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Journal articles on the topic 'Market gardening'

Author: Grafiati

Published: 4 June 2021

Last updated: 25 July 2025

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1

Venis, Sarah. "Market gardening." Lancet 366, no. 9487 (2005): 708. http://dx.doi.org/10.1016/s0140-6736(05)67162-0.

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Rushigira, Cadeau, Germaine Furaha Mirindi, and Stany Vwima Ngezirabona. "Socio-technical Context of Market Gardening in the Ruzizi Plain in Eastern DRC: Constraints and Stakeholders' Strategies." European Journal of Agriculture and Food Sciences 3, no. 3 (2021): 69–75. http://dx.doi.org/10.24018/ejfood.2021.3.3.295.

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The Ruzizi Plain in general and the community of Ruzizi Plain in particular, although having considerable potential for the development of market gardening, do not manage to satisfy the demand for market garden produce in the main consumption area (Bukavu town), which continues largely to depend on Rwanda in its supplies. This situation suggests that market gardening in Ruzizi Plain is conducted in an environment marked by constraints. Some constraints relate to the actual process of production and marketing, and others are related to the quality requirements imposed by demand. However,

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Alio, Almou Abdoulaye, Yaou Chaibou, Rabiou Maman Moustapha, Alio Sanda Abdel-Kader, Sabo Haoua Seini, and Sadou Hassimi. "Analysis of Risk Factors for Microbial Contamination of Vegetables in Market Gardening Environments in Niamey, Niger." Journal of Advances in Microbiology 24, no. 1 (2024): 39–51. http://dx.doi.org/10.9734/jamb/2024/v24i1784.

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Market gardening is an income-generating activity that is developing more and more in large African cities due to the strong demand for consumption in households and hotels. Market gardening has become a new profession and plays an important role in the supply of fresh vegetables. The aim of the present study was to assess market gardening practices at risk of causing vegetable microbial contamination in the market gardening environment of the urban community of Niamey. A descriptive cross-sectional study was carried out from march to June 2022 on three market gardening sites (Harobanda, Gamka

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Hardin-Fanning, Frances, Adebola O. Adegboyega, and Mary Kay Rayens. "Adolescents’ Perceptions of a Gardening Activity at a Juvenile Justice Center." Journal of Holistic Nursing 36, no. 2 (2017): 170–78. http://dx.doi.org/10.1177/0898010117707865.

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Purpose: The purpose of this study was to elicit participants’ ( N = 16) perceptions of a gardening activity at a juvenile justice center and to determine whether past exposure to gardening and farmers markets was associated with their perceptions of the gardening experience. Design: This cross-sectional, exploratory program evaluation was conducted in partnership with the Kentucky Department of Juvenile Justice. Adolescents completing the Cadet Leadership and Education Program participated in gardening in order to provide produce to a local farmers’ market. Method: After the growing season, p

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Karpenko, Victor, Oleksandr Burliai, Alina Burliai, and Mykola Mostovyak. "Ukrainian gardening market trends under globalization." Economic Annals-ХХI 161, no. 9-10 (2016): 51–55. http://dx.doi.org/10.21003/ea.v161-12.

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Sokolov, OV, N. P. Castornov, and D. I. Zhilyakov. "Current state and problems of development of organic gardening in Russia." IOP Conference Series: Earth and Environmental Science 845, no. 1 (2021): 012048. http://dx.doi.org/10.1088/1755-1315/845/1/012048.

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Abstract Currently, there is a clear overproduction of apples in the world. This dictates to commodity producers the need to use innovative approaches to the development of horticulture in order to increase the competitiveness of their products in the market. Modern approaches to the conduct of world agriculture are based on the principles of the development of organic production. The overseas markets for environmentally friendly products are developing rapidly. Much attention is paid to the promotion of organic fruits on the market. In Russia, organic gardening is just gaining ground. The reg

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El Ghazi, Ibrahim, Janvier Egah, Claude Ahouangninou, et al. "Evaluation of the Sustainability of Urban Market Gardens in the City of Meknes (Morocco)." European Scientific Journal ESJ 17, no. 40 (2021): 121–37. http://dx.doi.org/10.19044/esj.2021.v17n40p121.

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Market gardening constitutes a basis for food security of urban and peri-urban households. However, market gardening is subject to the use of chemical inputs, selected varieties, and genetically modified organisms. These practices are increasingly controversial and are likely to affect the sustainability of vegetable farms. This study assessed the sustainability of 120 randomly selected market garden farms (Meknes) using the surveys and the market garden production sustainability indicator. The results show that the majority of the farms identified are characterized by low sustainability, with

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Markhous, Nazal Alhadj, Abdelsalam Tidjani, Abdelsalam Adoum Doutoum, Djamalladine M. Doungous, Ibrahim Amoukou, and Balla Abdourahamane. "Analysis of Health Risk Factors in the Vegetable Production Chain in the City of N'Djamena-Chad." Journal of Food Research 8, no. 3 (2019): 111. http://dx.doi.org/10.5539/jfr.v8n3p111.

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Several market gardeners have settled in the city and supply urban markets with fresh vegetables throughout the year. Despite their nutritional importance, market gardening products may carry health risks. The objective of this study is to identify and analyse the potential risk factors that could lead to the appearance of microbiological and physicochemical hazards in the production chain of fresh vegetables from these market gardening operations. The work was carried out in 5 permanent market gardening sites in the city of N&#39;Djamena (Chad, Africa) and involved 96 market gardeners sur

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FOFANA, Seguena, Abdoulaye TOURÉ, and Kafana SORO. "Hygienic Quality and Conservation of Market Gardening Products Sold in the City of Korhogo (Northern Côte d’Ivoire)." Scholars Academic Journal of Biosciences 10, no. 08 (2022): 178–84. http://dx.doi.org/10.36347/sajb.2022.v10i08.002.

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Market gardening is an activity commonly practiced in the city of Korhogo. This study made it possible to take stock of this activity with a view to improving it for the benefit of consumers. A survey was therefore conducted among 100 market gardeners in the Kassirimé, Natio-Kobadara, Koko and Téguérré neighborhoods and 100 vendors at the Sinistré and Belle-Ville markets and at the large market. The results showed that the majority of market gardeners and sellers are women who have not been educated, with more than 10 years of experience. The analysis of production sites through the requiremen

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Thiaw, Ibrahima, Cheikh Faye, Honoré Dacosta, and Diène Dione. "Market gardening and the Economy of Urban and Peri-urban Households in the city of Dakar: Case of the Municipalities of Hann-Bel-Air, Parcelles Assainies, Ouakam and Grand-Yoff." International Journal of Environment, Agriculture and Biotechnology 7, no. 4 (2022): 092–111. http://dx.doi.org/10.22161/ijeab.74.11.

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The strong urbanization of the Dakar region and its induced effects (lack of cultivation areas, floods, etc.) pose significant challenges in terms of local food security for populations. In this context, the reflection on the food and/or commercial function of the Urban and Peri-urban Agriculture (AUP) of Dakar finds all its relevance. This study focused on the issue of access to production land and the essentially commercial dimension of market gardening, making it possible to generate income likely to improve the living conditions of agri-urban households. She is interested in this particula

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Min, Seoha, Sumin Koo, and Jennifer Wilson. "Exploring Design Factors in Designing Horticultural Garments for Older Adults." Journal of Aging and Physical Activity 28, no. 3 (2020): 376–90. http://dx.doi.org/10.1123/japa.2018-0467.

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Gardening is a common leisure pursuit for many older individuals, and previous research found that gardening activities provide numerous health benefits. Many hazardous situations can occur when gardening, and experts have suggested that older gardeners wear protective gardening garments when gardening. However, there is a lack of research about the important features that must be considered for gardening garments, particularly for older individuals. Thus, this study investigated important design factors for developing gardening garments for older adults, including their design preferences for

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Diallo, Fatoumata Bintou, Hyacinthe Sambou, and Cheikh Sadibou Faye. "Spatio-temporal dynamics of agricultural and built-up areas in the Niaye area of Pikine urban wetland (Dakar, Senegal)." International Journal of Biological and Chemical Sciences 18, no. 1 (2024): 34–53. http://dx.doi.org/10.4314/ijbcs.v18i1.4.

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The Niaye area of Pikine, a wetland with favorable physical and climatic conditions, is a rich and varied ecosystem that guarantees a supply of water and fertile soil, conducive to market gardening. This plays an important socio-economic role in the Dakar region. However, this sensitive and fragile ecosystem is often affected by poor farming practices. The aim of the study was to analyze the spatial evolution of agricultural areas and built-up areas in order to identify related environmental problems. Interview guides, aerial photographs from 1966 and 1978 and Digital Globe Over view 2 satelli

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Dipannita, Sadika, Md Taj Uddin, Nanda Dulal Kundu, and Syed Walik Akib. "Rooftop Gardening and Its Contribution to Income Generation in Dhaka City." Journal of the Bangladesh Agricultural University 23, no. 2 (2025): 201–10. https://doi.org/10.3329/jbau.v23i2.82589.

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The study evaluated the economic viability of rooftop gardening in Dhaka, Bangladesh, focusing on its potential for income generation and associated constraints. A total of 60 gardeners were selected as samples from Kalabagan, Mohammadpur, Mirpur, Banani, Cantonment and Uttara areas. The data was analyzed using a mixed-method approach that included both descriptive and statistical techniques. The study found that rooftop vegetable gardening is economically viable, with a benefit-cost ratio of 1.32, indicating that every unit of money invested, generated a positive return. Moreover, the gardene

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Beverly, R. B., Sonni George, and G. O. Gaye. "MARKET GARDENING RESEARCH AND DEVELOPMENT IN THE GAMBIA." HortScience 26, no. 6 (1991): 724A—724. http://dx.doi.org/10.21273/hortsci.26.6.724a.

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Vegetable gardening in The Gambia provides an important supplemental income for women farmers who grow tomato, onion, cabbage and other vegetables for sale on the local market, to restaurants and for export to Europe. Government and international agencies provide research and technical support, while non-governmental organizations (NGO's) provide production capital (such as wells) and marketing support. Production problems include pest management and the labor intensity of hand irrigation and harvesting. Growers cite low prices as their greatest constraint. Small local canning facilities may h

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Lazaridis, Gabriella. "Market Gardening and Women's Work in Platanos, Greece." European Journal of Women's Studies 2, no. 4 (1995): 441–67. http://dx.doi.org/10.1177/135050689500200403.

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Ouédraogo, Rayangnéwendé Adèle, Fabèkourè Cédric Kambiré, Laurent Cournac, and Charles L. Bielders. "Urban Market Gardening Improves Soil Health: A Case Study in Burkina Faso." Soil Systems 9, no. 2 (2025): 59. https://doi.org/10.3390/soilsystems9020059.

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In sub-Saharan Africa, urban market gardening is characterized by the intensive use of chemical inputs, which could have adverse effects on soil health. This study therefore aimed to assess the impact of urban market gardening on soil health. Topsoil samples were collected from 69 plots at a market gardening site in Bobo-Dioulasso, Burkina Faso, with cultivation histories ranging from 0 to over 50 years. Twenty-six chemical, biological, and physical soil properties were analyzed. Principal component analysis was used to identify minimum data sets for the assessment of soil health. The selected

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Minengu, Jean de Dieu, Aiko Ikonso Mwengi, Romain Kawanga, Simon Mwengi, and Oscar Mangunda Yama. "Principales spéculations maraîchères cultivées dans les zones urbaines et périurbaines de la ville de Kinshasa (<i>Synthèse bibliographique</i>)." Revue Africaine d’Environnement et d’Agriculture 7, no. 2 (2024): 83–102. http://dx.doi.org/10.4314/rafea.v7i2.9.

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Description de l’étude. Le maraîchage est une activité productive de l’agriculture urbaine et périurbaine à Kinshasa. Il est moins exigeant en termes de coûts d’investissements, motivant ainsi les agriculteurs à cultiver une diversité de légumes. Mais les spéculations maraîchères sont confrontées à plusieurs contraintes qui limitent leur rendement dans les sites de production à Kinshasa. Littérature. Les principales spéculations maraîchères cultivées à Kinshasa sont dominées par les légumes feuilles, fruits, bulbes et racines. Ces cultures maraîchères sont confrontées à une gamme de contrainte

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Dennis, Jennifer H., and Bridget K. Behe. "Evaluating the Role of Ethnicity on Gardening Purchases and Satisfaction." HortScience 42, no. 2 (2007): 262–66. http://dx.doi.org/10.21273/hortsci.42.2.262.

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In Sept. 2004, an Internet study was conducted to evaluate and determine differences in gardening participation, purchases, and levels of satisfaction and regret by ethnic background. Consumers were asked to identify their participation in seven gardening activities and about the purchase of 12 gardening product categories. The sample was stratified by income and age. The number of differences in garden-related activity participation and purchases decreased as income level increased across ethnic groups. At every income level, persons of Caucasian descent had a higher satisfaction average scor

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Ndjadi, Serge S., Roger K. Vumilia, Léonard E. Ahoton, et al. "Typology and Prospects for the Improvement of Market Gardening Systems in South-Kivu, Eastern DR Congo." Journal of Agricultural Science 12, no. 6 (2020): 136. http://dx.doi.org/10.5539/jas.v12n6p136.

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Vegetables play a very important role in rural and urban communities as both food and a business opportunity. They are fast-growing species, with high nutritional values and able to generate income in a relatively short period compared to other crops. A characterization of market gardening systems was carried out with 368 producers from major market gardening sites in South-Kivu, in Easten of the RD Congo.The aim pursued was to assess existing systems and perspectives to enable steady transition to integrated, sustainable and resilient crop systems. The results showed that very few producers i

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Rabo, Younoussou, Inoussa Ali Garba, and Ali Mahamane. "The benefits of market gardening in a context of food insecurity in the commune of Djirataoua in Niger." International Journal of Environment, Agriculture and Biotechnology 9, no. 1 (2024): 175–87. http://dx.doi.org/10.22161/ijeab.91.18.

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Market gardening plays an important role in household food security and is an income-generating activity for market gardeners in the rural commune of Djirataoua. The objective of this study is to study the advantages of market gardening in the district of Djirtaoiua. To achieve this objective, the data collection method mainly involved individual surveys and focus groups on each of the six (6) sites, namely Djirataoua North, Djirataoua South, Kodrewa-Maradou, Radi-Adrewa, RPC (Rural Promotion Center) and Bakaoua. A total of 209 producers representing 5% of the producer workforce. Focus groups

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Behe, Bridget K. "Comparison of Gardening Activities and Purchases of Homeowners and Renters." Journal of Environmental Horticulture 24, no. 4 (2006): 217–20. http://dx.doi.org/10.24266/0738-2898-24.4.217.

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Abstract In September 2004, an Internet survey was conducted among 1507 American homeowners and renters to compare their gardening participation and purchases. Because income level and homeownership were related, the sample was stratified to create four groups using the respondent's 2003 household income: (a) &lt; $25,000, (b) $25,000 to $49,999, (c) $50,000 to $74,999, and (d) ≥ $75,000. Within each income group, the percentages of respondents who participated in 14 gardening-related activities and made 12 gardening-related purchases were compared. Across all income groups, a higher perce

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Chevallier, T., E. Blanchart, A. Albrecht, C. Feller, and M. Bernoux. "Impact of pasture establishment on CO2 emissions from a Vertisol: Consequences for soil C sequestration (Martinique, West Indies)." Canadian Journal of Soil Science 86, no. 5 (2006): 779–82. http://dx.doi.org/10.4141/s05-022.

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Establishing pasture on cultivated tropical Vertisols can increase soil organic carbon (SOC), but it is not known whether this increase results solely from enhanced inputs or also from suppressed mineralization. We measured CO2 emissions from a Vertisol under market gardening, and under “young” and “old” Digitaria decumbens pastures. Emissions of CO2-C increased in pastures, compared to market gardening, but relative SOC mineralization (CO2-C/SOC) decreased, implying the protection of SOC against mineralization with pasture establishment. Key words: Tropical pasture, carbon fluxes, soil organi

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Dakuyo, Roger, Kiessoun Konate, Hemayoro Sama, et al. "Assessment of onions contamination by pesticides residues and characterization of market gardeners’ cultural practices in the region of Boucle du Mouhoun (Burkina Faso)." International Journal of Biological and Chemical Sciences 14, no. 9 (2021): 3097–109. http://dx.doi.org/10.4314/ijbcs.v14i9.10.

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This study was initiated in order to study cultural practices and assess levels of contamination in pesticide residues of onion samples produced in the region of Boucle du Mouhoun, Burkina Faso. A collection of samples was carried out at three gardening sites. A survey was also carried out to list the various pesticides used on market gardening sites and the practices for using pesticides. The QuEChERS method allowed the quantification of pesticides. The results show that 93% of the market gardeners were men, and more than 67% were between 25 and 35 years old. Nearly 55% of market gardeners ar

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Ouédraogo, Lassané, Souleymane Compaoré, Patrice Bazongo, and Martin Kiendrebeogo. "Pesticides and Biopesticides Use in Market Gardening in Ouagadouou, Burkina Faso." Current Journal of Applied Science and Technology 42, no. 36 (2023): 12–26. http://dx.doi.org/10.9734/cjast/2023/v42i364238.

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This study aims to identify the pesticides and biopesticides used in market gardening in the outskirts of Ouagadougou in order to raise awareness among producers and populations. A semi-structured survey was conducted among 96 market gardeners on the use of pesticides and biopesticides in market garden production. Descriptive analysis was performed using GraphPad Prism 6 software. GC/MS analysis was performed to search for pesticide residues on the two most widely grown vegetables according to the survey results. The chemical compounds were studied using the WILLEY-CH 1992, NIST 2004 and PEST

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Relf, Diane, Alan R. McDaniel, and Bruce Butterfield. "Attitudes toward Plants and Gardening." HortTechnology 2, no. 2 (1992): 201–4. http://dx.doi.org/10.21273/horttech.2.2.201.

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Recently there has been an increased interest in the role of plants in human well-being and in the general public's perception of the value of plants. Knowing the nature and extent of the value of plants to people can affect the way plants are used in public and private landscapes, the amount of money invested in the establishment and maintenance of plants, and the satisfaction derived from the plantings. In conjunction with the annual National Gardening Association consumer market study, a question was asked to determine if observations from previous, limited studies were applicable to a wide

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Thoday, Peter, and Malcolm Thick. "The Neat House Gardens: Early Market Gardening around London." Garden History 27, no. 1 (1999): 184. http://dx.doi.org/10.2307/1587180.

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Eden Black, Rachel. "Market gardening in Florence: The struggle for local food." Appetite 47, no. 3 (2006): 386. http://dx.doi.org/10.1016/j.appet.2006.08.011.

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Hortensia V., Acacha-Acakpo. "Economic Justice, Climate Change by Gender: The Case of Maraichers in the Coastal Republic of Benin." Journal of Sustainable Development 12, no. 3 (2019): 168. http://dx.doi.org/10.5539/jsd.v12n3p168.

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Climate change affects men and women differently, specifically in income-related to activities. In the case of market gardening, cropping techniques, input costs and quantities used vary according to sex. This work analyzes economic justice in this context of unequal access to resources by gender. The regression analysis on data collected from actors in the market gardening sector showed that women have lower incomes than men because their production related to climate change are too low. Women can not do all activities and transform them into production costs. The benefits are low and slow do

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Musinovich, Sarimsakov Maksudkhon, Kimsanov Ibrahim Khaitmuratovich, and Umarova Zulaykho Tulkunovna. "Application Of Water-Saving Technologies In Gardening Uzbekistan." American Journal of Agriculture and Biomedical Engineering 03, no. 08 (2021): 1–8. http://dx.doi.org/10.37547/tajabe/volume03issue08-01.

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As a result, existing water shortages in Uzbekistan eliminate the negative consequences arising, effective and rational use of water and land resources, the use of water-saving technologies in irrigation of crops helps to save water and other resources up to 35-50%. The development of horticulture and viticulture increases the efficiency of land use in mountain and foothill areas, at the same time satisfies the need for fruits and grapes of the local population, and also serves as the main foundation of the domestic market with cheap enrichment and quality products.

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Adjobo, Olouhitin, Amos N'Dah, Josué Gouwakinnou, Laurencia Odjo, Alain Lodehou, and Jacob Yabi. "Profitability of Market Garden Production in Southern Benin: Economic Index of Dewatering Systems on Farmers' Income." American Journal of Agriculture and Forestry 13, no. 2 (2025): 80–91. https://doi.org/10.11648/j.ajaf.20251302.11.

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Water management is a real challenge in the market gardening sector. Then, dewatering systems are used for the efficient management of water in market gardening operations. The aim of this article is to evaluate the profitability of market gardening in the context of dewatering systems using (petrol motor pump, domestic gas motor pump and solar panel pump) compared with manual watering. Data were collected in 07 departments in southern Benin, covering 20 municipalities. A total of 1,600 growers were randomly selected after establishing a sampling frame of market gardeners in each municipality.

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Motsenbocker, Carl, and Sandra Allain. "(158) Gardening Made Easy—Teaching Organic Gardening at a Land-grant University." HortScience 41, no. 4 (2006): 1031E—1032. http://dx.doi.org/10.21273/hortsci.41.4.1031e.

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An organic gardening class was developed to provide nonhorticulture students an opportunity to become acquainted with horticultural science and the basics of gardening organically. The course was developed as a 3-hour (1 hour lecture, 2 hours lab), two-credit course taught in the fall semester using an organic gardening textbook. A major component of the lab is the development and maintenance of a small individual garden plot during the semester. Students grow their own plant materials, plant, fertilize, and monitor pests, and harvest at the end of the semester. The organic gardening class was

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Kola TOURE, Boubacar, Massoudou ISSA, Yacouba MAIGA, Ibrahima YATTARA, and Mohamed MAIGA. "Faunal Study of Nematodes in Market Gardening in the Koulikoro Region in Mali." International Journal of Scientific Engineering and Research 11, no. 10 (2023): 22–24. https://doi.org/10.70729/se231016053220.

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Kola Touré, Boubacar, Souleymane Koné, Binta Diallo, Etienne Guindo, and Mohamed Maïga. "Study of the Diversity of Nematodes in Vegetable Crops in the Koulikoro Region (Mali)." Journal of Agriculture and Crops, no. 82 (February 6, 2022): 63–67. http://dx.doi.org/10.32861/jac.82.63.67.

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The market gardening sector is confronted with numerous constraints which weaken and hinder its development. Among these constraints is the importance of plant-parasitic nematodes. For the sustainable management of these worms, a diagnostic evaluation was carried out in two permanent market gardening of Sébéninkoro (Kati) and Koulikoro town in order to determine their diversity. 54 soil samples of 500 g were taken from 3 plots, ie 27 samples per site. Analysis of these samples revealed the presence of 8 genera of nematodes. Among these nematodes, there are nematodes of the genus Meloidogyne ve

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Koné, Vazoumana. "The Social Determinants of Urban Agricultural Practice: A Study of Market Gardeners in the City of Abidjan, Côte d’Ivoire." Uirtus 5, no. 1 (2025): 279. https://doi.org/10.59384/uirtus.2025.2627.

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Market gardening is observed throughout the city of Abidjan. Most inhabitants of this city rely on consuming market gardening products. However, the Master Plan of Greater Abidjan does not allocate spaces for these crops. Producers occupy unsuitable spaces such as flood-prone lowlands, basins, hills, steep slopes, and areas difficult to clean or requiring substantial development. Focusing on urban spaces, the field study involved 45 individuals who were the target of semi-structured interviews. The results of this study reveal that actors use a variety of social practices and ideological produ

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Amarudin, Amin Awal, and Muhammad Adib Faqihuddin. "Legal Status of Bukaemas Transactions and Golden Gardening." INCOME: Innovation of Economics and Management 1, no. 2 (2021): 40–43. http://dx.doi.org/10.32764/income.v1i2.2036.

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Gold is a precious metal that has a stable value and its selling value remains high in the gold market. Gold gardening is one of the gold investment trends that have lucrative advantages, so it arises how the legal status of investing in gold gardening and buying and selling gold in cash. This research method uses a research library that retrieves information from books, yellow books, and some supporting articles. Data analysis is done by collecting possible propositions and non-permissibe propositions. The results showed that in buying and selling gold in cash is allowed because gold has beco

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Chbika, Sami, and El Mahjoub Aouane. "The adoption of sustainable development indicators in agricultural practices in the Gharb region (Morocco)." E3S Web of Conferences 234 (2021): 00098. http://dx.doi.org/10.1051/e3sconf/202123400098.

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Many studies were carried out in Morocco to show that the dynamics of the market gardening is characterized by frequent use and often uncontrolled use of chemical inputs to the detriment of the preservation of natural resources, the health of consumers and the producers themselves. This reality, calls for appropriate structural actions, based on the levels of sustainability of the sector. The IDEA method (Farm Sustainability Indicators) is one way of giving practical expression to the concept of sustainable farms. Based on 40 sustainability indicators covering the three dimensions of sustainab

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CISSE, Fodé, Abdoulaye CISSE, and Siba Kolín KOIVOGUI. "The Economic Performance of the Union of Kankelen Market Groups and the Nerica Union in the Prefecture of Faranah, Republic of Guinea." International Journal of Research and Review 11, no. 8 (2024): 113–25. http://dx.doi.org/10.52403/ijrr.20240813.

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The strategic evaluation of the agricultural operations of the Union of Groupements marketaichers Kankelen and the Union NERICA in the prefecture of Faranah is based on the economic dimension that can highlight the challenges linked to market gardening and rice cultivation in this locality. The work of said evaluation presents a model for evaluating the economic performance of market gardening and rice farms on the economic performance of agriculture, drawing inspiration from the two unions in this prefecture. This work focuses on the multi-component approach to economic performance using the

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Foussata, Dagnogo. "Development of Market Gardening in the Region of Poro: an Opportunity for the Empowerment of Women." International Journal of Arts and Social Science 4, no. 6 (2023): 271–78. https://doi.org/10.5281/zenodo.7747663.

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recent years, the development of market gardening and its commercialization has increased abundantly in the region of Poro thanks to women. However, no study has yet focused on the opportunities available to women through this activity, the difficulties they face, in order to make some recommendations. Thus, a survey and a bibliographic review were carried out, which revealed that market gardening and its commercialization constitute a real source of income and fulfillment for women.This has allowed them to become economically independent. Women are present in all the steps of the chain, from

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Angwafo, Tsi Evaristus, and Nsaidzemi Eric Bime. "Market Gardening and Poverty Reduction in Jakiri Subdivision North West Region Cameroon." Journal of Agriculture and Crops, no. 64 (April 5, 2020): 32–57. http://dx.doi.org/10.32861/jac.64.32.57.

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Poverty reduction has been one of the main objectives of major international organisations like FAO, World Bank, UNICEF and governments’ especially those of Africa. This study contributes to the fight against poverty through the analysis of market gardening as a strategy to poverty reduction in the Jakiri municipality. Data were collected through household interview, focus group discussion, interview of personnel of the ministry of agriculture and rural development, councils, religious heads and local chiefs) and field observations. Data were analysed by descriptive statistics, correlation and

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HIEN Victorine, DIOMANDE Souleymane, ADECHINA Olayossimi, DJYH Bernard Nazaire, and OUATTARA Karamoko. "Market garden efficiency and farmer empowerment in the urban and peri-Urban area of San Pedro for food security in Côte d'Ivoire." GSC Advanced Research and Reviews 16, no. 2 (2023): 032–37. http://dx.doi.org/10.30574/gscarr.2023.16.2.0325.

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The aim of the study was to assess the effectiveness of market garden crops in the urban and peri-urban area of San Pedro, Côte d'Ivoire, and to determine their contribution to the empowerment of market gardeners and to food security in the region. The sample was carried out on 50 market gardeners spread over 5 production sites, with a cumulative cultivated area of 16.6 hectares. The results show that thirteen (13) crops are grown, of which four are specifically grown by women, six are specifically grown by men and three are grown jointly by women and men. Short cycles are predominantly manage

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HIEN, Victorine, Souleymane DIOMANDE, Olayossimi ADECHINA, Bernard Nazaire DJYH, and Karamoko OUATTARA. "Market garden efficiency and farmer empowerment in the urban and peri-Urban area of San Pedro for food security in Côte d'Ivoire." GSC Advanced Research and Reviews 16, no. 2 (2023): 032–37. https://doi.org/10.5281/zenodo.10612345.

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The aim of the study was to assess the effectiveness of market garden crops in the urban and peri-urban area of San Pedro, Côte d'Ivoire, and to determine their contribution to the empowerment of market gardeners and to food security in the region. The sample was carried out on 50 market gardeners spread over 5 production sites, with a cumulative cultivated area of 16.6 hectares. The results show that thirteen (13) crops are grown, of which four are specifically grown by women, six are specifically grown by men and three are grown jointly by women and men. Short cycles are predominantly

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Orlova, Elena, Elena Kozlova, Inna Zubik, Svetlana Tazina, and Maxim Simakhin. "Prospects for year-round cuttings of Sedum morganianum E. Walther for further use in interior landscaping." E3S Web of Conferences 390 (2023): 04006. http://dx.doi.org/10.1051/e3sconf/202339004006.

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The Sedum L. genus is extensively represented in the Tolstiaceae family, (more than 600 species). Diversity in the market of species makes genus Sedums popular and promising in landscape gardening, urban and interior gardening. In indoor floriculture, there are more than 20 species of sedums, which are herbaceous, succulent semi-shrubs that can be either single or perennials. Decorative effect is given to the plant primarily by decorative leaves, their structure and coloring. Sedum are in demand in modern interior landscaping.

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Kakela, Jacob Mbanji, Néhémie Butuena Bazungula, Pitshou Luvambuku Mabibi, Claude Kasongo Sese, and Merveilles Nsala Makiese. "Analyse économique et environnementale du système de production maraîchère : cas de N’djili CECOMAF à Kinshasa." Revue Africaine d’Environnement et d’Agriculture 8, no. 1 (2025): 57–73. https://doi.org/10.4314/rafea.v8i1.6.

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Description du sujet. La production maraîchère à N’djili CECOMAF-Kinshasa, contribue à la sécurité alimentaire et à l’économie locale. Cependant, elle est gravement affectée par le changement climatique et d’autres défis comme les ravageurs et la disponibilité des intrants. C’est dans ce contexte qu’une étude sur l’analyse économique et environnementale du système de production maraîchère a été menée. Objectif. L’objectif de cette recherche est d’analyser les contraintes liées au système de production maraîchère à Kinshasa afin d’assurer la durabilité et la rentabilité de la filière. Méthodes.

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Amon Anoh Denis-Esdras, Konan Kouadio Ezéchiel, Kouadio N’da Kouamé Cyriac, Soro Kafana, Seguena Fofana, and Ouattara Pan Issa. "Urban agriculture in the city of Daloa, Central-West Côte d'Ivoire: Crop species, market practices and economic fallout." International Journal of Science and Research Archive 1, no. 1 (2020): 026–34. http://dx.doi.org/10.30574/ijsra.2020.1.1.0024.

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In Côte d'Ivoire, urban agriculture is expanding in several cities due to its proximity to consumers and its financial benefits. In the city of Daloa, several plant species are cultivated as food crops in market gardens. A survey based on semi-structured interviews was carried out among 19 people at 8 market gardening sites. This sector is controlled by functional illiterate persons who are more than 5 years’ experience. Eleven species included in 9 genera and 8 families and grouped into 5 types of vegetables were recorded. Carrot, Cabbage, Courgette, Spinach, Green Bean, Parsley, Lettuce and

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Ginting, Riska Mayang Saputri, Sepsina Reski, Anitatia Ratna Megasari, and Mohammad Fikri. "Ensuring Household Food Security for Children 6–23 Months: Insights from Samarinda City." Preventif : Jurnal Kesehatan Masyarakat 16, no. 1 (2025): 203–17. https://doi.org/10.22487/preventif.v16i1.2045.

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Food insecurity remains a significant public health issue, especially among infants and young children. This study aimed to identify the determinants of food security among 6-23-month-old infants in Mangkupalas, Samarinda, Indonesia. A cross-sectional study was conducted among 137 households with infants aged 6-23 months in Puskesmas Mangkupalas area. The study used consecutive sampling in 3 villages namely tenun, mesjid and mangkupalas. Quantitative data were collected using a structured questionnaire and analyzed using spearman rank correlation test. The study found that distance to markets

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Wehry*, Rebecca H., Kathleen M. Kelley, Robert D. Berghage, and James C. Sellmer. "Assessing Pennsylvania Consumer's Gardening Experiences and Interests to Develop Marketing Strategies for a State Plant Promotional Program." HortScience 39, no. 4 (2004): 874D—874. http://dx.doi.org/10.21273/hortsci.39.4.874d.

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Gardeners can provide the best insight to their gardening experiences and interests. In order to identify potential buyers of the state plant promotional program, Pennsylvania Gardener Selects (PGS), an intercept survey with 243 participants was conducted at the Philadelphia Flower Show on 6-7 Mar. 2003. Objectives were to better understand Pennsylvania consumer's: current gardening related shopping habits; where they obtain gardening information; and their motives and limitations for pursing gardening. Responses were analyzed to identify potential consumer segments who might purchase PGS plan

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Schmutz, Ulrich, Moya Kneafsey, Carla Sarrouy Kay, Alexandra Doernberg, and Ingo Zasada. "Sustainability impact assessments of different urban short food supply chains: examples from London, UK." Renewable Agriculture and Food Systems 33, no. 6 (2017): 518–29. http://dx.doi.org/10.1017/s1742170517000564.

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AbstractGreater London has a vibrant food scene comprising of many different types of urban and peri-urban ‘short food supply chains’ (SFSCs). This paper reports on exploratory research, which used examples of SFSCs from London to build a more detailed understanding of different types of urban SFSC and their relative performance compared to each other. To do this, we undertook a participatory sustainability impact assessment (SIA) in which local food system stakeholders were asked to rank the perceived impacts of five different urban and peri-urban SFSCs compared with the current ‘mainstream’

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Ahossin, Rodrigue, Gervais Atchadé, Guy Wokou, and Ibouraïma Yabi. "Variabilité pluviométrique et cultures maraichères dans la commune de Zogbodomey au Sud-Bénin." Revue Africaine d’Environnement et d’Agriculture 6, no. 3 (2023): 77–95. http://dx.doi.org/10.4314/rafea.v6i3.8.

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Description du sujet. La production maraîchère dans les Pays subsahariens comme le Bénin est impactée par les aléas climatiques. C’est dans ce contexte qu’une étude a été réalisée dans la Commune de Zogbodomey.Objectifs. L’objectif de cette recherche est d’analyser les effets de la variabilité pluviométrique sur les cultures maraîchères, d’identifier les contraintes liées à la production maraîchère et de proposer des mesures d’adaptation.Méthodes. Pour réaliser cette recherche, des données pluviométriques annuelles allant de 1941 à 2016 obtenues à la Direction Nationale de la Météorologie (Mét

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Drottberger, Annie, Martin Melin, and Lotten Lundgren. "Alternative Food Networks in Food System Transition—Values, Motivation, and Capacity Building among Young Swedish Market Gardeners." Sustainability 13, no. 8 (2021): 4502. http://dx.doi.org/10.3390/su13084502.

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This study sheds light on a new generation of Swedish food producers, market gardeners, who are attracting attention in terms of food system sustainability, prompted by increasing consumer awareness about the value of healthy and locally produced food. Market gardening is part of a global agroecological movement opposed to industrialized agriculture and its negative impacts on the environment and rural communities. These food producers challenge the incumbent agri-food regime through the building of alternative food networks. This case-based study involving 14 young vegetable producers showed

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Vávra, Jan, Zdeňka Smutná, and Vladan Hruška. "Why I Would Want to Live in the Village If I Was Not Interested in Cultivating the Plot? A Study of Home Gardening in Rural Czechia." Sustainability 13, no. 2 (2021): 706. http://dx.doi.org/10.3390/su13020706.

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Unsustainable food practices in the global North have brought a lot of attention to the concept of alternative food networks. However, prevailing research perspectives have focused on urban areas or market-related activities and tended to overlook the widespread yet neglected food growing in home gardens, especially in rural areas. This paper uses a mixed method approach to study home gardening in two villages in Czechia, focusing on the state of the art of gardening, its sustainability context, and the perception of gardening by the local citizens. We have found that the vast majority of hous

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