Academic literature on the topic 'Micro-distillation'
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Journal articles on the topic "Micro-distillation"
Seok, D. R., and Sun-Tak Hwang. "Zero-gravity distillation utilizing the heat pipe principle(micro-distillation)." AIChE Journal 31, no. 12 (December 1985): 2059–65. http://dx.doi.org/10.1002/aic.690311215.
Full textWinshell, Elaine B., and Robin P. Ertl. "Micro vacuum-distillation of radioactive liquids." Analytical Chemistry 58, no. 7 (June 1986): 1599–600. http://dx.doi.org/10.1021/ac00298a083.
Full textTang, Yin, Yongjie Zheng, Jingzhi Tian, and Jing Sun. "Process Intensification of Chemical Exchange Method for Boron Isotope Separation Using Micro-Channel Distillation Technology." Micromachines 12, no. 10 (October 6, 2021): 1222. http://dx.doi.org/10.3390/mi12101222.
Full textGao, Kun Yang, Xiao Feng Huang, Yong Yang, Lei Yang, Qi Dong Xia, Yan Fu Wei, Tao Zhou, and Yang Song Qin. "Advances on the Extraction and Separation Technologies in Tea Aroma Components Research." Advanced Materials Research 301-303 (July 2011): 421–25. http://dx.doi.org/10.4028/www.scientific.net/amr.301-303.421.
Full textHibara, Akihide, Kunihiko Toshin, Takehiko Tsukahara, Kazuma Mawatari, and Takehiko Kitamori. "Microfluidic Distillation Utilizing Micro–Nano Combined Structure." Chemistry Letters 37, no. 10 (October 5, 2008): 1064–65. http://dx.doi.org/10.1246/cl.2008.1064.
Full textSundberg, Aarne, Petri Uusi-Kyyny, and Ville Alopaeus. "Novel micro-distillation column for process development." Chemical Engineering Research and Design 87, no. 5 (May 2009): 705–10. http://dx.doi.org/10.1016/j.cherd.2008.09.011.
Full textLiu, Chan-Chiung, Yao-Nan Wang, Lung-Ming Fu, and Chien Chieh. "Micro-distillation system for formaldehyde concentration detection." Chemical Engineering Journal 304 (November 2016): 419–25. http://dx.doi.org/10.1016/j.cej.2016.06.114.
Full textYang, Ruey-Jen, Chan-Chiung Liu, Yao-Nan Wang, Hui-Hsiung Hou, and Lung-Ming Fu. "A comprehensive review of micro-distillation methods." Chemical Engineering Journal 313 (April 2017): 1509–20. http://dx.doi.org/10.1016/j.cej.2016.11.041.
Full textZhao, Shanfang, Ruichang Gao, and Peng Bai. "Column Pressure Control for Micro-Positive Pressure Distillation." Asian Journal of Chemistry 25, no. 15 (2013): 8501–4. http://dx.doi.org/10.14233/ajchem.2013.14804.
Full textZhao, Shan Fang, Rui Chang Gao, and Peng Bai. "Study of Inert Current System Designed for Pressure Control of Micro-Positive Pressure Distillation." Applied Mechanics and Materials 275-277 (January 2013): 659–64. http://dx.doi.org/10.4028/www.scientific.net/amm.275-277.659.
Full textDissertations / Theses on the topic "Micro-distillation"
Manna, Ujjwal. "Macro and micro-modelling of multi-stage distillation columns and trays." Thesis, University of Manchester, 1993. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.294161.
Full textSouck, Jenny. "Modelling of Crude Oil Distillation." Thesis, KTH, Skolan för kemivetenskap (CHE), 2012. http://urn.kb.se/resolve?urn=urn:nbn:se:kth:diva-146195.
Full textUnder de föhållanden som reservoarens miljö erbjuder, definieras en petroleumvätska av dess termodynamiska och volymetriska egenskaper och av dess fysikalisk-kemiska egenskaper. För att korrekt simulera bearbetningen av dessa vätskor under produktion, deras beteende modelleras från experimentella data Med tillkomsten av nya regler och oflexibilitet som finns på tullbestämmelser vid gränserna idag, har forskningscenter stora svårigheter att få större mängder prover levererade. Av den anledningen, trots att det finns flera metoder för att karakterisera de olika komponenterna av råolja, tvingas laboratorier att vända sig mer och mer till alternativa analysmetoder som kräver mindre provvolymer: mikrodestillation, gaskromatografi, etc. Mikrodestillation, som är en snabb och helt datoriserad teknik, visar sig kunna ersätta standarddestillation för analys av flytande petroleumprodukter. Fördelar med metoden jämfört med standarddestillering är minskad arbetstidsåtgång med minst en faktor 4. Därtill krävs endast en begränsad provvolym (några mikroliter) i jämförelse med standarddestillation. [24] Denna rapport syftar till att skapa en enkel modell som kan förutsäga avkastningskurvan av fysisk destillation, utan att använda mikrodestillationsteknik. De resultat som erhölls genom gaskromatografiska analyser möjliggjorde modelleringen av det vätskebeteendet hos det analyserade provet. Efter att ha identifierat och behandlat praktiskt taget alla viktiga aspekter av mikro destillation genom simuleringar med PRO/II, fann jag att, oberoende av inställningen och den termodynamiska metod som används, det alltid finns stora skillnader mellan simulering och mikro destillation. Resultatet visar att det fortfarande är svårt att skapa en modell som kan ersätta mikrodestillering och gaskromatografi på grund av differensen mellan simuleringsresultaten å ena sidan, och resultaten från mikrodestillering å andra sidan. Dessutom visade resultaten att mikrodestillation som analysmetod inte ger tillförlitliga resultat. Min förhoppning var att få ytterligare användbara resultat genom att studerar potentiella korrelationer emellan fler prover, men detta visade sig inte vara fallet. Jag anser att det skulle vara intressant att studera fler prover och använda en annan simulator för att bättre representera mikrodestillation. Detta skulle kunna vara ett intressant ämne för vidare studier.
Yang, Yifan. "Vacuum Desiccant Cooling for Personal Heat Stress Management." Thesis, Université d'Ottawa / University of Ottawa, 2016. http://hdl.handle.net/10393/34944.
Full textLucchesi, Marie-Elisabeth. "Extraction Sans Solvant Assistée par Micro-ondesConception et Application à l'extraction des huiles essentielles." Phd thesis, Université de la Réunion, 2005. http://tel.archives-ouvertes.fr/tel-00118895.
Full textA titre de comparaison, les huiles essentielles de plantes aromatiques fraîches et d'épices sèches ont été extraites par l'ESSAM et par une technique plus traditionnelle l'HD. Concernant les plantes aromatiques fraîches, les rendements sont identiques à ceux obtenus en HD et les temps d'extraction sont divisés par sept. Pour les épices, les rendements sont meilleurs en HD. La fraction en composés oxygénés, réputée pour être la plus valorisable au niveau olfactif, a une teneur toujours supérieure en utilisant l'ESSAM.
L'observation au Microscope Electronique à Balayage (MEB) des végétaux (feuilles ou graines) soumis à l'ESSAM et à l'HD a mis en évidence la spécificité de l'ESSAM au niveau des mécanismes de libération et d'extraction des molécules aromatiques au sein du végétal. L'effet des micro-ondes a pour conséquence une libération plus rapide de l'huile essentielle contenue dans la plante grâce à l'ouverture quasi instantanée des glandes et poils sécréteurs. L'explication de la différence de composition chimique entre les procédés d'extraction par HD et par ESSAM pourrait être basée principalement sur des phénomènes de solubilité.
QUEIRÓZ, Vital de Sousa. "Obtenção de etanol líquido neutro a partir dos resíduos (cabeça e cauda) oriundos da fabricação de cachaça por processo de destilação convencional e assistido por micro-ondas para obtenção de álcool gel." Universidade Federal de Campina Grande, 2013. http://dspace.sti.ufcg.edu.br:8080/jspui/handle/riufcg/1198.
Full textMade available in DSpace on 2018-07-19T11:37:35Z (GMT). No. of bitstreams: 1 VITAL DE SOUSA QUEIROZ - TESE (PPGEP) 2013.pdf: 2991038 bytes, checksum: 89890a58847930a71c73378d3a43b91e (MD5) Previous issue date: 2013-11-12
Com o advento da globalização tecnológica, o ideal para as empresas industriais é processar matéria(s)-prima(s) com o seu aproveitamento integral para agregar mais lucratividade a cadeia produtiva e ser mais competitividade no mercado. O presente trabalho teve como objetivo, desenvolver o processo de aproveitamento dos resíduos (cabeça e cauda) oriundos da fabricação de cachaça de alambique para obtenção de etanol líquido neutro por processo de destilação convencional e por um inovador processo de destilação assistido por micro-ondas, para obtenção de álcool gel a 70°INPM. Neste trabalho, foi estudada a cinética dos processos destilatórios das misturas dos resíduos, com concentração de 40°GL, 42,5°GL, 45°GL, 47,5°GL e 50°GL nos dois sistemas de destilação, variando a temperatura de aquecimento em 90°C, 92°C, 94°C, 96°C, 99°C e 100°C onde foram definidos parâmetros como temperatura ideal de aquecimento dos sistemas, taxa de aquecimento, graduação alcoólica do etanol líquido destilado e rendimento do processo, assim como, o ajuste da formulação tradicional de obtenção de etanol gel usando etanol extraído dos resíduos. No processo destilatório, usando radiação micro-onda como agente de aquecimento, foi utilizado um microdestilador a micro-ondas desenvolvido para esse fim, mantendo-se os mesmos parâmetros da metodologia definida para a destilação convencional. Os resíduos, o álcool líquido extraído e o etanol gel antisséptico produzido foram caracterizados por métodos físicos e físico-químicos como densimetria, ebuliometria, cromatografia gasosa e viscosimetria. Os resultados obtidos mostraram que, o etanol extraído dos resíduos atende as especificações técnicas estabelecidas pela ANVISA (Agencia Nacional de Vigilância Sanitária) para produção de etanol gel antisséptico a 70°INPM e a faixa de temperatura ideal de trabalho em ambos destiladores é de 99°C - 100°C. O etanol gel antisséptico, obtido dos resíduos, apresentou características físicas e físico-químicas semelhante ao etanol gel tradicional e quanto ao seu custo/benefício, mostrou expressiva vantagem econômica do ponto de vista de custo com consumo de material e de preço do produto no mercado em comparação ao álcool gel tradicional.
With the advent of technological globalization, ideal for industrial companies is to process assessment (s) material (s) with your full time to educating the supply chain profitability and be more competitive in the market recovery. This study aimed to develop the process for recovery of waste (head and tail) deriving from the manufacture of cachaça to obtain neutral liquid ethanol by conventional distillation process and an innovative distillation process assisted by microwave, to obtain alcohol gel at 70 ° INPM. In this work , we studied the kinetics of processes destilatórios mixtures of wastes with concentration of 40°GL, 42.5°GL, 45GL°, 47.5° and 50°GL in both distillation systems, varying the temperature heating at 90°C, 92°C, 94°C, 96°C, 99°C and 100°C which defined parameters, such as temperature optimum heating systems, heating rate, ethanol alcoholic distillate yield and process, as well as adjusting the traditional formulation of obtaining ethanol from ethanol gel using waste. In the process distillatory using radiation microwaves as the heating agent, was used a microwave microdestilador developed for this purpose, keeping the same parameters as defined methodology to conventional distillation. Waste, liquid alcohol antiseptic gel extracted and ethanol produced were characterized by physical and physico-chemical as densitometry, ebuliometria, gas chromatography and viscometry. The results showed that the ethanol extract of the waste meets the technical specifications established by ANVISA ( National Health Surveillance Agency ) for ethanol antiseptic gel to 70°INPM ideal temperature range and work in both stills is 99°C - 100°C. Ethanol antiseptic gel , obtained from waste, presented physical and physical-chemical properties similar to ethanol gel and traditional terms of their cost / benefit ratio, showed significant economic advantage from the standpoint of cost material consumption and price of the product on the market compared to the traditional alcohol gel.
Schettert, Giseane Fumagalli. "DESEMPENHO DE UMA COLUNA DE DESTILAÇÃO, FRENTE À VARIAÇÃO DAS CONCENTRAÇÕES E VAZÕES DE ALIMENTAÇÃO UTILIZANDO-SE SOLUÇÃO HIDROALCOÓLICA PADRONIZADA." Universidade Federal de Santa Maria, 2012. http://repositorio.ufsm.br/handle/1/7972.
Full textNo Brasil, principalmente no Rio Grande do Sul, há um aumento significativo na produção de etanol em pequena escala, ou seja, em microdestilarias. Essas microdestilarias beneficiam os pequenos agricultores, descentralizam a produção de etanol e tem como base a questão econômica, social e ambiental; porém não detêm tecnologia suficiente que permita um alto rendimento nos seus processos, em especial na etapa de destilação. Diante de tudo isso, desenvolveu-se este trabalho, que tem o propósito de estudar o desempenho de uma coluna de destilação em regime permanente, desenvolvida e construída no Laboratório de Pós-Graduação em Engenharia de Processos, utilizando como alimentação uma solução de etanol comercial e água, variando a concentração e a vazão de entrada na coluna. Optou-se por uma solução padronizada a fim de se alcançar resultados livres da interferência de possíveis impurezas. A concentração e a vazão de alimentação foram definidas como variáveis independentes e seus limites estabelecidos respectivamente em 5 e 9 °GL (% em volume) e 1848-4385 kg/h. As concentrações do destilado e do produto de fundo foram definidas como variáveis dependentes. Foram realizados onze ensaios de acordo com a metodologia de planejamento de experimentos, através da utilização de um delineamento composto central rotacional, com triplicata no ponto central. Foram coletadas, em frascos com tampa, três amostras de destilado e produto de fundo, em intervalos de quinze minutos. Os dados foram tabulados em planilhas do excel. A análise estatística, através do programa Statistica versão 7, foi realizada para avaliar se os parâmetros teor alcoólico e vazão de entrada do produto de alimentação interferem na obtenção de etanol nos padrões determinados pela Resolução ANP nº 7, de 9 de fevereiro de 2011, ou seja, Etanol Hidratado Combustível (EHC) com teor alcoólico entre 92,5-93,8 °INPM. Observou-se que, para o destilado, a concentração de alimentação e a vazão de alimentação, ambas na forma quadrática, são significativas, isto é, há a influência dessas duas variáveis na obtenção de etanol com maior teor alcoólico, porém não se conseguiu alcançar o padrão estabelecido pela Resolução da ANP. Para o produto de fundo, constatou-se que nem a concentração, nem a vazão de alimentação influenciam no seu teor alcoólico, possivelmente pelo desenho da coluna estudada.
Lucchesi, Marie Elisabeth. "Extraction sans solvant assistée par micro-ondes : conception et application à l'extraction des huiles essentielles." La Réunion, 2005. http://tel.archives-ouvertes.fr/tel-00118895/fr/.
Full textSolvent-Free Microwave Extraction (SFME) is a new extraction process developed at thé Laboratoire de Chimie des Substances Naturelles et des Sciences des Aliments of Université de La Réunion. SFME is a combination of traditional extraction technique and an innovative technology, microwave heating. When we compared SFME and HD oil extraction on aromatic herbs and spices, we found that, herb extraction times from leaves are greatly reduced (up to seven times less) using SFME, spice yields are higher using HD. However, substantially higher amounts of oxygenated compounds, thé most valuable in terms of fragrance, are présent in thé essential oils extracted by SFME when compared with HD. Scanning Electronic Microscope techniques showed that using microwaves contributes to an almost instantaneous release of essential oils from thé glandular hairs and cells. Différence in essential oil composition between ESSAM and HD could be explained by solubility phenomena
Hannane, Farouk. "Modélisation et contrôle d'un système colonne à distiller - pompe à chaleur a l'aide d'un micro ordinateur." Lyon, INSA, 1989. http://www.theses.fr/1989ISAL0063.
Full textKrishnamoorthi, Ramesh, and Zhang Shinzhao. "Recycling of Glass Fiber Composites." Thesis, Högskolan i Borås, Institutionen Ingenjörshögskolan, 2012. http://urn.kb.se/resolve?urn=urn:nbn:se:hb:diva-16494.
Full textProgram: MSc in Resource Recovery - Sustainable Engineering
Chen, Reui-Bin, and 陳瑞彬. "Simulation study of the performance of micro distillation columns." Thesis, 2013. http://ndltd.ncl.edu.tw/handle/64866798696913419743.
Full text淡江大學
化學工程與材料工程學系碩士班
101
This thesis investigates the performance of micro distillation columns (MDC) by simulation study. The mathematical models of the rectifying section, stripping section, condenser and reboiler are built on the Aspen Custom Modeler R platform. The steady state characteristics of the distillation system, parametric study of operating and device variables, heat and mass transfer resistances are analyzed. The micro distillation column, conventional distillation columns (CC) and hollow fiber distillation columns (HFC) are compared for their transfer characteristics and separation performance. On the internal profiles of the micro distillation column, the operation gives close to linear temperature and composition distributions, indicating more effective utilization of the column space and leads to a HTU (height of a transfer unit) of only a few centimeters. However, the effective equilibrium curve significantly deviates from the equilibrium curve, which is not beneficial to the energy utilization. The exergy analysis confirms this result. On the parameters influence study, the boilup ratio, reflux ratio and membrane thickness are the most significant factors affecting the product purity. For heat duties of the column, feed rata and membrane pore size give greater influence. The resistance analysis reveal that mass transfer resistance is much important than heat transfer resistance, in particular the liquid phase resistance. The improvement of the column should be focused on the mass transfer coefficient of the liquid channels. To achieve the same product purity, the HTUs of MDC and CC are a few centimeters and tens of centimeters. The key mass transfer resistances of MDC and CC lie in the liquid phase and vapor phase, respectively. The characteristics of MDC and HFC are similar, such as the HTU and interface area per unit volume, but the distributions of mass transfer resistance are quite different. For MDC, the overall mass transfer coefficient is greater and the membrane resistance is not significant, however, the major resistance of HFC is on the membrane and liquid phase.
Books on the topic "Micro-distillation"
Manna, U. Macro and micro-modelling of multi-stage distillation columns and trays. Manchester: UMIST, 1993.
Find full textMolecular detection of human bacterial pathogens. Boca Raton, FL: Taylor & Francis/CRC Press, 2011.
Find full textMaking Pure Corn Whiskey: A Professional Guide For Amateur And Micro Distillers. 2nd ed. Ian Smiley, 2003.
Find full textBook chapters on the topic "Micro-distillation"
More, Tanaji T., and R. D. Tyagi. "Membrane distillation for the removal of micro-pollutants." In Current Developments in Biotechnology and Bioengineering, 253–80. Elsevier, 2020. http://dx.doi.org/10.1016/b978-0-12-819594-9.00011-5.
Full textVaratharajan, Nirubana, Deepika Chandra Sekaran, Karthikeyan Murugan, and Vanniarajan Chockalingam. "Rice Aroma: Biochemical, Genetics and Molecular Aspects and Its Extraction and Quantification Methods." In Rice [Working Title]. IntechOpen, 2021. http://dx.doi.org/10.5772/intechopen.98913.
Full textConference papers on the topic "Micro-distillation"
Fanelli, M., R. Arora, A. Glass, R. Litt, D. Qiu, L. Silva, A. L. Tonkovich, and D. Weidert. "Micro-scale distillation—I: simulation." In MULTIPHASE FLOW 2007. Southampton, UK: WIT Press, 2007. http://dx.doi.org/10.2495/mpf070201.
Full textWang, Peng, May May Teoh, and Tai-Shung Chung. "Design of Membrane Micro-morphology for Membrane Distillation for Better Desalination Performance." In 14th Asia Pacific Confederation of Chemical Engineering Congress. Singapore: Research Publishing Services, 2012. http://dx.doi.org/10.3850/978-981-07-1445-1_636.
Full textLi, Yante, Wei Peng, and Guoying Zhao. "Micro-expression Action Unit Detection with Dual-view Attentive Similarity-Preserving Knowledge Distillation." In 2021 16th IEEE International Conference on Automatic Face and Gesture Recognition (FG 2021). IEEE, 2021. http://dx.doi.org/10.1109/fg52635.2021.9666975.
Full textSánchez, David, Miguel Rollán, Lourdes García-Rodríguez, and G. S. Martínez. "Solar Desalination Based on Micro Gas Turbines Driven by Parabolic Dish Collectors." In ASME Turbo Expo 2019: Turbomachinery Technical Conference and Exposition. American Society of Mechanical Engineers, 2019. http://dx.doi.org/10.1115/gt2019-90929.
Full textQiong, Zhong, and Guo Zheng. "Distillation-Iron and Carbon Micro-Electrolysis-A/O Biochemical Process for Treatment of High Concentration Organic Polyester Wastewater." In 2013 Fourth International Conference on Digital Manufacturing & Automation (ICDMA). IEEE, 2013. http://dx.doi.org/10.1109/icdma.2013.118.
Full textHaque, Mohammad Rejaul, and Amy Rachel Betz. "Atmospheric Condensation Performance of Plain Copper and Graphene Oxide Coated Copper Surfaces." In ASME 2018 16th International Conference on Nanochannels, Microchannels, and Minichannels. American Society of Mechanical Engineers, 2018. http://dx.doi.org/10.1115/icnmm2018-7610.
Full textChen, Fengqin, and Jianguo Zheng. "Operation parameters optimization of butadiene extraction distillation based on neural network." In 2011 IEEE International Conference on Nano/Micro Engineered and Molecular Systems (NEMS). IEEE, 2011. http://dx.doi.org/10.1109/nems.2011.6017562.
Full textDing, Yongshan, Adam Holmes, Ali Javadi-Abhari, Diana Franklin, Margaret Martonosi, and Frederic Chong. "Magic-State Functional Units: Mapping and Scheduling Multi-Level Distillation Circuits for Fault-Tolerant Quantum Architectures." In 2018 51st Annual IEEE/ACM International Symposium on Microarchitecture (MICRO). IEEE, 2018. http://dx.doi.org/10.1109/micro.2018.00072.
Full textMastropasqua, Luca, Stefano Campanari, and Jack Brouwer. "Electrochemical Carbon Separation in a SOFC-MCFC Poly-Generation Plant With Near-Zero Emissions." In ASME Turbo Expo 2017: Turbomachinery Technical Conference and Exposition. American Society of Mechanical Engineers, 2017. http://dx.doi.org/10.1115/gt2017-63483.
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