Books on the topic 'Legume industry'
Create a spot-on reference in APA, MLA, Chicago, Harvard, and other styles
Consult the top 50 books for your research on the topic 'Legume industry.'
Next to every source in the list of references, there is an 'Add to bibliography' button. Press on it, and we will generate automatically the bibliographic reference to the chosen work in the citation style you need: APA, MLA, Harvard, Chicago, Vancouver, etc.
You can also download the full text of the academic publication as pdf and read online its abstract whenever available in the metadata.
Browse books on a wide variety of disciplines and organise your bibliography correctly.
Maria, Amine, and Morocco. Wizārat al-Filāḥah wa-al-Iṣlāḥ al-Zirāʻī. Direction de la production végétale., eds. Le Secteur des légumineuses alimentaires au Maroc. Actes Editions, 1992.
Find full textSatyapriya, V. S. Pulses in India: Growth, regional distribution, and area responses. Oxford & IBH Pub. Co., 1989.
Find full textIndia, Associated Chambers of Commerce &. Industry of. Study paper on emerging pulses scenario in 2015: Productivity, awareness and affordability to drive pulses economy in India. Associated Chambers of Commerce and Industry of India, 2012.
Find full textInternational Crops Research Institute for the Semi-arid Tropics., International Center for Agricultural Research in the Dry Areas., and Food and Agriculture Organization of the United Nations., eds. Uses of tropical grain legumes: Proceedings of a consultants meeting, 27-30 Mar 1989, ICRISAT Center, India. ICRISAT, 1991.
Find full textRangoon, Burma) National Seminar on Pulse Crops (2010. Pulse crops for better rural economy: Proceedings of National Seminar on Pulse Crops, held on 26-27 May 2010 at FAO, Yangon, Myanmar. Food and Agriculture Organizations of the United Nations Office of Representative, 2010.
Find full textElias, S. M. Constraints to production of pulses in Bangladesh. CGPRT Centre, Regional Co-ordination Centre for Research and Development of Coarse Grains, Pulses, Roots, and Tuber Crops in the Humid Tropics of Asia and the pacific, 1988.
Find full textAcharya, S. S. Agricultural production, marketing, and price policy in India: A study of pulses. Mittal Publications, 1988.
Find full textKhatiwada, M. K. Socio-economic constraints to pulse production in Nepal. Regional Co-ordination Centre for Research and Development of Coarse Grains, Pulses, Roots and Tuber Crops in the Humid Tropics of Asia and the Pacific, 1988.
Find full text1944-, Kannaiyan S., and Tamil Nadu Agricultural University. Centre for Plant Breeding and Genetics., eds. Pulses production strategies in Tamil Nadu. Centre for Plant Breeding and Genetics, Tamil Nadu Agricultural University, 2000.
Find full textC, Gutterridge Ross, and Shelton H. Max, eds. Forage tree legumes in tropical agriculture. CAB International, 1994.
Find full textReddy, J. Mahender. Demand and supply of pulses and oilseeds: A case study of Andhra Pradesh. Sterling Publishers, 1991.
Find full textMiles, Stanley. Background on Oregon's grass and legume seed industry. Extension Service, Oregon State University, 1990.
Find full textTajima, Toshio, and Xinyuan Zhang. Chūgoku zattō kenkyū hōkoku: Zenkoku, Tōhoku hen. Tōkyō Daigaku Shakai Kagaku Kenkyūjo Gendai Chūgoku Kenkyū Kyoten, 2013.
Find full textIndia. Dept. of Science and Technology. and Centre for Applied Systems Analysis in Development (Pune, India), eds. Technological forecasting in pulses in India in 2001 A.D. Centre for Applied Systems Analysis in Development, 1987.
Find full textTechnology Mission on Oilseeds and Pulses. and India. Standing Committee of Parliament on Agriculture., eds. Expert committee report on pulses. Technology Mission on Oilseeds and Pulses, Dept. of Agriculture and Cooperation, Ministry of Agriculture, 2000.
Find full textK, Dey A. Production & marketing of pulses and oilseeds. Mittal Publications, 1991.
Find full textT, Napitupulu, Bottema J. W. T, Stoltz D. R, and ESCAP Regional Co-ordination Centre for Research and Development of Coarse Grains, Pulses, Roots and Tuber Crops in the Humid Tropics of Asia and the Pacific., eds. Marketing and processing of food legumes and coarse grains: Effects on rural employment in Asia : proceedings of a workshop held in Serdang, Malaysia, May 24-27, 1993. Regional Co-ordination Centre for Research and Development of Coarse Grains, Pulses, Roots and Tuber Crops in the Humid Tropics of Asia and the Pacific, 1994.
Find full textNational Symposium on Pulses and Oilseeds for Sustainable Agriculture (2001 Coimbatore, India). National Symposium on Pulses and Oilseeds for Sustainable Agriculture, 29-31 July 2001: Abstracts. Directorate of Research, Tamil Nadu Agricultural University, 2001.
Find full textGutu, Samia Zekaria. Cereal, pulse, and oilseed balance sheet: Analysis for Ethiopia, 1979-1989. Institute of Development Studies, 1990.
Find full textMeenakshi, J. V. The impact of India's grain revolution on the pulses and oilseeds. Dept. of Agricultural Economics, New York State College of Agriculture and Life Sciences, Cornell University, 1986.
Find full textMeenakshi, J. V. The impact of India's grain revolution on the pulses and oilseeds. Department of Agricultural Economics, New York State College of Agriculture and Life Sciences, 1986.
Find full textAuditor-General, India Comptroller and. Performance audit of sale and distribution of imported pulses, Ministry of Consumer Affairs, Food and Public Distribution, Ministry of Commerce & Industry: Report of the Comptroller and Auditor General of India. Comptroller and Auditor General of India, 2011.
Find full textLtd, Harvest Foods. The Saskatchewan pulse industry: A business plan and strategy for research. Harvest Foods, 2001.
Find full textRao, Mamatha. Legumes in India: Applications in food, medicine, and industry. Ane Books India, 2008.
Find full textOrganization, World Health, Food and Agriculture Organization of the United Nations., and Joint FAO/WHO Food Standards Programme., eds. Codex alimentarius: Cereals, pulses, legumes and vegetable proteins. World Health Organization, 2007.
Find full textČhansǣngsī, Phannarong. Khrōngkān wičhai kānphatthanā khunnaphāp khō̜ng phalittaphan ʻāhān mak čhāk thanyaphư̄t læ phư̄t trakūn thua nai khēt Phāk Nư̄a tō̜n lāng: Quality development of fermented food product from cereals and legumes in lower northern part. Sākhā Wichā ʻUtsāhakam Kasēt, Khana Kasētsāt, Sapphayākō̜n Thammachāt, læ Singwǣtlō̜m, Mahāwitthayālai Narēsūan, 1996.
Find full textWallis, E. S. Potential for pigeonpea in Thailand, Indonesia, and Burma. Regional Co-ordination Centre for Research and Development of Coarse Grains, Pulses, Roots and Tuber Crops in the Humid Tropics of Asia and the Pacific, 1988.
Find full textJoint FAO/WHO Codex Alimentarius Commission. Codex Alimentarius.: World-wide and regional codex standards (as at 1 January 1989). 4th ed. Food and Agriculture Organization of the United Nations, 1989.
Find full textJoint FAO/WHO Codex Alimentarius Commission. Codex alimentarius. Food and Agriculture Organization of the United Nations, 1997.
Find full textJoint FAO/WHO Codex Alimentarius Commission. Codex Alimentarius.: World-wide and regional codex standards (as at 3 December 1984). Food and Agriculture Organization of the United Nations, 1985.
Find full textJoint FAO/WHO Codex Alimentarius Commission. Codex alimentarius. 2nd ed. Food and Agriculture Organization of the United Nations, 2001.
Find full textJoint FAO/WHO Codex Alimentarius Commission. Codex alimentarius: Food import and export inspection and certification systems combined texts. Food and Agriculture Organization of the United Nations, 2000.
Find full textJoint FAO/WHO Codex Alimentarius Commission. Codex alimentarius. 2nd ed. Food and Agriculture Organization of the United Nations, 2006.
Find full textJoint FAO/WHO Codex Alimentarius Commission. Codex alimentarius. Food and Agriculture Organization of the United Nations, 2001.
Find full textOrganization, Food and Agriculture, and World Health Organization, eds. Codex Alimentarius: Food hygiene basic texts. 3rd ed. Food and Agriculture Organization of the United Nations, 2004.
Find full textJoint FAO/WHO Food Standards Programme., Food and Agriculture Organization of the United Nations., and World Health Organization, eds. Codex alimentarius. Food and Agriculture Organization of the United Nations, 2004.
Find full textOrganization, World Health, Food and Agriculture Organization of the United Nations., and Joint FAO/WHO Food Standards Programme., eds. Codex alimentarius: Food import and export inspection and certification systems. 3rd ed. World Health Organization, 2007.
Find full textFood and Agriculture Organization of the United Nations. and World Health Organization, eds. Codex alimentarius: Food hygiene basic texts. 2nd ed. Food and Agriculture Organization of the United Nations, 2001.
Find full textJoint FAO/WHO Food Standards Programme., World Health Organization, Food and Agriculture Organization of the United Nations., and Joint FAO/WHO Codex Alimentarius Commission., eds. Codex Alimentarius: Fresh fruits and vegetables. World Health Organization, Food and Agriculture Organization of the United Nations, 2007.
Find full textL, Smith Barry, ed. Codex alimentarius. Food and Agriculture Organization of the United Nations, 1990.
Find full textJoint FAO/WHO Codex Alimentarius Commission. Codex alimentarius. 2nd ed. Food and Agriculture Organization of the United Nations, 1992.
Find full textJoint FAO/WHO Codex Alimentarius Commission. Codex alimentarius: Food import and export inspection and certification systems : combined texts. 2nd ed. Food and Agriculture Organization of the United Nations World Health Organization, 2005.
Find full textJoint FAO/WHO Codex Alimentarius Commission. Codex alimentarius. 3rd ed. Food and Agriculture Organization of the United Nations, 2003.
Find full textSatyapriya, V. S. Pulses in India: Growth Regional Distribution and Area Responses. South Asia Books, 1990.
Find full text(Editor), R. C. Gutteridge, and H. M. Shelton (Editor), eds. Forage Tree Legumes in Tropical Agriculture. CABI, 1994.
Find full textBibliography on demand, supply, production, and cost: Issues of food grains (cereals and pulses). Administrative Staff College of India, 2002.
Find full textTiwari, Brijesh, and Narpinder Singh. Pulse Chemistry and Technology: Rsc. Royal Society of Chemistry, The, 2012.
Find full textTiwari, Brijesh, and Narpinder Singh. Pulse Chemistry and Technology. Royal Society of Chemistry, The, 2023.
Find full text