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Books on the topic 'Local chickens'

Author: Grafiati

Published: 4 June 2021

Last updated: 26 July 2025

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1

Singer, Mark. Somewhere in America: Under the radar with chicken warriors, left-wing patriots, angry nudists, and others. Houghton Mifflin, 2004.

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2

City chicks: Keeping micro-flocks of laying hens as garden helpers, compost creators, bio-recyclers and local food suppliers. Good Earth Publications, 2009.

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3

Herr, Michael. Is Chicken Skin a Local Delicacy? Lulu.Com, 2005.

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4

Investment project profile commodities: Marbles, jumbo ginger, pineapple, chicken weft, production of local doc (day old chicken). Regional Investment Coordinating Board of West Nusa Tenggara Province, 2000.

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5

Funke, Cornelia Caroline. Las Gallinas Locas/ the Wild Chicks: Que Viene El Zorro/ There Comes the Fox (Las Gallinas Locas/ the Wild Chicks). Ediciones B, 2007.

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6

Civitello, Linda. Baking Powder Today. University of Illinois Press, 2018. http://dx.doi.org/10.5406/illinois/9780252041082.003.0012.

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Baking powder was a revolution and a paradigm shift with Clabber Girl as the uncontested leader and Calumet in second place. Multinational companies like McDonald’s, Kentucky Fried Chicken, Denny’s, and IHOP have spread baking powder and American eating habits around the globe. In the South, baking powder biscuits became a passion, with an international festival and local flours like Martha White and White Lily. The internet has enabled bakers, especially women, to reclaim the voices they lost to industrialization, and share and experiment with new shortcuts using baking powder, such as dump a

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7

D. Özdemir, F. Maretto, and M. Cassandro. Comparison of genetic diversity of Turkish and Italian local chicken breeds for further conservation strategies. Verlag Eugen Ulmer, 2016. http://dx.doi.org/10.1399/eps.2016.143.

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8

Grandin, Temple, and Ali Berlow. Mobile Poultry Slaughterhouse: Building a Humane Chicken-Processing Unit to Strengthen Your Local Food System. Storey Publishing, LLC, 2013.

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9

Funke, Cornelia Caroline. Un viaje con sorpresa: Las gallinas locas 2 (Gallinas Locas Series / Crazy Chicks Series). Ediciones B, 2006.

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10

Hongo, Hitomi. Introduction of domestic animals to the Japanese archipelago. Edited by Umberto Albarella, Mauro Rizzetto, Hannah Russ, Kim Vickers, and Sarah Viner-Daniels. Oxford University Press, 2017. http://dx.doi.org/10.1093/oxfordhb/9780199686476.013.22.

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Zooarchaeological and molecular biological studies indicate that all domestic animals found in Japan were introduced and local domestication of wild boar and wolf is unlikely. Timing of introduction and husbandry practice for dog, pig, horse, cattle, and chicken are discussed. These main domestic species were introduced from the Chinese continent in prehistoric times, probably via the Korean peninsula. Meat of domestic animals and dairy products were not a major part of the diet until the twentieth century ad, partly because of the Buddhist prohibition of the consumption of animal meat. Zooarc

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11

Filipski, An. Milders Family History : Some Gangsters and Reds Baseball and Local Baseball: Tropical Fried Chicken American Samoa. Independently Published, 2021.

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12

No Middle Ground. Partners In Crime Publishers, 2009.

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13

Thompson, Jennifer Trainer. Fresh Egg Cookbook: From Chicken to Kitchen, Recipes for Using Eggs from Farmers' Markets, Local Farms, and Your Own Backyard. Storey Publishing, LLC, 2012.

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14

Funke, Cornelia Caroline. Las Gallinas Locas/ the Wild Chicks: El Secreto De La Fe/ the Secret of the Happiness. Ediciones B, 2007.

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15

Grant, Warren, and Martin Scott-Brown. Principles of oncogenesis. Edited by Patrick Davey and David Sprigings. Oxford University Press, 2018. http://dx.doi.org/10.1093/med/9780199568741.003.0322.

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It is obvious that the process of developing cancer—oncogenesis—is a multistep process. We know that smoking, obesity, and a family history are strong independent predictors of developing malignancy; yet, in clinics, we often see that some heavy smokers live into their nineties and that some people with close relatives affected by cancer spend many years worrying about a disease that, in the end, they never contract. For many centuries scientists have struggled to understand the process that make cancer cells different from normal cells. There were those in ancient times who believed that tumo

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