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Journal articles on the topic 'Lipbalm with Natural Ingredients'

Author: Grafiati

Published: 7 June 2025

Last updated: 2 August 2025

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1

CH., Sravanthi G. Yagnitha A. Bhargavi R. Charitha Sri CH. Bindu Sri* P. Gayatri Devi Dr. Saravanan Govindaraj. "Formulation And Evolution of Lipbalm with Natural Ingredients." International Journal of Pharmaceutical Sciences 3, no. 2 (2025): 303–10. https://doi.org/10.5281/zenodo.14808886.

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Background-Lip balms are widely used to protect and moisturize lips, especially in harsh environmental conditions with increasing consumer preferences for natural products, there is a growing demand for lip balms formulated using natural ingredients. Objective-The aim of the study was to formulate and evaluate a lip balm using natural ingredients, focusing of safety, efficacy, and user acceptability. Materials And Methods-The lip balm was formulated using a blend of natural ingredients such as white petroleum jelly, Almond oil, Rose oils for fragrance and therapeutic benefits. Natural colouran

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Kase, Maria Grasela, Aniek Prasetyaningsih, and Dwi Aditiyarini. "Antioxidant and Antibacterial Activity of Pomegranate Extract (Punica granatum L.) in Lip Balm Formulation." Biology, Medicine, & Natural Product Chemistry 12, no. 1 (2023): 109–17. http://dx.doi.org/10.14421/biomedich.2023.121.109-117.

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Lips are a part of the face that does not have hair follicles making them easily dry and crack. Lipbalm is a beauty product that could be used to solve this problem by increasing lip moisture. However, the synthetic ingredient in commercial lip balm can have side effects on the body in the long term. Pomegranate fruit is one of the natural ingredients containing anthocyanin which can be used as a natural dye, antioxidant, and antibacterial. Therefore, this study was performed to study the potency of pomegranates as natural dyes, antioxidants, and antibacterial in lip balm. Pure pomegranate jui

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Apriyani, P., Farida Yunahara, and Faizatun. "Formulation and activity test of extract seaweed lip balm ( sargassum binderi ) and kenanga oil ( cananga oil ) as lip moisturizer." Annals of Mechnikov Institute, no. 1 (April 1, 2021): 41–44. https://doi.org/10.5281/zenodo.4657825.

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<strong>Introduction:</strong> This research is about formulation and activity test of seaweed extract (Sargassum binderi) and sunflower oil kenaga (Cananga oil) as lip moisturizer. The purpose of this study was to utilize natural ingredients and determine the evaluation of lipbalm from seaweed and cananga flower oil which has a function to increase the moisture level of lip. <strong>Methods:</strong> The formulation of lipbalm was made by three concentrations, formulation 1, formulation 2 and formulation 3. Evaluation was done to test the skin irritation, skin hydration and hedonic test. The

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P, Apriyani, Yunahara Farida, and Faizatun. "Formulation and activity test of extract seaweed lip balm (sargassum binderi) and oil kenanga ( cananga oil ) as lip moisturizer." Research, Society and Development 10, no. 1 (2021): e55210111935. http://dx.doi.org/10.33448/rsd-v10i1.11935.

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Cosmetics are preparations or combination of ingredients that ready to be used on the outside of body such as epidermis, hair, nails, lips, teeth and oral cavity. It has a function to clean, increase the attractiveness, change the appearance and protect it to keep the condition in a good state, improve body odor but not intended to cure a disease. The extraction method used to obtain seaweed extract is the maceration method using 96% ethanol solvent. The test method for hydration test uses TEWL within the Derma lab combo tool. Meanwhile, the hedonic test used 20 panelists to determine the leve

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Lestariningsih, Nanik, Ayatusa’adah Ayatusa’adah, and Septia Puteri Maharani. "Lip balm formulation of onion dayak extract (Eleutherine palmifolia L.) and rosella flowers (Hibiscus sabdariffa Linn.) as a antioxidant and lip color." Edubiotik : Jurnal Pendidikan, Biologi dan Terapan 10, no. 01 (2025): 117–27. https://doi.org/10.33503/ebio.v10i01.876.

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Plant extract contains active compounds beneficial for ultraviolet protection and skin health. No previous studies have formulated lip balm using Dayak onion and rosella flowers. The research aims to gain information on the best lipbalm formulation with parameters from panelists and preparation evaluation (pH test, homogeneity test, stability, smear test, and hedonic test). Experimental research method with completely randomized design (CRD), to identify the significant differences in the lip balm preparations using one-way ANOVA. Lip balm is formulated from an extract of dayak onion (0%,1%,3%

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Damayanti, Dera, Nanik Lestariningsih, and Ayastussa’adah Ayastussa’adah. "Analisis Kelayakan Booklet Pembuatan Lipbalm Bahan Alam Ekstrak Daun Karamunting dan Kayu Secang sebagai Sumber Belajar Matakuliah Bioteknologi." Jurnal Pendidikan Sains dan Komputer 5, no. 01 (2025): 22–30. https://doi.org/10.47709/jpsk.v5i01.5398.

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Learning is an interactive process between educators and students; the goal is to achieve optimal learning outcomes. Learning resources are an important component to support the learning process, especially in the field of biotechnology. Adequate learning resources can improve student understanding and facilitate practical activities. Initial analysis shows that students are still less familiar with the use of booklets as learning resources, with 76.7% of students not familiar and 86.7% rarely used. The development of a booklet on lip balm with natural ingredients is important. This booklet pr

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Siembida, Karolina, Jadwiga Kalicinska, and Radoslaw Spiewak. "Comparison of the composition of „eco”, „bio”, „natural” and „organic” lipsticks and lipbalms with „ordinary” lipsticks and lipbalms." Estetologia Medyczna i Kosmetologia 10 (2020): 007.en. http://dx.doi.org/10.14320/emk.2020.007.en.

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Many cosmetic products available on the market are currently named as "ecological", "organic", "natural" or "bio". Consumers may be convinced that usage of "natural" products provides a lower risk of undesirable activities. Aim: Comparison of the composition of lipsticks and lipbalms declared by manufacturers as "natural", "ecological", "biological" and "organic" with lipsticks and lipbalms with no such declaration. Materials and methods:100 drugstore products were analyzed: 50 declared as "natural", "ecological", "biological" or "organic" and 50 "ordinary" products without such declaration. P

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Rasyadi, Yahdian, Diana Agustin, and Gina Aulia. "AKTIVITAS ANTIOKSIDAN LIP BALM EKSTRAK ETANOL BUNGA KECOMBRANG (Etlingera elatior (Jack) R.M.S.m)." Jurnal Insan Farmasi Indonesia 5, no. 1 (2022): 140–48. http://dx.doi.org/10.36387/jifi.v5i1.896.

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Kecombrang flower (Etlingera elatior (Jack) R.M.Sm.) has antioxidant compounds that can be used as active ingredients in lip balm cosmetics for lip care. Lipbalm preparations containing 0% (F0), 0.5% (F1), 1% (F2), and 1.5% (F3) ethanol extracts of kecombrang flowers were prepared. The purpose of this study was to examine the antioxidant activity of lipbalm ethanol extract of kecombrang flowers F0, F1, F2, F3. The antioxidant activity of all formulas was carried out using the DPPH method. The results of the antioxidant activity test showed that the IC50 values ??for F0, F1, F2, and F3 were 252

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Kusuma, Ida Ayu Preharsini, Ani Riani Hasana, and Venny Kurnia Andika. "PEMBERDAYAAN ANGGOTA PKK DALAM PEMANFAATAN KULIT BUAH NAGA SEBAGAI ANTIOKSIDAN UNTUK PEMBUATAN LIPBALM DI KELURAHAN KAUMAN KOTA MALANG." SELAPARANG: Jurnal Pengabdian Masyarakat Berkemajuan 6, no. 2 (2022): 761. http://dx.doi.org/10.31764/jpmb.v6i2.8214.

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ABSTRAKAnggota PKK Kelurahan Kauman kota Malang merupakan kelompok ibu-ibu dengan rentang umur 31-59 tahun dan lebih dari 80% merupakan kelompok usia di atas 40 tahun yang sering mengalami dehidrasi terutama pada bibir. Kulit buah naga merupakan limbah hasil pertanian yang mengandung zat warna alami antosianin cukup tinggi. Antosianin merupakan zat warna merah yang berpotensi menjadi pewarna alami untuk pangan serta dapat dijadikan alternatif pengganti pewarna sintetis yang lebih aman bagi kesehatan. Kulit buah naga mengandung senyawa polifenol, betalain, antosianin, vitamin C, vitamin E, vita

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Diba, Farah, Maria Gerlina Oktaviani, and Nurhaida Nurhaida. "FORMULASI LIPBALM PELEMBAB BIBIR BERBAHAN DASAR BUTTER TENGKAWANG DENGAN PEWARNA ALAMI EKSTRAK KAYU SECANG (Caesalpinia sappan L)." JURNAL HUTAN LESTARI 11, no. 4 (2023): 878. http://dx.doi.org/10.26418/jhl.v11i4.70247.

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Tengkawang fruit is a non-timber forest product that produces vegetable oil which is processed through the process of grinding, steaming, and pressing and then freezing it into tengkawang fat. Tengkawang fat is known to contain high oleic acid so it can increase skin permeability through cosmetic products. Lip balm is a skin moisturizing cosmetic that is used to moisturize lips skin so that they do not dry and crack easily. Secang wood contains a brazilin compound which produces red pigment as an antioxidant and is useful as a natural dye. Therefore, tengkawang fat lip balm was prepared with s

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11

Seppa, Nathan. "Natural Ingredients." Science News 168, no. 22 (2005): 339. http://dx.doi.org/10.2307/4016871.

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Rasyadi, Yahdian, Sandra Tri Juli Fendri, Aulia Rahmi, and Selvi Merwanta. "PENGARUH KONSENTRASI MINYAK ZAITUN DAN BEESWAX PADA LIPBALM EKSTRAK ETANOL DAUN KOPI ARABIKA (Coffea arabica L.)." MEDFARM: Jurnal Farmasi dan Kesehatan 13, no. 1 (2024): 70–79. https://doi.org/10.48191/medfarm.v13i1.325.

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Sebagai langkah awal dalam menghindari munculnya masalah pada bibir dapat digunakan kosmetik lipbalm. Daun kopi arabika kaya akan senyawa flavonoid, alkaloid, saponin, dan polifenol. Tujuan penelitian ini untuk menjadikan ekstrak etanol daun kopi arabika ke bentuk sediaan lip balm dengan variasi minyak zaitun dan beeswax sebagai basis lipbalm dan mengevaluasi fisik sediaan. Dibuat 6 formula dengan variasi minyak zaitun dan beeswax pada F1, F2, F3, F4, F5, F6 berturut-turut (10%:3%), (10%:5%), (10%:8%), (20%:3%), (20%:5%), (20%:8%). Pengamatan dilakukan terhadap organoleptis, homogenitas, suhu

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13

Jackson, Edward M. "Natural Ingredients in Cosmetics." American Journal of Contact Dermatitis 5, no. 2 (1994): 106–9. http://dx.doi.org/10.1097/01634989-199406000-00012.

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Jackson, Edward M. "Natural Ingredients in Cosmetics." Dermatitis 5, no. 2 (1994): 106–9. http://dx.doi.org/10.1097/01206501-199406000-00012.

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Rastogi, Suresh C., Jeanne D. Johansen, and Torkil Menne. "Natural ingredients based cosmetics." Contact Dermatitis 34, no. 6 (1996): 423–26. http://dx.doi.org/10.1111/j.1600-0536.1996.tb02246.x.

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Kim, Ye-Seul, and Kyung-Eun Kim. "A Study on the Recognition and Satisfaction of Nail Treatments Containing Natural Ingredients." Journal of the Korean Society of Cosmetology 28, no. 3 (2022): 614–22. http://dx.doi.org/10.52660/jksc.2022.28.3.614.

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This study was to analyze the awareness of the public, reality of use and satisfaction of nail treatments with natural ingredients to develop various products of nail treatments with natural ingredients that can minimize or recover nail damages with 294 Korean women in their 20s to 30s. It was found that they had higher interests in nail treatments with natural ingredients than general nail treatments and they felt that nail treatment with natural ingredients were safer than general nail treatments. Respondents with nail damages showed high expected effect of nail treatments with natural ingre

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Choi, Jisoo, Edgar Chambers, and Jeehyun Lee. "Consumer Sensory Perceptions of Natural Ingredients: A Multi-Country Comparison." Foods 14, no. 10 (2025): 1775. https://doi.org/10.3390/foods14101775.

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Consumer perceptions of the term ‘natural’ do not always align with those of science or public policy. Further examination of the term from a consumer standpoint is therefore necessary. In this study, we aimed to identify differences in consumer perceptions of natural ingredients across various countries and demographic segments to determine whether a common concept of natural ingredients exists. Twenty ingredients were assessed to identify those perceived as natural by consumers. A total of 8191 consumers (about 630 consumers per country) were surveyed. Cluster analysis identified four cluste

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Gasmi, Amin, Mariia Shanaida, Oleksandra Oleshchuk, et al. "Natural Ingredients to Improve Immunity." Pharmaceuticals 16, no. 4 (2023): 528. http://dx.doi.org/10.3390/ph16040528.

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The immune system protects the body from infectious agents such as bacteria, viruses, or fungi. Once encountered with pathogens or antigens, the innate and adaptive arms of the immune system trigger a strong immune response to eliminate them from the system and protect the body. Thus, well-balanced immunity is pivotal for maintaining human health, as an insufficient level of immune defense leads to infections and tumors. In contrast, the excessive functioning of the immune system causes the development of autoimmune diseases and allergies. Strong immunity requires adequate nutrition, dietary i

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V. P. Borkar, V. P. Borkar, Phulpagar Atharv Phulpagar Atharv, Harkal Vishal Harkal Vishal, Ambhore Dipali Ambhore Dipali, and Chavhan Gayatri Chavhan Gayatri. "Effective Natural Ingredients for Psoriasis." International Journal of Pharmaceutical Research and Applications 10, no. 3 (2025): 983–86. https://doi.org/10.35629/4494-1003983986.

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Psoriasis is a chronic inflammatory skin condition characterized by red, scaly patches, dryness, and irritation. Regular treatment like steroid cream and immune- suppressing medicine can cause side effects if used for a long time. Because of this, people are becoming more interested in natural and herbal treatment. The present study focuses on natural herbal ingradients with their properties used to prepare herbal cold cream to help relive the symptoms of psoriasis. The natural ingredients like Azadiracta indica, coconut oil, sweet almond oil, castor oil are shown effective in curring the psor

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20

Tsouna, Angeliki, Spyros Papageorgiou, Panagoula Pavlou, et al. "Natural, Organic Cosmetics and New trends. Development of a Natural Toothpaste against plaque." Epitheorese Klinikes Farmakologias kai Farmakokinetikes – Greek Edition 42, no. 1 (2024): 23–27. http://dx.doi.org/10.61873/zurk6707.

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Cosmetic products whose ingredients and especially the active agents have a natural origin, are characterized as natural. Natural cosmetics may have plant (extracts, essential oils, active plant ingredients, etc.) animal, marine or mineral ingredients with the least and safest possible processing. In the present study, a toothpaste with ingredients of natural origin was developed. Research was conducted on the most suitable natural flavoring, natural sweetener. The physico-chemical stability, microbiological stability and the main organoleptic characteristics, such as texture, viscosity and ta

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Liu, Yanxi, and Xinzheng Li. "Research on Detection Methods and Applications of Natural Whitening Components in Cosmetics." E3S Web of Conferences 385 (2023): 04005. http://dx.doi.org/10.1051/e3sconf/202338504005.

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With the improvement of people's living standards, cosmetics have been widely used. The addition of whitening ingredients in cosmetics is necessary. Natural whitening ingredients have the advantages of small side effects, strong efficacy and high safety, but excessive addition is harmful to the human body. Therefore, the detection of natural whitening ingredients in cosmetics is very important. This paper summarizes the research on natural whitening ingredients detection technology, and compares the advantages and disadvantages of high-performance liquid chromatography, pre-column/ post-column

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Eny Widhia Agustin, Mia Hafizah Tumangger, Azkia Sandra Nugroho, et al. "Kosmetik Herbal Bahan Alami yang Berfungsi Sebagai Pelembab Kulit Berdasarkan Kajian Pustaka." Jurnal Ventilator 2, no. 4 (2024): 235–45. https://doi.org/10.59680/ventilator.v2i4.1568.

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Herbal cosmetic products are increasingly being used by women nowadays because they are made from natural ingredients which have many benefits. For example, moisturizing the skin, the aim of this research is to discuss what natural ingredients can be used as ingredients in skin moisturizers. The method used in the research uses literature studies from national and international journals. The results obtained from research using this literature study show that the ingredients are natural. which contains ingredients such as hyaluronic acid and glycerin for skin moisture.

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Permatasari, Agita Dyah, Yandi Syukri, and Sista Werdyani. "Gold Nanoparticles with Natural Ingredients as Anti-Aging: A Systematic Review." Journal of Pharmaceutical Sciences and Community 20, no. 1 (2023): 90–113. http://dx.doi.org/10.24071/jpsc.004374.

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Aging is a natural process characterized by physiological skin changes. It starts to appear when individuals are in their thirties, making it necessary to use anti-aging products with natural ingredients which are safe even though the penetration is relatively low into the skin. Natural ingredients that can be used are antioxidants that can inhibit aging and can act as bioreductants on gold nanoparticles. Gold nanoparticles can increase penetration into the target cells because of their small size with large surface area. This review article aimed to collect data relating to the development of

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García-Villén, Fátima, Iane M. S. Souza, Raquel de Melo Barbosa, et al. "Natural Inorganic Ingredients in Wound Healing." Current Pharmaceutical Design 26, no. 6 (2020): 621–41. http://dx.doi.org/10.2174/1381612826666200113162114.

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Background: One of the major clinical challenges is to achieve a rapid and efficient treatment of complex chronic wounds. Nowadays, most wound dressings currently available are unable to find a solution the challenges of resistance to bacterial infection, protein adsorption and increased levels of exudates. Natural inorganic ingredients (clay minerals, metal cations, zeolites, etc) could be the key to solve the problem satisfactorily. Some of these materials have shown biocompatibility and ability to enhance cell adhesion, proliferation and cellular differentiation and uptake. Besides, some na

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Alex Scott. "SK buys Florachem for natural ingredients." C&EN Global Enterprise 100, no. 16 (2022): 19. http://dx.doi.org/10.1021/cen-10016-buscon15.

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Plaza, Merichel, Miguel Herrero, Alejandro Cifuentes, and Elena Ibáñez. "Innovative Natural Functional Ingredients from Microalgae." Journal of Agricultural and Food Chemistry 57, no. 16 (2009): 7159–70. http://dx.doi.org/10.1021/jf901070g.

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27

Dweck, A. C. "Natural ingredients for colouring and styling." International Journal of Cosmetic Science 24, no. 5 (2002): 287–302. http://dx.doi.org/10.1046/j.1467-2494.2002.00148.x.

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Burdock, George A., and Wendan Wang. "Our unrequited love for natural ingredients." Food and Chemical Toxicology 107 (September 2017): 37–46. http://dx.doi.org/10.1016/j.fct.2017.06.006.

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Nishikawa, Yoshikazu. "Natural Killer Cells and Food Ingredients." Japanese Journal of Nutrition and Dietetics 62, no. 3 (2004): 129–44. http://dx.doi.org/10.5264/eiyogakuzashi.62.129.

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McMullen, Roger L., and Giorgio Dell’Acqua. "History of Natural Ingredients in Cosmetics." Cosmetics 10, no. 3 (2023): 71. http://dx.doi.org/10.3390/cosmetics10030071.

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There has been interest in the history of cosmetics for the last several decades. In part, this renewed curiosity is probably due to the revolutionizing natural movement in the cosmetic industry. In this article, we provide an overview of the historical aspects of the use of natural ingredients in cosmetics, which mostly come from botanical and mineral sources. We begin with an introduction to the art and science of cosmetics in the ancient world, which includes accounts of Egyptian, Mesopotamian, Greek, and Roman cosmetics as well as Traditional Chinese Medicine and Ayurvedic Medicine. These

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Shivprasad, Gholap* Vikas Cholke Sakshi Dethe Snehal Mhase. "A Review on Herbal Face Pack for Glowing Skin." International Journal of Pharmaceutical Sciences 2, no. 11 (2024): 1273–78. https://doi.org/10.5281/zenodo.14216870.

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The purpose of this Herbal Face Pack is work to create and test an herbal face pack for glowing skin using the all natural ingredients. The Natural Face Pack contains some of uses for our skin healthy. The aim of this work is to formulate and evaluate an herbal face pack for glowing skin by using natural herbal ingredients. The natural herbal ingredients such as multani mitti, turmeric, sandalwood, saffron, milk powder, rice flour, orange peel, neem were purchased from local market in the form of dried powder.The main objective of this article is to formulate and evaluate an natural herbal fac

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Hariati, A. M., I. M. D. Mahariawan, A. Yuniarti, and D. G. R. Wiadnya. "Effect of various local natural ingredients fortified in fish feed on the gonad histology and water quality of tilapia (Oreochromis niloticus)." IOP Conference Series: Earth and Environmental Science 1328, no. 1 (2024): 012021. http://dx.doi.org/10.1088/1755-1315/1328/1/012021.

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Abstract The addition of natural ingredients fortified in fish feed was developed to enhance good formulation engineering. Currently, there is a need to improve follow-up research strategies for designed feed formulations using natural ingredients in tilapia farming. It is hoped that a sustainable and eco-friendly fish farming system will be improved. This study aimed to evaluate the effect of local natural ingredients fortified in fish feed on the gonad histology and water quality of tilapia (O. niloticus). Following these results, the histology test of tilapia showed that more than 50% of th

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Gutte, Rajashri, and Vijaya Deshmukh. "A comprehensive review of the preventive action of Natural Nutraceutical Ingredients in reducing Chemotherapy – Induced Side effects." Functional Food Science 3, no. 2 (2023): 1. http://dx.doi.org/10.31989/ffs.v3i2.1051.

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Cancer is an umbrella term for more than 100 diseases, having the ability to access every part of the body. Chemotherapy drugs used to treat cancer can harm cells in the body including the nervous system and main functioning parts like the heart, lungs, and kidney, according to the American Cancer Society(2020).This re-evaluation aims to give a detailed synopsis of the evidence supporting the effectiveness of natural nutraceutical ingredients and their role in minimizing chemotherapy-related side effects by reviewing several published studies.Research Gap gives ideas for searching for an ingre

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Rahmawati, Ullya, Muji Rahayu, Sardjito Eko Windarso, et al. "PENDAMPINGAN PEMBUATAN HAND SANITIZER ALAMI SEBAGAI SALAH SATU UPAYA PENCEGAHAN TBC PADA MASYARAKAT PAYAMAN GIRIMULYO IMOGIRI BANTUL YOGYAKARTA." EJOIN : Jurnal Pengabdian Masyarakat 2, no. 2 (2024): 268–73. http://dx.doi.org/10.55681/ejoin.v2i2.2350.

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TBC cases in Indonesia continue to increase. One way to prevent transmission of TBC is to wash your hands with soap or hand sanitizer. Hand sanitizers on the market contain many antiseptics in the form of synthetic chemicals which can cause skin health problems, besides being relatively expensive. For this reason, it is necessary to develop hand sanitizers made from natural ingredients that are safe, cheap and easy to make with simple equipment and have economic value. Some natural ingredients that can be used in making natural hand sanitizers include betel leaf, lime, orange peel, aloe vera a

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Mohd-Setapar, Siti Hamidah, Clera Peter John, Hasmida Mohd-Nasir, Muhammad Mohsin Azim, Akil Ahmad, and Mohammed B. Alshammari. "Application of Nanotechnology Incorporated with Natural Ingredients in Natural Cosmetics." Cosmetics 9, no. 6 (2022): 110. http://dx.doi.org/10.3390/cosmetics9060110.

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Technology and environmental innovations always have a growing emphasis and have affected various industries. Since the cosmetics industry is highly competitive and consumers always desire innovations in products, the cosmetics industry tends to launch new products to satisfy customer desires without exception. Recently, in the area of cosmeceuticals, the application of nanotechnology has been attempting to increase; however, it seems to be tackling certain disadvantages compared to traditional products. Cosmeceuticals based on nanotechnology offer the benefits of product differentiation, impr

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Resende, Diana I. S. P., Ana Jesus, José M. Sousa Lobo, et al. "Up-to-Date Overview of the Use of Natural Ingredients in Sunscreens." Pharmaceuticals 15, no. 3 (2022): 372. http://dx.doi.org/10.3390/ph15030372.

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The photoprotective skincare segment is in high demand to meet consumer concerns on UV-induced skin damage, with a recent trend towards sunscreen alternatives with a natural origin. In this study, the use of natural ingredients, either from terrestrial or marine origin, in a panel of 444 sunscreen commercial formulations (2021) was analyzed. Ingredients from terrestrial organisms represent the large majority found in the analyzed sunscreen formulations (48%), whereas marine ingredients are present only in 13% of the analyzed products. A deeper analysis regarding the most prevalent families of

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Buono, Silvia, Antonio Luca Langellotti, Anna Martello, Francesca Rinna, and Vincenzo Fogliano. "Functional ingredients from microalgae." Food Funct. 5, no. 8 (2014): 1669–85. http://dx.doi.org/10.1039/c4fo00125g.

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V. P. Borkar, V. P. Borkar, Ingale Sakshi Ingale Sakshi, Done Nikita Done Nikita, Somwanshi Rishikesh Somwanshi Rishikesh, and Watode Shubham Watode Shubham. "Herbal Lip Balm Using Natural Ingradients." International Journal of Pharmaceutical Research and Applications 10, no. 3 (2025): 1156–60. https://doi.org/10.35629/4494-100311561160.

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Cosmetics are incredibly in demand since historical time. These days focus shifted more towards naturally derived cosmetic products. Among all cosmetic products, lip balm formulations are most widely used to enhance the beauty of lips and add glamour touch to the makeup. Lip balms offer a natural way to maintain and promote healthy lips. Current cosmetic lip products are based on use of enormous chemical ingredients with various side effects. Hence in this work, an attempt has made to study different types of lip balm and natural ingredients used to formulate herbal lip balm. This article revi

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He, Yuqi, Xinyan Zhao, Muze Yu, et al. "Affinity Ultrafiltration Mass Spectrometry for Screening Active Ingredients in Traditional Chinese Medicine: A Review of the Past Decade (2014–2024)." Molecules 30, no. 3 (2025): 608. https://doi.org/10.3390/molecules30030608.

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Discovering targets in natural products is a critical and challenging task in new drug development. Rapid and efficient screening of active ingredients from complex systems like traditional Chinese medicine (TCM) is now crucial in drug research. Affinity ultrafiltration (AUF) technology is widely used to screen active ingredients in natural medicines. AUF-liquid chromatography–mass spectrometry (AUF-LC-MS) leverages the affinity between natural medicine extracts and targets to isolate active ingredients from complex matrices, employing LC-MS for detection and activity assessment. This review d

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Geng, Xicong. "The Application of Nanotechnology in Natural Cosmeceuticals." Theoretical and Natural Science 3, no. 1 (2023): 110–16. http://dx.doi.org/10.54254/2753-8818/3/20220204.

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With the continuous improvement of people's economic level and the maturity of consumption concepts, natural cosmeceuticals (with therapeutic effects) have received more and more attention, which has prompted the innovative development of the cosmeceuticals industry. Natural ingredients derived from plants and the marine have attracted the attention of scientists for their sustainability and less skin irritation. These ingredients, along with low skin penetration and instability, influence formulation development. Nanotechnology is used to help improve the shortcomings of natural ingredients s

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Fonseca, Sara, Mariana Neves Amaral, Catarina Pinto Reis, and Luísa Custódio. "Marine Natural Products as Innovative Cosmetic Ingredients." Marine Drugs 21, no. 3 (2023): 170. http://dx.doi.org/10.3390/md21030170.

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Over the course of the last 20 years, numerous studies have identified the benefits of an array of marine natural ingredients for cosmetic purposes, as they present unique characteristics not found in terrestrial organisms. Consequently, several marine-based ingredients and bioactive compounds are under development, used or considered for skin care and cosmetics. Despite the multitude of cosmetics based on marine sources, only a small proportion of their full potential has been exploited. Many cosmetic industries have turned their attention to the sea to obtain innovative marine-derived compou

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Lee, Jongsung, and Chang-Gu Hyun. "Natural Products for Cosmetic Applications." Molecules 28, no. 2 (2023): 534. http://dx.doi.org/10.3390/molecules28020534.

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Alex Scott. "Solvay gets a taste for natural ingredients." C&EN Global Enterprise 100, no. 18 (2022): 14. http://dx.doi.org/10.1021/cen-10018-buscon12.

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Barbuzan-Caragyov, A., T. Hajaj, A. C. Cojocariu, S. Christa, and C. Sinescu. "Efficiency of Natural Ingredients in Teeth Whitening." Dental Materials 38 (2022): e6-e7. http://dx.doi.org/10.1016/j.dental.2021.12.041.

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Wishon, Phillip M., Phyllis Brazee, and Ben Eller. "Facilitating Oral Language Competence: The Natural Ingredients." Childhood Education 63, no. 2 (1986): 91–94. http://dx.doi.org/10.1080/00094056.1986.10521748.

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Yokota, Junko. "Application of Natural Ingredients to Preventive Medicine." YAKUGAKU ZASSHI 137, no. 5 (2017): 571–80. http://dx.doi.org/10.1248/yakushi.16-00197.

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Skull, Alan. "Natural Ingredients, Safety Concerns and Startups/Expansions." Focus on Surfactants 2013, no. 11 (2013): 1. http://dx.doi.org/10.1016/s1351-4210(13)70289-0.

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Wang, Tao, Zhong-Yu Fu, Yan-Juan Li, et al. "Recognition on pharmacodynamic ingredients of natural products." Saudi Pharmaceutical Journal 32, no. 7 (2024): 102124. http://dx.doi.org/10.1016/j.jsps.2024.102124.

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Bulgaru, Viorica, Liliana Popescu, and Iulia Bulat. "GELATO QUALITY CHARACTERISTICS MANUFACTURED FROM NATURAL INGREDIENTS." Journal of Engineering Science XXVI (4) (December 23, 2019): 116–23. https://doi.org/10.5281/zenodo.3591612.

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Ice cream is a highly complex food matrix that generally comprises a mixture of ingredients: air, water, milk fat, milk solids-not-fat, sweetener, stabilizer, emulsifier and flavoring agents. To improve the quality of ice cream, it is required to obtain the optimal formulation and processing parameters. To obtain a product with well-determined technological, organoleptic and physico-chemical properties is important to choose a right stabilizer. This paper presents quality indices of gelato manufactured from natural ingredients and the basic stabilizer, gelatin, is replaced in proportions of 25

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Afandi, Nuramalina, and Shariza Sahudin. "Natural active ingredients used in topical cosmetic formulations for anti-ageing: A systematic review." International Journal of Pharmaceuticals, Nutraceuticals and Cosmetic Science 5, no. 1 (2022): 67–78. http://dx.doi.org/10.24191/ijpnacs.v5i1.05.

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Smooth, even-complexed and radiant skin without wrinkles and dark spots characterizes healthy skin. Ageing is a natural biological process of becoming older. As a largest organ in the body, skin is prone to aging due to exposure to the external and internal damages. Skin ageing is characterized by wrinkles, fine lines and dark spots that appear on the skin surfaces. Cosmetics nowadays not only associated with beauty but also younger looking skin. The demand for anti-ageing cosmetics with natural ingredients are projected to boost the cosmetics industry contributing to global market growth due

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