Books on the topic 'Microbiological Quality Control'

HODGES, NORMAN A., and STEPHEN P. DENYER. Handbook of Microbiological Quality Control. Edited by ROSAMUND M. BAIRD. Taylor & Francis, 2000. http://dx.doi.org/10.4324/9780203305195.

Michael, Miller J. Quality control in microbiology. U.S. Dept. of Health and Human Services, Public Health Service, Centers for Disease Control, 1988.

Centers for Disease Control (U.S.), ed. Quality control in microbiology. U.S. Dept. of Health and Human Services, Public Health Service, Centers for Disease Control, 1988.

Body, Barbara Ann. Quality control of microbiological transport systems: Approved standard. NCCLS, 2003.

Workshop on Quality Assurance in Microbiology Testing Laboratories to be Accredited under ISO/IEC 17025 (2004 Islāmābād, Pakistan). Resource material of Workshop on Quality Assurance in Microbiology Testing Laboratories to be accredited under ISO, IEC 17025. United Nations Industrial Development Organization, 2004.

Lantbruksuniversitet, Sveriges, ed. Quality assurance and quality control in food microbiology laboratories, particularly when using freeze-dried mixed cultures. Sveriges Lantbruksuniversitet, 1992.

Kumari, Sudarshan. Quality assurance in bacteriology and immunology: Guidelines for peripheral and intermediate laboratories. World Health Organization, Regional Office for South-East Asia, 1998.

Kumari, Sudarshan. Quality assurance in bacteriology and immunology: Guidelines for peripheral and intermediate laboratories. 2nd ed. World Health Organization, Regional Office for South-East Asia, 2003.

Stratton, Charles W. Clinical microbiology: Quality in laboratory diagnosis. Demos Medical Pub., 2012.

Organization, World Health. Guidelines for drinking-water quality.: Microbiological agents in drinking water. 2nd ed. World Health Organization, 2002.

International Commission on Microbiological Specifications for Foods. Application of the hazard analysis critical control point (HACCP) system to ensure microbiological safety and quality. Blackwell Scientific, 1988.

Gray, Larry D. Laboratory diagnosis of ocular infections. American Society for Microbiology, 2011.

National, Conference on Drinking Water (5th 1992 Winnipeg Manitoba Canada). Disinfection dilemma: Microbiological control versus by-products : proceedings of the Fifth National Conference on Drinking Water, Winnipeg, Manitoba, Canada, September 13-15, 1992. American Water Works Association, 1993.

Yi, Ae-yŏng. Sepʻo chʻiryoje ŭi misaengmurhakchŏk anjŏnsŏng pʻyŏngka sihŏmpŏp kŏmjŭng e taehan yŏnʼgu =: Verification of microbiological sefety assesment items and methods for cell therapy. Sikpʻum Ŭiyakpʻum Anjŏnchʻŏng, 2007.

Clontz, Lucia. Microbial limit and bioburden tests: Validation approaches and global requirements. Interpharm Press, 1998.

Clontz, Lucia. Microbial limit and bioburden tests: Validation approaches and global requirements. 2nd ed. Taylor & Francis, 2009.

Clontz, Lucia. Microbial limit and bioburden tests: Validation approaches and global requirements. Interpharm Press, 1998.

Brookman, Brian. 6th workshop, proficiency testing in analytical chemistry, microbiology, and laboratory medicine: Current practice and future directions, Rome, Italy, October 5-7, 2008 : abstract book. Istituto Superiore di Sanità, 2008.

Brookman, Brian. 6th workshop, proficiency testing in analytical chemistry, microbiology, and laboratory medicine: Current practice and future directions, Rome, Italy, October 5-7, 2008 : abstract book. Istituto Superiore di Sanità, 2008.

Sidorenko, Oleg, and Ekaterina Zhukova. Technical Microbiology of animal products. INFRA-M Academic Publishing LLC., 2020. http://dx.doi.org/10.12737/1071400.

Atlas, Ronald M. Handbook of microbiological media for the examination of food. 2nd ed. Taylor & Francis, 2006.

Atlas, Ronald M. Handbook of microbiological media for the examination of food. CRC Press, 1995.

Roesti, David, and Marcel Goverde, eds. Pharmaceutical Microbiological Quality Assurance and Control. Wiley, 2019. http://dx.doi.org/10.1002/9781119356196.

United States. Food and Drug Administration. Division of Field Investigations, ed. Guide to inspections of microbiological pharmaceutical quality control laboratories. Division of Field Investigations, Office of Regional Operations, Office of Regulatory Affairs, U.S. Food & Drug Administration, 1993.

United States. Food and Drug Administration. Division of Field Investigations, ed. Guide to inspections of microbiological pharmaceutical quality control laboratories. Division of Field Investigations, Office of Regional Operations, Office of Regulatory Affairs, U.S. Food & Drug Administration, 1993.

United States. Food and Drug Administration. Division of Field Investigations, ed. Guide to inspections of microbiological pharmaceutical quality control laboratories. Division of Field Investigations, Office of Regional Operations, Office of Regulatory Affairs, U.S. Food & Drug Administration, 1993.

Guide to inspections of microbiological pharmaceutical quality control laboratories. Division of Field Investigations, Office of Regional Operations, Office of Regulatory Affairs, U.S. Food & Drug Administration, 1993.

P, Denyer S., Baird R. M, and Hodges Norman A, eds. Handbook of microbiological quality control: Pharmaceuticals and medical devices. Taylor & Francis, 2000.

United States. Food and Drug Administration. Division of Field Investigations., ed. Guide to inspections of microbiological pharmaceutical quality control laboratories. Division of Field Investigations, Office of Regional Operations, Office of Regulatory Affairs, U.S. Food & Drug Administration, 1993.

Guide to Inspections of Microbiological Pharmaceutical Quality Control Laboratories. Interpharm Press, 1993.

P, Denyer S., and Baird R. M, eds. Guide to microbiological control in pharmaceuticals. Ellis Horwood, 1990.

Andrews, W. Manual of Food Quality Control 4. Rev 1, Microbiological Analysis. Food & Agriculture Org, 1992.

Manual of Food Quality Control 4. Rev 1, Microbiological Analysis. potatolay, 2012.

Michael R.W. Brown (Editor) and P. Gilbert (Editor), eds. Microbiological Quality Assurance: A Guide Towards Relevance and Reproducibility of Inocula. CRC, 1995.

Brown, Michael R. W. 1931- and Gilbert Peter, eds. Microbiological quality assurance: A guide towards relevance and reproducibility of inocula. CRC Press, 1995.

(Editor), Rosamund M. Baird, Norman Hodges (Editor), and Stephen P. Denyer (Editor), eds. Handbook of Microbiological Quality Control in Pharmaceuticals and Medical Devices (Pharmaceutical Science). CRC, 2000.

Roesti, David, and Marcel Goverde. Pharmaceutical Microbiological Quality Assurance and Control: Practical Guide for Non-Sterile Manufacturing. Wiley & Sons, Incorporated, John, 2019.

Roesti, David, and Marcel Goverde. Pharmaceutical Microbiological Quality Assurance and Control: Practical Guide for Non-Sterile Manufacturing. Wiley & Sons, Incorporated, John, 2019.

Roesti, David, and Marcel Goverde. Pharmaceutical Microbiological Quality Assurance and Control: Practical Guide for Non-Sterile Manufacturing. Wiley & Sons, Incorporated, John, 2020.

Fundamentals of a Microbiological Environmental: Technical Report 13. Parenteral Drug Association, 1990.

Manual of Food Quality Control, No 12: Quality Assurance in the Food Control Microbiological Laboratory (Fao Food and Nutrition Paper). Food & Agriculture Org, 1992.

1945-, Miller J. Michael, and Wentworth Berttina B, eds. Methods for quality control in diagnostic microbiology. American Public Health Association, 1985.

1945-, Lightfoot N. F., and Maier E. A, eds. Microbiological analysis of food and water: Guidelines for quality assurance. 2nd ed. Elsevier, 2003.

1945-, Lightfoot N. F., and Maier E. A, eds. Microbiological analysis of food and water: Guidelines for quality assurance. Elsevier, 1999.

D, Tatara J., and George C. Marshall Space Flight Center., eds. Analytical control test plan and microbiological methods for the water recovery test. National Aeronautics and Space Administration, Marshall Space Flight Center, 1994.

(Editor), Barbara Lund, and Paul Hunter (Editor), eds. The Microbiological Safety of Food in Healthcare Settings. Wiley-Blackwell, 2007.

M, Lund Barbara, and Hunter Paul R, eds. The microbiological safety of food in healthcare settings. Blackwell Pub., 2008.

(Editor), Martyn Brown, and Michael Stringer (Editor), eds. Microbiological Risk Assessment in Food Processing (Woodhead Publishing in Food Science and Technology). Woodhead Publishing Ltd, 2002.

(Editor), Martyn Brown, and Michael Stringer (Editor), eds. Microbiological Risk Assessment in Food Processing (Woodhead Publishing in Food Science and Technology). Woodhead Pub Ltd, 2002.

Sistema de avaliação da conformidade de material biológico. Ministério da Ciência e Tecnologia, 2002.