Books on the topic 'LIE innés'

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1

Lawliss, Chuck. Robert E. Lee slept here: Civil War inns and destinations, a guide for the discerning traveler. New York: Ballantine Books, 1998.

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2

Meléndez, Inés López. Vida de la Madre Inés de la encarnación. Doral, FL: Stockcero, 2012.

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3

Owens, Carole. The Berkshires: Coach inns to cottages. Charleston, S.C: Arcadia Pub., 2004.

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4

Cubbon, Suzanne. Manx inns: A pub crawl through history. Laxey, Isle of Man: Amulree Publications, 1998.

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5

Crowley, Ann M. Favorite recipes from Northern California inns. Iowa City, IA: Crowley's Creations, 2007.

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6

Cytryn-Silverman, Katia. The road inns (Khāns) in Bilād al-Shām. Oxford: Archaeopress, 2010.

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7

Conway, Linda Glick. Country inns and back roads cookbook. Stockbridge, Mass: Berkshire House Publishers, 1995.

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8

Kroker, Arthur. Technology and the Canadian mind: Innis/McLuhan/Grant. New York: St. Martin's Press, 1985.

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9

Hackwood, Frederick William. Inns, ales and drinking customs of old England. London: Bracken Books, 1987.

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10

Hackwood, Frederick William. Inns, ales, and drinking customs of old England. London: Bracken Books, 1985.

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11

Ravančić, Goran. Život u krčmama srednjovjekovnog Dubrovnika. Zagreb: Hrvatski institut za povijest, 2001.

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12

Bickert, Hans Günther. Der alte Gasthof zum Schützenpfuhl in Marburg: "Es stand ein Wirtshaus an der Lahn - " ; mit einem Beitrag über "Himmelsbriefe". Marburg: Magistrat der Universitätsstadt Marburg, 2008.

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13

Greg, Jenkins. Haunted inns, pubs and eateries of St. Augustine. Charleston, SC: History Press, 2012.

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14

Crawford, Mary Caroline. Little pilgrimages among old New England inns: Being an account of little journeys to various quaint inns and hostelries of colonial New England. Bowie, Md: Heritage Books, 1998.

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15

Tomanas, Kōstas. Hoi tavernes tēs palias Thessalonikēs. [Greece]: Exantas, 1991.

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16

Pradelli, Alessandro Molinari. La buchetta di via de' Poeti: Vini, osti, avventori. Bologna: Fuori thema, 1993.

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17

Black, Tess. Duarte's Tavern: Where friends meet since 1894. Loma Mar, Calif: Music by Piano & Birds Press, 2011.

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18

Larkin, Jack. The New England country tavern. Sturbridge, Mass: Old Sturbridge, 2000.

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19

Fontaine, Jean-Louis. Croyances et rituels chez les Innus, 1603-1650: L'univers religieux traditionnel des Tsjafennut. Québec: Éditions GID, 2006.

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20

Bénassy-Berling, Marie-Cécile. Sor Juana Inés de la Cruz: Une femme de lettres exceptionnelle : Mexique XVIIe siècle. Paris: Harmattan, 2010.

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21

McBurney, Margaret. Tavern in the town: Early inns and taverns of Ontario. Toronto: University of Toronto Press, 1987.

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22

Kinkade, Thomas. The inn at Angel Island. New York: Berkley Books, 2010.

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23

Manzoni, Giovanni. Mille anni di osterie nella romagnola ferrarese. Lugo: W. Berti, 1990.

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24

Fothergill, John. An innkeeper's diary: Being the Spreadeagle section of 'My three inns'. Oxford: Inky Parrot, 1987.

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25

Matko, Matjaž. Gostilne in birti v Koprivniku: Iz fotografske dediščine Kočevarjev. Koprivnik: Zavod za ohranitev kulturne dediščine Nesseltal Koprivnik, 2010.

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26

Negro, Janice Del. Willa and the wind. New York: Marshall Cavendish Children, 2005.

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27

John, Fothergill. An innkeeper's diary: Being The Spread Eagle section of My three inns. Headington, Oxford: Inky Parrot Press, 1987.

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28

Jones, Celia. The inns and alehouses of Chipping Campden and Broad Campden: A pub trail round Chipping Campden and Broad Campden with a historical account of the pubs and anecdotes from their past. [Chipping Campden?]: Campden & District Historical & Archaeological Society, 1998.

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29

Bellina, Luisa. Osterie. Padova: Il poligrafo, 2006.

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30

Janssen, Wilhelm. 350 Jahre Krüge und Gaststätten in Varel: Ein Beitrag zur Bau- und Kulturgeschichte. Oldenburg: Isensee, 2001.

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31

Coleman, J. Winston. Stage-coach days in the Bluegrass: Being an account of stage-coach travel and tavern days in Lexington and central Kentucky, 1800-1900. Lexington, Ky: University Press of Kentucky, 1995.

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32

Lofts, Norah. Michael and all angels. Oxford: Isis, 2009.

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33

Hinze, Vicki. Beside a dreamswept sea: [a Seascape Trilogy, book three]. Waterville, Me: Thorndike Press, 2012.

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34

Bredsdorff, Bodil. Alek. New York: Farrar Straus Giroux, 2012.

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35

Árpád, Papp. Vivat! éljen! živeli!: A régi Szabadka vendéglői, kávéháziai, kocsmái és italmérő helyei = gostione, kafane, krčme i točione u staroj Subotici = restaurants, cafés, pubs and drink shops of old Szabadka-Subotica. Szabadka: Szabadkai Városi Múzeum, 2007.

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36

Kinkade, Thomas. The inn at Angel Island. Thorndike, Me: Center Point Pub., 2010.

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37

Vynnychuk, I͡Uriĭ. Knaĭpy Lʹvova. Lʹviv: Vyd-vo "Spolom", 2000.

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38

Vynnychuk, I͡Uriĭ. Knaĭpy Lʹvova. 2nd ed. Lʹviv: Literaturna ahent͡sii͡a "Piramida", 2001.

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39

Kinkade, Thomas. The inn at Angel Island. New York: Berkley Books, 2010.

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40

Árpád, Papp. Vivat! éljen! živeli!: A régi Szabadka vendéglői, kávéháziai, kocsmái és italmérő helyei = gostione, kafane, krčme i točione u staroj Subotici = restaurants, cafés, pubs and drink shops of old Szabadka-Subotica. Szabadka: Szabadkai Városi Múzeum, 2007.

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41

Sinhuber, Bartel F. Der Wiener Heurige: 1200 Jahre Buschenschank, Geschichte und Geschichten. Wien: Amalthea, 1996.

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42

Demidenko, I︠U︡ B. Restorany, traktiry, chaĭnye ...: Iz istorii obshchestvennogo pitanii︠a︡ v Peterburge XVIII--nachala XX veka. Moskva: T︠S︡entrpoligraf, 2011.

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43

Cole, Harry Ellsworth. Stagecoach and tavern tales of the Old Northwest. Carbondale: Southern Illinois University Press, 1997.

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44

Béïque, Marie. À la rencontre des femmes du Nord: Une nutritionniste chez les Indiens cris et innus du Québec et les Inuits du Nunavik. Québec: Éditions GID, 2010.

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45

Salinger, Sharon V. Taverns and drinking in early America. Baltimore: Johns Hopkins University Press, 2002.

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46

Raev, D. V. Kruzhechnye dvory gorodov Zapadnoĭ Sibiri (vtorai︠a︡ polovina XVII-nachalo XVIII). Novosibirsk: Sova, 2005.

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47

DeAloia, Michael. Lost grand hotels of Cleveland. Charleston, SC: The History Press, 2014.

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48

Sealy, Jon. The whiskey baron. Spartanburg, SC: Hub City Press, 2014.

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49

Sweet, Cynthia Rae Huffman. 19th century Cedar Falls hotels: Mischief, murder & immorality. Des Moines, IA: Iowan Books, 2011.

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50

Morris, Roger. The Brandywine book of food: Exploring the culinary landscape of the Brandywine Valley's country gardens, bed-and-breakfast inns, mushroom barns, and boutique wineries. Nashville, Tenn: Cumberland House, 2009.

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