Relevant bibliographies by topics / Marcs de fruit rouges

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  1. Journal articles
  2. Dissertations / Theses
  3. Books
  4. Book chapters
  5. Conference papers

Academic literature on the topic 'Marcs de fruit rouges'

Author: Grafiati
Published: 31 August 2024
Last updated: 31 July 2025

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Journal articles on the topic "Marcs de fruit rouges"

1

Andrianaivoarivelo, Radosoa A., Olga R. Ramilijaona, Paul A. Racey, Noromampiandra Razafindrakoto, and Richard K.B. Jenkins. "Feeding ecology, habitat use and reproduction of Rousettus madagascariensis Grandidier, 1928 (Chiroptera: Pteropodidae) in eastern Madagascar." Mammalia 75, no. 1 (2011): 69–78. https://doi.org/10.5281/zenodo.13409025.

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Abstract:
(Uploaded by Plazi for the Bat Literature Project) We studied the diet, habitat use and biology of Rousettus madagascariensis, a relatively small (;55–77 g) fruit bat endemic to Madagascar, between July 2004 and May 2005. Faecal analysis revealed few seeds in the diet, suggesting that the bats either feed extensively on nectar, flowers and leaves or on fruits with seeds too large to ingest. However, bats were captured near fruiting Ficus sp. inside relatively intact forest and Ficus sp. seeds were found in the faeces during March and April. Defecated Ficus rubra seeds germinated significantly
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2

Andrianaivoarivelo, Radosoa A., Olga R. Ramilijaona, Paul A. Racey, Noromampiandra Razafindrakoto, and Richard K.B. Jenkins. "Feeding ecology, habitat use and reproduction of Rousettus madagascariensis Grandidier, 1928 (Chiroptera: Pteropodidae) in eastern Madagascar." mamm 75, no. 1 (2011): 69–78. https://doi.org/10.5281/zenodo.13514984.

Full text
Abstract:
(Uploaded by Plazi for the Bat Literature Project) We studied the diet, habitat use and biology of Rousettus madagascariensis, a relatively small (;55–77 g) fruit bat endemic to Madagascar, between July 2004 and May 2005. Faecal analysis revealed few seeds in the diet, suggesting that the bats either feed extensively on nectar, flowers and leaves or on fruits with seeds too large to ingest. However, bats were captured near fruiting Ficus sp. inside relatively intact forest and Ficus sp. seeds were found in the faeces during March and April. Defecated Ficus rubra seeds germinated significantly
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3

Andrianaivoarivelo, Radosoa A., Olga R. Ramilijaona, Paul A. Racey, Noromampiandra Razafindrakoto, and Richard K.B. Jenkins. "Feeding ecology, habitat use and reproduction of Rousettus madagascariensis Grandidier, 1928 (Chiroptera: Pteropodidae) in eastern Madagascar." Mammalia 75, no. 1 (2011): 69–78. https://doi.org/10.5281/zenodo.13409025.

Full text
Abstract:
(Uploaded by Plazi for the Bat Literature Project) We studied the diet, habitat use and biology of Rousettus madagascariensis, a relatively small (;55–77 g) fruit bat endemic to Madagascar, between July 2004 and May 2005. Faecal analysis revealed few seeds in the diet, suggesting that the bats either feed extensively on nectar, flowers and leaves or on fruits with seeds too large to ingest. However, bats were captured near fruiting Ficus sp. inside relatively intact forest and Ficus sp. seeds were found in the faeces during March and April. Defecated Ficus rubra seeds germinated significantly
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4

Andrianaivoarivelo, Radosoa A., Olga R. Ramilijaona, Paul A. Racey, Noromampiandra Razafindrakoto, and Richard K.B. Jenkins. "Feeding ecology, habitat use and reproduction of Rousettus madagascariensis Grandidier, 1928 (Chiroptera: Pteropodidae) in eastern Madagascar." mamm 75, no. 1 (2011): 69–78. https://doi.org/10.5281/zenodo.13514984.

Full text
Abstract:
(Uploaded by Plazi for the Bat Literature Project) We studied the diet, habitat use and biology of Rousettus madagascariensis, a relatively small (;55–77 g) fruit bat endemic to Madagascar, between July 2004 and May 2005. Faecal analysis revealed few seeds in the diet, suggesting that the bats either feed extensively on nectar, flowers and leaves or on fruits with seeds too large to ingest. However, bats were captured near fruiting Ficus sp. inside relatively intact forest and Ficus sp. seeds were found in the faeces during March and April. Defecated Ficus rubra seeds germinated significantly
APA, Harvard, Vancouver, ISO, and other styles
5

Andrianaivoarivelo, Radosoa A., Olga R. Ramilijaona, Paul A. Racey, Noromampiandra Razafindrakoto, and Richard K.B. Jenkins. "Feeding ecology, habitat use and reproduction of Rousettus madagascariensis Grandidier, 1928 (Chiroptera: Pteropodidae) in eastern Madagascar." Mammalia 75, no. 1 (2011): 69–78. https://doi.org/10.5281/zenodo.13409025.

Full text
Abstract:
(Uploaded by Plazi for the Bat Literature Project) We studied the diet, habitat use and biology of Rousettus madagascariensis, a relatively small (;55–77 g) fruit bat endemic to Madagascar, between July 2004 and May 2005. Faecal analysis revealed few seeds in the diet, suggesting that the bats either feed extensively on nectar, flowers and leaves or on fruits with seeds too large to ingest. However, bats were captured near fruiting Ficus sp. inside relatively intact forest and Ficus sp. seeds were found in the faeces during March and April. Defecated Ficus rubra seeds germinated significantly
APA, Harvard, Vancouver, ISO, and other styles
6

Andrianaivoarivelo, Radosoa A., Olga R. Ramilijaona, Paul A. Racey, Noromampiandra Razafindrakoto, and Richard K.B. Jenkins. "Feeding ecology, habitat use and reproduction of Rousettus madagascariensis Grandidier, 1928 (Chiroptera: Pteropodidae) in eastern Madagascar." Mammalia 75, no. 1 (2011): 69–78. https://doi.org/10.5281/zenodo.13409025.

Full text
Abstract:
(Uploaded by Plazi for the Bat Literature Project) We studied the diet, habitat use and biology of Rousettus madagascariensis, a relatively small (;55–77 g) fruit bat endemic to Madagascar, between July 2004 and May 2005. Faecal analysis revealed few seeds in the diet, suggesting that the bats either feed extensively on nectar, flowers and leaves or on fruits with seeds too large to ingest. However, bats were captured near fruiting Ficus sp. inside relatively intact forest and Ficus sp. seeds were found in the faeces during March and April. Defecated Ficus rubra seeds germinated significantly
APA, Harvard, Vancouver, ISO, and other styles
7

Andrianaivoarivelo, Radosoa A., Olga R. Ramilijaona, Paul A. Racey, Noromampiandra Razafindrakoto, and Richard K.B. Jenkins. "Feeding ecology, habitat use and reproduction of Rousettus madagascariensis Grandidier, 1928 (Chiroptera: Pteropodidae) in eastern Madagascar." Mammalia 75, no. 1 (2011): 69–78. https://doi.org/10.5281/zenodo.13409025.

Full text
Abstract:
(Uploaded by Plazi for the Bat Literature Project) We studied the diet, habitat use and biology of Rousettus madagascariensis, a relatively small (;55–77 g) fruit bat endemic to Madagascar, between July 2004 and May 2005. Faecal analysis revealed few seeds in the diet, suggesting that the bats either feed extensively on nectar, flowers and leaves or on fruits with seeds too large to ingest. However, bats were captured near fruiting Ficus sp. inside relatively intact forest and Ficus sp. seeds were found in the faeces during March and April. Defecated Ficus rubra seeds germinated significantly
APA, Harvard, Vancouver, ISO, and other styles
8

Andrianaivoarivelo, Radosoa A., Olga R. Ramilijaona, Paul A. Racey, Noromampiandra Razafindrakoto, and Richard K.B. Jenkins. "Feeding ecology, habitat use and reproduction of Rousettus madagascariensis Grandidier, 1928 (Chiroptera: Pteropodidae) in eastern Madagascar." mamm 75, no. 1 (2011): 69–78. https://doi.org/10.5281/zenodo.13514984.

Full text
Abstract:
(Uploaded by Plazi for the Bat Literature Project) We studied the diet, habitat use and biology of Rousettus madagascariensis, a relatively small (;55–77 g) fruit bat endemic to Madagascar, between July 2004 and May 2005. Faecal analysis revealed few seeds in the diet, suggesting that the bats either feed extensively on nectar, flowers and leaves or on fruits with seeds too large to ingest. However, bats were captured near fruiting Ficus sp. inside relatively intact forest and Ficus sp. seeds were found in the faeces during March and April. Defecated Ficus rubra seeds germinated significantly
APA, Harvard, Vancouver, ISO, and other styles
9

Andrianaivoarivelo, Radosoa A., Olga R. Ramilijaona, Paul A. Racey, Noromampiandra Razafindrakoto, and Richard K.B. Jenkins. "Feeding ecology, habitat use and reproduction of Rousettus madagascariensis Grandidier, 1928 (Chiroptera: Pteropodidae) in eastern Madagascar." Mammalia 75, no. 1 (2011): 69–78. https://doi.org/10.5281/zenodo.13409025.

Full text
Abstract:
(Uploaded by Plazi for the Bat Literature Project) We studied the diet, habitat use and biology of Rousettus madagascariensis, a relatively small (;55–77 g) fruit bat endemic to Madagascar, between July 2004 and May 2005. Faecal analysis revealed few seeds in the diet, suggesting that the bats either feed extensively on nectar, flowers and leaves or on fruits with seeds too large to ingest. However, bats were captured near fruiting Ficus sp. inside relatively intact forest and Ficus sp. seeds were found in the faeces during March and April. Defecated Ficus rubra seeds germinated significantly
APA, Harvard, Vancouver, ISO, and other styles
10

Andrianaivoarivelo, Radosoa A., Olga R. Ramilijaona, Paul A. Racey, Noromampiandra Razafindrakoto, and Richard K.B. Jenkins. "Feeding ecology, habitat use and reproduction of Rousettus madagascariensis Grandidier, 1928 (Chiroptera: Pteropodidae) in eastern Madagascar." mamm 75, no. 1 (2011): 69–78. https://doi.org/10.5281/zenodo.13514984.

Full text
Abstract:
(Uploaded by Plazi for the Bat Literature Project) We studied the diet, habitat use and biology of Rousettus madagascariensis, a relatively small (;55–77 g) fruit bat endemic to Madagascar, between July 2004 and May 2005. Faecal analysis revealed few seeds in the diet, suggesting that the bats either feed extensively on nectar, flowers and leaves or on fruits with seeds too large to ingest. However, bats were captured near fruiting Ficus sp. inside relatively intact forest and Ficus sp. seeds were found in the faeces during March and April. Defecated Ficus rubra seeds germinated significantly
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Dissertations / Theses on the topic "Marcs de fruit rouges"

1

Davidson, Morag. "Éco-extraction de composés bioactifs à partir de marcs de fruits rouges & étude de leur impact sur l'homéostasie intestinale." Electronic Thesis or Diss., Limoges, 2024. http://www.theses.fr/2024LIMO0020.

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Abstract:
Depuis 2010, 100 millions de tonnes de fruits rouges sont produits chaque année dans le monde. 20% de déchets résultent de leur 1ère transformation industrielle, comprenant les graines et les peaux, appelés marcs. L’épandage et l’alimentation animale constituent leurs principales voies de valorisation, alors qu’ils peuvent être une source potentielle de composés bioactifs hydrophiles (fibres, protéines, polyphénols, oligo-éléments) et lipophiles (acides gras polyinsaturés, phytostérols, tocols). Par conséquent, il devient intéressant de concevoir des procédés d’extraction simultanée de l’ensem
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2

Haddaoui, Asmaa. "Dégradation des pigments anthocyaniques des jus de fruits rouges par les activités [Bêta]-glycosidasiques présentés dans les préparations pectinolytiques industrielles d'origine fongique." Vandoeuvre-les-Nancy, INPL, 1995. http://www.theses.fr/1995INPL151N.

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Ce travail est une contribution à l'étude de la dégradation enzymatique des pigments anthocyaniques de jus de fruits rouges par différentes préparations pectinolytiques industrielles d'Aspergillus niger. Cette dégradation est due à la présence d'activités secondaires de type glycosidasique: [Bêta]-glucosidases, [Bêta]-galactosidases, [Alpha]-rhamnosidases et [Alpha]-arabinosidases. L'hydrolyse des sucres en position 3 et/ou 5 conduit à la libération de l'anthocyanidine, molécule instable, qui se scinde via la forme chalcone en dérivés du benzaldéhyde et de l'acide benzoïque issus des noyaux A
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Books on the topic "Marcs de fruit rouges"

1

Exposition nationale des variétés végétales et races animales domestiques menacées (3rd 1998 Geneva, Switzerland). Cardon argenté: Belle des croix rouges : mouton miroir : catalogue de la 3e Exposition nationale des variétés végétales et races animales domestiques menacées : une exposition Pro Specie Rara (PSR) realisée en collaboration avec les Conservatoire et jardin botaniques de la ville de Genève (CJB), Domaine de Penthes (Genève), 8-17 mai 1998. Ville de Genève, Dép. municipal des affaires culturelles, Editions des Conservatoire et jardin botaniques, 1998.

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2

Cardon argente: Belle des croix rouges : mouton miroir : Catalogue de la 3e Exposition nationale des varietes vegetales et races animales domestiques menacees ... et jardin botaniques de la ville de Geneve). Ville de Geneve, Dep. municipal des affaires culturelles, Editions des Conservatoire et jardin botaniques, 1998.

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Book chapters on the topic "Marcs de fruit rouges"

1

Bauer, Mark S. "Anthony Hecht (1923–2004)." In A Mind Apart. Oxford University PressNew York, NY, 2008. http://dx.doi.org/10.1093/oso/9780195336405.003.0087.

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Abstract A Deep Breath at Dawn Morning has come at last. The rational light Discovers even the humblest thing that yearns For heaven; from its scaled and shadeless height, Figures its difficult way among the ferns, Nests in the trees, and is ambitious to warm The chilled vein, and to light the spider’s thread With modulations hastening to a storm Of the full spectrum, rushing from red to red. I have watched its refinements since the dawn, When, at the birdcall, all the ghosts were gone. The wolf, the fig tree, and the woodpecker Were sacred once to Undertaker Mars; Honor was done in Rome to th
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Conference papers on the topic "Marcs de fruit rouges"

1

Abibu, Wasiu Ayodele, Abdul Wasiu Sakariyau, Gafar Bamigbade, Amos Kolawole Oyebisi, and Isqeel Ogunsola. "Consumer Perception of Ready-To-Eat Fruits Sold in Ogun and Lagos, Nigeria During the Covid-19 Pandemic." In International Students Science Congress. Izmir International Guest Student Association, 2021. http://dx.doi.org/10.52460/issc.2021.013.

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Covid-19 pandemic is a global health issue that adversely affected every sector of the world’s economy. Fruits are known to be a source of vitamins providing the body with necessary defense against infections (inclusive of Coronaviruses). Nigerians prefer to buy ready-to-eat (RTE) fruits than whole fruits due to their high prices. Consumer perception of RTE fruits sold in Ogun and Lagos, Nigeria during the Covid-19 pandemic months in 2020 and within January and March 2021 via an online survey were compared. Ogun and Lagos states were selected because they represent major entry routes for land
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You might also be interested in the extended bibliographies on the topic 'Marcs de fruit rouges' for particular source types:
Journal articles
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