Journal articles on the topic 'Lipid compositions'
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Kalvodova, Lucie, Julio L. Sampaio, Sandra Cordo, Christer S. Ejsing, Andrej Shevchenko, and Kai Simons. "The Lipidomes of Vesicular Stomatitis Virus, Semliki Forest Virus, and the Host Plasma Membrane Analyzed by Quantitative Shotgun Mass Spectrometry." Journal of Virology 83, no. 16 (2009): 7996–8003. http://dx.doi.org/10.1128/jvi.00635-09.
Full textAnisuzzaman, Md, Feng Jin, Kamrunnahar Kabery, et al. "Lipid Class and Fatty Acid Compositions of Dried Sea Cucumber Apostichopus japonicus." Open Food Science Journal 11, no. 1 (2019): 79–86. http://dx.doi.org/10.2174/1874256401911010079.
Full textGodoy-Hernandez, Albert, and Duncan G. G. McMillan. "The Profound Influence of Lipid Composition on the Catalysis of the Drug Target NADH Type II Oxidoreductase." Membranes 11, no. 5 (2021): 363. http://dx.doi.org/10.3390/membranes11050363.
Full textTSUYUKI, Hideo, Shingo ITOH, and Kazuo YAMAGATA. "Lipid and triacylglycerol compositions of total lipids in pumpkin seeds." NIPPON SHOKUHIN KOGYO GAKKAISHI 32, no. 1 (1985): 7–15. http://dx.doi.org/10.3136/nskkk1962.32.7.
Full textTamura, Yasushi, Shin Kawano, and Toshiya Endo. "Lipid homeostasis in mitochondria." Biological Chemistry 401, no. 6-7 (2020): 821–33. http://dx.doi.org/10.1515/hsz-2020-0121.
Full textTourte, Maxime, Vanessa Kuentz, Philippe Schaeffer, Vincent Grossi, Anais Cario, and Philippe M. Oger. "Novel Intact Polar and Core Lipid Compositions in the Pyrococcus Model Species, P. furiosus and P. yayanosii, Reveal the Largest Lipid Diversity Amongst Thermococcales." Biomolecules 10, no. 6 (2020): 830. http://dx.doi.org/10.3390/biom10060830.
Full textWang, Bao Qin, Ze Ping Xu, and Chuan Lun Yang. "The Chemical Compositions of the Lipid Extracted from Fermented Mycelium of Grifola frondosa." Advanced Materials Research 503-504 (April 2012): 412–15. http://dx.doi.org/10.4028/www.scientific.net/amr.503-504.412.
Full textTanaka, Hiroki, Nae Takata, Yu Sakurai, et al. "Delivery of Oligonucleotides Using a Self-Degradable Lipid-Like Material." Pharmaceutics 13, no. 4 (2021): 544. http://dx.doi.org/10.3390/pharmaceutics13040544.
Full textYe, Zhan, Chen Cao, Ruizhi Li, Peirang Cao, Qiu Li, and Yuanfa Liu. "Lipid composition modulates the intestine digestion rate and serum lipid status of different edible oils: a combination of in vitro and in vivo studies." Food & Function 10, no. 3 (2019): 1490–503. http://dx.doi.org/10.1039/c8fo01290c.
Full textLu, Bin, Tyler Smith, and Jacob J. Schmidt. "Nanoparticle–lipid bilayer interactions studied with lipid bilayer arrays." Nanoscale 7, no. 17 (2015): 7858–66. http://dx.doi.org/10.1039/c4nr06892k.
Full textLy, Dang Thi Phuong, Nguyen Thi Nga, Dang Thi Minh Tuyet, Pham Minh Quan, and Andrey Imbs Borisovich. "Comparison of lipid compositions of soft coral Sinularia brassica collected in different coastal regions of Vietnam." Tạp chí Khoa học và Công nghệ biển 19, no. 2 (2019): 285–91. http://dx.doi.org/10.15625/1859-3097/19/2/14046.
Full textKhaleque, M. A., MA Islam, A. Akhter, and MA Hye. "Studies on the Lipid Classes and Fatty Acid Compositions of Petuli (Trewia nudiflora Linn.) Seed oil." Bangladesh Journal of Scientific and Industrial Research 47, no. 1 (2012): 105–8. http://dx.doi.org/10.3329/bjsir.v47i1.10716.
Full textRüdiger, Mario, Angelika Tölle, Wolfgang Meier, and Bernd Rüstow. "Naturally derived commercial surfactants differ in composition of surfactant lipids and in surface viscosity." American Journal of Physiology-Lung Cellular and Molecular Physiology 288, no. 2 (2005): L379—L383. http://dx.doi.org/10.1152/ajplung.00176.2004.
Full textKitamata, Manabu, Takehiko Inaba, and Shiro Suetsugu. "The roles of the diversity of amphipathic lipids in shaping membranes by membrane-shaping proteins." Biochemical Society Transactions 48, no. 3 (2020): 837–51. http://dx.doi.org/10.1042/bst20190376.
Full textSu, Miya, Arvind K. Subbaraj, Karl Fraser, et al. "Lipidomics of Brain Tissues in Rats Fed Human Milk from Chinese Mothers or Commercial Infant Formula." Metabolites 9, no. 11 (2019): 253. http://dx.doi.org/10.3390/metabo9110253.
Full textKrivoshapko, O. N., A. M. Popov, A. A. Artyukov, and E. Y. Kostetsky. "Particularities of corrective action of polar lipids and bioantioxidants from sea hydrobionts at imbalances of lipid and carbohydrate metabolism." Biomeditsinskaya Khimiya 58, no. 2 (2012): 189–98. http://dx.doi.org/10.18097/pbmc20125802189.
Full textSchwertner, H. A., and E. L. Mosser. "Comparison of lipid fatty acids on a concentration basis vs weight percentage basis in patients with and without coronary artery disease or diabetes." Clinical Chemistry 39, no. 4 (1993): 659–63. http://dx.doi.org/10.1093/clinchem/39.4.659.
Full textLankinen, Maria, Matti Uusitupa, and Ursula Schwab. "Genes and Dietary Fatty Acids in Regulation of Fatty Acid Composition of Plasma and Erythrocyte Membranes." Nutrients 10, no. 11 (2018): 1785. http://dx.doi.org/10.3390/nu10111785.
Full textSumida, Yasushi, Hiroyuki Nishio, Yoshiko Iwamoto, and Koichiro Miyajima. "Effects of Lipid Compositions on Thermo-sensitivity of Stratum Corneum Lipid Liposomes." membrane 21, no. 5 (1996): 326–33. http://dx.doi.org/10.5360/membrane.21.326.
Full textYao, Yao, Shangyu Hong, Hu Zhou, Taichang Yuan, Rong Zeng, and Kan Liao. "The differential protein and lipid compositions of noncaveolar lipid microdomains and caveolae." Cell Research 19, no. 4 (2009): 497–506. http://dx.doi.org/10.1038/cr.2009.27.
Full textSimonsson, Lisa, and Fredrik Höök. "Formation and Diffusivity Characterization of Supported Lipid Bilayers with Complex Lipid Compositions." Langmuir 28, no. 28 (2012): 10528–33. http://dx.doi.org/10.1021/la301878r.
Full textGalván-Hernández, Arturo, and Iván Ortega-Blake. "Adsorption of Polyene Antibiotics on Supported Lipid Bilayers of Different Lipid Compositions." Biophysical Journal 114, no. 3 (2018): 451a—452a. http://dx.doi.org/10.1016/j.bpj.2017.11.2497.
Full textGoto, Asako, Aya Mizuike, and Kentaro Hanada. "Sphingolipid Metabolism at the ER-Golgi Contact Zone and Its Impact on Membrane Trafficking." Contact 3 (January 2020): 251525642095951. http://dx.doi.org/10.1177/2515256420959514.
Full textAdams, Rachel L., and Nicholas J. Russell. "Interactive effects of salt concentration and temperature on growth and lipid composition in the moderately halophilic bacterium Vibrio costicola." Canadian Journal of Microbiology 38, no. 8 (1992): 823–27. http://dx.doi.org/10.1139/m92-134.
Full textConlan, Jessica A., Melissa M. Rocker, and David S. Francis. "A comparison of two common sample preparation techniques for lipid and fatty acid analysis in three different coral morphotypes reveals quantitative and qualitative differences." PeerJ 5 (August 2, 2017): e3645. http://dx.doi.org/10.7717/peerj.3645.
Full textBallweg, Stephanie, and Robert Ernst. "Control of membrane fluidity: the OLE pathway in focus." Biological Chemistry 398, no. 2 (2017): 215–28. http://dx.doi.org/10.1515/hsz-2016-0277.
Full textMukerjee, Souvik, Abdulaziz S. Saeedan, Mohd Nazam Ansari, and Manjari Singh. "Polyunsaturated Fatty Acids Mediated Regulation of Membrane Biochemistry and Tumor Cell Membrane Integrity." Membranes 11, no. 7 (2021): 479. http://dx.doi.org/10.3390/membranes11070479.
Full textWiegand, Murray D., Thomas A. Johnston, Jennifer Martin, and William C. Leggett. "Variation in neutral and polar lipid compositions of ova in ten reproductively isolated populations of walleye (Sander vitreus)." Canadian Journal of Fisheries and Aquatic Sciences 61, no. 1 (2004): 110–21. http://dx.doi.org/10.1139/f03-146.
Full textLiakh, Ivan, Tomasz Sledzinski, Lukasz Kaska, Paulina Mozolewska, and Adriana Mika. "Sample Preparation Methods for Lipidomics Approaches Used in Studies of Obesity." Molecules 25, no. 22 (2020): 5307. http://dx.doi.org/10.3390/molecules25225307.
Full textNishida-Aoki, Nao, Yoshihiro Izumi, Hiroaki Takeda, Masatomo Takahashi, Takahiro Ochiya, and Takeshi Bamba. "Lipidomic Analysis of Cells and Extracellular Vesicles from High- and Low-Metastatic Triple-Negative Breast Cancer." Metabolites 10, no. 2 (2020): 67. http://dx.doi.org/10.3390/metabo10020067.
Full textBae, Sung Woo, Sunghee Jung, Sang Chul Choi, Mi Young Kim, and Stephen Beungtae Ryu. "Lipid Composition of Latex and Rubber Particles in Hevea brasiliensis and Taraxacum kok-saghyz." Molecules 25, no. 21 (2020): 5110. http://dx.doi.org/10.3390/molecules25215110.
Full textMOCHIZUKI, Misato, Fumio TAKENAGA, Shingo ITOH, and Hideo TSUYUKI. "Lipid and Fatty Acid Compositions of Marine Phytoplanktons." NIPPON SHOKUHIN KAGAKU KOGAKU KAISHI 46, no. 1 (1999): 29–33. http://dx.doi.org/10.3136/nskkk.46.29.
Full textNgoc, Lam Duong Bich, Nurlidia Mansor, Shuhaimi Mahadzir, Muhamad Fazizi Bin Adenan, and Billyianto Among Bato. "Growth and Lipid Compositions of Locally Isolated Microalgae." Journal of Applied Sciences 15, no. 3 (2015): 598–601. http://dx.doi.org/10.3923/jas.2015.598.601.
Full textAbdurakhmanova, N. A., A. Ya Ibragimov, A. K. Ganiev, L. G. Mezhlumyan, and N. K. Yuldasheva. "Amino-acid and lipid compositions of Gelrem preparation." Chemistry of Natural Compounds 46, no. 4 (2010): 669–70. http://dx.doi.org/10.1007/s10600-010-9711-5.
Full textXu, Lina, Maximilian V. Schmitt, Huabin Ruan, et al. "Systematic Analysis of the Whole-Body Tissue Distribution and Fatty Acid Compositions of Membrane Lipids in CD1 and NMRI Mice and Wistar Rats." International Journal of Analytical Chemistry 2020 (November 30, 2020): 1–12. http://dx.doi.org/10.1155/2020/8819437.
Full textBarreto-Ojeda, Estefania, Valentina Corradi, Ruo-Xu Gu, and D. Peter Tieleman. "Coarse-grained molecular dynamics simulations reveal lipid access pathways in P-glycoprotein." Journal of General Physiology 150, no. 3 (2018): 417–29. http://dx.doi.org/10.1085/jgp.201711907.
Full textJones, A. L., A. C. Hann, J. L. Harwood, and D. Lloyd. "Temperature-induced membrane-lipid adaptation in Acanthamoeba castellanii." Biochemical Journal 290, no. 1 (1993): 273–78. http://dx.doi.org/10.1042/bj2900273.
Full textSandt, Christophe, and Ferenc Borondics. "A new typology of human hair medullas based on lipid composition analysis by synchrotron FTIR microspectroscopy." Analyst 146, no. 12 (2021): 3942–54. http://dx.doi.org/10.1039/d1an00695a.
Full textBowman, Andrew P., Jeroen F. J. Bogie, Jerome J. A. Hendriks, et al. "Evaluation of lipid coverage and high spatial resolution MALDI-imaging capabilities of oversampling combined with laser post-ionisation." Analytical and Bioanalytical Chemistry 412, no. 10 (2019): 2277–89. http://dx.doi.org/10.1007/s00216-019-02290-3.
Full textVerma, Aparna, Ningombam Sanjib Meitei, Prakash U. Gajbhiye, Mark J. Raftery, and Kiran Ambatipudi. "Comparative Analysis of Milk Triglycerides Profile between Jaffarabadi Buffalo and Holstein Friesian Cow." Metabolites 10, no. 12 (2020): 507. http://dx.doi.org/10.3390/metabo10120507.
Full textKarthikeyan, Velmurugan. "Biochemical Transition Effects of Fungi Fouling Disease in Penaeus Monodon Shrimp." Journal of Zoo Biology 3, no. 1 (2020): ACCEPTED. http://dx.doi.org/10.33687/zoobiol.003.01.2415.
Full textBeavis, J., J. L. Harwood, G. A. Coles, and J. D. Williams. "Intraperitoneal phosphatidylcholine levels in patients on continuous ambulatory peritoneal dialysis do not correlate with adequacy of ultrafiltration." Journal of the American Society of Nephrology 3, no. 12 (1993): 1954–60. http://dx.doi.org/10.1681/asn.v3121954.
Full textTereshchuk-, Lyubov. "Theoretical and Practical Aspects of the Development of a Balanced Lipid Complex of Fat Compositions." Foods and Raw Materials 2, no. 2 (2014): 59–67. http://dx.doi.org/10.12737/5461.
Full textRencoret, Jorge, Ana Gutiérrez, and José C. del Río. "Lipid and lignin composition of woods from different eucalypt species." Holzforschung 61, no. 2 (2007): 165–74. http://dx.doi.org/10.1515/hf.2007.030.
Full textZhao, Hongxia, and Pekka Lappalainen. "A simple guide to biochemical approaches for analyzing protein–lipid interactions." Molecular Biology of the Cell 23, no. 15 (2012): 2823–30. http://dx.doi.org/10.1091/mbc.e11-07-0645.
Full textTanaka, Hideki, Yasunori Mizuta, and Takao Ichii. "Lipid Compositions and Their Seasonal Changes in Citrus Leaves." Engei Gakkai zasshi 66, no. 2 (1997): 297–306. http://dx.doi.org/10.2503/jjshs.66.297.
Full textReading, Eamonn, Zoe Hall, Chloe Martens, et al. "Interrogating Membrane Protein Conformational Dynamics within Native Lipid Compositions." Angewandte Chemie International Edition 56, no. 49 (2017): 15654–57. http://dx.doi.org/10.1002/anie.201709657.
Full textBrouwers, Jos F., Marian Aalberts, Jeroen W. A. Jansen, et al. "Distinct lipid compositions of two types of human prostasomes." PROTEOMICS 13, no. 10-11 (2013): 1660–66. http://dx.doi.org/10.1002/pmic.201200348.
Full textReading, Eamonn, Zoe Hall, Chloe Martens, et al. "Interrogating Membrane Protein Conformational Dynamics within Native Lipid Compositions." Angewandte Chemie 129, no. 49 (2017): 15860–63. http://dx.doi.org/10.1002/ange.201709657.
Full textBay, Denice C., Sean C. Booth, and Raymond J. Turner. "Respiration and ecological niche influence bacterial membrane lipid compositions." Environmental Microbiology 17, no. 5 (2014): 1777–93. http://dx.doi.org/10.1111/1462-2920.12637.
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