Academic literature on the topic 'Lamp Guild'

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Journal articles on the topic "Lamp Guild"

1

MacFadden, Bruce J., and Bruce J. Shockey. "Ancient feeding ecology and niche differentiation of Pleistocene mammalian herbivores from Tarija, Bolivia: morphological and isotopic evidence." Paleobiology 23, no. 1 (1997): 77–100. http://dx.doi.org/10.1017/s0094837300016651.

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The exceedingly rich middle Pleistocene mammalian fauna from the classic Ensenadan Tarija basin in southern Bolivia contains a diversity of medium to large-bodied herbivores consisting of both endemic (†Toxodontia, †Litopterna, Xenarthra) and immigrant (Rodentia, Proboscidea, Perissodactyla, and Artiodactyla) taxa. In order to characterize feeding ecology and niche differences, a suite of morphological characters was measured for each of 13 species of herbivorous mammals from the Pleistocene of Tarija; these were combined with carbon isotopic results from tooth enamel. (The Xenarthra were excluded from this study because they lack tooth enamel.)Several different bivariate and multivariate combinations of characters can be used to characterize the feeding adaptations, niches, and guild composition of the Tarija mammalian herbivores. During the Pleistocene the browsing guild in the Tarija basin is interpreted to include the tapir (Tapirus tarijensis), extinct llama (Palaeolama weddelli), peccary (Tayassusp.), and deer (Hippocamelussp.). The mixed-feeding guild included two horse species (Hippidion principaleandOnohippidium devillei), litoptern (Macrauchenia patachonica), and capybara (Neochoerus tarijensis). The grazing guild included the numerically dominant horse (Equus insulatus), two lamine species (Lama angustimaxillaand cf.Vicugna, provicugna), notoungulate (Toxodon platensis), and gomphothere proboscidean (Cuvieronius hyodon). The grazing guild has the widest range of body sizes relative to the two other guilds. Closely related sympatric species within the Equidae and Camelidae differentiate their niches from one another using a combination of body size, feeding ecology, and probably local habitat. Most of the paleoecological reconstructions resulting from this combined morphological and isotopic analysis corroborate previous studies based primarily on morphology; there are, however, some notable surprises.
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2

Belhaj, Kamal, Farid Mansouri, Abdessamad Ben Moumen, et al. "Physicochemical and nutritional characteristics of Béni Guil lamb meat raised in eastern Morocco." Mediterranean Journal of Nutrition and Metabolism 11, no. 2 (2018): 175–85. http://dx.doi.org/10.3233/mnm-17195.

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3

Dolmatov, Alexey V. "Network architecture of the calibration benchof thermal imaging and spectral devicesfor monitoring high-temperature synthesis of materials." Yugra State University Bulletin 17, no. 4 (2021): 35–44. http://dx.doi.org/10.17816/byusu20210435-44.

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The work is devoted to changing the structure of the software of the temperature calibration stand for organizing interaction with networked intelligent devices for spectral and thermal imaging control. On the basis of.Net technology and the C # programming language, a network service of the PSH-2035 source was created, which controls the current of the TRU-1100-2350 model temperature lamp. The service translates network messages with temperature values ​​in ASCII commands of the source with the corresponding lampcurrent level and sends them for execution via the RS-232 interface. The reverse conversion allows the network client to obtain information about the current state of the lamp. The transfer of messages between the network service and the client is carried out using a unique protocol based on TCPtransport. The server side of the software uses the MySQL DBMS as an operator for a structured storage of batch jobs and a temperature lampoperation log, synchronizes its own computing platform with the world time system via the NTPprotocol and provides a GUID to a calibrated smart device for consistent identification of records in specialized databases. The stand software supports the multicast protocol for the simultaneous calibration of several devices.
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4

Simpson, B. M. "Farm assurance: the Scottish dimension." BSAP Occasional Publication 17 (January 1993): 69–72. http://dx.doi.org/10.1017/s0263967x00001324.

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AbstractFarm Assured Scotch Livestock (FASL) was established by a small planning group in 1990 with representatives of all sectors of the Scottish meat industry. The agreed objective is to accelerate the ability of the Scotch Beef and Lamb industry to meet consumer requirements in the 1990s.This is being achieved through a farm assurance scheme with standards designed to increase consumer confidence in beef and lamb. Participation is voluntary and already over 1000 farms have joined the scheme. High standards coupled with rigorous independent inspections provide credibility and formal links to the Scottish Consumer Council have been established.The principal criteria are: traceability of stock; staff competence; adherence to welfare codes; food composition and storage; housing and handling facilities; medicines and veterinary treatments; essential records.The farm assured product is now being actively promoted by independent and multiple retailers with considerable interest from the expanding export markets — particularly in Northern Europe. Current developments are aimed at linking farm assurance to meat quality through the Guild of Scotch Quality Meat Suppliers. Standards for auction markets and livestock transport are being established to complete the quality assurance message from farm to plate.
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5

Kamal, Belhaj. "Prevalence and antimicrobial resistance of bacteria isolated from Beni-Guil lamb carcasses in eastern Morocco." Asian Journal of Agriculture and Biology 8, no. 3 (2020): 368–76. http://dx.doi.org/10.35495/ajab.2019.07.325.

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6

Belhaj, Kamal, Farid Mansouri, Marianne Sindic, et al. "Effect of the concentrate-based finishing on the proximate composition, organoleptic quality and fatty acids profile of the Beni-Guil sheep meat." E3S Web of Conferences 183 (2020): 04001. http://dx.doi.org/10.1051/e3sconf/202018304001.

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The aim of this study is to compare two sheep farming practices (lamb farming with or without finishing period on concentrate), on carcass characteristics, fatty acid profile and organoleptic quality of the meat. The study was performed on 24 Beni-Guil lambs. Finished animals (F) had access to creep feeding until weaning and were fed a mixed ration of barley and alfalfa hay during a finishing period of 45 days; however, nonfinished animals (NF) remained on the pasture. This comparison was carried out by analyzing the carcass characteristics, proximate composition and fatty acids profile of the meat. Ultimate pH and meat lightness were lower for F-lambs than NF-lambs who didn’t go through the finishing period. The concentrate-based finished practice produced carcasses with better fatness state and conformation. The intramuscular fat content is more important in finished-lambs’ meats (3.81 vs 1.82) which show more juiciness and a high meat’s color lightness. However, meats of NF-lambs presented a high proportion of polyunsaturated fatty acids (PUFA: 20.70 vs 16.82), particularly the PUFA n-3 (3.97 vs 1.17) and consequently a low n-6/n-3 ratio (3.92 vs 12.72). Finally, we recommend, finished lamb meats for the large-scale market and meat of pasture-raised lamb for the niche market.
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7

Astuti, Lely Dwi, Yuly Kusumawati, Didik Prasetyoko, Wahyu Bambang Widayatno, and Abdul Hamid. "Decolorization of Methylene Blue Dye Using ZnO/ZSM-5 Photocatalyst Under UV-LED Irradiation." ALCHEMY Jurnal Penelitian Kimia 16, no. 2 (2020): 232. http://dx.doi.org/10.20961/alchemy.16.2.42985.232-239.

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<span id="docs-internal-guid-710aacff-7fff-63c8-d621-c027e79f6f4f"><span>The present research studied about decolorization of methylene blue dye using photocatalyst ZnO/ZSM-5 under UV-LED lamp. ZnO/ZSM-5 was synthesized using the impregnation method by adding two grams ZSM-5 to Zn solution 0.3 M 10 mL. Photocatalyst was characterized using X-ray diffractometer (XRD), Fourier transform infrared (FTIR), field emission scanning electron microscopy-energy dispersive X-Ray (FESEM-EDX), and surface area analyzer (SAA). Analysis using XRD show addition characteristic peaks of ZnO at 2θ 31.60°, 34.21°, 36.08°, 47.35°, 56.50°, 62.73°, 67.83°, that indicates a successful impregnation process. The photocatalysis activity test was done on methylene blue dye 100 mg L-1. ZSM-5 and ZnO activities were tested under UV-LED irradiation and dark conditions. Data showed that percent removal of dye occurred on ZnO/ZSM-5 under 15 minutes irradiation is 78.32%.</span></span>
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8

Astuti, Lely Dwi, Yuly Kusumawati, Didik Prasetyoko, Wahyu Bambang Widayatno, and Abdul Hamid. "Decolorization of Methylene Blue Dye Using ZnO/ZSM-5 Photocatalyst Under UV-LED Irradiation." ALCHEMY Jurnal Penelitian Kimia 16, no. 2 (2020): 81. http://dx.doi.org/10.20961/alchemy.16.2.42985.81-88.

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<span id="docs-internal-guid-710aacff-7fff-63c8-d621-c027e79f6f4f"><span><strong>ABSTRACT. </strong></span><span>The present research studied about decolorization of methylene blue dye using photocatalyst ZnO/ZSM-5 under UV-LED lamp. ZnO/ZSM-5 was synthesized using the impregnation method by adding two grams ZSM-5 to Zn solution 0.3 M 10 mL. Photocatalyst was characterized using X-ray diffractometer (XRD), Fourier transform infrared (FTIR), field emission scanning electron microscopy-energy dispersive X-Ray (FESEM-EDX), and surface area analyzer (SAA). Analysis using XRD show addition characteristic peaks of ZnO at 2θ 31.60°, 34.21°, 36.08°, 47.35°, 56.50°, 62.73°, 67.83°, that indicates a successful impregnation process. The photocatalysis activity test was done on methylene blue dye 100 mg L-1. ZSM-5 and ZnO activities were tested under UV-LED irradiation and dark conditions. Data showed that percent removal of dye occurred on ZnO/ZSM-5 under 15 minutes irradiation is 78.32%.</span></span>
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9

Morissette, J. L., T. P. Cobb, R. M. Brigham, and P. C. James. "The response of boreal forest songbird communities to fire and post-fire harvesting." Canadian Journal of Forest Research 32, no. 12 (2002): 2169–83. http://dx.doi.org/10.1139/x02-134.

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Post-fire timber harvesting (salvage logging) is becoming more prevalent as logging companies try to recover some of the economic losses caused by fire. Because salvaging is a relatively new practice and because of the common perception that burned areas are of little value to wildlife, few guidelines exist for salvaging operations. We surveyed birds in unburned and burned stands of jack pine (Pinus banksiana Lamb.), mixedwood, and trembling aspen (Populus tremuloides Michx.) to characterize the post-fire bird community in commercially important forest types. The effects of salvage logging were examined in mixedwood and jack pine. Using fixed-radius point counts, a total of 1430 individuals representing 51 species were detected during this study. Community analysis revealed that burned forests supported a distinct species assemblage of songbirds relative to unburned forests and that salvage logging significantly altered this community. An examination of guild composition showed that resident species, canopy and cavity nesters, and insectivores were the least likely to be detected in salvaged areas. Species less sensitive to salvage logging tended to be habitat generalists, omnivores, and species that nest on the ground or in shrubs. We suggest alternative management strategies that may help reduce the impact of salvage logging on the boreal forest songbird community.
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10

Van der Watt, J. G. ""Daar is die Lam van God... " . Plaasvervangende offertradisies in die Johannesevangelie." Verbum et Ecclesia 16, no. 1 (1995): 142–58. http://dx.doi.org/10.4102/ve.v16i1.445.

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"Behold, the Lamb of God... " Substitutionary sacrifice traditions in the Gospel of Joh. The issue of substitutionary sacrifice in John's Gospel is hotly debated. In this article it is argued that there are clear traces of this tradition in the Gospel, although it receives little emphasis. The hypothesis is argued that the author concentrates on the positive aspects of salvation. He does not deal with the question of Jesus' treatment of sin and gUilt as such. However, with the scattered remarks through the Gospel about substitution and sacrifice, a clear indication is given that Jesus also deals with sin (I :29). Due to the positive theological focus in the Gospel this theme is not further developed, but simply stated briefly. When the question about the treatment of sin comes into focus (i e 1 John), no hesitation is displayed in using "typical" sacrificial and substitutionary terminology.
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Books on the topic "Lamp Guild"

1

Gregg, Butler, ed. The old lamb and flag: The songs and story of Preston and its Guild. Carnegie Publishing, 1992.

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2

Emanuel, Green, and Great Britain Ecclesiastical Commission. Survey and Rental of the Chantries, Colleges and Free Chapels, Guilds, Fraternities, Lamps, Lights and Obits in the County of Somerset As Returned in the 2Nd Year of King Edward Vi, a, Part 1548. Creative Media Partners, LLC, 2018.

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Commission, Great Britain Ecclesiastical. Survey and Rental of the Chantries, Colleges and Free Chapels, Guilds, Fraternities, Lamps, Lights and Obits in the County of Somerset As Returned in the 2Nd Year of King Edward Vi, a, Part 1548. Creative Media Partners, LLC, 2018.

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4

Commission, Great Britain Ecclesiastical. The Survey and Rental of the Chantries, Colleges and Free Chapels, Guilds, Fraternities, Lamps, Lights and Obits in the County of Somerset as Returned in the 2nd Year of King Edward VI, A, Part 1548. Franklin Classics Trade Press, 2018.

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5

Commission, Great Britain Ecclesiastical. The Survey and Rental of the Chantries, Colleges and Free Chapels, Guilds, Fraternities, Lamps, Lights and Obits in the County of Somerset as Returned in the 2nd Year of King Edward VI, A, Part 1548. Franklin Classics, 2018.

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Book chapters on the topic "Lamp Guild"

1

Sprack, John, and Michael Engelhardt–Sprack. "Judge-only Trials." In A Practical Approach to Criminal Procedure. Oxford University Press, 2019. http://dx.doi.org/10.1093/oso/9780198843566.003.0023.

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Historically, trial on indictment in England and Wales has always been in front of a judge and jury. The principle, which for some has acquired virtually constitutional status, is that someone accused of a serious crime has the right to be tried by a jury of his peers, who are the sole determiners of guilt. Central to the argument in favour of jury involvement in trial on indictment is the concept that ordinary citizens ought to participate in the criminal justice system in this central role, as a crucial part of the democratic process. As Lord Devlin put it, the jury is ‘the lamp that shows that freedom lives’.
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