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  1. Books

Academic literature on the topic 'Levnedsmidler, fødevarer'

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Consult the lists of relevant articles, books, theses, conference reports, and other scholarly sources on the topic 'Levnedsmidler, fødevarer.'

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Books on the topic "Levnedsmidler, fødevarer"

1

Delizia!: En stor fortælling om italienerne og deres mad. Kbh: People's Press, 2008.

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2

Ahvenainen, Raija. Novel Food Packaging Techniques. CRC, 2003.

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3

A, Stallings Virginia, Yaktine Ann L, and Institute of Medicine (U.S.). Committee on Nutrition Standards for Foods in Schools, eds. Nutrition standards for foods in schools: Leading the way toward healthier youth. Washington, D.C: National Academies Press, 2007.

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4

Medicine, Institute of, Committee on Nutrition Standards for Foods in Schools, Ann L. Yaktine, and Virginia A. Stallings. Nutrition Standards for Foods in Schools: Leading the Way Toward Healthier Youth. National Academies Press, 2007.

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5

(Editor), Virginia A. Stallings, and Ann L. Yaktine (Editor), eds. Nutrition Standards for Foods in Schools: Leading the Way Toward Healthier Youth. National Academies Press, 2007.

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