Relevant bibliographies by topics / Microorganisms – Physiology

Contents

  1. Journal articles
  2. Dissertations / Theses
  3. Books
  4. Book chapters
  5. Conference papers
  6. Reports

Academic literature on the topic 'Microorganisms – Physiology'

Author: Grafiati
Published: 4 June 2021
Last updated: 25 January 2023

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Journal articles on the topic "Microorganisms – Physiology"

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Gould, G. W. "Physiology of food poisoning microorganisms." International Journal of Food Microbiology 28, no. 2 (1995): vii—viii. http://dx.doi.org/10.1016/0168-1605(95)00050-x.

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Hasan, Ikram. "DNA sequence change and future physiology of human." International Journal of Scientific Reports 2, no. 7 (2016): 172. http://dx.doi.org/10.18203/issn.2454-2156.intjscirep20162169.

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Climate change, environmental change and taking of harmful toxin mixing foods for long time changes human DNA sequence or genetic code. As a result human body get affected and creates different diseases specially cancer, and many people dies. At a certain time, human body adapt this bad situation by DNA sequence change and produce different endogenous chemical substance such as proteins, enzymes and antibodies which protect human body from this bad situation. Nowadays many people have dead by different microorganisms such as ebola virus, malaria, mars, nepa virus and other microorganisms. At a
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Lloyd, D. "Book Review: Physiology of Biodegradative Microorganisms." Outlook on Agriculture 20, no. 4 (1991): 269–70. http://dx.doi.org/10.1177/003072709102000411.

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Pimenov, E. V., I. V. Darmov, A. A. Byvalov, B. A. Rudoi, E. V. Chebotarev, and M. P. Roshchevskii. "Actual Problems of Physiology of Microorganisms." Journal of Evolutionary Biochemistry and Physiology 40, no. 2 (2004): 221–29. http://dx.doi.org/10.1023/b:joey.0000033815.99164.dc.

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Watkinson, Robert J., and Philip Morgan. "Physiology of aliphatic hydrocarbon-degrading microorganisms." Biodegradation 1, no. 2-3 (1990): 79–92. http://dx.doi.org/10.1007/bf00058828.

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Xiong, Qiangqiang, Jinlong Hu, Haiyan Wei, Hongcheng Zhang, and Jinyan Zhu. "Relationship between Plant Roots, Rhizosphere Microorganisms, and Nitrogen and Its Special Focus on Rice." Agriculture 11, no. 3 (2021): 234. http://dx.doi.org/10.3390/agriculture11030234.

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Fertilization is an important practical measure in agricultural production. As an important nutrient element of plants, nitrogen (N) has a significant impact on the plant productivity and microbial function. Rhizosphere microorganisms affect plant growth and development, nitrogen uptake and utilization, and ecological adaptability. The interaction mechanism between plant and rhizosphere microorganisms is one of the hotspots in life science research and the key program of agricultural microorganism utilization. In this article, the relationship among plant root morphology and physiology, rhizos
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Tellez, G., S. E. Higgins, A. M. Donoghue, and B. M. Hargis. "Digestive Physiology and the Role of Microorganisms." Journal of Applied Poultry Research 15, no. 1 (2006): 136–44. http://dx.doi.org/10.1093/japr/15.1.136.

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Gutierrez, Claude, Tjakko Abee, and Ian R. Booth. "Physiology of the osmotic stress response in microorganisms." International Journal of Food Microbiology 28, no. 2 (1995): 233–44. http://dx.doi.org/10.1016/0168-1605(95)00059-3.

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Stein, Lisa Y. "Insights into the physiology of ammonia-oxidizing microorganisms." Current Opinion in Chemical Biology 49 (April 2019): 9–15. http://dx.doi.org/10.1016/j.cbpa.2018.09.003.

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Yang, Lv, Chen Guang Liu, Bai Lin Fu, and Jia Wei. "Identification, Analysis of Fungal Microorganisms on Filter of Central Air Conditioning System." Advanced Materials Research 955-959 (June 2014): 565–68. http://dx.doi.org/10.4028/www.scientific.net/amr.955-959.565.

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As air conditioning system long-time running, microorganism like bacterium and fungus propagates easily in high humidity environment such as filter equipment. After the microorganism entering indoor environment through air conditioning system, the air quality would be affected seriously. Air conditioning system which is regarded as potential microbial pollution source is becoming more attention. The study was about isolation and identification of fungal microorganisms on the filter surface of the central air conditioning system in a gymnasium, and then researching on the colonies and mycelium
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Dissertations / Theses on the topic "Microorganisms – Physiology"

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Saunders, Aaron M. "The physiology of microorganisms in enhanced biological phosphorous removal /." [St. Lucia, Qld.], 2005. http://adt.library.uq.edu.au/public/adt-QU20060322.224547/index.html.

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Kadam, Priya. "Physiology of halophilic, methylotrophic methanogens /." Full text open access at:, 1996. http://content.ohsu.edu/u?/etd,652.

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Lohkamp, Bernhard. "Structural studies on histidine metabolism in microorganisms." Thesis, University of Glasgow, 2003. http://theses.gla.ac.uk/9065/.

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Histidine is an important amino acid involved in enzyme catalysis and metal binding in many proteins. Bacteria, fungi and plants synthesise histidine via the 10 step histidine pathway, whereas histidine is an essential amino acid required in the diet of animals. The synthesis of histidine is energetically expensive with about 41 ATP needed to produce one histidine. As a result the histidine biosynthetic pathway is tightly regulated and some microorganisms can consume excess histidine as a nitrogen and carbon source via a histidine utilisation (hut) pathway. The absence of a histidine biosynthe
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Rosenthal, Katrin [Verfasser]. "Single cell analysis and quantitative physiology of industrially relevant microorganisms / Katrin Rosenthal." Aachen : Shaker, 2017. http://d-nb.info/1138178403/34.

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Dusny, Christian [Verfasser]. "Microfluidics enable quantitative physiology of individual microorganisms in controlled extracellular environments / Christian Dusny." Aachen : Shaker, 2015. http://d-nb.info/1080763341/34.

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Kawaguchi, Kosuke. "Molecular and cellular physiology of microorganisms responsible for carbon cycle of plant biomass." Kyoto University, 2012. http://hdl.handle.net/2433/158086.

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Kyoto University (京都大学)<br>0048<br>新制・課程博士<br>博士(農学)<br>甲第17068号<br>農博第1951号<br>新制||農||1004(附属図書館)<br>学位論文||H24||N4707(農学部図書室)<br>29788<br>京都大学大学院農学研究科応用生命科学専攻<br>(主査)教授 阪井 康能, 教授 矢﨑 一史, 教授 喜多 恵子<br>学位規則第4条第1項該当
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Baltrus, David Anthony. "Physiology and evolutionary effects of gene exchange in the human pathogen helicobacter pylori /." view abstract or download file of text, 2006. http://proquest.umi.com/pqdweb?did=1251837701&sid=1&Fmt=2&clientId=11238&RQT=309&VName=PQD.

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Thesis (Ph. D.)--University of Oregon, 2006.<br>Typescript. Includes vita and abstract. Includes bibliographical references (leaves 97-108). Also available for download via the World Wide Web; free to University of Oregon users.
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Piotrowski, Jeffery Scott. "Physiology, Enzyme Production, and Zoospore Behavior of Balrachochytrium dendrobatidis, a Chytrid Pathogenic to Amphibians." Fogler Library, University of Maine, 2002. http://www.library.umaine.edu/theses/pdf/PiotrowskiJS2002.pdf.

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Luti, Khalid Jaber Kadhum. "Study of Streptomyces coelicolor metabolism and physiology as a result of interaction with other microorganisms." Thesis, University of Manchester, 2011. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.542707.

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Since microorganisms normally co-exist with other species in nature, they have developed complex metabolic and physiological responses as a result of such inter-species interactions. Biotic elicitation mimics the inter-species interactions in nature by introducing cell extracts, parts of cell wall, or dead cells into the culture of another species thus resulting in complex metabolic responses in the elicited microorganisms. In this thesis we report the exploitation of the interspecies interaction in order to enhance the antibiotic production by the model organism Streptomyces coelicolor. It pr
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Moore, Joel Grant. "Diversity, productivity, and physiology of microorganisms in the stream-moat-lake transition of Lake Bonney, Antarctica." Thesis, Montana State University, 2007. http://etd.lib.montana.edu/etd/2007/moore/MooreJ0507.pdf.

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Books on the topic "Microorganisms – Physiology"

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Ratledge, Colin, ed. Physiology of Biodegradative Microorganisms. Springer Netherlands, 1991. http://dx.doi.org/10.1007/978-94-011-3452-1.

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Colin, Ratledge, ed. Physiology of biodegradative microorganisms. Kluwer Academic Publishers, 1991.

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K, Poole Robert, ed. Advances in microbial physiology. Academic, 2000.

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Microbial physiology & metabolism. Wm. C. Brown, 1994.

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Poole, Robert K. Advances in microbial physiology. Academic Press, 2009.

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K, Poole Robert, ed. Advances in microbial physiology. Academic, 2000.

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Caldwell, Daniel R. Microbial physiology and metabolism. 2nd ed. Star, 1999.

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Ratledge, Colin. Physiology of Biodegradative Microorganisms. Springer, 2012.

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Ratledge, Colin. Physiology of Biodegradative Microorganisms. Springer, 2012.

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Raven, John A., John Beardall, and Michael A. Borowitzka. Physiology of Microalgae. Springer London, Limited, 2015.

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Book chapters on the topic "Microorganisms – Physiology"

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Halloin, John M. "Microorganisms and Seed Deterioration." In Physiology of Seed Deterioration. Crop Science Society of America, 2015. http://dx.doi.org/10.2135/cssaspecpub11.c5.

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Watkinson, Robert J., and Philip Morgan. "Physiology of aliphatic hydrocarbon-degrading microorganisms." In Physiology of Biodegradative Microorganisms. Springer Netherlands, 1991. http://dx.doi.org/10.1007/978-94-011-3452-1_1.

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Gounot, A. M., and N. J. Russell. "Physiology of cold-adapted microorganisms." In Cold-Adapted Organisms. Springer Berlin Heidelberg, 1999. http://dx.doi.org/10.1007/978-3-662-06285-2_3.

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Commandeur, L. C. M., and J. R. Parsons. "Degradation of halogenated aromatic compounds." In Physiology of Biodegradative Microorganisms. Springer Netherlands, 1991. http://dx.doi.org/10.1007/978-94-011-3452-1_10.

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Trudgill, Peter W. "Microbial metabolism of monoterpenes — recent developments." In Physiology of Biodegradative Microorganisms. Springer Netherlands, 1991. http://dx.doi.org/10.1007/978-94-011-3452-1_2.

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Hommel, Rolf K. "Formation and physiological role of biosurfactants produced by hydrocarbon-utilizing microorganisms." In Physiology of Biodegradative Microorganisms. Springer Netherlands, 1997. http://dx.doi.org/10.1007/978-94-011-3452-1_3.

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Egli, Thomas, Matthias Bally, and Thomas Uetz. "Microbial degradation of chelating agents used in detergents with special reference to nitrilotriacetic acid (NTA)." In Physiology of Biodegradative Microorganisms. Springer Netherlands, 1991. http://dx.doi.org/10.1007/978-94-011-3452-1_4.

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Sonnleitner, B., and M. Bomio. "Physiology and performance of thermophilic microorganisms in sewage sludge treatment processes." In Physiology of Biodegradative Microorganisms. Springer Netherlands, 1991. http://dx.doi.org/10.1007/978-94-011-3452-1_5.

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Wood, Thomas M., and Vicenta Garcia-Campayo. "Enzymology of cellulose degradation." In Physiology of Biodegradative Microorganisms. Springer Netherlands, 1991. http://dx.doi.org/10.1007/978-94-011-3452-1_6.

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Jeffries, Thomas W. "Biodegradation of lignin-carbohydrate complexes." In Physiology of Biodegradative Microorganisms. Springer Netherlands, 1991. http://dx.doi.org/10.1007/978-94-011-3452-1_7.

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Conference papers on the topic "Microorganisms – Physiology"

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Markova, Yu A., V. N. Nurminsky, I. S. Nesterkina, et al. "The effect of colchicine on microorganisms." In IX Congress of society physiologists of plants of Russia "Plant physiology is the basis for creating plants of the future". Kazan University Press, 2019. http://dx.doi.org/10.26907/978-5-00130-204-9-2019-279.

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Янковская, Е., Дмитрий Войтка, М. Федорович та А. Михнюк. "Антагонистическая активность энтомопатогенных грибов в отношении фитопатогенных микромицетов". У VIIth International Scientific Conference “Genetics, Physiology and Plant Breeding”. Institute of Genetics, Physiology and Plant Protection, Republic of Moldova, 2021. http://dx.doi.org/10.53040/gppb7.2021.85.

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The researches on evaluation the influence of entomopathogenic fungi of the genuses Beauveria, Isaria and Lecanicillium influence on phytopathogenic microorganisms Alternaria solani, Botrytis ciner-ea, Sclerotinia sclerotiorum, Rhizoctonia solani, Fusarium solani, Phytophtora alni are presented. The antifungal peculiarities of tested strains – a potential basis of complex action biological preparations for plant protection are shown in vitro. The highest level of antagonistic activity has been revealed in strains Beauveria brongniartii МХ, Lecanicillium sp. аph and Isaria fumosorosea 21-2.
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Sorokan, A. V., G. V. Benkovskaya, G. F. Burkhanova, and I. V. Maksimov. "Symbiotic microorganisms in the «potato-Colorado potato beetle» system." In IX Congress of society physiologists of plants of Russia "Plant physiology is the basis for creating plants of the future". Kazan University Press, 2019. http://dx.doi.org/10.26907/978-5-00130-204-9-2019-408.

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Glinskaya, E. V., A. S. Dymnich, and A. N. Neamakh. "Associative microorganisms of rye and wheat plants of varieties of the Saratov selection." In IX Congress of society physiologists of plants of Russia "Plant physiology is the basis for creating plants of the future". Kazan University Press, 2019. http://dx.doi.org/10.26907/978-5-00130-204-9-2019-121.

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Belimov, A. A., M. A. Vishnyakova, A. I. Shaposhnikov, et al. "The relationship of plant adaptation mechanisms to toxic metals and integration withsymbiotic microorganisms." In IX Congress of society physiologists of plants of Russia "Plant physiology is the basis for creating plants of the future". Kazan University Press, 2019. http://dx.doi.org/10.26907/978-5-00130-204-9-2019-63.

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Alekseev, V. Yu. "The effect of endophytic microorganisms of the genus Bacillus on the potatoes resistanceto the Colorado potato beetle in the field." In IX Congress of society physiologists of plants of Russia "Plant physiology is the basis for creating plants of the future". Kazan University Press, 2019. http://dx.doi.org/10.26907/978-5-00130-204-9-2019-37.

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Brenna, J. Thomas. "The gut microbiome and dietary fatty acids." In 2022 AOCS Annual Meeting & Expo. American Oil Chemists' Society (AOCS), 2022. http://dx.doi.org/10.21748/rvcu7594.

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The dramatic increase in microbiome studies in the last 20 years, facilitated by high speed sequencing, has transformed our understanding of biology. Nutrition influences the easily measured distribution of organisms, and the more difficultly measured overall physiology of the microbiome. Fatty acid nutrition and its influence on the various gut microbiomes poses specific challenges for interpretation of experimental studies. Most microbiome science employs rodents as models. In rodents, fatty acids survive to the cecum and lower gut, while in healthy humans fatty acids are completely absorbed
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Kazakova, O. V., L. A. Lomovatskaya, and A. M. Goncharova. "Effect of hydrogen peroxide on the activity of adenylatecyclase signaling components system of cells of the growth zones of root of pea seedling by infection of pathogenic or mutualistic microorganisms." In IX Congress of society physiologists of plants of Russia "Plant physiology is the basis for creating plants of the future". Kazan University Press, 2019. http://dx.doi.org/10.26907/978-5-00130-204-9-2019-244.

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Oliveira, Isabella Eduarda De Godoy, and LOUISE GOMIDE FREITAS. "A AÇÃO DA IMUNIDADE NATURAL APÓS A INFECÇÃO POR COVID." In II Congresso Brasileiro de Imunologia On-line. Revista Multidisciplinar em Saúde, 2022. http://dx.doi.org/10.51161/ii-conbrai/6013.

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Introdução: Com a chegada do coronavírus, grandes mudanças ocorreram no contexto social, uma vez que ainda é um vírus com poucas informações disponíveis, devido a isso, o corpo humano possui diversas formas de reação após a infecção por vírus. Dessa forma, é válido analisar quais mecanismos fisiológicos são implementados. Objetivos: O presente estudo possui por objetivo analisar a fisiologia utilizada pela imunidade inata para se defender contra o sars-cov-2. Metodologia: Foi realizada uma revisão de literatura com pesquisa no PubMed. Os descritores usados foram: covid-19, natural immunity e p
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Reports on the topic "Microorganisms – Physiology"

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Mizrahi, Itzhak, and Bryan A. White. Uncovering rumen microbiome components shaping feed efficiency in dairy cows. United States Department of Agriculture, 2015. http://dx.doi.org/10.32747/2015.7600020.bard.

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Ruminants provide human society with high quality food from non-human-edible resources, but their emissions negatively impact the environment via greenhouse gas production. The rumen and its resident microorganisms dictate both processes. The overall goal of this project was to determine whether a causal relationship exists between the rumen microbiome and the host animal's physiology, and if so, to isolate and examine the specific determinants that enable this causality. To this end, we divided the project into three specific parts: (1) determining the feed efficiency of 200 milking cows, (2)
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