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Journal articles on the topic 'Microbial diversity'

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1

Dominiecki, Mary E. "Microbial Diversity." American Biology Teacher 67, no. 4 (2005): 248. http://dx.doi.org/10.2307/4451833.

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2

Bull, Alan T., and David J. Hardman. "Microbial diversity." Current Opinion in Biotechnology 2, no. 3 (1991): 421–28. http://dx.doi.org/10.1016/s0958-1669(05)80150-8.

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3

Bull, Alan T. "Microbial diversity." Biodiversity and Conservation 1, no. 4 (1992): 219–20. http://dx.doi.org/10.1007/bf00693759.

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4

CHRISTINE, MLOT. "Microbial Diversity Unbound." BioScience 54, no. 12 (2004): 1064. http://dx.doi.org/10.1641/0006-3568(2004)054[1064:mdu]2.0.co;2.

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5

Doulgeraki, Agapi I., and Chrysoula C. Tassou. "Food Microbial Diversity." Microorganisms 9, no. 12 (2021): 2556. http://dx.doi.org/10.3390/microorganisms9122556.

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6

Forster, Samuel C. "Illuminating microbial diversity." Nature Reviews Microbiology 15, no. 10 (2017): 578. http://dx.doi.org/10.1038/nrmicro.2017.106.

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7

Bello, Maria G. Dominguez, Rob Knight, Jack A. Gilbert, and Martin J. Blaser. "Preserving microbial diversity." Science 362, no. 6410 (2018): 33–34. http://dx.doi.org/10.1126/science.aau8816.

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8

Salazar, Guillem, and Shinichi Sunagawa. "Marine microbial diversity." Current Biology 27, no. 11 (2017): R489—R494. http://dx.doi.org/10.1016/j.cub.2017.01.017.

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9

Li, Dongmei, and Philip Hendry. "Microbial diversity in petroleum reservoirs." Microbiology Australia 29, no. 1 (2008): 25. http://dx.doi.org/10.1071/ma08025.

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Buried hydrocarbon deposits, such as liquid petroleum, represent an abundant source of reduced carbon for microbes. It is not surprising therefore that many organisms have adapted to an oily, anaerobic life deep underground, often at high temperatures and pressures, and that those organisms have had, and in some cases continue to have, an effect on the quality and recovery of the earth?s diminishing petroleum resources. There are three key microbial processes of interest to petroleum producers: reservoir souring, hydrocarbon degradation and microbially enhanced oil recovery (MEOR).
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10

BEARDSLEY, TIMOTHY M. "Metagenomics Reveals Microbial Diversity." BioScience 56, no. 3 (2006): 192. http://dx.doi.org/10.1641/0006-3568(2006)056[0192:mrmd]2.0.co;2.

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11

Rouco, Mónica, Sheean T. Haley, and Sonya T. Dyhrman. "Microbial diversity within theTrichodesmiumholobiont." Environmental Microbiology 18, no. 12 (2016): 5151–60. http://dx.doi.org/10.1111/1462-2920.13513.

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12

Keller, Martin, and Karsten Zengler. "Tapping into microbial diversity." Nature Reviews Microbiology 2, no. 2 (2004): 141–50. http://dx.doi.org/10.1038/nrmicro819.

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13

Tomczyk-Żak, Karolina, and Urszula Zielenkiewicz. "Microbial Diversity in Caves." Geomicrobiology Journal 33, no. 1 (2015): 20–38. http://dx.doi.org/10.1080/01490451.2014.1003341.

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14

Tsiamis, George, Dimitrios Karpouzas, Ameur Cherif, and Konstantinos Mavrommatis. "Microbial Diversity for Biotechnology." BioMed Research International 2014 (2014): 1–3. http://dx.doi.org/10.1155/2014/845972.

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15

Rowan, F., N. G. Docherty, M. Murphy, T. B. Murphy, J. C. Coffey, and P. R. OʼConnell. "Ileal Pouch Microbial Diversity." Annals of Surgery 254, no. 4 (2011): 669. http://dx.doi.org/10.1097/sla.0b013e3182306578.

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16

McLaughlin, Simon D., Alan W. Walker, Carol Churcher, et al. "Ileal Pouch Microbial Diversity." Annals of Surgery 254, no. 4 (2011): 669–70. http://dx.doi.org/10.1097/sla.0b013e318230669c.

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17

Parlapani, Foteini F. "Microbial diversity of seafood." Current Opinion in Food Science 37 (February 2021): 45–51. http://dx.doi.org/10.1016/j.cofs.2020.09.005.

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18

Kodwani, Janvi, and Dr Sukhada Akole. "Microbial Diversity in Soil." International Journal of All Research Education and Scientific Methods 11, no. 05 (2023): 1172–77. http://dx.doi.org/10.56025/ijaresm.2023.115231172.

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Advances in microbial techniques have shown that, in terms of biomass and variety, microorganisms are the dominant creatures worldwide. An enormously large diversity of microorganisms lives in soil, yet very little is known about them. Contrarily, a portion of the diversity of soil microorganisms has been discovered via a variety of innovative techniques, the majority of which are based on rRNA and rDNA analysis. These microorganisms' functional andgenetic potential may even be higher than that of higher creatures. Differing from common opinion, investigations of bacterial diversity in particu
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19

Bull, Alan T. "Microbial diversity and the problems of microbial identification." Fresenius' Journal of Analytical Chemistry 343, no. 1 (1992): 46. http://dx.doi.org/10.1007/bf00331990.

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20

Bose, Arpita, and Brian Gallagher. "The role of microbial diversity in microbial electrosynthesis." Open Access Government 39, no. 1 (2023): 302–3. http://dx.doi.org/10.56367/oag-039-10950.

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The role of microbial diversity in microbial electrosynthesis Bacteria are often painted as the enemy of humanity. Before the discovery of antibiotics, a wound getting infected was frequently a death sentence. Even with modern medicine, infections such as C. difficile and infectious diseases such as tuberculosis continue to kill many people globally. Crop blights and diseases among livestock cause extensive monetary losses and threaten food security in affected areas. With all of these reasons to distrust bacteria, it may come as a surprise that certain microbes are immensely beneficial to hum
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21

Shaffer, Justin P., Louis-Félix Nothias, Luke R. Thompson, et al. "Standardized multi-omics of Earth’s microbiomes reveals microbial and metabolite diversity." Nature Microbiology 7, no. 12 (2022): 2128–50. http://dx.doi.org/10.1038/s41564-022-01266-x.

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AbstractDespite advances in sequencing, lack of standardization makes comparisons across studies challenging and hampers insights into the structure and function of microbial communities across multiple habitats on a planetary scale. Here we present a multi-omics analysis of a diverse set of 880 microbial community samples collected for the Earth Microbiome Project. We include amplicon (16S, 18S, ITS) and shotgun metagenomic sequence data, and untargeted metabolomics data (liquid chromatography-tandem mass spectrometry and gas chromatography mass spectrometry). We used standardized protocols a
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22

Hanif, Guo, Moniruzzaman, et al. "Plant Taxonomic Diversity Better Explains Soil Fungal and Bacterial Diversity than Functional Diversity in Restored Forest Ecosystems." Plants 8, no. 11 (2019): 479. http://dx.doi.org/10.3390/plants8110479.

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Plant attributes have direct and indirect effects on soil microbes via plant inputs and plant-mediated soil changes. However, whether plant taxonomic and functional diversities can explain the soil microbial diversity of restored forest ecosystems remains elusive. Here, we tested the linkage between plant attributes and soil microbial communities in four restored forests (Acacia species, Eucalyptus species, mixed coniferous species, mixed native species). The trait-based approaches were applied for plant properties and high-throughput Illumina sequencing was applied for fungal and bacterial di
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23

Finlay, Bland J., Stephen C. Maberly, and J. Ian Cooper. "Microbial Diversity and Ecosystem Function." Oikos 80, no. 2 (1997): 209. http://dx.doi.org/10.2307/3546587.

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24

Newsham, K., D. Allsopp, R. R. Colwell, and D. L. Hawksworth. "Microbial Diversity and Ecosystem Function." Journal of Applied Ecology 33, no. 5 (1996): 1226. http://dx.doi.org/10.2307/2404701.

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25

Kondrashevska, K., I. Kliuchka, T. Pirog, and Yu Penchuk. "DIVERSITY OF MICROBIAL SECONDARY METABOLITES." Scientific Works of National University of Food Technologies 24, no. 5 (2018): 44–60. http://dx.doi.org/10.24263/2225-2924-2018-24-5-8.

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26

Aly,, M. "MICROBIAL DIVERSITY OF EL·KHADRA LAKE." Journal of Plant Production 28, no. 2 (2003): 1061–66. http://dx.doi.org/10.21608/jpp.2003.242465.

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27

Madigan, Michael T. "Extremophilic Bacteria and Microbial Diversity." Annals of the Missouri Botanical Garden 87, no. 1 (2000): 3. http://dx.doi.org/10.2307/2666205.

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28

Coleman, David C., D. Allsopp, R. R. Colwell, and D. L. Hawksworth. "Microbial Diversity and Ecosystem Function." Ecology 77, no. 5 (1996): 1641. http://dx.doi.org/10.2307/2265558.

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29

Shu, Wen-Sheng, and Li-Nan Huang. "Microbial diversity in extreme environments." Nature Reviews Microbiology 20, no. 4 (2021): 219–35. http://dx.doi.org/10.1038/s41579-021-00648-y.

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30

Cazares, Adrian, Wendy Figueroa, and Daniel Cazares. "Diversity of microbial defence systems." Nature Reviews Microbiology 20, no. 4 (2022): 191. http://dx.doi.org/10.1038/s41579-022-00702-3.

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31

Wood, Ann, D. Allsopp, R. R. Colwell, and D. L. Hawksworth. "Microbial Diversity and Ecosystem Function." Journal of Ecology 84, no. 2 (1996): 321. http://dx.doi.org/10.2307/2261366.

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32

Pike, Lindsay J., Elisa Viciani, and Nitin Kumar. "Microbial diversity knows no borders." Nature Reviews Microbiology 16, no. 2 (2018): 66. http://dx.doi.org/10.1038/nrmicro.2017.166.

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33

Emerson, David, and Willie Wilson. "Giving microbial diversity a home." Nature Reviews Microbiology 7, no. 11 (2009): 758. http://dx.doi.org/10.1038/nrmicro2246.

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34

Lipscomb, Diana. "A Survey of Microbial Diversity." Annals of the Missouri Botanical Garden 83, no. 4 (1996): 551. http://dx.doi.org/10.2307/2399996.

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35

Nannipieri, P., J. Ascher, M. T. Ceccherini, L. Landi, G. Pietramellara, and G. Renella. "Microbial diversity and soil functions." European Journal of Soil Science 54, no. 4 (2003): 655–70. http://dx.doi.org/10.1046/j.1351-0754.2003.0556.x.

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36

Nannipieri, P., J. Ascher, M. T. Ceccherini, L. Landi, G. Pietramellara, and G. Renella. "Microbial diversity and soil functions." European Journal of Soil Science 68, no. 1 (2017): 12–26. http://dx.doi.org/10.1111/ejss.4_12398.

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37

Doré, J., and RI Mackie. "Microbial diversity in gut ecosystems." Reproduction Nutrition Development 37, Suppl. 1 (1997): 15–20. http://dx.doi.org/10.1051/rnd:19970705.

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38

Tsiamis, George, Ameur Cherif, Dimitrios Karpouzas, and Spyridon Ntougias. "Microbial Diversity for Biotechnology 2014." BioMed Research International 2015 (2015): 1–2. http://dx.doi.org/10.1155/2015/604264.

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39

Cernansky, Jaime M. "Microbial Diversity Associated With Pericoronitis." Journal of Oral and Maxillofacial Surgery 66, no. 8 (2008): 47–48. http://dx.doi.org/10.1016/j.joms.2008.05.122.

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40

Williams, David M., and T. Martin Embley. "MICROBIAL DIVERSITY: Domains and Kingdoms." Annual Review of Ecology and Systematics 27, no. 1 (1996): 569–95. http://dx.doi.org/10.1146/annurev.ecolsys.27.1.569.

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41

Dolfing, J. "Microbial Diversity in Archived Soils." Science 306, no. 5697 (2004): 813a. http://dx.doi.org/10.1126/science.306.5697.813a.

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42

Fraser, Claire M., and Bernard Dujon. "The genomics of microbial diversity." Current Opinion in Microbiology 3, no. 5 (2000): 443–44. http://dx.doi.org/10.1016/s1369-5274(00)00118-1.

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43

Boucher, Yan, Camilla L. Nesbø, and W. Ford Doolittle. "Microbial genomes: dealing with diversity." Current Opinion in Microbiology 4, no. 3 (2001): 285–89. http://dx.doi.org/10.1016/s1369-5274(00)00204-6.

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44

Hunter-Cevera, Jennie C. "The value of microbial diversity." Current Opinion in Microbiology 1, no. 3 (1998): 278–85. http://dx.doi.org/10.1016/s1369-5274(98)80030-1.

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45

McGrath, Casey L., and Laura A. Katz. "Genome diversity in microbial eukaryotes." Trends in Ecology & Evolution 19, no. 1 (2004): 32–38. http://dx.doi.org/10.1016/j.tree.2003.10.007.

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46

Wilson, David B. "Microbial diversity of cellulose hydrolysis." Current Opinion in Microbiology 14, no. 3 (2011): 259–63. http://dx.doi.org/10.1016/j.mib.2011.04.004.

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47

Alsmark, Cecilia, Åke Strese, Christina Wedén, and Anders Backlund. "Microbial diversity of Alcyonium digitatum." Phytochemistry Reviews 12, no. 3 (2012): 531–42. http://dx.doi.org/10.1007/s11101-012-9229-5.

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48

Canhos, V. P., G. P. Manfio, and D. A. L. Canhos. "Networking the microbial diversity information." Journal of Industrial Microbiology & Biotechnology 17, no. 5-6 (1996): 498–504. http://dx.doi.org/10.1007/bf01574781.

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49

Bhatti, Z. I., K. Furukawa, and Masanori Fujita. "Microbial diversity in UASB reactors." Pure and Applied Chemistry 69, no. 11 (1997): 2431–38. http://dx.doi.org/10.1351/pac199769112431.

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50

Giovannoni, Steve. "The shape of microbial diversity." Environmental Microbiology 7, no. 4 (2005): 476. http://dx.doi.org/10.1111/j.1462-2920.2005.803_5.x.

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