Relevant bibliographies by topics / Matunwa Farmers Cooperative Society

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Academic literature on the topic 'Matunwa Farmers Cooperative Society'

Author: Grafiati
Published: 4 June 2021
Last updated: 10 February 2022

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Journal articles on the topic "Matunwa Farmers Cooperative Society"

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Qu, Ruopin, Yongchang Wu, Jing Chen, Glyn D. Jones, Wenjing Li, Shan Jin, Qian Chang, et al. "Effects of Agricultural Cooperative Society on Farmers’ Technical Efficiency: Evidence from Stochastic Frontier Analysis." Sustainability 12, no. 19 (October 5, 2020): 8194. http://dx.doi.org/10.3390/su12198194.

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The impact of agricultural cooperatives on apple farmers’ technical efficiency (TE) in China was examined. The cooperatives were divided into two groups: a collective marketing group for farmers and an equivalent non-marketing group that did not provide a marketing service, although other functions remained the same. Using the propensity score matching (PSM) procedure and stochastic production frontier (SPF) modelling, cooperatives’ key functions that potentially increase farmers’ TE can be identified. The results indicate that membership of either group is positively related to yield. However, cooperatives that were not engaged in marketing achieved higher TE than non-members. This suggests that policy makers should encourage cooperatives to focus on activities that do not include direct marketing to increase TE in apple production in China.
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Ibnouf, Mahmoad H., Maen N. Sheqwarah, and Kamel I. Sultan. "Competencies in Dairy Production Needed by Dairy Farmers of Kuku Cooperative Dairy Society in Khartoum State, Sudan." Journal of Agricultural Science 7, no. 12 (November 8, 2015): 129. http://dx.doi.org/10.5539/jas.v7n12p129.

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<p>The dairy farmers of Sudan are facing the lack of some competencies needed for improving the dairy productivity of their cattle. Therefore it is very important to study the farmers competencies in order to put plans for improving the farmers conditions and go for better productivity. The main objective of this study was to identify the competencies in dairy production of Kuku Cooperative Dairy Society (KCDS) in Khartoum State. A random sample of 81 dairy farmers was drawn from the total 162 members of KCDS. A questionnaire was carefully prepared that included a list of 8 understandings and 27 important abilities in the field of dairy production. A rating scale was provided with a 0 to 4 range of the abilities and understandings. The personal interviews with the farmers in the sample were conducted during January, 2013. The data was analyzed using the Statistical Package for Social Science (SPSS). It was concluded that the dairy farmers need more competencies in dairy production. Some competencies need more emphasis than others. The dairy farmers felt that they possessed fewer competencies in dairy production than their actual need. Farmers indicated that they need more competence in areas related to calculating net farm income, selecting sires with high proofs and high repeatability, identifying mastitis problems and treating mastitic cows, recognizing symptoms of sick animals, following the vaccination program, the proper management and the adequacy of feeding calves and herd replacements, and the identification of common parasites.</p>
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Jatto, Ayoyinka Nurudeen. "Assessment of farmer’s awareness of agricultural insurance packages: evidence from “Farming is our pride” communities of Zamfara State, Nigeria." Agricultura Tropica et Subtropica 52, no. 2 (June 1, 2019): 79–83. http://dx.doi.org/10.2478/ats-2019-0009.

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Abstract Agricultural insurance has been one of the most crucial instruments in modern agricultural value chain financing. This study assesses farmer’s awareness of agricultural insurance packages available in the farming communities of Zamfara State. The study uses a primary source of data collected through a structured questionnaire. From the ten listed common crops majorly grown in the state, ten farmers were purposively selected from each association to make up 100 farmers for the study. The results showed that the majority of the farmers were males with mean age of 40 years and they were educated. Majority of the farmers were married, most of them having a mean family size of seven persons, average farm size of three hectares, average farm experience of about 16 years and majority (61 %) was combining farming with other occupation. Most of the respondents belonged to a cooperative society with eight years of membership. The binary logistic regression showed that the only factor responsible for farmers' awareness of agricultural insurance packages is membership in a cooperative society. It was concluded that farmers' awareness of agricultural insurance packages is significantly influenced only by membership of cooperative association. It is recommended that policy makers, agricultural insurance firms, and other actors in agricultural activities should put cogent effort in awareness and symposiums on agricultural insurance packages to enable farmers be aware of different agricultural insurance packages that can mitigate the uncertainty they face in their agricultural activities.
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Adepoju, Abimbola Oluyemisi, and Oluwadamilola Christiana Olaseni. "Are Yam Farmers Aware and Willing to Adopt the Aeroponics Farming System in Oyo State, Nigeria?" Agris on-line Papers in Economics and Informatics 13, no. 1 (March 30, 2021): 3–13. http://dx.doi.org/10.7160/aol.2021.130101.

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Despite the immense returns of new agricultural technologies to increase agricultural productivity and meet rising food demand, there is a lag in the adoption of these technologies by farmers. The aeroponics system is one of such innovative technologies implemented for seed yam propagation. This study assessed the awareness and the determinants of the willingness of yam farmers to adopt the aeroponics farming system, employing the likert scale and the logit regression model. Results showed that more than three-fifths of the farmers had never heard of the aeroponics farming system but were willing to adopt it for yam and seed yam propagation, although high cost of capital required for adoption was a major constraint. Key determinants of farmers' awareness of the aeroponics system include gender, age, education, membership of cooperative society, monthly income and access to extension agent, while the main factors influencing its adoption were marital status, age, access to credit, membership of cooperative society, farm size and income. Efforts at dissemination of aeroponics farming system for increased productivity should be intensified for its effective adoption by the farmers.
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Moulton, Mo. "Not to Nationalise, but to Rationalise? Cooperatives, Leadership and the State in the Irish Dairy Industry 1890–1932." Irish Economic and Social History 44, no. 1 (July 21, 2017): 85–101. http://dx.doi.org/10.1177/0332489317718977.

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The Irish cooperative movement in the dairy industry was driven from above, first by the philanthropic Irish Agricultural Organisation Society and then by the Irish Free State. Although the early cooperative movement has been linked with constructive unionism, this article highlights important continuities in the approach taken to cooperative creameries by the Irish Free State government in the 1920s. Using the problem of creamery management as a focus, it argues that the movement was unable to deliver on its stated goal of democratic empowerment of farmers. Instead, it was the means through which power was renegotiated between farmers, landlords and the state in the context of two crucial transitional moments.
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S, Velanganni. "An assessment of socio– economic effect of tiruchengode agricultural producers cooperative marketing society with reference to namakkal district in tamil nadu (tcms): An empirical study." Journal of Management and Science 1, no. 4 (December 30, 2014): 218–39. http://dx.doi.org/10.26524/jms.2014.20.

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Marketing societies have been creating, maintaining and enhancing the economic development among the community. They seek to raise agricultural output, create employment and eradicate poverty by providing market accessibility to farm producers, securing reasonable and remunerative prices, supplying adequate inputs like seeds, fertilizers, pesticides, agricultural implements at reasonable prices, implementing effective linking of credit with marketing,distributing consumer articles at reasonable prices through fair price shops, etc. They help to promote the growth and development even in the most remote rural areas. An attempt is made to analyze the demographic indicators (age, gender, education, community and family size), social indicators (social participation, exposure to mass media and contact with change agents) and economic indicators (occupation, family annual income, assets, size of land holdings and debts) influencing individuals. As regards to farmers categories, big farmers have high perception towards the economic contributions of marketing cooperatives, farm income, assets, occupation,knowledge about cooperative management, and participation in cooperative management have greatly effected to realize the economic contributions of marketing cooperatives. Thus the marketing cooperatives in the study area have made imprints on the economic lives of the farming community in the region. This study indicates the existence of significant level of differences among farmers in their socio, economic profile as well as cooperation indicatorvariables such as knowledge about cooperative, cooperative management and services availed from cooperatives.
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Agbo Joseph, Attah. "Prospects of Cooperative Society for Sustainable Agriculture Among Smallholder Farmers in Benue State, Nigeria." International Journal of Applied Agricultural Sciences 4, no. 5 (2018): 103. http://dx.doi.org/10.11648/j.ijaas.20180405.11.

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ZHANG, Jian, Jijian GU, Ming JI, and Guowei WEI. "Impact of Goal Orientation and Information Elaboration on the Performance of Farmer Cooperatives under Rural Revitalization." Revista de Cercetare si Interventie Sociala 72 (March 15, 2021): 398–418. http://dx.doi.org/10.33788/rcis.72.24.

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The development of farmers’ cooperatives in underdeveloped areas has not generally achieved good economic performance, and it is impossible to overestimate the driving and self-development capabilities of cooperatives. It has opened up a situation for the continued development of cooperatives. Based on the goal-oriented and information elaboration theory, this paper has carried out related research. First, it analyzes the impact of goal orientation and information elaboration on the performance of farmers’ cooperatives, which conducts in-depth discussions. Then simulation research methods used to study the impact of goal orientation on farmers’ cooperative performance, and draw a series of valuable research conclusions. Finally, based on the above theoretical research results, this paper put forward measures to improve the performance of modern organizations of farmers’ cooperatives. Through the theoretical construction and practical investigation of the cooperative social organization embedded in rural social governance, it fully affirmed that the cooperative as an autonomous organization formed by ordinary farmers, with its unique organizational advantages and institutional charm in the economic role of rural society and participation in the function of social governance. The research in this paper is gradually deepened at the rural revitalization strategy, and fruitful results have been achieved because of forming a complete research framework.
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Hasan, MK, MZ Abedin, T. Islam, and MZ Rahman. "Traditional rice storage facilities and options for safe storage: A study in some selected flood-prone areas under Bhola district." Journal of the Bangladesh Agricultural University 13, no. 1 (July 14, 2016): 125–30. http://dx.doi.org/10.3329/jbau.v13i1.28728.

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The study aimed at identifying the existing rice storage facilities, problems and prospects at farmer’s level in some selected five unions in two flood-prone upazillas under Bhola district of Bangladesh. The farmer’s suggested policy options for safe storage of rice are also discussed. The selection of Upazilas and villages were done purposively whereas the sample households were selected randomly using stratified random sampling technique with arbitrary allocation. The farmers were classified as small, medium and large based their land ownership. Data on the average rice production, consumption, storage volume and costs of storage and losses of rice in different storage structures/containers from selected 50 farmers of study areas were collected through pre-tested questionnaire. The farmers generally used traditional storage structures such as Dole, Berh, Motka, Jala, Gola, Plastic drum and Gunny/Plastic bags for storing rice. Plastic drum, Gunny and Plastic bags and Motka/Jala were found more economical for the farmers considering the capital cost, expected life and storage loss. Over 90% of the farmers’ felt the need for training on safe storage and over 80% of the small and medium farmers were interested in getting government help through loans, grants, etc. About 60% of the farmers expressed their interest on cooperative storage system to store and protect their food grains during the time of floods. Farmers opined to construct storage structures at an easily accessible place within their village or union under common or cooperative storage systems. The proposed storage system, on implementation, could be managed or overseen by a committee elected/selected by the cooperative society members.J. Bangladesh Agril. Univ. 13(1): 125-130, June 2015
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Ngoka, Ikechukwu E., Ngozi C. Umeobi, Faith O. Ezeh, and Helen O. Nduka. "The Effect of Root and Tuber Technologies Adoption Among Cooperative Farmers in Imo State Agricultural Development Programme." Journal of Business Administration Research 8, no. 2 (November 28, 2019): 37. http://dx.doi.org/10.5430/jbar.v8n2p37.

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This study set out to examine the effect of root and tuber technologies adoption among cooperative farmers in Imo State ADP. Four specific objectives and hypotheses were examined and tested. Descriptive survey design was adopted. Taro Yamane sampling techniques was used to determine a sample size of 113 from the population of 338. A simple percentage/frequency distribution model and mean model were used to analyze specific objectives while linear regression model was used to test hypotheses 1 and 4 while Pearson correlation model with Z-Test was used to test hypotheses 2–3. Findings revealed that various varieties and technologies promoted in the area by Root and Tuber Extension Programme - ADP were ABANA 85, ADAKA 96 and EKPE 88 for Yam, while TMS 305SS, TMS 30 and TMS 30572 for Cassava. Comparatively the income levels of the farmers after adoption was significantly improved and they expressed satisfaction with the use of RTEP technologies. The study concluded that a significant relationship exists between the level of adoption and the level of awareness of RTEP – ADP Technologies by cooperative farmers and accessibility of RTEP- ADP technologies in the study area put together. Recommendations were made based on findings which include improved farming technologies by ADP should always be made available to the farmers at a far reduced or subsidized costs to encourage more farmers to access it, also adequate information for training on production, processing and marketing of their farm produce should be made available most especially at the farmers' cooperative society level among others.
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Dissertations / Theses on the topic "Matunwa Farmers Cooperative Society"

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Mfune, Elizabeth. "Effects of an agribusiness collapse on contract growers and their communities : a case study of Makeni Cooperative Society, Lusaka, Zambia." Thesis, Rhodes University, 2006. http://hdl.handle.net/10962/d1007627.

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This study assesses the effects of an agribusiness collapse, on the contracted growers and their surrounding communities in Lusaka Province, Zambia. In 2004, Agriflora Limited, a Trans-Zambezi Industries Limited (TZI) agribusiness in Lusaka Zambia was sold off. Agriflora Limited was one ofthe largest fresh vegetable exporters in Africa. It had contracted almost 500 small-scale farmers with 1-4 hectares of land within 50 km radius of Lusaka to grow vegetables for export. Makeni Cooperative Society was one of the targeted groups of growers. It grew baby corn, mangetout peas, and sugar snap and fine beans for export. The case study relied on both primary and secondary data. I undertook two months of ethnographic fieldwork utilising observations, in-depth interviews and informal discussions with some community members in Makeni. I also reviewed the literature on contract farming schemes (documenting both the negative and positive effects for growers) in developing countries. The case study showed that the impact of the collapse of Agriflora on the growers has been severe indeed; there has been a significant reduction in production with only a few farmers producing for export. Those that are producing are limited to one crop, baby corn. The effect on the local labour market (farm workers) has been quite drastic with a drop in employment. A new agribusiness company, York Farm, was sourced by the government for the contract growers of Makeni. York Farm has signed a procurement contract under which only sale and purchase conditions are specified. This means that, services such as extension services are no longer provided. It was also found that despite the price for baby corn at York Farm being better than what Agriflora used to offer the farmers, farmers are not producing peas which have a higher turnover than baby corn because York farm does not buy peas from the farmers. However, the farmers are hopeful that they will soon start producing peas after they pass the Eurep gap requirements. Furthermore, the farmers are still interested in contract farming as they are convinced that it can lead to higher farm incomes. While the neoliberal critique of the pre- Structural Adjustment agricultural policies was based on the need to improve rural farming income and productivity, my study shows that the contract farmers are not the "traditional" peasant farmers but retired civil servants or former public sector employees who lost their jobs during the contraction of the sector. In conclusion, my field work revealed that the collapse of Agriflora has had negative effects on the growers of MCS in terms a significant decrease in crop production, decline in farmer income, lack of technical assistance such as extension services, transportation problems (to take produce to the new market-York Farm) and reduced contraction in employment opportunities for farm workers.
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Books on the topic "Matunwa Farmers Cooperative Society"

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A study on Performance evaluation of Farmers Cooperative society. India: Edupedia Publications Pvt Ltd, 2015.

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Angela, Mulenga, Sakala-Uwishaka Jennifer, Lombardt Ivin, and Civil Society Trade Network of Zambia., eds. The capacity of small-scale farmers to influence the economic partnership agreement negotiations: The case of the Magoye Smallholder Dairy Farmers Cooperative Society in Zambia. [Lusaka: Civil Society Trade Network of Zambia, 2007.

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Book chapters on the topic "Matunwa Farmers Cooperative Society"

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Fedorova, Maria, and Ismail Taaricht. "Agricultural Cooperatives for Sustainable Development of Rural Territories and Food Security." In Advances in Environmental Engineering and Green Technologies, 465–80. IGI Global, 2020. http://dx.doi.org/10.4018/978-1-7998-1042-1.ch023.

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This chapter deals with the elaboration of a conceptual framework for agricultural cooperatives in Morocco: sustainable development of rural territories. The farming cooperative associations form an effective means for the advancement of the agricultural sector, being one of the elements of agricultural policy, which play an important role in the development of agricultural production, both plant and animal, as well as in the development process in Morocco, especially for rural development, and through it, rural income of the farmers and their social statuses. In this chapter, the authors have taken the Moroccan agriculture cooperatives as a case of cooperative longevity and survival in order to observe the evolution and processes of adaptation to the distinct economic, social, and environmental demands of a broad range of member-owners. The demands of the farming community, members, and society have resulted in social and environmental factors being as much a priority as economic aspects.
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Fedorova, Maria, and Ismail Taaricht. "Agricultural Cooperatives for Sustainable Development of Rural Territories and Food Security." In Research Anthology on Food Waste Reduction and Alternative Diets for Food and Nutrition Security, 834–49. IGI Global, 2021. http://dx.doi.org/10.4018/978-1-7998-5354-1.ch042.

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This chapter deals with the elaboration of a conceptual framework for agricultural cooperatives in Morocco: sustainable development of rural territories. The farming cooperative associations form an effective means for the advancement of the agricultural sector, being one of the elements of agricultural policy, which play an important role in the development of agricultural production, both plant and animal, as well as in the development process in Morocco, especially for rural development, and through it, rural income of the farmers and their social statuses. In this chapter, the authors have taken the Moroccan agriculture cooperatives as a case of cooperative longevity and survival in order to observe the evolution and processes of adaptation to the distinct economic, social, and environmental demands of a broad range of member-owners. The demands of the farming community, members, and society have resulted in social and environmental factors being as much a priority as economic aspects.
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Looney, Kristen E. "Rural Development in South Korea, 1950s–1970s." In Mobilizing for Development, 80–116. Cornell University Press, 2020. http://dx.doi.org/10.7591/cornell/9781501748844.003.0004.

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This chapter explains South Korea's mixed record of rural development. It begins with an overview of rural change in the postwar period and shows that agriculture did not contribute much to the overall economy or to rural household incomes because of an adverse policy environment. The situation improved in the 1970s, with noticeable gains in production, incomes, and infrastructure, although progress was uneven in each of these areas. The chapter then discusses rural institutions and the shift away from urban bias. It argues that agriculture underperformed because land reform was insufficient for long-term growth and because South Korea's rural institutions were relatively weak. The Ministry of Agriculture was low in the bureaucratic hierarchy, and its extension agencies never developed deep roots in society. The National Agricultural Cooperative Federation (NACF) in particular was qualitatively different from its counterpart in Taiwan; it was an appendage of the state that exhibited linkage but not autonomy. Rural policy was implemented in a more rigid, top-down manner, with less participation from small farmers and fewer people advocating on their behalf. The South Korean case illustrates both the strengths and weaknesses of a campaign approach to development. The New Village Movement essentially reset the priorities of every branch of government, temporarily overriding other work.
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Stephen Lansing, J. "Anti-Chaos, Common Property, and the Emergence of Cooperation." In Dynamics in Human and Primate Societies. Oxford University Press, 2000. http://dx.doi.org/10.1093/oso/9780195131673.003.0014.

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Complex adaptive systems, as conceived by John Holland, are groups of agents engaged in a process of coadaptation, in which adaptive moves by individuals have consequences for the group. Holland and others have shown that under certain circumstances simple models of this process show surprising abilities to self-organize (Holland 1993; Kauffman 1993). Complex adaptive systems have interesting mathematical properties, and the process of "anti-chaos"-—the spontaneous crystallization of ordered patterns in initially disordered networks— has become a new area of interdisciplinary research. But the question of whether these models can illuminate real world processes is still largely open. Not long ago John Maynard Smith described the study of complex adaptive systems as "fact-free science" (1995). This chapter has two purposes. First, in response to Maynard Smith, I will show how the concept of ecological feedback in complex adaptive systems provides a simple and powerful explanation for the structure and persistence of cooperative networks among Balinese rice farmers. Second, I will generalize this explanation to shed light on the emergence of cooperation in a class of social systems where interactions with the natural world create both rewards and punishments. But before turning to these examples, in line with the purposes of this volume I will comment on the ideas and assumptions that underlie the use of models in this analysis. "Society is a human product. Society is an objective reality. Man [sic] is a social product." With this epigram Peter Berger and Thomas Luckmann neatly encapsulated a fundamental problem in social theory (1967:61). In American anthropology today this paradox is often posed as a conflict between "structure" and "agency," where the former refers to ideational, economic, institutional, or psychological systems that are represented as generating social reality; and the latter to the ability of individual social actors to modify their own social worlds. The same paradox recurs in classical social theory, such as Jürgen Habermas' insistence on the need to somehow reconcile actor-focused and system-level social theories (Habermas 1985, 1987).
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Conference papers on the topic "Matunwa Farmers Cooperative Society"

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Carlson, Jeffery L., and Pete W. Jensen. "Environmental mass balance at Minn-Dak Farmers Cooperative." In 33rd Biennial Meeting of American Society of Sugarbeet Technologist. ASSBT, 2005. http://dx.doi.org/10.5274/assbt.2005.74.

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Samaraweera, Upasiri, Jeffery L. Carlson, and Ken A. Kubat. "Efficiency Improvements at the Minn-Dak Farmers Cooperative process laboratory." In 33rd Biennial Meeting of American Society of Sugarbeet Technologist. ASSBT, 2005. http://dx.doi.org/10.5274/assbt.2005.68.

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Thilmony, Parker J. "Steam drying of pressed pulp at Minn-Dak Farmers Cooperative." In 33rd Biennial Meeting of American Society of Sugarbeet Technologist. ASSBT, 2005. http://dx.doi.org/10.5274/assbt.2005.91.

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Carlson, Jeffery L., Pete W. Jensen, John R. Haugen, and John Dummer. "Environmentally friendly storage and use ofdirt, wastewater biosolids and other solid wastes at Minn-Dak Farmers Cooperative." In 33rd Biennial Meeting of American Society of Sugarbeet Technologist. ASSBT, 2005. http://dx.doi.org/10.5274/assbt.2005.75.

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DE LOS RÍOS CARMENADO, Ignacio, Maria RIVERA, Carmen García FERRER, and Freddy Bolivar Lopez VILLAVICENCIO. "SOURCES OF RESILIENCE IN AGRICULTURAL COOPERATIVES: LESSONS LEARNT FROM 25 YEARS OF EXPERIENCE IN MURCIA (SPAIN)." In Rural Development 2015. Aleksandras Stulginskis University, 2015. http://dx.doi.org/10.15544/rd.2015.086.

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Resilience is understood as the capacity of rural systems to transform and adapt, and this is key to achieving sustainable rural development. The aim of the research is to study resilience from a cooperative framework based on four concepts: persistence, adaptability, transformation capacity, and learning, and to collect successful strategies that encourage resilience. The research is part of a project called Rethink funded by the European Commission and state agencies of 14 European countries, included in the Seventh Framework Programme (FP7) and the ERA-NET RURAGRI. The methodology is structured based on a common analytical framework that holds the four concepts of resilience applied to each of the key stakeholders (cooperative, public sector, private sector and civil society). The case study analyzed is a cooperative that has more than 25 years’ experience in agriculture during which it has demonstrated its capacity for renewal and recovery through its working model. The analysis covers the entire process of the cooperative, from previous experience of farmers, the creation of the company in 2007 to its current projects, focusing not only on market strategies, but also on its strategic vision and research investment, and on values such as trust and respect, on which the cooperative is based.
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