Academic literature on the topic 'Maize – Seeds – Viability'

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Journal articles on the topic "Maize – Seeds – Viability"

1

Sudarmonowati, Enny, I. Fitryatmi, and S. Sadjad. "CRYOPRESERVATION OF TRUE-SEED AND EMBRYO OF MAIZE AND SOYBEAN FOR LONG-TERM STORAGE." Indonesian Journal of Agricultural Science 2, no. 2 (2016): 31. http://dx.doi.org/10.21082/ijas.v2n2.2001.31-36.

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<br />Study on cryopreservation of Indonesian local cultivars and improved varieties of maize and soybean has never been done. This method may be used for long-term preservation of seeds of maize and soybean. In this study, the method was applied to maize and soybean, Arjuna and Wilis respectively, as a model for preserving germplasm of ortodox seeds. Whole seeds and excised embryos of both varieties were subjected to two methods of cryopreservation, i.e., two-stage cooling and rapid freezing with or without 15% dimethyl sulfoxide (DMSO) as cryoprotectant solution prior to immersion in l
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2

Sudarmonowati, Enny, I. Fitryatmi, and S. Sadjad. "CRYOPRESERVATION OF TRUE-SEED AND EMBRYO OF MAIZE AND SOYBEAN FOR LONG-TERM STORAGE." Indonesian Journal of Agricultural Science 2, no. 2 (2016): 31. http://dx.doi.org/10.21082/ijas.v2n2.2001.p31-36.

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Abstract:
<br />Study on cryopreservation of Indonesian local cultivars and improved varieties of maize and soybean has never been done. This method may be used for long-term preservation of seeds of maize and soybean. In this study, the method was applied to maize and soybean, Arjuna and Wilis respectively, as a model for preserving germplasm of ortodox seeds. Whole seeds and excised embryos of both varieties were subjected to two methods of cryopreservation, i.e., two-stage cooling and rapid freezing with or without 15% dimethyl sulfoxide (DMSO) as cryoprotectant solution prior to immersion in l
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3

Nerling, Daniele, Cileide Maria Medeiros Coelho, and Adriele Brümmer. "Biochemical profiling and its role in physiological quality of maize seeds." Journal of Seed Science 40, no. 1 (2018): 7–15. http://dx.doi.org/10.1590/2317-1545v40n1172734.

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Abstract: Viability and vigor of seeds are physiological attributes influenced by a myriad of factors including the genotype. Biochemical profiling of maize seeds and its correlation with their physiological quality is of crucial importance in breeding programs that the aim is seeds of better quality. The main goal of this study was to analyze the genetic diversity among maize inbred lines and evaluate the biochemical components that have an important role in physiological quality of seeds. The seeds of the inbred lines and hybrids were submitted to viability test, vigor by the accelerated agi
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4

Tamindžić, Gordana, Maja Ignjatov, Dragana Milošević, et al. "Assessment of quality and viability of primed maize seed." Ratarstvo i povrtarstvo 57, no. 3 (2020): 87–92. http://dx.doi.org/10.5937/ratpov57-26575.

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Good crop establishment is essential for achieving high yield and constraints to good establishment include untimely sowing and low seed quality combined with various adverse growing conditions after sowing. Seed priming is a pre-sowing technique used for the improvement of germination, reduction of the time from sowing to emergence and improvement of emergence uniformity. Various seed priming techniques, such as hydropriming and priming with zinc, are used nowadays to improve crop establishment. The importance of seed priming with zinc for better germination, improved stand establishment, and
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5

Davidson, K. G. V., S. Sowa, F. D. Moore, and E. E. Roos. "Maize seed response to successive imbibition/dryback cycles: viability and vigour." Seed Science Research 4, no. 4 (1994): 431–37. http://dx.doi.org/10.1017/s0960258500002488.

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AbstractElectroconductivity tests are currently used for seed vigour assessment. They are rapid and simple and after further development, they may yet provide the seed industry with a non-destructive alternative to the standard germination test, which is thoroughly destructive to the sample, time consuming, and expensive. Seed injury, a result of soaking required by the electroconductivity test, was evaluated using high quality Zea mays L. seeds responding to successive imbibition/dryback cycles. If the soaking time is brief, injury to the seeds should be minimal, thus permitting successive te
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6

Nagel, Manuela, and Andreas Börner. "The longevity of crop seeds stored under ambient conditions." Seed Science Research 20, no. 1 (2009): 1–12. http://dx.doi.org/10.1017/s0960258509990213.

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AbstractThe ability of crop seeds to retain their viability over extended periods of uncontrolled temperature and/or relative humidity conditions has not been widely investigated, although this is an important issue for genebank management. We report here the response of 18 crop species to storage for up to 26 years at 20.3 ± 2.3°C and 50.5 ± 6.3% relative humidity. Germination rates decreased in a sigmoid fashion, but the curve parameters were species characteristic. Pea, common bean and maize seeds retained their viability over the longest period (23, 21 and 19 years, respectively). In contr
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7

Trolove, M. R., and C. A. Dowsett. "Yellow bristle grass seed killed in maize silage." New Zealand Plant Protection 68 (January 8, 2015): 442. http://dx.doi.org/10.30843/nzpp.2015.68.5847.

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Yellow bristle grass (Setaria pumila) is a serious weed that reduces dairy farm profitability and could potentially infest productive land throughout New Zealand Supplementary feed is used extensively in the dairy industry and farmers are concerned that yellow bristle grass seed may be spread with maize silage Previous studies showed that its seeds did not survive burial in covered silage stacks after 1 week To further investigate the decline in seed viability mesh bags containing 50 seeds were buried at 0 and/or 400 mm depth in two covered Waikato silage stacks and retrieved after 1 2 3 5 and
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8

Hodges, D. Mark, Christiane Charest, and Robert I. Hamilton. "A chilling resistance test for inbred maize lines." Canadian Journal of Plant Science 74, no. 4 (1994): 687–91. http://dx.doi.org/10.4141/cjps94-124.

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A laboratory germination test based on exposure of seeds to a temperature regime derived from natural conditions was developed to determine chilling resistance in maize (Zea mays L.). Seven inbred lines were exposed to a temperature regime approximating Ottawa, Ontario's (Lat. 45° 24′N, Long. 75° 43′W) spring climate. Seeds were subjected to a range of maximum (16 h) and minimum (8 h) temperatures corresponding to the dates spanning 15 April (10.3/0.4 °C) to 30 May (21.0/9.1 °C) in controlled temperature germinators. A control germination test used a constant 25 °C. The percent germination, pe
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9

Ribeiro, Bárbara Gomes, Raquel Maria de Oliveira Pires, Tatiana Botelho Fantazzini, Hesoisa Oliveira dos Santos, Dayliane Bernardes de Andrade, and Renato Mendes Guimarães. "Mechanical Damages and Chemical Treatments in the Quality of Maize Seeds Stored." Journal of Agricultural Science 11, no. 3 (2019): 482. http://dx.doi.org/10.5539/jas.v11n3p482.

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The current system of seeds production is highly mechanized and these operations can contribute to losses in quality due the incidence of mechanical damages. The objective in this work was to study the effect of the chemical treatment and the storage on quality of maize seeds with mechanical damages. The seeds used were individually analyzed through X-ray test for the obtainment of three lots; 1-seeds without separation, 2-seeds without mechanical damages and 3-seeds with mechanical damages. The lots were evaluated according the physiological quality, sanity and enzymatic analyzes before and a
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10

Teixeira, Raianny Dos Reis, and Joseanny Cardoso Da Silva Pereira. "GERMINATION AND VIGOR OF INDUSTRIALLY TREATED MAIZE SEEDS." Ipê Agronomic Journal 3, no. 1 (2019): 59–70. http://dx.doi.org/10.37951/2595-6906.2019v3i1.4331.

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The industrial seed treatment combines the application of insecticides, fungicides, nematicides, micronutrients and other products. However, seed submission to the combination of several products can cause phytotoxicity, resulting in reduced viability and vigor, which is directly proportional to the increase in the storage period of the material. Thus, the objective was to determine the vigor of corn seeds and the percentage of germination in substrates when submitted to two types of industrial treatment as a function of storage time. The experimental design was a completely randomized, 2 x 2
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