Journal articles on the topic 'L- Valine and L- Phenylalanine'
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Shu, Jingyi, Xinli Zhou, Jixuan Hao, et al. "Terahertz Sensing of L-Valine and L-Phenylalanine Solutions." Sensors 24, no. 12 (2024): 3798. http://dx.doi.org/10.3390/s24123798.
Full textNair, K. S., R. G. Schwartz, and S. Welle. "Leucine as a regulator of whole body and skeletal muscle protein metabolism in humans." American Journal of Physiology-Endocrinology and Metabolism 263, no. 5 (1992): E928—E934. http://dx.doi.org/10.1152/ajpendo.1992.263.5.e928.
Full textTreon, Steven P., Mark Hansen, Andrew R. Branagan та ін. "Polymorphisms in FcγRIIIA (CD16) Receptor Expression Are Associated With Clinical Response to Rituximab in Waldenström’s Macroglobulinemia". Journal of Clinical Oncology 23, № 3 (2005): 474–81. http://dx.doi.org/10.1200/jco.2005.06.059.
Full textNigg, Herbert N., Rhonda A. Schumann, Jing J. Yang, and Suzanne Fraser. "Consumption of Amino Acid Solutions by Anastrepha suspensa Loew (Diptera: Tephritidae)." Journal of Entomological Science 42, no. 3 (2007): 368–74. http://dx.doi.org/10.18474/0749-8004-42.3.368.
Full textCortez-Espinosa, Nancy, Judit A. Aviña-Verduzco, Enrique Ramírez-Chávez, Jorge Molina-Torres, and Patricia Ríos-Chávez. "Valine and Phenylalanine as Precursors in the Biosynthesis of Alkamides in Acmella Radicans." Natural Product Communications 6, no. 6 (2011): 1934578X1100600. http://dx.doi.org/10.1177/1934578x1100600625.
Full textSobolevsky, Tim G., Alexander I. Revelsky, Igor A. Revelsky, Barbara Miller, and Vincent Oriedo. "Electron Ionization Mass Spectra of N(O,S)-Isobutoxycarbonyl Isobutyl Esters of Amino Acids." European Journal of Mass Spectrometry 8, no. 6 (2002): 447–49. http://dx.doi.org/10.1255/ejms.522.
Full textPonikwar, Walter, Peter Mayer та Wolfgang Beck. "Metallkomplexe mit biologisch wichtigen Liganden, CXLVI [1]. Bis(allyl)-N,O-α-Aminocarboxylat-Rhodium-Komplexe / Metal Complexes of Biologically Important Ligands, CXLVI [1]. Bis(allyl)-N,O-α-Aminocarboxylate-Rhodium Complexes". Zeitschrift für Naturforschung B 57, № 7 (2002): 810–18. http://dx.doi.org/10.1515/znb-2002-0714.
Full textPETER, George J., Iain G. DAVIDSON, Aamir AHMED, Lynn McILROY, Alexander R. FORRESTER, and Peter M. TAYLOR. "Multiple components of arginine and phenylalanine transport induced in neutral and basic amino acid transporter-cRNA-injected Xenopus oocytes." Biochemical Journal 318, no. 3 (1996): 915–22. http://dx.doi.org/10.1042/bj3180915.
Full textDarvas, Zsuzsa, Y. Nozawa, and G. Csaba. "Dissimilar effects of L and D amino acids on the growth of Tetrahymena." Bioscience Reports 7, no. 10 (1987): 757–60. http://dx.doi.org/10.1007/bf01116747.
Full textVasudevan, Paranthaman, and Devaraj Jayaraman. "Synthesis and Characterization of NLO Material L-Valine L-Valinium Perchlorate Monohydrate for Photonics Applications." Photonics Letters of Poland 12, no. 3 (2020): 76. http://dx.doi.org/10.4302/plp.v12i3.1004.
Full textGörbitz, Carl Henrik. "Hydrophobic dipeptides: the final piece in the puzzle." Acta Crystallographica Section B Structural Science, Crystal Engineering and Materials 74, no. 3 (2018): 311–18. http://dx.doi.org/10.1107/s2052520618007151.
Full textOhlendorf, Birgit, Sven Simon, Jutta Wiese, and Johannes F. Imhoff. "Szentiamide, an N-formylated Cyclic Depsipeptide from Xenorhabdus szentirmaii DSM 16338T." Natural Product Communications 6, no. 9 (2011): 1934578X1100600. http://dx.doi.org/10.1177/1934578x1100600909.
Full textPareddy, D. R., and R. I. Greyson. "Effects of amino acids on the development of spikelets in cultured tassels of Zea mays." Canadian Journal of Botany 67, no. 5 (1989): 1331–35. http://dx.doi.org/10.1139/b89-177.
Full textShail Pande, Shakti K. Prabhuji ,., and Atul K. Srivastava. "CERTAIN AMINO ACIDS ARE POTENT FISH-FUNGICIDES." Journal Of Advanced Zoology 41, no. 01 (2021): 27–31. http://dx.doi.org/10.17762/jaz.v41i01.16.
Full textWhite, J. F. "Primary culture of salamander intestinal epithelial cells from nests: whole cell Na+ currents induced by valine." American Journal of Physiology-Gastrointestinal and Liver Physiology 267, no. 1 (1994): G59—G66. http://dx.doi.org/10.1152/ajpgi.1994.267.1.g59.
Full textHuang, Qin, Hou-Jin Li, Chang-Bai Huang, Zi-Han Wang, Wen-Jian Lan, and Lai-You Wang. "Alkaloids From the Marine Fungus Lecanicillium fusisporum Using an Amino Acid-Directed Strategy." Natural Product Communications 16, no. 10 (2021): 1934578X2110460. http://dx.doi.org/10.1177/1934578x211046072.
Full textZhao, Xinyi, Hongge Jia, Qingji Wang, et al. "The oxidative coupling between benzaldehyde derivatives and phenylacetylene catalyzed by rhodium complexes via C-H bond activation." Heterocyclic Communications 26, no. 1 (2020): 20–25. http://dx.doi.org/10.1515/hc-2020-0004.
Full textSechin, Evgeniy Nikolaevich, Oleg Anatolyevich Marakaev, and Gavriil Borisovich Gavrilov. "AMINO ACID COMPOSITION OF VEGETATIVE ORGANS DACTYLORHIZA MACULATA (L.) SOÓ (ORCHIDACEAE)." chemistry of plant raw material, no. 2 (January 23, 2019): 135–43. http://dx.doi.org/10.14258/jcprm.2019024364.
Full textTanaka, Mikiei, Yasuo Mukohata, and Seiji Yuasa. "Utilization of D-amino acids by Halobacterium halobium R1mR." Canadian Journal of Microbiology 35, no. 4 (1989): 508–11. http://dx.doi.org/10.1139/m89-078.
Full textMcNurlan, M. A., P. Essen, S. D. Heys, V. Buchan, P. J. Garlick, and J. Wernerman. "Measurement of protein synthesis in human skeletal muscle: further investigation of the flooding technique." Clinical Science 81, s25 (1991): 557–64. http://dx.doi.org/10.1042/cs0810557.
Full textValls, Adriana, Jose J. Andreu, Eva Falomir, et al. "Imidazole and Imidazolium Antibacterial Drugs Derived from Amino Acids." Pharmaceuticals 13, no. 12 (2020): 482. http://dx.doi.org/10.3390/ph13120482.
Full textNallini, A., K. Saraboji, M. N. Ponnuswamy, and S. B. Katti. "Structure and conformation of n- (t-butoxycarbonyl)-l-valine-l-phenylalanine-methyl ester (Boc-Val-Phe-OMe)." Crystal Research and Technology 39, no. 2 (2004): 179–84. http://dx.doi.org/10.1002/crat.200310168.
Full textLippi, Ilaria, Francesca Perondi, Alessio Pierini, et al. "Essential and Non-Essential Amino Acids in Dogs at Different Stages of Chronic Kidney Disease." Veterinary Sciences 9, no. 7 (2022): 331. http://dx.doi.org/10.3390/vetsci9070331.
Full textMarcovecchio, M. Loredana, Barry Widmer, David B. Dunger, and R. Neil Dalton. "Effect of acute variations of insulin and glucose on plasma concentrations of asymmetric dimethylarginine in young people with Type 1 diabetes." Clinical Science 115, no. 12 (2008): 361–69. http://dx.doi.org/10.1042/cs20080079.
Full textMarienhagen, Jan, Nicole Kennerknecht, Hermann Sahm, and Lothar Eggeling. "Functional Analysis of All Aminotransferase Proteins Inferred from the Genome Sequence of Corynebacterium glutamicum." Journal of Bacteriology 187, no. 22 (2005): 7639–46. http://dx.doi.org/10.1128/jb.187.22.7639-7646.2005.
Full textLodwig, Siegfried N., та Clifford J. Unkefer. "Stereoselective synthesis of stable isotope-labeled L-α-amino acids: Electrophilic amination of Oppolzer's acyl sultams in the synthesis of L-[15N]alanine, L-[15N]valine, L-[15N]leucine, L-[15N]phenylalanine and L-[1-13C, 15N]valine". Journal of Labelled Compounds and Radiopharmaceuticals 38, № 3 (1996): 239–48. http://dx.doi.org/10.1002/(sici)1099-1344(199603)38:3<239::aid-jlcr831>3.0.co;2-e.
Full textSkibniewska, K. A., J. Zakrzewski, J. Kłobukowski, et al. "Nutritional value of the protein of consumer carp Cyprinus carpio L." Czech Journal of Food Sciences 31, No. 4 (2013): 313–17. http://dx.doi.org/10.17221/337/2012-cjfs.
Full textFacchin, Gianella, María H. Torre, Eduardo Kremer, Oscar E. Piro, Eduardo E. Castellano, and Enrique J. Baran. "Structural and Spectroscopic Characterization of Two New Cu(II)-Dipeptide Complexes." Zeitschrift für Naturforschung B 55, no. 12 (2000): 1157–62. http://dx.doi.org/10.1515/znb-2000-1209.
Full textFairushina, A. I., S. F. Petrova, and L. A. Baltina. "Selective Synthesis of Amino Acid Conjugates of Glycyrrhizic Acid Using N-Oxyphthalimide and N,N′-Dicyclohexylcarbodiimide." Žurnal obŝej himii 94, no. 7 (2024): 815–22. https://doi.org/10.31857/s0044460x24070035.
Full textSun, Luning, Huiwen Jiao, Beibei Gao, et al. "Hydrophilic interaction liquid chromatography coupled with tandem mass spectrometry method for the simultaneous determination of l -valine, l -l eucine, l -isoleucine, l -phenylalanine, and l -tyrosine in human serum." Journal of Separation Science 38, no. 22 (2015): 3876–83. http://dx.doi.org/10.1002/jssc.201500512.
Full textKanazawa, Hitoshi, and Yuji Ohashi. "Polymerization of N-Carboxy Anhydrides of L- and DL- Valine, and L- and DL- Phenylalanine in the Solid State." Molecular Crystals and Liquid Crystals Science and Technology. Section A. Molecular Crystals and Liquid Crystals 277, no. 1 (1996): 45–54. http://dx.doi.org/10.1080/10587259608046002.
Full textDeng, Chaoyang, Yang Yue, Hefei Zhang, et al. "Serum Metabolomics and Ionomics Analysis of Hoof-Deformed Cows Based on LC-MS/MS and ICP-OES/MS." Animals 13, no. 9 (2023): 1440. http://dx.doi.org/10.3390/ani13091440.
Full textOtt, Linda G., Jack J. Schmidt, A. Byron Young, et al. "Comparison of Administration of Two Standard Intravenous Amino Acid Formulas to Severely Brain-Injured Patients." Drug Intelligence & Clinical Pharmacy 22, no. 10 (1988): 763–68. http://dx.doi.org/10.1177/106002808802201004.
Full textCui, Mengni, Alessia Trimigno, Josue L. Castro-Mejía, et al. "Human Fecal Metabolome Reflects Differences in Body Mass Index, Physical Fitness, and Blood Lipoproteins in Healthy Older Adults." Metabolites 11, no. 11 (2021): 717. http://dx.doi.org/10.3390/metabo11110717.
Full textMiroslaw, Barbara, Oleg M. Demchuk, Roman Luboradzki, and Katarzyna Tyszczuk-Rotko. "Low-Molecular-Weight Organogelators Based on N-dodecanoyl-L-amino Acids—Energy Frameworks and Supramolecular Synthons." Materials 16, no. 2 (2023): 702. http://dx.doi.org/10.3390/ma16020702.
Full textMaune, Matthew W., and Ralph S. Tanner. "Description of Anaerobaculum hydrogeniformans sp. nov., an anaerobe that produces hydrogen from glucose, and emended description of the genus Anaerobaculum." International Journal of Systematic and Evolutionary Microbiology 62, Pt_4 (2012): 832–38. http://dx.doi.org/10.1099/ijs.0.024349-0.
Full textDeng, Chunhui, and Yonghui Deng. "Diagnosis of maple syrup urine disease by determination of l-valine, l-isoleucine, l-leucine and l-phenylalanine in neonatal blood spots by gas chromatography–mass spectrometry." Journal of Chromatography B 792, no. 2 (2003): 261–68. http://dx.doi.org/10.1016/s1570-0232(03)00270-8.
Full textYang, Yulong, Qi Yu, Ruonan Zhou, et al. "Occurrence of Free Amino Acids in the Source Waters of Zhejiang Province, China, and Their Removal and Transformation in Drinking Water Systems." Water 12, no. 1 (2019): 73. http://dx.doi.org/10.3390/w12010073.
Full textKoshovyi, Oleh, Ain Raal, Igor Kireyev, et al. "Phytochemical and Psychotropic Research of Motherwort (Leonurus cardiaca L.) Modified Dry Extracts." Plants 10, no. 2 (2021): 230. http://dx.doi.org/10.3390/plants10020230.
Full textFU, Shan-Lin, and Roger T. DEAN. "Structural characterization of the products of hydroxyl-radical damage to leucine and their detection on proteins." Biochemical Journal 324, no. 1 (1997): 41–48. http://dx.doi.org/10.1042/bj3240041.
Full textVoronina, Oksana A. "The level of copper in the milk of breeding cows in winter and spring." Veterinariya, Zootekhniya i Biotekhnologiya 12/1, no. 107 (2022): 112–16. http://dx.doi.org/10.36871/vet.zoo.bio.202212114.
Full textSloun, Bart van, Gijs H. Goossens, Balazs Erdos, Michael Lenz, Natal van Riel, and Ilja C. W. Arts. "The Impact of Amino Acids on Postprandial Glucose and Insulin Kinetics in Humans: A Quantitative Overview." Nutrients 12, no. 10 (2020): 3211. http://dx.doi.org/10.3390/nu12103211.
Full textDarvish, M., S. A. Ebrahimi, and P. Ghadam. "Development of Micellar Electro Kinetic Chromatography for the Separation and Quantitation of L-valine, L-leucine, L-isoleucin and L-phenylalanine in Human Plasma and Comparison with HPLC." Pakistan Journal of Biological Sciences 10, no. 15 (2007): 2436–41. http://dx.doi.org/10.3923/pjbs.2007.2436.2441.
Full textSotelo, C. G., J. M. Franco, S. P. Aubourg, and J. M. Gallardo. "Changes in free amino acids of hake (Merluccius merluccius L.) muscle during frozen storage/Cambios producidos en los aminoácidos libres del músculo de merluza (Merluccius merluccius L.) durante su conservación en estado congelado." Food Science and Technology International 1, no. 1 (1995): 19–24. http://dx.doi.org/10.1177/108201329500100103.
Full textM., Sivasankaran Nair, and Theodore David Manickam S. "Schiff base complex formation by cobalt(II) and nickel(II) with 2-pyridine-carboxaldehyde and some bidentate amino acids." Journal of Indian Chemical Society Vol. 76, Oct 1999 (1999): 472–74. https://doi.org/10.5281/zenodo.5860750.
Full textBroge, J. M., and D. L. Leussing. "Mechanism of the reversed-phase high-performance liquid chromatographic separation of D- and L-valine using copper(II) and L-aspartyl-L-phenylalanine methyl ester." Analytical Chemistry 58, no. 11 (1986): 2237–41. http://dx.doi.org/10.1021/ac00124a026.
Full textВоронов (Voronov), Иван (Ivan) Васильевич (Vasil'evich). "AMINO-ACID COMPOSITION OF ATRIPLEX PATULA L. AND AMARANTHUS RETROFLEXUS L. (AMARANTHACE-AE) GROWING IN CENTRAL YAKUTIA." chemistry of plant raw material, no. 3 (February 15, 2018): 69–74. http://dx.doi.org/10.14258/jcprm.2018033610.
Full textAhmad, Homsi, and Kasideh Amer. "Synthesis of some N-phthalimide derivatives and Evaluation their Biological Activity." Pharmaceutical and Chemical Journal 2, no. 3 (2015): 33–41. https://doi.org/10.5281/zenodo.13730096.
Full textSlominski, A., G. Moellmann, E. Kuklinska, A. Bomirski, and J. Pawelek. "Positive regulation of melanin pigmentation by two key substrates of the melanogenic pathway, L-tyrosine and L-dopa." Journal of Cell Science 89, no. 3 (1988): 287–96. http://dx.doi.org/10.1242/jcs.89.3.287.
Full textDr., Yasmin Akhtar. "INTERACTION STUDIES OF AMINO ACIDS IN AQUEOUS SODIUM BROMIDE SOLUTIONS AT DIFFERENT TEMPERATURE." International Journal of Research - Granthaalayah 5, no. 10 (2017): 160–67. https://doi.org/10.5281/zenodo.1040272.
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