Log in

Relevant bibliographies by topics / Microbiology / Books

To see the other types of publications on this topic, follow the link: Microbiology.

Books on the topic 'Microbiology'

Author: Grafiati

Published: 4 June 2021

Last updated: 25 July 2025

Create a spot-on reference in APA, MLA, Chicago, Harvard, and other styles

Select a source type:

Consult the top 50 books for your research on the topic 'Microbiology.'

Next to every source in the list of references, there is an 'Add to bibliography' button. Press on it, and we will generate automatically the bibliographic reference to the chosen work in the citation style you need: APA, MLA, Harvard, Chicago, Vancouver, etc.

You can also download the full text of the academic publication as pdf and read online its abstract whenever available in the metadata.

Browse books on a wide variety of disciplines and organise your bibliography correctly.

1

Wistreich, George A. Microbiology. 5th ed. Macmillan, 1988.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

2

J, Montville Thomas, ed. Food microbiology. CRC Press, 1987.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

3

P, Harley John, and Klein Donald A, eds. Microbiology. 2nd ed. W. Brown, 1993.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

4

P, Harley John, and Klein Donald A. 1935-, eds. Microbiology. 5th ed. McGraw-Hill, 2002.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

5

P, Harley John, and Klein Donald A. 1935-, eds. Microbiology. 3rd ed. Wm. C. Brown Publishers, 1996.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

6

P, Harley John, and Klein Donald A. 1935-, eds. Microbiology. 4th ed. WCB/McGraw-Hill, 1999.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

7

Prescott, Lansing M. Microbiology. Wm.C. Brown, 1990.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

8

Prescott, Lansing M. Microbiology. 2nd ed. Wm. C. Brown Publishers, 1993.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

9

Prescott, Lansing M. Microbiology. 4th ed. McGraw-Hill, 1999.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

10

Norton, Cynthia Friend. Microbiology. 2nd ed. Addison-Wesley, 1986.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

11

Ingraham, John L. Introduction to microbiology. 2nd ed. Brooks/Cole Pub. Co, 2000.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

12

Ingraham, John L. Introduction to microbiology. Edited by Ingraham Catherine A and Prentiss Harriett. Wadsworth Pub. Co., 1995.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

13

Jay, James M. Modern food microbiology. 4th ed. Chapman & Hall, 1992.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

14

Jay, James M. Modern food microbiology. 5th ed. Chapman & Hall, 1996.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

15

Jay, James M. Modern food microbiology. 4th ed. Van Nostrand Reinhold, 1992.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

16

Talaro, Kathleen P. Foundations in microbiology. 4th ed. McGraw-Hill, 2002.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

17

Volk, Wesley A. Basic microbiology. 7th ed. HarperCollins, 1992.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

18

Boyd, Robert F. General microbiology. 2nd ed. Times Mirror/Mosby College Pub., 1988.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

19

Volk, Wesley A. Basic microbiology. 6th ed. Harper & Row, 1988.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

20

1928-, Baron Samuel, ed. Medical microbiology. 4th ed. University of Texas Medical Branch at Galveston, 1996.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

21

Talaro, Kathleen P. Foundations in microbiology: Basic principles. 4th ed. McGraw-Hill, 2002.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

22

Ingraham, John L. Introduction to microbiology: A case history approach. 3rd ed. Brooks/Cole, 2004.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

23

Tortora, Gerard J. Microbiology: An introduction. 2nd ed. Benjamin/Cummings Pub. Co., 1986.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

24

Tortora, Gerard J. Microbiology: An introduction. 8th ed. Pearson/Benjamin Cummings, 2004.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

25

F, Brooks George, and Jawetz Ernest, eds. Jawetz, Melnick & Adelberg's medical microbiology. 2nd ed. Lange Medical Books/McGraw-Hill, Medical Pub. Division, 2007.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

26

Banwart, George J. Basic food microbiology. 2nd ed. Chapman and Hall, 1989.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

27

Banwart, George J. Basic food microbiology. 2nd ed. Van Nostrand Reinhold, 1989.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

28

Ernest, Jawetz, Brooks George F, Butel Janet S, Morse Stephen A, Melnick Joseph L, and Adelberg Edward A, eds. Jawetz, Melnick & Adelberg's medical microbiology. 2nd ed. Appleton & Lange, 1998.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

29

Ernest, Jawetz, Melnick Joseph L. 1914-, Adelberg Edward A, and Brooks George F, eds. Jawetz, Melnick & Adelberg's medical microbiology. 2nd ed. Prentice-Hall, 1995.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

30

Creager, Joan G. Microbiology: Principles and applications. Prentice Hall, 1990.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

31

Kingsbury, David T. Microbiology. 2nd ed. Wiley, 1990.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

32

Inglis, T. J. J. Microbiology. 2nd ed. Churchill Livingstone, 1999.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

33

Il'yashenko, Natal'ya, Lyubov' Shaburova, and Marina Gernet. Microbiology. INFRA-M Academic Publishing LLC., 2020. http://dx.doi.org/10.12737/1027239.

Full text

Abstract:

The book outlines a brief history of the development of Microbiology, General properties of microorganisms, their position in nature, modern conceptions of the morphology of prokaryotic and eukaryotic microorganisms. Presents the basic principles of classification of microorganisms, basic physiology and genetics. Describes the methods and conditions of cultivation of microorganisms. Considered the most important biochemical processes caused chemoheterotrophic microorganisms and their practical significance in food production in the national economy. The considered methods of immobilization of

APA, Harvard, Vancouver, ISO, and other styles

34

Strohl, William A. Microbiology. Lippincott Williams & Wilkins, 2001.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

35

Pelczar, Michael J. Microbiology. 5th ed. McGraw-Hill, 1986.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

36

Prescott, Lansing M. Microbiology. 3rd ed. Wm.C. Brown, 1996.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

37

Inglis, T. J. J. Microbiology. Churchill Livingstone, 1993.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

38

1916-, Davis Bernard D., ed. Microbiology. 4th ed. Lippincott, 1990.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

39

Vikas, Bhushan, ed. Microbiology. 4th ed. Blackwell, 2005.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

40

Prats, Guillem. Microbiologia Clinica/ Clinical Microbiology. Editorial Medica Panamericana, 2006.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

41

Manualof clinical microbiology. 4th ed. American Society for Microbiology, 1985.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

42

Marsh, Philip D., and Michael V. Martin. Oral Microbiology. 4th ed. Butterworth-Heinemann, 1999.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

43

Various. MEDICAL MICROBIOLOGY. Edited by GEORGE F. BROOKS (EDITOR), E. JAWETZ (EDITOR), and George F. Brooks. APPLETON AND LANGE, 1995.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

44

Prescott, Lansing M., John P. Harley, and Donald A. Klein. Microbiology. McGraw-Hill Education, 2000.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

45

Prescott, Lansing M. Microbiology: General Topics (Chapter 1-27). Mcgraw-Hill College, 1999.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

46

Black, Jacquelyn G. Microbiology. 6th ed. John Wiley & Sons Inc, 2006.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

47

Black, Jacquelyn G. Microbiology. 6th ed. John Wiley & Sons Inc, 2004.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

48

Prescott, Lansing M., John P. Harley, and Donald A. Klein. Student Study Art Notebook Microbiology 3rd Edition. William C Brown Pub, 1996.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

49

Black, Jacquelyn G. Microbiology. 6th ed. John Wiley & Sons Inc, 2004.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

50

Black, Jacquelyn G. Microbiology. 6th ed. John Wiley & Sons Inc, 2005.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

We offer discounts on all premium plans for authors whose works are included in thematic literature selections. Contact us to get a unique promo code!