Journal articles on the topic 'Miele'
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Ethel, Roberto. "Carlos Miele." dObra[s] – revista da Associação Brasileira de Estudos de Pesquisas em Moda 2, no. 2 (2008): 90. http://dx.doi.org/10.26563/dobras.v2i2.365.
Full textDawe, Kirsty. "Miele Professional." Journal of Direct, Data and Digital Marketing Practice 16, no. 4 (2015): 278–81. http://dx.doi.org/10.1057/dddmp.2015.25.
Full textWörner, Alexander. "Mit Kontaktversiegelung Korrosion vermeiden." Konstruktion 70, no. 01-02 (2018): 42–43. http://dx.doi.org/10.37544/0720-5953-2018-01-02-42.
Full textFriederici, Gerhard. "„Immer besser“ durch Simulation." Konstruktion 68, no. 11-12 (2016): 46–49. http://dx.doi.org/10.37544/0720-5953-2016-11-12-46.
Full textMarsella, Maria. "Poco reattiva: miele amaro." Medico e Bambino pagine elettroniche 24, no. 8 (2021): 256. http://dx.doi.org/10.53126/mebxxiv256.
Full textHENESY, GREGORY T. "Albert J. Miele, MD." Radiology 173, no. 1 (1989): 288. http://dx.doi.org/10.1148/radiology.173.1.288-b.
Full textPias, Giuliana. "Testimoniare “un altro tempo all’interno del nostro tempo”." Italianistica Debreceniensis 26 (December 1, 2020): 10–27. http://dx.doi.org/10.34102/itde/2020/9378.
Full textPersano, Paolo. "Vasi da miele in Etruria. Confronti archeologici ed etnografici per le olle stamnoidi ‘a colletto’." Archivo Español de Arqueología 89 (November 14, 2016): 9. http://dx.doi.org/10.3989/aespa.089.016.001.
Full textBourgeois, Isabelle. "Marques : Miele, l’entreprise préférée des Allemands." Regards sur l’économie allemande, no. 80 (March 1, 2007): 38. http://dx.doi.org/10.4000/rea.715.
Full textNorman, Helen. "Strong and Smart." Consumer Electronics Test & Development 2021, no. 2 (2022): 16. http://dx.doi.org/10.12968/s2754-7744(23)70070-5.
Full textGabriel, Stefan, Dominik Bentler, Michael Bansmann, Benedikt Andrew Latos, Arno Kühn, and Roman Dumitrescu. "Soziotechnische Gestaltung einer intelligenten Personaleinsatzplanung." Zeitschrift für wirtschaftlichen Fabrikbetrieb 118, no. 1-2 (2023): 64–68. http://dx.doi.org/10.1515/zwf-2023-1009.
Full textKluge, Christian, and Andreas Hoffjan. "Controlling bei der Miele & Cie. KG." Controlling 27, no. 1 (2015): 57–59. http://dx.doi.org/10.15358/0935-0381_2015_1_57.
Full textBühlmeyer, Melanie, Christian Kluge, and Hans Krug. "Einkaufs-Controlling bei Miele: Werthebel im Fokus." Controlling & Management Review 60, S2 (2016): 16–23. http://dx.doi.org/10.1007/s12176-016-0041-8.
Full textBeck, Chris. "Quality Time." Manufacturing Management 2018, no. 7-8 (2018): 24–25. http://dx.doi.org/10.12968/s2514-9768(23)90195-x.
Full textMiele, Vincent, and Catherine Matias. "Revealing the hidden structure of dynamic ecological networks." Royal Society Open Science 4, no. 6 (2017): 170251. http://dx.doi.org/10.1098/rsos.170251.
Full textRasoloarijao, T. M., Z. Ramamonjisoa Ralalaharisoa, P. Ramavovololona, and Vincent Porphyre. "Analyse pollinique des miels des îles de l’océan Indien." Revue d’élevage et de médecine vétérinaire des pays tropicaux 67, no. 3 (2015): 128. http://dx.doi.org/10.19182/remvt.10164.
Full textCurcio, Milly. "Una poetica dell’ascolto: Tutto il miele è finito." Forum Italicum: A Journal of Italian Studies 50, no. 2 (2016): 544–55. http://dx.doi.org/10.1177/0014585816653379.
Full textGiannessi, Franco, and David Hull. "Tribute to Angelo Miele, Founding Editor of JOTA." Journal of Optimization Theory and Applications 146, no. 3 (2010): 539–43. http://dx.doi.org/10.1007/s10957-010-9672-7.
Full textAstarita, Tommaso. "Die Provinzialkonzilien Süditaliens in der Neuzeit by Michele Miele." Catholic Historical Review 84, no. 1 (1998): 106–7. http://dx.doi.org/10.1353/cat.1998.0171.
Full textGOLDBERG, LINN, DIANNE L. ELLIOT, ERIC BOSWORTH, and ROBERT BENTS. "In Reply: Boomerang Effect of Drug Education Programs." Pediatrics 88, no. 5 (1991): 1079. http://dx.doi.org/10.1542/peds.88.5.1079.
Full textHull, D. "A tribute to Prof. Angelo Miele by Prof. David Hull." Aerotecnica Missili & Spazio 96, no. 4 (2017): 177–79. http://dx.doi.org/10.1007/bf03404752.
Full textCasas Perpinyà, Helena. "Il miele e l’amaro. Lettura mistico - sapienziale dell’Apocalisse, Antonietta Potente." Lectora: revista de dones i textualitat, no. 28 (October 28, 2022): 399–400. http://dx.doi.org/10.1344/lectora2022.28.22.
Full textCongiu, Francesca. "Contested places: Carlo Levi's postcolonial discourse inTutto il miele è finito." Studies in Travel Writing 16, no. 2 (2012): 163–77. http://dx.doi.org/10.1080/13645145.2012.682816.
Full textDe Leonardis, W., E. Cirino, G. Fichera, N. Longhitano, and A. Zizza. "Analisi Melissopalinologica del Miele Prodotto Sull' Isola di Salina (Arcipelago Eoliano)." Giornale botanico italiano 128, no. 1 (1994): 432. http://dx.doi.org/10.1080/11263509409437242.
Full textWhitworth, Christine L., Karen Davies, and Nikolaus OA Palmer. "Can Protein Contamination be Removed from Hand Endodontic Instruments?" Primary Dental Care os16, no. 1 (2009): 7–12. http://dx.doi.org/10.1308/135576109786994569.
Full textGonzález-Varas Ibáñez, Alejandro. "MIELE, Manlio, Sui capitoli cattedrali in Italia. CEDAM. Padova, 1999, 104 pp." Ius Canonicum 43, no. 86 (2017): 802–4. http://dx.doi.org/10.15581/016.43.15500.
Full textIshak, B. "Neutrino Cosmology, by J. Lesgourgues, G. Mangano, G. Miele and S. Pastor." Contemporary Physics 54, no. 3 (2013): 178–79. http://dx.doi.org/10.1080/00107514.2013.818063.
Full textProsperi, Laura. "Il latte e il miele: ragioni e fortuna di un binomio alimentare." Food and History 3, no. 1 (2005): 73–98. http://dx.doi.org/10.1484/j.food.2.301898.
Full textKaiser, Ingo, and Christian Stummer. "How the Traditional Industrial Manufacturer Miele Established a New Smart Home Division." Research-Technology Management 63, no. 4 (2020): 29–34. http://dx.doi.org/10.1080/08956308.2020.1762446.
Full textRojas Vergara, Patricio. "Producción de mieles diferenciadas en la Región de Coquimbo = Differentiated honey production in the Region of Coquimbo." Ciencia & Investigación Forestal 14, no. 2 (2021): 411–18. http://dx.doi.org/10.52904/0718-4646.2008.299.
Full textJungbluth, Cora F. "Creating a Chinese “Miele”? Asymmetries in the Consumer Perception of Chinese and German Brands." International Journal of Asian Business and Information Management 1, no. 4 (2010): 30–42. http://dx.doi.org/10.4018/jabim.2010100103.
Full textLuciano, Bernadette. "The Last Mother: From Enrico Pau’s L’accabadora (2015) to Valeria Golino’s Miele (2013)." Italianistica Debreceniensis 24 (December 1, 2018): 85–95. http://dx.doi.org/10.34102/italdeb/2018/4663.
Full textWilliams, Rua M. "Review of Autistic Disturbances: Theorizing Autism Poetics from the DSM to Robinson Crusoe, Julia Miele Rodas (2018)." Canadian Journal of Disability Studies 9, no. 5 (2020): 550–53. http://dx.doi.org/10.15353/cjds.v9i5.708.
Full textMaroński, Ryszard. "Aeronautical Inspirations in Biomechanics." Polish Journal of Sport and Tourism 24, no. 1 (2017): 5–9. http://dx.doi.org/10.1515/pjst-2017-0001.
Full textPérez, Elizabeth, María Daboin, Mariel Pérez, María Peña, Juan Dávila, and Miguel Sulbarán. "Estudio preliminar de la calidad nutracéutica y autenticidad de la miel con base a características bioquímicas y capacidad antioxidante." Revista de la Facultad de Farmacia 63, no. 1 (2021): 34–51. http://dx.doi.org/10.53766/refa/2021.63.01.04.
Full textHartley, David. "“Is this to be an empathy test?”." Science Fiction Film & Television 15, no. 2 (2022): 123–44. http://dx.doi.org/10.3828/sfftv.2022.12.
Full textWasserkrug, Segev, Martin Krüger, Yishai A. Feldman, Evgeny Shindin, and Sergey Zeltyn. "What’s Wrong with My Dishwasher: Advanced Analytics Improve the Diagnostic Process for Miele Technicians." INFORMS Journal on Applied Analytics 49, no. 5 (2019): 384–96. http://dx.doi.org/10.1287/inte.2019.1006.
Full textNarvaez-Guerra, Offdan D., and Karela Herrera-Enriquez. "Re: “Increased Cardiometabolic Risk and Worsening Hypoxemia at High Altitude” by Miele et al." High Altitude Medicine & Biology 18, no. 1 (2017): 87. http://dx.doi.org/10.1089/ham.2016.0127.
Full textCOHEN, MARK NATHAN. "A Review Too Kind to Sarich and Miele: Race: The Reality of Human Differences." American Anthropologist 107, no. 3 (2005): 551. http://dx.doi.org/10.1525/aa.2005.107.3.551.1.
Full textFeldkamp, Anne. "Miele: „Made in Germany aus Österreich” – Werk in Bürmoos wird 2. Kompetenzzentrum für Medizintechnik." Der Klinikarzt 41, no. 08 (2012): 338–39. http://dx.doi.org/10.1055/s-0032-1328939.
Full textOrtega Bonilla, Rubén Andrés, Diana María Chito Trujillo, and Claudia Andrea Suárez Ramos. "Características fisicoquímicas de mieles comerciales de eucalipto del suroeste de Casanare." Corpoica Ciencia y Tecnología Agropecuaria 17, no. 1 (2016): 73. http://dx.doi.org/10.21930/rcta.vol17_num1_art:462.
Full textGazzola, Filippo, and Elsa M. Marchini. "A minimal time optimal control for a drone landing problem." ESAIM: Control, Optimisation and Calculus of Variations 27 (2021): 99. http://dx.doi.org/10.1051/cocv/2021094.
Full textRomero Rojas, Yenny, and Luz Adiela Gómez Leal. "Determinación in vitro del efecto antibacteriano de la miel de la abeja común (Apis mellífera) y de la abeja angelita (Tetragonisca angustula) ante el Staphylococcus aureus coagulasa positivo." Revista Sistemas de Producción Agroecológicos 4, no. 1 (2013): 40–65. http://dx.doi.org/10.22579/22484817.610.
Full textOrmeño-Luna, Javier, and Wilson Ernesto Santander-Ruiz. "Dominancia cromática de carga de polen corbicular y mieles colectadas por Apis mellifera L. en el Bajo Mayo, San Martín." Revista Agrotecnológica Amazónica 3, no. 1 (2023): e432. http://dx.doi.org/10.51252/raa.v3i1.432.
Full textJo, H., W. Radding, G. M. Anantharamaiah та J. M. McDonald. "An insulin receptor peptide (1135-1156) stimulates guanosine 5′-[γ-thio]triphosphate binding to the 67 kDa G-protein associated with the insulin receptor". Biochemical Journal 294, № 1 (1993): 19–24. http://dx.doi.org/10.1042/bj2940019.
Full textSuárez Vargas, Adabella, Diana J. Pimentel González, Aurora Quintero Lira, Alma D. Hernández Fuentes, and Rafael G. Campos Montiel. "Análisis polínico de diferentes mieles del estado de Hidalgo." Revista Biológico Agropecuaria Tuxpan 1, no. 2 (2013): 1–6. http://dx.doi.org/10.47808/revistabioagro.v1i2.220.
Full textNabeneza, Serge, Vincent Porphyre, and Fabrice Davrieux. "Caractérisation des miels de l’océan Indien par spectrométrie proche infrarouge : étude de faisabilité." Revue d’élevage et de médecine vétérinaire des pays tropicaux 67, no. 3 (2015): 130. http://dx.doi.org/10.19182/remvt.10181.
Full textTeofilatto, Paolo. "The global optimization problem and the contribution of Prof. Angelo Miele: the Green’ s theorem approach." Aerotecnica Missili & Spazio 96, no. 4 (2017): 223–27. http://dx.doi.org/10.1007/bf03404757.
Full textPozzo, Lucrecia, María Cristina Ciappini, Pilar Díaz, and Lucía Arias. "Perfil sensorial y mapa de preferencia para mieles argentinas de diferentes orígenes florales." AgriScientia 39, no. 1 (2022): 133–52. http://dx.doi.org/10.31047/1668.298x.v39.n1.35250.
Full textPisanelli, Flaviano. "Tra storia e mito: l’ossimoro siciliano secondo Gesualdo Bufalino." Revista de Italianística, no. 27 (June 6, 2014): 56. http://dx.doi.org/10.11606/issn.2238-8281.v0i27p56-69.
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