma profiles were characterized using solid-phase microextraction GC-MS method. Principal component analysis was used to separate and group the wines as well as for identifying the aroma components that best differentiate the wines. Resu
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Suherly, Tomy, and Minarni Shiddiq. "Estimasi Volume Buah Kiwi Menggunakan Metode Pencitraan dan Aturan Simpson." JURNAL MEDIA INFORMATIKA BUDIDARMA 4, no. 3 (2020): 535. http://dx.doi.org/10.30865/mib.v4i3.2144.

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Volume is one of important quantities that have been applied to fruit sorting based on size. Imaging method or computer vision is a simple non destructive method that has been proposed to measure fruits volume. This study was aimed to estimate the volumes of kiwi fruits using Computer Vision imaging method and compared to a water displacement method. The samples were 20 green kiwi fruits (Actinidia deliciosa). A smartphone camera was used to record the kiwifruit images and Python based program to drive the camera and process the images. Images resulted in Computer Vision are two dimensions (2D
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NIU, CHEN, HONG GUO, JIANPING WEI, MARINA SAJID, YAHONG YUAN, and TIANLI YUE. "Fourier Transform Near-Infrared Spectroscopy and Chemometrics To Predict Zygosacchromyces rouxii in Apple and Kiwi Fruit Juices." Journal of Food Protection 81, no. 8 (2018): 1379–85. http://dx.doi.org/10.4315/0362-028x.jfp-17-512.

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ABSTRACT This study investigated the capability of near-infrared spectroscopy (NIRS) to predict the concentration of Zygosaccharomyces rouxii in apple and kiwi fruit juices. The yeast was inoculated in fresh kiwi fruit juice (n = 68), reconstituted kiwi juice (n = 85), and reconstituted apple juice (n = 64), followed by NIR spectra collection and plate counting. A principal component analysis indicated direct orthogonal signal correction preprocessing was suitable to separate spectral samples. Parameter optimization algorithms increased the performance of support vector machine regression mode
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Nugrahani, Nur Ariska. "PERBEDAAN UJI AKTIVITAS ANTIOKSIDAN ANTARA EKSTRAK BUAH KIWI DAN APEL SECARA IN VITRO." SCIENTIA : Jurnal Farmasi dan Kesehatan 10, no. 1 (2020): 90. http://dx.doi.org/10.36434/scientia.v10i1.252.

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Radikal bebas yang berbahaya jika konsentrasi ROS akan meningkat sehingga akan mengakibatkan stress oksidatif. Stress oksidatif biasanya disebabkan oleh konsentrasi tinggi dari radikal bebas dalam sel dan jaringan yang dapat diinduksi oleh beberapa faktor negatif seperti gamma, UV, radiasi sinar-X, tekanan psiko-emosional dan makanan yang tercemar.Untuk meminimalisir radikal bebas dalam tubuh diperlukan antioksidan alami seperti ekstrak buah kiwi dan ekstrak buah apel. Uji aktivitas antioksidan pada masing- masing ekstrak dilakukan dengan metode DPPH (1,1- difenil-2-pikrihidazil). Hasil menunj
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Zhang, Kai Sheng, and Jiao She. "Study on Quality Control of the Low-Sugar Preserved Kiwifruit." Applied Mechanics and Materials 121-126 (October 2011): 2960–64. http://dx.doi.org/10.4028/www.scientific.net/amm.121-126.2960.

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In the process of Chinese gooseberry pre-served fruit, many factors affect the quality, the temperature adjustment process of steam heating can is a key role can control the quality of preserved kiwi fruit .Using ARM embedded microprocessor, according to the Parameters Self-tuning Fuzzy PID adjustment methods ,Control the temperature process of steam heating can,can be effective control the sugar contents of Chinese gooseberry pre-served fruit, is a core technology in the process of Chinese gooseberry pre-served fruit. This method has been successfully applying in Shan xi preserved kiwi fruit
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Meila, Okpri, та Noraini Noraini. "Uji Aktivitas Antidiabetes dari Ekstrak Metanol Buah Kiwi (Actinidia deliciosa) melalui Penghambatan Aktivitas α-Glukosidase". Jurnal Farmasi Galenika (Galenika Journal of Pharmacy) (e-Journal) 3, № 2 (2017): 132–37. http://dx.doi.org/10.22487/j24428744.0.v0.i0.8814.

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Diabetes melitus (DM) is defined as a chronic metabolic disease or disorder with multiple etiologies characterized by high blood sugar levels. One way to treat diabetes mellitus is inhibiting the α-glucosidase enzyme. This study aims to determine the inhibition of α-glucosidase of methanol extract of kiwi fruit (Actinidia deliciosa) . Kiwi fruit (Actinidia deliciosa) contains saponins characterized by the formation of foam, positive flavonoid characterized by the formation of a yellow color (orange) and positive alkaloid which is characterized by brown color in wagner test. The inhibition acti
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Ozgen, Filiz, and Nevin Celik. "Evaluation of Design Parameters on Drying of Kiwi Fruit." Applied Sciences 9, no. 1 (2018): 10. http://dx.doi.org/10.3390/app9010010.

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In this study, the drying of kiwi fruit in a convective dryer is examined experimentally. Air velocity, thickness of the slices and drying time are the varied parameters in drying process. In the experimental study, kiwi slices having thickness of 4 and 8 mm are dried in the dryer under the conditions of 45 °C temperature of the drying air, 10% relative humidity and 0.5–1.5 m/s drying air velocity. In addition to the tests, the effects of mentioned drying parameters on drying are analyzed by ANOVA (Analysis of Variance) method to find the contribution rate of each parameter. For this aim, an o
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Mardiana, Mardiana, Zainuddin Zainuddin, Mahfudz Mahfudz, and Hawalina Hawalina. "THE GROWTH OF KIWI SHOOT (ACTINIDIA DELICIOSA) ON VARIOUS KINDS OF GELLING AGENTS." AGROLAND: The Agricultural Sciences Journal 5, no. 2 (2019): 67. http://dx.doi.org/10.22487/j24077593.2018.v5.i2.11121.

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Kiwi fruit takes about 25 weeks from flower bloom until it reaches physiological maturity, so the time required to produce kiwi seeds from seeds in large quantities and uniform is very long. Tissue culture is one method that can be used to obtain a lot of kiwi seeds and uniforms with large quantities in a faster time. The purpose of this study was to examine various types of media compaction materials for the growth of kiwi shoots in vitro. This study was prepared based on Completely Randomized Design (RAL) with 5 treatments and repeated 4 times so that there were 20 experimental units, each e
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Movagharnejad, Kamyar, and Sepideh Pouya. "The Effect of the Drying Method on the Quality of Dried Kiwi Slices." International Journal of Health and Medicine 2, no. 1 (2017): 1. http://dx.doi.org/10.24178/ijhm.2017.2.1.01.

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Abstract— Drying is known as a food preservation method which increases the food’s storage time by water reduction. Traditional drying consisted of open sun-drying, but different industrial dryers have been widely used in recent times. The new dryers consist of convective, infrared, ultrasound, freeze fluidized bed and freeze dryers. All of these dryers reduce the water content but under different mechanisms which leads to the end products with different qualities. In this study we aim to compare the difference in quality of kiwi fruit slices dried by three different dryers: 1. Convective tray
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Prier, EA, BD Gartrell, MA Potter, and S. Bassett. "A preliminary method for estimating the age of brown kiwi (Apteryx mantelli) embryos." New Zealand Journal of Zoology 41, no. 1 (2013): 58–67. http://dx.doi.org/10.1080/03014223.2013.841719.

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Dissertations / Theses on the topic "Kiwi method"

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Björk, Annika. "Läsning i ny kostym : En aktionsforskningsstudie om elevers läsning." Thesis, Högskolan i Halmstad, Sektionen för lärarutbildning (LUT), 2012. http://urn.kb.se/resolve?urn=urn:nbn:se:hh:diva-19683.

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Dagens samhälle med ett allt snabbare tempo skapar ny teknik som blir ålderdomligt redan dagenefter. Samtidigt underlättar tekniken informationsspridningen. Detta ställer höga krav på skolansom ska rusta eleverna inför framtiden. Svenska elever är i nuläget duktiga i läsning i eninternationell jämförelse men antalet elever med läsförmåga över medel sjunker samtidigt somfärre antal läser längre texter. Denna aktionsforskningsstudie är ett sätt att utveckla och bidra medkunskap om hur elever upplever läsning genom en för gruppen ny arbetsgång där olika lässtilarinkluderas. Studiens frågeställnin
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Andreasson, Alexandra. "Hur och varför f–3-lärare arbetar med Kiwimetoden : – särskilt i relation till elever med lässvårigheter." Thesis, Karlstads universitet, Institutionen för språk, litteratur och interkultur (from 2013), 2018. http://urn.kb.se/resolve?urn=urn:nbn:se:kau:diva-67592.

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The purpose of this study is to describe how and why primary school teachers use the Kiwi method – especially in relation to reading difficulties. To answer this purpose, I conducted qualitative interviews with three primary school teachers. The interviews were transcribed since I made the estimation that they would provide with a more comprehensive material to the study that way. The result showed that the teachers did not make any differences in their teaching regardless whether they were planning for pupils with or without reading difficulties. Adjustments were made to all pupils, to meet a
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COSTA, TIAGO FERREIRA DA. "PHOTOELASTIC GENERAL METHOD TO DETERMINE STRESS INTENSITY FACTORS KI AND KII." PONTIFÍCIA UNIVERSIDADE CATÓLICA DO RIO DE JANEIRO, 1986. http://www.maxwell.vrac.puc-rio.br/Busca_etds.php?strSecao=resultado&nrSeq=20611@1.

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PONTIFÍCIA UNIVERSIDADE CATÓLICA DO RIO DE JANEIRO<br>FINANCIADORA DE ESTUDOS E PROJETOS<br>Foi desenvolvido um método computacional para a determinação dos fatores de intensidade de tensão, para os modos de abertura I e II, a partir de configurações de franjas isocromáticas. O método se caracteriza pela generalização na formulação do campo de tensões na vizinhança da ponta de trinca, que busca determinar, além dos fatores de intensidade de tensão, alguns parâmetros significativos do campo de tensões não singular, associados a diferentes geometrias, que interferem no campo singular, próximo à
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Gathungu, Duncan Kioi [Verfasser], and Alfio [Gutachter] Borzi. "On Multigrid and H-Matrix Methods for Partial Integro-Differential Equations / Duncan Kioi Gathungu ; Gutachter: Alfio Borzì." Würzburg : Universität Würzburg, 2018. http://d-nb.info/1150644826/34.

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Books on the topic "Kiwi method"

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(Korea), Kŏnʼguk Taehakkyo, ред. Chŏntʻong kwahak kigi ŭi pogwŏn kisul kaebal =: Technical development on the reconstruction of traditional scientific instruments. Kwahak Kisulchʻŏ, 1995.

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Bagdonas, Eugenijus, Irena Stanislava Bajorūnienė, Dalia Kunigėlienė, et al. Verslo duomenų analitika: žaidimas „Kietas riešutas“. KTU leidykla „Technologija“, 2021. http://dx.doi.org/10.5755/e01.9786090217474.

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Egzistuoja daugybė mokymosi procesą palengvintančių priemonių: muzika, tam tikros programėlės telefone, programos kompiuteriuose ir kt. Tačiau kai kalba pasisuka apie verslą, ar duomenų analitiką ir ekonominius procesus, sugalvoti įdomų ir naudingą mokymosi metodą nėra taip lengva. Remdamiesi prancūzų mokslininkų patirtimi, kaip verslo duomenų analitikos procesą paversti įtraukiančiu ir skatinančiu konkurencingumą, knygos autoriai kviečia išbandyti jų sukurtą žaidimą „Kietas riešutas“, kuris padės pajusti tikro verslininko patirtį ir išmokti tiek vadovauti, tiek dirbti komandoje. Knygoje prist
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Book chapters on the topic "Kiwi method"

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Akuhara, Takeshi. "Inverse Water-Layer Filter Method." In Fluid Distribution Along the Nankai-Trough Megathrust Fault off the Kii Peninsula. Springer Singapore, 2018. http://dx.doi.org/10.1007/978-981-10-8174-3_2.

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Akuhara, Takeshi. "Application of Inverse Water-Layer Filter Method." In Fluid Distribution Along the Nankai-Trough Megathrust Fault off the Kii Peninsula. Springer Singapore, 2018. http://dx.doi.org/10.1007/978-981-10-8174-3_3.

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Pan, Hao. "The Calculation of KI and KII for a Cracked Body Subjected to Composed Loads by Boundary Collocation Method." In Computational Mechanics ’86. Springer Japan, 1986. http://dx.doi.org/10.1007/978-4-431-68042-0_180.

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Shahabi, E., and P. M. S. T. de Castro. "Analysis of the Semi-circular Bend (SCB) Specimen: Finite Element Method Determination of T-stress, KI and KII." In Advanced Structured Materials. Springer International Publishing, 2018. http://dx.doi.org/10.1007/978-3-030-02257-0_27.

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Bellini, Elvio, Edgardo Giordani, and Daniele Morelli. "Kiwi Fruit [Actinidia deliciosa (Chev.) Liang & Ferguson]." In Manual of Methods for Soil and Land Evaluation. Science Publishers, 2009. http://dx.doi.org/10.1201/b10197-31.

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Kawashima, Shūichi. "Fishing with kuji." In Ca’ Foscari Japanese Studies. Edizioni Ca' Foscari, 2018. http://dx.doi.org/10.30687/978-88-6969-226-0/004.

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Existing studies of early-modern and modern fishing maps from across Japan have not examined how they were used by fishers themselves. This paper focuses on practices of ‘fishing with kuji’ (籤, lottery), in which lottery systems are used to determine fishing area usage, to understand the folk customs associated with fishing area maps. This paper focuses primarily on coastal areas of the eastern Kii Peninsula. Diverse fishing methods, such as gill nets and four-armed scoop nets, are used by different villages in this region. However, the villages each face a limited availability of coastal fishing areas. Out of necessity, the fishing areas must be divided, giving rise to fishing area maps, and the practice of assigning areas to fishers using kuji. Each region has also developed unique practices which are used during fishing seasons. These kuji have their origins in religious practices. However, an examination of the kuji draws in these coastal fisheries reveals both a method to ensure the equal distribution of fishing opportunities, and a view of a world in which fishers are constantly subject to the harsh whims of nature.
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Yu, Kiki Tianqi. "‘Image-Writing’: The Essayistic/Sanwen in Chinese Nonfiction Cinema and Zhao Liang’s Behemoth." In World Cinema and the Essay Film. Edinburgh University Press, 2019. http://dx.doi.org/10.3366/edinburgh/9781474429245.003.0011.

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This chapter explores ‘image writing’, an independent nonfiction film practice of experimenting with and ‘writing’ through moving images as an artistic expression and cultural intervention in contemporary mainland China. As a concept similar to caméra-stylo that was advocated by Alexandre Astruc in his influential article ‘The Future of Cinema’ (1948), its motivation and aesthetic features are culturally and socially rooted in Chinese reality. The aesthetic form associated with yingxiang xiezuo can be understood as ‘essayistic’ in the sense that it is influenced by a Chinese literary essay tradition, Chinese language expression and socio-political conditions in China. Kiki Tianqi Yu argues that current criticism and theorisation around the essay film is largely rooted in western film studies; and that features of the essayistic or the ‘screen-writing’ process in cultures with different literary traditions, socio-political contexts and linguistic structures, such as those in China, require different methods of interrogation. The chapter includes a close reading of Chinese Zhao Liang’sBehemoth (2015), foremost his use of parallelism and juxtaposition.
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Conference papers on the topic "Kiwi method"

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Gurupatham, Sathish K., and Carson Wiles. "Thermal Imaging Technique to Minimize the Wastage of Fruits." In ASME 2019 International Mechanical Engineering Congress and Exposition. American Society of Mechanical Engineers, 2019. http://dx.doi.org/10.1115/imece2019-10034.

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Abstract This study is aimed at using non-invasive thermal imaging technique to assess fruit ripeness, including fruits which maintain skin color throughout ripening. The same sized four unripe fruits of avocado, kiwi, and peach from each variety were chosen with the same skin texture, color, and firmness in a batch for the study, for a total of four batches. Thermal images of these fruits were captured using a thermal camera for three consecutive days at a specific time under the same environmental conditions. The thermal images show that the temperature of fruits increases along with their r
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Caverina, Sarah Lorenza, Retno Yulianti, and Andri Pramesyanti. "Effectiveness of Soursop Leaf Extract to Decrease Malondialdehyde Level." In The 7th International Conference on Public Health 2020. Masters Program in Public Health, Universitas Sebelas Maret, 2020. http://dx.doi.org/10.26911/the7thicph.05.07.

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ABSTRACT Background: In diabetes mellitus, hyperglycemia causes oxidative stress that enhances the production of free radicals. The presence of higher levels of malondialdehyde (MDA) indicates the rise of free radicals. On the basis of its role as an antioxidant that binds free radicals and reduces the level of malondialdehyde (MDA). Soursop leaf can act as an antidiabetic agent. This study aimed to examine the efficacy of soursop leaf extract (Annona muricata L.) to decrease the level of MDA level in alloxan-induced diabetic rats (Rattus norvegicus). Subjects and Method: This was an experimen
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Greaves, David, and Satnam Singh. "Distributing C# methods and threads over Ethernet-connected FPGAs using Kiwi." In 2011 9th IEEE/ACM International Conference on Formal Methods and Models for Codesign (MEMOCODE 2011). IEEE, 2011. http://dx.doi.org/10.1109/memcod.2011.5970505.

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Kamaya, Masayuki, Masanori Kikuchi, and Eiichi Miyokawa. "Growth Behavior of Two Interacting Surface Cracks of Dissimilar Size." In ASME 2009 Pressure Vessels and Piping Conference. ASMEDC, 2009. http://dx.doi.org/10.1115/pvp2009-78040.

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When multiple cracks approach to each other, the stress intensity factor is likely to change due to the interaction of the stress field. This causes change in the growth rate and the shape of cracks. Because of the orientation with respect to the loading, and existing of KII and KIII which can develop and increase with interaction, the shape of cracks becomes non-planar. In this study, the complex growth of interacting cracks is evaluated by using the S-Version finite element method, in which local detailed finite element mesh (local mesh) is superposed on coarse finite element model (global m
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Ikeda, Toru, Koh Yamanaga, and Noriyuki Miyazaki. "Stress Intensity Factor Analyses of Interface Cracks Between Anisotropic Media in Electronic Packages." In ASME 2003 International Electronic Packaging Technical Conference and Exhibition. ASMEDC, 2003. http://dx.doi.org/10.1115/ipack2003-35146.

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Delamination from interfaces between dissimilar materials is the primary cause of failure in electronic packages. Fracture mechanics is a powerful tool for the evaluation of delamination. However, many materials used in electronic packages such as composite materials and single crystals are anisotropic materials. Stress intensity factors of an interface crack between dissimilar anisotropic materials which proposed by Hwu are useful for evaluating the reliability of plastic packages. However, numerical methods that can analyze the stress intensity factors of an interface have not been developed
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Gonçalves, Victor H., and João L. G. Rosa. "Forecasting economic time series using chaotic neural networks." In XV Encontro Nacional de Inteligência Artificial e Computacional. Sociedade Brasileira de Computação - SBC, 2018. http://dx.doi.org/10.5753/eniac.2018.4470.

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This paper describes the application of KIII, a biologically more plausible neural network model, for forecasting economic time series. K-sets are connectionist models based on neural populations and have been used in many machine learning applications. In this paper, this method was applied to IPCA, a Brazilian consumer price index surveyed by IBGE. The values ranged from August 1994 to June 2017. Experiments were performed using four non-parametric models and seven parametric methods. The statistical metric RMSE was used to compare methods performance. Freeman KIII sets worked well as a filt
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Zeng, Lingfu, Chouping Luo, Lennart G. Jansson, and Patrik Gyllén. "Finite Element Analysis of a Full-Scale Test of a Cracked Dissimilar Metal Weld for Aging Nuclear Power Piping and Fracture Failure Assessment." In ASME 2015 Pressure Vessels and Piping Conference. American Society of Mechanical Engineers, 2015. http://dx.doi.org/10.1115/pvp2015-45859.

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This report addresses a mixed mode driven cracking and its fracture failure assessment for applications in aging nuclear power facilities. Following our earlier discussion on the use of mode-I based criteria in the current practice of fracture assessments, a finite element analysis of a full-scale laboratory test, a Benchmark four-point bending test of a straight pipe with an obliquely inserted crack in a dissimilar metal weld of ferritic steel (A508) and austenitic steel (316L), together with weld (308L) and buttering material (309L/308L), is conducted. The behavior of the crack front at the
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Nagaoka, Haruko, and Michitaka Kosaka. "Management method and technology for value co-creation model - KIKI model." In 2012 9th International Conference on Service Systems and Service Management (ICSSSM 2012). IEEE, 2012. http://dx.doi.org/10.1109/icsssm.2012.6252336.

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Kikuchi, Masanori, Yoshitaka Wada, and Chikako Ohdama. "Effect of KIII on Fatigue Crack Growth Behavior." In ASME 2010 Pressure Vessels and Piping Division/K-PVP Conference. ASMEDC, 2010. http://dx.doi.org/10.1115/pvp2010-25197.

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Mixed mode fatigue tests are conducted using surface cracked specimen. Slant surface cracked specimens are made where crack angle is 15°, 30°, 45° and 60°. It is shown that factory roof is made at deepest point of surface crack due to ΔKIII, and crack growth rate decreases by the factory roof. Fatigue crack growth is simulated using S-version FEM (Finite Element Method) using crack growth criteria. It is shown that conventional crack growth criteria are not available to predict fatigue crack growth with factory roof. In this study, modified criterion for the prediction of crack growth rate is
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Hartatik, Hartatik. "RELIGI KAHARINGAN SEBAGAI JEJAK AUSTRONESIA PADA ORANG DAYAK." In Seminar Nasional Arkeologi 2019. Balai Arkeologi Jawa Barat, 2020. http://dx.doi.org/10.24164/prosiding.v3i1.10.

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Orang Dayak merupakan penduduk tertua penghuni Pulau Kalimantan yang kini masih ada. Ada ratusan rumpun Dayak yang dipisahkan oleh lingkungan geografis dan perbedaan bahasa, tetapi pada dasarnya mereka mempunyai budaya yang hampir sama. Tulisan ini bertujuan menjelaskan kepercayaan Kaharingan sebagai salah satu kepercayaan leluhur yang masih berlangsung pada kehidupan orang Dayak di Kalimantan. Metode yang digunakan adalah deskriptif analitik dengan pendekatan etnoarkeologi. Data tulisan ini diperoleh dari penelitian Balai Arkeologi Kalimantan Selatan antara tahun 2006 hingga 2019 yang didukun
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