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Books on the topic 'Lipidos de la dieta'

Author: Grafiati
Published: 4 June 2021
Last updated: 13 February 2022

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1

Sabatés, Ricardo J. La dieta preventiva. Miami, Fla: Institute of Preventive Medicine, 1995.

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2

Jackowska, Wanda. Dieta wzmacniajaca pamięć. Warszawa: Prószyński i S-ka, 2006.

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3

Llobregat, Fran. La gaia dieta. Barcelona: Tecum Editores, 1998.

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4

Salvadori, Roberta. La dieta mediterranea. Milano: Mondadori, 1997.

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5

Matthews, Carole. Dieta miłośniczek czekolady. Warszawa: HarperCollins Polska, 2015.

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6

Paola, Reverso, ed. La dieta Dukan. [Milano]: Sperling & Kupfer, 2011.

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7

Rodríguez, Adrián. Dieta y nutricion. Lawrence, MA: CBH Books, 2007.

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8

Gurova, V. Kremlevskai︠a︡ dieta v detali︠a︡kh. Moskva: OLMA-Press Invest, 2006.

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9

Pishchalëv, Vladimir. Rublevskai͡a dieta nasheĭ ėlity. Moskva: Ėksmo, 2006.

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10

DeBakey, Michael E. Dieta zhivogo serdt Łsa. Minsk: Popurri, 2000.

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11

McLean, Miriam. Lipid metabolism and experimental diets: A selective bibliography, 1984-1994. Seattle, Wash., U.S.A: Primate Information Center, Regional Primate Research Center, University of Washington, 1994.

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12

Bordenave, Jorge. La dieta anti-inflamatoria: El rol de la dieta y enfermedades cronicas. Bloomington, IN: Balboa Press, 2011.

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13

Sanjuán, Gloria. Dieta purificadora-- para eliminar toxinas. Madrid: Editorial LIBSA, 2005.

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14

Shaw, Clare. Dieta sana contra el cáncer. Barcelona: Grijalbo, 2009.

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15

Hemming, F. W. Analisis de Lipidos. ACRIBIA, 2001.

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16

Dieta, Mediterranea Dieta Intel, and Teresa Benaches. Dieta Mediterranea, Dieta Inteligente. Edaf S.A., 1997.

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17

Dieta. Axcel Books, 2001.

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18

Dieta 456: A Dieta do ABC. Tecnopress, 1998.

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19

Detesto Dieta! Brasport, 2003.

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20

Kremlevskaia dieta. Vektor, Moscow, 2005.

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21

Kuligowska-Dudek, Barbara. Dieta dlugowiecznosci. Poligraf, 2017.

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22

Dieta Tao. 3rd ed. Master Book, 2002.

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23

Dubenyuk, N. Prezidentskaya dieta. Eksmo, 2006.

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24

translator, Shulikova T. M., ed. Dieta parizhanki. 2014.

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25

Spersonalizowana dieta. Warszawa: Grupa Wydawnicza Relacja, 2017.

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26

Dieta metaboliczna. Warszawa: Świat Książki, 2004.

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27

Dieta paleo. Wydawnictwo Literackie, 2011.

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28

Swinburne, Clymer. La Dieta. Kier Editorial, 1992.

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29

Grillparzer, Marion, and Martina Kittler. Eliminando grasas: El programa de nutricion, adelgace mas de 6 kilos en 14 dias comiendo de todo (Sentirse bien series). Edimat Libros, 2004.

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30

Johnson, Emily L., and Mackenzie C. Cervenka. Dietary Therapy in Adults. Edited by Eric H. Kossoff. Oxford University Press, 2016. http://dx.doi.org/10.1093/med/9780190497996.003.0003.

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Abstract:
First described over a century ago, dietary treatments for adults with epilepsy were rarely used until the last two decades. Studies show that ketogenic diets are feasible and effective in adults as well as children, and there is growing use in adults with medically refractory epilepsy. Children on ketogenic diets are also transitioning to adulthood and require ongoing neurology care. The classic ketogenic diet and the modified Atkins diet are most commonly used in adults. Results are encouraging, with response rates potentially rivaling those of new antiepileptic drugs. Dietary therapies offer adults with epilepsy an alternative that may reduce antiepileptic drug burden. While lipid elevations and gastrointestinal side effects are common, many patients find intentional weight loss and improved cognition as additional secondary benefits. The ketogenic diet is also a promising therapy for refractory status epilepticus in adults. This chapter examines the use of dietary therapies in adult epilepsy.
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31

Gluckman, Sir Peter, Mark Hanson, Chong Yap Seng, and Anne Bardsley. Macronutrients and fibre requirements during pregnancy. Oxford University Press, 2015. http://dx.doi.org/10.1093/med/9780198722700.003.0004.

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Abstract:
In this chapter, the impact of varying intakes of protein, carbohydrate and lipids, which are the key nutrients that contribute to calorie intake, is examined. Fibre is also an important food component that needs to be considered. The maternal macronutrient profile can influence embryonic and fetal development. For instance, both low and excessively high protein intakes during pregnancy are associated with restricted growth, increased adiposity, and impaired glucose tolerance. High-fat maternal diets can significantly increase the susceptibility to diet-induced obesity and percentage total body fat in offspring, although types of fats need to be considered, as intake of polyunsaturated fatty acids is important for fetal development. The type and content of carbohydrate (high- vs low-glycaemic sources) in the maternal diet influences blood glucose concentration, which has a direct effect on fetal glucose levels and metabolism.
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32

Miralpeix, Assumpta, and Jaume Clapes. Colesterol y Dieta. Plaza & Janes Editores, S.A., 1996.

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33

Franke. Dieta Moderna: Pancreas. Everest Pub, 1992.

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34

Summ, Ursula. Dieta Disociada 9501. Albatros, 1997.

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35

Dietas sem Dieta. porto editora, 2004.

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36

Pospisil, Edita. La Dieta Mediterranea. Hispano Europea Editorial, 2002.

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37

La Dieta Visual. Rba Libros, 2005.

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38

Integral, Equipo. La dieta ecológica. Posada Mexico, 1986.

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39

Dieta na vybor. AST - Folio, 2000.

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40

Haas, Elson M. Dieta Desintoxicante, La. Integral Publishing, 1999.

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41

author, invalid. A Dieta Gracie. Benvirá, 2017.

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42

Stanwam, Penny. Dieta Guia Practica. Folio Pub. Corp., 1991.

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43

La Dieta AntiInflamatoria. Balboa Press, 2011.

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44

Tribole, Resch. La Dieta Intuitiva. Obelisco, 1997.

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45

Roussos, Demis. Dieta Disociada, La. Enrique Rueda Editor, 1995.

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46

Dobelli, Rolf. Dieta de Noticias. Ediciones Urano S. A., 2020.

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47

LA Dieta Positiva. Atlantida, 2001.

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48

Steward, H. Leighton, and Morrison C. Bethea. La dieta antiazúcar. Vergara Editor S.A., 1999.

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49

La Dieta antiedad. Madrid: Servilibro, 2012.

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50

Dieta Del Sabor. Editorial Edaf, S.L., 2020.

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