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Journal articles on the topic 'Marketing|Occupational psychology'

Author: Grafiati

Published: 4 June 2021

Last updated: 6 February 2022

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1

Lagoe, Carolyn, Derek Newcomer, and Ashley Fico. "The Development of an Interdisciplinary and Integrated Model of Occupational Safety." Social Marketing Quarterly 27, no. 3 (2021): 249–62. http://dx.doi.org/10.1177/15245004211037933.

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Background: Occupational safety and health professionals facilitate safer workplaces through the development and implementation of interventions. Empirically validated theories can enhance the likelihood that an intervention will be successful in achieving the desired outcome; however, occupational safety interventions are often devoid of theory or utilize frameworks that fail to take a comprehensive approach to conceptualizing occupational safety processes. Focus of the Article: The current paper seeks to address these gaps by proposing an interdisciplinary and integrated model of occupationa

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2

Subramony, Mahesh, Markus Groth, Xinyu ‘Judy’ Hu, and Yu Wu. "Four Decades of Frontline Service Employee Research: An Integrative Bibliometric Review." Journal of Service Research 24, no. 2 (2021): 230–48. http://dx.doi.org/10.1177/1094670521999721.

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We conducted a comprehensive review of empirical research related to frontline service employees over the past four decades (1980-2020). Utilizing a bibliometric mapping approach, we identified 630 relevant articles appearing in service, management, marketing, and applied/occupational health psychology journals. Our analysis identified five distinct research clusters: (a) collective predictors and effects, (b) services encounters, (c) emotional regulation and management, (d) customer orientation, and (e) service stress and strain. In this article, we describe the nature of current research wit

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3

Chen, Mei‐Fang. "Selecting environmental psychology theories to predict people’s consumption intention of locally produced organic foods." International Journal of Consumer Studies 44, no. 5 (2020): 455–68. http://dx.doi.org/10.1111/ijcs.12578.

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4

Askegaard, Soren. "Social marketing and consumers' experience of lipophobia." International Journal of Consumer Studies 27, no. 3 (2003): 232. http://dx.doi.org/10.1046/j.1470-6431.2003.00308_20.x.

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5

Kartik, Deval, Rob Willis, and Cassie Jones. "Consumer identity and marketing implications: Indian urban youth." International Journal of Consumer Studies 40, no. 4 (2016): 435–43. http://dx.doi.org/10.1111/ijcs.12267.

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6

Frame, Bob, and Bronwyn Newton. "Promoting sustainability through social marketing: examples from New Zealand." International Journal of Consumer Studies 31, no. 6 (2007): 571–81. http://dx.doi.org/10.1111/j.1470-6431.2007.00600.x.

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7

Pereira Heath, M. Teresa, and Andreas Chatzidakis. "‘Blame it on marketing’: consumers' views on unsustainable consumption." International Journal of Consumer Studies 36, no. 6 (2011): 656–67. http://dx.doi.org/10.1111/j.1470-6431.2011.01043.x.

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8

Ortega, Raquel. "Impact of directed-to-consumers marketing strategies on firm market value." International Journal of Consumer Studies 28, no. 5 (2004): 466–69. http://dx.doi.org/10.1111/j.1470-6431.2004.00407.x.

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9

Seaman, Claire E. A., Richard Bent, Arthur Ingram, Rita Welsh, and Alicia Mederos. "Fissures in the marketing strategies of South Asian restaurants in Edinburgh." International Journal of Consumer Studies 29, no. 3 (2005): 193–99. http://dx.doi.org/10.1111/j.1470-6431.2005.00386.x.

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10

Garner, Benjamin. "Sustainability marketing at the farmers’ market: An ethnographic analysis of ambiguous communication." International Journal of Consumer Studies 43, no. 1 (2018): 14–22. http://dx.doi.org/10.1111/ijcs.12479.

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11

Strugnell, Chris, Sinead Furey, and Heather Farley. "FOOD EMPOWERMENT, EDUCATION AND MARKETING . Food deserts - an example of social exclusion?" International Journal of Consumer Studies 27, no. 3 (2003): 229–30. http://dx.doi.org/10.1046/j.1470-6431.2003.00308_16.x.

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12

Vrontis, Demetris, Anna Makrides, Michael Christofi, and Alkis Thrassou. "Social media influencer marketing: A systematic review, integrative framework and future research agenda." International Journal of Consumer Studies 45, no. 4 (2021): 617–44. http://dx.doi.org/10.1111/ijcs.12647.

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13

Song, Hayeon, Bonnie Halvorsen, and Amy Harley. "Marketing cereal to children: content analysis of messages on children's and adults' cereal packages." International Journal of Consumer Studies 38, no. 6 (2014): 571–77. http://dx.doi.org/10.1111/ijcs.12116.

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14

McPherson, Mark. "A comparison of marketing practices: perspectives from first and second generation UK South Asians." International Journal of Consumer Studies 31, no. 2 (2007): 174–86. http://dx.doi.org/10.1111/j.1470-6431.2006.00583.x.

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15

Crutsinger, Christy, Dee Knight, and HaeJung Kim. "Teens' consumer interaction styles: the impact of assertive and aggressive behaviour on attitudes towards marketing practices." International Journal of Consumer Studies 34, no. 2 (2010): 196–203. http://dx.doi.org/10.1111/j.1470-6431.2009.00846.x.

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16

Gould, N. J. "SOCIAL MARKETING AND CONSUMER CHOICE/PRODUCT SAFETY . Safe for whom? The tangled web of patient medication." International Journal of Consumer Studies 27, no. 3 (2003): 241. http://dx.doi.org/10.1046/j.1470-6431.2003.00308_32.x.

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17

Gray, Gordon T., and Stacia Wert-Gray. "Customer retention in sports organization marketing: examining the impact of team identification and satisfaction with team performance." International Journal of Consumer Studies 36, no. 3 (2011): 275–81. http://dx.doi.org/10.1111/j.1470-6431.2011.00999.x.

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18

Sixma, Herman J., Siân Calnan, Michael Calnan, and Peter P. Groenewegen. "User involvement in measuring service quality of local authority occupational therapy services; a new approach." International Journal of Consumer Studies 25, no. 2 (2001): 150–59. http://dx.doi.org/10.1111/j.1470-6431.2001.00190.x.

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19

Bayraktar, Meltem, and Meryem Salman. "The impact of family life on work efficiency: a study of employed women from different occupational statuses in a metropolitan area in Turkey." International Journal of Consumer Studies 27, no. 1 (2003): 80–86. http://dx.doi.org/10.1046/j.1470-6431.2003.00259.x.

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20

Carrico, Amanda R., Micajah Spoden, Kenneth A. Wallston, and Michael P. Vandenbergh. "The environmental cost of misinformation: why the recommendation to use elevated temperatures for handwashing is problematic." International Journal of Consumer Studies 37, no. 4 (2013): 433–41. http://dx.doi.org/10.1111/ijcs.12012.

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21

Kang, Jiyun, Chuanlan Liu, and Sang-Hoon Kim. "Environmentally sustainable textile and apparel consumption: the role of consumer knowledge, perceived consumer effectiveness and perceived personal relevance." International Journal of Consumer Studies 37, no. 4 (2013): 442–52. http://dx.doi.org/10.1111/ijcs.12013.

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22

Anong, Sophia T., and Irina Kunovskaya. "M-finance and consumer redress for the unbanked in South Africa." International Journal of Consumer Studies 37, no. 4 (2013): 453–64. http://dx.doi.org/10.1111/ijcs.12014.

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23

Hustvedt, Gwendolyn, Kathryn A. Carroll, and John C. Bernard. "Consumer ethnocentricity and preferences for wool products by country of origin and manufacture." International Journal of Consumer Studies 37, no. 5 (2013): 498–506. http://dx.doi.org/10.1111/ijcs.12015.

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24

Workman, Jane E., and Siwon Cho. "Gender, fashion consumer group, need for touch and Korean apparel consumers' shopping channel preference." International Journal of Consumer Studies 37, no. 5 (2013): 522–29. http://dx.doi.org/10.1111/ijcs.12017.

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25

Cornelisse-Vermaat, Judith R., Johan A. C. van Ophem, Gerrit Antonides, and Henriëtte Maassen van den Brink. "Outsourcing child care, home cleaning and meal preparation." International Journal of Consumer Studies 37, no. 5 (2013): 530–37. http://dx.doi.org/10.1111/ijcs.12018.

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26

Frikha, Azza, and Lilia Khrouf. "Scaling mental imagery: an application to commercial web sites." International Journal of Consumer Studies 37, no. 4 (2013): 401–13. http://dx.doi.org/10.1111/ijcs.12019.

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27

Kinney, Dave, and Phil Lyon. "Grocers' window displays: The eclipse of a British tradition." International Journal of Consumer Studies 37, no. 5 (2013): 467–72. http://dx.doi.org/10.1111/ijcs.12020.

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28

Närvänen, Elina, Hannu Saarijärvi, and Olli Simanainen. "Understanding consumers' online conversation practices in the context of convenience food." International Journal of Consumer Studies 37, no. 5 (2013): 569–76. http://dx.doi.org/10.1111/ijcs.12021.

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29

Saarela, Anna-Maria, Teuvo T. Kantanen, Anja T. Lapveteläinen, Hannu M. Mykkänen, Hannu A. Karppinen, and Riitta L. Rissanen. "Combining verbal analysis protocol and wireless audiovisual observation to examine consumers' supermarket shopping behaviour." International Journal of Consumer Studies 37, no. 5 (2013): 577–84. http://dx.doi.org/10.1111/ijcs.12022.

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30

Lin, Li, Dong Xi, and Richard M. Lueptow. "Public face and private thrift in Chinese consumer behaviour." International Journal of Consumer Studies 37, no. 5 (2013): 538–45. http://dx.doi.org/10.1111/ijcs.12023.

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31

Brenton, Scott. "The political motivations of ethical consumers." International Journal of Consumer Studies 37, no. 5 (2013): 490–97. http://dx.doi.org/10.1111/ijcs.12024.

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32

Atkinson, Lucy. "Smart shoppers? Using QR codes and ‘green’ smartphone apps to mobilize sustainable consumption in the retail environment." International Journal of Consumer Studies 37, no. 4 (2013): 387–93. http://dx.doi.org/10.1111/ijcs.12025.

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33

Janhonen, Kristiina, Jette Benn, Christina Fjellström, Johanna Mäkelä, and Päivi Palojoki. "Company and meal choices considered by Nordic adolescents." International Journal of Consumer Studies 37, no. 6 (2013): 587–95. http://dx.doi.org/10.1111/ijcs.12026.

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34

Lindblom, Cecilia, Inger Erixon Arreman, and Agneta Hörnell. "Practical conditions for Home and Consumer Studies in Swedish compulsory education: a survey study." International Journal of Consumer Studies 37, no. 5 (2013): 556–63. http://dx.doi.org/10.1111/ijcs.12027.

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35

Stolz, Johannes, Horacio Molina, Jesús Ramírez, and Nikolaus Mohr. "Consumers' perception of the environmental performance in retail stores: an analysis of the German and the Spanish consumer." International Journal of Consumer Studies 37, no. 4 (2013): 394–99. http://dx.doi.org/10.1111/ijcs.12028.

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36

Autio, Minna, Rebecca Collins, Stefan Wahlen, and Marika Anttila. "Consuming nostalgia? The appreciation of authenticity in local food production." International Journal of Consumer Studies 37, no. 5 (2013): 564–68. http://dx.doi.org/10.1111/ijcs.12029.

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37

Balderjahn, Ingo, Mathias Peyer, and Marcel Paulssen. "Consciousness for fair consumption: conceptualization, scale development and empirical validation." International Journal of Consumer Studies 37, no. 5 (2013): 546–55. http://dx.doi.org/10.1111/ijcs.12030.

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38

Erasmus, Alet C. "Culinary Nutrition: The Science and Practice of Healthy Cooking by Jacqueline B. Marcus (2013). Oxford, UK. Published by Elsevier. http://store.elsevier.com/Culinary-Nutrition/Jacqueline-Marcus/isbn-9780123918826; http://www.amazon.com/Culinary-Nutrition-." International Journal of Consumer Studies 37, no. 4 (2013): 465–66. http://dx.doi.org/10.1111/ijcs.12037.

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39

Erasmus, Alet C. "Customer Service by Ricardo Machado and Colins Diggines (2012). Cape Town, RSA. Published by Juta. http://www.amazon.com/Customer-Service-R-Machado/dp/0702177962, $46.50. ISBN 978-0-70217-796-5. 196 pages." International Journal of Consumer Studies 37, no. 4 (2013): 466. http://dx.doi.org/10.1111/ijcs.12038.

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40

Erasmus, Alet C. "Statistics for the Terrified (4th edn.). by Gerald H. Kranzler (2007). Englewood Cliffs, NJ, USA. Published by Prentice Hall. $20.80, ISBN 0-13-232886-0. 164 pages." International Journal of Consumer Studies 37, no. 4 (2013): 465. http://dx.doi.org/10.1111/ijcs.12039.

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41

Zepeda, Lydia, Lucie Sirieix, Ana Pizarro, François Corderre, and Francine Rodier. "A conceptual framework for analyzing consumers' food label preferences: An exploratory study of sustainability labels in France, Quebec, Spain and the US." International Journal of Consumer Studies 37, no. 6 (2013): 605–16. http://dx.doi.org/10.1111/ijcs.12041.

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42

Slater, Joyce. "Is cooking dead? The state of Home Economics Food and Nutrition education in a Canadian province." International Journal of Consumer Studies 37, no. 6 (2013): 617–24. http://dx.doi.org/10.1111/ijcs.12042.

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43

Hoffmann, Stefan, and Julia Schlicht. "The impact of different types of concernment on the consumption of organic food." International Journal of Consumer Studies 37, no. 6 (2013): 625–33. http://dx.doi.org/10.1111/ijcs.12044.

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44

Guo, Lan, Dan Stone, Stephanie Bryant, et al. "Are consumers' financial needs and values common across cultures? Evidence from six countries." International Journal of Consumer Studies 37, no. 6 (2013): 675–88. http://dx.doi.org/10.1111/ijcs.12047.

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45

Nicolini, Gianni, Brenda J. Cude, and Swarn Chatterjee. "Financial literacy: A comparative study across four countries." International Journal of Consumer Studies 37, no. 6 (2013): 689–705. http://dx.doi.org/10.1111/ijcs.12050.

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46

Lang, Chunmin, Cosette M. Armstrong, and Laura A. Brannon. "Drivers of clothing disposal in the US: An exploration of the role of personal attributes and behaviours in frequent disposal." International Journal of Consumer Studies 37, no. 6 (2013): 706–14. http://dx.doi.org/10.1111/ijcs.12060.

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47

Odukudu, Festus B., Joseph G. Ayenimo, Abolanle S. Adekunle, Adeyinka M. Yusuff, and Bhekie B. Mamba. "Safety evaluation of heavy metals exposure from consumer products." International Journal of Consumer Studies 38, no. 1 (2013): 25–34. http://dx.doi.org/10.1111/ijcs.12061.

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48

Kleinschafer, Jodie, and Mark Morrison. "Household norms and their role in reducing household electricity consumption." International Journal of Consumer Studies 38, no. 1 (2013): 75–81. http://dx.doi.org/10.1111/ijcs.12066.

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49

Bartels, Jos, and Marleen C. Onwezen. "Consumers' willingness to buy products with environmental and ethical claims: the roles of social representations and social identity." International Journal of Consumer Studies 38, no. 1 (2013): 82–89. http://dx.doi.org/10.1111/ijcs.12067.

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50

Culiberg, Barbara. "Towards an understanding of consumer recycling from an ethical perspective." International Journal of Consumer Studies 38, no. 1 (2013): 90–97. http://dx.doi.org/10.1111/ijcs.12068.

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