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Dissertations / Theses on the topic 'MEAC'

Author: Grafiati
Published: 4 June 2021
Last updated: 14 February 2022

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1

ARAÚJO, Maiana Cunha. "Sala de Aula da Universidade Brasileira: o reflexo de uma legislação que negligencia a ergonomia." Universidade Federal de Pernambuco, 2014. https://repositorio.ufpe.br/handle/123456789/13231.

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Submitted by Etelvina Domingos (etelvina.domingos@ufpe.br) on 2015-04-15T17:19:51Z No. of bitstreams: 2 DISSERTAÇÃO Maiana Cunha Araújo.pdf: 5596243 bytes, checksum: 89b31ac7e6a9ebd356eb09dbcec963dd (MD5) license_rdf: 1232 bytes, checksum: 66e71c371cc565284e70f40736c94386 (MD5)<br>Made available in DSpace on 2015-04-15T17:19:51Z (GMT). No. of bitstreams: 2 DISSERTAÇÃO Maiana Cunha Araújo.pdf: 5596243 bytes, checksum: 89b31ac7e6a9ebd356eb09dbcec963dd (MD5) license_rdf: 1232 bytes, checksum: 66e71c371cc565284e70f40736c94386 (MD5) Previous issue date: 2014-07-29<br>O aprendizado pode ser
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Cunha, Silvia de Melo. "Efeitos da gravidez na adolescÃncia sobre os resultados perinatais no hospital cesar cals e na meac no ano de 2003." Universidade Federal do CearÃ, 2005. http://www.teses.ufc.br/tde_busca/arquivo.php?codArquivo=1813.

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CoordenaÃÃo de AperfeiÃoamento de Pessoal de NÃvel Superior<br>Objetivos: Verificar a existÃncia de associaÃÃo entre a idade materna e o internamento de recÃm-nascidos (RN) na Unidade de Terapia Intensiva (UTI) em maternidades de nÃvel terciÃrio no estado do CearÃ. Aferir os indicadores peso ao nascimento e idade gestacional, comparando grupos divididos pela idade materna em adolescente precoce, adolescente tardia e nÃo adolescente. Metodologia: estudo observacional, descritivo, do tipo transversal, onde se avaliou o nÃmero de partos simples de nascidos vivos realizados no Hospital Geral Dr. C
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Gomes, Ãrcio Ferreira. "Estudo da prevalÃncia dos fatores de risco do cÃncer de mama, numa populaÃÃo de funcionÃrias da MEAC e da Universidade Federal do CearÃ." Universidade Federal do CearÃ, 2004. http://www.teses.ufc.br/tde_busca/arquivo.php?codArquivo=285.

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CoordenaÃÃo de AperfeiÃoamento de Pessoal de NÃvel Superior<br>Para determinar a prevalÃncia de alguns fatores de risco do cÃncer de mama, quantificar os fatores de risco de maior prevalÃncia, delimitar grupos de maior risco e sugerir possÃveis medidas de intervenÃÃo para prevenÃÃo primÃria, analisou-se uma populaÃÃo de 425 funcionÃrias da Maternidade Escola Assis Chateaubriand da Universidade Federal do CearÃ, de vÃrios nÃveis sociais e padrÃes raciais, mediante a aplicaÃÃo de um formulÃrio com o levantamento de 30 variÃveis e realizou-se a mensuraÃÃo do peso, altura, circunferÃncia da cintur
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Gomes, Ércio Ferreira. "Estudo da prevalência dos fatores de risco do câncer de mama, numa população de funcionárias da MEAC e da Universidade Federal do Ceará." reponame:Repositório Institucional da UFC, 2004. http://www.repositorio.ufc.br/handle/riufc/3978.

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GOMES, Ércio Ferreira. Estudo da prevalência dos fatores de risco do câncer de mama, numa população de funcionárias da Maternidade Escola Assis Chateaubriand da Universidade Federal do Ceará. 2004. 87 f. Dissertação (Mestrado em Tocoginecologia) - Universidade Federal do Ceará. Faculdade de Medicina, 2004.<br>Submitted by denise santos (denise.santos@ufc.br) on 2012-10-22T12:25:22Z No. of bitstreams: 1 2004_dis_efgomes.pdf: 391698 bytes, checksum: 2038d6b180f0d2d8b55f2a9f319de3be (MD5)<br>Approved for entry into archive by Erika Fernandes(erikaleitefernandes@gmail.com) on 2012-10-26T15:10:29Z
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Robbins, David Howard. "The availability of energy in meat and bone meal and poultry by-product meal in poultry rations /." free to MU campus, to others for purchase, 2003. http://wwwlib.umi.com/cr/mo/fullcit?p1418060.

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Liu, Manli. "Nutritional evaluation of high ash meat and bone meal for poultry." Thesis, National Library of Canada = Bibliothèque nationale du Canada, 2000. http://www.collectionscanada.ca/obj/s4/f2/dsk1/tape2/PQDD_0017/MQ56136.pdf.

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7

Fellner, Wolfgang, and Roman Seidl. "Satiated consumers: allocation of consumption time in an affluent society." Wiley, 2015. http://dx.doi.org/10.1111/meca.12080.

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Based on Ian Steedman's seminal contribution "Consumption Takes Time", we propose a formal activity-based model for consumer behaviour. The model simultaneously incorporates choices over consumption time, as well as quantities and qualities of products consumed. We identify and examine preconditions for satiation with products and draw implications for economic policy. Satiation with products explains the limited effects of price or income changes on demand and questions the pertinence of economic growth for development. It further highlights the relevance of working time reductions for
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Schoon, Katryn. "Effect of cottonseed oilcake meal on ostrich growth performance, meat chemical composition and sensory attributes." Thesis, Stellenbosch : Stellenbosch University, 2012. http://hdl.handle.net/10019.1/71847.

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Thesis (MScAgric)--Stellenbosch University, 2012.<br>ENGLISH ABSTRACT: This research study consists of three investigations with regard to ostrich (Struthio camelus var. domesticus) production, meat quality and the processing of ostrich meat into a value added meat product. The first study was conducted in order to establish whether the gradual replacement of soybean oilcake meal with cottonseed oilcake meal (CSOCM) as a protein source in the diet of slaughter ostriches would affect ostrich growth performance and meat quality. A total of 105 ostriches were divided into five feeding grou
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Sadiku, Suleiman Omeiza Eku. "Use of soybean flour-poultry meat meal blends in practical diets of Oreochromis niloticus and Clarias gariepinus." Thesis, University of Stirling, 1995. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.295862.

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10

Denadai, Juliana Célia. "Rastreabilidade de farinhas de origem animal em ovos de poedeiras comerciais pela técnica dos isótopos estáveis do carbono 'delta' 'INTPOT.13 C' do nitrogênio 'delta' 'INTPOT.15 N' /." Botucatu : [s.n.], 2008. http://hdl.handle.net/11449/104123.

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Orientador: Carlos Ducatti<br>Banca: Ariel Antonio Mendes<br>Banca: Marcelo Zacharias Moreira<br>Banca: José Roberto Sartori<br>Banca: Fabiana Ribeiro Caldara<br>Resumo:O estudo objetivou rastrear a inclusão de farinha de carne e ossos bovina (FCOB) em dietas de poedeiras comerciais, por meio da análise dos ovos e suas frações (gema e albúmen), pela técnica dos isótopos estáveis do carbono e nitrogênio, assim como avaliar o índice analítico mínimo detectável. Foram utilizadas 240 galinhas poedeiras da linhagem Shaver White de 73 semanas de idade, em delineamento experimental inteiramente casua
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Ernst, Constanze [Verfasser]. "Entwicklung eines Nucleic Acid Lateral Flow Immunoassays (NALFIA) zur Detektion der Methicillin-Resistenzgene mecA und mecC bei Staphylococcus aureus / Constanze Ernst." Hannover : Stiftung Tierärztliche Hochschule Hannover, 2019. http://d-nb.info/1189654733/34.

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12

Knight, M. K. "Interactions of meat proteins in meat products." Thesis, University of Nottingham, 1990. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.254413.

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13

Bergamin, Giovani Taffarel. "Fontes protéicas de origem vegetal em dietas para juvenis de carpa húngara (Cyprinus carpio)." Universidade Federal de Santa Maria, 2009. http://repositorio.ufsm.br/handle/1/10724.

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Conselho Nacional de Desenvolvimento Científico e Tecnológico<br>This work aimed to evaluate the effect of replacing dietary porcine meat meal by different plant-protein sources on the growth, carcass yield, carcass quality, blood parameters and sensory evaluation of the fillets of common carp juveniles. Two experiments were conducted using water re-use system with 15 tanks (280L). In experiment 1, five experimental diets containing plant-protein sources were evaluated (soybean meal - FS, canola meal - FC, sunflower meal - FG and linseed meal - FL) to replace porcine meat meal (FCS - control d
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14

Persson, Osowski Christine. "The Swedish School Meal as a Public Meal : Collective Thinking, Actions and Meal Patterns." Doctoral thesis, Uppsala universitet, Institutionen för kostvetenskap, 2012. http://urn.kb.se/resolve?urn=urn:nbn:se:uu:diva-178161.

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The aim of this thesis is to study what role the Swedish school meal has as a public meal in Swedish culture. An additional aim is to study the meal patterns of children, including the school meal. An ethnological questionnaire with 192 informants was used to study people’s perceptions and memories of the school meal. The school meal was seen as part of the Swedish welfare state, but also as a second-class meal, which did not live up to the ideal, which was a meal with the same values as a meal served at home. Observations in school canteens (25 hours), interviews with the school meal staff (s
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Osborn, Helen. "Undesirable pinking in meat and meat model systems." Thesis, University of Reading, 2000. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.343321.

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Nkukwana, Tobela T. "The effect of moringa oleifera leaf meal on growth perfomance, gut integrity, bone strenght, quality and oxidative stability of meat from broiler chickens." Thesis, University of Fort Hare, 2012. http://hdl.handle.net/10353/d1006835.

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This study was designed was to determine the effects of additive supplementation of Moringa oleifera leaf meal on growth performance, digestibility, digestive organ size, intestinal integrity, bone ash content and bone breaking strength, as well as meat yield and quality of broiler chickens. A total of 2400 day-old unsexed Cobb-500 broiler chicks were randomly allocated to 5 treatment groups: T1, positive control, 668 g/ton Salinomycin and 500 g/ton Albac; T2, T3 and T4 contained graded levels of MOLM at 1 percent, 3 percent and 5 percent of dry matter (DM) intake, respectively; and T5, a nega
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Mota, Jose Marcelo Oliveira. "Avaliação da carcaça e do músculo Longíssimus Dorsi de ovinos Santa Inês, alimentados com fonte alternativa de proteína." Universidade Federal de Sergipe, 2010. https://ri.ufs.br/handle/riufs/6599.

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The production sheep has been presenting her as options in socioeconomic context of the Northeast region of Brazil, because it produces job and gains opportunities. Now the production sheep showed as excellent alternative for product diversification and increase of the profitability of properties. In this context, it is evidencing the production of sheep meat which has been impelled by high valorization and high demand on part of consumer. Through the present work, it was aimed evaluate carcass characteristics and of meat of lambs Santa Inês, castrated, fed with different levels of shrimp m
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White, Laurie Elizabeth. "Stare Meal." The University of Montana, 2008. http://etd.lib.umt.edu/theses/available/etd-05052008-131324/.

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Harris, Ryan P. "Extra Meat." ScholarWorks@UNO, 2011. http://scholarworks.uno.edu/td/1388.

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In this paper, I will detail the process that went into the making of my thesis film, Extra Meat. The areas I will cover include: Writing, Directing, Production Design, Cinematography, Editing, Sound, as well as Technology. Special emphasis will be given to new casting and directing styles I have developed to encourage the strongest possible performances. I will then evaluate the success of the decisions I made.
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Brower, Bryan. "Missouri Mean." OpenSIUC, 2012. https://opensiuc.lib.siu.edu/theses/813.

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Missouri Mean is a novel that explores the rampant guerrilla fighting that occurred in Missouri during the U.S. Civil War. The novel opens with the main character, Willis Creed, cleaning fish outside of his home when a dying horse arrives. The horse belongs to a neighbor and has been badly wounded in a gunfight. Shortly after, members of the Missouri State Militia appear and accuse Willis's father of aiding and abetting the guerrilla fighters. Eventually, they hang the father and Willis barely manages to escape. The rest of the novel deals with Willis's trauma and his indoctrination into a gue
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Casanova, Luque Luis Enrique, Sánchez Camila Betsabé Manrique, Crispin Jurgen Alex Maldonado, Capillo Juanita Dalia Nieto, and Orosco Sheyla Milagros Yoplac. "Paleo Meat." Bachelor's thesis, Universidad Peruana de Ciencias Aplicadas (UPC), 2019. http://hdl.handle.net/10757/652162.

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En el presente trabajo de investigación desarrollado en la Universidad Peruana de Ciencias Aplicadas a los estudiantes de modalidad PREGRADO, consiste en la aplicación de un plan para la puesta en marcha de un modelo de negocio de cortes de carne especiales para parrillas y complementos empaquetados al vacío. Dentro de los complementos tenemos una selección de salsas gourmet y embutidos artesanales preparado en base a una selección de finas hierbas, de esta manera Paleo Meat brindará una experiencia gastronómica de cortes en carnes y charcutería. Paleo Meat posee como público objetivo a pe
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Tse, Laam Angela. "Membrane Electrode Assembly (MEA) Design for Power Density Enhancement of Direct Methanol Fuel Cells (DMFCs)." Diss., Georgia Institute of Technology, 2006. http://hdl.handle.net/1853/11522.

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Micro-direct methanol fuel cells (micro-DMFC) can be the power supply solution for the next generation of handheld devices. The applications of the micro-DMFCs require them to have high compactness, high performance, light weight, and long life. The major goal of this research project is to enhance the volumetric power density of direct methanol fuel cells (DMFCs). A performance roadmap has been formulated and showed that patterning the planar membrane electrode assembly (MEA) to 2-D and 3-D corrugated manifolds can greatly increase the power generation with very modest overall volume incre
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MacPhail, Heather Margaret. "Meat or three veg : meat-eating and environmental thought /." Title page, table of contents and abstract only, 1997. http://web4.library.adelaide.edu.au/theses/09ENV/09envm143.pdf.

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Dobre, Paulo Rogério. "Avaliação de fontes proteícas associadas à enzima protease para frangos de corte na fase inicial /." Ilha Solteira, 2019. http://hdl.handle.net/11449/181643.

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Orientador: Antonio Carlos de Laurentiz<br>Resumo: Dois experimentos foram conduzidos no Setor de Avicultura da Universidade Estadual Paulista "Júlio de Mesquita Filho" (Unesp), Faculdade de Engenharia do Campus de Ilha Solteira, sendo um de desempenho zootécnico na fase de na fase inicial (1 a 14 dias de idade) e um de digestibilidade na fase de 15 a 21 dias. Os experimentos foram conduzidos com o objetivo de avaliar o uso de fontes proteicas nas rações para frangos de corte na fase inicial, avaliando características de desempenho e de digestibilidade das fontes proteicas. No experimento I 39
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Sneed, Mark R. "Qoheleth's "golden mean"." Theological Research Exchange Network (TREN), 1986. http://www.tren.com.

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Encalada, Salazar Ashley, Agüero Gabriela Giraldo, Meza Juan Andres Olivos, García Adrián Joel Ruiz, and Lopez Cesar Eduardo Ullilen. "Proyecto Meaw Tea." Bachelor's thesis, Universidad Peruana de Ciencias Aplicadas (UPC), 2020. http://hdl.handle.net/10757/652793.

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Este proyecto surgió en base a que pudimos identificar que a pesar de que las personas que tienen un gato como mascota están aumentando, siguen siendo escasos los productos para la salud de estos. Además, de que encontramos en base a ciertos experimentos que estas mascotas suelen enfermarse con frecuencia desarrollando comportamientos (agresividad, ansiedad, excitación, no hacer uso de su arenero o nerviosismo) que suelen preocupar a su dueño. Descubriendo que el principal motivo de estos males para los gatos es el estrés. Es que hemos planteado en nuestra idea de producto una bebida hech
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Encalada, Salazar Ashley, Agüero Gabriela Giraldo, Meza Juan Andres Olivos, García Adrián Joel Ruiz, and Lopez Cesar Ullilen. "Proyecto Meaw Tea." Bachelor's thesis, Universidad Peruana de Ciencias Aplicadas (UPC), 2007. http://hdl.handle.net/10757/652793.

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Este proyecto surgió en base a que pudimos identificar que a pesar de que las personas que tienen un gato como mascota están aumentando, siguen siendo escasos los productos para la salud de estos. Además, de que encontramos en base a ciertos experimentos que estas mascotas suelen enfermarse con frecuencia desarrollando comportamientos (agresividad, ansiedad, excitación, no hacer uso de su arenero o nerviosismo) que suelen preocupar a su dueño. Descubriendo que el principal motivo de estos males para los gatos es el estrés. Es que hemos planteado en nuestra idea de producto una bebida hech
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Spear, Donald W. "The Mean Integral." Thesis, North Texas State University, 1985. https://digital.library.unt.edu/ark:/67531/metadc500820/.

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The purpose of this paper is to examine properties of the mean integral. The mean integral is compared with the regular integral. If [a;b] is an interval, f is quasicontinuous on [a;b] and g has bounded variation on [a;b], then the man integral of f with respect to g exists on [a;b]. The following theorem is proved. If [a*;b*] and [a;b] each is an interval and h is a function from [a*;b*] into R, then the following two statements are equivalent: 1) If f is a function from [a;b] into [a*;b*], gi is a function from [a;b] into R with bounded variation and (m)∫^b_afdg exists then (m)∫^b_ah(f)dg ex
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Cardoso, João Nuno Martins. "Robust mean variance." Master's thesis, Instituto Superior de Economia e Gestão, 2015. http://hdl.handle.net/10400.5/10706.

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Mestrado em Finanças<br>Este estudo empírico tem como objectivo avaliar o impacto da estimação robusta nos portefólios de média variância. Isto foi conseguido fazendo uma simulação do comportamento de 15 acções do SP500. Esta simulação inclui dois cenários: um com amostras que seguem uma distribuição normal e outro com amostras contaminadas não normais. Cada cenário inclui 200 reamostragens. O performance dos portefólios estimados usando a máxima verosimilhança (clássicos) e dos portefólios estimados de forma robusta são comparados, resultando em algumas conclusões: Em amostras normais, portef
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Bess, Franciele. "Efeito de fontes dietéticas de ferro sobre o desempenho de reprodutoras pesadas e conteúdo de ferro no ovo." reponame:Biblioteca Digital de Teses e Dissertações da UFRGS, 2012. http://hdl.handle.net/10183/60487.

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O objetivo deste estudo foi comparar dietas com ou sem adição de farinha de carne e ossos e diferentes fontes de suplementação de ferro (Fe) em dietas para matrizes de corte. Sessenta matrizes de corte Cobb, 22 semanas de idade, foram alojadas individualmente em gaiolas e alimentadas com uma dieta (15,6% PB, 2.840 kcal EM /kg, 3,2% Ca, 0,45% de fósforo disponível) sem suplementação de Fe por 84 dias. As aves foram aleatoriamente divididas em 6 tratamentos em um fatorial de 2 dietas (Vegetal e Animal) e 3 fontes de Fe (Sem, Inorgânico e Complexado). As dietas tiveram mesmo perfil nutricional co
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Liu, Luchen. "Interval Estimation for Binomial Proportion, Poisson Mean, and Negative –binomial Mean." Thesis, Uppsala universitet, Statistiska institutionen, 2012. http://urn.kb.se/resolve?urn=urn:nbn:se:uu:diva-175767.

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This paper studies the interval estimation of three discrete distributions: thebinomial distribution, the Poisson distribution and the negative-binomialdistribution. The problem is the chaotic behavior of the coverage probabilityfor the Wald interval. To solve this problem, alternative confidence intervals areintroduced. Coverage probability and expected length are chosen to be thecriteria evaluating the intervals.In this paper, I firstly tested the chaotic behavior of the coverageprobability for the Wald interval, and introduced the alternative confidenceintervals. Then I calculated the cover
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Bladby, Hanna, and Johanna Wersäll. "A meat free society : The different substitutes for meat, their future and their environmental and health impact compared to meat." Thesis, KTH, Industriell ekologi, 2017. http://urn.kb.se/resolve?urn=urn:nbn:se:kth:diva-211842.

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The worldwide consumption of meat continues to increase and in Sweden the annual consumption has gone from 24 kg/person in 1990 to about 78 kg/person in 2005. This contributes to large environmental impacts such as an increase of greenhouse gas emissions, unsustainable land and resource use and shortage of water. A solution to the problem is to change our diets to be more sustainable. The purpose with this research is therefore to study the positive environmental and health aspects of alternative protein rich products based on soya, grown meat, algae and insects in comparison with meat. The go
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Mead, Reginald Marshall. "A system for automating identification of biological echoes in NEXRAD level II radar data." Thesis, Montana State University, 2009. http://etd.lib.montana.edu/etd/2009/mead/MeadR1209.pdf.

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Since its inception in the mid twentieth century, radar ornithology has provided scientists with new tools for studying the behavior of birds, especially with regards to migration. A number of studies have shown that birds can be detected using a wide variety of radar devices. Generally, these studies have focused on small portable radars that typically have a finer resolution than large weather surveillance radars. Recently, however, a number of researchers have presented qualitative evidence suggesting that birds, or at least migration events, can be identified using large broad scale radars
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Boleman, Randi Marburger. "An innovative approach to predicting meat tenderness using biomechanical properties of meat." Texas A&M University, 2003. http://hdl.handle.net/1969.1/5873.

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Biomechanical compression studies at different temperatures were conducted to correlate the biomechanical response of raw bovine Longissimus dorsi muscles varying in USDA Quality Grade with overall sensory tenderness scores. Phase 1 assessed the biomechanical properties of raw 2.54 cm3 samples obtained with a Texture Analyzer fitted with a 10 cm diameter platen which applied a constant strain of 3% for four minutes. Muscle specimens were arranged with fibers in parallel and perpendicular orientations to the applied force and tested at 0, 2, 4, 6, 8 and 10°C. Initial stiffness, final stiffne
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Gagnon, Pierre-André. "Happy Meat as a Passive Revolution: A Gramscian Analysis of Ethical Meat." Thesis, Université d'Ottawa / University of Ottawa, 2019. http://hdl.handle.net/10393/38809.

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This thesis starts from the proposition that the ethical meat discourse that is, the discourse recognizing that factory farming is unacceptable while maintaining that it is possible to produce meat in an acceptable way — has not been thoroughly analyzed. Indeed, both the partisans of this idea and the animal rights literature provide oversimplified analyses of this relatively new phenomenon. Considering its explosion in popularity since Michael Pollan published the essay “An Animal's Place” in The New York Times Magazine in 2002, this lack of research is particularly problematic for the anima
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Wikborg, Uno. "Online Meat Cutting Optimisation." Thesis, Norwegian University of Science and Technology, Department of Computer and Information Science, 2008. http://urn.kb.se/resolve?urn=urn:nbn:no:ntnu:diva-8887.

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<p>Nortura, Norway’s largest producer of meat, faces many challenges in their operation. One of these challenges is to decide which products to make out of each of the slaughtered animals. The meat from the animals can be made into different products, some more valuable than others. However, someone has to buy the products as well. It is therefore important to produce what the customers ask for. This thesis is about a computer system based on online optimisation which helps the meat cutters decide what to make. Two different meat cutting plants have been visited to specify how the system shou
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Ferguson, Kelly Kathleen. "The Law of Meat." The University of Montana, 2008. http://etd.lib.umt.edu/theses/available/etd-05142008-143653/.

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Taguchi, Shigeki. "The Syntax of MEAN." University of Arizona Linguistics Circle, 2012. http://hdl.handle.net/10150/253427.

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In this paper, I examine the hitherto unnoticed issue of what syntactic categories mean may take as complements, analyzing the syntactic structure of sentences like What do you mean that I’m a liar? from the minimalist perspective. On the basis of the intuition that what starts out as the object of mean, I consider the mechanism of Case-licensing of wh-arguments. Noticing that under the current minimalist framework, object shift to SpecvP and vP-adjunction result in exactly the same configuration with respect to chain length, I consider how Case-licensing of wh-arguments in the complement clau
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Taylor, Moira Ann. "Meal pattern and obesity." Thesis, Queen Mary, University of London, 1996. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.309303.

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Ehlers, Lathan. "REGRESSION TOWARD THE MEAN." OpenSIUC, 2017. https://opensiuc.lib.siu.edu/theses/2093.

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AN ABSTRACT OF THE THESIS OF Lathan Ehlers, for the Master of Fine Arts degree in Creative Writing, presented on 03 April 2017, at Southern Illinois University Carbondale. TITLE: REGRESSION TOWARD THE MEAN MAJOR PROFESSOR: Judy Jordan The poems in Regression Toward the Mean strive to determine a way to navigate the self when memory cannot be trusted. Understanding that memory is fallible, suggestible, and likely inaccurate, the speaker in these poems attempts find objective answers to questions surrounding his past by blending scientific theory with the personal narrative. Science and poet
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Fiddes, Nick. "Meat : a natural symbol." Thesis, University of Edinburgh, 1990. http://hdl.handle.net/1842/19741.

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Häggbom, Marcus, and Shayan Nafar. "Mean-Variance Portfolio Selection Accounting for Financial Bubbles: A Mean-Field Type Approach." Thesis, KTH, Matematisk statistik, 2019. http://urn.kb.se/resolve?urn=urn:nbn:se:kth:diva-252299.

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The phenomenon of financial bubbles is known to have impacted various markets since the seventeenth century. Such bubbles are known to form when the market drastically overvalues the price of an asset, causing its market value to increase hyperbolically, only to suddenly collapse once the untenable perceived future prospects of the asset are realized. Hence, it remains crucial for investors to be able to sell off assets residing within a bubble before they burst and their value is significantly diminished. Thus, portfolio optimization methods capable of accounting for financial bubbles in stoc
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Shang, Xia. "Food safety impacts on U.S. domestic meat demand and international red meat trade." Diss., Kansas State University, 2016. http://hdl.handle.net/2097/32729.

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Doctor of Philosophy<br>Department of Agricultural Economics<br>Glynn Tonsor<br>Few things facing the U.S. meat industry in recent years have garnered more attention of economic researchers than food safety events, policies, and mitigation efforts. This dissertation has two main essays and themes focusing on both domestic and international food safety issues. Contributing new insights to this situation, the impacts of FSIS (Food Safety Inspection Service) recalls on consumer meat demand in the United States are estimated by a series of Rotterdam models in the first study using monthly grocery-
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Mukumbo, Felicitas Esnart. "Effect of dietary inclusion of Moringa oleifera Lam leaf meal on feed conversion efficiency, meat quality, fatty acid composition, shelf life and consumer health-related perceptions of pork." Thesis, University of Fort Hare, 2013. http://hdl.handle.net/10353/d1016071.

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The objective of the study was to determine the feed conversion efficiency (FCE), carcass characteristics, physico-chemical quality, fatty acid (FA) composition and shelf life of pork from pigs fed diets containing either 0% (T1), 2.5% (T2), 5% (T3) or 7.5% (T4) Moringa oleifera leaf meal (MOLM). Consumer health-related perceptions on pork and fatty acids were also investigated. Twenty four crossbred Large White x Landrace pigs of both sexes at 18 weeks of age and initially weighing 71.6 kg on average were housed individually and had ad libitum access to one of the four dietary treatments for
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Sukheswalla, Zubin Rohinton. "A statistical model for estimating mean annual and mean monthly flows at ungaged locations." Texas A&M University, 2003. http://hdl.handle.net/1969.1/192.

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Prediction of flow is necessary for planning and management of water resources. The objective of this study is to estimate mean annual flows for the USA and mean monthly flows for the rivers of central Texas based on the precipitation and their watershed characteristics. Flow varies largely with topographic and climatic parameters and hence generalization of runoff models is difficult. This model aims at providing a prediction at ungaged locations with very few parameters that are easily available and measurable. Scatter in predicted data will be seen at the annual and monthly time scale in
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Obeng, George Boakye. "A Game Theoretical Model For Prevention of Meat Contamination at A Meat Packing House." University of Akron / OhioLINK, 2011. http://rave.ohiolink.edu/etdc/view?acc_num=akron1302800451.

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McGinley, Susan. "Innovative Meat By-Products: The UA Meat Lab Increases the Value of Each Animal." College of Agriculture and Life Sciences, University of Arizona (Tucson, AZ), 1998. http://hdl.handle.net/10150/622307.

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Stubbs, Rochelle L. (Rochelle Lundberg). "Evening Meal Patterns and Meal Management Decisions in Families of Employed and Nonemployed Mothers." Thesis, North Texas State University, 1986. https://digital.library.unt.edu/ark:/67531/metadc500611/.

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The purpose of this research was to determine if evening meal patterns and meal management decisions are related to the marital and employment status of mothers. Two hundred eighty-two usable questionnaires were completed by mothers who attended elementary school parent-teacher meetings in a suburban city in North Texas. The questionnaire gathered data about family demographics, family evening meal patterns, and factors affecting meal management decisions. Little difference was found between meal patterns of employed and nonemployed mothers in single and two-parent households. Factors found to
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Wapi, Cwayita. "Effects of feeding Moringa Oleifera leaf meal as an additive on growth performance of chicken, physico-chemical shelf-life indicators, fatty acid profiles and lipid oxidation of broiler meat." Thesis, University of Fort Hare, 2012. http://hdl.handle.net/10353/d1007546.

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Effects of feeding Moringa oleifera leaf meal as an additive on growth performance of chicken, physico- chemical shelf-life indicators, fatty acids profiles and lipid oxidation of broiler meat The main objective of the study was to determine the effect of M.oleifera leaf meal (MOLM) as an additive on growth performance, carcass characteristics, physico-chemical shelf-life indicators (colour, ultimate pH, driploss), fatty acids profiles and lipid oxidation of meat from broilers. A total of 432 1day old unsexed broiler chicks (Aviane 48) were randomly allocated to four dietary treatments (TRTS)
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Yang, Yi-feng. "Dynamical mean field for manganites." [S.l.] : [s.n.], 2007. http://deposit.ddb.de/cgi-bin/dokserv?idn=983455422.

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