Log in

Relevant bibliographies by topics / Legumes and Bauchi

Contents

Journal articles

Academic literature on the topic 'Legumes and Bauchi'

Author: Grafiati

Published: 3 June 2025

Last updated: 31 July 2025

Create a spot-on reference in APA, MLA, Chicago, Harvard, and other styles

Select a source type:

Consult the lists of relevant articles, books, theses, conference reports, and other scholarly sources on the topic 'Legumes and Bauchi.'

Next to every source in the list of references, there is an 'Add to bibliography' button. Press on it, and we will generate automatically the bibliographic reference to the chosen work in the citation style you need: APA, MLA, Harvard, Chicago, Vancouver, etc.

You can also download the full text of the academic publication as pdf and read online its abstract whenever available in the metadata.

Journal articles on the topic "Legumes and Bauchi"

1

Amba, A.A, E.B Agbo, N. Voncir, and M.O Oyawoye. "EFFECT OF PHOSPHORUS FERTILIZER ON SOME SOIL CHEMICAL PROPERTIES AND NITROGEN FIXATION OF LEGUMES AT BAUCHI." Continental J. Agricultural Science 5, no. 1 (2011): 39–44. https://doi.org/10.5281/zenodo.839961.

Full text

Abstract:

Research was conducted during the 2004, 2005 and 2006 cropping seasons to study the effect of phosphorus fertilizer on some soil chemical properties and nitrogen fixation of legumes at Bauchi. Composite soil samples were collected from sites before planting and after harvesting at the depths of 0-15 and 15-30cm. The treatment consisted of legumes namely; cowpea local variety (Yar Sokoto), groundnuts (Ex-Dakar) and soybean (TGX1448-2E) and four levels of phosphorus fertilizer (0, 13.2, 26.4 and 39.6kgP/ha). The experiment was laid out in a randomized complete block design (RCBD) with three repl

APA, Harvard, Vancouver, ISO, and other styles

2

Shuaibu, YM, AA Garba, and N. Voncir. "Influence of legume residue and nitrogen fertilizer on the growth and yield of sorghum (Sorghum bicolor (L.) moench) in Bauchi state, Nigeria." African Journal of Food, Agriculture, Nutrition and Development 15, no. 70 (2015): 10060–76. http://dx.doi.org/10.18697/ajfand.70.14070.

Full text

Abstract:

A field experiment was conducted at the Abubakar Tafawa Balewa University teaching and research farm Bauchi (10o 22' N and 9o 47'E) and also at Bulkachuwa village of Katagum LGA. (11o 38'N and 10 o 31'E) both in Bauchi state, during the rainy seasons of 2011 and 2012 to determine the influence of legume residue and nitrogen fertilizer on the growth and yield of sorghum (Sorghum bicolor (L.) Moench). The treatments consist of two legumes (cowpea and soybean), nitrogen fertilizer applied at the rate of 0, 15, 30 and 60kgN/ha, both used to determine the performance of a Sorghum (variety; KSV 8).

APA, Harvard, Vancouver, ISO, and other styles

3

Sosanya, Mercy, Jeanne Freeland-Graves, Ayodele Gbemileke, et al. "Does Agricultural Food Production Reflect the Diversity of Diets in Bauchi, Nigeria?" Current Developments in Nutrition 6, Supplement_1 (2022): 175. http://dx.doi.org/10.1093/cdn/nzac051.091.

Full text

Abstract:

Abstract Objectives In Africa, Nigeria has the largest economy and the greatest investment in agriculture. Yet, the country ranks 103rd of 116 in the Global Hunger Index, and only 23% of children receive diets with the minimum diversity. Inadequate consumption of nutrient-dense foods is an underlying cause of undernutrition. This study qualitatively evaluated the food production and consumption of rural households in Bauchi State, Nigeria. Methods Data were collected via six focus group discussions with 48 women of child-bearing ages 16–33 years, from farming households in six Local Government

APA, Harvard, Vancouver, ISO, and other styles

4

Amba, A.A, E.B Agbo, N. Voncir, A. Garba, and Chiroma A.E. "IDENTIFICATION OF RHIZOBIA ISOLATES OF SOME SELECTED GRAIN LEGUMES AT BAUCHI, GUINEA SAVANNA OF NIGERIA." Continental J. Microbiology 7, no. 1 (2013): 11–15. https://doi.org/10.5281/zenodo.824049.

Full text

Abstract:

<em>Cell colonies extracted from nodules collected from some legumes grown in 2004, 2005 and 2006 rainy seasons. The legumes include cowpea(Vigna unguiculata L. Walp), groundnuts(Arachis hypogeal L.) and soybean (Glycine max L. Merill) treated with mineral nitrogen and phosphorus fertilizers at different levels, were laid out in a randomized complete block design (RCBD) replicated three times. The isolates’ from the nodules were subjected to morphological, Gram stain and biochemical identification. Plate cultures of the isolates in a selective growth media of yeast mannitol agar (YMA) incubate

APA, Harvard, Vancouver, ISO, and other styles

5

Sosanya, Mercy, Jeanne Freeland-Graves, Ayodele Gbemileke, Dorothy Adesanya, and Folake Samuel. "Why Are You So Thin? Exploring Individual and Household Level Factors of Adolescent Girls’ Food Consumption in Rural Bauchi, Northern Nigeria." Current Developments in Nutrition 5, Supplement_2 (2021): 182. http://dx.doi.org/10.1093/cdn/nzab035_090.

Full text

Abstract:

Abstract Objectives Bauchi State has the second highest prevalence of acute malnutrition (13%) among girls and women in Nigeria. Individual and household-level factors that may influence the food consumption of rural adolescent girls were explored in six local government areas of Bauchi State in Northern Nigeria. Methods Focus group discussions were used to collect data from unmarried girls (11–16 years). Each of the six discussions had eight participants. Discussions were conducted in the Hausa language, tape recorded by skilled interviewers, transcribed, translated into English and analyzed

APA, Harvard, Vancouver, ISO, and other styles

6

Sosanya, Mercy, Jeanne Freeland-Graves, Ayodele Gbemileke, Funke Adeosun, and Olutayo Shokunbi. "Proximate and Mineral Composition of Traditional, Composite Foods Consumed in Rural Areas of Bauchi State, Nigeria." Current Developments in Nutrition 4, Supplement_2 (2020): 780. http://dx.doi.org/10.1093/cdn/nzaa052_049.

Full text

Abstract:

Abstract Objectives High levels of stunting (49.1%), underweight (29.9%) and anemia (70.4%) are common in children &lt;5 years of age in northeastern Nigeria. The nutritional composition of diets fed in the home is of prime importance for the anthropometric and micronutrient status of children. Yet there is paucity of data on the nutrient profile of numerous foods that are part of traditional diets in northeastern Nigeria. This study evaluated the proximate and mineral content of 31 traditional, composite foods consumed in Bauchi state, Nigeria. Methods Proximate analysis was conducted via

APA, Harvard, Vancouver, ISO, and other styles

7

Abdulkadir N A, Ewusi-Mensah N, Opuko A, et al. "Response of soybean (Glycine max) to Rhizobia inoculation, mineral nitrogen and inoculation amendment at the two agro ecological zones of northern Nigerian savannah." GSC Advanced Research and Reviews 7, no. 3 (2021): 058–66. http://dx.doi.org/10.30574/gscarr.2021.7.3.0073.

Full text

Abstract:

For sustainable agriculture nitrogen must be adequately supplied because it is the most limiting major nutrient required by all living plants. This experiment was conducted at the two ecological zones, Sudan savannah in Kano State and Guinea savannah in Bauchi state of Nigeria during the 2016 cropping season. The design of the experiment was Randomized Complete Block Design (RCBD) with seven treatments and four replications in each site. The treatments were; legume fix, alosca, 50 kg N ha-1, cattle manure, legume fix + cattle manure, alosca + cattle manure and control. The result showed that L

APA, Harvard, Vancouver, ISO, and other styles

8

Abdulkadir, N. A., N. Ewusi-Mensah, A. Opuko, et al. "Response of soybean (Glycine max) to Rhizobia inoculation, mineral nitrogen and inoculation amendment at the two agro ecological zones of northern Nigerian savannah." GSC Advanced Research and Reviews 7, no. 3 (2021): 058–66. https://doi.org/10.5281/zenodo.5059687.

Full text

Abstract:

For sustainable agriculture nitrogen must be adequately supplied because it is the most limiting major nutrient required by all living plants. This experiment was conducted at the two ecological zones, Sudan savannah in Kano State and Guinea savannah in Bauchi state of Nigeria during the 2016 cropping season. The design of the experiment was Randomized Complete Block Design (RCBD) with seven treatments and four replications in each site. The treatments were; legume fix, alosca, 50 kg N ha-1, cattle manure, legume fix + cattle manure, alosca + cattle manure and control. The result showed that L

APA, Harvard, Vancouver, ISO, and other styles

9

Ibrahim, Musa, Ahmad Abdulhameed, A. G. Ezra, and A. J. Nayaya. "Effect of Arbuscular Mycorrhizal Fungi on the Growth and Yield of Soybean (Glycine max L. Merrill) in Bauchi, Nigeria." Journal of Global Agriculture and Ecology 16, no. 3 (2024): 30–40. http://dx.doi.org/10.56557/jogae/2024/v16i38775.

Full text

Abstract:

Soybeans (Glycine max L.) globally has been regarded as an economically important commodity that is highly traded and also a vital legume used as food source for both humans and animals. The objective of the study therefore is to determine the effect of Arbuscular mycorrhizal fungi (AMF) (Glomus intraradices) on the growth and yield of soybean (Glycine max L.). The experiment was conducted in a screen house where two varieties of soybeans (TGX 1448 and TGX 1951) were grown in 1 litre pods, filled with sterilized soil and three seeds were sown into each pod at a depth of 2 cm until germination,

APA, Harvard, Vancouver, ISO, and other styles

10

Ahmed, B., Egwuma, H., Mohammed, I. K., and Yila, J. O. "ANALYSIS OF SOCIAL DYNAMICS AMONG GROUNDNUT FARMING HOUSEHOLDS IN THE TROPICAL LEGUME PROJECT STATES IN NIGERIA." Journal of Agripreneurship and Sustainable Development 3, no. 3 (2020): 32–46. http://dx.doi.org/10.59331/jasd.v3i3.133.

Full text

Abstract:

The study examined gender differences and social dynamics in groundnut producing communities in Nigeria with a view to understanding the adoption process, enhance programme targeting and ensure equitable access to improve groundnut production technologies among male and female groundnut farmers. Using a survey approach and Focus Group Discussion tool, male and female groups were selected from 3-4 communities/villages in 3-4 local government areas from Bauchi, Jigawa, Kano, Katsina and Kebbi States in tropical legume project states in Nigeria and interviewed. The result showed that female and m

APA, Harvard, Vancouver, ISO, and other styles

We offer discounts on all premium plans for authors whose works are included in thematic literature selections. Contact us to get a unique promo code!