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Books on the topic 'Microbiological analysis'

Author: Grafiati

Published: 4 June 2021

Last updated: 25 July 2025

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1

1951-, Tortorello Mary Lou, and Gendel Steven M, eds. Food microbiological analysis: New technologies. M. Dekker, 1997.

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2

1936-, Nelson Wilfred H., ed. Instrumental methods for rapid microbiological analysis. VCH Publishers, 1985.

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3

1936-, Nelson Wilfred H., ed. Modern techniques for rapid microbiological analysis. VCH, 1991.

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4

Hildegarde, Roberts, Water Research Centre, National Rivers Authority, and Scotland and Northern Ireland Forum for Environmental Research., eds. Manual of standard methods for microbiological analysis. National Rivers Authority, 1992.

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5

M, Bourgeois C., Leveau J. Y, and Fung Daniel Yee-Chak 1942-, eds. Microbiological control for foods and agricultural products. VCH, 1995.

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6

Chauhan, Abhishek, and Tanu Jindal. Microbiological Methods for Environment, Food and Pharmaceutical Analysis. Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-52024-3.

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7

Jarvis, B. Statistical aspects of the microbiological analysis of foods. Elsevier, 1989.

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8

William, Hewitt. Microbiological assay for pharmaceutical analysis: A rational approach. Interpharm/CRC, 2004.

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9

Jarvis, B. Statistical aspects of the microbiological examination of foods. 2nd ed. Academic, 2008.

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10

Brovko, Lubov. Bioluminescence for food and environmental microbiological safety. SPIE, The International Society for Optical Engineering, 2007.

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11

Csaba, Csuros, ed. Microbiological examination of water and wastewater. Lewis Publishers, 1999.

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12

J, Britton Linda, Greeson Phillip E, and Geological Survey (U.S.), eds. Methods for collection and analysis of aquatic biological and microbiological samples: Laboratory analysis. U.S. G.P.O., 1989.

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13

J, Britton Linda, Greeson Phillip E, and Geological Survey (U.S.), eds. Methods for collection and analysis of aquatic biological and microbiological samples: Laboratory analysis. U.S. G.P.O., 1989.

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14

J, Britton Linda, Greeson Phillip E, and Geological Survey (U.S.), eds. Methods for collection and analysis of aquatic biological and microbiological samples: Laboratory analysis. U.S. G.P.O., 1989.

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15

Salfinger, Yvonne, and Mary Lou Tortorello. Compendium of methods for the microbiological examination of foods. Edited by American Public Health Association. APHA Press, an imprint of American Public Health Association, 2015.

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16

1945-, Lightfoot N. F., and Maier E. A, eds. Microbiological analysis of food and water: Guidelines for quality assurance. 2nd ed. Elsevier, 2003.

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17

1945-, Lightfoot N. F., and Maier E. A, eds. Microbiological analysis of food and water: Guidelines for quality assurance. Elsevier, 1999.

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18

J, Britton Linda, Greeson Phillip E, and United States. Department of the Interior., eds. Methods for collection and analysis of aquatic biological and microbiological samples. U.S. Geological Survey, 1989.

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19

J, Britton Linda, Greeson Phillip E, and Geological Survey (U.S.), eds. Methods for collection and analysis of aquatic biological and microbiological samples. Dept. of the Interior, U.S. Geological Survey, 1988.

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20

D, Tatara J., and George C. Marshall Space Flight Center., eds. Analytical control test plan and microbiological methods for the water recovery test. National Aeronautics and Space Administration, Marshall Space Flight Center, 1994.

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21

Drucker, D. B. Microbiological applications of high-performance liquid chromatography. Cambridge University Press, 1987.

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22

International Commission on Microbiological Specifications for Foods. Microorganisms in foods 2: Sampling for microbiological analysis, principles and specific applications. 2nd ed. University of Toronto Press, 1986.

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23

Hawcroft, David. Quantitative bioassay. Edited by Hector Terry, Rowell Fred, James A. M. 1923-, and ACOL. Published on behalf of ACOL by Wiley, 1987.

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24

1922-, Charalambous George, ed. Handbook of food and beverage stability: Chemical, biochemical, microbiological, and nutritional aspects. Academic Press, 1986.

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25

United States. National Aeronautics and Space Administration., ed. Microbiological analysis of debris from space transportation system (STS)-55 Spacelab D-2. National Aeronautics and Space Administration, 1994.

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26

He, Zhili. Microarrays: Current technology, innovations and applications. Caister Academic Press, 2014.

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27

Assessment and Remediation of Contaminated Sediments Program (U.S.) and U.S. Fish and Wildlife Service, eds. Hazard ranking of contaminated sediments based on chemical analysis, laboratory toxicity tests, and benthic community structure: Method of prioritizing sites for remedial action. Great Lakes National Program Office, U.S. Environmental Protection Agency, 1994.

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28

Bentham, H. Habitat classification and soil restoration assessment using analysis of soil microbiological and physico-chemical characteristics. s.n, 1992.

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29

Norman, Mark D. P. Microbiological analysis of soil perturbations associated with opencast coal mining and their consequences for restoration. UEL, 1995.

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30

George C. Marshall Space Flight Center., ed. Microbiological analysis of debris from STS-42 IML-1 by direct plating of rinse waters. National Aeronautics and Space Administration, George C. Marshall Space Flight Center, 1992.

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31

Atlas, Ronald M. Handbook of microbiological media for the examination of food. 2nd ed. Taylor & Francis, 2006.

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32

Atlas, Ronald M. Handbook of microbiological media for the examination of food. CRC Press, 1995.

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33

International Commission on Microbiological Specifications for Foods. Application of the hazard analysis critical control point (HACCP) system to ensure microbiological safety and quality. Blackwell Scientific, 1988.

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34

Fresenius, Wilhelm. Water Analysis: A Practical Guide to Physico-Chemical, Chemical and Microbiological Water Examination and Quality Assurance. Springer Berlin Heidelberg, 1988.

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35

Microbiological Assay for Pharmaceutical Analysis. Aldrich, 2004.

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36

Microbiological Analysis of Food and Water. Elsevier, 1998. http://dx.doi.org/10.1016/b978-0-444-82911-5.x5016-4.

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37

Instrumental methods for rapid microbiological analysis. VCH Publishers, 1985.

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38

Nelson, Wilfred H. Modern Techniques for Rapid Microbiological Analysis. Wiley & Sons, Incorporated, John, 1991.

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39

Instrumental Methods for Rapid Microbiological Analysis. Wiley-VCH Verlag GmbH, 1985.

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40

Microbiological methods for assessing soil quality. CABI Pub., 2006.

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41

Csuros, Maria. Microbiological Examination of Water and Wastewater. Taylor & Francis Group, 2018.

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42

Jindal, Tanu, and Abhishek Chauhan. Microbiological Methods for Environment, Food and Pharmaceutical Analysis. Springer International Publishing AG, 2021.

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43

Erkmen, Osman. Microbiological Analysis of Foods and Food Processing Environments. Elsevier Science & Technology Books, 2021.

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44

Microbiological Analysis of Foods and Food Processing Environments. Elsevier, 2022. http://dx.doi.org/10.1016/c2021-0-01219-0.

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45

Lorraine S., Gall, and Curby William A. Instrumented Systems for Microbiological Analysis of Body Fluids. CRC Press, 2018. http://dx.doi.org/10.1201/9781351073738.

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46

Mead, G., ed. Microbiological Analysis of Red Meat, Poultry and Eggs. CRC Press, 2006. http://dx.doi.org/10.1201/9781439823880.

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47

Angyal, Gerald. Methods for the Microbiological Analysis of Selected Nutrients. A O A C International, 1996.

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48

Mead, G. C. Microbiological analysis of red meat, poultry and eggs. Woodhead Publishing Limited, 2007. http://dx.doi.org/10.1533/9781845692513.

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49

Gall. Instrumented Systems for Microbiological Analysis of Body Fluids. Taylor & Francis Group, 2018.

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50

Hewitt, William. Microbiological Assay for Pharmaceutical Analysis: A Rational Approach. CRC, 2003.

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