Relevant bibliographies by topics / L-glutamic acid

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  1. Journal articles
  2. Dissertations / Theses
  3. Books
  4. Book chapters
  5. Conference papers
  6. Reports

Academic literature on the topic 'L-glutamic acid'

Author: Grafiati
Published: 4 September 2021
Last updated: 25 July 2025

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Journal articles on the topic "L-glutamic acid"

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S., Ganguly, and K. Banik A. "Role of trace elements on the production of L-glutamic acid by a mutant Micrococcus glutamicus AB100." Journal of Indian Chemical Society Vol. 88, May 2011 (2011): 707–10. https://doi.org/10.5281/zenodo.5769086.

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Department of Chemical Engineering, Biochemical Engineering Division, Bio-Technology Laboratory, University of Calcutta, 92, Acharya Prafulla Chandra Road, Kolkata-700 009, India <em>Manuscript received 27 August 2010, accepted 15 September 2010</em> A study was carried out on the role or different trace elements on the production of L-glutamic acid by a mutant Micrococcus glutamicus AB100 for the selection of suitable synthetic medium. It was observed that Fe<sup>2</sup>+, Mn<sup>2</sup>+ and zn<sup>2</sup> were required for this mutant strain. The optimum levels of Fe<sup>2</sup>+ was 5.0&mu
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Nakamura, Jun, Seiko Hirano, Hisao Ito, and Masaaki Wachi. "Mutations of the Corynebacterium glutamicum NCgl1221 Gene, Encoding a Mechanosensitive Channel Homolog, Induce l-Glutamic Acid Production." Applied and Environmental Microbiology 73, no. 14 (2007): 4491–98. http://dx.doi.org/10.1128/aem.02446-06.

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ABSTRACT Corynebacterium glutamicum is a biotin auxotroph that secretes l-glutamic acid in response to biotin limitation; this process is employed in industrial l-glutamic acid production. Fatty acid ester surfactants and penicillin also induce l-glutamic acid secretion, even in the presence of biotin. However, the mechanism of l-glutamic acid secretion remains unclear. It was recently reported that disruption of odhA, encoding a subunit of the 2-oxoglutarate dehydrogenase complex, resulted in l-glutamic acid secretion without induction. In this study, we analyzed odhA disruptants and found th
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Johnson, A. W., J. M. Berrington, I. Walker, A. Manning, and M. S. Losowsky. "Measurement of the transfer of the nitrogen moiety of intestinal lumen glutamic acid in man after oral ingestion of l-[15N]glutamic acid." Clinical Science 75, no. 5 (1988): 499–502. http://dx.doi.org/10.1042/cs0750499.

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1. The measurement of the intestinal metabolism of the nitrogen moiety of glutamic acid has been investigated by oral ingestion of l-[15N]glutamic acid and sampling of arterialized blood. 2. Measurements have been made in six normal adults weighing an average of 72.8 kg ingesting 100 mg of l-[15N]glutamic acid after an overnight fast. 3. Measurement of the enrichment of arterial glutamic acid, glutamine and alanine was by gas chromatography–mass spectrometry. Isotopic enrichment of the amino acids was followed for 150 min after the ingestion of the amino acid. 4. Arterialized venous blood amin
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Subhadeep, Ganguly. "Isolation, characterization and improvement on a wild strain of Corynebacterium glutamicum for L-glutamic acid production." Journal of Indian Chemical Society Vol. 96, Jun 2019 (2019): 705–10. https://doi.org/10.5281/zenodo.5647895.

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Department of Physiology, Vidyasagar College, 39, Sankar Ghosh Lane, Kolkata-700 006, India <em>E-mail:</em> res_biol@rediffmail.com <em>Manuscript received online 05 February 2019, accepted 14 June 2019</em> L-Glutamic acid is a non-essential, proteinogenic amino acid, largely used as a flavoring agent, animal food additive and also in therapeutic purposes. Different strains of Corynebacterium glutamicum are widely used for its large scale production by means of fermentation. The present study was aimed to isolate and characterize an wild strain of <em>Corynebacterium glutamicum</em> from Nor
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S., Ganguly, and K. Banik A. "Induced mutation and selection of High Yielding Strain of Micrococcus glutamicus for glutamic acid production." Journal of Indian Chemical Society Vol. 87, Jun 2010 (2010): 717–21. https://doi.org/10.5281/zenodo.5790661.

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Department of Chemical Engineering, Biotechnology Division, University of Calcutta, 92, Acharya Prafulla Chandra Road, Kolkata-700 009, India <em>Manuscript received 22 July 2009, revised 15 December 2009, accepted 18 December 2009</em> The objective or this investigation was to develop a new auxotrophic mutant from a regulatory mutant and to examine its potency for L-glutamic acid production. A high L-glutamic add yielding strain <em>Micrococcus glutamicus&nbsp;</em>AB<sub>100</sub> was developed from a regulatory mutant Micrococcus glutamicus AB<sub>1</sub> by subsequent mutagenic treatments
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Ganguly, Subhadeep, and Smaranika Pattnaik. "Enhanced L-glutamic acid production by immobilized Corynebacterium glutamicum X680 using Response Surface Methodology." Research Journal of Biotechnology 16, no. 12 (2021): 87–94. http://dx.doi.org/10.25303/1612rjbt8794.

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L-glutamic acid is a non-essential amino acid largely used as flavor enhancer and food additive. It also has several therapeutic applications. Fermentation has gained superiority over its chemical synthesis as it produced stereo-specific isomer. Corynebacterium glutamicum is mostly used microorganism for Lglutamic acid fermentation. The study was dealing with optimization of L-glutamic acid production by immobilized mutant Corynebacterium glutamicum X680 in calcium alginate beads using response surface methodology as effective statistical tool. Among several parameters studied, pH, inoculums s
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Shangguan, Lingling, Huiyan Zhang, Zixiong Liu, et al. "Improved Glutamic Acid Production Capacity of Corynebacterium glutamicum by the ARTP Mutagenesis Method." Fermentation 9, no. 7 (2023): 599. http://dx.doi.org/10.3390/fermentation9070599.

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Glutamic acid is an important amino acid that is used widely in the fields of food, medicine, and agriculture. One of the methods of glutamic acid production is direct microbial fermentation, so the genetic stability and glutamic-acid-producing capacity of the producing strain are the keys to improving glutamic acid concentration. Experiments were carried out using Corynebacterium glutamicum GL−6 as the parental strain, with two iterations of mutagenesis by atmospheric and room temperature plasma (ARTP) and screening with agar plates tolerant to high sugar and malonic acid, and the best strain
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de, Campos Mesquita Débora Mothé, Silva de Souza Giliane da, Marinete Pinheiro Carrera, Arthur Giraldi-Guimarães, and Olga Lima Tavares Machado. "Blocking IgE with L-glutamic acid analogs as an alternative approach to allergy treatment." European Journal of Biological Research 13, no. 1 (2023): 31–40. https://doi.org/10.5281/zenodo.7686100.

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IgE-mediated allergic diseases have increased in the last decades. The most prevalent allergens from these seeds are Ric c1 and Ric c3, isoforms of 2S albumin. These allergenic proteins cross-react with allergens from peanut, shrimp, fish, corn, gramineous, house dust, and tobacco. The usual allergy treatment employs antihistaminic, immunotherapies and, omalizumab (Xolair)-based anti-IgE therapy. However, antihistaminics relieve symptoms, and the high cost of omalizumab limits its use for continuous treatment. We propose an alternative immunotherapeutic approach, denoted &ldquo;IgE-blockage&rd
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Kumar, K. S. Ajish, та Subrata Chattopadhyay. "d-Glucose based syntheses of β-hydroxy derivatives of l-glutamic acid, l-glutamine, l-proline and a dihydroxy pyrrolidine alkaloid". RSC Advances 5, № 25 (2015): 19455–64. http://dx.doi.org/10.1039/c5ra01340b.

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Abdenacer, Mouffok, Nancib Aicha, Boudrant Joseph, and Nancib Nabil. "High production of L-glutamic acid from date juice extracts by Corynebacterium glutamicum using fed-batch cultures: pulsed and continuous feeding modes." Acta Scientifica Naturalis 8, no. 1 (2021): 37–50. http://dx.doi.org/10.2478/asn-2021-0004.

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Abstract In the present work, L-glutamic acid production by Corynebacterium glutamicum fermentation on date juice extracts applying two fed-batch feeding modes, pulsed and continuous, were investigated. According to the obtained results, the continuous feeding fed-batch mode was found to be the most efficient process. Moreover the continuous feeding rate mode with a feeding medium containing date juice sugars enriched with ammonium sulfate was found even more favorable as it enhances the L-glutamic acid production by approximately 2.35 fold more than the batch culture and by about 1.17 fold mo
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Dissertations / Theses on the topic "L-glutamic acid"

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Jiang, Siyi. "An examination of sonocrystallization kinetics of l-glutamic acid." Thesis, University of Leeds, 2012. http://etheses.whiterose.ac.uk/3094/.

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The power ultrasound effects, the sonocrystallization kinetics and mechanism are investigated for cooling crystallization of l-glutamic acid (LGA) from aqueous solution. Sonocrystallization experiments involving slow and crash cooling have been undertaken for the metastable zone width and induction time measurement. LGA nucleation kinetics was extracted using Nývlt’s method. The results revealed that application of ultrasound can effectively narrow the metastable zone width, significantly reducing the induction time, and accelerate the nucleation rate. The calculated critical nucleus size and
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Liao, An-Ting. "Characterisation of crystallisation of L-glutamic acid in a batch oscillatory baffled crystalliser." Thesis, Heriot-Watt University, 2008. http://hdl.handle.net/10399/2065.

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Rusin, Michal. "Batch and containerless crystallisation of L-glutamic acid in the presence and absence of amino acid additives." Thesis, University of Sheffield, 2013. http://etheses.whiterose.ac.uk/4318/.

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Despite significant advances in recent years, our fundamental understanding and the ability to predict and control the polymorphic outcome of the crystallisation process remains limited. The aim of this work is to investigate how manipulation of the process conditions and application of new experimental strategies may provide new modes of polymorph selection during crystallisation from solution. In the first part of this thesis, batch crystallisation of pure and glycine-doped L-glutamic acid was investigated using single-photon laser light scattering and synchrotron wide angle X-ray scattering
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Winter, Karsten. "The structural variation of Ca-carbonate grown in the presence of mono-L-glutamic and mono-L-aspartic acid." Thesis, Curtin University, 2011. http://hdl.handle.net/20.500.11937/145.

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Over the past four decades, the interest in biomineralisation has rapidly increased, helped along by an enormous improvement in analytical instrument capabilities. The main driving forces came initially from the field of medical and biochemical research, but the extraordinary characteristics of biologically produced materials (nano-composites) have also encouraged the involvement of scientists from other disciplines, in particular material scientists, who hope that the next industrial revolution will be driven by nano-technology, either through bio-mimicking or bio-inspired new materialsThis r
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Lee, May May. "Development of novel analytical methodologies based on biomolecular conformational changes." Thesis, University of East Anglia, 2003. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.273569.

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Lescano, Diego Alberto. "Uso de L-Glutamina e Ácido Glutâmico + L-Glutamina em Rações para Leitões." Universidade Federal de Viçosa, 2014. http://locus.ufv.br/handle/123456789/5819.

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Made available in DSpace on 2015-03-26T13:55:25Z (GMT). No. of bitstreams: 1 texto completo.pdf: 1014060 bytes, checksum: 693b9366b22260dacb3100b244427c53 (MD5) Previous issue date: 2014-02-17<br>Four experiments were conducted to evaluate the effect of the use of four levels of L-glutamine (Gln) and four levels of Glutamic acid + L-glutamine in the diet of piglets after weaning, two performance tests and two tests of intestinal morphohistology. In each test diets were formulated based on corn, soybean meal, cooked corn, dairy products, blood plasma and industrial amino acids. In the perform
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Khan, Shahid. "Application of on-line ATR-FTIR spectroscopy for monitoring, controlling and scaling-up the batch crystallisation of L-glutamic acid." Thesis, University of Leeds, 2008. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.494588.

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The development of a robust methodology for in situ real-time measurements of solution concentration in batch cooling crystallisation using the ATR-FTIR spectroscopy coupled with a multivariate chemometrics calibration model and the integration of the process analytics with the control system for monitoring and control of supersaturation at different scale sizes is presented.
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Delk, Roger Dale. "The effects of guanidinium chloride, urea and sodium dodecyl sulfate on the endoproteinase Glu-C- catalyzed hydrolysis of N-t-BOC-L-glutamic acid-gas-phenyl ester." Virtual Press, 1994. http://liblink.bsu.edu/uhtbin/catkey/897494.

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Endoproteinase Glu-C (EPGIu-C, EC 3.4.21.19), an enzyme isolated from the bacteria Staphylococcus aureus, has been found to cleave specifically at the carboxyl-terminal side of glutamyl and aspartyl peptide bonds. EPGIu-C has been reported to be stable and active in the presence of common denaturants such as guanidinium chloride, urea and sodium dodecyl sulfate (Drapeau, G.R. (1977) Methods in Enzymology, 47:189-191). In order assess the denaturant stability and activity of EPGIu-C, the effect of three common protein denaturants, guanidinium chloride, urea, and sodium dodecyl sulfate (SDS) on
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Liang, Jessica Kangping. "Process scale dependence of L-glutamic acid batch crystallised from aqueous solution in relation to reactor internals, reactant mixing and process conditions." Thesis, Heriot-Watt University, 2002. http://hdl.handle.net/10399/291.

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Kasparova, Pavla. "Doppelthydrophile Blockcopolymere als Mineralisationstemplate." Phd thesis, Universität Potsdam, 2002. http://opus.kobv.de/ubp/volltexte/2005/46/.

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Die vorliegende Arbeit beschäftigt sich mit der Synthese und den Eigenschaften von doppelthydrophilen Blockcopolymeren und ihrer Anwendung in einem biomimetischen Mineralisationsprozeß von Calciumcarbonat und Bariumsulfat. Doppelthydrophile Blockcopolymere bestehen aus einem hydrophilen Block, der nicht mit Mineralien wechselwirkt und einem zweiten Polyelektrolyt-Block, der stark mit Mineraloberflächen wechselwirkt. Diese Blockcopolymere wurden durch ringöffnende Polymerisation von N-carboxyanhydriden (NCA′s) und a-methoxy-ω-amino[poly(ethylene glycol)] PEG-NH2 als Initiator hergestellt.<br />
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Books on the topic "L-glutamic acid"

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L-glutamic acid Infrared characteristic group frequencies: Tables and charts. 2nd ed. Wiley, 1994.

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Krupen, Karen Irene. Purification and characterization of a monoclonal T cell suppressor factor specific for the synthetic antigen L-glutamic acid⁶⁰-L-alanine³⁰-L-tyrosine¹⁰. 1986.

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Aghbari, Abdulwali M. A Reexamination of the role of poly-L-glutamic acid on duration of fertility in the chicken. 1988.

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Book chapters on the topic "L-glutamic acid"

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Kruk, Zygmunt L., and Christopher J. Pycock. "Excitatory amino acids: L-glutamic acid and L-aspartic acid." In Neurotransmitters and Drugs. Springer Netherlands, 1991. http://dx.doi.org/10.1007/978-94-011-3132-2_8.

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Kruk, Zygmunt L., and Christopher J. Pycock. "Excitatory amino acids: L-glutamic acid and L-aspartic acid." In Neurotransmitters and Drugs. Springer Netherlands, 1991. http://dx.doi.org/10.1007/978-94-011-3134-6_8.

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Tsuge, Yota, and Akihiko Kondo. "Production of Amino Acids (L-Glutamic Acid and L-Lysine) from Biomass." In Production of Platform Chemicals from Sustainable Resources. Springer Singapore, 2017. http://dx.doi.org/10.1007/978-981-10-4172-3_14.

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Singer, Jack W., Marc McKennon, Gabriella Pezzoni, et al. "Poly-l-Glutamic Acid Anti-cancer Drug Conjugates." In Macromolecular Anticancer Therapeutics. Springer New York, 2009. http://dx.doi.org/10.1007/978-1-4419-0507-9_4.

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Li, Zhi-hua, Cheng-lin Zhang, and Qing-yang Xu. "Study on Green Crystallization Process for L-glutamic Acid Production." In Lecture Notes in Electrical Engineering. Springer Berlin Heidelberg, 2015. http://dx.doi.org/10.1007/978-3-662-45657-6_57.

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Wohlfarth, Ch. "Second virial coefficient of poly(N-isopropylacrylamide-b-l-glutamic acid)." In Polymer Solutions. Springer Berlin Heidelberg, 2010. http://dx.doi.org/10.1007/978-3-642-02890-8_580.

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Winkelmann, Jochen. "Diffusion coefficient of L-glutamic acid in dideuterium oxide at infinite dilution." In Diffusion in Gases, Liquids and Electrolytes. Springer Berlin Heidelberg, 2018. http://dx.doi.org/10.1007/978-3-662-54089-3_1617.

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Kitamura, M. "Morphological Change Mechanism of α-L-Glutamic Acid with Inclusion ofL-Phenylalanine." In Separation and Purification by Crystallization. American Chemical Society, 1997. http://dx.doi.org/10.1021/bk-1997-0667.ch008.

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Sansom, M. S. P., and P. N. R. Usherwood. "L-Glutamic Acid Receptors on Locust Muscle: Pharmacological Properties and Single Receptor Channel Studies." In Excitatory Amino Acids. Palgrave Macmillan UK, 1986. http://dx.doi.org/10.1007/978-1-349-08479-1_17.

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Singer, Jack W., Brian Baker, Peter de Vries, et al. "Poly-(L)-Glutamic Acid-Paclitaxel (CT-2103) [XYOTAX™], a Biodegradable Polymeric Drug Conjugate." In Advances in Experimental Medicine and Biology. Springer US, 2004. http://dx.doi.org/10.1007/0-306-47932-x_6.

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Conference papers on the topic "L-glutamic acid"

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Yang, Timing, Chen Jiang, and Qi Meng. "Optimized Methods for Online Monitoring of L-Glutamic Acid Crystallization." In 2021 International Conference on Signal Processing and Machine Learning (CONF-SPML). IEEE, 2021. http://dx.doi.org/10.1109/conf-spml54095.2021.00027.

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Aarthi, J., та P. Dhanasekaran. "Growth and characterization study of L-glutamic acid α-polymorphs in the presence of L-aspartic acid". У 3RD INTERNATIONAL CONFERENCE ON CONDENSED MATTER AND APPLIED PHYSICS (ICC-2019). AIP Publishing, 2020. http://dx.doi.org/10.1063/5.0001617.

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Krishnamurthy, R., B. S. Samuel, and R. Rajasekaran. "Growth and characterization of KDP crystals doped with L-Glutamic acid." In 2013 International Conference on Emerging Trends in VLSI, Embedded System, Nano Electronics and Telecommunication System (ICEVENT). IEEE, 2013. http://dx.doi.org/10.1109/icevent.2013.6496594.

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Kryuchkova, L. Yu, A. A. Zolotarev, V. S. Voronkova, and E. N. Kotelnikova. "SOLID-PHASE RELATIONSHIPS IN THE SYSTEM OF ENANTIOMERS OF DIFFERENT AMINO ACIDS: L-GLUTAMIC ACID—D-ASPARTIC ACID." In Annual Meeting of the Russian Mineralogical Society combined with the Fedorov Session 2023. LEMA, 2023. http://dx.doi.org/10.30695/zrmo/2023.103.

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Dubey, Pankaj, and K. Viswanathan. "CONFORMERS OF L-GLUTAMIC ACID: MATRIX ISOLATION FTIR AND AB-INITIO STUDIES." In 73rd International Symposium on Molecular Spectroscopy. University of Illinois at Urbana-Champaign, 2018. http://dx.doi.org/10.15278/isms.2018.wj11.

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Yao, Wang, Yan Cui, Tao Liu та Feiran Sun. "Optimization of β-L-glutamic Acid Crystallization Processes via Moving Horizon Estimation". У 2021 40th Chinese Control Conference (CCC). IEEE, 2021. http://dx.doi.org/10.23919/ccc52363.2021.9550020.

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Yang, Siwei, Haichen Yu, Mingyan Zhao, Tao Liu та Xiongwei Ni. "Process Input Optimization for Continuous Crystallization of β form L-glutamic acid". У 2022 China Automation Congress (CAC). IEEE, 2022. http://dx.doi.org/10.1109/cac57257.2022.10055746.

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Chen, Suisui, Tao Liu, Degang Xu, Yan Huo, and Yixuan Yang. "Image based Measurement of Population Growth Rate for L-Glutamic Acid Crystallization." In 2019 Chinese Control Conference (CCC). IEEE, 2019. http://dx.doi.org/10.23919/chicc.2019.8866441.

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Dhanasekaran, P., and K. Srinivasan. "Nucleation and growth of L-glutamic acid polymorphs and its nonlinear optical properties." In PROCEEDING OF INTERNATIONAL CONFERENCE ON RECENT TRENDS IN APPLIED PHYSICS AND MATERIAL SCIENCE: RAM 2013. AIP, 2013. http://dx.doi.org/10.1063/1.4810429.

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Lu, Zhimao, Lin Zhang, Yongming Jiang, Chi Zhang, Guijuan Zhang, and Mengzhu Liu. "Crystal Morphology Monitoring based on In-situ Image Analysis of L-glutamic Acid Crystallization." In Proceedings of the 2019 International Conference on Computer, Network, Communication and Information Systems (CNCI 2019). Atlantis Press, 2019. http://dx.doi.org/10.2991/cnci-19.2019.53.

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Reports on the topic "L-glutamic acid"

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Teeradakorn, researcher, Siriluk. Development production of amino acid and organic acid from lignocellulosic materials by Corynebacterium sp. isolated from Thailand. Chulalongkorn University, 2014. https://doi.org/10.58837/chula.res.2014.98.

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The samples were collected from buffalo dung in Suphanburi province (SP-I, SP-II), soil sample in Suphanburi province (SP-III) and cow dung from Surin province (SR-I, SRII), Thailand. Thirty-three isolates with ability amino acid and thirty-two isolates with ability succinic acid were obtained. They were non-spore-forming, gram-positive or negative rod. The morphological characteristics colonies appearing on the screening agar plate after 24 h of incubation were circular, smooth and gray with 1–2 mm in diameter. Three of those isolates have a potential for succinic acid production (isolate SP-
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