Relevant bibliographies by topics / Levels of water

Contents

  1. Journal articles
  2. Dissertations / Theses
  3. Books
  4. Book chapters
  5. Conference papers
  6. Reports

Academic literature on the topic 'Levels of water'

Author: Grafiati
Published: 4 June 2021
Last updated: 1 February 2022

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Journal articles on the topic "Levels of water"

1

Killen, A. "WATER SECURITY LEVELS OF SERVICE." Water e-Journal 4, no. 1 (2019): 1–11. http://dx.doi.org/10.21139/wej.2019.006.

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Császár, Attila G., and Ian M. Mills. "Vibrational energy levels of water." Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy 53, no. 8 (July 1997): 1101–22. http://dx.doi.org/10.1016/s1386-1425(97)00020-6.

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Rugg-Gunn, Andrew. "Fluoride levels in bottled water." British Dental Journal 195, no. 9 (November 2003): 507. http://dx.doi.org/10.1038/sj.bdj.4810666.

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Wolska, Małgorzata. "Changes in water biostability levels in water treatment trials." Water Science and Technology 71, no. 4 (June 24, 2014): 538–44. http://dx.doi.org/10.2166/wst.2014.288.

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This article presents the results of studies of changes in water biostability levels in water treatment systems. In order to evaluate the potential of microorganism regrowth, both the organic and non-organic nutrient substrate content was taken into account. Pre-treatment in the analyzed water treatment plants ensured high phosphate ion removal effectiveness but a significantly worse effectiveness in removing biodegradable dissolved organic carbon (BDOC). Lowering nutrient substrate content during the main treatment stage was only possible in water treatment systems that incorporated biological processes. Conversely, final water treatment processes only influenced BDOC content in the treated water. Irrespective of the water type and unit treatment process, the limiting factors for microorganism regrowth in the distribution system were the phosphate ion content and BDOC content. However, none of the analyzed treatment systems ensured a reduction in non-organic nitrogen content that would ensure biological stability of the water.
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Pieper, Kelsey J., Rebekah Martin, Min Tang, LeeAnne Walters, Jeffrey Parks, Siddhartha Roy, Christina Devine, and Marc A. Edwards. "Evaluating Water Lead Levels During the Flint Water Crisis." Environmental Science & Technology 52, no. 15 (June 22, 2018): 8124–32. http://dx.doi.org/10.1021/acs.est.8b00791.

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Niziński, Przemysław, Patrycja Wiśniewska, Joanna Kończyk, and Rajmund Michalski. "Perchlorate Levels in Polish Water Samples of Various Origin." Separations 8, no. 4 (March 25, 2021): 37. http://dx.doi.org/10.3390/separations8040037.

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Perchlorate ion (ClO4−) is known as a potent endocrine disruptor and exposure to this compound can result in serious health issues. It has been found in drinking water, swimming pools, and surface water in many countries, however, its occurrence in the environment is still poorly understood. The information on perchlorate contamination of Polish waters is very limited. The primary objective of this study was to assess ClO4− content in bottled, tap, river, and swimming pool water samples from different regions of Poland and provide some data on the presence of perchlorate. We have examined samples of bottled, river, municipal, and swimming pool water using the IC–CD (ion chromatography–conductivity detection) method. Limit of detection and limit of quantification were 0.43 µg/L and 1.42 µg/L, respectively, and they were both above the current health advisory levels in drinking water. The concentration of perchlorate were found to be 3.12 µg/L in one river water sample and from 6.38 to 8.14 µg/L in swimming pool water samples. Importantly, the level of perchlorate was below the limit of detection (LOD) in all bottled water samples. The results have shown that the determined perchlorate contamination in Polish drinking waters seems to be small, nevertheless, further studies are required on surface and river samples. The inexpensive, fast, and sensitive IC–CD method used in this study allowed for a reliable determination of perchlorate in the analyzed samples. To the best of our knowledge, there are no other studies seeking to assess the perchlorate content in Polish waters.
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Chen, Su, Lei Chao, Ning Chen, Lin Shan Wang, Xin Liu, and Li Na Sun. "A Study on Water Hyacinth Purifying Effect on Different Levels of Eutrophic Water." Advanced Materials Research 955-959 (June 2014): 1899–902. http://dx.doi.org/10.4028/www.scientific.net/amr.955-959.1899.

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In this experiment, water hyacinth presents a good purification effect in five kinds of eutrophic waters with initial total nitrogen (TN) and total phosphorus (TP) concentrations in between 8.34~20.45 mg/L and 0.78~1.51 mg/L. After two weeks of purification, TN and TP concentrations of eutrophic waters are reduced to 1.78~5.68 mg/L and 0.25~0.312 mg/L, and TN and TP removal rates are 72.22~78.65% and 67.95~79.34%. Water hyacinth’s TN removal rate decreases as TN initial concentration increases; TP removal rate increases as TP initial concentration increases. Water hyacinth’s average total biomass in eutrophic water has increased by 0.944~1.084 kg/m2, and the average bio-dry-weight has increased by 0.0470~0.0547 kg/m2. The average total biomass and average bio-dry-weight of water hyacinth increase as the eutrophication deepens.
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van Dijk-Looijaard, A. M., and J. van Genderen. "Levels of exposure from drinking water." Food and Chemical Toxicology 38 (April 2000): S37—S42. http://dx.doi.org/10.1016/s0278-6915(99)00131-3.

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Morykwas, Michael J., Robin A. Rouchard, and Louis C. Argenta. "SILICON LEVELS IN TREATED DRINKING WATER." Plastic and Reconstructive Surgery 88, no. 5 (November 1991): 925. http://dx.doi.org/10.1097/00006534-199111000-00065.

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Ambrosio, Francesco, Zhendong Guo, and Alfredo Pasquarello. "Absolute Energy Levels of Liquid Water." Journal of Physical Chemistry Letters 9, no. 12 (May 30, 2018): 3212–16. http://dx.doi.org/10.1021/acs.jpclett.8b00891.

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Dissertations / Theses on the topic "Levels of water"

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Roth, Bob, Bryant Gardner, and Barry Tickes. "Barley Response to Water and Nitrogen Levels." College of Agriculture, University of Arizona (Tucson, AZ), 1987. http://hdl.handle.net/10150/203803.

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Results from one year's data show that yields of more than five tons per acre are feasible for Fiesta, Gustoe and NKX -1558 barley cultivars. The cultivar Barcott is a shorter season variety; yields were reduced by approximately one ton per acre, compared to the other cultivars. Additional data needs to be collected to verify the amounts of water and nitrogen required for obtaining optimum production.
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Husman, S. H., M. J. Ottman, K. L. Johnson, and R. J. Wegener. "Durum Response to Soil Water Depletion Levels." College of Agriculture, University of Arizona (Tucson, AZ), 1999. http://hdl.handle.net/10150/205173.

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Research has not been conducted in Arizona to determine when to irrigate wheat based on soil water depletion levels. The purpose of this work is to establish the optimum irrigation timing based on depletion of plant available water in the soil. A field experiment was conducted at the Maricopa Agricultural Center testing irrigation of wheat at 35, 50, 65, and 80% depletion of plant available water in the soil for two durum varieties, Kronos and Westbred 881. Grain yields averaged over the two varieties were 6479, 5099, 4283, and 4145 lbs/acre for the 35, 50, 65, and 80% depletion levels, respectively. The results of this study indicate that more frequent irrigations may be required than is typically practiced to optimize wheat grain yields in Arizona. This work will be repeated during the 1999-2000 growing season and the results from both years will be evaluated before general conclusions are drawn.
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Husman, Stephen H., Michael J. Ottman, R. J. Wegener, and M. T. Rogers. "Barley Response to Soil Water Depletion Levels, 2000." College of Agriculture, University of Arizona (Tucson, AZ), 2000. http://hdl.handle.net/10150/204060.

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This research represents the first year of a project to determine when to irrigate barley based on soil water depletion levels. The purpose of this work is to establish the optimum irrigation timing based on depletion of plant available water in the soil. A field experiment was conducted at the Maricopa Agricultural Center testing irrigation of barley at 35, 50, 65, and 80% depletion of plant available water in the soil for two barley varieties, Baretta and Max. Grain yields averaged over the two varieties were 8415, 7735, 7512, and 4553 lbs/acre for the 35, 50, 65, and 80% depletion levels, respectively. The results of this study indicate irrigating at 35% soil water depletion is optimal for barley grain yield.
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Husman, Stephen H., Michael J. Ottman, R. J. Wegener, and M. T. Rogers. "Durum Response to Soil Water Depletion Levels, 2000." College of Agriculture, University of Arizona (Tucson, AZ), 2000. http://hdl.handle.net/10150/204098.

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This research represents the second year of a project to determine when to irrigate wheat based on soil water depletion levels. The purpose of this work is to establish the optimum irrigation timing based on depletion of plant available water in the soil. A field experiment was conducted at the Maricopa Agricultural Center testing irrigation of wheat at 35, 50, 65, and 80% depletion of plant available water in the soil for two durum varieties, Kronos and Westbred 881. Grain yields averaged over the two varieties were 6787, 6494, 5460, and 3067 lbs/acre for the 35, 50, 65, and 80% depletion levels, respectively. The results of this study indicate irrigating at 50% soil water depletion or less is optimal for wheat grain yield.
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Cooling, Marcus. "Adaptations of aquatic macrophytes to seasonally fluctuating water levels /." Title page, contents and summary only, 1996. http://web4.library.adelaide.edu.au/theses/09PH/09phc7745.pdf.

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Sazova, Yeliz Özgen Tamerkan. "Investigation of Dicofol And Endosulfan Pesticide Levels In Tahtali Dam Water Or Drinking Water/." [s.l.]: [s.n.], 2004. http://library.iyte.edu.tr/tezler/master/kimya/T000500.pdf.

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Johnson, Sissy Daniel. "Concentrations [sic] levels of fluoride in bottled drinking water and filtered water using home filtration systems." Morgantown, W. Va. : [West Virginia University Libraries], 2000. http://etd.wvu.edu/templates/showETD.cfm?recnum=1439.

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Thesis (M.S.)--West Virginia University, 2000.
Title from document title page. Document formatted into pages; contains vi, 47 p. : ill. (some col.) Vita. Includes abstract. Includes bibliographical references (p. 44-46).
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Ottman, Michael J., and Stephen H. Husman. "Barley response to soil water depletion levels at Maricopa, 2002." College of Agriculture, University of Arizona (Tucson, AZ), 2002. http://hdl.handle.net/10150/203859.

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This research represents the second year of a project to determine when to irrigate barley based on soil water depletion levels. The purpose of this work is to establish the optimum irrigation timing based on depletion of plant available water in the soil. A field experiment was conducted at the Maricopa Agricultural Center testing irrigation of barley at 35, 50, 65, and 80% depletion of plant available water in the soil for two barley varieties, Baretta and Max. Grain yields for the 35, 50, 65, and 80% depletion levels were 8319, 7296, 5606, and 3404 lbs/acre for Baretta and 9164, 8403, 6463, and 3416 lbs/acre for Max, respectively. The yield increase averaged across varieties from irrigating at 35% rather than 50% depletion is 893 lbs/acre, which has a value of $45.54/acre assuming a grain price of $5.10/cwt. However, the cost of producing this grain is $54.33/acre due the cost of two additional irrigations ($44/acre), 30 lbs additional nitrogen per acre ($8.10/acre), and increased hauling cost ($2.23/acre). The profitability of irrigating at 35% rather than 50% depletion is improved with an increase in grain price or decrease in water cost.
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Ottman, Michael J., and Stephen H. Husman. "Durum response to soil water depletion levels at Stanfield, 2002." College of Agriculture, University of Arizona (Tucson, AZ), 2002. http://hdl.handle.net/10150/203860.

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This research was conducted to test the effect of soil water depletion levels on durum productivity. An experiment was conducted at a commercial farm in Stanfield where irrigations were applied at 35, 50, or 65% depletion of plant available soil water. These soil water depletion levels were estimated from soil texture and weather data. The grain yields obtained with 35, 50, and 65% depletion were 6718, 6324, and 4752 lbs/acre, respectively. Grain protein decreased and HVAC increased by irrigating more frequently at lower depletion levels. Irrigating at 50% depletion was the most economical in this study considering irrigation costs and grain quality discounts.
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Wilkerson, Carissa N. "Analysis of Extreme Water Levels in the Lower Chesapeake Bay." W&M ScholarWorks, 2013. https://scholarworks.wm.edu/etd/1539617934.

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In order to better understand storm tides in the Lower Chesapeake Bay, water levels during eleven storms at eight stations were analyzed using several methods. Storm tide was separated into individual components: predicted tide, storm surge, and local anomaly. These components were quantified and then analyzed for spatial trends. Trends were verified using Principal Component Analysis (PCA). The predicted tide and the storm surge each exhibited spatial variability, while the anomaly was spatially uniform. Anomaly values varied from storm to storm, ranging from 0.01m to 0.3m. Potential water levels were determined for each storm by applying a time-shift to match the minimum or maximum predicted tide with the maximum storm surge and the anomaly. In many cases if the maximum observed level had occurred at high tide, the potential observed could have been as much as 0.5m larger than actually experienced. If the maximum observed level had occurred at low tide, the potential observed level could have been as much as 0.8m lower. Thirteen-year potential maximum results indicate that this potential maximum has not been reached at any station. Stations are between 0.3m and 0.5m away from their thirteen-year potential maximum. Maximum storm tide values were assessed relative to both mean lower low water (MLLW) and highest astronomical tide (HAT). HAT was determined to be a better metric for storm impact than MLLW. Integrated intensity, or area under the storm tide curve relative to HAT, is a metric that combines storm duration with the height above HAT. Integrated intensity values were generally higher during extratropical storms than during tropical storms due to the long duration of these storms.
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Books on the topic "Levels of water"

1

Trimmer, Walter L. Measuring well water levels. [Corvallis, Or.]: Oregon State University Extension Service, 1991.

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Yee, Peter. Great Lakes water levels. [Ottawa]: Environment Canada, 1989.

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Croley, Thomas E. Minimizing long-term wind set-up errors in estimated mean Erie and Superior lake levels. [Boulder, Colo.?]: U.S. Dept. of Commerce, National Oceanic and Atmospheric Administration, Environmental Research Laboratories, 1987.

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Croley, Thomas E. Minimizing long-term wind set-up errors in estimated mean Erie and Superior lake levels. [Boulder, Colo.?]: U.S. Dept. of Commerce, National Oceanic and Atmospheric Administration, Environmental Research Laboratories, 1987.

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Croley, Thomas E. Minimizing long-term wind set-up errors in estimated mean Erie and Superior lake levels. [Boulder, Colo.?]: U.S. Dept. of Commerce, National Oceanic and Atmospheric Administration, Environmental Research Laboratories, 1987.

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Croley, Thomas E. Minimizing long-term wind set-up errors in estimated mean Erie and Superior lake levels. [Boulder, Colo.?]: U.S. Dept. of Commerce, National Oceanic and Atmospheric Administration, Environmental Research Laboratories, 1987.

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Croley, Thomas E. Minimizing long-term wind set-up errors in estimated mean Erie and Superior lake levels. [Boulder, Colo.?]: U.S. Dept. of Commerce, National Oceanic and Atmospheric Administration, Environmental Research Laboratories, 1987.

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Waters, Karen E. Ground-water levels in South Carolina: A compilation of historical water-level data. [Columbia, S.C.]: State of South Carolina, Dept. of Natural Resources, 2003.

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Drost, B. W. Long-term effects of irrigation with imported water on water levels and water quality. Tacoma, Wash: U.S. Dept. of the Interior, U.S. Geological Survey, 1993.

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Drost, B. W. Long-term effects of irrigation with imported water on water levels and water quality. Tacoma, Wash: U.S. Dept. of the Interior, U.S. Geological Survey, 1993.

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Book chapters on the topic "Levels of water"

1

Acreman, M. C., and J. O. Mountford. "Environmental Flows: Wetland Water Levels." In The Wetland Book, 1–4. Dordrecht: Springer Netherlands, 2016. http://dx.doi.org/10.1007/978-94-007-6172-8_349-1.

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Acreman, Michael C., and J. Owen Mountford. "Environmental Flows: Wetland Water Levels." In The Wetland Book, 1861–64. Dordrecht: Springer Netherlands, 2018. http://dx.doi.org/10.1007/978-90-481-9659-3_349.

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Arana, Vladimir. "Quality, Sustainability, and Investment Levels." In Water and Territory in Latin America, 89–121. Cham: Springer International Publishing, 2016. http://dx.doi.org/10.1007/978-3-319-30343-7_5.

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Agrawal, Anju, and Krishna Gopal. "Biomass Production in Food Chain and Its Role at Trophic Levels." In Biomonitoring of Water and Waste Water, 59–70. India: Springer India, 2012. http://dx.doi.org/10.1007/978-81-322-0864-8_6.

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Nguyễn, Ngọc Trân. "Evolution of Water Levels at Coastal Hydrological Stations of the Mekong Delta." In Springer Water, 831–43. Singapore: Springer Singapore, 2020. http://dx.doi.org/10.1007/978-981-15-2081-5_48.

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Parada, Raúl, Jordi Font, and Jordi Casas-Roma. "Forecasting Water Levels of Catalan Reservoirs." In Modeling Decisions for Artificial Intelligence, 164–76. Cham: Springer International Publishing, 2019. http://dx.doi.org/10.1007/978-3-030-26773-5_15.

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Slaymaker, Tom, and Rick Johnston. "Monitoring Inequalities in Wash Service Levels." In Equality in Water and Sanitation Services, 233–49. Abingdon, Oxon ; New York, NY : Routledge, 2018.: Routledge, 2018. http://dx.doi.org/10.4324/9781315471532-13.

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Spulber, Nicolas, and Asghar Sabbaghi. "Management on River Basin Levels." In Economics of Water Resources: From Regulation to Privatization, 219–59. Dordrecht: Springer Netherlands, 1998. http://dx.doi.org/10.1007/978-94-011-4866-5_10.

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Annin, Peter. "Climate Change and Water Levels—Going to Extremes?" In The Great Lakes Water Wars, 37–61. Washington, DC: Island Press/Center for Resource Economics, 2018. http://dx.doi.org/10.5822/978-1-61091-993-7_3.

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Blum, Ariane, Hélène Pauwels, Frank Wendland, and Jasper Griffioen. "Background Levels under the Water Framework Directive." In Groundwater Monitoring, 145–53. Chichester, UK: John Wiley & Sons, Ltd, 2009. http://dx.doi.org/10.1002/9780470749685.ch9.

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Conference papers on the topic "Levels of water"

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Barber, Michael E., Richelle M. Allen-King, and C. Kent Keller. "Discovering Hydrology: Developing Interdisciplinary Labs at All Levels." In Joint Conference on Water Resource Engineering and Water Resources Planning and Management 2000. Reston, VA: American Society of Civil Engineers, 2000. http://dx.doi.org/10.1061/40517(2000)110.

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Jackson, Tracie, and Joe Fenelon. "CONCEPTUALIZING GROUNDWATER-FLOW SYSTEMS: USING WATER-LEVEL MODELS TO UNDERSTAND STRESSES AFFECTING WATER LEVELS." In GSA Annual Meeting in Denver, Colorado, USA - 2016. Geological Society of America, 2016. http://dx.doi.org/10.1130/abs/2016am-279155.

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Ion, Andronache, Popa Mihnea Cristian, and Diaconu Daniel Constantin. "DANUBE WATER LEVELS – FRACTAL ANALYSIS." In 5th INTERNATIONAL SCIENTIFIC CONFERENCE GEOBALCANICA 2019. Geobalcanica Society, 2019. http://dx.doi.org/10.18509/gbp.2019.74.

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Rodríguez-Ventura, J. G., F. Sierra-Cruz, F. T. Wakida, E. Vélez-López, E. Rogel-Hernández, and J. H. Espinoza-Gómez. "Levels of trace metals in water and sediment from the Tecate-Tijuana River." In WATER POLLUTION 2008. Southampton, UK: WIT Press, 2008. http://dx.doi.org/10.2495/wp080051.

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Mallory, S. J. L., and S. J. van Vuuren. "Integration of water resources modelling approaches for varying levels of decision-making." In WATER RESOURCES MANAGEMENT IV. Southampton, UK: WIT Press, 2007. http://dx.doi.org/10.2495/wrm070021.

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Brunner, N., L. Essl, T. Gounden, S. Mbatha, N. Ngubane, and M. Starkl. "Are Roof Tanks Pro-Poor Service Levels? A Case Study from Ethekwini (Durban), South Africa." In Water Resource Management. Calgary,AB,Canada: ACTAPRESS, 2010. http://dx.doi.org/10.2316/p.2010.686-043.

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Westra, Marco R., Gerbrant Ph. van Vledder, Gijs K. F. M. van Banning, and David P. Hurdle. "PREDICTING WATER LEVELS USING ARTIFICIAL NEURAL NETWORKS." In Proceedings of the 28th International Conference. World Scientific Publishing Company, 2003. http://dx.doi.org/10.1142/9789812791306_0109.

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Papakos, Tatiana H. "Managing Water Levels in Ecosystem Restoration Areas." In Watershed Management Conference 2010. Reston, VA: American Society of Civil Engineers, 2010. http://dx.doi.org/10.1061/41143(394)38.

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Brandyk, A., G. Majewski, A. Kiczko, A. Boczoń, M. Wróbel, and P. Porretta-Tomaszewska. "Ground water levels of a developing wetland—implications for water management goals." In The Fifth National Congress of Environmental Engineering. Taylor & Francis Group, 6000 Broken Sound Parkway NW, Suite 300, Boca Raton, FL 33487-2742: CRC Press, 2016. http://dx.doi.org/10.1201/9781315281971-5.

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Thomas, B. F., and R. M. Vogel. "The Impact of Stormwater Recharge Practices on Boston Groundwater Levels." In World Environmental and Water Resources Congress 2010. Reston, VA: American Society of Civil Engineers, 2010. http://dx.doi.org/10.1061/41114(371)243.

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Reports on the topic "Levels of water"

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Walton, Jr, and Todd L. Simulating Great Lakes Water Levels for Erosion Prediction. Fort Belvoir, VA: Defense Technical Information Center, August 1990. http://dx.doi.org/10.21236/ada226713.

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Graves, R. P., P. Tucci, and R. L. Goemaat. Water levels in the Yucca Mountain area, Nevada, 1994. Office of Scientific and Technical Information (OSTI), December 1996. http://dx.doi.org/10.2172/426987.

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Graves, R. P. Water levels in the Yucca Mountain Area, Nevada, 1996. Office of Scientific and Technical Information (OSTI), November 1998. http://dx.doi.org/10.2172/677014.

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Graves, R. P., and R. L. Goemaat. Water levels in the Yucca Mountain area, Nevada, 1995. Office of Scientific and Technical Information (OSTI), September 1998. http://dx.doi.org/10.2172/671907.

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Ferrick, Michael G., Charles H. Racine, Steven Reidsma, Stephanie P. Saari, Arthur B. Gelvin, Charles M. Collins, and Gary Larsen. Temperatures and Water Levels at Tanana Flats Monitoring Stations. Fort Belvoir, VA: Defense Technical Information Center, April 2008. http://dx.doi.org/10.21236/ada480218.

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Tucci, P., R. L. Goemaat, and D. J. Burkhardt. Water levels in the Yucca Mountain area, Nevada, 1993. Office of Scientific and Technical Information (OSTI), July 1996. http://dx.doi.org/10.2172/266702.

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DOE. WATER LEVELS IN THE YUCCA MOUNTAIN AREA, NEVADA 1996. Office of Scientific and Technical Information (OSTI), May 1998. http://dx.doi.org/10.2172/776718.

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Tucci, P., G. M. O`Brien, and D. J. Burkhardt. Water levels in the Yucca Mountain area, Nevada, 1990--91. Office of Scientific and Technical Information (OSTI), July 1996. http://dx.doi.org/10.2172/266701.

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9

Campbell, M. D., and D. R. Newcomer. Automatic measurement of water levels within the 300-FF-5 boundary. Office of Scientific and Technical Information (OSTI), April 1992. http://dx.doi.org/10.2172/10138327.

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10

Campbell, M. D., and D. R. Newcomer. Automatic measurement of water levels within the 300-FF-5 boundary. Office of Scientific and Technical Information (OSTI), April 1992. http://dx.doi.org/10.2172/5563662.

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You might also be interested in the extended bibliographies on the topic 'Levels of water' for particular source types:
Journal articles Dissertations / Theses Books
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