Relevant bibliographies by topics / Microbial load

Contents

  1. Journal articles
  2. Dissertations / Theses
  3. Books
  4. Book chapters
  5. Conference papers
  6. Reports

Academic literature on the topic 'Microbial load'

Author: Grafiati
Published: 4 June 2021
Last updated: 26 July 2025

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Journal articles on the topic "Microbial load"

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MARRIOTT, N. G., W. F. COLLINS, and J. W. BOLING. "MICROBIAL LOAD OF BEVERAGE GLASSES." Journal of Food Quality 9, no. 2 (1986): 115–19. http://dx.doi.org/10.1111/j.1745-4557.1986.tb00781.x.

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Li, Zonggang, Chang Liu, Dongyan Shao, et al. "Low-Concentration Hypochlorous Acid Drinking Water Alleviates Broiler Gut Microbial Load While Preserving Overall Growth Performance." Toxics 13, no. 1 (2025): 48. https://doi.org/10.3390/toxics13010048.

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Hypochlorous acid has been attempted as an additive to animal drinking water in practical animal farming processes for water microbial quality control. Despite its potential, there is still a knowledge gap concerning the effects of hypochlorous acid on both poultry growth performance and gut microbial load. To address this gap, an animal study was conducted using flow cytometry to quantify the age-related microbial load in broiler manure and gut contents. We observed that the effect on growth performance was sustained only during the starter phase, with no significant impact throughout the ent
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Zabala, Sonsoles Mercedes, Consuelo Serres, Natalia Montero, et al. "Innovative Approaches to Avoid Antibiotic Use in Equine Semen Cryopreservation: Advancing Sustainable Reproductive Technologies." Animals 15, no. 10 (2025): 1368. https://doi.org/10.3390/ani15101368.

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This study evaluated the impact of different processing techniques on microbial load and sperm quality in frozen–thawed equine semen to identify alternatives to reduce the preventive use of antibiotics. Semen was obtained and processed under rigorous hygiene measures from ten stallions, using four protocols: Simple Centrifugation with antibiotics (S+) and Simple Centrifugation (S−), Filtration (F−) and Single-Layer Colloidal Centrifugation (C−) in an antibiotic-free extender. Microbial load in different culture media, sperm viability and motility were assessed. Microbial load results were cons
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Taaffe, Kevin, Brandon Lee, Yann Ferrand, et al. "The Influence of Traffic, Area Location, and Other Factors on Operating Room Microbial Load." Infection Control & Hospital Epidemiology 39, no. 4 (2018): 391–97. http://dx.doi.org/10.1017/ice.2017.323.

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OBJECTIVETo determine how the movement of patients, equipment, materials, staff, and door openings within the operating room (OR) affect microbial loads at various locations within the OR.DESIGNObservation and sampling study.SETTINGAcademic health center, public hospital.METHODSWe first analyzed 27 videotaped procedures to determine the areas in the OR with high and low numbers of people in transit. We then placed air samplers and settle plates in representative locations during 21 procedures in 4 different ORs during 2 different seasons of the year to measure microbial load in colony-forming
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Lee, Hai, Shih Loong, Jing Khoo, et al. "Impact of Hygiene Intervention Practices on Microbial Load in Raw Milk." Journal of Pure and Applied Microbiology 11, no. 3 (2017): 1281–86. http://dx.doi.org/10.22207/jpam.11.3.07.

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Nnanwube, Ikechukwu, and Mabel Keke. "Conservation of Palm Wine Using Ultraviolet Radiation." Journal of Multidisciplinary Academic and Practice Studies 2, no. 1 (2024): 27–36. http://dx.doi.org/10.35912/jomaps.v2i1.1795.

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Purpose
 This study investigated the conservation of palm wine using ultraviolet radiation.
 Research Methodology
 The palm wine was conserved by sterilization with ultraviolet rays sterilizer. The time of contact of the rays and the intensity of the rays with palm wine was varied. The microorganisms considered include mould, yeast and bacteria.
 Results
 Results obtained shows that the microbial load of sterilized palm wine decreased with time of contact with rays. The microbial loads of the wine before and after sterilization were determined. More so, the microbial l
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Zabala, Sonsoles Mercedes, Consuelo Serres, Natalia Montero, et al. "Strategies to Reduce the Use of Antibiotics in Fresh and Chilled Equine Semen." Animals 14, no. 2 (2024): 179. http://dx.doi.org/10.3390/ani14020179.

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The study assessed the impact of four equine semen processing techniques on sperm quality and microbial load immediately post-processing and after 48 h of refrigeration. The aim was to explore the potential reduction of prophylactic antibiotic usage in semen extenders. Semen from ten adult stallions was collected and processed under a strict hygiene protocol and divided into four aliquots: Simple Centrifugation with antibiotics (SC+), Simple Centrifugation (SC−), Single-Layer Colloidal Centrifugation (CC−), and Filtration (with SpermFilter®) (F−), all in extenders without antibiotics. Sperm mo
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Jimoh, WA, MO Oladele-Bukola, MD Adebayo, AA Yusuff, FA Azeez, and OO Salami. "Microbial flora of the gastro-intestinal tract of Clarias gariepinus caught from river Dandaru Ibadan, Nigeria." Sokoto Journal of Veterinary Sciences 12, no. 2 (2014): 19–24. http://dx.doi.org/10.4314/sokjvs.v12i2.4.

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The study reports the microbial load and diversity in the gastro-intestinal tract of Clarias gariepinus caught in River Dandaru, Ibadan. A set of adult samples of Clarias gariepinus was caught from the river Dandaru, Ibadan. Determination of microbial loads and characterization of microorganisms present in the gut region of the captured Clarias gariepinus were carried out using standard microbiological procedures. The fungi isolated were Aspergillus niger, Aspergillus flavus, Penicillium atrovenetum and Penicillium expansum while the bacteria isolated were Pseudomonas fluorescens, Bacillus alv
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Yakutin, Mikhail V., and Vladislav S. Andrievskii. "The influence of grazing load of different intensity on the state of zoo-microbial complex in the soils of Tuva dry steppes." BIO Web of Conferences 160 (2025): 01036. https://doi.org/10.1051/bioconf/202516001036.

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The paper presents the results of a study of the features of the transformation of various components of the zoo-microbial complex during long-term use of the steppe ecosystem as a pasture under a strong load compared to pasture areas under a weak load. It was revealed that various components of the zoo-microbial complex are characterized by fundamentally different reactions to such a widespread anthropogenic factor in the steppe zone as grazing load. It was determined that when the constant grazing load changes from weak to strong, a reliable increase in the C-biomass of microorganisms occurs
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Dreikausen, Lena, Bernd Blender, Milena Trifunovic-Koenig, et al. "Analysis of microbial contamination during use and reprocessing of surgical instruments and sterile packaging systems." PLOS ONE 18, no. 1 (2023): e0280595. http://dx.doi.org/10.1371/journal.pone.0280595.

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A surgical site infection (SSI) is one of the most common surgical complications. This study analyzed different sources of microorganisms in the air, on reusable surgical instruments, and the outer surface of sterile packaging systems during the use and reprocessing of sterile goods (from the operating room (OR) to the Central Sterile Supply Department (CSSD)). The microbial load in the air was analyzed via active air sampling and settle plates. Furthermore, the airborne particle load was measured by a particle counter. Contact agar plates were used to determine the microbial load on surgical
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Dissertations / Theses on the topic "Microbial load"

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Chen, Wei-Chun. "EFFECTIVENESS OF POSTHARVEST SANITATION TREATMENTS ON MICROBIAL LOAD OF BLUEBERRIES." MSSTATE, 2008. http://sun.library.msstate.edu/ETD-db/theses/available/etd-10172008-084244/.

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The purpose of this study was to determine the quality and microbial load of blueberries at different maturity stages, to develop the effective microbial recovery method and to compare sanitation postharvest treatments on microbial counts of blueberries. The soluble solids and the sugar to acid ratio increased, while pH and TA decreased with maturity. Ripe berries had lower yeast and mold counts (YMC) at other maturity stages, but there were no differences on aerobic plate counts (APC). The medium pH was lower for stomaching and blending than hand massaged samples. This leads to higher recover
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Martin, Jr Daniel E. "Reduction of Microbial Load on Boneless, Skinless Chicken Breast Using Ultraviolet Radiation." Thesis, Virginia Tech, 2002. http://hdl.handle.net/10919/45331.

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This study examined the effectiveness of UV radiation in reducing numbers of naturally occurring aerobic psychotrophic bacteria, lactic acid bacteria, Campylobacter and surface inoculated E. coli on split, boneless, skinless chicken breasts and the effects the UV treatments had on the taste of the chicken. The objective of the study was to determine the UV dosage that gave the largest amount of microbial kill without adversely affecting the taste of the chicken. Two groups of 12 breasts were individually vacuum packaged. One group was surface inoculated with 1ml of a 2.0 X 106 CFU/ml culture
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Mert, Mecnun. "Effect Of High Hydrostatic Pressure On Microbial Load And Quality Parameters Of Grape Juice." Master's thesis, METU, 2010. http://etd.lib.metu.edu.tr/upload/12611536/index.pdf.

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Effect of high hydrostatic pressure (150-200-250 MPa) on the microbial load and quality parameters (pH, color, 5-hydroxymethylfurfural-HMF) of white (Sultaniye) and red (Alicante Bouschet) grape juices with combination of temperature (20-30-40&deg<br>C) and holding time (5-10-15 min) was studied. Increased pressure and temperature showed significant effect on microbial reduction in white and red grape juices (p&lt<br>0.05). The effect of pressure and time on pH drop was found to be insignificant (p&gt<br>0.05). HHP resulted in E&lt<br>1 for white grape and E&lt<br>7 for red grape juice samples
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Hernandez, Hernandez Helga Johana. "The Effect of Oregano Essential Oil on Microbial Load, Drying Kinetics and Sensory Atributes of Dried Meat." Doctoral thesis, Česká zemědělská univerzita v Praze, 2016. http://www.nusl.cz/ntk/nusl-259727.

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Microbial load can be controlled using either synthetic or natural preservatives. Particular interest has been focused on the potential application of plant essential oils as safer additives for meat. However, there is no published research on the use of essential oils during the meat drying process. This study was focused on enhancing the meat drying process. At first a value-added dried meat product by using oregano essential oil (OEO) to inhibit the growth of bacteria, and the sensorial response from assessors is presented. It was found that the application of the OEO in meat is effective i
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Inácio, Ana Carolina da Mota Rodrigues Alves. "Impact of starvation on fat and microbial load in the house cricket (Acheta domesticus) used for food." Master's thesis, Universidade de Lisboa, Faculdade de Medicina Veterinária, 2020. http://hdl.handle.net/10400.5/20687.

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Dissertação de Mestrado Integrado em Medicina Veterinária<br>Insect consumption has been increasing worldwide, particularly in industrialized countries. Insect-based ingredients are considered novel foods in Europe, which raises some concern regarding the food safety of these products. Gut emptying by starvation prior to killing is perceived as an effective practice in the reduction of the microbial load of insects but can lead to weight loss and consequently a profit reduction to the farmers. The purpose of this study was to evaluate the fat loss of crickets (Acheta domesticus) starved for 0h
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Kotze, Madelize J. "Investigating the efficacy of medium pressure UV and hydrogen peroxide as on-farm treatment methods to reduce the microbial load of irrigation water." Thesis, Stellenbosch : Stellenbosch University, 2015. http://hdl.handle.net/10019.1/96867.

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Thesis (MSc Food Sc)--Stellenbosch University, 2015.<br>ENGLISH ABSTRACT: Many South African farmers are forced to use water from nearby rivers for crop irrigation, since it is the most affordable and sometimes only source of water available to them. During this research project, a baseline study was performed on a farm irrigating fresh produce with water obtained from the Eerste River. The baseline study was done over a five month period, at six preselected sampling points, to determine the microbial and physico-chemical parameters of the water so a baseline could be established to compa
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Rismani-Yazdi, Hamid. "Bioconversion of cellulose into electrical energy in microbial fuel cells." Columbus, Ohio : Ohio State University, 2008. http://rave.ohiolink.edu/etdc/view?acc%5Fnum=osu1211313869.

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Largura, Alvaro. "Desenvolvimento e avaliação de um sistema automatizado biosseguro para o tratamento, reciclagem e descarte de resíduo de microbiologia clínica." Universidade de São Paulo, 2007. http://www.teses.usp.br/teses/disponiveis/9/9136/tde-15042008-091817/.

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No Brasil, diariamente, são descartadas 2,3 toneladas de meios de cultura potencialmente contaminados com microorganismos. A resolução RDC No 306/2004 da Agência Nacional de Vigilância Sanitária preconiza que os resíduos devem ser tratados antes do descarte, visando à redução da carga microbiana. Foram desenvolvidos 2 métodos para avaliar a sensibilidade e a eficiência, assim como a concentração ideal, de um agente químico (biocida) contra microorganismos contaminantes. O método de difusão com Perfurador Circular de Ágar (PCA) e o método com Perfurador Linear de Ágar (PLA) foram testados com 1
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Pinto, Flávia Morais Gomes. "Análise da carga microbiana nos instrumentos utilizados em cirurgias ortopédicas." Universidade de São Paulo, 2009. http://www.teses.usp.br/teses/disponiveis/7/7139/tde-20052009-144805/.

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O insucesso nos procedimentos cirúrgicos ortopédicos em razão de infecção pode levar a consequências desastrosas como a osteomielite e a perda de próteses implantadas. A infecção hospitalar é um desfecho de causa multifatorial, na qual a esterilização segura do instrumental cirúrgico ocupa uma posição de extrema importância. Não se sabe até o momento quais os reais desafios microbiológicos que a Central de Material e Esterilização (CME) vem enfrentando ao reprocessar a diversidade dos materiais utilizados nos procedimentos cirúrgicos. Micro-organismos com capacidade para esporular estão presen
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Lotter, Marijke. "Assessment of microbial loads present in two Western Cape rivers used for irrigation of vegetables." Stellenbosch : University of Stellenbosch, 2010. http://hdl.handle.net/10019.1/4339.

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Thesis (MSc Food Sc (Food Science))--University of Stellenbosch, 2010.<br>ENGLISH ABSTRACT: Agriculture in the Western Cape is not only one of the most important economic sectors but also provides many job opportunities. Over the last few years the sustainability of this successful industry has become threatened by the faecal pollution of rivers used to irrigate produce that will be consumed raw or after minimal processing. This situation not only poses an enormous risk to the health of the consumer but also to farmers who stand to lose their export licenses. The purpose of this study wa
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Books on the topic "Microbial load"

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J, Lopes Thomas, Flood Control District of Maricopa County, and Geological Survey (U.S.), eds. Statistical summary of selected physical, chemical, and microbial charateristics, and estimates of constituent loads in urban stormwater, Maricopa County, Arizona. U.S. Dept. of the Interior, U.S. Geological Survey, 1995.

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Book chapters on the topic "Microbial load"

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Arslan Aydogdu, Elif Ozlem, and Gulnihan Selim. "Understanding Permafrost Behavior in a Warming World: Effects on Atmospheric Shifts, Disease Outbreaks, and Environmental Implications." In Ecological Dynamics in the Face of Climate Change. Nobel Tip Kitabevleri, 2024. http://dx.doi.org/10.69860/nobel.9786053359258.2.

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Permafrost, or permafrost, consists of soil, rock, and sedimentary materials frozen in regions below 0°C for at least two consecutive years. Permafrost areas are fascinating with their microbial load. The sub-zero atmospheres of these areas allow microorganisms to maintain their viability for years or even centuries. Climate change indicates a serious risk of melting in the Arctic and other permafrost regions. Due to their microbial load-induced metabolic activities, melting permafrost can increase the release of greenhouse gases and disrupt the environmental balance. Microbial load is essenti
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Mondal, Subhoshmita, Sohini Gupta, Meesha Singh, et al. "A Pipeline for Assessment of Pathogenic Load in the Environment Using Microbiome Analysis." In Microbial Metatranscriptomics Belowground. Springer Singapore, 2021. http://dx.doi.org/10.1007/978-981-15-9758-9_23.

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Salazar-Manzanares, Martha Irene, Julia Mariana Márquez-Reyes, Beatriz Adriana Rodríguez-Romero, Gerardo Méndez-Zamora, and Alejandro Isabel Luna-Maldonado. "Decreasing the Contaminant Load of Compounds Present in Whey by Using Microorganisms Capable of Generating Microbial Cellulose." In Microbial Nexus for Sustainable Wastewater Treatment. CRC Press, 2024. http://dx.doi.org/10.1201/9781003441069-14.

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Guzmán, Marcelo Nicolás, Melina Nisenbaum, Silvia Murialdo, and Gustavo Javier Meschino. "Determination of Microbial Load in Water by Dynamic Speckle Pattern Analysis." In IFMBE Proceedings. Springer Nature Switzerland, 2024. http://dx.doi.org/10.1007/978-3-031-51723-5_56.

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Youssef, K. M., and Salah A. Attia-Ismail. "Halophytic Salt Load in Relation to Rumen Osmolality, Microbial Activity, and Animal Performance." In Handbook of Halophytes. Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-17854-3_110-1.

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Kaur, Indu Pal, Joga Singh, Jatinder V. Yakhmi, et al. "Bioconjugated Quantum Dots in Rapid Detection of Water Microbial Load: An Emerging Technology." In Advanced Research in Nanosciences for Water Technology. Springer International Publishing, 2019. http://dx.doi.org/10.1007/978-3-030-02381-2_2.

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Youssef, K. M., and Salah A. Attia-Ismail. "Halophytic Salt Load in Relation to Rumen Osmolality, Microbial Activity, and Animal Performance." In Handbook of Halophytes. Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-57635-6_110.

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Pena, Pedro, Renata Cervantes, Marta Dias, et al. "Preliminary Results Concerning School Staff Personal Exposure to Microbial Load—Worry to Be Considered?" In Studies in Systems, Decision and Control. Springer Nature Switzerland, 2025. https://doi.org/10.1007/978-3-031-82166-0_10.

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Minakshi, Deepa, Swati Singh, Pradeep Kumar Sharma, Anju Rani, and Piyush Malaviya. "Assessment of microbial load removal potential of vertical constructed wetland systems treating dairy farm wastewater." In Legacy, Pathogenic and Emerging Contaminants in the Environment. CRC Press, 2021. http://dx.doi.org/10.1201/9781003157465-8.

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Marinoni, Laura, Tiziana M. P. Cattaneo, Laura Bardi, Claudio Mandalà, Grazia Federica Bencresciuto, and Giovanna Cortellino. "Monitoring the Microbial Load of Ready-to-Eat Rocket Salad During the Shelf-Life by NIRS." In Lecture Notes in Civil Engineering. Springer Nature Switzerland, 2024. http://dx.doi.org/10.1007/978-3-031-63504-5_53.

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Conference papers on the topic "Microbial load"

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Hutcherson, Justin, and Mark Reed. "On Site qPCR Application for Rapid Microbial Detection and Quantification." In CORROSION 2020. NACE International, 2020. https://doi.org/10.5006/c2020-14600.

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Abstract Microbial contamination is a major concern in oil/gas system or industrial water operation where it can result in multiple major corrosion issues and efficiency losses. Chemical treatment is the primary means to control microbial contamination, but due to changes in temperature and water sources, this results in major shifts in the microbial levels and populations which can influence the efficacy of these treatments. Due to the shifts in the number of bacteria and the change in the dominant microbial species, optimal dosage of biocide is very difficult. Inadequate dosage regimen will
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de Paula, Renato M., Victor V. Keasler, and Timothy J. Tidwell. "Evaluation of Preservative Chemistries to Control Microbial Activity During Well Completion." In CORROSION 2015. NACE International, 2015. https://doi.org/10.5006/c2015-06069.

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Abstract Microbiologically-influenced corrosion (MIC) poses a serious concern to the production and the integrity of pipelines, vessels and tanks. High water content directly increases the risk for MIC as it results in an increase of the microbial load in the system. Compared to conventional production systems, unconventional fields are at a higher risk for premature MIC due to large volumes of water used to initially fracture the formation. Thus, microbial control during hydraulic fracturing is a critical step to prevent corrosion and maintain the integrity of the well. The use of traditional
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Zhu, Xiangyang, Abdullah H. Wadei, and Husam S. Khanfar. "Investigation of Microbial Sources in Corrosion of Crude Pipelines and Processing Facilities." In MECC 2023. AMPP, 2023. https://doi.org/10.5006/mecc2023-19973.

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Abstract Microbiologically influenced corrosion (MIC) has been determined to be the leading cause of corrosion in pipelines and equipment in a crude oil processing facility. A high number of corrosion-causing microorganisms have been detected in the on-the-plot pipes and facilities, crude oil flow lines and trunk lines. To determine the source of corrosive microorganisms in crude transportation pipelines and processing facilities, production water samples, injection seawater samples, and downhole samples were analyzed using conventional most probable number (MPN) method to enumerate viable gen
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de Paula, Renato M., Victor V. Keasler, Brian Bennett, Jeffrey Caleb Clark, and Richard Cloud. "On-site Evaluation of Microbiologically Induced Corrosion and the Effects of Continuous Low Dosage Corrosion Inhibitor Application." In CORROSION 2014. NACE International, 2014. https://doi.org/10.5006/c2014-4066.

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Abstract The ability to properly monitor microbial growth and corrosion rates on-site is a critical step towards the development of a successful mitigation strategy to control microbiologically influenced corrosion (MIC). Commonly, bacterial activity on pipelines and vessels is determined by extrapolation of microbial loads detection in the planktonic phase. This often leads to misleading decisions around chemical treatments. To establish a correlation between microbial activity on metal surfaces and the corrosion process, an on-site evaluation was implemented in a produced water system in Nor
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Keasler, Victor, Brian Bennett, Robert J. Franco, Don Lefevre, and Babatunde Moninuola. "Implementation of a Microbial Control Program for an Offshore Production System in Nigeria." In CORROSION 2011. NACE International, 2011. https://doi.org/10.5006/c2011-11235.

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Abstract A 30-year-old offshore pipeline system in Nigeria was found to have severe internal corrosion, which was attributed to microbiologically influenced corrosion (MIC). A laboratory investigation was undertaken to develop a microbial and solids control program to overcome the most significant challenges including: the inability to pig the majority of the system, treating isolated sump tanks that likely harbor large quantities of bacteria, and minimizing internal corrosion of a critical pipeline delivering crude oil to the processing facility. The laboratory findings were presented at NACE
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Larché, Nicolas, Jean Vittonato, Anne-Marie Grolleau, Erwan Diler, Eric Agel, and Dominique Festy. "Field Data Collection for Cathodic Protection and Hydrogen Embrittlement of Super Duplex Stainless Steel for Deep Sea Application – Use of Low Voltage Anode." In CONFERENCE 2024. AMPP, 2024. https://doi.org/10.5006/c2024-20693.

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Abstract High-strength steels (HSS) might undergo hydrogen embrittlement (HE) in seawater under cathodic protection (CP) with traditional Aluminum-Indium (Al-In) or zinc (Zn) galvanic anodes. The actual failure risk will also depend on metallurgy, mechanical properties and local loads. Even though super duplex stainless steels (SDSS) generally do not require CP, they can unintentionally become polarized due to electrical continuity with protected carbon steel structures. CP current demand and hydrogen evolution depend on various factors, like dissolved oxygen, temperature, flow, microbial acti
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Jadhav, P., S. Ashokkumar, and N. Nagwekar. "Microbial load reduction using modified Solar Conduction Dryer with composite filters." In 21st International Drying Symposium. Universitat Politècnica València, 2018. http://dx.doi.org/10.4995/ids2018.2018.7728.

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The present work studies the microbial load reduction in sapota and beet root by three different drying methods i.e. Open Sun Drying (OSD), Solar Conduction Drying (SCD) and a modified SCD with filters (SCDF). Parameters analyzed were water activity, moisture content, drying kinetics, Total Viable Counts, Total Fungal Counts and ash content. It was found that the samples dried in SCDF showed least microbial counts, faster drying times and lower ash content as comparison to OSD. This study shows that SCD and its modification provide a better alternative for low cost drying of fruits and vegetab
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Shetty, Kalidas, Yuan-Tong Lin, Patrick Mccue, Ronald G. Labbe, Reena Randhir, and Chia-Yu Ho. "Low Microbial Load Sprouts with Enhanced Antioxidants for Astronaut Diet." In International Conference On Environmental Systems. SAE International, 2003. http://dx.doi.org/10.4271/2003-01-2380.

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Sazonova, Sanita, Ruta Galoburda, and Ilze Gramatina. "Effect of high pressure processing on microbial load in pork." In Research for Rural Development, 2017. Latvia University of Agriculture, 2017. http://dx.doi.org/10.22616/rrd.23.2017.035.

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Aktan, T., A. Gulec, L. Oksuz, S. M. Gokalp, A. Aslan, and I. Yasa. "Atmospheric argon plasma effects on microbial load of Wet-Blue leathers." In 2011 IEEE 38th International Conference on Plasma Sciences (ICOPS). IEEE, 2011. http://dx.doi.org/10.1109/plasma.2011.5993396.

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Reports on the topic "Microbial load"

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Calabrese, Andrea, Pitiporn Asvapathanagul, Nisarg N. Patel, et al. Experimental Investigation of the Self-Healing Potential of Bacteria for Sustainable Concrete Structures Phase 2. Mineta Transportation Institute, 2024. http://dx.doi.org/10.31979/mti.2024.2331.

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Concrete is a critical component of so much of the modern construction industry. This material, well known for its versatility, robustness, longevity, and strength, is well-suited for a wide range of structural applications. Nonetheless, the widespread occurrence of cracks in concrete structures, primarily attributed to its limited tensile strength, shrinkage, and overstain, imposes a considerable economic and environmental challenge when it comes to retrofitting these fissures. This study tackles this problem by harnessing bacteria tolerant to high alkaline conditions to enable Microbially In
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Litaor, Iggy, James Ippolito, Iris Zohar, and Michael Massey. Phosphorus capture recycling and utilization for sustainable agriculture using Al/organic composite water treatment residuals. United States Department of Agriculture, 2015. http://dx.doi.org/10.32747/2015.7600037.bard.

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Objectives: 1) develop a thorough understanding of the sorption mechanisms of Pi and Po onto the Al/O- WTR; 2) determine the breakthrough range of the composite Al/O-WTR during P capturing from agro- wastewaters; and 3) critically evaluate the performance of the composite Al/O-WTR as a fertilizer using selected plants grown in lysimeters and test-field studies. Instead of lysimeters we used pots (Israel) and one- liter cone-tainers (USA). We conducted one field study but in spite of major pretreatments the soils still exhibited high enough P from previous experiments so no differences between
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Cahaner, Avigdor, Susan J. Lamont, E. Dan Heller, and Jossi Hillel. Molecular Genetic Dissection of Complex Immunocompetence Traits in Broilers. United States Department of Agriculture, 2003. http://dx.doi.org/10.32747/2003.7586461.bard.

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Objectives: (1) Evaluate Immunocompetence-OTL-containing Chromosomal Regions (ICRs), marked by microsatellites or candidate genes, for magnitude of direct effect and for contribution to relationships among multiple immunocompetence, disease-resistance, and growth traits, in order to estimate epistatic and pleiotropic effects and to predict the potential breeding applications of such markers. (2) Evaluate the interaction of the ICRs with genetic backgrounds from multiple sources and of multiple levels of genetic variation, in order to predict the general applicability of molecular genetic marke
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Statistical summary of selected physical, chemical, and microbial characteristics, and estimates of constituent loads in urban stormwater, Maricopa County, Arizona. US Geological Survey, 1995. http://dx.doi.org/10.3133/wri944240.

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