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Relevant bibliographies by topics / Lipid classes

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Academic literature on the topic 'Lipid classes'

Author: Grafiati

Published: 4 June 2021

Last updated: 10 February 2022

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Journal articles on the topic "Lipid classes"

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Maxwell, Robert J. "Determination of Total Lipid and Lipid Subclasses in Meat and Meat Products." Journal of AOAC INTERNATIONAL 70, no. 1 (1987): 74–77. http://dx.doi.org/10.1093/jaoac/70.1.74.

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Abstract Current interest in physiological and nutritional activities of the sterol, polyunsaturated fatty acid, and polar lipid fractions of meats and other foods indicates that analytical methods for lipids should be evaluated on their ability to recover and quantitate these classes. Current methods of lipid isolation furnish an extract that is dependent on the solvent(s) used, the type of food material, the temperature of extraction, and the relative proportions of the lipid classes present. Extraction with ethers or other relatively nonpolar solvents removes principally the neutral fats an

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Warren, Charles R. "Altitudinal transects reveal large differences in intact lipid composition among soils." Soil Research 59, no. 6 (2021): 644. http://dx.doi.org/10.1071/sr20055.

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Fatty acid-based lipids comprise a small but important component of soil organic matter. Lipids are indispensable components of soil microbes due to their function as components of membranes and as stores of energy and C. Hence, lipid composition is likely under strong selection pressure and there ought to be strong associations between lipid composition of microbial communities and environmental conditions. Associations between microbial lipids and environment likely involve an integrated combination of differences in lipid headgroups (classes) and fatty acyl chains. However, past studies exa

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Nahar, Akhikun, Anthony L. Baker, David S. Nichols, John P. Bowman, and Margaret L. Britz. "Application of Thin-Layer Chromatography-Flame Ionization Detection (TLC-FID) to Total Lipid Quantitation in Mycolic-Acid Synthesizing Rhodococcus and Williamsia Species." International Journal of Molecular Sciences 21, no. 5 (2020): 1670. http://dx.doi.org/10.3390/ijms21051670.

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In addition to cell membrane phospholipids, Actinobacteria in the order Corynebacteriales possess a waxy cell envelope containing mycolic acids (MA). In optimized culture condition, some species can also accumulate high concentrations of intracellular triacylglycerols (TAG), which are a potential source of biodiesel. Bacterial lipid classes and composition alter in response to environmental stresses, including nutrient availability, thus understanding carbon flow into different lipid classes is important when optimizing TAG synthesis. Quantitative and qualitative analysis of lipid classes norm

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Lin, Jiann‐Tsyh. "HPLC Separation of Acyl Lipid Classes." Journal of Liquid Chromatography & Related Technologies 30, no. 14 (2007): 2005–20. http://dx.doi.org/10.1080/10826070701435020.

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Cohen, Allen C. "Fatty Acid Distributions as Related to Adult Age, Sex and Diet in the Phytophagous Heteropteran, Lygus hesperus (Heteroptera: Miridae)2." Journal of Entomological Science 25, no. 1 (1990): 75–84. http://dx.doi.org/10.18474/0749-8004-25.1.75.

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The phytophagous heteropteran, Lygus hesperus Knight was analyzed to determine the distribution of fatty acids among lipid classes in laboratory-reared adults (newly eclosed and 5 day-post eclosion) and in field-collected adults. Profiles of lipid classes varied with source of the insect (field vs. diet-reared), age and sex. Total lipids (% dry wt.) ranged from 5.3 to 30.3% in field-collected males and 5 day-post eclosion diet reared females, respectively. Except for field males the predominant lipid class was triacylglycerols (up to 90% of the total lipids) with phospholipids generally the se

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Ramadan, M. F., M. M. S. Asker, and Z. K. Ibrahim. "Functional bioactive compounds and biological activities of Spirulina platensis lipids." Czech Journal of Food Sciences 26, No. 3 (2008): 211–22. http://dx.doi.org/10.17221/2567-cjfs.

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The compositions and concentrations of lipid classes, fatty acids, tocopherols were determined in the lipids from blue-green microalga <i>Spirulina platensis</i>. Total lipids (TL) recovered using chloroform: methanol (2:1, v/v) were found to be 163.5 g/kg (on dry weight basis). The level of neutral lipids was the highest, followed by glycolipids and phospholipids, respectively. Among TL and lipid classes, palmitic, &gamma;-linolenic and linoleic acids were the dominating fatty acids. Compared to the neutral lipids, the polar fractions were generally characterised by higher per

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Khaleque, M. A., MA Islam, A. Akhter, and MA Hye. "Studies on the Lipid Classes and Fatty Acid Compositions of Petuli (Trewia nudiflora Linn.) Seed oil." Bangladesh Journal of Scientific and Industrial Research 47, no. 1 (2012): 105–8. http://dx.doi.org/10.3329/bjsir.v47i1.10716.

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Studies were carried out on the lipid classes and fatty acid compositions of petuli seed oil. It was observed that petuli seed grown under the soil and climatic condition of Bangladesh contains about 22% pale yellow coloured oil. The total lipids were fractionated into three major lipid classes, neutral lipid glyco lipid and phospho lipid by silicic acid column chromatography. The neutral lipid was accounted to 92.5% of the total weight of the lipid applied. The oil was also fractionated into mono, di and triglyceride by silicic acid column chromatography. The triglyceride was counted for over

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Natera, Siria H. A., Camilla B. Hill, Thusitha W. T. Rupasinghe, and Ute Roessner. "Salt-stress induced alterations in the root lipidome of two barley genotypes with contrasting responses to salinity." Functional Plant Biology 43, no. 2 (2016): 207. http://dx.doi.org/10.1071/fp15253.

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Changes in lipid metabolism and composition as well as in distinct lipid species have been linked with altered plant growth, development and responses to environmental stresses including salinity. However, there is little information available in the literature focusing on lipids in roots under soil-related stresses such as salinity. Barley (Hordeum vulgare L.) is a major cereal grain and, as a glycophyte, suffers substantial yield loss when grown under saline conditions. Relatively little is understood of adaptation and tolerance mechanisms involving lipids and lipid metabolism in barley root

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Lin, Penghui, Li Dai, Daniel R. Crooks, et al. "NMR Methods for Determining Lipid Turnover via Stable Isotope Resolved Metabolomics." Metabolites 11, no. 4 (2021): 202. http://dx.doi.org/10.3390/metabo11040202.

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Lipids comprise diverse classes of compounds that are important for the structure and properties of membranes, as high-energy fuel sources and as signaling molecules. Therefore, the turnover rates of these varied classes of lipids are fundamental to cellular function. However, their enormous chemical diversity and dynamic range in cells makes detailed analysis very complex. Furthermore, although stable isotope tracers enable the determination of synthesis and degradation of complex lipids, the numbers of distinguishable molecules increase enormously, which exacerbates the problem. Although LC-

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Cadby, Gemma, Phillip E. Melton, Nina S. McCarthy, et al. "Heritability of 596 lipid species and genetic correlation with cardiovascular traits in the Busselton Family Heart Study." Journal of Lipid Research 61, no. 4 (2020): 537–45. http://dx.doi.org/10.1194/jlr.ra119000594.

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CVD is the leading cause of death worldwide, and genetic investigations into the human lipidome may provide insight into CVD risk. The aim of this study was to estimate the heritability of circulating lipid species and their genetic correlation with CVD traits. Targeted lipidomic profiling was performed on 4,492 participants from the Busselton Family Heart Study to quantify the major fatty acids of 596 lipid species from 33 classes. We estimated narrow-sense heritabilities of lipid species/classes and their genetic correlations with eight CVD traits: BMI, HDL-C, LDL-C, triglycerides, total cho

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Dissertations / Theses on the topic "Lipid classes"

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Abulnaja, Khalid Omar. "Effect of different herbicide classes on lipid metabolism." Thesis, Cardiff University, 1989. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.254870.

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Bouaziz, Mehdi. "Vision et expression des protéines visuelles du photorécepteur en fonction de la composition alimentaire et de la température du milieu chez le loup de Méditerranée, Dicentrarchus labrax." Thesis, Paris 6, 2017. http://www.theses.fr/2017PA066171.

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Cette thèse s'inscrit dans le contexte de mieux comprendre l'effet de la température ainsi que celui de l'acide docosahexaénoïque (DHA) alimentaire dans les performances de vision chez les juvéniles de Dicentrarchus labrax. La rétine est contrainte aux changements de son milieu environnant, incluant les modifications du régime alimentaire et les stress environnementaux comme la température. Par ailleurs, le loup de Méditerranée est une espèce ectotherme, carnivore et pélagique. Son métabolisme, sa physiologie et son comportement dépendent de la température extérieure mais aussi de la compositi

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Marques, Aline de Sousa. "Espectroscopia e cromatografia l?quida com espectrometria de massa associadas ? quimiometria na classifica??o e avalia??o de perfil lipid?mico de classes bacterianas." PROGRAMA DE P?S-GRADUA??O EM QU?MICA, 2017. https://repositorio.ufrn.br/jspui/handle/123456789/24791.

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Submitted by Automa??o e Estat?stica (sst@bczm.ufrn.br) on 2018-02-21T21:24:26Z No. of bitstreams: 1 AlineDeSousaMarques_TESE.pdf: 5792072 bytes, checksum: 2628df662db724e0c0d729e9a2af99c5 (MD5)<br>Approved for entry into archive by Arlan Eloi Leite Silva (eloihistoriador@yahoo.com.br) on 2018-02-22T21:38:32Z (GMT) No. of bitstreams: 1 AlineDeSousaMarques_TESE.pdf: 5792072 bytes, checksum: 2628df662db724e0c0d729e9a2af99c5 (MD5)<br>Made available in DSpace on 2018-02-22T21:38:32Z (GMT). No. of bitstreams: 1 AlineDeSousaMarques_TESE.pdf: 5792072 bytes, checksum: 2628df662db724e0c0d729e9a2af9

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Delbrut, Antoine. "Etude de la production et de l’extraction couplée de fucoxanthine et d’acides gras polyinsaturés par des microalgues." Thesis, Montpellier, SupAgro, 2018. http://www.theses.fr/2018NSAM0016.

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Cette thèse s’inscrit dans le cadre du projet SMILE de Microphyt qui vise à proposer une gamme d’ingrédients naturels issus de microalgues afin de répondre à deux enjeux sociétaux majeurs : le surpoids/obésité et le déclin des fonctions cognitives liées à l’âge (DCLA). Les acides gras polyinsaturés oméga-3 (AGPI-w3) et la fucoxanthine (Fx) ont des activités prouvées contre les voies métaboliques liées à la prise de poids et aux DCLA. C’est dans ce contexte que les efforts se sont tout d’abord focalisés vers la sélection de deux espèces de microalgues brunes dont le critère principal a été la p

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Titecat, Marie. "Evaluation d’une nouvelle classe d’antibiotiques : les inhibiteurs de LpxC." Thesis, Lille 2, 2016. http://www.theses.fr/2016LIL2S038.

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L’émergence et la diffusion de la résistance aux antibiotiques au sein des bactéries à Gram négatif (BGN) sont aujourd’hui des enjeux de Santé Publique nationaux et internationaux. La multi-résistance aux antibiotiques concerne non seulement des espèces fréquemment responsables d’infections nosocomiales mais aussi des espèces hautement virulentes comme Yersinia pestis, agent de la peste et du bioterrorisme. Dans ce contexte, la mise au point de nouvelles molécules actives sur d’autres cibles bactériennes est primordiale. La métallo-enzyme LpxC catalyse la première étape irréversible de la bios

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Kielkowska, Anna Jadwiga. "The role of PTEN as a PI(3,4)P2 lipid phosphatase in Class I phosphoinositide 3-kinase signalling." Thesis, University of Cambridge, 2018. https://www.repository.cam.ac.uk/handle/1810/273823.

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Name: Anna Jadwiga Kielkowska Dissertation title: The role of PTEN as a PI(3,4)P2 lipid phosphatase in Class I phosphoinositide 3-kinase signalling Abstract Class I phosphoinositide 3-kinases (Class I PI3Ks) are essential players involved in the signalling events in the cell and are critical promoters of cellular growth, survival and metabolism. Once activated by environmental stimuli such as growth factors, cytokines or antigens, they exert their catalytic activity by phosphorylating phosphatidylinositol (4,5)-bisphosphate (PI(4,5)P2) to yield a second messenger - PI(3,4,5)P3. Unrestrained PI

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Souza, Ana Cristina Guerra de. "EFEITO ANTIOXIDANTE DE UMA NOVA CLASSE DE COMPOSTOS TELUROACETILENOS: ESTUDOS IN VITRO E IN VIVO." Universidade Federal de Santa Maria, 2010. http://repositorio.ufsm.br/handle/1/11130.

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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior<br>Organotellurium compounds have been reported as antioxidants in several models of oxidative stress, especially in the brain. This study investigated the effect of telluroacetylenes a-d on pharmacological assays in vitro. A second objective of this study was to investigate the antioxidant action of compound b against the oxidative damage induced by sodium nitroprusside (SNP) in mouse brain. In in vitro experiments, lipid peroxidation (LP) and protein carbonyl (PC) levels and δ-aminolevulinate dehydratase (δ-ALA-D) activity were carr

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Kress, Alla. "Probing molecular orientational order of lipid reporters and MHC Class I protein in cell membranes using polarization-resolved fluorescence imaging." Thesis, Aix-Marseille 3, 2011. http://www.theses.fr/2011AIX30046.

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L'organisation orientationnelle bio-moléculaire des lipides et des protéines dans la membrane plasmique constitue un facteur important dans les processus biologiques au cours desquelles les fonctions peuvent être reliées aux mécanismes d'orientation et d'organisation. Le concept de séparation transitoire des phases à l'échelle nanométrique dans les domaines ordonnés et désordonnés, aussi appelé « radeau lipidique », est maintenant largement accepté. De plus, les domaines ordonnés contiennent des protéines de signalisation, ce qui souligne l'importance des séparations de phase au cours des proc

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Boudière, Laurence. "Analyse de l'homéostasie des lipides membranaires d'Arabidopsis thaliana par une stratégie de génétique chimique exploitant une nouvelle classe d'analogues du diacylglycérol." Phd thesis, Université de Grenoble, 2013. http://tel.archives-ouvertes.fr/tel-01062179.

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Le MGDG (monogalactosyldiacylglycerol) et le DGDG (digalactosyldiacylglycerol) sont les lipides les plus abondants des membranes du chloroplaste. Ils sont synthétisés exclusivement dans l'enveloppe plastidiale par l'action des MGDG synthases (MGD1, MGD2 et MGD3) et des DGDG synthases (DGD1 et DGD2). Les galactolipides sont essentiels pour la structuration des photosystèmes et la biogenèse des thylacoïdes. En carence de phosphate, les galactolipides deviennent une source de lipides pour composer certaines membranes en dehors du chloroplaste. Suivant une stratégie de criblage pharmacologique à h

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Maureira, Álvaro Danilo Cerda. "Receptor scavenger BI: efeito de polimorfismos e atorvastatina na expressão gênica em indivíduos hipercolesterolêmicos." Universidade de São Paulo, 2009. http://www.teses.usp.br/teses/disponiveis/9/9136/tde-06122011-115728/.

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O receptor scavenger classe B tipo I (SR-BI) media a captação seletiva do colesterol da lipoproteina de alta densidade (HDL) e participa no effluxo do colesterol livre para aceptores lipoprotéicos. A HDL tem um importante rol aterogênico associado com sua participação no transporte reverso do colesterol. Polimorfismos no gene que codifica para o SR-BI (SCARB1) foram relacionados com alterações do perfil lipídico sérico e outros fatores de risco associados com doença cardiovascular. As estatinas são inibidores da síntese do colesterol utilizados no tratamento da dislipidemia. Vários polimorfism

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Books on the topic "Lipid classes"

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Sylvie, Cloutier, and Ragupathy Raja, eds. Flax lipids: Classes, biosynthesis, genetics and the promise of applied genomics for understanding and altering of fatty acids. Nova Science Publishers, 2010.

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A, Sloan Catherine, and Northwest Fisheries Science Center (U.S.), eds. Quality assurance plan for analyses of environmental samples for polycyclic aromatic compounds, persistent organic pollutants, fatty acids, stable isotope ratios, lipid classes, and metabolites of polycyclic aromatic compounds. U.S. Dept. of Commerce, National Oceanic and Atmospheric Administration, National Marine Fisheries Service, 2006.

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Johnson, Emily L., and Mackenzie C. Cervenka. Dietary Therapy in Adults. Edited by Eric H. Kossoff. Oxford University Press, 2016. http://dx.doi.org/10.1093/med/9780190497996.003.0003.

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First described over a century ago, dietary treatments for adults with epilepsy were rarely used until the last two decades. Studies show that ketogenic diets are feasible and effective in adults as well as children, and there is growing use in adults with medically refractory epilepsy. Children on ketogenic diets are also transitioning to adulthood and require ongoing neurology care. The classic ketogenic diet and the modified Atkins diet are most commonly used in adults. Results are encouraging, with response rates potentially rivaling those of new antiepileptic drugs. Dietary therapies offe

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Reader, Jocelyn, Sarah Lynam, Amy Harper, Gautam Rao, Maya Matheny, and Dana M. Roque. Ovarian Tumor Microenvironment and Innate Immune Recognition. Oxford University Press, 2018. http://dx.doi.org/10.1093/med/9780190248208.003.0004.

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Ovarian adenocarcinoma is typified by detection at late stages with dissemination of cancer cells into the peritoneal cavity and frequent acquisition of chemoresistance. A number of studies show the importance of the tumor microenvironment and innate immune recognition in tumor progression. Ovarian cancer cells can regulate the composition of their stroma to promote the formation of ascitic fluid rich in cytokines and bioactive lipids such as PGE2, and to stimulate the differentiation of stromal cells into a pro-tumoral phenotype. In response, cancer-associated fibroblasts, cancer-associated m

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Book chapters on the topic "Lipid classes"

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Parrish, Christopher C. "Determination of Total Lipid, Lipid Classes, and Fatty Acids in Aquatic Samples." In Lipids in Freshwater Ecosystems. Springer New York, 1999. http://dx.doi.org/10.1007/978-1-4612-0547-0_2.

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McDermott, Lindsay, Alan Cooper, and Malcolm W. Kennedy. "Novel classes of fatty acid and retinol binding protein from nematodes." In Lipid Binding Proteins within Molecular and Cellular Biochemistry. Springer US, 1999. http://dx.doi.org/10.1007/978-1-4615-4929-1_8.

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Budowski, P., Edna Machtomi, and I. Bartov. "Fatty Acid Composition of Four Lipid Classes in Plasma of Rats and Chicks Receiving Linoleic and α-Linolenic Acids in their Diets." In Lipid Metabolism and Its Pathology. Springer US, 1985. http://dx.doi.org/10.1007/978-1-4613-2445-4_21.

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Guihéneuf, Freddy, Matthias Schmid, and Dagmar B. Stengel. "Lipids and Fatty Acids in Algae: Extraction, Fractionation into Lipid Classes, and Analysis by Gas Chromatography Coupled with Flame Ionization Detector (GC-FID)." In Methods in Molecular Biology. Springer New York, 2015. http://dx.doi.org/10.1007/978-1-4939-2684-8_11.

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Seppänen-Laakso, Tuulikki, Heli Nygren, and Heiko Rischer. "UPLC-ELSD Analysis of Algal Lipid Classes and Derivatization of Bound and Free Fatty Acids and Sterols for GC-MS Methods." In Methods in Molecular Biology. Springer New York, 2017. http://dx.doi.org/10.1007/7651_2017_109.

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Honya, Masura, Yoshiko Kashiwabara, and Kazutosi Nisizawa. "Incorporation of 14C-radioactivity into lipid classes at different maturity of Laminaria japonica Aresch. cultured under natural and partially controlled conditions." In Fourteenth International Seaweed Symposium. Springer Netherlands, 1993. http://dx.doi.org/10.1007/978-94-011-1998-6_84.

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Schomburg, Dietmar, and Ida Schomburg. "lipid II:glycine glycyltransferase 2.3.2.16." In Class 2–3.2 Transferases, Hydrolases. Springer Berlin Heidelberg, 2013. http://dx.doi.org/10.1007/978-3-642-36240-8_42.

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Kopf, Thomas, Markus Peer, and Gerd Schmitz. "Genetic and Metabolic Determinants of Fatty Acid Chain Length and Desaturation, Their Incorporation into Lipid Classes and Their Effects on Risk of Vascular and Metabolic Disease." In Genetics Meets Metabolomics. Springer New York, 2012. http://dx.doi.org/10.1007/978-1-4614-1689-0_13.

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Schomburg, Dietmar, and Ida Schomburg. "lipid IVA 4-amino-4-deoxy-l-arabinosyltransferase 2.4.2.43." In Class 2–3.2 Transferases, Hydrolases. Springer Berlin Heidelberg, 2013. http://dx.doi.org/10.1007/978-3-642-36240-8_55.

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Schomburg, Dietmar, and Ida Schomburg. "lipid IVA 3-deoxy-d-manno-octulosonic acid transferase 2.4.99.12." In Class 2–3.2 Transferases, Hydrolases. Springer Berlin Heidelberg, 2013. http://dx.doi.org/10.1007/978-3-642-36240-8_56.

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Conference papers on the topic "Lipid classes"

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Schwartz, Benjamin. "Plant Lipid Classes in Skin Care." In Virtual 2021 AOCS Annual Meeting & Expo. American Oil Chemists’ Society (AOCS), 2021. http://dx.doi.org/10.21748/am21.398.

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Deykin, D., J. A. Jakubowski, and M. L. Brown. "IONOPHORE-INDUCED METABOLISM OF PHOSPHOLIPIDS AND ARACHIDONIC ACID (AA) IN PORCINE AORTIC ENDOTHELIAL CELLS (PAEC): RELEASE OF AA FROM ALKENYL-LINKED PHOSPHATIDYLETHANOLAMINE (PE)." In XIth International Congress on Thrombosis and Haemostasis. Schattauer GmbH, 1987. http://dx.doi.org/10.1055/s-0038-1644625.

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We have recently reported that endothelial cells incorporate and store substantial amounts of AA in ether phospholipids. Our studies demonstrated that after initial incorporation, AA is transferred from diacyl phosphatidylcholine (PC) to both diacyl and alkenylacyl PE. (Wey HE, Jakubowski JA, Deykin D: BBA 878:380, 1986) The purpose of this study was to examine the relative roles of ether lipids and diacyl lipids as sources of AA released from PAEC phospholipids following A23187 stimulation. Confluent cultures of PAEC were prelabeled with luM [14C]AA for 24 hours. The cells were stimulated wit

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Nekrasov, E. V. "Distribution of sciadonic and uniperonic fatty acids by lipid classes in Equisetum arvense horsetail shoots during the growing season." In IX Congress of society physiologists of plants of Russia "Plant physiology is the basis for creating plants of the future". Kazan University Press, 2019. http://dx.doi.org/10.26907/978-5-00130-204-9-2019-307.

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Giuffrida, Francesca, Isabelle Tavazzi, Francesco Contin, and Kim Ekroos. "Evaluation of Supercritical Fluid Chromatography Coupled with High Resolution Mass Spectrometry for the Analysis of Species of Minor Lipid Classes." In Virtual 2021 AOCS Annual Meeting & Expo. American Oil Chemists’ Society (AOCS), 2021. http://dx.doi.org/10.21748/am21.21.

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Freeman, Eric C., Michael K. Philen, and Donald J. Leo. "Principles of Biomolecular Network Design." In ASME 2013 Conference on Smart Materials, Adaptive Structures and Intelligent Systems. American Society of Mechanical Engineers, 2013. http://dx.doi.org/10.1115/smasis2013-3113.

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Networks of biomolecular unit cells are proposed as a new type of biologically inspired intelligent materials. These materials are derived from natural cellular mechanics and aim to improve current biologically-inspired technologies by recreating the desired systems from the basic building block of the natural world; the cell. The individual biomolecular unit cell is able to replicate natural cellular abilities through a combination of lipid bilayer membranes containing embedded proteins and peptides. While individual unit cells offer an ideal testing environment for demonstrating proofs of co

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Schick, Paul K., Barbara P. Schick, and Pat Webster. "THE EFFECT OF OMEGA 3 FATTY ACIDS ON MEGAKARYOCYTE ARACHIDONIC ACID METABOLISM." In XIth International Congress on Thrombosis and Haemostasis. Schattauer GmbH, 1987. http://dx.doi.org/10.1055/s-0038-1642953.

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Dietary omega 3 polyunsaturated fatty acids are thought to prevent atherosclerosis. It has been proposed that omega 3 fatty acids modify platelet arachidonic acid (20:4) metabolism and platelet function and thereby reduce the incidence of thrombosis. We have previously shown that megakaryocytes (MK), like platelets, contain large amounts of esterified 20:4. The study addresses the following questions: 1) Do omega 3 fatty acids have a primary action on 20:4 metabolism in MK rather than in platelets. 2) Do omega 3 marine oils, docosahexaenoic acid (22:6) and eicosapentaenoic acid (20:5), have a

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Rabiet, M. J., B. C. Furie, and B. Furie. "MOLECULAR DEFECT IN PROTHROMBIN MADRID: SUBSTITUTION OF ARGININE 273 BY CYSTEINE PRECLUDES ACTIVATION." In XIth International Congress on Thrombosis and Haemostasis. Schattauer GmbH, 1987. http://dx.doi.org/10.1055/s-0038-1643936.

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Prothrombin Madrid, a mutant prothrombin, was detected in a patient with a excessive bleeding history. The defect was characterized by a low coagulant activity contrasting with a normal level of prothrombin antigen in plasma. Activation of the purified protein was impaired by the absence of one of the two factor Xa catalyzed cleavages, generating meizothrombin which expressed a thrombin-like activity but was inactive on fibrinogen (Guillin et al., Ann. N.Y. Acad. Sci. 370:414, 1981). Prothrombin and prothrombin Madrid were isolated directly from plasma, with high yield, by immunoaffinity chrom

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Venkatesan, Guru, and Andy Sarles. "Understanding Micro-Droplet Interface Bilayers for Developing Bioinspired Sensors." In ASME 2013 Conference on Smart Materials, Adaptive Structures and Intelligent Systems. American Society of Mechanical Engineers, 2013. http://dx.doi.org/10.1115/smasis2013-3134.

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Droplet-based biomolecular arrays form the basis for a new class of bioinspired material system, whereby decreasing the sizes of the droplets and increasing the number of droplets can lead to higher functional density for the array. In this paper, we report on a non-microfluidic approach to form and connect nanoliter-to-femtoliter, lipid-coated aqueous droplets in oil to form micro-droplet interface bilayers (μDIBs). Two different modes of operation are reported for dispensing a wide range of droplet sizes (2–200μm radius). Due to the high surface-area-to-volume ratios of microdroplets at thes

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Akuthota, P., LA Spencer, AL Radke, and PF Weller. "MHC Class II and CD9 Localize to Lipid Rafts in Human Eosinophils." In American Thoracic Society 2009 International Conference, May 15-20, 2009 • San Diego, California. American Thoracic Society, 2009. http://dx.doi.org/10.1164/ajrccm-conference.2009.179.1_meetingabstracts.a3697.

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Makhoul-Mansour, Michelle, Elio J. Challita, and Eric C. Freeman. "Chain Failure Events in Microfluidic Membrane Networks." In ASME 2016 Conference on Smart Materials, Adaptive Structures and Intelligent Systems. American Society of Mechanical Engineers, 2016. http://dx.doi.org/10.1115/smasis2016-9143.

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Multiple lipid encased water droplets may be linked together in oil to form large networks of droplet interface bilayers thus creating a new class of stimuli-responsive materials for applications in sensing, actuation, drug delivery, and tissue engineering. While single droplet interface bilayers have been extensively studied, comparatively little is known about their interaction in large networks. One particular problem of interest is understanding the impact of the coalescence of two neighboring droplets on the overall structural integrity of the network. Here, we propose a computational mod

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