Log in

Relevant bibliographies by topics / Melon seeds of the Obinovvot variety

Contents

Journal articles
Conference papers

Academic literature on the topic 'Melon seeds of the Obinovvot variety'

Author: Grafiati

Published: 5 June 2025

Last updated: 2 August 2025

Create a spot-on reference in APA, MLA, Chicago, Harvard, and other styles

Select a source type:

Consult the lists of relevant articles, books, theses, conference reports, and other scholarly sources on the topic 'Melon seeds of the Obinovvot variety.'

Next to every source in the list of references, there is an 'Add to bibliography' button. Press on it, and we will generate automatically the bibliographic reference to the chosen work in the citation style you need: APA, MLA, Harvard, Chicago, Vancouver, etc.

You can also download the full text of the academic publication as pdf and read online its abstract whenever available in the metadata.

Journal articles on the topic "Melon seeds of the Obinovvot variety"

1

Lazko, V. E., E. N. Blagorodova, O. V. Yakimova, and E. V. Kovaleva. "Application of foliar fertilization with Agrochelate fertilizer on melon seed crops." Vegetable crops of Russia, no. 5 (September 26, 2022): 68–75. http://dx.doi.org/10.18619/2072-9146-2022-5-68-75.

Full text

Abstract:

The results are reflected, which confirm the effectiveness of foliar fertilizing with organic fertilizer Agrohelate for melon plants of early varieties Tamanskaya and Strelchanka. A single treatment of plants in the seed plots in the flowering phase and the beginning of the growth of the first ovary contributed to better pollination. More than half of the fruits with typical varietal characteristics were selected for seed extraction: Tamanskaya varieties – 51.4% and Strelchanka varieties – 51.0%. The mass of fruits in the Tamanskaya variety increased noticeably by 0.16...0.23 kg on average, in

APA, Harvard, Vancouver, ISO, and other styles

2

Hong, Zhiqi, Chu Zhang, Wenjian Song, Xiangbo Nie, Hongxia Ye, and Yong He. "Application of Hyperspectral Imaging for Identification of Melon Seed Variety Using Deep Learning." Agriculture 15, no. 11 (2025): 1139. https://doi.org/10.3390/agriculture15111139.

Full text

Abstract:

The accurate identification of melon seed varieties is essential for improving seed purity and the overall quality of melon production. In this study, hyperspectral imaging was used to identify six varieties of melon seeds. Both hyperspectral images and RGB images were generated during hyperspectral image acquisition. The spectral features of seeds were extracted from the hyperspectral images. The image features of the corresponding seeds were manually extracted from the RGB images. Five different datasets were formed using the spectral features and RGB images of the seeds, including seed spec

APA, Harvard, Vancouver, ISO, and other styles

3

Osuji, Chijioke, Chioma Uche, Marcquin Iheagwara, et al. "The effect of mechanized shelling and packaging on the quality of melon seeds." Potravinarstvo Slovak Journal of Food Sciences 17 (July 13, 2023): 565–80. http://dx.doi.org/10.5219/1884.

Full text

Abstract:

A comparative study was carried out between mechanized shelling and manual shelling of Egusi-melon seeds and the effect of different packaging materials on some quality attributes of shelled Egusi-melon seeds(Bara and Serewe). Egusi-melon seeds were manually shelled and mechanically shelled using the National Centre for Agricultural Mechanization (NCAM) mechanical melon Sheller (2018 and 2020 models) and a Rice huller (SB-10D Rice mill). Shelled Egusi-melon seeds were packaged and stored in kraft paper, glass bottles, laminated pouches, and a low-density polypropylene bag for 10 weeks. The She

APA, Harvard, Vancouver, ISO, and other styles

4

Asafa, M.O., B.S. Ogunsina, and O.A. Omotosho. "Prospects of Decortication Efficiency Improvement through Environmental Control in Selected Indigenous Varieties of Melon Seeds." Nigerian Research Journal of Engineering and Environmental Sciences 6, no. 1 (2021): 152–59. https://doi.org/10.5281/zenodo.5047844.

Full text

Abstract:

<em>This study determined some properties of three indigenous melon seed varieties (Citrullus vulgaris, Citrullus lanatus and Lagenaria siceraria) as well as the best combination of treatment parameters that ensured optimal yield in relation to decortication. These were with a view to increasing the shelling efficiency of the melon seeds.  The physical properties were determined using standard procedures after subjecting them to a combination of treatments involving seven levels of soaking time (5, 10, 15, 20, 25, 30 and 60 minutes) and four levels of freezing duration (30, 45, 60, and 75

APA, Harvard, Vancouver, ISO, and other styles

5

Popoola, C. A., and Danbaki Joshua. "Characterization of Oils from Sandbox, Melon and Watermelon Seeds." International Journal of Research and Scientific Innovation XI, no. V (2024): 717–34. http://dx.doi.org/10.51244/ijrsi.2024.1105045.

Full text

Abstract:

This study examined the physicochemical properties and phytochemical composition of oils from sandbox (Hura crepitans), melon (Citrullus colocynthis L) and watermelon (Citrullus lanatus) seeds. Physicochemical and phytochemical analyses of the oils were carried out using American Society for Testing and Materials (ASTM) and Association of Official Analytical Chemist (AOAC) standards procedures. Sandbox oil had highest saponification value, iodine value, acid value, ester value, viscosity, cloud point and pour point with lowest moisture content, free fatty acid, peroxide value, flash point and

APA, Harvard, Vancouver, ISO, and other styles

6

Maina, Faith N. W., and K. S. Nyambura. "Effect of Seed Coat Colour on the Seed Quality of Water Melon (Citrullus Lanatus)." Africa Journal of Technical and Vocational Education and Training 3, no. 1 (2018): 195–201. https://doi.org/10.69641/afritvet.2018.3161.

Full text

Abstract:

Water melon is one of most cultivated vegetable fruit crop in the world. In Kenya the demand for this fruit for both local and export markets outstrips the supply. For Kenya to meet the high demand for water melon, quality seed is paramount since it guarantees high germination rate and vigor and on sequential high crop yields. However, it has been observed that water melon seeds have different seed coat colours even in the same growing season. The aim of this study was to establish to what extent seed colour affects seed viability (measured by % germination) and vigor (measured by absorption o

APA, Harvard, Vancouver, ISO, and other styles

7

Lazko, V. Е., O. V. Yakimova, and E. N. Blagorodova. "Use of ripening fruits in seed production of early-maturing varieties of melons and gourds in spring and summer sowing." Vegetable crops of Russia, no. 1 (March 5, 2021): 47–51. http://dx.doi.org/10.18619/2072-9146-2021-1-47-51.

Full text

Abstract:

Relevance. In recent years, the price of seeds for melons and gourds of foreign selection has reoriented many agricultural producers to use seeds of domestic varieties. To provide agricultural producers with the required amount of seeds with high sowing rates, it is necessary to apply new technological methods that will allow using the biological potential of varieties and growing commercial volumes of seeds.Material and methods. The research was carried out at the selection and experimental site of the vegetable growing department in the "Federal Scientific Rice Centre " in 2017-2018. The obj

APA, Harvard, Vancouver, ISO, and other styles

8

Saban, Rahmat Ali, Suwardi Suwardi, and Andika Nurul Huda. "The Effect of Topping and spacing on the production and seeds quality of Cucumber (Cucumis sativus L.)." SINTA Journal (Science, Technology, and Agricultural) 3, no. 1 (2022): 07–14. http://dx.doi.org/10.37638/sinta.3.1.07-14.

Full text

Abstract:

This research is intended to obtain information on the yield power of these hybrid candidates. This research was conducted in November 2020 – January 2021. Located on the land of PT. Aditya Sentana Agro, Jl. Zentana No. 87, Karangploso District, Malang Regency, East Java. This study used a Randomized Block Design (RCBD) with 1 treatment factor, namely 5 different genotypes consisting of 4 F1 melon lines and 1 comparison variety, namely Melindo-15 F1. 5 genotype, namely M0 : Melindo-15 F1, M1 : 821-41 x 1197- 118, M2 : 1197-19 x 1211-32, M3 : 1197-127 x 821-70, and M4 : 1211-7 x 1197-106. The r

APA, Harvard, Vancouver, ISO, and other styles

9

Siti Nurhasanah, Annisa Khoiriyah, and Asih Farmia. "Pengaruh Konsentrasi dan Lama Perendaman GA3 terhadap Dormansi Benih Melon ME 515." Jurnal Pengabdian Masyarakat dan Riset Pendidikan 3, no. 4 (2025): 2812–17. https://doi.org/10.31004/jerkin.v3i4.777.

Full text

Abstract:

The availability of quality melon seeds is often constrained by the physiological nature of dormancy that appears after the harvest process. Dormancy breaking carried out by the seed industry has so far not been fully effective in ensuring timely seed availability. Therefore, this study is needed to develop a more efficient and applicable dormancy breaking method on an industrial scale. This study aims to determine the effect of various concentrations and duration of soaking of gibberellin (GA3) solution on dormancy breaking of melon (Cucumis melo L.) ME 515 variety seeds. The study was conduc

APA, Harvard, Vancouver, ISO, and other styles

10

Изтаев, Ауелбек, Галия Куандыковна Искакова, Мадина Асатуллаевна Якияева, Бауыржан Ауелбекович Изтаев, and Зайра Сатаевна Уйкасова. "Research of physical and mechanical properties, chemical composition and safety of melon variety «torpedo»." Food processing industry, no. 11 (November 5, 2021): 88–91. http://dx.doi.org/10.52653/ppi.2021.11.11.016.

Full text

Abstract:

Представлены результаты исследований физико-механических свойств, химического состава и показателей безопасности составных частей (мякоть, кожура, семена) дыни сорта «Торпеда». В результате сопоставительного анализа химического состава мякоти, кожуры и семян дыни показано их существенное различие. Так, содержание жира в мякоти составляет 0,26±0,003 г, в кожуре - 1,24±0,01 г, в семенах - 26,21±0,31, содержание белка составляет 7,56±0,11; 9,92±0,14 и 21,52±0,32 г соответственно. Изучение содержания редуцирующих веществ и сырой клетчатки показало их высокое содержание в кожуре по сравнению с мяко

APA, Harvard, Vancouver, ISO, and other styles

More sources

Conference papers on the topic "Melon seeds of the Obinovvot variety"

1

Wang, Xiu, Cuiling Li, Kai Jiang, Xueguan Zhao, Pengfei Fan, and Chuan Liu. "Spectral identification of melon seeds variety based on k-nearest neighbor and Fisher discriminant analysis." In Optical Spectroscopy and Imaging, edited by Tsutomu Shimura, Mengxia Xie, Bing Zhao, et al. SPIE, 2017. http://dx.doi.org/10.1117/12.2284274.

Full text

APA, Harvard, Vancouver, ISO, and other styles

We offer discounts on all premium plans for authors whose works are included in thematic literature selections. Contact us to get a unique promo code!