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Relevant bibliographies by topics / Melon

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Academic literature on the topic 'Melon'

Author: Grafiati

Published: 4 June 2021

Last updated: 25 July 2025

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Journal articles on the topic "Melon"

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Daryono, Budi Setiadi, Emy Setyani, Adhestya Alfiani, and Pungky Ramadhan Rivaldi. "Fruit characters of Cucumis melo L.: ‘tacapa green black’, ‘melona’ and ‘meloni’." Digital Press Life Sciences 1 (2018): 00003. http://dx.doi.org/10.29037/digitalpress.21241.

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<p class="Abstract">Melon <span lang="IN">has high demand</span>, but most of the Indonesian farmers <span lang="IN">planted import seeds of melon</span> which has expensive price. Hence, Indonesia should produce high-quality melon seeds. This research used three melon cultivars (<i>Cucumis melo </i>L.): ‘Tacapa Green Black<span lang="IN"> (GB)</span>’, ‘Melona’, and ‘Meloni’ which are the result of breeding in Genetic and Breeding Laboratory, Faculty of Biology, Gadjah Mada University. The purpose of thi

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Cohen, R., C. Horev, Y. Burger, et al. "Horticultural and Pathological Aspects of Fusarium Wilt Management Using Grafted Melons." HortScience 37, no. 7 (2002): 1069–73. http://dx.doi.org/10.21273/hortsci.37.7.1069.

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The effect of Cucurbita and melon rootstocks on the horticultural and pathological performance of grafted Fusarium-susceptible melons was studied in four field experiments conducted in Fusarium-infested and Fusarium-free soils. The melon/melon combinations performed better than the melon/Cucurbita combinations regarding yield and disease control. In the 1999 experiment conducted in infested soil, Fusarium wilt symptoms were observed only in the nongrafted susceptible melons whereas all grafted combinations were symptom-free. In the 2000 experiment, nongrafted susceptible melons were totally wi

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Khomphet, Thanet, Athakorn Promwee, and Shams Shaila Islam. "Effects of foliar fertilizer application on the growth and fruit quality of commercial melon varieties grown in a soilless culture system." PeerJ 11 (February 21, 2023): e14900. http://dx.doi.org/10.7717/peerj.14900.

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Several factors influence the quality of melon fruits and foliar fertilizer application is one method for improving their quality. The objectives of this study were: (1) to investigate the response of commercial melon varieties to a soilless culture system in Nakhon Si Thammarat Province, Thailand, and (2) to evaluate the quality of melon fruit under various foliar fertilizer treatments. The experiment was arranged as a completely randomized block design with four replications. Eight commercial melon varieties, including four orange pulp melons (Sandee, Baramee, Sanwan, and Melon cat 697) and

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Alhudzaifah, Azka Iklilah, Anwar Anwar, and Sri Maryati. "ANALISIS FAKTOR-FAKTOR YANG MEMPENGARUHI KONSUMSI BUAH-BUAHAN PADA SKALA RUMAH TANGGA DI KOTA MATARAM." JURNAL AGRIMANSION 22, no. 2 (2021): 134–48. http://dx.doi.org/10.29303/agrimansion.v22i2.621.

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This research aim to analyze the quantities of melon, factors that affect the demand of melon in Mataram City and the elasticity of demand for melons due to changes in price and income. This research was conducted by purposive sampling in Mandalika Market and Cakranegara Fruit Arena. The determination of respondents are divided into two categories were melon traders and consumers of melon, for melon traders to set the entire melon trades, while for consumers of melon was conducted by in quota sampling as much as 30 people. The results of this study showed: 1) The quantities of demand for melon

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Alhudzaifah, Azka Iklilah, Anwar Anwar, and Sri Maryati. "ANALISIS FAKTOR-FAKTOR YANG MEMPENGARUHI KONSUMSI BUAH-BUAHAN PADA SKALA RUMAH TANGGA DI KOTA MATARAM." JURNAL AGRIMANSION 22, no. 2 (2021): 134–48. http://dx.doi.org/10.29303/agri.v22i2.621.

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This research aim to analyze the quantities of melon, factors that affect the demand of melon in Mataram City and the elasticity of demand for melons due to changes in price and income. This research was conducted by purposive sampling in Mandalika Market and Cakranegara Fruit Arena. The determination of respondents are divided into two categories were melon traders and consumers of melon, for melon traders to set the entire melon trades, while for consumers of melon was conducted by in quota sampling as much as 30 people. The results of this study showed: 1) The quantities of demand for melon

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Daryono, Budi Setiadi. "“LANTPYCATION” : METODE BARU BUDIDAYA MELON (Cucumis melo L.) RAMAH LINGKUNGAN." Jurnal Pendidikan Matematika dan IPA 7, no. 1 (2016): 25. http://dx.doi.org/10.26418/jpmipa.v7i1.17342.

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Jamusan village is one of the areas that becomes the center of melon production at Prambanan subdistrict, Sleman, Yogyakarta. However, at this moment, the villagers of Jamusan still encountered many obstacles in melon farming. This is caused by the poor quality of the melon, crops that have not been handled well and the lack of farmer’s knowledge about the management after harvesting, melon production that is not absorbed by the market. LANTPYCATION Program (Plant, Apply, and Diversification) aims to provide knowledge about quality and good management of the melons in the form of processed pro

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Yunusov, Salohiddin, Sanjarbek Sadullayev, Guzal Khaitboyeva, and Maftuna Sharipova. "Selection of high-yielding, disease-resistant, promising, and export-oriented varieties of melons." E3S Web of Conferences 389 (2023): 03044. http://dx.doi.org/10.1051/e3sconf/202338903044.

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In the top melon-producing nations in the world, numerous scientific research are being carried out to develop types that are suited for growing melons at various times, particularly in isolated and protected places, and to advance cultivation techniques. The technology to grow melons in greenhouses throughout the winter and varieties appropriate for growth in greenhouses have been developed in a number of nations, and ultra-fast and exportable melon types are now being cultivated. Increasing the melon gene pool and its export potential by increasing the variety of exportable cultivars is one

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Ishak, Muhammad Alif, and Budi Setiadi Daryono. "Detection of Powdery Mildew Resistance Gene in Melon Cultivar Meloni Based on SCAR Markers." Biosaintifika: Journal of Biology & Biology Education 12, no. 1 (2020): 76–82. http://dx.doi.org/10.15294/biosaintifika.v12i1.22198.

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Powdery mildew is one of the diseases caused by fungal infections that can reduce the production of melon fruit worldwide including in Indonesia. A powdery mildew-resistant cultivar of melon is needed to increase melon yield crops. This study aimed to detect resistance gene linked to powdery mildew using a sequence characterized amplified region (SCAR) markers. The melon cultivar Meloni was used in this study. SL-3, PI 371795, and Aramis cultivar were used to compare. Amplification of the marker was performed employing a pair of primers. The result showed that Meloni had a powdery mildew resis

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Wiratara, P. R. W., B. S. Daryono, and Supriyadi. "Physiological properties of novel melon cultivars (cv. Meloni and cv. Tacapa Green Black) during storage." Food Research 7, no. 4 (2023): 171–83. http://dx.doi.org/10.26656/fr.2017.7(4).841.

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Melon (Cucumis melo L.) has polymorphic varieties that affect genetic diversity. Melon cv. Meloni and cv. Tacapa Green Black are new cultivars produced by Universitas Gadjah Mada. The information about respiration rate, volatile compounds, and firmness, including the impact on storage time of those novel cultivars, is not available yet. This work aimed to investigate the respiration rate, volatile compounds, and firmness of melon cv. Meloni and Tacapa Green Black during 20 days of storage at a temperature of 21°C. Based on respiration rate measurement, melon cv. Meloni and cv. Tacapa Green Bla

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Wahyudi, Wahyudi, Evi Andriani, and Ana Nurmelia. "PENDAPATAN DAN STRATEGI PEMASARAN PETANI MELON DI KABUPATEN SELUMA." AGRITEPA: Jurnal Ilmu dan Teknologi Pertanian 7, no. 1 (2020): 57–69. http://dx.doi.org/10.37676/agritepa.v7i1.999.

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This study aims to determine the income and marketing strategies of melon farmers in Seluma Regency. The study was conducted in July 2019. The population in this study amounted to 20 melon farmers. The type of data used in this study are primary data and secondary data. Data analysis methods used in this study are quantitative analysis and qualitative analysis. Quantitative analysis is used to calculate the level of income of melon cultivation with the calculation of farm income analysis. Meanwhile, qualitative analysis is used to determine the development strategy of melon cultivation using S

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Dissertations / Theses on the topic "Melon"

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Aggelis, Alexandros. "Gene expression in ripening melon (Cucumis melo L.)." Thesis, University of Nottingham, 1996. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.319646.

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Klingler, John Paul. "Phenotypic and molecular-genetic analysis of resistance to Aphis gossypii (cotton-melon aphid) in Cucumis melo (melon)." Diss., The University of Arizona, 1999. http://hdl.handle.net/10150/283992.

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Aphis gossypii Glover (cotton-melon aphid) is a major pest of agriculture worldwide. Cucumis melo L. (melon) possesses monogenic resistance to this aphid, and is a good model for the study of aphid resistance mechanisms in plants. This dissertation presents analyses of the effects of the resistance gene on A. gossypii, and of the gene's effects on biochemical and molecular-genetic properties of melon plants. Nearly isogenic lines (NILs) of melon, either resistant or susceptible to A. gossypii, were compared for their influence on aphid life history traits and feeding behavior. The resistance t

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Francis, Andrew M. "belt melon grass." VCU Scholars Compass, 2015. http://scholarscompass.vcu.edu/etd/3885.

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This essay was written largely after the completion of my thesis exhibition which shares its title. An integral aspect of the work was the after-hours maintenance it required. Below I describe the unforeseen personal significance that labor came to hold and the way in which it functioned as a healing ritual. Through this work, and those leading up to it, I have a reinvigorated awareness of the importance of therapy as an aspect of my artmaking, of which this thesis is a testament.

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Clark, L. J., R. Walser, and E. W. Carpenter. "Melon Variety Trial." College of Agriculture, University of Arizona (Tucson, AZ), 2000. http://hdl.handle.net/10150/220394.

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Seven cantaloupe varieties and two Honeydew melon varieties were grown in a replicated small plot trial on the Safford Agricultural Center in 1998. Varieties were picked regularly during the growing season. Yields are shown in tabular form to indicate how each variety performed during the season.

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Jinqiang, Yan. "Study of the resistance to Cucumber mosaic virus aggressive strains in the melon (Cucumis melon L.) accession PI 161375." Doctoral thesis, Universitat Autònoma de Barcelona, 2018. http://hdl.handle.net/10803/666767.

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L’accessió exòtica de meló PI 161375 cultivar Songwhan Charmi (SC) presenta resistència a la major part de soques de Cucumber mosaic virus (CMV). S’ha descrit que la resistència a soques del subgrup II de CMV és recessiva i que està controlada pel gen cmv1, que és capaç d’evitar l’entrada del virus al floema mitjançant una restricció a nivell de les cèl·lules de la beina. Aquesta restricció depèn de la proteïna de moviment (MP) viral, que és el determinant de la virulència. Per tenir resistència a la soca CMV-M6, pertanyent al subgrup I, a part de cmv1, també es requereixen dos altres QTLs: cm

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Lemhemdi, Afef. "Caractérisation de réseaux des gènes qui contrôlent l’initiation du fruit chez le melon (Cucumis melo)." Thesis, université Paris-Saclay, 2020. http://www.theses.fr/2020UPASS121.

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Les analyses du profil d’expression par qRT-PCR des gènes candidats, ont montré que ARF19 a le profil le plus intéressant pour la parthénocarpie, chez le melon et le concombre. Ces analyses montrent aussi que la pollinisation induit, uniquement, l'expression de GA20oxydase(1) et le GA20oxydase(5). En absence de la pollinisation, presque tous les GA2oxydases sont exprimés. L’étude globale du transcriptome par RNA-seq a permis d’identifier des gènes qui pourraient avoir un rôle de régulateurs négatifs ou positifs dans l’initiation du fruit chez le melon. L’étude de la matrice des gènes liés à la

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Cadete, Ana Prata Loureiro. "Qualidade de 13 cultivares de melão (Cucumis melo L.) do tipo Branco do Ribatejo e Pele de Sapo em Évora, Almeirim e Amareleja." Master's thesis, ISA/UTL, 2011. http://hdl.handle.net/10400.5/4170.

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Mestrado em Engemharia Agronómica - Instituto Superior de Agronomia<br>In order to develop technical guidelines for melons production with the objective to obtain high quality fruits, 13 melon cultivars (Cucumis melo L.) var. Inodorous, were evaluated. ‘Lusíada’, ‘Lusitano’, ‘HB06921’ and ‘HB71506’ are white melons and ‘Iberico’, ‘5 Jotas’, ‘Fitor’, ‘Havana’, ‘Hidalgo’, ‘Kanela’, ‘Ruidere’, ‘Sancho’ and ‘Seda’ are Pele de Sapo type or green melons. The trials were located at Évora, Almeirim, Amareleja regions, with different soil and climate conditions and dissimilar production techniques. Me

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Lignou, Stella. "Optimisation of flavour in long shelf-life varieties of melon (Cucumis melo L.)." Thesis, University of Reading, 2011. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.558737.

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This dissertation presents a study on the optimisation of flavour in long shelf-life varieties of melon (Cucumis melo L.). The aim of this research is to better understand the changes which take place during storage of different varieties and to identify flavoursome varieties that are more likely to give extended shelf life. Flavour is extremely important in the eating quality of fruit; however, it may be compromised in delivering yield and shelf-life, leading to general customer dissatisfaction. As a result, there is a challenge in the fresh-fruit industry to produce extended shelf-life varie

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Sagot, Emeric. "Etude physiologique, biochimique, moléculaire et agronomique du stress salin chez le melon (Cucumis melo L. )." Poitiers, 2005. http://www.theses.fr/2005POIT2352.

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Chaque année sur son site de Malaga (Espagne), certaines parcelles de la société Rouge-Gorge, qui produit des melons, subissent une perte de rendement de 5 tonnes/ha. Des analyses indiquent que ces parcelles ont une teneur élevée en ion Na+ dans le sol et dans l’eau d’irrigation. Les problèmes de stress salin sont très étudiés sur de nombreuses espèces d’intérêt agronomique, mais aucune étude n’a encore été menée sur le melon. Un long travail préliminaire a permis de mettre en place les différents outils indispensables pour la suite (notamment la mise au point du système de culture reproduisan

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Fave, Céline. "Effets de la température et de l'humidité relative de l'air sur les flux d'eau, de calcium et de potassium vers le fruit de melon (Cucumis melo L. )." Bordeaux 2, 1998. http://www.theses.fr/1998BOR20613.

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Les modes de transport du Ca au sein du plant de melon et les accumulations d’eau, de matière sèche, de Ca et de K dans le fruit et les effets de facteurs climatiques ont été étudiés. Pour des études à court terme, une méthode de marquage non isotopique, basée sur l’utilisation des mimétiques respectifs du Ca et du K, respectivement le Sr et le Rb, a été mise au point. L’accumulation de Ca dans les feuilles est liée à la vitesse de transpiration des plantes, elle-même contrôlée par l’humidité relative de l’air. En outre, on n’observe aucun mouvement du Ca indépendant du flux d’eau dans des tig

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Books on the topic "Melon"

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Macoun, W. T. Melon culture. s.n., 1997.

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Grais, Ran. Kaḥol-melon. Saʻar, 1996.

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Edelist, Ran. Melon Paleśtinah. Modan, 1986.

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Chow, Cara. Bitter melon. Scholastic, 2011.

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Frąś, Jacek. Melon: Pretensje. Wydawnictwo WAB - Grupa Wydawnicza Foksal, 2020.

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Keyes, Marian. Water melon. Poolbeg, 1995.

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Franks, Jo. Melon greats. Jo Franks, 2013.

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Edelist, Ran. Melon Paleśtinah. Modan, 1986.

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Chow, Cara. Bitter melon. Egmont USA, 2011.

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Ron, Maiberg, ed. Melon Paleśtinah. Modan, 1986.

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Book chapters on the topic "Melon"

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Nonaka, Satoko, and Hiroshi Ezura. "Melon (Cucumis melo)." In Methods in Molecular Biology. Springer New York, 2014. http://dx.doi.org/10.1007/978-1-4939-1658-0_16.

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Christophe, Wiart. "Melon (Cucumis melo L.)." In Handbook of Medicinal Plants of the World for Aging. CRC Press, 2023. http://dx.doi.org/10.1201/9781003301455-51.

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Reddy, P. Parvatha. "MUSK MELON, Cucumis melo." In Nematode Diseases of Vegetable Crops and their Management. CRC Press, 2025. https://doi.org/10.1201/9781003623113-17.

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Bährle-Rapp, Marina. "melon." In Springer Lexikon Kosmetik und Körperpflege. Springer Berlin Heidelberg, 2007. http://dx.doi.org/10.1007/978-3-540-71095-0_6414.

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Daryono, Budi Setiadi, Aestethica El Virdausy, and Eka Wasi’ Al-Mughni. "Phenotypic Characters Stability of Melon (Cucumis melo L. Meloni Cultivar)." In Proceeding of the 2nd International Conference on Tropical Agriculture. Springer International Publishing, 2018. http://dx.doi.org/10.1007/978-3-319-97553-5_14.

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Sastry, K. Subramanya, Bikash Mandal, John Hammond, S. W. Scott, and R. W. Briddon. "Cucumis melo var. agrestis (Wild melon)." In Encyclopedia of Plant Viruses and Viroids. Springer India, 2019. http://dx.doi.org/10.1007/978-81-322-3912-3_1051.

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Sastry, K. Subramanya, Bikash Mandal, John Hammond, S. W. Scott, and R. W. Briddon. "Cucumis melo var. flexuosus (Snake melon)." In Encyclopedia of Plant Viruses and Viroids. Springer India, 2019. http://dx.doi.org/10.1007/978-81-322-3912-3_271.

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Lim, T. K. "Cucumis melo L. (Reticulatus Group) ‘Hami melon’." In Edible Medicinal And Non-Medicinal Plants. Springer Netherlands, 2011. http://dx.doi.org/10.1007/978-94-007-1764-0_36.

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Chikh-Rouhou, H., W. Abdedayem, I. Solmaz, N. Sari, and A. Garcés-Claver. "Melon (Cucumis melo L.): Genomics and Breeding." In Smart Plant Breeding for Vegetable Crops in Post-genomics Era. Springer Nature Singapore, 2023. http://dx.doi.org/10.1007/978-981-19-5367-5_2.

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Casacuberta, Josep, Pere Puigdomènech, and Jordi Garcia-Mas. "The Melon Genome." In Genetics and Genomics of Cucurbitaceae. Springer International Publishing, 2016. http://dx.doi.org/10.1007/7397_2016_5.

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Conference papers on the topic "Melon"

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Ali, Adriana Balqis, Mohd Kamir Yusof, and Zahrahtul Amani Zakaria. "Monitoring Melon Manis Terengganu (MMT) by Implementation of IoT Technology." In 2024 International Conference on Future Technologies for Smart Society (ICFTSS). IEEE, 2024. http://dx.doi.org/10.1109/icftss61109.2024.10691360.

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Lim, Sangmin, Meong Hun Lee, Hyeon O Choe, and Hyun Yoe. "A Study on ARIMA-Based Melon Size Prediction and Monitoring System Design." In 2024 IEEE/ACIS 22nd International Conference on Software Engineering Research, Management and Applications (SERA). IEEE, 2024. http://dx.doi.org/10.1109/sera61261.2024.10685579.

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Lim, Sangmin, Meong Hun Lee, and Hyun Yoe. "A Study on Comparative Analysis of Machine Learning Models for Melon Growth Prediction." In 2025 International Conference on Artificial Intelligence in Information and Communication (ICAIIC). IEEE, 2025. https://doi.org/10.1109/icaiic64266.2025.10920835.

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Li, Fengxia, Quan Yang, Xiaochen Wang, Wenjun Gao, Yong Huang, and Junchi Yin. "Nondestructive Detection of Internal Quality of Hami Melon by Hyperspectral Technology Combined with Chemometrics." In 2024 IEEE International Conference on Advanced Information, Mechanical Engineering, Robotics and Automation (AIMERA). IEEE, 2024. http://dx.doi.org/10.1109/aimera59657.2024.10735708.

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Qozoqov, Tohirjon. "DESCRIPTION OF THE CAPITAL OF UMARSHEIKH MIRZA IN "BABURNAMA"." In The Impact of Zahir Ad-Din Muhammad Bobur’s Literary Legacy on the Advancement of Eastern Statehood and Culture. Alisher Navoi' Tashkent state university of Uzbek language and literature, 2023. http://dx.doi.org/10.52773/bobur.conf.2023.25.09/ymwj6333.

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Babur in his work "Boburnoma" mentioned about Akhsi in many places. In particular, he writes that Umarsheikh Mirza made Akhsi the capital: "Umarsheikh Mirza made Muni the capital. Melon is good. I have a kind of melon called "Mir Temuri", but the melon is not known in the world, Bukhara melon is famous. In the old town of Samarkand, Akhsidin and Bukharodin melons were brought to a meeting, and there was no proportion of Akhsi melons" [Boburnoma 1989, 8].

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Wang, Qipeng, Mengwei Xu, Chao Jin, et al. "Melon." In MobiSys '22: The 20th Annual International Conference on Mobile Systems, Applications and Services. ACM, 2022. http://dx.doi.org/10.1145/3498361.3538928.

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Israilova, Shoirakhon, Kamar Serkaev, and Madina Khamidova. "Biochemical analysis of melon seeds: the role of water-soluble vitamins and fatty acids in nutrition." In Research for Rural Development 2024 : annual 30th international scientific conference. Latvia University of Life Sciences and Technologies, 2024. https://doi.org/10.22616/rrd.30.2024.015.

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Melon seeds have been recognized as a nutritional powerhouse, offering a range of essential vitamins and fatty acids that play a critical role in maintaining and enhancing our health. This study aims to analyze the fatty acid profile and water-soluble vitamins in melon seeds in order to highlight the importance of incorporating melon seeds into our diets, not only as a source of nutrients but also as a means of promoting overall health and well-being. It delves into the rich nutritional profile of melon seeds, underscoring their valuable contribution to a balanced diet. Water soluble vitamins

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Saputri, Avia Purnama, Wiko Arif Wibowo, and Budi Setiadi Daryono. "Phenotypical characters and biochemical compound of cucurbitacin melon (Cucumis melo L. ‘Gama Melon Parfum’) resulted from breeding." In THE 6TH INTERNATIONAL CONFERENCE ON BIOLOGICAL SCIENCE ICBS 2019: “Biodiversity as a Cornerstone for Embracing Future Humanity”. AIP Publishing, 2020. http://dx.doi.org/10.1063/5.0017615.

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Suslova, V. A., M. S. Kornilova, and E. A. Galichkina. "Result of breeding work to create promising new variety of melon ‘Katyusha’." In CURRENT STATE, PROBLEMS AND PROSPECTS OF THE DEVELOPMENT OF AGRARIAN SCIENCE. Federal State Budget Scientific Institution “Research Institute of Agriculture of Crimea”, 2020. http://dx.doi.org/10.33952/2542-0720-2020-5-9-10-77.

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This article provides brief information about melon varieties, presents the results of testing promising breeding varieties of the Bykovskaya experimental station. As a result of three-year research, promising new high-yielding (up to 25.7 t/ha) melon variety ‘Katyusha’ was identified. The average fruit weight over three years reached 2.8 kg. Tasting score was 4.5 points. According to our studies, 2019 was the most favorable year for the cultivation of melon variety ‘Katyusha’, since it exceeded the yield of standard one during the years of research. Thus, ‘Katyusha’ deserves its proper place

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Zulfikar, Muhammad, Faiza Senja Widya, Wiko Arif Wibowo, Budi Setiadi Daryono, and Slamet Widiyanto. "Antioxidant activity of melon fruit (Cucumis melo L. ‘GMP’) ethanolic extract." In THE 6TH INTERNATIONAL CONFERENCE ON BIOLOGICAL SCIENCE ICBS 2019: “Biodiversity as a Cornerstone for Embracing Future Humanity”. AIP Publishing, 2020. http://dx.doi.org/10.1063/5.0015748.

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Reports on the topic "Melon"

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Katzir, Nurit, James Giovannoni, Marla Binzel, Efraim Lewinsohn, Joseph Burger, and Arthur Schaffer. Genomic Approach to the Improvement of Fruit Quality in Melon (Cucumis melo) and Related Cucurbit Crops II: Functional Genomics. United States Department of Agriculture, 2010. http://dx.doi.org/10.32747/2010.7592123.bard.

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Background: Genomics tools for enhancement of melon research, with an emphasis on fruit, were developed through a previous BARD project of the PIs (IS -333-02). These included the first public melon EST collection, a database to relay this information to the research community and a publicly available microarray. The current project (IS-3877- 06) aimed to apply these tools for identification of important genes for improvement of melon (Cucumis melo) fruit quality. Specifically, the research plans included expression analysis using the microarray and functional analyses of selected genes. The o

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Cohen, Roni, Kevin Crosby, Menahem Edelstein, et al. Grafting as a strategy for disease and stress management in muskmelon production. United States Department of Agriculture, 2004. http://dx.doi.org/10.32747/2004.7613874.bard.

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The overall objective of this research was to elucidate the horticultural, pathological, physiological and molecular factors impacting melon varieties (scion) grafted onto M. cannonballus resistant melon and squash rootstocks. Specific objectives were- to compare the performance of resistant melon germplasm (grafted and non-grafted) when exposed to M. cannoballus in the Lower Rio Grande valley and the Wintergarden, Texas, and in the Arava valley, Israel; to address inter-species relationships between a Monosporascus resistant melon rootstock and susceptible melon scions in terms of fruit-set,

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Perl-Treves, Rafael, M. Kyle, and Esra Galun. Development and Application of a Molecular Genetic Map for Melon (Cucumis melo). United States Department of Agriculture, 1993. http://dx.doi.org/10.32747/1993.7568094.bard.

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This project has generated a systematic survey of DNA polymorphism in Cucumis melo. An RFLP and RAPD survey of the major cultivar groups and botanical varieties of this species has been conducted, with the purpose of assessing the degree of molecular variation and phylogenetic relationships within the melon germplasm and, at the same time, develop sets of markets suitable for mapping the melon genome. Additional activities regarding variation in the melon germplasm in fruit traits and regeneration ability have been initiated as well. The necessary populations required for the development of a

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Katzir, Nurit, James Giovannoni, and Joseph Burger. Genomic approach to the improvement of fruit quality in melon (Cucumis melo) and related cucurbit crops. United States Department of Agriculture, 2006. http://dx.doi.org/10.32747/2006.7587224.bard.

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Fruit quality is determined by numerous genetic traits that affect taste, aroma, texture, pigmentation, nutritional value and duration of shelf-life. The molecular basis of many of these important traits is poorly understood and it’s understanding offers an excellent opportunity for adding value to agricultural products. Improvement of melon fruit quality was the primary goal of the project. The original objectives of the project were: The isolation of a minimum of 1000 fruit specific ESTs. The development of a microarray of melon fruit ESTs. The analysis of gene expression in melon using melo

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Grumet, Rebecca, Rafael Perl-Treves, and Jack Staub. Ethylene Mediated Regulation of Cucumis Reproduction - from Sex Expression to Fruit Set. United States Department of Agriculture, 2010. http://dx.doi.org/10.32747/2010.7696533.bard.

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Reproductive development is a critical determinant of agricultural yield. For species with unisexual flowers, floral secualdifferentation adds additional complexity, that can influenec productivity. The hormone ethylene has long, been known to play a primary role in sex determination in the Cucumis species cucumber (C. sativus) and melon (C. melo). Our objectives were to: (1) Determine critical sites of ethylene production and perception for sex determination; (2) Identify additional ethylene related genes associated with sex expression; and (3) Examine the role of environment ami prior fruit

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Badami, Kaswan, Budi Setiadi Daryono, Achmad Amzeri, and Syaiful Khoiri. COMBINING ABILITY AND HETEROTIC STUDIES ON HYBRID MELON (Cucumis melo L.) POPULATIONS FOR FRUIT YIELD AND QUALITY TRAITS. SABRAO Journal of Breeding and Genetics, 2020. http://dx.doi.org/10.21107/amzeri.2020.3.

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In different crop plants, combining ability and heterosis are used as important diagnostic tools for assessing the performance of parental genotypes and their hybrids. This research aimed to evaluate heterotic and combining ability effects in the diallel crosses of melon (Cucumis melo L.) for yield- and quality-related traits. Seven melon (C. melo L.) genotypes were grown and crossed in a complete diallel fashion to produce F1 hybrids. During the 2019 crop season, 49 melon genotypes (7 parents + 42 F1 hybrids) were grown in a randomized complete block design with three replications. Observatio

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Gur, Amit, Edward Buckler, Joseph Burger, Yaakov Tadmor, and Iftach Klapp. Characterization of genetic variation and yield heterosis in Cucumis melo. United States Department of Agriculture, 2016. http://dx.doi.org/10.32747/2016.7600047.bard.

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Project objectives: 1) Characterization of variation for yield heterosis in melon using Half-Diallele (HDA) design. 2) Development and implementation of image-based yield phenotyping in melon. 3) Characterization of genetic, epigenetic and transcriptional variation across 25 founder lines and selected hybrids. The epigentic part of this objective was modified during the course of the project: instead of characterization of chromatin structure in a single melon line through genome-wide mapping of nucleosomes using MNase-seq approach, we took advantage of rapid advancements in single-molecule se

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Li, Li, Joseph Burger, Nurit Katzir, Yaakov Tadmor, Ari Schaffer, and Zhangjun Fei. Characterization of the Or regulatory network in melon for carotenoid biofortification in food crops. United States Department of Agriculture, 2015. http://dx.doi.org/10.32747/2015.7594408.bard.

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The general goals of the BARD research grant US-4423-11 are to understand how Or regulates carotenoid accumulation and to reveal novel strategies for breeding agricultural crops with enhanced β-carotene level. The original objectives are: 1) to identify the genes and proteins in the Or regulatory network in melon; 2) to genetically and molecularly characterize the candidate genes; and 3) to define genetic and functional allelic variation of these genes in a representative germplasm collection of the C. melo species. Or was found by the US group to causes provitamin A accumulation in chromoplas

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Katzir, Nurit, Rafael Perl-Treves, and Jack E. Staub. Map Merging and Homology Studies in Cucumis Species. United States Department of Agriculture, 2000. http://dx.doi.org/10.32747/2000.7575276.bard.

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List of original objectives (1) Construct a saturated map of melon, using RFLP, SSR, RAPD and Inter-SSR genetic markers. (2) Study the homology between the genomes of cucumber and melon. (3) Add to the Cucumis map, biologically important genes that had been cloned in other plant systems. Background Cucumber and melon are important vegetable crops in Israel and the US. Genome analysis of these crops has lagged behind the major plant crops, but in the last few years genetic maps with molecular markers have been developed. The groups that participated in this program were all involved in initial

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Perl-Treves, Rafael, Rebecca Grumet, Nurit Katzir, and Jack E. Staub. Ethylene Mediated Regulation of Sex Expression in Cucumis. United States Department of Agriculture, 2005. http://dx.doi.org/10.32747/2005.7586536.bard.

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Monoecious species such as melon and cucumber develop separate male and female (or bisexual) flowers on the same plant individual. They display complex genetic and hormonal regulation of sex patterns along the plant. Ethylene is known to play an important role in promoting femaleness and inhibiting male development, but many questions regarding critical sites of ethylene production versus perception, the relationship between ethylene and the sex determining loci, and the possible differences between melon and cucumber in this respect are still open. The general goal of the project was to eluci

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