Relevant bibliographies by topics / Lathyrus cicera L

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  2. Dissertations / Theses
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  5. Conference papers

Academic literature on the topic 'Lathyrus cicera L'

Author: Grafiati
Published: 2 June 2025
Last updated: 31 July 2025

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Journal articles on the topic "Lathyrus cicera L"

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Vaz Patto, M. C., and D. Rubiales. "Resistance to rust and powdery mildew in Lathyrus crops." Czech Journal of Genetics and Plant Breeding 50, No. 2 (2014): 116–22. http://dx.doi.org/10.17221/126/2013-cjgpb.

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Several Lathyrus species, particularly Lathyrus sativus and L. cicera, have a high potential both as food and fodder crops. Rust and powdery mildew fungi are among the most important pathogens of major grain legumes including Lathyrus species. We review and critically discuss available knowledge of the existence of resistance and the underlying resistance mechanisms against rust and powdery mildew in the L. sativus and L. cicera crop species.
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El-Haramein, F. Jaby, A. Abd-El Moneim, H. Nakkoul, and P. C. Williams. "Prediction of the Neuro-Toxin Beta-N-Oxalyl-Amino-L-Alanine in Lathyrus Species, Using near Infrared Reflectance Spectroscopy." Journal of Near Infrared Spectroscopy 6, A (1998): A93—A96. http://dx.doi.org/10.1255/jnirs.173.

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Grasspea or chickling vetch ( Lathyrus spp.) is a common food legume, widely grown and eaten in northern India, Bangladesh, Pakistan, Nepal and Ethiopia. It contains the neurotoxin beta-N-oxalyl-amino-L-alanine (BOAA), which can cause the disease known as “neuro-lathyrism”, an irreversible paralysis of the lower limbs, if BOAA-rich seeds form a large proportion of the diet. Lathyrus is a drought-tolerant crop, and ICARDA seeks to breed high-yielding lines that are low in BOAA. Conventional methods for determination of BOAA are time-consuming, expensive, and not practicable for screening large
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Cassir, Polina, Tatiana Izverscaia, and Veaceslav Ghendov. "Lathyrus cicera L. (Fabaceae) new species for the flora of Republic of Moldova." Journal of Botany XIV, no. 2(25) (2023): 70–75. http://dx.doi.org/10.52240/1857-2367.2022.2(25).01.

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The article presents data on new record of the Red pea for the fl ora of Republic of Moldova – Lathyrus cicera L. The diagnostic characters, distribution and habitat description are given. Due to the limited distribution located on the border of the natural range it is suggested the need to include Lathyrus cicera L. in the 4th edition of the Red Book of the Republic of Moldova as critically endangered species.
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Santos, Carmen, Davide Martins, Diego Rubiales, and Maria Carlota Vaz Patto. "Partial Resistance Against Erysiphe pisi and E. trifolii Under Different Genetic Control in Lathyrus cicera: Outcomes from a Linkage Mapping Approach." Plant Disease 104, no. 11 (2020): 2875–84. http://dx.doi.org/10.1094/pdis-03-20-0513-re.

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Powdery mildew infections are among the most severe foliar biotrophic fungal diseases in grain legumes. Several accessions of Lathyrus cicera (chickling pea) show levels of partial resistance to Erysiphe pisi, the causal agent of pea powdery mildew, and to E. trifolii, a powdery mildew pathogen recently confirmed to infect pea and Lathyrus spp. Nevertheless, the underlying L. cicera resistance mechanisms against powdery mildews are poorly understood. To unveil the genetic control of resistance against powdery mildews in L. cicera, a recombinant inbred line population segregating for response t
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Siddique, KHM, SP Loss, SP Herwig, and JM Wilson. "Growth, yield and neurotoxin (ODAP) concentration of three Lathyrus species in mediterranean-type environments of Western Australia." Australian Journal of Experimental Agriculture 36, no. 2 (1996): 209. http://dx.doi.org/10.1071/ea9960209.

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The growth, phenology, grain yield and neurotoxin (ODAP) content of Lathyrus sativus, L. cicera and L. ochrus were compared with a locally adapted field pea (Pisum sativum L.) to examine their potential as grain legumes in Western Australian farming systems. About 17 lines of each species were obtained from ICARDA, Syria, and grown at 3 agro-climatically different sites. In general, the 3 species were later flowering than field pea, especially L. cicera and L. ochrus; however, L. sativus was the last species to mature. The best Lathyrus lines produced biomass near flowering similar to field pe
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Hanbury, C. D., and K. H. M. Siddique. "Registration of ‘Chalus’ Lathyrus cicera L." Crop Science 40, no. 4 (2000): 1199. http://dx.doi.org/10.2135/cropsci2000.0046rcv.

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Pankiewicz, Katarzyna, та Wojciech Rybiński. "Ocena zróżnicowania genetycznego i zawartości neurotoksyny β-ODAP w wybranych gatunkach z rodzaju Lathyrus". Biuletyn Instytutu Hodowli i Aklimatyzacji Roślin, № 250 (31 грудня 2008): 287–95. http://dx.doi.org/10.37317/biul-2008-0026.

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Celem pracy było zbadanie zróżnicowania genetycznego pomiędzy wybranymi gatunkami z kolekcji rodzaju Lathyrus z wykorzystaniem polimorficznych losowo amplifikowanych fragmentów DNA oraz ocena zawartości kwasu β-N-oxalyl-L-α-β-diaminopropionowego (β-ODAP). Materiał do badań stanowiły rośliny reprezentujące cztery gatunki: L. sativus, L. cicera, L. tingitanus i L. gorgoni. Przeprowadzono reakcję RAPD-PCR dla 28 dziesięcionukleotydowych starterów o losowej sekwencji, otrzymując polimorfizm na poziomie 97%. Obliczone współczynniki podobieństwa wg Nei’a pomiędzy gatunkami przyjmowały wartości od 0,
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Allahverdieva, G. F., and A. M. Askerov. "Taxonomic review of chinas (Lathyrus L.) species in the flora of Azerbaijan." Bulletin of the State Nikitsky Botanical Gardens, no. 137 (December 31, 2020): 47–56. http://dx.doi.org/10.36305/0513-1634-2020-137-47-56.

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As a result of the expedition, herbarium and literature review, the article presents a new conspectus of the genus Lathyrus L. s. l. of the South Caucasus (Azerbaijan Republic). The study revealed a new area of two species (L. hirsutus L., L. inconspicuus L.) and clarified the status of one species (L. leptophyllus Bieb.). For the first time, micromorphology structure of seeds in some species (L. annuus, L. cicera, L. hirsutus, L. tuberosus, L. miniatus, L. pratensis, L. laxiflorus, L. aphaca, L. nissolia, L. sphaericus) were included by scanning electron microscope. Morphological characters o
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Allahverdieva, G. F., and A. M. Askerov. "Taxonomic review of chinas (Lathyrus L.) species in the flora of Azerbaijan." Bulletin of the State Nikitsky Botanical Gardens, no. 137 (December 31, 2020): 47–56. http://dx.doi.org/10.36305/0513-1634-2020-137-47-56.

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As a result of the expedition, herbarium and literature review, the article presents a new conspectus of the genus Lathyrus L. s. l. of the South Caucasus (Azerbaijan Republic). The study revealed a new area of two species (L. hirsutus L., L. inconspicuus L.) and clarified the status of one species (L. leptophyllus Bieb.). For the first time, micromorphology structure of seeds in some species (L. annuus, L. cicera, L. hirsutus, L. tuberosus, L. miniatus, L. pratensis, L. laxiflorus, L. aphaca, L. nissolia, L. sphaericus) were included by scanning electron microscope. Morphological characters o
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Abdallah, Fadoua, Zakaria Kehel, Mohamed Amine El Kalchi та ін. "Investigating Genetic Diversity and Correlations Between Mineral Concentration and Neurotoxin (β-ODAP) Content in the Lathyrus Genus". Plants 13, № 22 (2024): 3202. http://dx.doi.org/10.3390/plants13223202.

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Grass pea (Lathyrus sativus L.) is a nutritious legume crop well-adapted to fragile agro-ecosystems that can survive under challenging climatic conditions. The cultivation of grass pea faces stigma primarily due to the presence of β-N-Oxalyl-L-α, β-diaminopropionic acid (β-ODAP), which is associated with a risk of inducing neurolathyrism upon prolonged consumption of its grains as a staple diet. The grass pea improvement program of the International Center for Agricultural Research in the Dry Areas (ICARDA) aims to reduce β-ODAP content to a safe level along with improving yield potential and
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Dissertations / Theses on the topic "Lathyrus cicera L"

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Sarmento, Alzira Esteves Fernandes. "Valorização de alimentos tradicionais da terra de Miranda: caracterização química e valor nutricional de Cicer arietinum L. e Lathyrus sativus L." Master's thesis, 2013. http://hdl.handle.net/10198/9233.

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O uso de alimentos e receitas tradicionais pode enriquecer e beneficiar a dieta atual, promovendo e valorizando em simultâneo os saberes e tradições locais que passaram de geração em geração. Algumas espécies de leguminosas (Família Fabaceae) tiveram um importante papel na história da agricultura Portuguesa. O grão-de-bico (Cicer arietinum L). e o chichirão ou chicharão (Lathyrus sativus L.) são bons exemplos de espécies frequentemente cultivadas em épocas antigas para consumo humano e forragem. Neste estudo, amostras das sementes maduras recém-colhidas foram processadas de três formas
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Books on the topic "Lathyrus cicera L"

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Hanbury, Colin David. Adaptation of Lathyrus sativus and L. cicera to Western Australian mediterranean-type environments (Occasional publication / Co-operative Research Centre for Legumes in Mediterranean Agriculture). Centre for Legumes in Mediterranean Agriculture, 1997.

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Book chapters on the topic "Lathyrus cicera L"

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Paniagua-Zambrana, Narel Y., Rainer W. Bussmann, and Zaal Kikvidze. "Lathyrus aphaca L. Lathyrus cicera L. Lathyrus tuberosus L. Fabaceae." In Ethnobotany of Mountain Regions. Springer Nature Switzerland, 2025. https://doi.org/10.1007/978-3-031-87802-2_167.

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Paniagua-Zambrana, Narel Y., Rainer W. Bussmann, and Zaal Kikvidze. "Lathyrus aphaca L. Lathyrus cicera L. Lathyrus tuberosus L. Fabaceae." In Ethnobotany of Mountain Regions. Springer Nature Switzerland, 2024. https://doi.org/10.1007/978-3-030-98744-2_167-1.

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Bussmann, Rainer W., Narel Y. Paniagua-Zambrana, Zaal Kikvidze, et al. "Lathyrus aphaca L.Lathyrus cicera L.Lathyrus niger (L.) Bernh.Lathyrus roseus StevenLathyrus sylvestris L.Lathyrus tuberosus L.Fabaceae." In Ethnobotany of Mountain Regions. Springer Nature Switzerland, 2024. https://doi.org/10.1007/978-3-319-50009-6_53-2.

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Conference papers on the topic "Lathyrus cicera L"

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Fatehi, Salama El, Mohammed Ater, and Younes Hmimsa. "Alternative Crops for Adaptation to Climate Change: The Importance of Conserving the Diversity of Lathyrus cicera L. Landraces Adapted to the Morocco Mountains." In IECAG 2021. MDPI, 2021. http://dx.doi.org/10.3390/iecag2021-09734.

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You might also be interested in the extended bibliographies on the topic 'Lathyrus cicera L' for particular source types:
Journal articles
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