Relevant bibliographies by topics / Micorrhizal fungi

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  1. Journal articles
  2. Dissertations / Theses
  3. Conference papers

Academic literature on the topic 'Micorrhizal fungi'

Author: Grafiati
Published: 2 June 2025
Last updated: 31 July 2025

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Journal articles on the topic "Micorrhizal fungi"

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Fernandez de Ana Magan, F. J., and A. Rodriguez. "The fire and soil macromicete's response in a Pinus pinaster stand." Forest Systems 1, no. 2 (1992): 137–50. http://dx.doi.org/10.5424/489.

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The behavior of fungi colonies in the soil in a Pinus pinaster stand with wild or prescribed fire is clearly differential. Differences, possibly related to the substrate where they grow, between mycorrhizal and suprohitic fungi are also observed. Wild fire massively destroys macromycete fungi. Prescribed fire doesn't affect micorrhizal fungi negatively. On the level of species the colonizing behavior of Laccaria ohiensis and of Xerocomus badius after wild fire should be noted. Using prescribed fire the evolution of 17 macromicete species is studied, Xerocomus badius, Tricholoma saponaceum and
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Silva, Aline Lourdes Martins, Marcos Diones Ferreira Santana, John César De Jesus Pereira, Milena Pupo Raimam, and Ulisses Brigatto Albino. "Amazonian açai and food dyes for staining arbuscular- micorrhizal fungi." Pesquisa Florestal Brasileira 35, no. 84 (2015): 475. http://dx.doi.org/10.4336/2015.pfb.35.84.798.

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<span>A microscopia de Micorrizas Arbusculares requer coloração diferencial de estruturas típicas. Alguns corantes empregados, como Trypan Blue, oferecem riscos à saúde e ambiente. Corantes alternativos como tintas de caneta e anilina foram propostos, porém, com eficácia de coloração variável. Neste trabalho o descolorante de raízes KOH foi substituído por Soda Cáustica e foram testados os corantes naturais Açaí, Urucum e Açafrão, comparados a Trypan Blue e tintas de caneta. Houve diferença significativa entre os corantes quanto às estruturas micorrízicas coradas e qualidade de imagens f
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Filippova, N. V. "To the bog fungi investigation: some data about micro- and macromycetes." Environmental Dynamics and Global Climate Change 1, no. 1S (2008): 141–55. http://dx.doi.org/10.17816/edgcc11s141-155.

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Fungal community of mires in Russia was analysed by different investigators. Researchers from Soil Biology and Mycology departments of Moscow State University were obtained data about biodeversity, structure of micromycetes community against depth of peat, seasons, type of bog, and other factors. We investigated structure of macrofungi community. There is 70 species of basidiomycetes (40 was described in article, table.6) and same quantity of ascomycetes in macrofungi community of bog. Half of 40 species are micorrhizal (with Pinus sylvestris, Betula pendula and dwarfshrubs), other are saproph
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Quyen, Dang Hoang. "ARBUSCULAR MICORRHIZAL FUNGI ASSOCIATION IN TWO COFFEE FARMS WITH DIFFERENT CULTIVATION AT LAM DONG." Vietnam Journal of Science and Technology 55, no. 1A (2018): 1. http://dx.doi.org/10.15625/2525-2518/55/1a/12376.

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Arbuscular mycorrhizal fungi (AMF) have an important role in agriculture because of the benefits on plant and ecosystem. However, mycorrhizal association is affected by many factors such as vegetation and farming conditions. In this study, AMF system on soil and roots of coffee were investigated from two coffee farms with different cultivation method in Lam Dong Province, one was not applied fertilizer in 4 years and the other was conventional. The density, the type of mycorrhizal spore and fungal infection rate on coffee roots are different between two coffee farms. Based on morphology, there
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Pedai, Theodorsius, Bambang Hadisutrisno, and Achmadi Priyatmojo. "UTILIZATION OF ARBUSCULAR MICORRHIZAL FUNGI TO CONTROL FUSARIUM WILT OF TOMATOES (PEMANFAATAN JAMUR MIKORIZA ARBUSKULAR UNTUK MENGENDALIKAN LAYU FUSARIUM PADA TOMAT)." Jurnal Perlindungan Tanaman Indonesia 19, no. 2 (2017): 89. http://dx.doi.org/10.22146/jpti.17255.

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ABSTRACTTomato is a vegetable crop which is preferred by the Indonesian people. The problem encountered in tomato production is Fusarium wilt which is known as devastating disease. Studies have been done to solve the problem but effective and inexpensive control technique is still questioned. This study aimed to ascertain the ability of Arbuscular Mycorrhizal (AM) fungi as biological control agent in reducing tomato Fusarium wilt. Research was arranged in a completely randomized design (CRD) consisting of 5 treatments and 10 replications. The treatments were untreated plants, Fusarium oxysporu
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Baranov, Oleg Yu., Tomasz Oszako, Justyna A. Nowakowska, and Stanislav V. Panteleev. "Genetic identification of fungi colonising seedlings of the Scots pine (Pinus sylvestris L.) in the forest nursery in Korenevka (Belarus)." Folia Forestalia Polonica, Series A - Forestry 52(1) (March 1, 2010): 61–64. https://doi.org/10.5281/zenodo.30605.

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DNA amplification was investigated in order to determine fungal species present in the Koronevka forest nursery (eastern part of Belarus). For this purpose, needles and roots of Scots pine (Pinus sylvestris L.) seedlings as well as soil collected around roots were examined for ITS1– 5.8S RNA-ITS2 region sequences and compared with GenBank data. DNA analysis of seedlings microflora and soil samples allowed identification of twelve different species of fungi. Among these Cladosporium herbarum Link, Davidiella tassiana Crous and U. Braun, Alternaria alternata Nees and Cryptococcus pinus Vui
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Guadarrama-Chávez, Patricia, Sara Lucía Camargo-Ricalde, Laura Hernández-Cuevas, and Silvia Castillo-Argüero. "Los Hongos micorrizógenos arbusculares de la región de Nizanda, Oaxaca, México." Botanical Sciences, no. 81 (June 4, 2017): 131. http://dx.doi.org/10.17129/botsci.1770.

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Twenty five species and seven genera of micorrhizal arbuscular fungi (AMF) are reported for the region of Nizanda, Oaxaca, Mexico. To this end, soil samples were taken randomly, during the rainy and the dry seasons, in corn fields, secondary vegetation areas, as well as in primary tropical dry forest. Spores were isolated, identified and propagation pots were set. The family Glomeraceae accounted for 44% of the species, followed by Acaulosporaceae (24%) and Gigasporaceae (20%). In the corn fields 13 species were found, 24 in secondary vegetation, and 12 in the tropical dry forest. Among these,
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Péterfi, Orsolya, and Erzsébet Domokos. "Mutualistic and Endophytic Microorganisms of Artemisia Annua: Description, Role and Use." Acta Biologica Marisiensis 1, no. 2 (2018): 5–21. http://dx.doi.org/10.2478/abmj-2018-0009.

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Abstract Artemisia annua is an important medical plant that produces artemisinin used for its antimalarial, antibacterial and antifungal effects in modern medicine. The high demand and low artemisinin content in plants (0.01-2 %) has led to studies about alternative methods to increase yield. Biofertilizers (beneficial microbes and/or biological products that colonize roots, improve plant nutrition and growth) have been reported affecting secondary metabolism and the production of active ingredients of herbs. The purpose of this paper is to draw attention to the current status of the research
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Sherratt, Mark D., Bradford C. Bearce, Jeffry G. Skousen, and Joseph B. Morton. "Production of Horticultural Crops on Reclaimed Mineland." HortScience 33, no. 2 (1998): 208. http://dx.doi.org/10.21273/hortsci.33.2.0208.

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Apple, peach, blackberry, raspberry, cabbage, cantaloupe, bean, tomato, red maple, juniper, yew, viburnum, and boxwood were planted in two soils, a yellow overburden (YO) and a soil manufactured from crushed shale (MS), in a reclaimed surface mine in southern West Virginia. Treatments at planting time were 454 kg·ha-1 of 10N-4.4P-8.9K fertilizer + ≈2.5 cm of sphagnum peat (F + P) or 250 mL of micorrhizal fungi inoculum + peat (M + P) mixed into the planting hole. Both soils were low in organic matter (0.9%) and N (3.0 mg·kg-1). The MS had a pH of 7.7, while the YO had a pH of 5.0 and was low i
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Russomanno, O. M. R., M. T. A. Minhoni, and P. C. Kruppa. "AVALIAÇÃO DE GRAMÍNEAS NA PRODUÇÃO DE INÓCULO DE GLOMUS ETUNICATUM BECKER & GERDEMANN E O EFEITO DA COLONIZAÇÃO MICORRÍZICA NO DESENVOLVIMENTO DAS PLANTAS." Arquivos do Instituto Biológico 64, no. 2 (1997): 63–70. https://doi.org/10.1590/1808-1657v64n2p0631997.

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RESUMO O presente trabalho foi realizado visando selecionar gramíneas promissoras à produção de inóculo do fungo micorrízico arbuscular Glomus etunicatum. Para tanto, plantas de arroz, capim braquiária, capim colonião, milho e sorgo foram inoculadas com esporos desse micosimbionte, em casa de vegetação com temperatura de 26 ± 2ºC e luminosidade de 1.400 Lux (13 horas de luz e 11 horas de escuro). Utilizouse substrato autoclavado sob vapor fluente, composto por 9 partes de areia e uma de terra e inóculo formado por 50 mL de substrato contendo cerca de 700 esporos. Aos 120 dias após a inoculação
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Dissertations / Theses on the topic "Micorrhizal fungi"

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Hardoim, Pablo Rodrigo. "Formação de micorriza arbuscular e análise do transcritoma de raízes de cana-de-açúcar colonizadas por Glomus clarum na presença de herbicidas." Universidade de São Paulo, 2006. http://www.teses.usp.br/teses/disponiveis/11/11140/tde-15092006-131951/.

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As micorrizas arbusculares (MAs) são simbiontes mutualísticas entre alguns fungos do solo e raízes de plantas de notória importância tanto em ecossistemas naturais quanto agrícolas, pois contribuem para o aumento da absorção de nutrientes do solo e sua transferência para as plantas. As MAs podem promover o crescimento de várias plantas, dentre elas a cana-de-açúcar. Assim, fatores que restringem o desenvolvimento das MAs podem também restringir a produção das culturas agrícolas. Muito embora os herbicidas utilizados em sistemas agrícolas possam contribuir para a alteração das estruturas das
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Conference papers on the topic "Micorrhizal fungi"

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Hernández Reyes, Julieta, Andrew P. Vovides, Yaqueline A. Gheno-Heredia, and Laura Hernández Cuevas. "Arbuscular Micorrhizal Fungi in Three Species of Mexican Cycads." In CYCAD 2008. The New York Botanical Garden Press, 2012. http://dx.doi.org/10.21135/893275150.027.

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