Log in

Relevant bibliographies by topics / Maize and rice diseases / Journal articles

To see the other types of publications on this topic, follow the link: Maize and rice diseases.

Journal articles on the topic 'Maize and rice diseases'

Author: Grafiati

Published: 7 June 2025

Last updated: 2 August 2025

Create a spot-on reference in APA, MLA, Chicago, Harvard, and other styles

Select a source type:

Consult the top 50 journal articles for your research on the topic 'Maize and rice diseases.'

Next to every source in the list of references, there is an 'Add to bibliography' button. Press on it, and we will generate automatically the bibliographic reference to the chosen work in the citation style you need: APA, MLA, Harvard, Chicago, Vancouver, etc.

You can also download the full text of the academic publication as pdf and read online its abstract whenever available in the metadata.

Browse journal articles on a wide variety of disciplines and organise your bibliography correctly.

1

Poudel, Nabin Sharma, and Kapil Khanal. "Viral Diseases of Crops in Nepal." International Journal of Applied Sciences and Biotechnology 6, no. 2 (2018): 75–80. http://dx.doi.org/10.3126/ijasbt.v6i2.19702.

Full text

Abstract:

Viral diseases are the important diseases next to the fungal and bacterial in Nepal. The increase in incidence and severity of viral diseases and emergence of new viral diseases causes the significant yield losses of different crops in Nepal. But the research and studies on plant viral diseases are limited. Most of the studies were focused in viral diseases of rice (Rice tungro virus and Rice dwarf virus), tomato (Yellow leaf curl virus) and potato (PVX and PVY). Maize leaf fleck virus and mosaic caused by Maize mosaic virus were recorded as minor disease of maize. Citrus Tristeza Virus is an

APA, Harvard, Vancouver, ISO, and other styles

2

Li, Mingjun, Xi Sun, Dianping Di та ін. "Maize AKINβγ Proteins Interact with P8 of Rice Black Streaked Dwarf Virus and Inhibit Viral Infection". Viruses 12, № 12 (2020): 1387. http://dx.doi.org/10.3390/v12121387.

Full text

Abstract:

Rice black streaked dwarf virus (RBSDV) is an important agent causing maize rough dwarf disease, whereas the host factors responding to RBSDV infection are poorly understood. To uncover the molecular interactions between RBSDV and maize, a yeast two-hybrid screen of a maize cDNA library was carried out using the viral P8 protein as a bait. ZmAKINβγ-1 and ZmAKINβγ-2 (βγ subunit of Arabidopsis SNF1 kinase homolog in maize) possessing high sequence similarities (encoded by two gene copies) were identified as interaction partners. Their interactions with P8 were confirmed in both Nicotiana bentham

APA, Harvard, Vancouver, ISO, and other styles

3

Subedi, Subash. "A review on important maize diseases and their management in Nepal." Journal of Maize Research and Development 1, no. 1 (2015): 28–52. http://dx.doi.org/10.3126/jmrd.v1i1.14242.

Full text

Abstract:

In Nepal, maize ranks second after rice both in area and production. In recent years, maize area and production has shown a steady increase, but productivity has been low (2.46 t/ha). The major maize producing regions in Nepal are mid hill (72.85%), terai (17.36%) and high hill (9.79%) respectively. A literature review was carried out to explore major maize diseases and their management in Nepal. The omnipresent incidence of diseases at the pre harvest stage has been an important bottleneck in increasing production. Till now, a total of 78 (75 fungal and 3 bacterial) species are pathogenic to

APA, Harvard, Vancouver, ISO, and other styles

4

Bhandari, Sudip, Subash Acharya, Rashmi Neupane, Kripa Adhikari, and Kabita Shah. "THE CROPPING PATTERN CHARACTERIZATION, SOCIOECONOMIC ANALYSIS AND PROBLEMS OF MAIZE (Zea Mays) SEED PRODUCTION IN DEUKHURI, DANG NEPAL." Plant Physiology and Soil Chemistry 1, no. 1 (2021): 21–24. http://dx.doi.org/10.26480/ppsc.01.2021.21.24.

Full text

Abstract:

Maize ranks second position after rice both in area and production in Nepal. In recent year, the area under Maize cultivation has steadily increase but the productivity has been low which is unable to meet the demand and is mostly affected by insect/pests and diseases. The purpose of this study was to assess the socioeconomic condition of maize producers. A field survey was carried out in which 30 households of Lamahi Municipality of Dang district during June 2019.The Lamahi municipality was strictly involved in seed production and the RajpurGaupaika was found better in seed production than Ga

APA, Harvard, Vancouver, ISO, and other styles

5

Rehman, Fazal Ur, Muhammad Adnan, Maria Kalsoom, et al. "Seed-Borne Fungal Diseases of Maize (Zea mays L.): A Review." Agrinula : Jurnal Agroteknologi dan Perkebunan 4, no. 1 (2021): 43–60. http://dx.doi.org/10.36490/agri.v4i1.123.

Full text

Abstract:

 Introduction: Maize (Zea mays) is one of the most important cereal crops. It is ranked as 3rd after wheat and rice. Due to its wide adaptability, diversified uses, and low production costs, it has great potential as a cereal crop. In the case of yield losses, various factors are involved. The fungal diseases of maize play a significant role in the reduction of both quantity as well as the quality of maize. Review Results: At the seedling stage, maize suffers from numerous diseases and many of them are seed-borne diseases. Anthracnose stalk rot (Colletotrichum graminicola), Charcoa

APA, Harvard, Vancouver, ISO, and other styles

6

Khade, Vishnu C., and Sanjay B. Patil. "Customized CNN Model for Multiple Illness Identification in Rice and Maize." International Journal on Recent and Innovation Trends in Computing and Communication 11, no. 8 (2023): 331–41. http://dx.doi.org/10.17762/ijritcc.v11i8.8006.

Full text

Abstract:

Crop diseases imperil global food security and economies, demanding early detection and effective management. Convolutional Neural Networks (CNNs), particularly in rice and maize leaf disease classification, have gained traction due to their automatic feature extraction capabilities. CNN models eliminate manual feature extraction, enabling precise disease diagnosis based on learned features. Researchers have rapidly advanced these models, achieving promising results. Leaf disease characteristics like color changes, texture variations, and lesion appearance have been identified as useful for au

APA, Harvard, Vancouver, ISO, and other styles

7

WEIKERT-OLIVEIRA, RITA C. B., M. APARECIDA DE RESENDE, HENRIQUE M. VALÉRIO, RACHEL B. CALIGIORNE, and EDILSON PAIVA. "Genetic variation among pathogens causing "Helminthosporium" diseases of rice, maize and wheat." Fitopatologia Brasileira 27, no. 6 (2002): 639–43. http://dx.doi.org/10.1590/s0100-41582002000600015.

Full text

Abstract:

Twenty isolates of four fungal species, agents of "Helminthosporium" diseases in cereals, were collected from different regions: nine Bipolarisoryzae isolated from rice (Oryza sativa), seven B.sorokiniana from wheat (Triticum aestivum), two B. maydis, and two Exserohilumturcicum from maize (Zea mays). The strains were compared by PCR-RFLP and RAPD analysis. Size polymorphism among the isolates in the ITS region comprising the 5.8 S rDNA indicated genetic differences among the isolates, while a UPGMA phenogram constructed after the digestion of this region with restriction enzymes showed inter-

APA, Harvard, Vancouver, ISO, and other styles

8

Kruthika, R., S. I. Harlapur, M. S. L. Rao, and V. K. Deshpande. "Studies on Seed-Borne Fungal Pathogens of Maize Prevailing in Northern Karnataka, India." International Journal of Current Microbiology and Applied Sciences 12, no. 9 (2022): 135–40. http://dx.doi.org/10.20546/ijcmas.2023.1209.013.

Full text

Abstract:

Maize is the world's one of the most significant cereal crop along with rice and wheat with several production constraints. Among the biotic stresses, diseases are one of the most important limiting factors in maize production which also include seed-borne fungal diseases. The study including the twelve genotypes from seven locations of Northern Karnataka revealed that, the pathogens like Fusarium spp., Pencillium spp., Aspergillus spp., Exserohilum turcicum, Curvularia lunata, Rhizoctonia bataticola and Rhizopus spp. found associated with maize seeds collected in seven multi-location trials.

APA, Harvard, Vancouver, ISO, and other styles

9

Kusuma, Jaka, Rubianto, Rika Rosnelly, Hartono, and B. Herawan Hayadi. "Klasifikasi Penyakit Daun Pada Tanaman Jagung Menggunakan Algoritma Support Vector Machine, K-Nearest Neighbors dan Multilayer Perceptron." Journal of Applied Computer Science and Technology 4, no. 1 (2023): 1–6. http://dx.doi.org/10.52158/jacost.v4i1.484.

Full text

Abstract:

Corn is one of the substitute staple foods in Indonesia after rice. Maize crops grown in Indonesia often experience considerable losses due to maize plant diseases. Generally, plant diseases are initially caused by morphological changes in the leaves. Accurate detection and classification of diseases that appear on the leaves will prevent the widespread spread of the disease. This study will compare classification algorithms, namely Support Vector Machine, K-Nearest Neighbors, and Multilayer Perceptron to find the best algorithm in the classification of leaf disease in corn plants, namely, cer

APA, Harvard, Vancouver, ISO, and other styles

10

Reyes-Pavón, Diana, Kathleen Stephany Soto-Sigala, Edén Cano-Sampedro, et al. "Pigmented Native Maize: Unlocking the Potential of Anthocyanins and Bioactive Compounds from Traditional to Functional Beverages." Beverages 10, no. 3 (2024): 69. http://dx.doi.org/10.3390/beverages10030069.

Full text

Abstract:

Cereals have been a foundational component of human diets across different continents, with rice dominating in Asia, sorghum in Africa, wheat in Europe, and maize in America. Mexico, more accurately Mesoamerica, is recognized as the origin of maize (including pigmented maize), with its first ancestor traced back to Tehuacán, Puebla, Mexico. Pigmented maize owes its vibrant colors due to its anthocyanin (i.e., cyanidin-3-glucoside) contents, which contribute to the red, purple, or blue coloration and offer notable health benefits. The antioxidant properties of maize are crucial, given the role

APA, Harvard, Vancouver, ISO, and other styles

11

Gunasri, Reddi, V. Prasanna Kumari, V. Manoj Kumar, and A. K. Pathibanda. "Field Evaluation of Maize Banded Leaf and Sheath Blight Disease by Using Botanicals and Cow Based Natural Products." Journal of Advances in Biology & Biotechnology 28, no. 3 (2025): 38–45. https://doi.org/10.9734/jabb/2025/v28i32067.

Full text

Abstract:

Maize is one of the most important food crops in the world. In India, it is the third most significant cereal crop after rice and wheat, cultivated across diverse environmental conditions. Among the major diseases affecting maize, banded leaf and sheath blight (BLSB) is one of the most destructive soil-borne diseases, caused by Rhizoctonia solani f. sp. sasakii. Use of chemicals may give rise to undesirable biological effects on animals and human beings therefore ecofriendly management practices for better crop health management and yield. The present studies were undertaken to work out the ef

APA, Harvard, Vancouver, ISO, and other styles

12

Maeda, Satoru, Shingo Goto, Haruhiko Inoue, Haruka Suwazono, Hiroshi Takatsuji, and Masaki Mori. "Improvement of Broad-Spectrum Disease-Resistant Rice by the Overexpression of BSR1 via a Moderate-Strength Constitutive Promoter and a Pathogen-Inducible Promoter." Plants 13, no. 8 (2024): 1138. http://dx.doi.org/10.3390/plants13081138.

Full text

Abstract:

Conferring crops with resistance to multiple diseases is crucial for stable food production. Genetic engineering is an effective means of achieving this. The rice receptor-like cytoplasmic kinase BSR1 mediates microbe-associated molecular pattern-induced immunity. In our previous study, we demonstrated that rice lines overexpressing BSR1 under the control of the maize ubiquitin promoter exhibited broad-spectrum resistance to rice blast, brown spot, leaf blight, and bacterial seedling rot. However, unfavorable phenotypes were observed, such as a decreased seed germination rate and a partial dar

APA, Harvard, Vancouver, ISO, and other styles

13

Jones, Roger A. C. "Disease Pandemics and Major Epidemics Arising from New Encounters between Indigenous Viruses and Introduced Crops." Viruses 12, no. 12 (2020): 1388. http://dx.doi.org/10.3390/v12121388.

Full text

Abstract:

Virus disease pandemics and epidemics that occur in the world’s staple food crops pose a major threat to global food security, especially in developing countries with tropical or subtropical climates. Moreover, this threat is escalating rapidly due to increasing difficulties in controlling virus diseases as climate change accelerates and the need to feed the burgeoning global population escalates. One of the main causes of these pandemics and epidemics is the introduction to a new continent of food crops domesticated elsewhere, and their subsequent invasion by damaging virus diseases they neve

APA, Harvard, Vancouver, ISO, and other styles

14

Wu, Wei-Qi, Xi-Gui Guo, Heng-Mu Zhang, Jian Yang, Ming-Fang Lv, and Jian-Ping Chen. "Simultaneous Detection and Survey of Three Rice Viruses in China." Plant Disease 97, no. 9 (2013): 1181–86. http://dx.doi.org/10.1094/pdis-02-12-0207-re.

Full text

Abstract:

Rice black-streaked dwarf virus, Rice stripe virus, and Southern rice black-streaked dwarf virus (SRBSDV) have been epidemic in large areas of China where rice is grown, causing significant losses of rice yield in recent years. These viral diseases sometimes occur in the same regions, and even in the same fields, making it difficult to detect and diagnose the viral pathogens. A set of primers specific to the genes encoding the capsid proteins of the three viruses were designed, and a multiple one-step reverse-transcription polymerase chain reaction protocol was developed. The method proved to

APA, Harvard, Vancouver, ISO, and other styles

15

Anjorin, Toba Samuel, Onyedikachi Benjamin Ogbonna, and Ayo Igoche Apeh. "USING DEEP LEARNING FOR IMAGE-BASED CROP DISEASE DETECTION IN ABUJA, NIGERIA." AFRICAN JOURNAL OF AGRICULTURE AND ALLIED SCIENCES (AJAAS) Volume 3, Issue 1 (2024): 7. https://doi.org/10.5281/zenodo.10462654.

Full text

Abstract:

Image-based plant leaves diseases detector for five Nigerian crops were developed using deep learning approach. A locally collected dataset of 268 images of diseased and healthy plant leaves collected under controlled conditions were used. A deep convolutional neural network was trained to identify the five crop diseases namely Sorghum anthracnose, Cowpea Cercospora leaf spot, Maize phosphorus deficiency, Rice brown leaf spot and Sunflower leaf blight. The trained model achieved a top accuracy of 94.03% i.e. 940 out of 1000 images on a held-out test set, demonstrating the feasibility of t

APA, Harvard, Vancouver, ISO, and other styles

16

Obita, Bonface, Mark Okongo, Ochwach Jimrise, and Alice Lunani. "Mathematical Modelling for Rice Blast Re-Infection." American Journal of Applied Mathematics 12, no. 2 (2024): 37–49. http://dx.doi.org/10.11648/j.ajam.20241202.12.

Full text

Abstract:

Rice is the thirdly most valued cereal crops in Kenya after maize and wheat. The demand for rice in Kenya has increased greatly over the last few years while production has still remained low. This is because rice production is affected by serious constraints especially rice diseases of which the most threatening is rice blast. Rice blast infection and re-infection can occur in different stages of rice growth and therefore need to be controlled. This study aims to developed a mathematical model for rice blast re-infection. The model employs a system of nonlinear ordinary differential equations

APA, Harvard, Vancouver, ISO, and other styles

17

Patil, M. G., T. K. Deore, and S. L. Badgujar. "Detection of Seed Borne Mycoflora of Maize by Different Seed Testing Methods." Journal of Plant Disease Sciences 18, no. 1 (2023): 31–38. http://dx.doi.org/10.48165/jpds.2023.1801.07.

Full text

Abstract:

Maize is one of the world’s most significant cereal crops, ranking third only to wheat and rice. Many funguses are seed-borne and cause significant devastation diseases. Fungi have a significant impact on grain and seed storage quality. In current study, eight seed samples were collected from eight districts of Marathwada in order to determine the seed mycoflora of maize. Dry seed examination, towel paper, standard blotter, and agar plate method were used to examine maize seed samplesfor seed myco-flora. Visual observations of maize seeds revealed that deformed seeds, discoloured seeds, damage

APA, Harvard, Vancouver, ISO, and other styles

18

Wang, Rong, Kaitong Du, Tong Jiang, Dianping Di, Zaifeng Fan, and Tao Zhou. "Comparative Proteomic Analyses of Susceptible and Resistant Maize Inbred Lines at the Stage of Enations Forming following Infection by Rice Black-Streaked Dwarf Virus." Viruses 14, no. 12 (2022): 2604. http://dx.doi.org/10.3390/v14122604.

Full text

Abstract:

Rice black-streaked dwarf virus (RBSDV) is the main pathogen causing maize rough dwarf disease (MRDD) in China. Typical enation symptoms along the abaxial leaf veins prevail in RBSDV-infected maize inbred line B73 (susceptible to RBSDV), but not in X178 (resistant to RBSDV). Observation of the microstructures of epidermal cells and cross section of enations from RBSDV-infected maize leaves found that the increase of epidermal cell and phloem cell numbers is associated with enation formation. To identify proteins associated with enation formation and candidate proteins against RBSDV infection,

APA, Harvard, Vancouver, ISO, and other styles

19

Dini, Aci Prima, Suskandini Ratih Dirwati, Liska Mutiara Septiana, Titik Nur Aeny, and Lestari Wibowo. "Inventarisasi Penyakit dan Analisis Pertanaman Jagung (Zea mays L.) dari Aplikasi Berbagai Jenis Biochar dan Pupuk Fosfor." JURNAL AGROTROPIKA 23, no. 1 (2024): 99. http://dx.doi.org/10.23960/ja.v23i1.8355.

Full text

Abstract:

Maize is a leading commodity for industrial materials and food suppliers. However, corn productivity is not maximized which is caused by several factors such as physical (climate and soil type), biology (pests, pathogens, weeds), and socio-economic factors of farmers. 25% of soil types in Indonesia are Ultisol which is characterized by low pH, available P, C-organic, and productivity. There are important maize diseases that may cause yield loss such as downy mildew, blight, rust, and midrib rot. Therefore, sustainable productivity improvements are required, specifically the application of bioc

APA, Harvard, Vancouver, ISO, and other styles

20

Mutia Fadhilla, Des Suryani, Ause Labellapansa, and Hendra Gunawan. "Corn Leaf Diseases Recognition Based on Convolutional Neural Network." IT Journal Research and Development 8, no. 1 (2023): 14–21. http://dx.doi.org/10.25299/itjrd.2023.13904.

Full text

Abstract:

Maize or known as corn is one of the most important agricultural commodities in Indonesia beside rice. Indonesia is located in a tropical area which has high rate of rainfall and humidity which makes it easy for fungi and bacteria that caused plant disease to thrive. It could be a threat which is a decrease of corn harvest due to plant diseases. To prevent this, a deep learning approach can be implemented to recognize plant diseases automatically based on visual pattern on leaves. In this study, we proposed a CNN-based model for corn leaf diseases recognition. Based on the results, the propose

APA, Harvard, Vancouver, ISO, and other styles

21

Neeti Yadav. "Deep Learning-Based Detection and Classification of Rice Diseases Using Residual Networks (ResNet50)." International Journal of Latest Technology in Engineering Management & Applied Science 14, no. 4 (2025): 567–73. https://doi.org/10.51583/ijltemas.2025.140400060.

Full text

Abstract:

Abstract—Timely detection and classification of crop diseases are essential for maintaining agricultural productivity as well as the quality of food. Many traditional disease identification methods are labor-intensive, time-consuming, and human-error- prone. Recently developed techniques based on computer vision and deep learning add efficient, automated alternatives for disease detection. This work proposes a deep learning-based system utilizing a Residual Network (ResNet50) for automatically diagnosing and classifying rice diseases, a specialized Convolu- tional Neural Network (CNN) form. Ri

APA, Harvard, Vancouver, ISO, and other styles

22

Hua, Yanhong, Chenwei Feng, Tianxiao Gu, et al. "Development of Polyclonal Antibodies and a Serological-Based Reverse-Transcription Loop-Mediated Isothermal Amplification (S-RT-LAMP) Assay for Rice Black-Streaked Dwarf Virus Detection in Both Rice and Small Brown Planthopper." Viruses 15, no. 10 (2023): 2127. http://dx.doi.org/10.3390/v15102127.

Full text

Abstract:

Rice black-streaked dwarf virus (RBSDV) infects rice and maize, and seriously affects rice yields in main rice-producing areas. It can be transmitted via small brown planthopper (SBPH: Laodelphax striatellus Fallén). To more rapidly, sensitively, and highly throughput diagnose RBSDV in the wild condition, we first purified the recombinant His-CPRBSDV protein, and prepared the polyclonal antibodies against the His-CPRBSDV protein (PAb-CPRBSDV). Based on the PAb-CPRBSDV, we developed a series of serological detections, such as Western blot, an enzyme-linked immunosorbent assay (ELISA), and a dot

APA, Harvard, Vancouver, ISO, and other styles

23

Kwaśny, Dominika, Barbara Borczak, Paweł Zagrodzki, Joanna Kapusta-Duch, Ewelina Prochownik, and Ivo Doskočil. "Antioxidant Activity, Total Polyphenol Content, and Cytotoxicity of Various Types of Starch with the Addition of Different Polyphenols." Molecules 30, no. 11 (2025): 2458. https://doi.org/10.3390/molecules30112458.

Full text

Abstract:

Given the high incidence of diet-related diseases, including type 2 diabetes and cancer, there is a growing need to explore new strategies for their prevention. Although polyphenols are known to reduce starch digestibility and lower the in vitro glycemic index, their antioxidant capacity and cytotoxic properties, when complexed with starches, remain underexplored. Therefore, this study aimed to investigate the antioxidant activity, total polyphenol content, and cytotoxic potential of polyphenol–starch complexes formed using common dietary polyphenols—(+)-catechin, epigallocatechin gallate, hes

APA, Harvard, Vancouver, ISO, and other styles

24

Qiu, Jianbo, Yunan Lu, Dan He, et al. "Fusarium fujikuroi Species Complex Associated With Rice, Maize, and Soybean From Jiangsu Province, China: Phylogenetic, Pathogenic, and Toxigenic Analysis." Plant Disease 104, no. 8 (2020): 2193–201. http://dx.doi.org/10.1094/pdis-09-19-1909-re.

Full text

Abstract:

Species belonging to the Fusarium fujikuroi species complex (FFSC) are of vital importance and are a major concern for food quantity and quality worldwide, as they not only cause serious diseases in crops but also produce various mycotoxins. To characterize the population structure and evaluate the risk of poisonous secondary metabolites, a total of 237 candidate strains were isolated from rice, maize, and soybean samples in Jiangsu Province, China. Species identification of the individual strain was accomplished by sequencing the translation elongation factor 1α gene (TEF-1α) and the fumonisi

APA, Harvard, Vancouver, ISO, and other styles

25

Ikhwan, A., ED Septia, and A. Sholihah. "Characterization of rhizobacteria secondary metabolites on maize (Zea mays) in marginal land." IOP Conference Series: Earth and Environmental Science 1172, no. 1 (2023): 012004. http://dx.doi.org/10.1088/1755-1315/1172/1/012004.

Full text

Abstract:

Abstract Maize is one of the strategic food crops and has economic value and could be developed because of its position as the main carbohydrate and protein source after rice. This could be a reference for us to increase maize cultivation, seeing the role of maize is quite large, and the availability of maize is less stable every year. maize can grow optimally on productive land and marginal land, but at this time more productive land is used for rice production. One alternative for maize production is on marginal land especially dryland. The main problem in dryland is limited water. One way t

APA, Harvard, Vancouver, ISO, and other styles

26

Wang, Nian, George W. Sundin, Leonardo De La Fuente, et al. "Key Challenges in Plant Pathology in the Next Decade." Phytopathology® 114, no. 5 (2024): 837–42. http://dx.doi.org/10.1094/phyto-04-24-0137-kc.

Full text

Abstract:

Plant diseases significantly impact food security and food safety. It was estimated that food production needs to increase by 50% to feed the projected 9.3 billion people by 2050. Yet, plant pathogens and pests are documented to cause up to 40% yield losses in major crops, including maize, rice, and wheat, resulting in annual worldwide economic losses of approximately US$220 billion. Yield losses due to plant diseases and pests are estimated to be 21.5% (10.1 to 28.1%) in wheat, 30.3% (24.6 to 40.9%) in rice, and 22.6% (19.5 to 41.4%) in maize. In March 2023, The American Phytopathological Soc

APA, Harvard, Vancouver, ISO, and other styles

27

Soumya, C., and Y. L. Ramachandra. "Assessment of Pathogenicity in Helminthosporium maydis causing Southern Corn Leaf Blight Disease in the Region of Karnataka." Journal of Drug Delivery and Therapeutics 9, no. 4 (2019): 146–54. http://dx.doi.org/10.22270/jddt.v9i4.2991.

Full text

Abstract:

Maize (Zea mays L) is the one of the most beneficial crops, adapted to various ecological and climatic states, it grades third after wheat and rice. Based on the research determinations for the last few years under the leadership of All India Coordinated Maize Improvement Project, 16 out of 61 diseases harmfully affecting this crop. One of the major diseases is Southern corn leaf blight (SCLB). The causative agent of the prevalent was recognized as the fungus Helminthosporium maydis. Research was carried out for pathogenicity assay. Pathogenicity assay was conducted with two methods, by collec

APA, Harvard, Vancouver, ISO, and other styles

28

Waheed, Abdul, Chuang Li, Murad Muhammad, et al. "Sustainable Potato Growth under Straw Mulching Practices." Sustainability 15, no. 13 (2023): 10442. http://dx.doi.org/10.3390/su151310442.

Full text

Abstract:

Extreme heat, droughts, pests, diseases, and short bursts of heavy rain make potato production unsustainable. This unfavorable environment negatively affects potato productivity and yield levels. Within the next few years, conditions will likely deteriorate even more. In potato cultivation, straw mulching has been shown to increase yields by promoting the growth of beneficial bacteria in the soil. Mulching improves soil humidity, decreases transpiration, and cools the soil in dry and hot regions. There is a global decline in potato yields per hectare due to poor nutrient management, moderately

APA, Harvard, Vancouver, ISO, and other styles

29

Uddin, Md Moin, Najmin Islam, and Md Halimuzzaman. "Genetic Engineering in Crop Improvement for Diseases on Resistance." International Journal of Science and Healthcare Research 9, no. 3 (2024): 262–76. http://dx.doi.org/10.52403/ijshr.20240332.

Full text

Abstract:

This research delves into the progressions made in genetic manipulation, specifically focusing on genome editing techniques like CRISPR-Cas9, to enhance crop resilience against diseases. It underscores the constraints of conventional breeding methods while highlighting the precision and efficacy of contemporary genetic modification tools. The investigation encompasses the identification of resistance genes, gene duplication, vector assembly, plant alteration, and thorough molecular and phenotypic analysis. The discourse also touches upon field experiments and regulatory endorsement procedures

APA, Harvard, Vancouver, ISO, and other styles

30

Brooks, Steven A. "Sensitivity to a Phytotoxin from Rhizoctonia solani Correlates with Sheath Blight Susceptibility in Rice." Phytopathology® 97, no. 10 (2007): 1207–12. http://dx.doi.org/10.1094/phyto-97-10-1207.

Full text

Abstract:

Sheath blight is one of the most important and intractable diseases of rice (Oryza sativa) where limited control has been achieved using traditional approaches. Quantitative inheritance, extraneous traits, and environmental factors confound genetic analysis of host resistance. A method was developed to isolate and utilize a phytotoxin from Rhizoctonia solani to investigate the genetics of sheath blight susceptibility. Infiltration of the toxin preparation into plant leaves induced necrosis in rice, maize, and tomato. Using 17 rice cultivars known to vary in sheath blight resistance, genotypes

APA, Harvard, Vancouver, ISO, and other styles

31

Nnebechukwu, Ijeoma Adaku, Nerat Yusufu Rwang, Chinyerum Gloria Ikechi-Nwogu, and Omeiza Abdullateef Ibrahim. "A COMPARATIVE ANALYSIS OF THE ANTIFUNGAL EFFECTS OF YEAST AND BACILLUS SUBTILIS IN THE CONTROL OF BLUE EYE MOLD DISEASE OF MAIZE AND RICE." FUDMA JOURNAL OF SCIENCES 8, no. 6 (2024): 581–86. https://doi.org/10.33003/fjs-2024-0806-3130.

Full text

Abstract:

Blue eye mold disease cause significant post harvest losses of grains in storage. The need to control the plant disease with the use of bio friendly agents is of paramount importance. This research assessed the antifungal effect of Bacillus subtilis and Yeast (Saccharomyces cerevisiae) in the control of blue eye mold disease that affects maize and Rice grains in storage. The diseased grains were gotten from two storage barns which were Bukuru and Katako market storage barns of Jos Metropolis and the ability of these organisms to inhibit the growth of the pathogenic fungi (Aspergillus glaucus)

APA, Harvard, Vancouver, ISO, and other styles

32

Maldonado-Torres, Diego Armando, D. Alejandro Fernández-Velasco, Gema Morales-Olán, Flor de Fátima Rosas-Cárdenas, and Silvia Luna-Suárez. "Modification of Vegetable Proteins to Release Bioactive Peptides Able to Treat Metabolic Syndrome—In Silico Assessment." Applied Sciences 10, no. 7 (2020): 2604. http://dx.doi.org/10.3390/app10072604.

Full text

Abstract:

Metabolic syndrome comprises a cluster of diseases like hypertension, dyslipidemia, and insulin resistance, among others. Its treatment is based on lifestyle modification; however, this treatment often fails to improve metabolic syndrome indicators over the long term. In this work, sequences of some representative vegetable proteins were explored to find bioactive peptides with activity toward metabolic disorders of metabolic syndrome. Five proteins, i.e., legumin (chickpea), glutelin type A-2 (chickpea), glutelin type B-2 (rice), prolamin PPROL 17 (maize), and glutelin (rice) revealed a high

APA, Harvard, Vancouver, ISO, and other styles

33

Chen, Xuefeng, Chengpeng Yu, Shuangchun Li, Xinwei Li, and Qiongguang Liu. "Integration Host Factor Is Essential for Biofilm Formation, Extracellular Enzyme, Zeamine Production, and Virulence in Dickeya zeae." Molecular Plant-Microbe Interactions® 32, no. 3 (2019): 325–35. http://dx.doi.org/10.1094/mpmi-04-18-0096-r.

Full text

Abstract:

Dickeya zeae is a globally important pathogenic bacterium that infects many crops, including rice, maize, potato, and banana. Bacterial foot rot of rice caused by D. zeae is one of the most important bacterial diseases of rice in China and some Southeast Asian countries. To investigate the functions of integration host factor (IHF) in D. zeae, we generated knockout mutants of ihfA and ihfB. Phenotypic assays showed that both the ΔihfA and ΔihfB strains had greatly reduced mobility, biofilm formation, extracellular protease, and pectinase activities, and toxin production compared with the wild-

APA, Harvard, Vancouver, ISO, and other styles

34

SHAFQAT, Usman, Awais MAQSOOD, Aneeza ISHFAQ, et al. "Green nanotechnology for plant bacterial diseases management in cereal crops: a review on metal-based nanoparticles." Notulae Botanicae Horti Agrobotanici Cluj-Napoca 51, no. 3 (2023): 13333. http://dx.doi.org/10.15835/nbha51313333.

Full text

Abstract:

Cereals are an important source of nutrients for animals. Several diseases cause severe yield loss in cereal crops. Bacterial diseases result in varying yield losses across cereals: Wheat (5-40%), maize (15-98.9%), rice (20-70%), pearl millet (3-35%), and oats (15-49%). Diseases may be bacterial diseases, fungal or viral. Bacterial diseases are traditionally treated by pesticides. Chemically synthesized pesticides are toxic and hazardous to the environment. Nanotechnology is emerging and novel field for agriculture, especially in plant pathology as a strong antimicrobial agent. Nanoparticles h

APA, Harvard, Vancouver, ISO, and other styles

35

Bhuvaneswari, R., K. R. Saravanan, S. Vennila, and S. Suganthi. "Advances in Genomic Selection for Enhanced Crop Improvement: Bridging the Gap between Genomics and Plant Breeding." Plant Science Archives 5, no. 1 (2020): 11–16. http://dx.doi.org/10.51470/psa.2020.5.1.11.

Full text

Abstract:

Genomic selection (GS) has emerged as a transformative approach in plant breeding, revolutionizing the efficiency and precision of crop improvement. This comprehensive review delves into the advancements in GS and its pivotal role in bridging the gap between genomics and traditional breeding practices. GS leverages genome-wide markers to predict the breeding value of plants, thereby accelerating the selection process and reducing the time required to develop new crop varieties. The advent of next-generation sequencing (NGS) technologies has significantly reduced genotyping costs, making high-t

APA, Harvard, Vancouver, ISO, and other styles

36

De Maayer, Pieter, Wai Yin Chan, Stephanus N. Venter, et al. "Genome Sequence of Pantoea ananatis LMG20103, the Causative Agent of Eucalyptus Blight and Dieback." Journal of Bacteriology 192, no. 11 (2010): 2936–37. http://dx.doi.org/10.1128/jb.00060-10.

Full text

Abstract:

ABSTRACT Pantoea ananatis is a Gram-negative plant pathogen that causes disease on a broad range of host plants, including pineapple, maize, rice, onion, melons, and Eucalyptus, and has been implicated in several cases of human disease. Here, we report the genome sequence of P. ananatis LMG20103 isolated from diseased Eucalyptus in South Africa.

APA, Harvard, Vancouver, ISO, and other styles

37

Ferdinandez, H. S., D. S. Manamgoda, and D. Udayanga. "First report of <em>Curvularia dactylocteniicola</em> causing leaf spots on <em>Zea mays</em> and <em>Sorghum</em> in Sri Lanka." Ceylon Journal of Science 53, no. 1 (2024): 39–43. http://dx.doi.org/10.4038/cjs.v53i1.8315.

Full text

Abstract:

The genus Curvularia includes pathogens, endophytes and saprobes associated with a diverse range of plants belonging to the family Poaceae. These species are responsible for diseases on cereal crops such as rice, maize, wheat, millet, sorghum and poaceous weedy hosts. During a field survey of cereal pathogens conducted in Galle, Hambanthota, and Matale districts of Sri Lanka, diseased leaf samples were collected randomly from Zea mays and an indigenous cereal landrace of Sorghum sp. traditionally known as ‘Swayanjatha’. Morphology and molecular phylogeny based on combined nuclear ribosomal int

APA, Harvard, Vancouver, ISO, and other styles

38

Omotayo, F. S., M. O. Lasisi, and S. A. Ogundare. "Climate Yield Models for Some Arable Crops in Ondo State." International Journal of Research and Innovation in Social Science VIII, no. II (2024): 2123–32. http://dx.doi.org/10.47772/ijriss.2024.802150.

Full text

Abstract:

This study looks at the connection between easily observed climate variables and crop production. Selected arable crops’ yield statistics spanning ten years were analyzed, including melon, rice, cassava, yam, and maize. Using multiple linear regression models calibrated for each of the selected crops, the crop yield was the dependent variable in SPSS statistical package version 22.0. The meteorological data, including mean temperature (oC), rainfall (mm), evaporation (mm/yr), and relative humidity (%), were correlated with the crop yield. Standard error of estimates (SE), coefficient of determ

APA, Harvard, Vancouver, ISO, and other styles

39

Tian, Binnian, Jiatao Xie, Yanping Fu, et al. "A cosmopolitan fungal pathogen of dicots adopts an endophytic lifestyle on cereal crops and protects them from major fungal diseases." ISME Journal 14, no. 12 (2020): 3120–35. http://dx.doi.org/10.1038/s41396-020-00744-6.

Full text

Abstract:

Abstract Fungal pathogens are seriously threatening food security and natural ecosystems; efficient and environmentally friendly control methods are essential to help safeguard such resources for increasing human populations on a global scale. Here, we find that Sclerotinia sclerotiorum, a widespread pathogen of dicotyledons, can grow endophytically in wheat, rice, barley, maize, and oat, providing protection against Fusarium head blight, stripe rust, and rice blast. Protection is also provided by disabled S. sclerotiorum strains harboring a hypovirulence virus. The disabled strain DT-8 promot

APA, Harvard, Vancouver, ISO, and other styles

40

Aruna kumar Panigrahy and Minakshi Padhi. "The international year of millets 2023: A multi-dimensional opportunity for India." World Journal of Biology Pharmacy and Health Sciences 15, no. 2 (2023): 122–27. http://dx.doi.org/10.30574/wjbphs.2023.15.2.0331.

Full text

Abstract:

Millets are very significant part of Indian agriculture and the oldest crop known to humankind. These food grains are the most beneficial for health, since they are gluten-free and good for the digestive system as well as protect us from various diseases. Ayurveda describes millets under kudhany varga with their various properties. Millets are hardy grains that prosper in semi-arid climates. The majority of cultivars have higher iron contents than both rice and wheat and offer more protein than rice. Despite the long tradition of millet intake in India, between 1972-1973 and 2004-2005, consump

APA, Harvard, Vancouver, ISO, and other styles

41

Aruna, kumar Panigrahy, and Padhi Minakshi. "The international year of millets 2023: A multi-dimensional opportunity for India." World Journal of Biology Pharmacy and Health Sciences 15, no. 2 (2023): 122–27. https://doi.org/10.5281/zenodo.10677092.

Full text

Abstract:

Millets are very significant part of Indian agriculture and the oldest crop known to humankind. These food grains are the most beneficial for health, since they are gluten-free and good for the digestive system as well as protect us from various diseases. Ayurveda describes millets under kudhany varga with their various properties. Millets are hardy grains that prosper in semi-arid climates. The majority of cultivars have higher iron contents than both rice and wheat and offer more protein than rice. Despite the long tradition of millet intake in India, between 1972-1973 and 2004-2005, consump

APA, Harvard, Vancouver, ISO, and other styles

42

Mishra, Ajeet Kumar, Neeraj Kumar, S. B. Singh, et al. "Effect of Diverse Rice Based Cropping Sequences on Growth, Yield Attributes and Yield." Journal of Scientific Research and Reports 31, no. 7 (2025): 685–93. https://doi.org/10.9734/jsrr/2025/v31i73288.

Full text

Abstract:

The rice–wheat cropping system plays an important role in global food security for the world’s population. The sustainability of the rice–wheat cropping system has been adversely affected, as the productivity of both the cereals are either stagnant or declining due to the deterioration of soil health, the resurgence of insect pests, diseases, new weed flora and a reduction in profit margins. The present study aimed to determine the effect of diverse Rice-Based cropping sequences on growth, yield attributes and yield of Rice. A field experiment was conducted at Agronomy Research Farm, A.N.D.U.A

APA, Harvard, Vancouver, ISO, and other styles

43

Rotasouw, Shiska M., Johanna Taribuka, and Handry R. D. Amanupunyo. "Identifikasi dan Kemampuan Jamur Endofitik Asal Jagung (Zea mays L.) Terhadap Patogen Busuk Pelepah (Rhyzoctonia solani)." JURNAL BUDIDAYA PERTANIAN 16, no. 2 (2020): 140–46. http://dx.doi.org/10.30598/jbdp.2020.16.2.140.

Full text

Abstract:

Maize is a cereal crop which is an important source of food because it is the second source of carbohydrates after rice. Maize cultivation is faced with various plant diseases, that can reduce the quantity and quality of crop yield. Plant disease is one of the limiting factors for crop production and seed quality. One of the most harmful maize diseases is blight or midrib rot caused by the soil-borne fungus Rhizoctonia solani. The aim of the study was to obtain endophytic microorganisms in maize and to test the antagonistic ability of these fungi as biological control agents against R. solani.

APA, Harvard, Vancouver, ISO, and other styles

44

Dalbir Singh Sogi and Jaismeen Kaur. "Review on classification, nutritional and anti-nutritional profile of a sustainable crop-millet." International Journal of Science and Research Archive 15, no. 3 (2025): 474–88. https://doi.org/10.30574/ijsra.2025.15.3.1716.

Full text

Abstract:

Millets are sustainable, economical and nutritional rich food crops. Contemporary climatic issues have realized the indispensable role of millets in global food security. The major, minor and pseudo millets are an excellent alternate for traditional crops such as wheat, maize and rice due to rich nutritional profile. Millets are rich in macro and micro nutrients along with antioxidants, phytochemicals and sulphur containing amino acids. Slow digestible carbohydrates are beneficial for diabetic population. Millets consists of good quality and quantity of essential amino acids requires for prote

APA, Harvard, Vancouver, ISO, and other styles

45

Francavilla, Alyssa, and Iris J. Joye. "Anthocyanins in Whole Grain Cereals and Their Potential Effect on Health." Nutrients 12, no. 10 (2020): 2922. http://dx.doi.org/10.3390/nu12102922.

Full text

Abstract:

Coloured (black, purple, blue, red, etc.) cereal grains, rich in anthocyanins, have recently gained a lot of attention in the food industry. Anthocyanins are water-soluble flavonoids, and are responsible for red, violet, and blue colours in fruits, vegetables, and grains. Anthocyanins have demonstrated antioxidant potential in both in vitro and in vivo studies, and the consumption of foods high in anthocyanins has been linked to lower risks of chronic diseases. As such, whole grain functional foods made with coloured grains are promising new products. This paper will review the characteristics

APA, Harvard, Vancouver, ISO, and other styles

46

AKHTAR, M. A. "GENETICS OF CERCOSPORA LEAF SPOT RESISTANCE IN MUNG BEAN." SABRAO Journal of Breeding and Genetics 55, no. 4 (2023): 1109–22. http://dx.doi.org/10.54910/sabrao2023.55.4.8.

Full text

Abstract:

Pulses are notably good nutritive complements of carbohydrate-rich staple diets, such as, wheat, maize, and rice. Mung bean is an essential pulse crop with different proteins and antioxidants proven beneficial for health. The yield of mung bean in Pakistan is comparable to the world average, but overall production is low because of several biotic and abiotic factors. Cercospora leaf spot (CLS) is one of mung bean’s most damaging diseases, limiting its productivity, causing significant losses in yield and an overall gap in production. The presented investigation progressed to comprehending the

APA, Harvard, Vancouver, ISO, and other styles

47

Muhammad Adeel Hassan. "Biofortification-enabled strategies to mitigate the challenges of malnutrition." NUST Journal of Natural Sciences 9, no. 3 (2024): 1–2. http://dx.doi.org/10.53992/njns.v9i3.189.

Full text

Abstract:

Scientific and technological intervention have significantly contributed to global food security, especially due to the enabling technologies during the so-called Green-revolution era. However, ending all kinds of hunger poses a daunting challenge to fulfill the food and nutritional demands of the ever-growing human population. Hidden hunger also referred as malnutrition is very common problem in the developing countries in Sub-Sahara Africa and South Asia. Consistent with malnutrition, an associated challenge is to improve the health-benefits of food crops to overcome the problems of obesity,

APA, Harvard, Vancouver, ISO, and other styles

48

Chen, Xijun, Tong Shi, Tao Tang, Chen Chen, You Liang, and Shimin Zuo. "Nanosheet-Facilitated Spray Delivery of dsRNAs Represents a Potential Tool to Control Rhizoctonia solani Infection." International Journal of Molecular Sciences 23, no. 21 (2022): 12922. http://dx.doi.org/10.3390/ijms232112922.

Full text

Abstract:

Rhizoctonia solani is one of the important pathogenic fungi causing several serious crop diseases, such as maize and rice sheath blight. Current methods used to control the disease mainly depend on spraying fungicides because there is no immunity or high resistance available in crops. Spraying double-strand RNA (dsRNA) for induced-gene silencing (SIGS) is a new potentially sustainable and environmentally friendly tool to control plant diseases. Here, we found that fluorescein-labelled EGFP-dsRNA could be absorbed by R. solani in co-incubation. Furthermore, three dsRNAs, each targeting one of p

APA, Harvard, Vancouver, ISO, and other styles

49

Sankhe, Smita, and Dr Guddi Singh. "An Empirical Survey of Machine Learning Based Plant Disease Prediction Models." International Journal of Engineering and Advanced Technology 12, no. 1 (2022): 104–9. http://dx.doi.org/10.35940/ijeat.a3857.1012122.

Full text

Abstract:

The occurrence of diseases in plants badly impacts the agricultural production, which increases the food insecurity when the diseases are left undetected. Particularly important for ensuring the availability of production of agricultural and food are the major crops, such as maize, rice, and others. Effective control and prevention of diseases in plants are based on disease forecasting and early warning, which is essential for managing and making decisions regarding agricultural productivity. In rural parts of developing nations, observations by knowledgeable providers remain the main method f

APA, Harvard, Vancouver, ISO, and other styles

50

Mapari, Aniket Ramdas, and Suhel Mehandi. "Enhancing Crop Resilience: Advances and Challenges in Marker-Assisted Selection for Disease Resistance." Journal of Advances in Biology & Biotechnology 27, no. 7 (2024): 569–80. http://dx.doi.org/10.9734/jabb/2024/v27i71018.

Full text

Abstract:

Marker-assisted selection (MAS) has emerged as a pivotal technique in crop improvement programs, enabling the identification and incorporation of disease-resistant traits in crops. This review highlights the significance of MAS in enhancing disease resistance, the current state of research, and the challenges faced in its implementation. Various case studies, including successful applications in crops such as rice, wheat, and maize, demonstrate the potential of MAS in sustainable agriculture. The review also discusses the integration of MAS with other modern breeding techniques and emphasizes

APA, Harvard, Vancouver, ISO, and other styles

We offer discounts on all premium plans for authors whose works are included in thematic literature selections. Contact us to get a unique promo code!